Pastry tray clamp

Abstract

The utility model relates to the field of pastry processing, in particular to a pastry tray clamp. The device comprises a supporting plate and a tray, clamping plates are connected to the two ends in the supporting plate in a sliding mode, the two clamping plates are connected with the tray in a sliding mode, a traction mechanism used for driving the clamping plates to clamp the tray is arranged in the supporting plate, and the traction mechanism comprises a linkage rod, a pulling plate and a tension spring. The sides of the ends, close to each other, of the two linkage rods are rotationally connected with linkage rods, and pulling plates are rotationally arranged at the ends, away from the clamping plates, of the linkage rods. According to the pastry tray clamp provided by the utility model, the two clamping plates are needed to clamp the tray, and the bottom supporting plate is used for supporting the tray, so that the tray is convenient to take and place, the practicability and the convenience of workers are promoted, and the probability that the workers are scalded is reduced.

Description

TECHNICAL FIELD

[0001] The utility model relates to the field of pastry processing, especially a kind of pastry tray fixture. BACKGROUND

[0002] Pastry tray is a kind of tray for food service industry and catering industry, mainly used for containing various pastry foods, such as steamed buns, dumplings, etc.

[0003] When using the steamer to steam pastry food, the prepared pastry food is placed in the tray one by one, and then the tray is placed in the steamer, and the steamer is started to cook the steamed buns.

[0004] When using the above technology, it is found that the existing technology has the following technical problems: after the pastry food is steamed, the tray has a high temperature, and the worker usually wears heat-resistant gloves to pull out the tray from the steamer, and then lifts the tray to move, because the heat-resistant gloves have limited high-temperature resistance range, and the heat insulation effect decreases with the increase of the use time of the heat-resistant gloves, the worker still feels hot during the process of wearing the heat-resistant gloves to move the tray, and the heat insulation effect decreases too much or is not used properly, which can also hurt the hands, therefore, we design a kind of pastry tray fixture to provide another technical solution for the above technical problems. UTILITY MODEL CONTENTS

[0005] Therefore, it is necessary to provide a kind of pastry tray fixture for the above technical problems, by placing the pastry on the top of the tray and placing it in the steamer for high-temperature cooking, because the surface of the tray adsorbs high temperature, two clamps are needed to clamp the tray, and the bottom support plate is used to support the tray, so as to facilitate the taking and placing of the tray, promote the practicality and convenience of the worker, and reduce the probability of worker's scalding.

[0006] In order to solve the above technical problems, the utility model adopts the following technical scheme:

[0007] A kind of pastry tray fixture, including support plate and tray, the both ends of the support plate inside are slidably connected with clamping plate, two the clamping plate is slidably connected with tray between, the inside of the support plate is provided with traction mechanism for driving clamping plate to clamp tray, the traction mechanism includes linkage rod, pull plate and tension spring, two the linkage rod is rotatably connected with linkage rod on one side of the end of mutual approach, the end of the linkage rod away from clamping plate is rotatably provided with pull plate.

[0008] As a preferred embodiment of the utility model provided, one side of the support plate is fixed with a U-shaped frame, and the pull plate is slidably connected inside the U-shaped frame.

[0009] As a preferred implementation form of the pastry tray clamp provided by the utility model, the two ends of the inner side of the U-shaped frame are fixed with tension springs, one end of the tension spring is fixed with a pull plate, and the other end of the tension spring is fixed with the U-shaped frame.

[0010] As a preferred implementation form of the pastry tray clamp provided by the utility model, the two ends of the inner side of the U-shaped frame are fixed with tension springs, one end of the tension spring is fixed with a pull plate, and the other end of the tension spring is fixed with the U-shaped frame.

[0011] As a preferred implementation form of the pastry tray clamp provided by the utility model, the two ends of the inner side of the U-shaped frame are fixed with tension springs, one end of the tension spring is fixed with a pull plate, and the other end of the tension spring is fixed with the U-shaped frame.

[0012] As a preferred implementation form of the pastry tray clamp provided by the utility model, the two ends of the inner side of the U-shaped frame are fixed with tension springs, one end of the tension spring is fixed with a pull plate, and the other end of the tension spring is fixed with the U-shaped frame.

[0013] It can be seen without doubt that the above technical scheme of the application can solve the technical problems to be solved by the application.

[0014] Meanwhile, the above technical scheme has at least the following beneficial effects:

[0015] The pastry tray clamp provided by the utility model is pulled by the pull plate driven by the elasticity of the tension spring, the clamping plate is pulled by the linkage rod, the two clamping plates are driven by the linkage rod to clamp the tray in the direction of approaching each other, the bottom support plate is used for supporting the tray, so that the tray is conveniently taken and placed, the practicality and convenience of workers are promoted, and the probability of workers being scalded is reduced. BRIEF DESCRIPTION OF DRAWINGS

[0016] In order to more clearly illustrate the technical scheme of the embodiments of the utility model, the following will briefly introduce the drawings needed to be used in the embodiment description. Obviously, the drawings in the following description are some embodiments of the utility model, and other drawings can be obtained by those skilled in the art without creative labor on the basis of these drawings.

[0017] Figure 1 It is the whole structure schematic diagram of the utility model;

[0018] Figure 2 It is the U-shaped frame and pull plate sliding connection structure schematic diagram of the utility model;

[0019] Figure 3 It is the linkage rod and clamping plate connection structure schematic diagram of the utility model;

[0020] Figure 4 It is the pull plate and linkage rod connection structure schematic diagram of the utility model.

[0021] In the figure: 1, tray; 2, clamping plate; 3, support plate; 4, U-shaped frame; 5, tension spring; 6, bottom support plate; 7, protective pad; 8, linkage rod; 9, pull plate; 10, protective plate. DETAILED DESCRIPTION

[0022] In order to make the purpose, technical scheme and advantages of the utility model clearer and more apparent, the utility model will be further described in detail below in combination with the drawings and examples. It should be understood that the specific examples described herein are only used to explain the utility model and not to limit the utility model.

[0023] In order to make the person in the technical field better understand the utility model scheme, the technical scheme in the utility model example will be described clearly and completely below in combination with the drawings.

[0024] It should be noted that the examples in the utility model and the features and technical schemes in the examples can be combined with each other without conflict.

[0025] It should be noted that: similar signs and letters represent similar items in the following drawings, so once an item is defined in one drawing, it does not need to be further defined and explained in subsequent drawings.

[0026] Please refer to Figures 1-4 A pastry tray clamp, comprising a support plate 3 and a tray 1, the bottom end of the support plate 3 is fixed with a plurality of bottom support plates 6, the inside of the support plate 3 is slidably connected with clamping plates 2 at both ends, the two clamping plates 2 are slidably connected with the tray 1, the inside of the support plate 3 is provided with a traction mechanism for driving the clamping plate 2 to clamp the tray 1, the traction mechanism comprises linkage rods 8, pull plates 9 and tension springs 5, the side of the end of the two linkage rods 8 close to each other is rotatably connected with a linkage rod 8, the end of the linkage rod 8 away from the clamping plate 2 is rotatably provided with a pull plate 9;

[0027] In use, the pastry is placed above the tray 1 and placed inside the steamer for high-temperature cooking of the pastry. Since the surface of the tray 1 adsorbs a high temperature, the two clamping plates 2 are needed to clamp the tray 1, and the bottom support plates 6 are used to support the tray 1, so as to facilitate the taking and placing of the tray 1, promote the practicality and convenience of the workers, and reduce the probability of workers being scalded;

[0028] The side of the support plate 3 is fixed with a U-shaped frame 4, the inside of the U-shaped frame 4 is slidably connected with a pull plate 9, the inside of the U-shaped frame 4 is fixed with tension springs 5 at both ends, one end of the tension spring 5 is fixed with the pull plate 9, and the other end of the tension spring 5 is fixed with the U-shaped frame 4;

[0029] Further, the pulling plate 9 is pulled by the elasticity of the pulling spring 5, the linkage rod 8 pulls the clamping plate 2, and thus the linkage rod 8 pulls the two clamping plates 2 to the direction of approaching each other to clamp the tray 1, so as to improve the convenience of the worker in taking and placing the tray 1;

[0030] When the tray 1 needs to be clamped, the pulling plate 9 is pushed to move away from the U-shaped frame 4, the pulling plate 9 extrudes the linkage rod 8 and the clamping plate 2, and thus the size of the tray 1 is adjusted.

[0031] The two clamping plates 2 are fixed with the protective plates 10 at the approaching end, and the pulling plate 9 is fixed with the protective pad 7 at the inner side.

[0032] The preferred embodiments disclosed above are only used to help explain the utility model. The preferred embodiments do not describe all the details and limit the utility model to the specific implementation. Obviously, according to the content of the specification, many modifications and changes can be made. The specification selects and specifically describes these embodiments in order to better explain the principle and practical application of the utility model, so that the person skilled in the art can well understand and use the utility model. The utility model is limited by the claims and the whole scope and equivalents.

Claims

1. A pastry tray gripper characterized by, The utility model provides a support plate (3) and tray (1) are included, both ends of inside support plate (3) are connected with the clamping plate (2) slidingly, the sliding connection between two clamping plate (2) and tray (1), the inside of support plate (3) is provided with the traction mechanism for driving clamping plate (2) to the clamping of tray (1), the traction mechanism includes linkage lever (8), pull plate (9) and tension spring (5), two linkage lever (8) are rotatably connected with linkage lever (8) on one side of one end of mutual approach, the one end of linkage lever (8) away from clamping plate (2) is rotatable and has pull plate (9).

2. A pastry tray clamp according to claim 1, wherein One side of the support plate (3) is fixed with a U-shaped bracket (4), and the pull plate (9) is slidably connected inside the U-shaped bracket (4).

3. A pastry tray clamp according to claim 2, wherein Both ends of the inner side of the U-shaped bracket (4) are fixed with tension springs (5), one end of the tension spring (5) is fixed with the pull plate (9), and the other end of the tension spring (5) is fixed with the U-shaped bracket (4).

4. A pastry tray clamp according to claim 2, wherein Both ends of the two clamping plates (2) are fixed with protective plates (10).

5. A pastry tray clamp according to claim 4, wherein One side of the inner side of the pull plate (9) is fixed with a protective pad (7).

6. A pastry tray clamp according to claim 4, wherein The bottom end of the support plate (3) is fixed with a plurality of bottom support plates (6).

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