Automatic meat cutter
By introducing a gear conveyor system with a first and second shaft into the meat slicer, combined with a slide plate and guide rod structure, the automatic pushing and cutting of meat pieces is achieved, solving the problem of high power propulsion cost of existing meat slicers and improving production efficiency and energy consumption management.
Patent Information
- Application Number
- CN202520220366.3
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-02-12
- Publication Date
- 2026-02-10
- Estimated Expiration
- 2035-02-12
AI Technical Summary
Existing meat slicers require a separate power source to move the push plate, which increases production costs and energy consumption.
The system uses a first and second shaft connected by gears and a conveyor belt to drive the push plate to move. Combined with a slide plate and guide rod structure, and utilizing the spiral grooves and toothed structure of the clamping plate, it realizes the automatic pushing and cutting of meat pieces.
It saves power, reduces production costs, and improves cutting efficiency through the clamp reset design.
Smart Images

Figure CN223886102U_ABST
Abstract
Description
TECHNICAL FIELD
[0001] The utility model relates to meat cutting machine technical field, concretely is an automatic meat cutting machine. BACKGROUND
[0002] With the development of catering industry, the automatic processing of food materials, especially meat, becomes an important way to save cost and labor. With the increasing demand, machines for cutting and slicing meat have emerged and gradually improved.
[0003] The existing meat cutting machine needs to be pushed by a separate power to move the push plate, thereby moving the meat block, resulting in increased production cost and increased energy consumption. Therefore, an automatic meat cutting machine is proposed to solve the above problems. UTILITY MODEL CONTENT
[0004] The utility model aims at providing an automatic meat cutting machine to solve the problem of the current meat cutting machine, which needs to be pushed by a separate power to move the push plate, thereby moving the meat block, resulting in increased production cost and increased energy consumption.
[0005] To achieve the above purpose, the utility model provides the following technical scheme: an automatic meat cutting machine, comprising:
[0006] A rack is provided with a meat tank on the front side, and a first shaft and a second shaft are provided on the rear side of the meat tank. The first shaft is provided on the front side of the second shaft, and the left ends of the first shaft and the second shaft are respectively connected with a first gear and a second gear. The first gear and the second gear are connected by a conveyor belt. A motor is connected to the left end of the first shaft, and the motor is fixedly installed on the rack. A sliding plate is provided on the middle part of the first shaft, and a cutting knife is installed on the right end of the first shaft.
[0007] A guide rod is provided inside the sliding plate, and a handle is connected to the front end of the guide rod. A clamping plate is installed on the rear end of the guide rod, and the clamping plate is provided outside the second shaft. The handle is located inside the meat tank, and a push plate is provided on the right side of the handle.
[0008] Preferably, a spiral groove is formed on the outside of the second shaft.
[0009] Preferably, guide rods are symmetrically provided on the upper and lower ends of the sliding plate, and the guide rods and the sliding plate form a sliding structure.
[0010] Preferably, the clamping plate comprises a first clamping plate, a second clamping plate and a spring. The first clamping plate and the second clamping plate are respectively provided on the front and rear sides of the second shaft, and the first clamping plate and the second clamping plate are connected by the spring.
[0011] Preferably, the inner side of the first and second clamping plates is provided with a tooth structure, and the first and second clamping plates are clamped with the recess in the second shaft rod through the tooth structure.
[0012] Preferably, the front end of the first and second clamping plates is connected with the rear end of the upper and lower guide rods in the sliding plate, and the lower guide rod penetrates the first and second clamping plates.
[0013] Preferably, the front end of the upper and lower guide rods is connected with a handle, and the handles are connected with an extension rod.
[0014] Compared with the prior art, the automatic meat cutting machine has the advantages that: the rotation of the first shaft rod drives the sliding plate to move, thereby facilitating the movement of the meat, saving power, and facilitating the reset of the clamping plate through the extrusion of the first and second clamping plates.
[0015] 1. The first and second shaft rods are provided, and the first and second shaft rods are connected through the first and second gears and the transmission belt, so that the first shaft rod can drive the second shaft rod to rotate when rotating, saving power, and the spiral recess on the second shaft rod provides power for the movement of the clamping plate.
[0016] 2. The sliding plate and the guide rod are provided, the sliding plate facilitates the installation of the guide rod, and provides conditions for the use of the clamping plate, thereby facilitating the movement of the meat by the clamping plate through the handle and the sliding plate, and facilitating the cutting of the meat.
[0017] 3. The first and second clamping plates are provided, the inner side of the first and second clamping plates is provided with a sawtooth structure, and the tooth structure on the first and second clamping plates is clamped with the spiral recess in the second shaft rod, facilitating the movement of the clamping plate, and facilitating the reset of the sliding plate after the first and second clamping plates are separated. BRIEF DESCRIPTION OF DRAWINGS
[0018] Figure 1 It is a top view structure schematic diagram of the utility model;
[0019] Figure 2 It is a front view cut structure schematic diagram of the utility model;
[0020] Figure 3 It is a first shaft rod and second shaft rod connection overall structure schematic diagram of the utility model;
[0021] Figure 4 It is a clamping plate overall structure schematic diagram of the utility model.
[0022] In the figure: 1, frame; 2, meat tank; 3, first shaft; 4, second shaft; 5, first gear; 6, second gear; 7, conveyor belt; 8, motor; 9, cutting knife; 10, sliding plate; 11, guide rod; 12, clamp plate; 1201, first clamp plate; 1202, second clamp plate; 1203, spring; 13, handle; 14, push plate; 15, telescopic rod. DETAILED DESCRIPTION
[0023] The technical solutions in the embodiments of the utility model will be clearly and completely described below with reference to the drawings in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, rather than all the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by those skilled in the art without creative labor fall within the scope of protection of the utility model.
[0024] Please refer to Figures 1-4 The utility model provides a kind of technical scheme: an automatic meat cutting machine, it include: frame 1, meat tank 2, first shaft 3, second shaft 4, first gear 5, second gear 6, conveyor belt 7, motor 8, cutting knife 9, sliding plate 10, guide rod 11, clamp plate 12, handle 13, push plate 14 and telescopic rod 15;
[0025] Frame 1, the front side of frame 1 is provided with meat tank 2, and the rear side of meat tank 2 is provided with first shaft 3 and second shaft 4, first shaft 3 is arranged at the front side of second shaft 4, and the left end of first shaft 3 and second shaft 4 is respectively connected with first gear 5 and second gear 6, and first gear 5 and second gear 6 are connected by conveyor belt 7, the left end of first shaft 3 is connected with motor 8, and motor 8 is fixedly installed with frame 1, the middle part of first shaft 3 is provided with sliding plate 10, and the right end of first shaft 3 is installed with cutting knife 9;
[0026] Guide rod 11, guide rod 11 is arranged in the inside of sliding plate 10, and the front end of guide rod 11 is connected with handle 13, the rear end of guide rod 11 is installed with clamp plate 12, and clamp plate 12 is arranged in the outside of second shaft 4, handle 13 is located in the inside of meat tank 2, and the right side of handle 13 is provided with push plate 14.
[0027] As Figure 1 , Figure 2 and Figure 3The outer part of the second shaft 4 is provided with a spiral groove, which provides power for the pushing of the clamping plate 12. The upper and lower ends of the sliding plate 10 are symmetrically provided with guide rods 11, and the guide rods 11 and the sliding plate 10 form a sliding structure, which facilitates the adjustment of the position of the clamping plate 12. The clamping plate 12 includes a first clamping plate 1201, a second clamping plate 1202 and a spring 1203. The first clamping plate 1201 and the second clamping plate 1202 are respectively arranged on the front and rear sides of the second shaft 4, and the first clamping plate 1201 and the second clamping plate 1202 are connected by the spring 1203, which facilitates the use of the clamping plate 12.
[0028] As Figure 3 and Figure 4 The inner sides of the first clamping plate 1201 and the second clamping plate 1202 are provided with toothed structures, and the first clamping plate 1201 and the second clamping plate 1202 are engaged with the grooves in the second shaft 4 through the toothed structures, which facilitates the movement of the clamping plate 12 pushed by the second shaft 4. The front ends of the first clamping plate 1201 and the second clamping plate 1202 are respectively connected with the rear ends of the upper and lower guide rods 11 in the sliding plate 10, and the lower guide rod 11 penetrates the first clamping plate 1201 and the second clamping plate 1202 to be connected, which facilitates the opening of the first clamping plate 1201 and the second clamping plate 1202. The front ends of the upper and lower guide rods 11 are connected with handle rods 13, and the handle rods 13 are connected with telescopic rods 15 between the handle rods 13, which enhances the connection stability between the handle rods 13.
[0029] Working principle: when using the automatic meat cutting machine, as Figure 1 shown, the meat is placed in the meat tank 2. By starting the motor 8, the motor 8 drives the first shaft 3 to rotate, thereby driving the cutting knife 9 to rotate and cutting the meat. At the same time, the first shaft 3 drives the second shaft 4 to rotate through the first gear 5, the second gear 6 and the conveyor belt 7, so that the spiral groove in the second shaft 4 extrudes the toothed structure in the first clamping plate 1201 and the second clamping plate 1202, and the sliding plate 10 and the guide rod 11 are used to move the clamping plate 12 on the second shaft 4, thereby driving the handle rod 13 and the push plate 14 to push the meat to move, so that the meat is cut by the cutting knife 9.
[0030] After the meat is cut, as Figure 3As shown, by extruding the handle 13 monomer, the handle 13 monomers are connected through the telescopic rod 15, the stability is increased, when the handle 13 is extruded, the handle 13 drives the guide rod 11 to slide, and the baffle arranged in the middle of the guide rod 11 facilitates positioning through the sliding plate 10, so that the guide rod 11 drives the first clamping plate 1201 and the second clamping plate 1202 to separate, and the extension spring 1203 is energized, and the power is provided for the reset of the first clamping plate 1201 and the second clamping plate 1202, after the first clamping plate 1201 and the second clamping plate 1202 are separated, the tooth structure on the first clamping plate 1201 and the second clamping plate 1202 is separated from the spiral turning groove in the second shaft rod 4, the reverse pushing reset of the clamping plate 12 is facilitated, and the next pushing of the meat is facilitated, which is the whole working process of the automatic meat cutting machine, and the contents not described in detail in the specification belong to the prior art known to those skilled in the art.
[0031] The standard parts used in the utility model can be purchased from the market, the special-shaped parts can be ordered according to the description and the drawings, the specific connection mode of each part adopts the conventional means such as bolts, rivets and welding in the prior art, the machinery, parts and equipment adopt conventional models in the prior art, and the circuit connection adopts the conventional connection mode in the prior art, which will not be described in detail here.
[0032] Although the utility model has been described in detail with reference to the foregoing embodiments, those skilled in the art can still modify the technical solutions recorded in the foregoing embodiments or make equivalent replacement to part of the technical features, and any modification, equivalent replacement, improvement, etc. within the spirit and principles of the utility model should be included in the protection scope of the utility model.
Claims
1. An automatic meat slicer, characterized in that, include: A frame (1) is provided with a meat trough (2) on the upper front side of the frame (1), and a first shaft (3) and a second shaft (4) are provided on the rear side of the meat trough (2). The first shaft (3) is located on the front side of the second shaft (4), and a first gear (5) and a second gear (6) are respectively connected to the left ends of the first shaft (3) and the second shaft (4). The first gear (5) and the second gear (6) are connected by a conveyor belt (7). A motor (8) is connected to the left end of the first shaft (3), and the motor (8) is fixedly installed with the frame (1). A slide plate (10) is provided in the middle of the first shaft (3), and a cutting blade (9) is installed on the right end of the first shaft (3). A guide rod (11) is installed inside the slide plate (10), and a handle (13) is connected to the front end of the guide rod (11). A clamp (12) is installed at the rear end of the guide rod (11), and the clamp (12) is located outside the second shaft (4). The handle (13) is located inside the meat groove (2), and a push plate (14) is provided on the right side of the handle (13).
2. The automatic meat slicer according to claim 1, characterized in that: The second shaft (4) has a spiral groove on its outside.
3. An automatic meat slicer according to claim 1, characterized in that: The upper and lower ends of the slide plate (10) are symmetrically provided with guide rods (11), and the guide rods (11) and the slide plate (10) form a sliding structure.
4. An automatic meat slicer according to claim 1, characterized in that: The clamping plate (12) includes a first clamping plate (1201), a second clamping plate (1202) and a spring (1203), and the first clamping plate (1201) and the second clamping plate (1202) are respectively disposed on the front and rear sides of the second shaft (4), and the first clamping plate (1201) and the second clamping plate (1202) are connected by the spring (1203).
5. An automatic meat slicer according to claim 4, characterized in that: The inner sides of the first clamping plate (1201) and the second clamping plate (1202) are provided with toothed structures, and the first clamping plate (1201) and the second clamping plate (1202) are engaged with the groove in the second shaft (4) through the toothed structures.
6. An automatic meat slicer according to claim 4, characterized in that: The front ends of the first clamping plate (1201) and the second clamping plate (1202) are respectively connected to the rear ends of the upper and lower guide rods (11) in the slide plate (10), and the lower guide rod (11) passes through the first clamping plate (1201) and connects to the second clamping plate (1202).
7. An automatic meat slicer according to claim 6, characterized in that: The front ends of the upper and lower guide rods (11) are all connected to handles (13), and the handles (13) are connected to each other by telescopic rods (15).