Novel secondary fermentation chamber
By introducing components such as oxygen pipes, exhaust pipes, filter plates, dryers, and humidifiers into the fermentation chamber, the problem of inaccurate humidity control was solved, enabling precise control of humidity in the fermentation chamber and improving the fermentation effect and product quality of the flower cakes.
Patent Information
- Application Number
- CN202520261915.1
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-02-19
- Publication Date
- 2026-01-27
- Estimated Expiration
- 2035-02-19
AI Technical Summary
The humidity control in the traditional flower cake secondary fermentation chamber is not precise, resulting in unstable fermentation effects and affecting product quality and safety.
It employs components such as oxygen intake pipes, exhaust pipes, filter plates, dryers, and humidifiers to precisely control the humidity in the fermentation chamber by purifying, drying, and humidifying oxygen, thus ensuring a suitable fermentation environment.
It enables flexible and precise control of humidity in the fermentation chamber, improves fermentation efficiency, ensures the quality and safety of the flower cakes, and extends the service life of the filter plates.
Smart Images

Figure CN223830275U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of flower cake production, and in particular to a novel secondary fermentation chamber. Background Technology
[0002] As a beloved traditional pastry, the taste and quality of flower cakes are of paramount importance. In the production process of flower cakes, the secondary fermentation stage has a significant impact on the quality of the final product.
[0003] However, traditional secondary fermentation chambers for flower cakes have many shortcomings in terms of technology and function. The humidity control in the fermentation chamber is not precise enough, which often leads to unstable fermentation results. When the humidity entering the fermentation chamber is too low, the surface of the dough is prone to drying out, resulting in uneven fermentation and affecting the taste and texture of the flower cakes. The finished product may have problems such as cracked outer skin and coarse internal structure. Conversely, if the humidity entering the fermentation chamber is too high, the dough is prone to becoming too moist, which can breed mold and other microorganisms. This not only affects the fermentation process but may also lead to food safety hazards, causing the flower cakes to spoil or have an off-flavor. Poor humidity control may cause the dough surface to crack or become too moist, affecting the appearance and internal structure. Therefore, a new type of secondary fermentation chamber is proposed to solve the above problems. Utility Model Content
[0004] To overcome the above shortcomings, this utility model provides a novel secondary fermentation chamber, which aims to improve the problem in the prior art that "the temperature and humidity control of traditional fermentation chambers is relatively crude and difficult to adapt to the production needs under different seasons and climatic conditions".
[0005] To achieve the above objectives, the present invention adopts the following technical solution: a novel secondary fermentation chamber, comprising a fermentation chamber, an oxygen inhalation pipe fixedly connected to the right side of the fermentation chamber, an exhaust pipe fixedly connected to the lower rear surface of the fermentation chamber, an exhaust pump provided on the outer wall of the exhaust pipe, a filter plate provided on the rear surface of the fermentation chamber, and a control component provided on the inner wall of the fermentation chamber near the lower part of the filter plate. The control component includes a dryer, which is fixedly installed inside the fermentation chamber near the lower part of the filter plate, and a drying fan is provided on the rear surface of the dryer.
[0006] As a further description of the above technical solution:
[0007] A disassembly assembly is provided on the left side of the fermentation chamber. The disassembly assembly includes a guide block, which is fixedly connected to the left side of the filter plate. A limiting groove is formed at the bottom of the guide block. A fixing block is fixedly connected to the lower left side of the fermentation chamber near the filter plate. A limiting block is slidably connected to the top of the fixing block. The top left side of the limiting block is set as an inclined surface.
[0008] As a further description of the above technical solution:
[0009] The drying fan is fixedly installed on the rear surface of the fermentation chamber and is connected to the dryer.
[0010] As a further description of the above technical solution:
[0011] A humidifier is fixedly installed inside the fermentation chamber near the bottom of the dryer, and the humidifier is connected to the dryer.
[0012] As a further description of the above technical solution:
[0013] A humidifying water tank is fixedly installed on the rear surface of the fermentation chamber near the bottom of the drying fan, and the humidifying water tank is connected to a humidifier.
[0014] As a further description of the above technical solution:
[0015] A slider is fixedly connected to the top of the limiting block, and the slider is slidably connected to the inner wall of the fixed block.
[0016] As a further description of the above technical solution:
[0017] The slider and the fixed block are elastically connected by a spring. One end of the spring is fixedly connected to the bottom end of the slider, and the other end of the spring is fixedly connected to the inner wall of the bottom end of the fixed block.
[0018] As a further description of the above technical solution:
[0019] A lever is fixedly connected to the left side of the slider, the lever is slidably connected to the left side of the fixed block, and the limiting block slides on the inner wall of the limiting groove.
[0020] This utility model has the following beneficial effects:
[0021] 1. In this utility model, pure oxygen is introduced through an oxygen inhalation tube, and various impurities are filtered through a filter plate. The filtered pure oxygen is then transported to a dryer for drying to remove moisture. Subsequently, the dried oxygen enters a humidifier. At this time, the humidifier can be flexibly and precisely controlled according to different seasonal characteristics and the real-time humidity inside the fermentation chamber to ensure that the final output oxygen humidity can perfectly match the actual needs of the fermentation chamber, creating the most ideal oxygen environment for the secondary fermentation of flower cakes.
[0022] 2. In this utility model, by quickly moving the toggle block downward, the limiting block is driven to slide downward out of the limiting groove. At this time, the guide block can be quickly released from the limiting position, and the filter plate can be quickly moved out through the guide block. This makes it convenient to clean or maintain the filter plate, improves convenience, extends service life, and ensures the stability and reliability of its filtration effect. Attached Figure Description
[0023] Figure 1 This is a three-dimensional structural diagram of the overall device in this utility model;
[0024] Figure 2 This is a three-dimensional cross-sectional view of the fermentation chamber in this utility model;
[0025] Figure 3 This is a three-dimensional structural diagram of the filter plate in this utility model.
[0026] Legend:
[0027] 1. Fermentation chamber; 2. Oxygen pipe; 3. Exhaust pipe; 4. Humidifier; 5. Dryer; 6. Filter plate; 41. Humidification water tank; 51. Drying fan; 61. Guide block; 62. Limiting block; 63. Limiting groove; 64. Pulley; 65. Fixing block; 66. Spring; 67. Slider. Detailed Implementation
[0028] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.
[0029] Reference Figure 1 , Figure 2 This utility model provides an embodiment of a novel secondary fermentation chamber, comprising a fermentation chamber 1 for fermenting materials used in the production of flower cakes. An oxygen inhalation pipe 2 is fixedly connected to the right side of the fermentation chamber 1 to absorb oxygen, maintain the vitality and normal physiological functions of microorganisms, and improve the fermentation effect. An exhaust pipe 3 is fixedly connected to the lower rear surface of the fermentation chamber 1 to discharge carbon dioxide. An exhaust pump for discharging carbon dioxide is installed on the outer wall of the exhaust pipe 3. A filter plate 6 is installed on the rear surface of the fermentation chamber 1 to filter oxygen impurities entering from the air. A control component is installed on the inner wall of the fermentation chamber 1 near the lower part of the filter plate 6. The control component includes a dryer 5 for drying pure oxygen and reducing moisture to control humidity. The dryer 5 is fixedly installed inside the fermentation chamber 1 near the lower part of the filter plate 6. A drying fan 51 is installed on the rear surface of the dryer 5 to cooperate with the drying process.
[0030] Reference Figure 1 , Figure 2 and Figure 3A disassembly assembly is provided on the left side of fermentation chamber 1. The disassembly assembly includes a guide block 61 that moves the filter plate 6. The guide block 61 is fixedly connected to the left side of the filter plate 6. The bottom end of the guide block 61 has a limiting groove 63 that allows the guide block 61 and the filter plate 6 to be positioned by sliding a limiting block 62 into the limiting groove 63. A fixing block 65 that provides support is fixedly connected to the lower left side of fermentation chamber 1 near the filter plate 6. The top end of the fixing block 65 is slidably connected to a device that slides into the limiting groove 63 to move the filter plate 6. The limiting block 62 has a beveled top left side. When installing the filter plate 6, the filter plate 6 can be directly pressed against the beveled side of the limiting block 62, causing the limiting block 62 to move downward and compress the spring 66. After the filter plate 6 is installed into the fermentation chamber 1, the limiting groove 63 is aligned with the limiting block 62. At this time, the reverse force of the spring 66 being compressed can drive the limiting block 62 to reset and slide into the limiting groove 63, quickly limiting the filter plate 6 and increasing the convenience of installation.
[0031] Reference Figure 1 , Figure 2 A drying fan 51 is fixedly installed on the rear surface of the fermentation chamber 1. The drying fan 51 is connected to the dryer 5. A humidifier 4 is fixedly installed inside the fermentation chamber 1 near the bottom of the dryer 5. The humidifier 4 can humidify the oxygen after drying. The humidifier 4 can be controlled to humidify the oxygen according to actual needs to improve the fermentation effect. The humidifier 4 is connected to the dryer 5. A humidifying water tank 41 is fixedly installed on the rear surface of the fermentation chamber 1 near the bottom of the drying fan 51. The humidifying water tank 41 is connected to the humidifier 4.
[0032] Reference Figure 1 , Figure 2 and Figure 3 The top of the limiting block 62 is fixedly connected to a slider 67 that supports the limiting block 62 and drives the limiting block 62 to move. The slider 67 is slidably connected to the inner wall of the fixed block 65. The slider 67 and the fixed block 65 are elastically connected by a spring 66. One end of the spring 66 is fixedly connected to the bottom end of the slider 67, and the other end of the spring 66 is fixedly connected to the inner wall of the bottom end of the fixed block 65. Pressing down the lever 64 causes the slider 67 and the limiting block 62 to move downward and slide out of the limiting groove 63, which can quickly release the limiting of the filter plate 6. The left side of the slider 67 is fixedly connected to a lever 64 that drives the slider 67 and the limiting block 62 to move. The lever 64 is slidably connected to the left side of the fixed block 65, and the limiting block 62 slides on the inner wall of the limiting groove 63.
[0033] Working Principle: During the production of flower cakes, this novel secondary fermentation chamber 1 plays a crucial role. First, it provides the fermentation space for the materials used in flower cake production. Oxygen is drawn in through the oxygen pipe 2, providing the necessary gaseous environment for the microorganisms within the chamber to maintain their vitality and normal physiological functions, thereby improving the fermentation effect. During fermentation, waste gases such as carbon dioxide are produced. These waste gases are discharged from the fermentation chamber 1 through the exhaust pipe 3 under the action of the exhaust pump, maintaining the freshness and suitability of the indoor atmosphere. Outside air entering the fermentation chamber 1 first passes through the filter plate 6, filtering out impurities. The filtered pure oxygen enters the dryer 5 and is dried with the help of the drying fan 51 to reduce moisture and control humidity. The dried pure oxygen then enters the humidifier 4. According to actual needs, the oxygen is humidified by controlling the humidifier 4 to improve the fermentation effect. The humidifier 4 is connected to the dryer 5 and the humidification water tank 41 and works together to provide oxygen with suitable humidity in the fermentation chamber 1 to meet the fermentation requirements in the production process of flower cakes. Through the coordinated work of various components, the purification, drying and humidification of oxygen are achieved, creating ideal environmental conditions for the high-quality fermentation of flower cakes.
[0034] When installing the filter plate 6, insert it directly from the left side of the fermentation chamber 1. The filter plate 6 presses against the inclined surface of the limiting block 62, causing the limiting block 62 to move downward and compress the spring 66. When the filter plate 6 is installed in place, the limiting groove 63 aligns with the limiting block 62. The reverse force of the spring 66 pushes the limiting block 62 back into the limiting groove 63, achieving quick positioning and increasing the ease of installation. When disassembly, cleaning, or maintenance is required, press down on the lever 64. The lever 64 drives the slider 67 and the limiting block 62 to move downward and slide out of the limiting groove 63, thus quickly releasing the limiting of the filter plate 6 and removing it for cleaning or maintenance.
[0035] Finally, it should be noted that the above description is only a preferred embodiment of the present utility model and is not intended to limit the present utility model. Although the present utility model has been described in detail with reference to the foregoing embodiments, those skilled in the art can still modify the technical solutions described in the foregoing embodiments or make equivalent substitutions for some of the technical features. Any modifications, equivalent substitutions, improvements, etc., made within the spirit and principles of the present utility model should be included within the protection scope of the present utility model.
Claims
1. A novel secondary fermentation chamber, comprising a fermentation chamber (1), characterized in that: An oxygen inhalation pipe (2) is fixedly connected to the right side of the fermentation chamber (1), and an exhaust pipe (3) is fixedly connected to the lower rear surface of the fermentation chamber (1). An exhaust pump is provided on the outer wall of the exhaust pipe (3). A filter plate (6) is provided on the rear surface of the fermentation chamber (1). A control component is provided on the inner wall of the fermentation chamber (1) near the lower part of the filter plate (6). The control component includes a dryer (5). The dryer (5) is fixedly installed inside the fermentation chamber (1) near the lower part of the filter plate (6). A drying fan (51) is provided on the rear surface of the dryer (5).
2. The novel secondary fermentation chamber according to claim 1, characterized in that: A disassembly assembly is provided on the left side of the fermentation chamber (1). The disassembly assembly includes a guide block (61). The guide block (61) is fixedly connected to the left side of the filter plate (6). A limiting groove (63) is opened at the bottom end of the guide block (61). A fixing block (65) is fixedly connected to the left side of the fermentation chamber (1) near the bottom of the filter plate (6). A limiting block (62) is slidably connected to the top end of the fixing block (65). The top end of the limiting block (62) on the left side is set as an inclined surface.
3. The novel secondary fermentation chamber according to claim 1, characterized in that: The drying fan (51) is fixedly installed on the rear surface of the fermentation chamber (1), and the drying fan (51) is connected to the dryer (5).
4. The novel secondary fermentation chamber according to claim 1, characterized in that: A humidifier (4) is fixedly installed inside the fermentation chamber (1) near the bottom of the dryer (5), and the humidifier (4) is connected to the dryer (5).
5. The novel secondary fermentation chamber according to claim 1, characterized in that: A humidifying water tank (41) is fixedly installed on the rear surface of the fermentation chamber (1) near the bottom of the drying fan (51), and the humidifying water tank (41) is connected to the humidifier (4).
6. A novel secondary fermentation chamber according to claim 2, characterized in that: The top of the limiting block (62) is fixedly connected to a slider (67), which is slidably connected to the inner wall of the fixed block (65).
7. A novel secondary fermentation chamber according to claim 6, characterized in that: The slider (67) and the fixed block (65) are elastically connected by a spring (66). One end of the spring (66) is fixedly connected to the bottom end of the slider (67), and the other end of the spring (66) is fixedly connected to the inner wall of the bottom end of the fixed block (65).
8. A novel secondary fermentation chamber according to claim 6, characterized in that: A lever (64) is fixedly connected to the left side of the slider (67), the lever (64) is slidably connected to the left side of the fixed block (65), and the limiting block (62) slides on the inner wall of the limiting groove (63).