Low-sugar improved stuffing mixing device for Yunnan ham moon cakes

By designing a low-sugar improved filling mixing device for Yunnan-style ham mooncakes, the filling is automatically mixed and the amount of materials used is precisely controlled, solving the problem of time-consuming and labor-intensive manual mixing and improving work efficiency.

CN223747509UActive Publication Date: 2026-01-02YUNNAN JIAHUA FOOD CO LTD
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Patent Information

Application Number
CN202520055707.6
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2025-01-10
Publication Date
2026-01-02
Estimated Expiration
2035-01-10

AI Technical Summary

Technical Problem

In existing technologies, the mixing of mooncake fillings mainly relies on manual operation, which is time-consuming, labor-intensive, and inefficient, thus affecting work efficiency.

Method used

A mixing device for low-sugar modified filling of Yunnan-style ham mooncakes was designed, which includes a feeding hopper, a drive motor, a stirring rod and a weighing mechanism. It can automatically mix the filling and accurately control the amount of materials used through the display panel.

Benefits of technology

It achieves efficient mixing of fillings, simplifies the operation process, improves work efficiency, and enables precise control of the amount of materials added.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model provides a Yunnan ham and mooncake low-sugar improved stuffing mixing device which comprises a device shell, a movable cover plate is arranged above the device shell, a rolling bearing is fixedly embedded in the upper surface of the movable cover plate, the inner ring of the rolling bearing is fixedly connected with a connecting rod, and the connecting rod is fixedly connected with the movable cover plate. And the outer surface of the connecting rod is fixedly connected with a group of stirring rods. According to the Yunnan-type ham and mooncake low-sugar improved stuffing mixing device, a worker can conveniently add materials through a feeding hopper, and the put materials can be weighed through cooperation of a movable plate, a weighing mechanism and a display panel, so that the worker can accurately control the using amount of the materials in the stuffing improving process, and the working efficiency is improved. The device is simple in structure, convenient to operate by workers, capable of driving a connecting rod to rotate by arranging a driving motor and utilizing power provided by the driving motor, capable of mixing and stirring materials in the device shell through cooperation of a stirring rod, simple and convenient to use and good in mixing effect.
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Description

TECHNICAL FIELD

[0001] The utility model relates to stuffing processing technical field especially relates to a kind of low-sugar improved stuffing mixing device of yunnan style ham moon cake. BACKGROUND

[0002] Ham moon cake is traditional festival food, and the main ingredients include fine flour, ham, lard, etc. Ham moon cake is divided into flaky crust, hard shell and buckwheat, among which hard shell ham moon cake is the most representative. The outer shell of ham moon cake is made of fine flour, lard and honey, and is baked. It is crisp and not crumbly, and has more toughness than other cakes. The stuffing is made of ham and white sugar, with a sweet and salty taste, salty and sweet, and a total aroma. It is delicious.

[0003] High-quality moon cake stuffing has a delicate and soft texture. The key to creating this texture is the composition of the raw materials and the stuffing-making process. When the dry solids contained in the stuffing, as a solid mixture, are dispersed into very small and smooth particles, the stuffing exhibits a delicate texture. The smaller the particle size, the more delicate the texture. In recent years, there are many types of moon cakes on the market, such as ice skin moon cake, fruit moon cake, coarse grain moon cake, vegetarian moon cake, fresh flower moon cake and edible mushroom moon cake, which meet the needs of different groups of people. Currently, to meet market demand, staff need to continuously improve moon cake stuffing. When staff develop stuffing, they need to mix the stuffing. Currently, mixing is usually done manually, which is time-consuming, labor-intensive and inefficient, affecting work efficiency and causing certain problems. Therefore, it is necessary to provide a low-sugar improved stuffing mixing device for yunnan style ham moon cake to solve the above technical problems. SUMMARY

[0004] To solve the above technical problems, the utility model provides a kind of low-sugar improved stuffing mixing device for yunnan style ham moon cake to solve the problem that staff need to mix the stuffing when developing stuffing. Currently, mixing is usually done manually, which is time-consuming, labor-intensive and inefficient, affecting work efficiency and causing certain problems.

[0005] The low-sugar improved stuffing mixing device for yunnan style ham moon cake includes a device housing, an activity cover plate is provided on the upper part of the device housing, a rolling bearing is fixedly embedded on the upper surface of the activity cover plate, a connecting rod is fixedly connected to the inner ring of the rolling bearing, a group of stirring rods are fixedly connected to the outer surface of the connecting rod, a drive motor is fixedly connected to the upper surface of the activity cover plate, the output end of the drive motor is fixedly connected to the top end of the connecting rod, a feed hopper is fixedly connected to the upper surface of the activity cover plate, an installation opening is formed on the outer surface of the feed hopper, an activity plate is arranged inside the installation opening, a display panel and a weighing mechanism are fixedly embedded on the upper surface of the activity plate, and the weighing mechanism is electrically connected to the display panel.

[0006] Preferably, the lower part of the device shell is provided with a set of anti-skid supports, and the upper surface of each anti-skid support is fixedly connected with the bottom surface of the device shell.

[0007] Preferably, the bottom surface of the movable cover plate is fixedly connected with a sealing gasket, and the bottom surface of the sealing gasket is in contact with the upper surface of the device shell.

[0008] Preferably, the outer surface of the movable cover plate is fixedly connected with a set of U-shaped plates, and the inner part of each U-shaped plate is provided with a baffle, and the side face of each baffle which is close to the other baffle is fixedly connected with the outer surface of the device shell.

[0009] Preferably, the upper surface of the movable cover plate is fixedly connected with a control switch, and the control switch is electrically connected with the driving motor.

[0010] Preferably, the upper surface of the movable cover plate is provided with a limiting groove, the inner side wall of the limiting groove is slidably connected with a limiting block, and the upper surface of the limiting block is fixedly connected with the bottom surface of the movable plate.

[0011] Compared with the related art, the low-sugar improved stuffing mixing device for Dian-style ham moon cakes has the following beneficial effects:

[0012] 1. The feeding hopper is arranged, the feeding hopper can facilitate the staff to add materials, the movable plate, the weighing mechanism and the display panel are matched, the materials put in can be weighed, the staff can accurately control the amount of materials in the process of improving the stuffing, and the staff is facilitated to operate.

[0013] 2. The driving motor is arranged, the driving motor provides power, can drive the connecting rod to rotate, and through the cooperation of the stirring rod, the materials in the device shell can be mixed and stirred, the use mode is simple and convenient, and the mixing effect is good. BRIEF DESCRIPTION OF DRAWINGS

[0014] Figure 1 It is a perspective structural schematic view of the low-sugar improved stuffing mixing device for Dian-style ham moon cakes;

[0015] Figure 2 It is a perspective structural schematic view of the low-sugar improved stuffing mixing device for Dian-style ham moon cakes;

[0016] Figure 3 It is a perspective structural schematic view of the low-sugar improved stuffing mixing device for Dian-style ham moon cakes;

[0017] Figure 4 It is a perspective structural schematic view of the low-sugar improved stuffing mixing device for Dian-style ham moon cakes.

[0018] The figure label: 1, device shell; 2, movable cover plate; 3, anti-skid support; 4, sealing washer; 5, U-shaped plate; 6, baffle; 7, drive motor; 8, feed hopper; 9, control switch; 10, movable plate; 11, display panel; 12, rolling bearing; 13, connecting rod; 14, stirring rod; 15, limiting groove; 16, limiting block; 17, weighing mechanism; 18, mounting opening. DETAILED DESCRIPTION

[0019] The utility model will be further described below in combination with the drawings and embodiments.

[0020] Please refer to Figure 1 , Figure 2 , Figure 3 and Figure 4 , a kind of Yunnan-style ham moon cake low sugar improved filling mixing device, including device shell 1, the upper portion of device shell 1 is equipped with movable cover plate 2, the upper surface of movable cover plate 2 is fixedly embedded with rolling bearing 12, the inner ring of rolling bearing 12 is fixedly connected with connecting rod 13, the outer surface of connecting rod 13 is fixedly connected with a group of stirring rod 14, the upper surface of movable cover plate 2 is fixedly connected with drive motor 7, the output end of drive motor 7 is fixedly connected with the top end of connecting rod 13, the upper surface of movable cover plate 2 is fixedly communicated with feed hopper 8, the outer surface of feed hopper 8 is provided with mounting opening 18, mounting opening 18 is provided with movable plate 10 in the inside, the upper surface of movable plate 10 is fixedly embedded with display panel 11 and weighing mechanism 17 respectively, weighing mechanism 17 is electrically connected with display panel 11.

[0021] In the specific implementation process, the lower portion of device shell 1 is equipped with a group of anti-skid supports 3, the upper surface of each anti-skid support 3 is fixedly connected with the bottom surface of device shell 1, the anti-skid support 3 can make device shell 1 more stable, avoid displacement in the use process, improve the stability of the device, facilitate use, the bottom surface of movable cover plate 2 is fixedly connected with sealing washer 4, the bottom surface of sealing washer 4 is in contact with the upper surface of device shell 1, movable cover plate 2 and device shell 1 can be more closely fitted through sealing washer 4, avoid leaving gap, and can play a certain buffering effect, can reduce noise, the outer surface of movable cover plate 2 is fixedly connected with a group of U-shaped plates 5, the inside of each U-shaped plate 5 is provided with baffle 6, the side surface of a group of baffles 6 close to each other is fixedly connected with the outer surface of device shell 1, movable cover plate 2 and device shell 1 can be connected through U-shaped plate 5 and baffle 6, which is simple and convenient to operate, convenient to use.

[0022] The upper surface of the movable cover plate 2 is fixedly connected with a control switch 9, the control switch 9 is electrically connected with the driving motor 7, the device can be operated by the control switch 9, and the device is convenient to use, the upper surface of the movable cover plate 2 is provided with a limiting groove 15, the inner side wall of the limiting groove 15 is slidably connected with a limiting block 16, the upper surface of the limiting block 16 is fixedly connected with the bottom surface of the movable plate 10, the limiting groove 15 and the limiting block 16 can limit the movable plate 10, and the movable plate 10 can move more smoothly.

[0023] The working principle of the low-sugar improved stuffing mixing device for Yunnan-style ham moon cakes is as follows: in use, first, the device needs to be placed at a use position and connected with a power supply, the material used can be conveniently added by the feeding hopper 8, the added material can be weighed by the weighing mechanism 17, so that the worker can accurately control the material usage, after the addition is completed, the movable plate 10 is pulled outwards, so that the material falls into the device housing 1, then the driving motor 7 is started, the connecting rod 13 and the stirring rod 14 can be driven to rotate by the power provided by the driving motor 7, and then the material is mixed, the device is convenient to use, after the mixing is completed, the movable cover plate 2 is rotated, so that the baffle 6 is separated from the U-shaped plate 5, the movable cover plate 2 can be disassembled, so that the stuffing can be taken out conveniently, and the device housing 1 can be conveniently cleaned, and use is facilitated.

[0024] In the description of the utility model, it needs to explain, the term "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer" and so on indicate the orientation or position relation is based on the orientation or position relation shown in the drawing, only is for the convenience description the utility model and simplifies the description, and does not indicate or imply the device or element that is indicated must have the specific orientation, with specific orientation configuration and operation, therefore can not be understood as the limitation of the utility model.

[0025] The above only is the embodiment of the utility model, and does not limit the patent range of the utility model, and the equivalent structure or equivalent process transformation of the utility model specification and the drawing contents, or direct or indirect application in other related technical fields, all are included in the patent protection range of the utility model.

Claims

1. A device for mixing low-sugar improved filling of Yunnan-style ham mooncake, characterized in that, The utility model relates to a kind of stirring device, including device shell (1), the upper surface of the movable cover plate (2) of device shell (1) is fixedly embedded with rolling bearing (12), the inner ring of rolling bearing (12) is fixedly connected with connecting rod (13), the outer surface of connecting rod (13) is fixedly connected with a group of stirring rod (14), the upper surface of movable cover plate (2) is fixedly connected with driving motor (7), the output end of driving motor (7) is fixedly connected with the top end of connecting rod (13), the upper surface of movable cover plate (2) is fixedly connected with feed hopper (8), the outer surface of feed hopper (8) is equipped with installation through-passage (18), the inside of installation through-passage (18) is provided with movable plate (10), the upper surface of movable plate (10) is fixedly embedded with display panel (11) and weighing mechanism (17) respectively, weighing mechanism (17) is electrically connected with display panel (11).

2. The low-sugar improved filling mixture device for Yunnan-style ham moon cakes according to claim 1, characterized in that, The lower surface of the device shell (1) is provided with a group of anti-skid supports (3), the upper surface of each anti-skid support (3) is fixedly connected with the bottom surface of the device shell (1).

3. The device according to claim 1, wherein the device is used for mixing low-sugar improved filling of Yunnan-style ham moon cake, characterized in that, The bottom surface of the movable cover plate (2) is fixedly connected with a sealing washer (4), and the bottom surface of the sealing washer (4) is in contact with the upper surface of the device shell (1).

4. The device for mixing low-sugar improved filling of Yunnan-style ham moon cake according to claim 1, characterized in that, The outer surface of the movable cover plate (2) is fixedly connected with a group of U-shaped plates (5), and the inside of each U-shaped plate (5) is provided with a baffle (6), and the side face of the baffle (6) close to each other is fixedly connected with the outer surface of the device shell (1).

5. The device for mixing low-sugar improved filling of Yunnan-style ham moon cake according to claim 1, wherein The upper surface of the movable cover plate (2) is fixedly connected with a control switch (9), and the control switch (9) is electrically connected with the driving motor (7).

6. The device for mixing low-sugar improved filling of Yunnan-style ham moon cake according to claim 1, characterized in that, The upper surface of the movable cover plate (2) is provided with a limiting groove (15), the inner side wall of the limiting groove (15) is slidably connected with a limiting block (16), and the upper surface of the limiting block (16) is fixedly connected with the bottom surface of the movable plate (10).