Meat product cutting device for deep processing of pork

Abstract

The utility model relates to the field of pork deep processing, in particular to a meat cutting device for pork deep processing, which comprises an outer box body, and further comprises a feeding conveying belt, a processing frame, a cutting blade, a mounting bracket, a lifting seat, a pressing roller and a side baffle, the feeding conveying belt is arranged at the upper end of the inner side of the outer box body, and the processing frame is arranged on the side of the upper end of the outer box body; a mounting shaft rod is rotationally mounted on the inner side of the machining frame. Meat products are conveyed by the feeding conveying belt and enter the position below the pressing rollers, the telescopic air cylinders are used for driving the lifting bases on the two sides to move downwards, the pressing rollers press and limit the meat products, the meat products are conveniently fed into the processing frame, cutting treatment is achieved through rotation of the cutting blades, and the meat products are cut through the cutting blades. The two sides of the meat are clamped and positioned through the positioning pieces on the two sides, the meat is prevented from deviating during cutting, the positions of the side baffles can be adjusted through the adjusting assemblies, the positioning pieces are matched with the width of the meat, and practicability is improved.

Description

TECHNICAL FIELD

[0001] The utility model relates to the field of pork deep processing especially relates to a pork deep processing meat cutting device. BACKGROUND

[0002] Pork is one of the core meats in the global catering industry, and China is the largest pork consumer in the world. Currently, pork is no longer limited to being used as a meat dish for people to eat. Many agricultural and sideline products such as meat have begun to be processed deeply to meet different market demands. In the deep processing of pork, large pieces of pork need to be cut to meet the subsequent processing needs.

[0003] In the deep processing of pork, large pieces of meat need to be cut by a cutting device to make them into strips of appropriate size for easy subsequent processing or secondary cutting according to processing needs. However, the existing pork deep processing meat cutting device has low positioning accuracy, is prone to displacement during cutting, affects the cutting size, cannot guarantee the standardization of products, and has poor operation safety. When handling frozen pork, there is a risk of frostbite and cuts.

[0004] Therefore, in view of the low positioning accuracy and poor operation safety of the existing pork deep processing meat cutting device, a pork deep processing meat cutting device can be designed to increase the conveying structure, facilitate the feeding of meat into the cutting structure, and use the positioning structure to achieve positioning, ensure the accuracy of cutting, prevent displacement, and limit and compress the cut meat, facilitate conveying, and improve practicality. SUMMARY

[0005] To overcome the low positioning accuracy and poor operation safety of the existing pork deep processing meat cutting device.

[0006] The technical scheme of the utility model is as follows: a pork deep processing meat cutting device, comprising an outer box body, an upper feeding conveyor belt, a processing rack, a cutting blade, a mounting bracket, a lifting seat, a compression roller, and a side baffle, the upper end of the inner side of the outer box body is provided with the upper feeding conveyor belt, the side of the upper end of the outer box body is provided with the processing rack, the inner side of the processing rack is rotatably installed with a mounting shaft, the surface of the mounting shaft is provided with the cutting blade, the cutting blades are distributed at equal intervals, the top of the processing rack is provided with a cleaning seat, the left side of the surface of the processing rack is fixedly installed with the mounting bracket, the lower part of the mounting bracket is movably installed with the lifting seat through the telescopic cylinder, the surface of the inner side of the lifting seat is provided with the compression roller, the compression rollers are distributed at equal intervals, and the upper part of the compression roller is provided with the side baffle.

[0007] Preferably, the large pieces of pork are placed on the feeding conveyor belt, the meat is moved by the conveyor belt, and the meat is sent into the processing frame. A plurality of cutting blades cut the meat to divide it into appropriate size pieces. A pressing roller is used to press and limit the meat from above, and a side baffle forms clamping and positioning on both sides of the meat to prevent displacement of the meat during cutting, ensuring the cutting size and improving the cutting efficiency.

[0008] As preferred, the inner side of the outer box body is located on the right side of the feeding conveyor belt and is provided with an outfeed conveyor belt. The cutting support roller is between the outfeed conveyor belt and the feeding conveyor belt, and the upper end surface of the cutting support roller is at the same horizontal plane as the feeding conveyor belt and the outfeed conveyor belt.

[0009] As preferred, the two ends of the mounting shaft are rotatably connected to the front and rear ends of the processing frame. The front end of the processing frame is provided with a transmission box. The front end of the mounting shaft extends into the transmission box and is fixedly provided with a transmission wheel. The surface of the transmission box is fixedly provided with a driving motor. The output end of the driving motor extends into the transmission box and is fixedly provided with the same transmission wheel. The two transmission wheels are drivingly connected through a belt.

[0010] As preferred, the surface of the cleaning seat is provided with a cleaning groove matched with the cutting blade. The cleaning groove and the cutting blade are one-to-one corresponding. The cleaning groove is provided with a sponge cleaning pad. The top of the cleaning seat is fixedly provided with a top plate. The two ends of the top plate are detachably connected to the top of the two sides of the cutting blade through bolts.

[0011] As preferred, two mounting supports are arranged on the front and rear sides of the cutting blade. The fixed end of the telescopic cylinder is fixedly connected to the mounting support. The output end of the telescopic cylinder is fixedly connected to the upper end of the lifting seat. The mounting frame is arranged between the two mounting supports.

[0012] As preferred, the two ends of the pressing roller are rotatably connected to the two lifting seats. The two sides of the upper end of the lifting seat are fixedly connected with guide rods. The guide rods are slidingly connected to the mounting supports.

[0013] As preferred, two side baffles are arranged on the front and rear sides of the pressing roller. The lower end surface of the side baffle is fixedly provided with a positioning piece. The positioning piece extends below the pressing roller and is distributed at equal intervals. The side baffle and the mounting frame are movably connected through the adjusting assembly.

[0014] As preferred, the adjusting assembly comprises a lead screw. The inner side of the mounting frame is fixedly provided with a double-head motor. The two ends of the double-head motor are fixedly provided with lead screws. The other end of the lead screw away from the double-head motor is rotatably connected to the inner wall of the mounting support. The two lead screws are threadedly connected to the side baffles. The left and right ends of the side baffles are slidingly provided with positioning rods. The two ends of the positioning rod are fixedly connected to the mounting support and the mounting frame.

[0015] The beneficial effects of the present application are as follows:

[0016] This pork deep-processing meat cutting device uses a feeding conveyor belt to transport the meat to the area below the pressure rollers. A telescopic cylinder drives the lifting seats on both sides to move downwards, and multiple pressure rollers press and limit the meat, facilitating its placement into the processing rack. Multiple cutting blades rotate to achieve cutting, and positioning plates on both sides clamp and position the meat to prevent it from shifting during cutting. An adjustment component can adjust the position of the side baffles to adapt the positioning plates to the width of the meat, improving its practicality. Attached Figure Description

[0017] Figure 1 The diagram shown is a schematic representation of the overall structure of the pork deep-processing meat cutting device of this utility model.

[0018] Figure 2 The diagram shown is a schematic representation of the feeding conveyor belt structure of the pork deep-processing meat cutting device of this utility model.

[0019] Figure 3 The diagram shown is a schematic representation of the cutting blade structure of the pork deep-processing meat cutting device of this utility model.

[0020] Figure 4 The diagram shown is a schematic representation of the internal structure of the transmission box of the pork deep-processing meat cutting device of this utility model.

[0021] Figure 5 The diagram shown is a schematic representation of the pressing roller structure of the pork deep-processing meat cutting device of this utility model.

[0022] Figure 6 The diagram shown is a schematic representation of the installation frame structure of the pork deep-processing meat cutting device of this utility model.

[0023] Explanation of reference numerals in the attached drawings: 1. Outer casing; 2. Feeding conveyor belt; 201. Discharge conveyor belt; 202. Cutting roller; 3. Processing frame; 4. Cutting blade; 41. Mounting shaft; 401. Transmission box; 402. Transmission wheel; 403. Drive motor; 42. Cleaning seat; 43. Top plate; 5. Mounting bracket; 51. Telescopic cylinder; 502. Mounting frame; 6. Lifting seat; 601. Guide rod; 7. Pressure roller; 8. Side baffle; 801. Positioning plate; 802. Lead screw; 803. Double-headed motor; 804. Positioning rod. Detailed Implementation

[0024] The present invention will be further described below with reference to the accompanying drawings and embodiments.

[0025] Please see Figures 1-6This utility model provides an embodiment of a pork deep-processing meat cutting device, including an outer casing 1, a feeding conveyor belt 2, a processing frame 3, a cutting blade 4, a mounting bracket 5, a lifting seat 6, a pressing roller 7, and a side baffle 8. The feeding conveyor belt 2 is located at the upper end of the inner side of the outer casing 1. An output conveyor belt 201 is located on the right side of the inner side of the outer casing 1, with a cutting roller 202 between the output conveyor belt 201 and the feeding conveyor belt 2. The upper surface of the cutting roller 202 is on the same horizontal plane as both the feeding conveyor belt 2 and the output conveyor belt 201. A processing frame 3 is located on the upper side of the outer casing 1. A mounting shaft 41 is rotatably mounted on the inner side of the processing frame 3. A cutting blade 4 is mounted on the surface of the mounting shaft 41. The slices 4 are evenly spaced. A cleaning seat 42 is provided on the top of the processing frame 3. A mounting bracket 5 is fixedly installed on the left side of the surface of the processing frame 3. A lifting seat 6 is movably installed below the mounting bracket 5 via a telescopic cylinder 51. A pressing roller 7 is provided on the inner surface of the lifting seat 6. The pressing rollers 7 are evenly spaced, and a side baffle 8 is provided above the pressing rollers 7. Large pieces of pork are placed on the feeding conveyor belt 2. The conveyor belt drives the meat to move and is sent into the processing frame 3, so that multiple cutting blades 4 cut the meat into strips of appropriate size. The pressing rollers 7 press and limit the meat from the top, while the side baffle 8 clamps and positions the meat on both sides to prevent displacement during cutting, ensuring the cutting size and improving cutting efficiency.

[0026] Please see Figure 1 , Figure 3 and Figure 4 In this embodiment, the two ends of the mounting shaft 41 are rotatably connected to the front and rear ends of the processing frame 3, respectively. A transmission box 401 is installed at the front end of the processing frame 3. A transmission wheel 402 is fixedly installed in the transmission box 401 extending from the front end of the mounting shaft 41. A drive motor 403 is fixedly installed on the surface of the transmission box 401. The output end of the drive motor 403 extends into the transmission box 401 and is fixedly installed with the same transmission wheel 402. The two transmission wheels 402 are connected by a belt drive. The surface of the cleaning seat 42 is provided with a cleaning groove that matches the cutting blade 4. The cleaning groove and the cutting blade 4 are one-to-one. A sponge cleaning pad is provided in the cleaning groove. A top plate 43 is fixedly installed on the top of the cleaning seat 42. The two ends of the top plate 43 are detachably connected to the two sides of the top of the cutting blade 4 by bolts. The drive motor 403 drives the transmission wheel 402 to rotate. In the transmission connection, the mounting shaft 41 drives multiple cutting blades 4 to rotate synchronously, which facilitates the cutting of meat. When the cutting blade 4 rotates and passes through the cleaning groove, the sponge cleaning pad cleans the surface of the cutting blade 4 to prevent waste from sticking to the blade surface.

[0027] Please see Figure 1 and Figure 6In this embodiment, two mounting brackets 5 are provided on the front and rear sides of the cutting blade 4. The fixed end of the telescopic cylinder 51 is fixedly connected to the mounting bracket 5, and the output end of the telescopic cylinder 51 is fixedly connected to the upper end of the lifting seat 6. A mounting frame 502 is provided between the two mounting brackets 5. The two ends of the pressure roller 7 are rotatably connected to the two lifting seats 6 respectively. Guide rods 601 are fixedly connected to both sides of the upper end of the lifting seat 6. The guide rods 601 are slidably connected to the mounting bracket 5. The telescopic cylinder 51 drives the lifting seat 6 to move up and down, which can adjust the height of the pressure roller 7 to adapt to meat products of different thicknesses. The pressure roller 7 forms a limit on the upper surface of the meat product, increasing the stability during cutting. During the movement of the meat product, the rotation of the pressure roller 7 does not affect the overall movement of the meat product.

[0028] Please see Figure 5 and Figure 6 In this embodiment, two side baffles 8 are provided on the front and rear sides of the pressure roller 7. Positioning pieces 801 are fixedly installed on the lower end face of the side baffles 8, extending below the pressure roller 7 and distributed at equal intervals. The side baffles 8 and the mounting frame 502 are movably connected by an adjustment assembly, which includes lead screws 802. A double-headed motor 803 is fixedly installed on the inner side of the mounting frame 502, with lead screws 802 fixedly installed at both ends of the double-headed motor 803. The other end of the lead screw 802 away from the double-headed motor 803 is rotatably connected to the inner wall of the mounting bracket 5. The two lead screws 802... 2 are threadedly connected to the side baffles 8 respectively. Positioning rods 804 are slidably installed on both the left and right ends of the side baffles 8. The two ends of the positioning rods 804 are fixedly connected to the mounting brackets 5 and the mounting frame 502 respectively. The positioning pieces 801 extend downward through the gap of the pressure rollers 7. When the double-head motor 803 drives the lead screw 802 to rotate, the two side baffles 8 move synchronously. The two output ends of the double-head motor 803 rotate in opposite directions, so that the two side baffles 8 move closer to each other or separate and unfold, so that multiple positioning pieces 801 move in the gap of the pressure rollers 7 and form a clamping and positioning on both sides of the meat, ensuring positioning accuracy.

[0029] During operation, the device is connected to an external power source to power multiple motors. The control panel controls the operation of the device. The drive motor 403 drives the transmission wheel 402 to rotate, which in turn drives the mounting shaft 41 to rotate multiple cutting blades 4. This allows the meat to be placed onto the feeding conveyor belt 2, which then moves the meat and feeds it into the processing rack 3 for cutting. When the meat is below the pressure roller 7, the telescopic cylinder 51 drives the lifting seat 6 to move up and down, adjusting the height of the pressure roller 7 to accommodate meat of different thicknesses. The pressure roller 7 also limits the upper surface of the meat, increasing stability during cutting. The rotation of the pressure roller 7 does not affect the overall movement of the meat. Simultaneously, the dual-head motor 803 drives the lead screw 802 to rotate, and the movement of the two side baffles 8 causes multiple positioning plates 801 to contact both sides of the meat, achieving positioning and clamping to prevent displacement during cutting and ensuring the cutting dimensions. During cutting, the cutting blades 4 are cleaned with a sponge cleaning pad, improving practicality.

[0030] Through the above steps, large pieces of pork are placed on the feeding conveyor belt 2, which moves the meat and feeds it into the processing rack 3. Multiple cutting blades 4 cut the meat into strips of appropriate size. The pressure roller 7 presses and limits the meat from above, while the side baffles 8 clamp and position the meat on both sides to prevent displacement during cutting. This ensures the cutting size and improves cutting efficiency, thus solving the problems of low positioning accuracy and poor operational safety of existing pork deep-processing meat cutting devices.

Claims

1. A pork deep-processing meat cutting device, comprising an outer casing (1), characterized in that: It also includes a feeding conveyor belt (2), a processing frame (3), a cutting blade (4), a mounting bracket (5), a lifting seat (6), a pressing roller (7), and a side baffle (8). The upper end of the inner side of the outer box (1) is provided with a feeding conveyor belt (2), the upper side of the outer box (1) is provided with a processing frame (3), the inner side of the processing frame (3) is rotatably mounted with a mounting shaft (41), the surface of the mounting shaft (41) is provided with a cutting blade (4), the cutting blade (4) is distributed at equal intervals, the top of the processing frame (3) is provided with a cleaning seat (42), the left side of the surface of the processing frame (3) is fixedly mounted with a mounting bracket (5), the lower part of the mounting bracket (5) is movably mounted with a lifting seat (6) through a telescopic cylinder (51), the inner surface of the lifting seat (6) is provided with a pressing roller (7), the pressing roller (7) is distributed at equal intervals, and the upper part of the pressing roller (7) is provided with a side baffle (8).

2. The pork deep-processing meat cutting device according to claim 1, characterized in that: An outlet conveyor belt (201) is provided on the inner side of the outer casing (1) to the right of the feeding conveyor belt (2). A cutting roller (202) is located between the outlet conveyor belt (201) and the feeding conveyor belt (2), and the upper end face of the cutting roller (202) is on the same horizontal plane as the feeding conveyor belt (2) and the outlet conveyor belt (201).

3. The pork deep-processing meat cutting device according to claim 1, characterized in that: The two ends of the mounting shaft (41) are rotatably connected to the front and rear ends of the processing frame (3), respectively. A transmission box (401) is installed at the front end of the processing frame (3). The front end of the mounting shaft (41) extends into the transmission box (401) and a transmission wheel (402) is fixedly installed therein. A drive motor (403) is fixedly installed on the surface of the transmission box (401). The output end of the drive motor (403) extends into the transmission box (401) and a similar transmission wheel (402) is fixedly installed therein. The two transmission wheels (402) are connected by belt drive.

4. The pork deep-processing meat cutting device according to claim 1, characterized in that: The surface of the cleaning seat (42) is provided with a cleaning groove that is compatible with the cutting blade (4). The cleaning groove and the cutting blade (4) correspond one-to-one. A sponge cleaning pad is provided in the cleaning groove. A top plate (43) is fixedly installed on the top of the cleaning seat (42). The two ends of the top plate (43) are detachably connected to the two sides of the top of the cutting blade (4) by bolts.

5. The pork deep-processing meat cutting device according to claim 1, characterized in that: There are two mounting brackets (5) located on the front and rear sides of the cutting blade (4). The fixed end of the telescopic cylinder (51) is fixedly connected to the mounting bracket (5), and the output end of the telescopic cylinder (51) is fixedly connected to the upper end of the lifting seat (6). A mounting frame (502) is provided between the two mounting brackets (5).

6. The pork deep-processing meat cutting device according to claim 1, characterized in that: The two ends of the pressing roller (7) are rotatably connected to two lifting seats (6), and guide rods (601) are fixedly connected to both sides of the upper end of the lifting seat (6). The guide rods (601) and the mounting bracket (5) are slidably connected.

7. The pork deep-processing meat cutting device according to claim 5, characterized in that: There are two side baffles (8) located on the front and rear sides of the pressure roller (7). A positioning piece (801) is fixedly installed on the lower end face of the side baffle (8). The positioning piece (801) extends to the bottom of the pressure roller (7) and the positioning pieces (801) are evenly distributed. The side baffle (8) and the mounting frame (502) are movably connected by an adjustment component.

8. The pork deep-processing meat cutting device according to claim 7, characterized in that: The adjustment assembly includes a lead screw (802), a double-headed motor (803) is fixedly installed on the inner side of the mounting frame (502), and lead screws (802) are fixedly installed on both ends of the double-headed motor (803). The other end of the lead screw (802) away from the double-headed motor (803) is rotatably connected to the inner wall of the mounting bracket (5). The two lead screws (802) are threadedly connected to the side baffle (8) respectively. Positioning rods (804) are slidably installed on both the left and right ends of the side baffle (8). The two ends of the positioning rods (804) are fixedly connected to the mounting bracket (5) and the mounting frame (502) respectively.

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