White rice cake cooling and shaping device

Abstract

The utility model provides a white rice cake cooling and shaping device, which relates to the technical field of white rice cake cooling and shaping, and comprises a conveyor, a cold air conveying cover is arranged on the conveyor, a lifting mechanism is arranged on the cold air conveying cover, and the lifting mechanism comprises a touch component arranged on the cold air conveying cover. A supporting assembly is arranged on the cold air conveying cover, a rotating assembly is arranged on the supporting assembly, a touch rod matched with the touch assembly is arranged on the rotating assembly, and a shovel plate is arranged on the rotating assembly. White rice cakes conveyed by the conveyor are shoveled through the shoveling plate, the driving motor is controlled to operate, the rotating rod drives the touch rod to move upwards, the shoveling plate drives the white rice cakes to be separated from the conveyor, and the shoveling plate is driven to rotate through the edge block under the elastic support of the first torsional spring; and the white rice cake on the shovel plate falls onto the conveyor again, so that the white rice cake adhered to the conveyor is convenient to separate, and the discharging work is convenient to carry out.

Description

Technical Field

[0001] This utility model relates to the field of white rice cake cooling and shaping technology, specifically a white rice cake cooling and shaping device. Background Technology

[0002] White rice cake is a traditional rice-based food made primarily from rice. Its production process typically includes soaking, steaming, pounding, shaping, and cooling. Cooling and shaping are key steps that determine the final shape, taste, and shelf life of the product.

[0003] A search of Chinese patent CN222733103U reveals a quick-frozen food cooling and shaping device, including an operating table with a conveyor belt above it. A protective shell is fixedly connected to the top of the operating table, and a windproof curtain is fixedly connected to the inner wall of the protective shell. A refrigeration device is located above the operating table, including a filter section. The filter section includes a return pipe, a refrigeration component, a refrigeration chamber, an air pump, a filter screen, and a silica gel drying rod. This quick-frozen food cooling and shaping device, by setting up a return pipe, a cover plate, a circular cover, a refrigeration chamber, an air pump, a filter screen, a refrigeration component, a silica gel drying rod, and a sleeve, activates the air pump to guide the cold air generated by the refrigeration component into the interior of the protective shell. The return pipe draws the cold air from inside the protective shell into the refrigeration chamber for cold air recovery and reuse, reducing energy consumption. The filter screen filters the airflow, and the silica gel drying rod dehumidifies the airflow, preventing excessive frost formation on the outer surface of the quick-frozen food.

[0004] Based on the above search and existing technology, it was found that the above patent has certain defects. During the cooling and shaping process of white rice cake, the white rice cake will stick to the conveyor mesh on the conveyor, which is not convenient for unloading. In addition, the cooling and shaping device has a low cooling effect on the bottom of the white rice cake. Utility Model Content

[0005] The purpose of this invention is to address the shortcomings of existing technologies by proposing a cooling and shaping device for white rice cakes.

[0006] To solve the above-mentioned technical problems, the technical solution of this utility model is as follows:

[0007] An embodiment of this utility model provides a cooling and shaping device for white rice cakes, including a conveyor, a cold air conveying cover on the conveyor, two closed doors fixedly installed on the cold air conveying cover, a lifting mechanism on the cold air conveying cover, a touch component on the lifting mechanism, a support component on the cold air conveying cover, a rotating component on the support component, a touch rod adapted to the touch component on the rotating component, and a shovel plate on the rotating component;

[0008] The cold air conveying cover is provided with a blower mechanism, which includes two connecting pipes symmetrically and fixedly installed on the cold air conveyor. A base pipe is rotatably installed between the two connecting pipes, and a nozzle is fixedly installed on the base pipe. Each connecting pipe is provided with a movable component connected to the base pipe.

[0009] Furthermore, the triggering component includes a drive motor disposed on the cold air delivery cover, and a rotating rod is fixedly mounted on the output end of the drive motor.

[0010] Furthermore, the support assembly includes a circular sleeve fixedly mounted on the cold air delivery cover, with a spring connected to the inner wall of the circular sleeve, and a telescopic rod adapted to the circular sleeve connected to the end of the spring.

[0011] Furthermore, the rotating assembly includes a fixing block fixedly installed at the end of the telescopic rod, and the fixing block is fixed to the actuating rod.

[0012] Furthermore, the rotating assembly also includes a side block rotatably mounted on the fixed block, and the side block is fixed to the shovel plate. A first torsion spring is connected between the fixed block and the side block.

[0013] Furthermore, the movable component includes a retaining ring fixedly mounted on the connecting pipe, and a second torsion spring connected to the bottom pipe is connected to the retaining ring.

[0014] Furthermore, a touch plate adapted to the touch component is fixedly installed on the bottom tube.

[0015] The above-described solution of this utility model has at least the following beneficial effects:

[0016] 1. In this utility model, the white rice cake conveyed by the conveyor is scooped by a shovel plate, and the drive motor is controlled to run, so that the rotating rod drives the touch rod to move upward. The touch rod drives the shovel plate to move upward through the fixed block and the side block, so that the shovel plate carries the white rice cake away from the conveyor. Under the elastic support of the first torsion spring, the shovel plate is rotated by the side block, so that the white rice cake on the shovel plate falls back onto the conveyor, thereby facilitating the separation of the white rice cake stuck to the conveyor and facilitating the unloading work.

[0017] 2. In this utility model, the rotating rod drives the touch plate to move, so that the touch plate can drive the bottom tube to rotate. When the rotating rod separates from the touch plate, the second torsion spring drives the bottom tube to reset and rotate through its own elastic force, so that the bottom tube drives the nozzle to rotate, thereby enabling uniform cooling of the bottom end of the white rice cake. Attached Figure Description

[0018] Figure 1This is a three-dimensional structural diagram of a white rice cake cooling and shaping device according to the present invention;

[0019] Figure 2 This is a cross-sectional structural diagram of the conveyor of a white rice cake cooling and shaping device according to the present invention;

[0020] Figure 3 This is a three-dimensional structural diagram of the bottom tube of a white rice cake cooling and shaping device according to the present invention;

[0021] Figure 4 This is an exploded view of the telescopic rod structure of a white rice cake cooling and shaping device according to this utility model;

[0022] Figure 5 This is an exploded structural diagram of the connecting pipe of a white rice cake cooling and shaping device according to this utility model.

[0023] Explanation of reference numerals in the attached figures:

[0024] 1. Conveyor; 2. Cold air conveyor cover; 3. Enclosed door; 4. Drive motor; 5. Rotating rod; 6. Circular sleeve; 7. Spring; 8. Telescopic rod; 9. Fixing block; 10. Side block; 11. Shovel plate; 12. First torsion spring; 13. Actuating rod; 14. Connecting pipe; 15. Bottom pipe; 16. Nozzle; 17. Fixing ring; 18. Second torsion spring; 19. Actuating plate. Detailed Implementation

[0025] Exemplary embodiments of the present invention will now be described in more detail with reference to the accompanying drawings. While exemplary embodiments of the present invention are shown in the drawings, it should be understood that the present invention may be implemented in various forms and should not be limited to the embodiments set forth herein. Rather, these embodiments are provided so that this invention will be thorough and complete, and will fully convey the scope of the invention to those skilled in the art.

[0026] like Figures 1 to 5As shown, an embodiment of this utility model provides a cooling and shaping device for white rice cakes, including a conveyor 1. A cold air conveying cover 2 is fixedly mounted on the conveyor 1. Two closed doors 3 are fixedly installed on the cold air conveying cover 2. A lifting mechanism is provided on the cold air conveying cover 2. The lifting mechanism includes an actuating component mounted on the cold air conveying cover 2. A support component is provided on the cold air conveying cover 2. A rotating component is provided on the support component. An actuating rod 13 adapted to the actuating component is provided on the rotating component. A shovel plate 11 is provided on the rotating component. The actuating component includes a fixed part mounted on the cold air conveying cover 2. The drive motor 4 on the cover 2 has a rotating rod 5 fixedly installed on its output end. The support assembly includes a round sleeve 6 fixedly installed on the cold air conveying cover 2. A spring 7 is connected to the inner wall of the round sleeve 6. A telescopic rod 8 adapted to the round sleeve 6 is connected to the end of the spring 7. The rotating assembly includes a fixing block 9 fixedly installed at the end of the telescopic rod 8. The fixing block 9 is fixed to the trigger rod 13. The rotating assembly also includes a side block 10 rotatably installed on the fixing block 9. The side block 10 is fixed to the shovel plate 11. A first torsion spring 12 is connected between the fixing block 9 and the side block 10.

[0027] In this embodiment of the invention, the worker moves the prepared white rice cake onto the conveyor 1. The sealing plate is made of soft rubber, allowing the white rice cake to move into the inner side of the cold air conveying cover 2 under the drive of the conveyor 1. The cold air conveying cover 2 is controlled to deliver cold air to cool and shape the white rice cake. The shovel plate 11 shovels the white rice cake conveyed by the conveyor 1, and controls the drive motor 4 to run. The output end of the drive motor 4 rotates, which drives the rotating rod 5 to rotate. The rotating rod 5 drives the trigger rod 13 to move upward. The trigger rod moves the telescopic rod 8 into the inner side of the circular sleeve 6 through the fixing block 9, so that the trigger rod 13 passes through... The fixed block 9 and the side block 10 drive the shovel plate 11 to move upward, causing the shovel plate 11 to separate the rice cake from the conveyor 1. Under the elastic support of the first torsion spring 12, the shovel plate 11 is rotated by the side block 10, causing the rice cake on the shovel plate 11 to fall back onto the conveyor 1. When the rotating rod 5 separates from the trigger rod 13, the spring 7 can use its own elastic force to drive the trigger rod 13 to move and reset through the telescopic rod 8 and the fixed block 9. The shovel plate 11 drives the side block 10 to rotate and reset under the contact of the conveyor 1, thereby facilitating the separation of the rice cake stuck to the conveyor 1 and facilitating the unloading work.

[0028] Figures 1 to 5As shown, a blower mechanism is provided on the cold air conveyor cover 2. The blower mechanism includes two connecting pipes 14 symmetrically fixedly installed on the cold air conveyor 1. A base pipe 15 is rotatably installed between the two connecting pipes 14. A nozzle 16 is fixedly installed on the base pipe 15. Each connecting pipe 14 is provided with a movable component connected to the base pipe 15. The movable component includes a fixing ring 17 fixedly installed on the connecting pipe 14. A second torsion spring 18 connected to the base pipe 15 is connected to the fixing ring 17. A touch plate 19 adapted to the touch component is fixedly installed on the base pipe 15.

[0029] In this embodiment of the utility model, the rotating rod 5 drives the touch plate 19 to move, so that the touch plate 19 can drive the bottom tube 15 to rotate. When the rotating rod 5 separates from the touch plate 19, the second torsion spring 18 drives the bottom tube 15 to reset and rotate through its own elastic force, so that the bottom tube 15 drives the nozzle 16 to rotate, thereby enabling uniform cooling of the bottom end of the white rice cake.

[0030] Working principle: The worker moves the prepared white rice cake onto conveyor 1. The sealing plate is made of soft rubber, allowing the white rice cake to move inside the cold air conveying cover 2 under the drive of conveyor 1. The cold air conveying cover 2 controls the delivery of cold air to cool and shape the white rice cake. The rotating rod 5 drives the touch plate 19 to move, causing the touch plate 19 to drive the bottom tube 15 to rotate. When the rotating rod 5 separates from the touch plate 19, the second torsion spring 18 drives the bottom tube 15 to reset and rotate through its own elasticity, causing the bottom tube 15 to drive the nozzle 16 to rotate. The bottom of the white rice cake is cooled evenly. The white rice cake conveyed by the conveyor 1 is scooped by the shovel plate 11. The drive motor 4 is controlled to run, so that the rotating rod 5 drives the touching rod 13 to move upward. The touching rod 13 drives the shovel plate 11 to move upward through the fixed block 9 and the side block 10. The shovel plate 11 separates the white rice cake from the conveyor 1. Under the elastic support of the first torsion spring 12, the shovel plate 11 is rotated by the side block 10, so that the white rice cake on the shovel plate 11 falls back onto the conveyor 1, and the white rice cake is unloaded.

[0031] The above description is the preferred embodiment of this utility model. It should be noted that for those skilled in the art, several improvements and modifications can be made without departing from the principle of this utility model, and these improvements and modifications should also be considered within the protection scope of this utility model.

Claims

1. A cooling and shaping device for white rice cakes, comprising a conveyor (1), wherein a cold air conveying cover (2) is provided on the conveyor (1), and two closed doors (3) are fixedly installed on the cold air conveying cover (2), characterized in that: The cold air conveying cover (2) is provided with a lifting mechanism, which includes a triggering component on the cold air conveying cover (2), a support component on the cold air conveying cover (2), a rotating component on the support component, a triggering rod (13) adapted to the triggering component on the rotating component, and a shovel plate (11) on the rotating component. The cold air conveying cover (2) is provided with a blower mechanism, which includes two connecting pipes (14) symmetrically fixedly installed on the conveyor (1). A bottom pipe (15) is rotatably installed between the two connecting pipes (14). A nozzle (16) is fixedly installed on the bottom pipe (15). Each connecting pipe (14) is provided with a movable component connected to the bottom pipe (15).

2. The white rice cake cooling and shaping device according to claim 1, characterized in that: The triggering component includes a drive motor (4) mounted on the cold air delivery cover (2), and a rotating rod (5) is fixedly installed on the output end of the drive motor (4).

3. The white rice cake cooling and shaping device according to claim 2, characterized in that: The support assembly includes a sleeve (6) fixedly installed on the cold air delivery cover (2), a spring (7) connected to the inner wall of the sleeve (6), and a telescopic rod (8) adapted to the sleeve (6) connected to the end of the spring (7).

4. The white rice cake cooling and shaping device according to claim 3, characterized in that: The rotating assembly includes a fixing block (9) fixedly installed at the end of the telescopic rod (8), and the fixing block (9) is fixed to the actuating rod (13).

5. The white rice cake cooling and shaping device according to claim 4, characterized in that: The rotating assembly also includes a side block (10) rotatably mounted on the fixed block (9), and the side block (10) is fixed to the shovel plate (11). A first torsion spring (12) is connected between the fixed block (9) and the side block (10).

6. The white rice cake cooling and shaping device according to claim 1, characterized in that: The movable component includes a retaining ring (17) fixedly mounted on the connecting pipe (14), and a second torsion spring (18) connected to the bottom pipe (15) is connected to the retaining ring (17).

7. The white rice cake cooling and shaping device according to claim 6, characterized in that: A touch plate (19) adapted to the touch component is fixedly installed on the bottom tube (15).

Images