Emulsified essence stirring and mixing equipment

Abstract

The utility model provides emulsified essence stirring and mixing equipment, and relates to the technical field of emulsified essence processing, the emulsified essence stirring and mixing equipment comprises a blanking cylinder and a feeding cylinder, the bottom surface of the feeding cylinder is fixedly connected with a connecting sleeve, the outer surface of the blanking cylinder is fixedly connected with two groups of sliding rods, the outer surface of each sliding rod is sleeved with a fixed sleeve, and the fixed sleeve is fixedly connected with the connecting sleeve. The bottom end of each set of fixing sleeve is fixedly connected with a supporting plate, two moving wheels are fixedly installed on the bottom face of each supporting plate, and an electric push rod is movably hinged to the outer surface of each fixing sleeve through a first hinge seat. According to the emulsified essence stirring and mixing equipment, the feeding barrel and the discharging barrel are designed in a separated mode, a driving motor drives stirring blades at the bottom of a rotating shaft to stir emulsified essence in the discharging barrel, after stirring, an electric push rod is controlled to be matched with a sliding rod, the discharging barrel descends to be separated from a connecting sleeve, and then the discharging barrel and the feeding barrel are separated; and the upper material barrel, the lower material barrel and the stirring blades are convenient to clean.

Description

Technical Field

[0001] This utility model relates to an emulsified flavoring mixing equipment, belonging to the field of emulsified flavoring processing technology. Background Technology

[0002] Fragrances are classified into liquid fragrances and solid fragrances according to their form. Liquid fragrances can be further divided into water-soluble fragrances, oil-soluble fragrances, and emulsified fragrances. Emulsified fragrances are oil-in-water fragrances obtained by using surfactants such as glyceryl monostearate as emulsifiers and starch, pectin, sodium carboxymethyl cellulose, etc. as thickeners through emulsification and homogenization. Emulsified fragrances are generally used in natural fruit juice beverages and emulsified cosmetics.

[0003] In the production of fragrances, thorough stirring and mixing are necessary to obtain a viscous and uniform emulsified fragrance. Because emulsified fragrances are quite viscous, they tend to adhere to the inner wall of the mixing equipment and the stirring rod after stirring. However, most existing mixing equipment is a one-piece structure, making it difficult to clean the inside of the equipment after stirring. Therefore, we provide an emulsified fragrance mixing equipment to solve the above problems. Utility Model Content

[0004] To address the aforementioned problems, this utility model provides an emulsified flavoring mixing device, the specific technical solution of which is as follows:

[0005] An emulsified flavoring mixing device includes a feeding cylinder and a feeding cylinder. A connecting sleeve is fixedly connected to the bottom surface of the feeding cylinder. Two sets of sliding rods are fixedly connected to the outer surface of the feeding cylinder. A fixed sleeve is fitted onto the outer surface of each sliding rod. A support plate is fixedly connected to the bottom end of each set of fixed sleeves. Two movable wheels are fixedly installed on the bottom surface of the support plate. An electric push rod is movably hinged to the outer surface of each fixed sleeve through a first hinge seat. The output end of each electric push rod is hinged to the outer surface of the feeding cylinder through a second hinge seat. A rotating shaft is provided inside both the feeding cylinder and the feeding cylinder. A stirring blade is fixedly connected to the outer surface of the rotating shaft. A bearing is fixedly embedded in the upper surface of the feeding cylinder. A drive motor is installed on the upper surface of the feeding cylinder. The top end of the rotating shaft passes through the second bearing and is connected to the output end of the drive motor.

[0006] Preferably, the upper surface of the feeding cylinder is fitted with a cover by screws, and the upper surface of the cover is provided with heat dissipation windows.

[0007] Preferably, two lifting rods are fixedly connected to the outer surface of the feeding cylinder, and an mounting plate is fixedly connected to the outer surface of the top end of each lifting rod.

[0008] Preferably, the outer surface of the feeding cylinder is provided with a feeding port, and a hopper is fixedly connected to the outer surface of the feeding cylinder.

[0009] Preferably, the bottom surface of the feeding cylinder is fixedly connected to a discharge valve, and the front surface of the feeding cylinder is provided with a display window.

[0010] Preferably, a control switch is installed on the outer surface of one of the fixed sleeves, and a connecting rod is fixedly connected between the two fixed sleeves.

[0011] Compared with the prior art, the present invention has the following beneficial effects:

[0012] This emulsified flavoring mixing equipment features a feed cylinder and a discharge cylinder, which are designed to be separate. A rotating shaft is mounted in the feed cylinder via bearings, and a stirring blade is installed at the bottom of the shaft. A drive motor drives the stirring blade at the bottom of the shaft to stir the emulsified flavoring in the discharge cylinder. After stirring, an electric push rod and a sliding rod are controlled to lower the discharge cylinder and disengage it from the connecting sleeve, thereby separating the discharge cylinder from the feed cylinder and facilitating the cleaning of the feed cylinder, discharge cylinder, and stirring blade. Attached Figure Description

[0013] Figure 1 This is a three-dimensional structural diagram of the present invention;

[0014] Figure 2 This is a schematic diagram of the connection structure of the fixed sleeve in this utility model;

[0015] Figure 3 This is a three-dimensional structural diagram of the upper feed cylinder in this utility model;

[0016] Figure 4 This is a three-dimensional structural diagram of the feed cylinder in this utility model.

[0017] Figure Descriptions: 1. Feeding cylinder; 2. Second hinge seat; 3. Electric push rod; 4. First hinge seat; 5. Fixed sleeve; 6. Control switch; 7. Feeding cylinder; 8. Hanging rod; 9. Mounting plate; 10. Machine cover; 11. Heat dissipation window; 12. Hopper; 13. Connecting sleeve; 14. Bearing; 15. Display window; 16. Discharge valve; 17. Support plate; 18. Moving wheel; 19. Connecting rod; 20. Sliding rod; 21. Stirring blade; 22. Rotating shaft; 23. Drive motor; 24. Feed inlet. Detailed Implementation

[0018] In the description of this utility model, it should be noted that, unless otherwise explicitly specified and limited, the terms "installation," "connection," and "joining" should be interpreted broadly. For example, they can refer to a fixed connection, a detachable connection, or an integral connection; they can refer to a mechanical connection or an electrical connection; they can refer to a direct connection or an indirect connection through an intermediate medium; and they can refer to the internal connection of two components. Those skilled in the art can understand the specific meaning of the above terms in this utility model based on the specific circumstances.

[0019] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0020] Please see Figure 1-4 In this utility model, an emulsified flavoring mixing device includes a feeding cylinder 1 and a feeding cylinder 7. A connecting sleeve 13 is fixedly connected to the bottom surface of the feeding cylinder 7. The top end of the feeding cylinder 1 is sleeved with the connecting sleeve 13. Two sets of sliding rods 20 are fixedly connected to the outer surface of the feeding cylinder 1. A fixed sleeve 5 is sleeved on the outer surface of each sliding rod 20. A support plate 17 is fixedly connected to the bottom end of each set of fixed sleeves 5. Two moving wheels 18 are fixedly installed on the bottom surface of the support plate 17. An electric push rod 3 is movably hinged to the outer surface of each fixed sleeve 5 through a first hinge seat 4. The output end of each electric push rod 3 is hinged to the outer surface of the feeding cylinder 1 through a second hinge seat 2. Next, the inside of the feeding cylinder 1 and the inside of the feeding cylinder 7 are both equipped with a rotating shaft 22. The outer surface of the rotating shaft 22 is fixedly connected to a stirring blade 21. The upper surface of the feeding cylinder 7 is fixedly embedded with a bearing 14. The upper surface of the feeding cylinder 7 is equipped with a drive motor 23. The top of the rotating shaft 22 passes through the second bearing 14 and is connected to the output end of the drive motor 23. The mixed emulsified flavoring can be discharged through the discharge valve 16 at the bottom of the feeding cylinder 1. Then, the electric push rod 3 is controlled to slide in conjunction with the sliding rod 20, so that the electric push rod 3 drives the feeding cylinder 1 to descend. The top of the feeding cylinder 1 is disengaged from the connecting sleeve 13, so that the feeding cylinder 7 and the feeding cylinder 1 are separated, which facilitates the cleaning of the inner wall of the mixing equipment.

[0021] The upper surface of the feeding cylinder 7 is fitted with a cover 10 by screws. The upper surface of the cover 10 has a heat dissipation window 11. The cover 10 can protect the mixing equipment, and the heat dissipation window 11 facilitates heat dissipation of the cover 10. Two lifting rods 8 are fixedly connected to the outer surface of the feeding cylinder 7. The outer surface of the top of each lifting rod 8 is fixedly connected with a mounting plate 9. The lifting rods 8 and the mounting plate 9 facilitate the hoisting of the feeding cylinder 7.

[0022] The outer surface of the feeding cylinder 7 is provided with a feed inlet 24. A hopper 12 is fixedly connected to the outer surface of the feeding cylinder 7. The hopper 12 is connected to the feed inlet 24 to facilitate the pouring of emulsified flavoring into the mixing equipment. The bottom surface of the feeding cylinder 1 is fixedly connected to a discharge valve 16. The front of the feeding cylinder 1 is provided with a display window 15 to facilitate the observation of the material quantity in the feeding cylinder 1. The discharge valve 16 facilitates the discharge of the emulsified flavoring after stirring. A control switch 6 is installed on the outer surface of one of the fixed sleeves 5. A connecting rod 19 is fixedly connected between the two fixed sleeves 5. The control switch 6 is electrically connected to the electric push rod 3 and the drive motor 23 through a wire. The connecting rod 19 ensures the support stability of the fixed sleeve 5.

[0023] The working principle of this utility model is as follows:

[0024] In use, the feeding cylinder 7 of the mixing equipment is first hoisted by the lifting rod 8 and the mounting plate 9. Then, the power supply of the mixing equipment is turned on, and the emulsified flavoring is poured into the feeding cylinder 1 through the hopper 12 and the feed port 24. The drive motor 23 in the machine cover 10 is started to drive the stirring blade 21 at the bottom of the rotating shaft 22 to stir the emulsified flavoring. After stirring, the mixed emulsified flavoring can be discharged through the discharge valve 16 at the bottom of the feeding cylinder 1. Then, the electric push rod 3 is controlled to slide in conjunction with the sliding rod 20, so that the electric push rod 3 drives the feeding cylinder 1 to descend. The top of the feeding cylinder 1 is disengaged from the connecting sleeve 13, so that the feeding cylinder 7 and the feeding cylinder 1 are separated, which facilitates the cleaning of the inner wall of the mixing equipment.

[0025] It will be apparent to those skilled in the art that this invention is not limited to the details of the exemplary embodiments described above, and that it can be implemented in other specific forms without departing from the spirit or essential characteristics of this invention. Therefore, the embodiments should be considered illustrative and non-limiting in all respects, and the scope of this invention is defined by the appended claims rather than the foregoing description. Thus, it is intended that all variations falling within the meaning and scope of equivalents of the claims be included within this invention. No reference numerals in the claims should be construed as limiting the scope of the claims.

[0026] Furthermore, it should be understood that although this specification describes embodiments, not every embodiment contains only one independent technical solution. This narrative style is merely for clarity. Those skilled in the art should consider the specification as a whole, and the technical solutions in each embodiment can also be appropriately combined to form other embodiments that can be understood by those skilled in the art.

[0027] The technical principles of this utility model have been described above with reference to specific embodiments. These descriptions are merely for explaining the principles of this utility model and should not be construed as limiting the scope of protection of this utility model in any way. Based on this explanation, those skilled in the art can readily conceive of other specific embodiments of this utility model without inventive effort, and these embodiments will all fall within the protection scope of the claims of this utility model.

Claims

1. A mixing device for emulsified flavorings, comprising a feeding cylinder (1) and a feeding cylinder (7), characterized in that: The bottom surface of the upper feed cylinder (7) is fixedly connected to a connecting sleeve (13), and the outer surface of the lower feed cylinder (1) is fixedly connected to two sets of sliding rods (20). Each sliding rod (20) has a fixed sleeve (5) fitted on its outer surface. The bottom end of each set of fixed sleeves (5) is fixedly connected to a support plate (17). The bottom surface of the support plate (17) is fixedly installed with two moving wheels (18). The outer surface of each fixed sleeve (5) is movably hinged to an electric push rod (3) through a first hinge seat (4). The output end of the push rod (3) is hinged to the outer surface of the feed cylinder (1) through the second hinge seat (2). The feed cylinder (1) and the feed cylinder (7) are both provided with a rotating shaft (22). The outer surface of the rotating shaft (22) is fixedly connected with a stirring plate (21). The upper surface of the feed cylinder (7) is fixedly inlaid with a bearing (14). The upper surface of the feed cylinder (7) is equipped with a drive motor (23). The top end of the rotating shaft (22) passes through the second bearing (14) and is connected to the output end of the drive motor (23).

2. The emulsified flavoring mixing equipment according to claim 1, characterized in that: The upper surface of the feeding cylinder (7) is fitted with a cover (10) by screws, and the upper surface of the cover (10) is provided with a heat dissipation window (11).

3. The emulsified flavoring mixing equipment according to claim 1, characterized in that: Two lifting rods (8) are fixedly connected to the outer surface of the feeding cylinder (7), and an mounting plate (9) is fixedly connected to the outer surface of the top end of each lifting rod (8).

4. The emulsified flavoring mixing equipment according to claim 1, characterized in that: The outer surface of the feeding cylinder (7) is provided with a feeding port (24), and a hopper (12) is fixedly connected to the outer surface of the feeding cylinder (7).

5. The emulsified flavoring mixing equipment according to claim 1, characterized in that: The bottom surface of the feeding cylinder (1) is fixedly connected to the discharge valve (16), and the front surface of the feeding cylinder (1) is provided with a display window (15).

6. The emulsified flavoring mixing equipment according to claim 1, characterized in that: A control switch (6) is installed on the outer surface of one of the fixed sleeves (5), and a connecting rod (19) is fixedly connected between the two fixed sleeves (5).

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