Quantitative seasoning feeding device for healthy low-salt marinated eggs

Abstract

The utility model discloses a healthy low-salt marinated egg seasoning quantitative feeding device, and relates to the technical field of healthy low-salt marinated egg production, the healthy low-salt marinated egg seasoning quantitative feeding device comprises a feeding bin, the two sides of the feeding bin are fixedly connected with mounting plates, the bottoms of the mounting plates are fixedly connected with a supporting frame, and the bottom of the supporting frame is fixedly connected with a base; the bottom of the feeding bin is slidably connected with a first baffle, and a mounting block is arranged on one side of the feeding bin. According to the healthy low-salt marinated egg seasoning quantitative feeding device, seasoning is automatically fed through the driving assembly, an operator only needs to simply start a system to complete quantitative seasoning feeding, the operation complexity is reduced, the working efficiency is improved, the feeding amount is more accurate, and therefore the taste consistency of marinated eggs is guaranteed. And secondly, due to the introduction of the mixing assembly, seasonings in the multiple feeding bins can be effectively stirred, uniform mixing of all components is ensured, and uneven concentration caused by precipitation or layering is prevented, so that the flavor of the marinated eggs in different batches is kept consistent, and the quality control of products is enhanced.

Description

Technical Field

[0001] This utility model relates to the field of healthy low-salt braised egg technology, and in particular to a device for quantitatively dispensing seasoning for healthy low-salt braised eggs. Background Technology

[0002] Healthy, low-sodium marinated egg seasoning is a type of marinated egg seasoning designed to reduce sodium intake while retaining flavor and taste. These seasonings are typically low-sodium or salt-free, with other ingredients enhanced through the combination of spices and seasonings.

[0003] Traditional seasoning feeding equipment often relies solely on the operator's experience to add seasonings to the braised eggs, which is very demanding on the operator. Adding too much or too little seasoning can negatively impact the flavor of the braised eggs and is quite inconvenient. To address these issues, we have introduced a healthy, low-salt braised egg seasoning quantitative dispensing device. Utility Model Content

[0004] This utility model discloses a quantitative dispensing device for healthy low-salt braised egg seasoning. It studies and improves the existing structure and its shortcomings, and provides a quantitative dispensing device for healthy low-salt braised egg seasoning to achieve better practical value.

[0005] To achieve the above objectives, the present invention adopts the following technical solution:

[0006] A device for quantitatively dispensing healthy low-salt braised egg seasoning includes a feeding bin, mounting plates fixedly connected to both sides of the feeding bin, a support frame fixedly connected to the bottom of the mounting plates, a base fixedly connected to the bottom of the support frame, a first baffle slidably connected to the bottom of the feeding bin, a mounting block provided on one side of the feeding bin, two fixing blocks fixedly connected to the bottom of the mounting block, two connecting plates fixedly connected to the top of the first baffle, one side of the fixing block rotatably connected to one side of the connecting plate, a driving component provided on one side of the feeding bin for driving the first baffle to rotate, a fixing plate provided on one side of the feeding bin, and a mixing component provided on the top of the fixing plate.

[0007] In a preferred embodiment, the drive assembly includes a first connecting block, which is fixedly connected at equal intervals to one side of the feeding hopper, and a second connecting block is fixedly connected to one side of the first baffle. An electric telescopic rod is rotatably connected between one side of the first connecting block and one side of the second connecting block.

[0008] In a preferred embodiment, a second baffle is provided on one side of the feeding hopper, and one side of the second baffle abuts against one side of the first baffle.

[0009] In a preferred scheme, the mixing assembly comprises a mounting frame fixedly connected to the top of the fixed plate, a threaded rod rotatably connected in the interior of the mounting frame, a first motor arranged on the top of the mounting frame, and a movable plate slidably connected in the interior of the mounting frame and threadedly connected with the exterior of the threaded rod.

[0010] In a preferred scheme, the movable plate is rotatably connected with a rotating rod, equidistantly fixedly connected with stirring rods on the exterior of the rotating rod, and provided with a second motor on the top of the movable plate, and the bottom of the output shaft of the second motor is fixedly connected with the top of the rotating rod.

[0011] In a preferred scheme, the fixed plate is installed by screws, the mounting block is installed by screws, and the second baffle is installed by screws.

[0012] In a preferred scheme, the electric telescopic rod, the first motor and the second motor are electrically connected with an external controller.

[0013] The health low-salt marinated egg seasoning quantitative feeding device has the following advantages:

[0014] Firstly, the driving assembly is used for automatically feeding the seasoning, an operator only needs to start the system to complete the seasoning feeding, the complexity of operation is reduced, the working efficiency is improved, the experience of the operator is avoided, the amount of each feeding is more accurate, and the taste consistency of the marinated eggs is ensured.

[0015] Secondly, the mixing assembly is arranged to stir the seasoning in the multiple feeding bins, the uniform mixing of various components is ensured, the concentration inconsistency caused by precipitation or stratification is avoided, the taste consistency of the seasoning of each feeding is ensured, the marinated eggs maintain the same flavor in different batches, and the quality control of the product is enhanced. DRAWINGS

[0016] Figure 1 The health low-salt marinated egg seasoning quantitative feeding device is shown in the perspective view.

[0017] Figure 2 The health low-salt marinated egg seasoning quantitative feeding device is shown in the sectional view.

[0018] Figure 3 The health low-salt marinated egg seasoning quantitative feeding device is shown in the first explosion view.

[0019] Figure 4 The health low-salt marinated egg seasoning quantitative feeding device is shown in the second explosion view.

[0020] Figure 5The third explosion schematic view of the health low-salt brine egg seasoning quantitative feeding device is provided.

[0021] In the drawings: 1, feeding bin; 2, mounting plate; 3, support frame; 4, first baffle; 5, fixed plate; 6, mounting block; 7, fixed block; 8, connecting plate; 9, first connecting block; 10, second connecting block; 11, electric telescopic rod; 12, second baffle; 13, mounting frame; 14, threaded rod; 15, first motor; 16, movable plate; 17, rotating rod; 18, stirring rod; 19, second motor. DETAILED DESCRIPTION

[0022] The technical solutions in the embodiments of the present application will be clearly and completely described below with reference to the drawings in the embodiments of the present application. Obviously, the described embodiments are only part of the embodiments of the present application, rather than all the embodiments. The components of the embodiments of the present application described and indicated in the drawings can be arranged and designed in various different configurations. Therefore, the following detailed description of the embodiments of the present application provided in the drawings is not intended to limit the scope of the claimed present application, but only represents selected embodiments of the present application. Based on the embodiments of the present application, all other embodiments obtained by those skilled in the art without creative work belong to the scope of protection of the present application.

[0023] The health low-salt brine egg seasoning quantitative feeding device disclosed by the present application is mainly applied to the scene of health low-salt brine eggs.

[0024] Reference Figures 1 to 5 A health low-salt brine egg seasoning quantitative feeding device, comprising: a feeding bin 1, both sides of the feeding bin 1 are fixedly connected with mounting plates 2, the bottom of the mounting plate 2 is fixedly connected with a support frame 3, the bottom of the support frame 3 is fixedly connected with a base, the bottom of the feeding bin 1 is slidably connected with a first baffle 4, one side of the feeding bin 1 is provided with a mounting block 6, the bottom of the mounting block 6 is fixedly connected with two fixed blocks 7, the top of the first baffle 4 is fixedly connected with two connecting plates 8, one side of the fixed block 7 is rotatably connected with one side of the connecting plate 8, one side of the feeding bin 1 is provided with a driving assembly, the driving assembly is used for driving the first baffle 4 to rotate, one side of the feeding bin 1 is provided with a fixed plate 5, and the top of the fixed plate 5 is provided with a mixing assembly.

[0025] The driving assembly comprises a first connecting block 9, the first connecting block 9 is equidistantly fixedly connected on one side of the feeding bin 1, one side of the first baffle 4 is fixedly connected with a second connecting block 10, and the electric telescopic rod 11 is rotatably connected between the first connecting block 9 and one side of the second connecting block 10.

[0026] One side of the feeding bin 1 is provided with a second baffle 12, and one side of the second baffle 12 abuts against one side of the first baffle 4.

[0027] In the technical scheme, considering that in the traditional feeding device, the operator only relies on the actual operation experience to feed the seasonings to the marinated eggs in the feeding process, which tests the operator, and the amount of seasonings fed is too much or too little, affecting the taste of the marinated eggs, and the operation is inconvenient, in order to solve the problems, the specific operation is as follows: by setting the driving assembly, first, the seasonings are fed into the feeding bin 1, the electric telescopic rod 11 is started to shrink, thereby driving the first baffle 4 and the connecting plate 8 to rotate around the shaft body of the fixed block 7 as the center, thereby opening the discharge port at the bottom of the feeding bin 1, feeding the seasonings, and then starting the electric telescopic rod 11 to extend, driving the first baffle 4 and the connecting plate 8 to rotate in the opposite direction, slowly blocking the discharge port, and finally the side of the first baffle 4 abuts against the side of the second baffle 12, so that the first baffle 4 completely blocks the discharge port of the feeding bin 1. The feeding process of the seasonings is automatically adjusted by the driving assembly, and the operator only needs to start the system to complete the feeding of the seasonings, which reduces the complexity of the operation, improves the work efficiency, avoids the dependence on the experience of the operator, makes the amount of feeding more accurate each time, and ensures the consistency of the taste of the marinated eggs.

[0028] Referring to Figures 1 to 5 In a preferred embodiment, the mixing assembly includes a mounting frame 13 fixedly connected to the top of the fixed plate 5, a threaded rod 14 rotatably connected inside the mounting frame 13, a first motor 15 provided on the top of the mounting frame 13, a movable plate 16 slidably connected inside the mounting frame 13, and the inside of the movable plate 16 is threadedly connected with the outside of the threaded rod 14; a rotating rod 17 is rotatably connected to the bottom of the movable plate 16, a plurality of stirring rods 18 are equidistantly fixedly connected to the outside of the rotating rod 17, a second motor 19 is provided on the top of the movable plate 16, and the bottom of the output shaft of the second motor 19 is fixedly connected with the top of the rotating rod 17.

[0029] In the technical scheme, considering that the concentration of the seasonings in the bin may be uneven due to sedimentation or stratification, in order to solve the problems, the specific operation is as follows: by setting the mixing assembly, starting the first motor 15 and the second motor 19 at the same time, the first motor 15 drives the threaded rod 14 to rotate, so that the movable plate 16 moves up and down inside the mounting frame 13, and the second motor 19 drives the rotating rod 17 to rotate, thereby driving a plurality of stirring rods 18 to stir up and down inside the feeding bin 1. It can ensure that various components are uniformly mixed, avoid uneven concentration caused by sedimentation or stratification, ensure that the taste of the seasonings fed each time is consistent, make the marinated eggs maintain the same flavor in different batches, and enhance the quality control of the product.

[0030] Referring to Figures 1 to 5 In a preferred embodiment, the fixed plate 5 is installed by screws, the mounting block 6 is installed by screws, and the second baffle 12 is installed by screws.

[0031] Reference Figures 1 to 5 In a preferred embodiment, the electric telescopic rod 11, the first motor 15 and the second motor 19 are electrically connected with an external controller.

[0032] Working principle: in use, first put the seasoning into the feeding bin 1, start the first motor 15 and the second motor 19 at the same time through the controller, the first motor 15 will drive the threaded rod 14 to rotate, so that the movable plate 16 moves up and down in the inside of the mounting frame 13, the second motor 19 will drive the rotating rod 17 to rotate, so as to drive the multiple groups of stirring rods 18 to stir up and down in the inside of the feeding bin 1, then start the electric telescopic rod 11 to shrink through the controller, so as to drive the first baffle 4 and the connecting plate 8 to rotate around the shaft body of the fixed block 7, so as to open the discharge port at the bottom of the feeding bin 1, put the seasoning, then start the electric telescopic rod 11 to elongate, drive the first baffle 4 and the connecting plate 8 to rotate in the opposite direction, slowly block the discharge port, finally the side of the first baffle 4 and the side of the second baffle 12 abut, so that the first baffle 4 completely blocks the discharge port of the feeding bin 1, the contents not described in detail in the specification all belong to the prior art known to the person skilled in the art.

[0033] The above is only a preferred specific embodiment of the present application, but the protection scope of the present application is not limited to this. The substitution can be the substitution of part of the structure, device, method step, or the complete technical solution. According to the technical solution and the utility model concept of the present application, equivalent substitution or change should be covered in the protection scope of the present application.

Claims

1. A health low-salt brine egg seasoning quantitative feeding device, comprising a feeding bin (1), characterized in that, Both sides of the feeding bin (1) are fixedly connected with mounting plates (2), the bottom of the mounting plate (2) is fixedly connected with a support frame (3), the bottom of the support frame (3) is fixedly connected with a base, the bottom of the feeding bin (1) is slidably connected with a first baffle (4), one side of the feeding bin (1) is provided with a mounting block (6), the bottom of the mounting block (6) is fixedly connected with two fixed blocks (7), the top of the first baffle (4) is fixedly connected with two connecting plates (8), one side of the fixed block (7) is rotatably connected with one side of the connecting plate (8), one side of the feeding bin (1) is provided with a driving assembly, the driving assembly is used for driving the first baffle (4) to rotate, one side of the feeding bin (1) is provided with a fixed plate (5), the top of the fixed plate (5) is provided with a mixing assembly.

2. The health low-salt brine egg seasoning quantitative feeding device according to claim 1, wherein, The driving assembly comprises a first connecting block (9), the first connecting block (9) is equidistantly fixedly connected on one side of the feeding bin (1), one side of the first baffle (4) is fixedly connected with a second connecting block (10), and a motor telescopic rod (11) is rotatably connected between one side of the first connecting block (9) and one side of the second connecting block (10).

3. The health low-salt brine egg seasoning quantitative feeding device according to claim 1, characterized in that, One side of the feeding bin (1) is provided with a second baffle (12), and one side of the second baffle (12) abuts against one side of the first baffle (4).

4. The health low-salt brine egg seasoning quantitative feeding device according to claim 1, characterized in that, The mixing assembly comprises a mounting frame (13), the mounting frame (13) is fixedly connected to the top of the fixed plate (5), a threaded rod (14) is rotatably connected in the mounting frame (13), a first motor (15) is arranged on the top of the mounting frame (13), a movable plate (16) is slidably connected in the mounting frame (13), and the inside of the movable plate (16) is threadedly connected with the outside of the threaded rod (14).

5. The health low-salt brine egg seasoning quantitative feeding device according to claim 4, characterized in that, The bottom of the movable plate (16) is rotatably connected with a rotating rod (17), the outside of the rotating rod (17) is equidistantly fixedly connected with stirring rods (18), the top of the movable plate (16) is provided with a second motor (19), and the bottom of the output shaft of the second motor (19) is fixedly connected with the top of the rotating rod (17).

6. The health low-salt brine egg seasoning quantitative feeding device according to claim 3, characterized in that, The fixed plate (5) is installed by screws, the mounting block (6) is installed by screws, and the second baffle (12) is installed by screws.

7. The health low-salt brine egg seasoning quantitative feeding device according to claim 2, characterized in that, The motor telescopic rod (11), the first motor (15) and the second motor (19) are electrically connected with an external controller.

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