Rapid water heating wine pot

By designing the kettle base and body as an integrated unit, with the base having three legs and the body and legs having an arc-shaped structure, the problems of small contact area at the bottom and unstable support are solved, achieving efficient boiling of water and warming of wine.

CN223845456UActive Publication Date: 2026-01-30PINGHU LANHEI CULTURE & CREATIVE CO LTD
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Patent Information

Application Number
CN202520040096.8
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2025-01-08
Publication Date
2026-01-30
Estimated Expiration
2035-01-08

AI Technical Summary

Technical Problem

Existing open-flame heated kettles have a small bottom contact area, resulting in low boiling efficiency, and the flat bottom structure is unstable on uneven ground.

Method used

A rapid water-boiling and wine-warming kettle was designed, which adopts an integrated design of the kettle base and the kettle body. The kettle base includes three evenly distributed kettle legs, and the kettle body and kettle legs have liquid storage chambers inside. The bottom wall and the peripheral wall of the kettle body and kettle legs have an arc surface structure, forming three-point support and large-area contact to improve stability and water-boiling efficiency.

Benefits of technology

It achieves stable support on uneven ground, increases the contact area with open flame, and improves water boiling efficiency and capacity, making it suitable for boiling water, warming wine, and heating other liquids.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model provides a quick water heating wine pot, and relates to the technical field of articles for daily use, the quick water heating wine pot comprises a pot seat, a pot body and a pot mouth which are integrally arranged, the pot seat comprises three pot legs which are uniformly arranged at the bottom of the pot body along the circumferential direction, liquid storage cavities used for containing liquid are formed in the kettle body and the three kettle legs, the bottom wall of the kettle body and the peripheral walls of the kettle legs are each of an arc surface structure, and the kettle opening is formed in the top side of the kettle body; on one hand, the kettle base is provided with the three supporting legs, a three-point supporting structure is adopted, supporting is stable, and the kettle is suitable for the uneven ground, on the other hand, liquid storage cavities are formed in the kettle body and the kettle legs, the water capacity is large, open fire can make contact with the bottom walls of the kettle legs and the peripheral wall of the kettle body at the same time, and the cambered surface structures of the bottom walls of the kettle body and the peripheral walls of the kettle legs are matched. The contact area with open fire is large, the water heating wine boiling effect is remarkable, and the water heating wine boiling efficiency is high.
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Description

TECHNICAL FIELD

[0001] The utility model relates to life article technical field, concretely relates to a kind of fast water warming wine pot. BACKGROUND

[0002] Water boiler is a kind of container for boiling water, which is widely used in existing life.

[0003] Traditional water boiler has multiple materials, some are metal materials, some are ceramic materials, some can be electrically heated, and some can be open fire heated. The existing water boiler heated by open fire usually has a flat bottom. On the one hand, the contact area with the open fire is small, which affects the boiling efficiency. On the other hand, the flat bottom water boiler often needs a support when boiling water. When the support is damaged, the flat bottom water boiler cannot be stably supported, especially on uneven ground, which is inconvenient to use. SUMMARY

[0004] The utility model aims to provide a kind of fast water warming wine pot to solve the above technical problems existing in prior art. The preferred technical solutions in many technical solutions provided by the utility model can produce many technical effects. Details are described below.

[0005] To achieve the above-mentioned purpose, the utility model provides the following technical solutions:

[0006] The utility model provides a kind of fast water warming wine pot, which comprises an integrally arranged pot seat, pot body and pot mouth. The pot seat comprises three pot legs arranged uniformly around the bottom of the pot body. The interior of the pot body and the three pot legs is provided with a liquid storage cavity for storing liquid. The bottom wall of the pot body and the peripheral wall of the pot leg are both arranged as arc surface structures. The pot mouth is arranged on the top side of the pot body.

[0007] Preferably, the bottom wall of the pot body is arranged as a downwardly convex arc surface structure.

[0008] Preferably, the peripheral wall of the pot leg is arranged as an arc surface structure convex in the direction away from the center line of the pot leg.

[0009] Preferably, the root of the pot leg is connected to the bottom wall of the pot body, and the foot of the pot leg is arranged as a sharp shape. The diameter of the pot leg gradually decreases from the root to the foot.

[0010] Preferably, the pot mouth comprises a first neck, which is connected to the top side of the pot body. The top part of the first neck is provided with a liquid inlet in communication with the liquid storage cavity.

[0011] Preferably, the diameter of the liquid inlet gradually increases in the direction away from the first neck to form a flared structure.

[0012] Preferably, the spout comprises a second spout neck, which is connected to the first spout neck; and a top of the second spout neck is provided with a liquid outlet in communication with the liquid storage cavity.

[0013] Preferably, the liquid outlet is tapered in a direction away from the second spout neck to form a necked structure.

[0014] Preferably, the quick water boiling and wine warming kettle comprises a handle for holding; and the handle is integrally arranged on a side wall of the kettle body.

[0015] Preferably, the kettle body, the kettle seat and the spout are made of ceramic material.

[0016] The quick water boiling and wine warming kettle provided by the utility model has at least the following beneficial effects:

[0017] The quick water boiling and wine warming kettle comprises a kettle seat, a kettle body and a spout, which are integrally arranged to form a main body of the quick water boiling and wine warming kettle.

[0018] The kettle seat comprises three kettle legs arranged uniformly in a circumferential direction on a bottom of the kettle body; and the kettle body and the three kettle legs are internally provided with liquid storage cavities, which can improve the capacity, and on the other hand, when boiling water, the open fire contacts the bottom of the kettle body and the kettle legs, the contact area is large, the boiling efficiency is improved, and the three kettle legs form a three-point supporting structure, which is stable.

[0019] The kettle seat has three supporting legs, adopts a three-point supporting structure, is stable, the kettle body and the kettle legs are internally provided with liquid storage cavities, the liquid capacity is large, the open fire can contact the bottom wall of the kettle leg and the peripheral wall of the kettle body at the same time, the arc surface structure of the bottom wall of the kettle body and the peripheral wall of the kettle leg is further increased, the contact area with the open fire is large, the water boiling and wine warming effect is remarkable, and the water boiling and wine warming efficiency is high.

[0020] The utility model is not only suitable for boiling water and warming wine, but also suitable for heating other liquids such as tea, traditional Chinese medicine and the like. BRIEF DESCRIPTION OF DRAWINGS

[0021] In order to more clearly illustrate the technical scheme in the embodiments of the utility model or the prior art, the following will briefly introduce the drawings needed to be used in the embodiment or the prior art description, and obviously, the drawings in the following description are only some embodiments of the utility model, and for those skilled in the art, other drawings can be obtained according to these drawings without paying creative labor.

[0022] Figure 1is a structure schematic view of one perspective of the utility model;

[0023] Figure 2 is a structure schematic view of another perspective of the utility model;

[0024] Figure 3 is a top view schematic view of the utility model;

[0025] Figure 4 is a-a cross section schematic view of the utility model.

[0026] Reference signs

[0027] 1, kettle seat;11, kettle leg;111, peripheral wall;2, kettle body;21, bottom wall;3, kettle mouth;31, first kettle neck;311, liquid inlet;32, second kettle neck;321, liquid outlet;4, handle;5, liquid storage cavity. DETAILED DESCRIPTION

[0028] In order to make the purpose, technical scheme and advantages of the utility model more clear, the technical scheme of the utility model will be described in detail below. Obviously, the described embodiment is only a part of the embodiment of the utility model, not all the embodiments. Based on the embodiment in the utility model, all other embodiments obtained by the ordinary skill in the art without making creative labor belong to the scope of the utility model.

[0029] Embodiment 1:

[0030] The utility model provides a kind of fast water warming wine kettle, the fast water warming wine kettle is open fire water kettle.

[0031] Reference Figures 1 to 4 As shown in the figure, the fast water warming wine kettle includes kettle seat 1, kettle body 2 and kettle mouth 3 from bottom to top sequentially, kettle seat 1, kettle body 2 and kettle mouth 3 are integrally arranged.

[0032] Kettle seat 1 includes three kettle legs 11, three kettle legs 11 are evenly arranged in the bottom of kettle body 2 along the circumference, the inside of kettle body 2 and three kettle legs 11 is provided with liquid storage cavity for containing liquid, the bottom wall 21 of kettle body 2 and the peripheral wall 111 of kettle leg 11 are all arranged as arc surface structure, and kettle mouth 3 is arranged at the top side of kettle body 2.

[0033] When using, first, liquid is injected into liquid storage cavity 5 through kettle mouth 3, then, the fast water warming wine kettle is placed, three kettle legs 11 are supported stably, and then ignition, and flame heats the bottom wall 21 of kettle body 2 and the peripheral wall 111 of kettle leg 11.

[0034] In the above process, three kettle legs 11 cooperate with each other to form a three-point support structure, so that the fast water warming wine kettle can be stably supported even if the ground is uneven.

[0035] In addition, since the bottom wall 21 of the pot body 2 and the peripheral wall 111 of the pot leg 11 are both arc-shaped structures, they have a large contact area, which can effectively ensure the effect of boiling water and warming wine and improve the efficiency of boiling water and warming wine.

[0036] Example 2:

[0037] Example 2 is based on Example 1:

[0038] like Figures 1 to 4 As shown, the bottom wall 21 of the pot body 2 is set as a downwardly convex arc surface structure. Specifically, the bottom wall 21 of the pot body 2 is a circular arc surface.

[0039] In this way, the volume of the liquid storage chamber 5 can be effectively increased, thus increasing the water capacity.

[0040] In practical applications, the bottom wall 21 of the body 2 can also be set as an upward convex arc surface, that is, the bottom wall 21 convexes towards the inside of the liquid storage cavity 5. This method still has a large contact area, but its water capacity is small.

[0041] As an optional implementation, the peripheral wall 111 of the leg 11 is configured as an arc-shaped structure that protrudes in a direction away from the center line of the leg 11.

[0042] In this way, while ensuring the contact area with the flame, the volume of the liquid storage chamber 5 can be further increased, thereby further increasing the water capacity.

[0043] As an optional implementation, the base of the leg 11 is connected to the bottom wall 21 of the body 2, and the foot of the leg 11 is set in a pointed shape. The foot of the leg 11 has a small contact area with the ground, and the three-point support is more suitable for placement on uneven ground, which can effectively ensure the support effect.

[0044] The diameter of the legs 11 gradually decreases from the root to the foot. This ensures structural stability and support while also maximizing the volume of the liquid storage chamber 5 and increasing the water capacity.

[0045] As an optional implementation, the spout 3 includes a first neck 31, which is connected to the top side of the body 2. The first neck 31 has a first flow channel inside, which is connected to the liquid storage chamber 5.

[0046] The top of the first neck 31 is connected to the liquid storage chamber 5 and is provided with a liquid inlet 311. The liquid inlet 311 has a large diameter to facilitate the injection of liquid.

[0047] As an optional implementation, the diameter of the inlet 311 gradually increases in the direction away from the first neck, thereby forming an open structure.

[0048] The liquid inlet 311 adopts a mouth opening structure, liquid injection operation is convenient, and the effect is remarkable.

[0049] As an optional embodiment, the kettle mouth 3 comprises a second kettle neck 32, which is connected to the first kettle neck 31, the first kettle neck 31 and the second kettle neck 32 are arranged at an angle, the second kettle neck 32 is internally provided with a second flow channel, which is in communication with the first flow channel, the outer diameter of the first kettle neck 31 is larger than that of the second kettle neck 32, so that the first kettle neck 31 and the second kettle neck 32 form a chicken head shape, which is unique and beautiful in shape.

[0050] The top of the second kettle neck 32 is provided with a liquid outlet 321 in communication with the liquid storage cavity 5, the caliber of the liquid outlet 321 is smaller than that of the liquid inlet 311, and the liquid outlet 321 is used for pouring water.

[0051] As an optional embodiment, the diameter of the liquid outlet 321 gradually decreases in the direction away from the second kettle neck 32, thereby forming a neck-in structure.

[0052] The liquid outlet with the neck-in structure can make the liquid flow in a stream, avoiding the dispersion and splashing of the liquid when pouring.

[0053] As an optional embodiment, the rapid water boiling and wine warming kettle comprises a handle 4, which is used for holding and facilitates the pouring operation of the liquid.

[0054] The handle 4 is integrally arranged on the side wall of the kettle body 2, and adopts an integrated structure, which facilitates the production and manufacturing of the rapid water boiling and wine warming kettle.

[0055] In actual application, a heat insulation sleeve can be arranged on the outside of the handle 4, or a kitchen heat insulation glove can be worn to hold the rapid water boiling and wine warming kettle.

[0056] As an optional embodiment, the kettle mouth 3, the kettle body 2 and the kettle seat 1 adopt a ceramic material.

[0057] The ceramic material is safe in material, good in heat preservation, green and environmentally friendly, and easy to clean.

[0058] Preferably, black pottery is used for manufacturing, which is simple in texture and exquisite in pattern color.

[0059] In the manufacturing process, the kettle body 2 is in a circular arc structure, and the inner liner is manually beaten layer by layer, which ensures the water capacity while being compact and firm in structure.

[0060] In the description of the present application, it is to be understood by those skilled in the art that the terms "upper", "lower", "inner", "outer", "top", "bottom" and the like indicate the orientation or positional relationship shown in the drawings, and are only for the purpose of facilitating the description of the present application and simplifying the description, and do not indicate or imply that the devices or elements referred to must have a particular orientation, be constructed and operated in a particular orientation, and therefore cannot be understood as limiting the present application.

[0061] In addition, the terms "first", "second" are only for the purpose of description, and cannot be understood as indicating or implying relative importance or implicitly indicating the number of technical features referred to. Therefore, the features defined with "first", "second" can explicitly or implicitly include at least one of the features. In the description of the present application, the meaning of "a plurality of", "several" is at least two, for example, two, three, etc., unless otherwise explicitly specified and limited.

[0062] In the present application, unless otherwise explicitly specified and limited, the terms "mounting", "connecting", "connecting", "fixing" and the like should be understood in a broad sense, for example, it can be fixedly connected, or it can be detachably connected, or it can be integrated; it can be directly connected, or it can be indirectly connected through an intermediate medium; it can be the internal communication of two elements or the interaction relationship between two elements, unless otherwise explicitly limited. For those skilled in the art, the specific meaning of the above terms in the present application can be understood according to the specific circumstances.

[0063] The above is only a specific embodiment of the present application, but the protection scope of the present application is not limited thereto, any skilled person in the art can easily think of changes or replacements within the technical range disclosed by the present application, which should be covered within the protection scope of the present application. Therefore, the protection scope of the present application should be subject to the protection scope of the claims.

Claims

1. A quick water boiling and wine warming kettle, characterized in that, The kettle comprises a kettle base, a kettle body and a kettle mouth which are integrally arranged, wherein: The kettle base comprises three kettle legs which are arranged uniformly along the circumference of the bottom of the kettle body, and the inside of the kettle body and the three kettle legs is provided with a liquid storage cavity for storing liquid, the bottom wall of the kettle body and the circumferential wall of the kettle leg are both arranged as arc surface structures, and the kettle mouth is arranged on the top side of the kettle body.

2. The rapid water heating and warming kettle according to claim 1, characterized in that, The bottom wall of the kettle body is arranged as an arc surface structure which is convex downward.

3. The rapid water heating and warming pot of claim 1, wherein, The circumferential wall of the kettle leg is arranged as an arc surface structure which is convex away from the center line of the kettle leg.

4. The rapid water heating and warming pot according to claim 3, characterized in that, The root of the kettle leg is connected with the bottom wall of the kettle body, and the foot of the kettle leg is arranged as a pointed shape. The diameter of the kettle leg gradually decreases along the direction from the root to the foot.

5. The rapid water heating and warming pot of claim 1, wherein, The kettle mouth comprises a first kettle neck which is connected and arranged on the top side of the kettle body. The top of the first kettle neck is provided with a liquid inlet which is in communication with the liquid storage cavity.

6. The rapid water heating and warming pot of claim 5, wherein, The diameter of the liquid inlet gradually increases along the direction away from the first kettle neck to form an opening structure.

7. The rapid water heating and warming pot of claim 5, wherein, The kettle mouth comprises a second kettle neck which is connected and arranged on the first kettle neck. The top of the second kettle neck is provided with a liquid outlet which is in communication with the liquid storage cavity.

8. The rapid water heating and warming pot according to claim 7, characterized in that, The diameter of the liquid outlet gradually decreases along the direction away from the second kettle neck to form a necking structure.

9. The rapid water heating and warming pot of claim 1, wherein, The fast water boiling and wine warming kettle comprises a handle for holding. The handle is integrally arranged on the side wall of the kettle body.

10. The rapid water boiling and wine warming kettle according to claim 1, characterized in that, The kettle mouth, the kettle body and the kettle base are made of ceramic material.