Soup containing device for canteen

By introducing a high-efficiency heat preservation device and a stirring unit into the soup serving device in the canteen, the problem of soup cooling down has been solved, achieving efficient heat preservation and uniformity of the soup, thus improving the eating experience.

CN223845533UActive Publication Date: 2026-01-30SHENZHEN JIUZHOU FENGHE FOOD CO LTD
View PDF 0 Cites 0 Cited by

Patent Information

Application Number
CN202422559207.4
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-10-23
Publication Date
2026-01-30
Estimated Expiration
2034-10-23

AI Technical Summary

Technical Problem

The existing soup serving devices in the canteen have poor heat preservation, causing the soup to gradually cool down during use, which affects the taste.

Method used

It employs a high-efficiency heat preservation device and a stirring unit. Water vapor is extracted by an air pump and heated in a circulating manner using absorbent cotton and heating wires. Combined with a polyurethane heat preservation board, it maintains the temperature of the soup. At the same time, the stirring unit prevents food from settling and ensures the uniformity of the soup.

Benefits of technology

It effectively maintains the temperature of the soup, reduces heat loss, enhances the taste, prevents food from settling, and ensures the evenness of the soup.

✦ Generated by Eureka AI based on patent content.

Smart Images

  • Figure CN223845533U_ABST
    Figure CN223845533U_ABST
Patent Text Reader

Abstract

The soup containing device comprises a vegetable soup storage box, an efficient heat preservation device is installed on one side of the vegetable soup storage box, a soup containing unit is fixedly installed at the rear end of the vegetable soup storage box, and a stirring and scattering unit is rotatably installed in the vegetable soup storage box. According to the vegetable soup heat preservation device, the efficient heat preservation device is installed, generated water vapor is pumped out through the air pump, water vapor in gas is absorbed through the water absorption cotton, and the water vapor is further heated through the heating wire till the water vapor enters the heat preservation bin again through the air inlet pipe, so that heat is recycled, and the heat preservation effect of vegetable soup is improved; a good heat preservation effect is further provided, a soup containing unit is installed, an eater puts a bowl below a discharging nozzle, a material pumping pump pumps out stored vegetable soup through an operation button, the vegetable soup falls into the bowl, and the eater closes the material pumping pump through the operation button again to stop containing the soup when containing the appropriate amount of the vegetable soup.
Need to check novelty before this filing date? Find Prior Art

Description

TECHNICAL FIELD

[0001] The utility model relates to a canteen soup holding technical field, concretely is a kind of soup holding device for canteen. BACKGROUND

[0002] Canteen generally adopts open soup holding barrel, soup is made by consumer self, or need specially equip a soup holding master to carry out batch soup holding, bowl in a while dish soup will cool, affect consumer's eating taste.

[0003] The prior art discloses a public number CN214712195U, and the technical scheme disclosed in the patent document is as follows: a flow automatic control multi-port soup holding device is disclosed.The flow automatic control multi-port soup holding device cooperates with the rubber pad to increase the sealing with the soup holding barrel, cooperates with the lock and the hook to facilitate the fixation of the barrel cover, cooperates with the flow control valve on the discharge pipe to facilitate the flow control and discharge of soup, prevents the waste of resources, and facilitates the placement of corresponding utensils during soup making, and facilitates stable soup making.

[0004] The above technical scheme uses traditional soup holding barrel to store dish soup, but the heat preservation function is poor, and the dish soup in the whole barrel will gradually cool down over time, thereby reducing the taste of dish soup and affecting the eating of consumers. UTILITY MODEL CONTENTS

[0005] The utility model aims at providing a soup holding device for canteen to solve the problems in the above background technology.

[0006] To achieve the above object, the utility model provides the following technical scheme: a soup holding device for canteen, including dish soup storage box, the dish soup storage box one side is equipped with high efficiency heat preservation device, the dish soup storage box rear end is fixedly installed with soup holding unit, the dish soup storage box inside is rotatably installed with scattering unit.

[0007] The high efficiency heat preservation device includes a gas outlet pipe, the gas outlet pipe is arranged on the upper outer wall of the dish soup storage box, a suction pipe is arranged on the outer side of the gas outlet pipe through flange, a gas pump is installed at the other end of the suction pipe, a gas outlet pipe two is arranged at the gas outlet end of the gas pump, an air inlet pipe is arranged at the other end of the gas outlet pipe two through flange, the air inlet pipe is arranged on the outer wall of the dish soup storage box and below the gas outlet pipe one, a circular cylinder one is arranged on the suction pipe, water-absorbing cotton is arranged in the circular cylinder one, a switch door is arranged at the opening of the circular cylinder one, a circular cylinder two is arranged on the gas outlet pipe two, fixed circular plates are fixedly connected at the left and right ends in the circular cylinder two, heating wires are arranged between the two fixed circular plates, and the heating wires are electrically connected with external power supply.

[0008] In the technical scheme, the generated water vapor is extracted by the air pump, the water vapor in the gas is absorbed by the water-absorbing cotton, and the water vapor is further heated by the heating wire until the water vapor reenters the heat preservation bin through the air inlet pipe, so that the heat is recycled and utilization, and the effect of soup heat preservation is improved.

[0009] As a further preferred aspect of the technical scheme, the soup storage tank comprises a shell, an inner shell is fixedly connected inside the shell, a heat preservation bin is arranged between the inner shell and the heat preservation plate, and a discharge pipe is arranged on the bottom side inside the inner shell and the heat preservation bin.

[0010] In the technical scheme, the heat preservation plate is a polyurethane heat preservation layer, which further provides good heat preservation effect.

[0011] As a further preferred aspect of the technical scheme, the top side of the shell is clamped with a top cover, and a heater is arranged in the heat preservation bin.

[0012] As a further preferred aspect of the technical scheme, the soup holding unit comprises a mounting frame arranged at the rear end edge of the shell, a bowl placing groove is formed in the front side of the mounting frame, a collecting groove is formed in the bottom side of the bowl placing groove, a placing plate is bolted on the collecting groove, and a discharge hole is formed in the left and right sides of the placing plate.

[0013] In the technical scheme, the collecting groove and the discharge hole can collect the spilled soup.

[0014] As a further preferred aspect of the technical scheme, the left and right ends of the rear side of the inner shell are provided with a material conveying pipe, the material conveying pipe passes through the rear side of the shell and extends above the mounting frame, a material pumping pump is installed on the material conveying pipe and inside the mounting frame, and a discharging nozzle is arranged at the other end of the material conveying pipe.

[0015] As a further preferred aspect of the technical scheme, operation buttons are arranged at the left and right ends above the mounting frame, and the operation buttons are electrically connected with the material pumping pump.

[0016] As a further preferred aspect of the technical scheme, the stirring unit comprises a rotating rod, the rotating rod is rotatably arranged at the left and right ends inside the inner shell, stirring rods are symmetrically arranged on the outer wall of the rotating rod, a driving box is mounted at the front end of the shell, and the driving box is connected with the rotating rod.

[0017] In the technical scheme, the stirring unit is installed to prevent the deposition of food such as vegetable leaves and eggs, so that the soup is more uniform.

[0018] The soup holding device for the canteen has the following beneficial effects:

[0019] (1) The utility model discloses a heat -preserving storehouse is added hot water in and is heated continuously through heater, makes the storage vegetable soup heat preservation, reduces the time of heat emission, in addition installs the high -efficient heat preservation device, produces the water vapor and draws out through the air pump, through the water absorption cotton, the water vapor in the gas is absorbed, further heats through the heating wire, until through the air inlet pipe reenters the heat -preserving storehouse, makes the heat recycling utilization, improves the effect of vegetable soup heat preservation, and the heat -preserving board that sets up is polyurethane heat -preserving layer, further provides good heat preservation effect.

[0020] (2) The utility model discloses a soup unit is installed, and the bowl is placed below the discharge nozzle by the consumer, and the stored vegetable soup is drawn out through the operation button of button and falls in the bowl, when the appropriate amount of food is received, the consumer closes the material pump again through the operation button, and the soup is stopped, and the collecting groove and the discharge hole can collect the vegetable soup that is spilled, and in addition install the stirring unit, prevent the deposition of food such as vegetable leaf, egg, and make the soup more uniform. BRIEF DESCRIPTION OF DRAWINGS

[0021] Figure 1 It is the overall structure schematic diagram of the utility model;

[0022] Figure 2 It is the partial section view of the utility model;

[0023] Figure 3 It is the structure schematic diagram of the high -efficient heat preservation device of the utility model;

[0024] Figure 4 It is the structure schematic diagram of the soup unit of the utility model;

[0025] In the drawing: 1, vegetable soup storage box, 2, soup unit, 3, high -efficient heat preservation device, 4, stirring unit, 11, shell, 12, top cover, 13, heat -preserving plate, 14, inner shell, 15, heat -preserving storehouse, 16, discharge pipe, 21, mounting frame, 22, bowl slot, 23, collecting groove, 24, placing plate, 25, discharge hole, 26, material conveying pipe, 27, material pump, 28, operation button, 29, discharge nozzle, 31, heater, 32, air outlet pipe one, 33, air inlet pipe, 34, air pump, 35, air outlet pipe two, 36, air inlet pipe, 331, round cylinder one, 332, water absorption cotton, 333, switch door, 351, round cylinder two, 352, fixed round plate, 353, heating wire, 41, rotating rod, 42, stirring rod, 43, drive box. DETAILED DESCRIPTION

[0026] The technical scheme in the embodiment of the utility model will be clearly and completely described in combination with the drawings in the embodiment of the utility model.

[0027] The utility model provides technical scheme: as Figure 1As shown, in this embodiment, a soup serving device for a canteen, including a soup storage box 1, the soup storage box 1 side is installed with high efficiency heat preservation device 3, the soup storage box 1 rear end is fixedly installed with soup serving unit 2, the soup storage box 1 inside is rotatably installed with stirring unit 4, the soup storage box 1 includes shell 11, the shell 11 inner wall is provided with heat preservation plate 13, the shell 11 inside is fixedly connected with inner shell 14, the inner shell 14 and heat preservation plate 13 are provided with heat preservation bin 15, the heat preservation bin 15 and the bottom side inside the inner shell 14 are provided with discharge pipe 16, the discharge pipe 16 is provided with valve, the shell 11 top side is clamped with top cover 12, the heat preservation bin 15 is provided with heater 31.

[0028] As shown in Figure 2 and Figure 4 The soup serving unit 2 includes mounting bracket 21, the mounting bracket 21 is provided at the rear end edge of the shell 11, the mounting bracket 21 front side is provided with bowl placing groove 22, the bowl placing groove 22 bottom side is provided with collecting groove 23, the collecting groove 23 is bolted with placing plate 24, the placing plate 24 left and right sides are provided with discharge hole 25, the inner shell 14 rear side left and right ends are provided with material conveying pipe 26, the material conveying pipe 26 passes through the rear side of the shell 11 and extends above the mounting bracket 21, the material conveying pipe 26 is provided with material pumping pump 27 above the mounting bracket 21, the material conveying pipe 26 other end is provided with discharge nozzle 29, the mounting bracket 21 above left and right ends are provided with operation button 28, the operation button 28 and material pumping pump 27 are electrically connected, the soup serving unit 2 is installed, the user places the bowl below the discharge nozzle 29, the material pumping pump 27 is pumped out through the operation button 28, and falls in the bowl, when the appropriate amount is served, the user closes the material pumping pump 27 through the operation button 28 again, stops serving soup, the collecting groove 23 and discharge hole 25 can collect the spilled soup.

[0029] As shown in Figure 2 and Figure 3As shown, the high-efficiency heat preservation device 3 includes a gas outlet pipe one 32, which is arranged on the outer wall above the soup storage tank 1, and a gas suction pipe 33 is arranged on the outer side of the gas outlet pipe one 32 through a flange, and a gas pump 34 is installed at the other end of the gas suction pipe 33, and a gas outlet pipe two 35 is arranged at the gas outlet end of the gas pump 34, and an air inlet pipe 36 is arranged at the other end of the gas outlet pipe two 35 through a flange, and the air inlet pipe 36 is arranged on the outer wall of the soup storage tank 1 and below the gas outlet pipe one 32, and a circular cylinder one 331 is arranged on the gas suction pipe 33, and a water absorbing cotton 332 is arranged in the circular cylinder one 331, and a switch door 333 is arranged at the opening of the circular cylinder one 331, and a circular cylinder two 351 is arranged on the gas outlet pipe two 35, and two fixed circular plates 352 are fixedly connected at the left and right ends in the circular cylinder two 351, and a heating wire 353 is arranged between the two fixed circular plates 352, and the heating wire 353 is electrically connected with the external power supply, and hot water is added in the heat preservation bin 15 and continuously heated by the heater 31, so that the stored soup is heat preserved, the heat dissipation time is reduced, and in addition, the high-efficiency heat preservation device 3 is installed, the generated water vapor is extracted by the gas pump 34, the water vapor in the gas is absorbed by the water absorbing cotton 332, and the water vapor is further heated by the heating wire 353, until the water vapor reenters the heat preservation bin 15 through the air inlet pipe 36, so that the heat is recycled and utilized, the effect of soup heat preservation is improved, and the heat preservation plate 13 is made of polyurethane heat preservation layer, which further provides good heat preservation effect.

[0030] As shown in Figure 1 and Figure 2 The stirring unit 4 includes a rotating rod 41, which is rotatably arranged at the left and right ends in the inner shell 14, and the outer wall of the rotating rod 41 is symmetrically provided with a stirring rod 42, and a drive box 43 is installed at the front end of the outer shell 11, and the drive box 43 is connected with the rotating rod 41, and the stirring unit 4 is installed, so as to prevent the deposition of food such as vegetable leaves and eggs, and further make the soup more uniform.

[0031] The utility model provides a kind of soup serving device for mess hall, specific working principle is as follows: open top cover 12 and pour hot water into heat preservation bin 15, and store edible soup in inner shell 14, after closing top cover 12, drive box 43 is started by control panel to drive rotating rod 41 and stirring rod 42 to rotate, and heater 31 is started to continue heating hot water, and water vapor generated is extracted by gas pump 34, water vapor in gas is absorbed by water absorbing cotton 332, and water vapor is further heated by heating wire 353, until reentering heat preservation bin 15 through air inlet pipe 36, so that heat is recycled and utilized;When consumer needs to serve soup, bowl is placed on placing plate 24, and operating button 28 is pressed to start pumping pump 27, and soup is extracted by material conveying pipe 26, and falls into consumer's bowl from discharging nozzle 29, and after receiving appropriate amount, operating button 28 is pressed again to stop serving soup, and spilled soup can enter collecting groove 23 through discharge hole 25, and can be discharged uniformly subsequently.

[0032] Although the embodiments of the present application have been shown and described, it is to be understood that various changes, modifications, substitutions and alterations can be made to these embodiments without departing from the principles and spirit of the present application, the scope of which is defined by the appended claims and their equivalents.

Claims

1. A soup serving device for a canteen, comprising a menu soup storage tank (1), characterized in that: The soup storage box (1) is provided with high-efficiency heat preservation device (3) on one side, and soup holding unit (2) is fixedly installed on the rear end of the soup storage box (1), and the soup storage box (1) is rotatably installed with stirring unit (4) inside. The high-efficiency heat preservation device (3) comprises an air outlet pipe (32) arranged on the outer wall above the soup storage box (1), an air suction pipe (33) arranged on the outer side of the air outlet pipe (32) through flanges, a gas pump (34) arranged on the other end of the air suction pipe (33), an air outlet pipe (35) arranged on the gas outlet end of the gas pump (34), an air inlet pipe (36) arranged on the outer wall of the soup storage box (1) below the air outlet pipe (32), a circular cylinder (331) arranged on the air suction pipe (33), a water absorption cotton (332) arranged in the circular cylinder (331), a switch door (333) arranged on the opening of the circular cylinder (331), a circular cylinder (351) arranged on the air outlet pipe (35), two fixed circular plates (352) fixedly connected to the left and right ends inside the circular cylinder (351), a heating wire (353) arranged between the two fixed circular plates (352), and the heating wire (353) is electrically connected with the external power supply.

2. A soup serving device for a cafeteria according to claim 1, characterized in that: The soup storage box (1) comprises an outer shell (11), a heat preservation plate (13) arranged on the inner wall of the outer shell (11), an inner shell (14) fixedly connected inside the outer shell (11), a heat preservation bin (15) arranged between the heat preservation plate (13) and the inner shell (14), a discharge pipe (16) arranged on the bottom side inside the heat preservation bin (15) and the inner shell (14), and a valve arranged on the discharge pipe (16).

3. A soup serving device for a cafeteria according to claim 2, characterized in that: A top cover (12) is clamped on the top side of the outer shell (11), and a heater (31) is arranged in the heat preservation bin (15).

4. A soup serving device for a cafeteria according to claim 1, characterized in that: The soup holding unit (2) comprises a mounting frame (21) arranged at the rear end edge of the outer shell (11), a bowl placing groove (22) formed on the front side of the mounting frame (21), a collecting groove (23) formed on the bottom side of the bowl placing groove (22), a placing plate (24) boltedly connected on the collecting groove (23), and a discharge hole (25) formed on the left and right sides of the placing plate (24).

5. A soup serving device for a cafeteria according to claim 2, characterized in that: The left and right ends of the rear side of the inner shell (14) are provided with a material conveying pipe (26), the material conveying pipe (26) passes through the rear side of the outer shell (11) and extends above the mounting frame (21), a material pumping pump (27) is arranged on the material conveying pipe (26) and inside the mounting frame (21), and a discharging nozzle (29) is arranged on the other end of the material conveying pipe (26).

6. A soup serving apparatus for a cafeteria according to claim 4, wherein: Operation buttons (28) are arranged on the left and right ends above the mounting frame (21), and the operation buttons (28) are electrically connected with the material pumping pump (27).

7. A soup serving device for a cafeteria according to claim 2, characterized in that: The stirring unit (4) comprises rotating rods (41) which are symmetrically arranged at the left and right ends inside the inner shell (14), the outer wall of the rotating rod (41) is symmetrically provided with stirring rods (42), the front end of the outer shell (11) is provided with a driving box (43), and the driving box (43) is connected with the rotating rod (41).