Frozen boning and layered packaging device for sirloin
The beef brisket freezing and deboning layered packaging device, which integrates a bone saw, shell, and vacuum packaging machine, solves the problem of microbial contamination caused by the independent operation of beef brisket equipment, realizes automated operation and rapid cooling, and improves production efficiency and product quality.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- BIYANG COUNTY BAIYUN FOOD CO LTD
- Filing Date
- 2025-05-13
- Publication Date
- 2026-04-28
AI Technical Summary
During the processing of beef brisket, the independent operation of bone sawing machines and packaging equipment leads to manual handling, which increases the risk of microbial contamination, reduces product quality, and may cause food safety issues.
Design a frozen deboned and layered packaging device for beef brisket that integrates a bone saw, a shell, and a vacuum packaging machine. Equipped with a cooling component, a blowing component, and an adjustment component, it rapidly cools the beef through a semiconductor cooler and a fan, and uses a robotic arm and position sensors to achieve automated operation, reducing interruptions caused by manual handling.
To improve production efficiency, maintain the texture and taste of beef brisket, prevent softening, enhance product freshness and quality, and reduce the risk of microbial contamination.
Smart Images

Figure CN224165578U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the technical field of frozen boneless layered packaging devices, specifically a frozen boneless layered packaging device for beef brisket. Background Technology
[0002] In the current meat processing industry, especially in the processing of beef brisket, it is common for bone saws and packaging equipment to operate independently. The traditional bone saw is limited to cutting bone-in beef brisket according to specific requirements. After cutting, the meat pieces need to be manually transferred to the packaging area, and then the packaging equipment will carry out the subsequent packaging operations.
[0003] During manual transportation, beef brisket is exposed to the air for a long time, and the beef brisket softens due to the increased temperature, which increases the risk of microbial contamination. Workers' hand contact, dust and other pollutants in the surrounding environment may adhere to the surface of the meat, reduce product quality, and may even lead to food safety issues. Therefore, we need to propose a frozen, deboned, and layered packaging device for beef brisket. Utility Model Content
[0004] The purpose of this invention is to provide a frozen, deboned, and layered packaging device for beef brisket to solve the problems mentioned in the background art.
[0005] To achieve the above objectives, this utility model provides the following technical solution: a frozen deboned layered packaging device for beef brisket, comprising a bone saw, a shell, and a vacuum packaging machine, characterized in that: the vacuum packaging machine is located behind the bone saw, and the shell is located between the bone saw and the vacuum packaging machine;
[0006] A cooling component for cooling beef brisket is installed on the outside of the shell, and one end of the cooling component extends into the inside of the shell.
[0007] The interior of the housing is equipped with a blower assembly for blowing air onto the beef brisket.
[0008] The housing contains an adjustment assembly for positioning the beef brisket.
[0009] Preferably, the cooling component includes a thermoelectric cooler, a fan, an air inlet pipe, and a heat dissipation pipe. The thermoelectric cooler and the fan are both installed on the top of the housing, and the cold end of the thermoelectric cooler is attached to the top of the housing.
[0010] Preferably, the air inlet of the fan is connected to the cold end of the thermoelectric cooler, the air outlet of the fan is connected to one end of the air inlet pipe, the top of the housing is hollow, the end of the air inlet pipe away from the air outlet of the fan extends to the hollow part of the top of the housing, the hot end of the thermoelectric cooler is provided with heat dissipation fins and a fan, and the heat dissipation pipe is connected to the hot end of the thermoelectric cooler.
[0011] Preferably, the blower assembly includes an air outlet plate, a first air outlet pipe, and a second air outlet pipe. The air outlet plate is embedded in the inner wall of the housing, and the interior of the air outlet plate is hollow.
[0012] Preferably, one end of the first air outlet pipe is connected to the top of the housing, the other end of the first air outlet pipe is connected to the top of the air outlet plate, and the second air outlet pipe is connected to the bottom of the air outlet plate.
[0013] Preferably, the adjustment assembly includes an electric push rod and an adjustment plate. The electric push rods are symmetrically installed on the inner walls of both sides of the housing, and the push rod heads of the electric push rods are connected to one side of the adjustment plate.
[0014] Preferably, the vacuum packaging machine has robotic arms symmetrically installed inside, a through opening is opened in the middle of the housing, a position sensor is installed directly above the opening, a controller is installed on the top of the housing, and a temperature sensor is installed inside the housing. The controller is electrically connected to the position sensor and the temperature sensor respectively.
[0015] Compared with the prior art, the beneficial effects of this utility model are:
[0016] 1. This utility model integrates the functions of a bone saw, a shell, and a vacuum packaging machine into one unit, with each link closely connected. This reduces production interruption time caused by independent operation of equipment and manual handling, significantly increases daily output, and improves production efficiency.
[0017] 2. This utility model utilizes a semiconductor cooler and a fan in combination with a cooling component and an adjustment component to quickly cool down the beef brisket after cutting, effectively inhibiting it from softening due to heating, thus maintaining the original texture and taste of the beef brisket to the greatest extent and ensuring the freshness and quality of the product. Attached Figure Description
[0018] Figure 1 This is a schematic diagram of the structure of this utility model;
[0019] Figure 2 This is a schematic diagram of the internal structure of the housing of this utility model;
[0020] Figure 3 This is a schematic diagram of the internal structure of the semiconductor cooler of this utility model;
[0021] Figure 4 This is a schematic diagram of the cooling component structure of this utility model;
[0022] Figure 5 This is a structural diagram of the bone sawing machine of this utility model.
[0023] In the diagram: 1. Bone saw; 2. Housing; 3. Vacuum packaging machine; 4. Semiconductor cooler; 5. Fan; 6. Air inlet pipe; 7. Heat dissipation pipe; 8. Heat dissipation fins; 9. Fan; 10. Air outlet plate; 11. First air outlet pipe; 12. Second air outlet pipe; 13. Electric push rod; 14. Adjustment plate; 15. Robotic arm; 16. Position sensor; 17. Controller; 18. Temperature sensor. Detailed Implementation
[0024] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.
[0025] Please see Figures 1-5 This utility model provides a technical solution: a frozen deboned and layered packaging device for beef brisket, including a bone saw 1, a shell 2, and a vacuum packaging machine 3. The vacuum packaging machine 3 is located behind the bone saw 1, and the shell 2 is located between the bone saw 1 and the vacuum packaging machine 3. The bone saw 1 cuts the frozen beef brisket to separate the bone from the meat, preparing it for subsequent processing. The shell 2 serves as the support and protective structure of the entire device, accommodating and protecting internal components such as cooling components, air blowing components, and adjustment components. It also provides a relatively enclosed space for the transfer and handling of beef brisket during processing, reducing the interference of the external environment on the processing. The vacuum packaging machine 3 vacuum-packs the beef brisket after cooling and position adjustment, extracting the air from the packaging and sealing it to extend the shelf life of the beef brisket and prevent oxidation, microbial contamination, etc.
[0026] A cooling assembly for cooling beef brisket is installed on the outside of the housing 2. One end of the cooling assembly extends into the interior of the housing 2. The cooling assembly includes a semiconductor cooler 4, a fan 5, an air inlet pipe 6, and a heat dissipation pipe 7. The semiconductor cooler 4 and the fan 5 are both installed on the top of the housing 2. The cold end of the semiconductor cooler 4 is attached to the top of the housing 2. The air inlet end of the fan 5 is connected to the cold end of the semiconductor cooler 4, and the air outlet end of the fan 5 is connected to one end of the air inlet pipe 6. The top of the housing 2 is hollow. The end of the air inlet pipe 6 away from the air outlet end of the fan 5 extends to the hollow part of the top of the housing 2. When the current flows through the semiconductor cooler 4... When the thermoelectric cooler 4 passes through, the internal semiconductor material generates a temperature difference. The cold end absorbs heat, and the hot end releases heat. The cold end is attached to the top of the housing 2, transferring the absorbed heat to the air inlet of the fan 5 connected to it. The fan 5 draws the cold air generated by the cold end of the thermoelectric cooler 4 and delivers it through the air inlet pipe 6. The air inlet pipe 6 serves as a cold air delivery channel, guiding the cold air blown out by the fan 5 to the hollow part at the top of the housing 2. The heat dissipation pipe 7 dissipates the heat generated by the hot end of the thermoelectric cooler 4 into the surrounding environment, ensuring the normal operation of the thermoelectric cooler 4 and preventing the accumulation of heat at the hot end from affecting the cooling effect.
[0027] The hot end of the thermoelectric cooler 4 is equipped with heat dissipation fins 8 and a fan 9. The heat pipe 7 is connected to the hot end of the thermoelectric cooler 4. The heat dissipation fins 8 increase the contact area between the hot end and the air, thereby improving the heat dissipation efficiency. The fan 9 accelerates the airflow, further enhancing the heat dissipation effect and ensuring that the temperature of the hot end of the thermoelectric cooler 4 is within a reasonable range.
[0028] The interior of the housing 2 is equipped with a blower assembly for blowing air onto the beef brisket. The blower assembly includes an air outlet plate 10, a first air outlet pipe 11, and a second air outlet pipe 12. The air outlet plate 10 is embedded in the inner wall of the housing 2 and is hollow inside. One end of the first air outlet pipe 11 is connected to the top of the housing 2, and the other end of the first air outlet pipe 11 is connected to the top of the air outlet plate 10. The second air outlet pipe 12 is connected to the bottom of the air outlet plate 10. The first air outlet pipe 11 connects the air outlet of the fan 5 to the air outlet plate 10, delivering the cold air blown out by the fan 5 to the air outlet plate 10 to provide a cold source for the blower assembly. The second air outlet pipe 12 blows out the cold air from the air outlet plate 10, which directly acts on the beef brisket inside the housing 2 to cool it down and prevent it from thawing or spoiling due to heating during processing.
[0029] The interior of the housing 2 is equipped with an adjustment assembly for adjusting the position of the beef brisket. The adjustment assembly includes an electric push rod 13 and an adjustment plate 14. The electric push rod 13 is symmetrically installed on the inner walls of both sides of the housing 2. The push rod head of the electric push rod 13 is connected to one side of the adjustment plate 14. According to the control signal, the electric push rod 13 pushes the adjustment plate 14 to move, thereby pushing the beef brisket located on both sides of the housing 2 to the middle position, which facilitates subsequent cooling, packaging and other operations, and ensures the positional accuracy of the beef brisket during processing. Under the push of the electric push rod 13, the adjustment plate 14 contacts the beef brisket and pushes it to adjust its position, so that the beef brisket is concentrated in the middle position of the housing 2.
[0030] The vacuum packaging machine 3 is equipped with symmetrically installed robotic arms 15. These robotic arms 15, located inside the machine, are responsible for grasping packaging materials and placing them in the appropriate position to complete the packaging of the beef brisket. A through-hole is opened in the middle of the housing 2, and a position sensor 16 is installed directly above the opening. The position sensor 16 monitors the position of the beef brisket at the opening in real time and transmits the signal to the controller 17. The controller 17 then controls the movement of components such as the electric push rod 13 based on the position of the beef brisket, ensuring that the beef brisket is processed in the appropriate position. The controller 17 is installed on the top of the housing 2, serving as the controller for the entire device. The controller 17 is a core component that receives signals from position sensor 16 and temperature sensor 18. Based on a preset program and logic, it controls components such as electric push rod 13, semiconductor cooler 4, and fan 5 to achieve automated operation and precise control of the entire device. Temperature sensor 18 is installed inside the housing 2. The controller 17 is electrically connected to position sensor 16 and temperature sensor 18 respectively. Temperature sensor 18 monitors the temperature inside housing 2 in real time and feeds back the temperature signal to controller 17 so that controller 17 can adjust the operating parameters of semiconductor cooler 4, fan 5 and other equipment according to the temperature to ensure that the temperature inside housing 2 is maintained within a suitable range and to protect the quality of beef brisket.
[0031] Although embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made to these embodiments without departing from the principles and spirit of the present invention, the scope of which is defined by the appended claims and their equivalents.
Claims
1. A frozen deboned and layered packaging device for beef brisket, comprising a bone saw (1), a shell (2), and a vacuum packaging machine (3), characterized in that: The vacuum packaging machine (3) is located behind the bone saw (1), and the housing (2) is located between the bone saw (1) and the vacuum packaging machine (3); A cooling component for cooling beef brisket is installed on the outside of the shell (2), and one end of the cooling component extends into the interior of the shell (2). The housing (2) is equipped with a blower assembly for blowing the beef brisket. The housing (2) is equipped with an adjustment component for adjusting the position of the beef brisket.
2. The frozen deboned and layered packaging device for beef brisket according to claim 1, characterized in that: The cooling assembly includes a semiconductor cooler (4), a fan (5), an air inlet pipe (6), and a heat dissipation pipe (7). The semiconductor cooler (4) and the fan (5) are both installed on the top of the housing (2), and the cold end of the semiconductor cooler (4) is attached to the top of the housing (2).
3. The frozen deboned and layered packaging device for beef brisket according to claim 2, characterized in that: The air inlet of the fan (5) is connected to the cold end of the semiconductor cooler (4), the air outlet of the fan (5) is connected to one end of the air inlet pipe (6), the top of the housing (2) is hollow, the end of the air inlet pipe (6) away from the air outlet of the fan (5) extends to the hollow top of the housing (2), the hot end of the semiconductor cooler (4) is provided with heat dissipation fins (8) and a fan (9), and the heat dissipation pipe (7) is connected to the hot end of the semiconductor cooler (4).
4. The frozen deboned and layered packaging device for beef brisket according to claim 2, characterized in that: The blower assembly includes an air outlet plate (10), a first air outlet pipe (11), and a second air outlet pipe (12). The air outlet plate (10) is embedded in the inner wall of the housing (2), and the interior of the air outlet plate (10) is hollow.
5. A frozen, boneless, layered packaging device for beef brisket according to claim 4, characterized in that: One end of the first air outlet pipe (11) is connected to the top of the housing (2), the other end of the first air outlet pipe (11) is connected to the top of the air outlet plate (10), and the second air outlet pipe (12) is connected to the bottom of the air outlet plate (10).
6. The frozen deboned and layered packaging device for beef brisket according to claim 5, characterized in that: The adjustment assembly includes an electric push rod (13) and an adjustment plate (14). The electric push rod (13) is symmetrically installed on the inner walls of both sides of the housing (2). The push rod head of the electric push rod (13) is connected to one side of the adjustment plate (14).
7. The frozen deboned and layered packaging device for beef brisket according to claim 6, characterized in that: The vacuum packaging machine (3) has robotic arms (15) symmetrically installed inside. A through hole is opened in the middle of the housing (2). A position sensor (16) is installed directly above the hole. A controller (17) is installed on the top of the housing (2). A temperature sensor (18) is installed inside the housing (2). The controller (17) is electrically connected to the position sensor (16) and the temperature sensor (18) respectively.