Flavoring device for seasoned food

Abstract

The utility model belongs to the technical field of food seasoning, and particularly relates to a seasoning food flavoring device. Comprising a tasty tank, a control key is arranged on the tasty tank, an auxiliary lifting mechanism is arranged outside the tasty tank, an isolation frame is arranged on the auxiliary lifting mechanism, and a non-contact stirring mechanism is arranged in the tasty tank. Through structural improvement and optimization and the principle that like poles repel each other and unlike poles attract each other between the magnets, the rotating disc can be driven to rotate and stir, direct mechanical contact is avoided, maintenance is more convenient, and the inner surface of the flavoring tank is smooth and convenient to clean; and through lifting of the electric hydraulic rod, the purpose of auxiliary work can also be achieved, and the overall work is more labor-saving.

Description

Technical Field

[0001] This utility model belongs to the field of food seasoning technology, and specifically relates to a device for infusing seasoned food with flavor. Background Technology

[0002] Pickling is a common food processing method that involves soaking food ingredients in a brine solution, allowing the solution to penetrate the food's structure. This not only extends the shelf life of the food but also gives it a unique flavor.

[0003] As disclosed in the publication (announcement) number CN218737145U, this utility model discloses a seasoning food flavoring device, specifically relating to the field of food seasoning technology. Its technical solution includes: a shell, a separation frame installed on the shell and slidably connected to its inner wall, and a mixing structure installed between the separation frame and the inner wall of the shell to drive the separation frame to rotate while simultaneously stirring the seasoning materials inside the shell. The mixing structure includes: a rotating component installed between the bottom end of the separation frame and the inner wall of the shell to drive it to rotate; and a supporting guide component installed between the outer side of the separation frame and the inner wall of the shell to guide it and prevent it from tilting. The beneficial effect of this utility model is that while the guide frame rotates, the rotation of the gear drives the rotating rod and the stirring blades fixedly connected to the outer wall of the rotating rod to rotate, stirring the seasoning brine materials, preventing the materials from settling to the bottom, and improving the quality of the seasoning.

[0004] Analysis revealed that the current solution uses a motor output shaft to directly drive the rotational stirring of the brine. Industry experience has shown that this mechanical connection makes subsequent cleaning difficult and increases the maintenance costs for workers. Therefore, the solution needs to be optimized and improved to address these issues. Utility Model Content

[0005] To address the problems existing in the background technology, this utility model provides a seasoning food flavoring device; it has a more convenient cleaning function and is also more labor-saving to use.

[0006] This utility model provides a seasoning food flavoring device, including a flavoring tank, a control button on the flavoring tank, an auxiliary lifting mechanism outside the flavoring tank, an isolation frame on the auxiliary lifting mechanism, and a non-contact stirring mechanism inside the flavoring tank. The non-contact stirring mechanism includes a motor fixedly installed on the lower side of the flavoring tank. The flavoring tank has a cavity inside, and a connecting plate is fixedly installed in the cavity through the output end of the motor. Magnets are symmetrically arranged on the connecting plate. A limit ring is fixedly installed on the inner bottom surface of the flavoring tank. A rotating disk is slidably connected to the limit ring inside the flavoring tank. A magnet is fixedly installed on the inner bottom surface of the rotating disk corresponding to the magnets. Several stirring blades are evenly fixedly installed on the rotating disk.

[0007] Furthermore, the auxiliary lifting mechanism includes a base plate fixedly installed outside the flavoring container, an electric hydraulic rod fixedly installed on the base plate, a connecting ring fixedly installed on the movable end of the electric hydraulic rod, the outer diameter of the connecting ring being the same as the inner diameter of the flavoring container, and a plurality of slots evenly provided inside the connecting ring, the connecting ring being slidably connected to the isolation frame through the slots.

[0008] Furthermore, the control buttons are electrically connected to the motor and the electro-hydraulic rod.

[0009] Furthermore, a limiting rod is inserted and connected to the flavoring container, and the limiting rod is fixedly connected to the connecting ring.

[0010] Furthermore, the opening of the flavoring container is provided with a cover.

[0011] Furthermore, a protective plate is fixedly installed on the bottom of the flavoring container corresponding to the motor.

[0012] Furthermore, the rotating disk is provided with a number of balls evenly distributed around the corresponding limiting ring.

[0013] Furthermore, several stirring blades are uniformly fixedly installed on the rotating disk.

[0014] The beneficial effects of this utility model are:

[0015] This utility model, through structural improvements and optimizations, utilizes the principle of like poles repelling and unlike poles attracting to drive a rotating disc for stirring. Furthermore, the absence of direct mechanical contact makes maintenance more convenient, and the smooth inner surface of the flavoring container facilitates cleaning. The electric hydraulic rod for lifting also provides auxiliary functions, making the overall operation more labor-saving. Attached Figure Description

[0016] Figure 1 This is a top perspective view of a seasoning food flavoring device according to the present invention.

[0017] Figure 2 This is a bottom perspective view of a seasoning food flavoring device according to the present invention.

[0018] Figure 3 This is a partial cross-sectional view of a seasoning food flavoring device according to the present invention.

[0019] Figure 4 This is a schematic diagram of area A of a seasoning food flavoring device according to the present invention.

[0020] Figure 5 This is a top view of the rotating disc of a seasoning food flavoring device according to the present invention.

[0021] Figure 6 This is a bottom view of the rotating disc of a seasoning food flavoring device according to this utility model.

[0022] As shown in the figure:

[0023] 1. Flavoring container; 2. Control button; 3. Isolation frame; 4. Motor; 5. Cavity; 6. Connecting plate; 7. Magnet one; 8. Limiting ring; 9. Rotary disc; 10. Magnet two; 11. Stirring blade one; 12. Base plate; 13. Electro-hydraulic rod; 14. Connecting ring; 15. Slot; 16. Limiting rod; 17. Cover plate; 18. Protective plate; 19. Ball bearing; 20. Stirring blade two. Detailed Implementation

[0024] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0025] In the description of this utility model, it should be noted that, unless otherwise explicitly specified and limited, the terms "installed," "equipped with," and "connected," etc., should be interpreted broadly. For example, "connected" can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection or an indirect connection through an intermediate medium; it can be a connection within two components. Those skilled in the art can understand the specific meaning of the above terms in this utility model based on the specific circumstances.

[0026] Please refer to the accompanying diagrams in all instruction manuals:

[0027] A seasoning food flavoring device includes a flavoring tank 1, a control button 2 on the flavoring tank 1, an auxiliary lifting mechanism outside the flavoring tank 1, an isolation frame 3 on the auxiliary lifting mechanism, and a non-contact stirring mechanism inside the flavoring tank 1.

[0028] The non-contact stirring mechanism includes a motor 4 fixedly installed on the lower side of the seasoning tank 1. The seasoning tank 1 has a cavity 5. The output end of the motor 4 extends into the cavity 5 and is fixedly installed with a connecting plate 6. Magnets 7 are symmetrically arranged on the connecting plate 6. A limiting ring 8 is fixedly installed on the inner bottom surface of the seasoning tank 1. A rotating disk 9 is slidably connected to the limiting ring 8 inside the seasoning tank 1. A magnet 10 is fixedly installed on the inner bottom surface of the rotating disk 9 corresponding to the magnet 7. Several stirring blades 11 are evenly fixedly installed on the rotating disk 9.

[0029] As can be seen from the above description, when the motor 4 rotates, it will drive the connecting plate 6 to rotate, and the magnet 7 on the connecting plate 6 will rotate. Utilizing the principle that like poles repel and unlike poles attract between magnets, when the N pole of the magnet 7 on the connecting plate 6 rotates to below the S pole of the magnet 10 on the rotating disk 9, the rotating disk 9 can be attracted and rotate along with it. Through the stirring of the stirring blade 11, the brine can be made to flow.

[0030] As a technical optimization of this utility model, the auxiliary lifting mechanism includes a base plate 12 fixedly installed outside the flavoring tank 1, an electric hydraulic rod 13 fixedly installed on the base plate 12, a connecting ring 14 fixedly installed on the movable end of the electric hydraulic rod 13, the outer diameter of the connecting ring 14 being the same as the inner diameter of the flavoring tank 1, and a plurality of slots 15 evenly provided inside the connecting ring 14, and the connecting ring 14 being slidably connected to the isolation frame 3 through the slots 15.

[0031] As described above, food is placed in the isolation frame 3, and the isolation frame 3 is placed in the connecting ring 14 with the corresponding slot 15. The connecting ring 14 is driven to rise and fall by the electric hydraulic rod 13. When it is lowered, the isolation frame 3 can be brought into the flavoring tank 1 for the food to soak and flavor. After the flavoring time is over, it is lifted up for easy removal by workers.

[0032] As a technical optimization of this utility model, the control button 2 is electrically connected to the motor 4 and the electric hydraulic rod 13;

[0033] As can be seen from the above description, the operation of the entire device can be effectively controlled by controlling button 2.

[0034] As a technical optimization of this utility model, a limiting rod 16 is inserted and connected to the flavoring container 1, and the limiting rod 16 is fixedly connected to the connecting ring 14.

[0035] As can be seen from the above description, the limiting rod 16 can improve the overall stability and make the connecting ring 14 more rigid.

[0036] As a technical optimization of this utility model, the opening of the flavoring jar 1 is provided with a cover plate 17;

[0037] As can be seen from the above description, the cover plate 17 can provide an effective isolation environment for the flavoring container 1, so that the food in the isolation frame 3 can be more fully flavored.

[0038] As a technical optimization of this utility model, a protective plate 18 is fixedly installed on the bottom surface of the flavoring can 1 corresponding to the motor 4;

[0039] As can be seen from the above description, the protective plate 18 can effectively protect the motor 4 at the bottom.

[0040] As a technical optimization of this utility model, the rotating disk 9 is provided with a number of rolling balls 19 evenly distributed in the corresponding limiting ring 8;

[0041] As can be seen from the above description, the ball bearing 19 can change the sliding friction between the rotating disk 9 and the seasoning jar 1 into rolling friction, thereby reducing the frictional force.

[0042] As a technical optimization of this utility model, a number of stirring blades 20 are uniformly fixedly installed on the rotating disk 9.

[0043] As can be seen from the above description, the stirring blade 20 can work with the stirring blade 11 to stir in different directions, fully stirring the brine in the flavoring tank 1 and reducing sedimentation.

[0044] The working process of this utility model is as follows:

[0045] Workers place the food to be braised into the isolation frame 3, which is then aligned with the slot 15 and placed in the connecting ring 14. Control button 2 controls the operation of the electric hydraulic rod 13, which raises and lowers the connecting ring 14. When lowered, the isolation frame 3 is brought into the flavoring tank 1 for the food to soak and absorb flavor. During the braising process, the braising liquid can be stirred periodically. When the motor 4 rotates, it drives the connecting plate 6 to rotate, causing the magnet 7 on the connecting plate 6 to rotate. Utilizing the principle of like poles repelling and unlike poles attracting, when the N pole of magnet 7 on the connecting plate 6 rotates to below the S pole of magnet 10 on the rotating disk 9, the rotating disk 9 is attracted and rotates accordingly. Stirring by the stirring blade 11 causes the braising liquid to flow. After the braising time is over, the container is lifted for easy removal by workers.

[0046] When it is time to clean the seasoning jar 1, simply remove the rotating disc 9, clean the rotating disc 9, and then clean the inner wall of the seasoning jar 1. This makes the overall cleaning process much more convenient.

[0047] The present invention and its embodiments have been described above. This description is not restrictive, and the specific embodiments shown are only one of the embodiments of the present invention. The actual structure is not limited to this. In short, if a person skilled in the art is inspired by this description and designs a similar structure and embodiment without departing from the inventive spirit of the present invention, such design should fall within the protection scope of the present invention.

Claims

1. A seasoning food flavoring device, comprising a flavoring container, characterized in that: The seasoning container is equipped with control buttons, an auxiliary lifting mechanism is provided outside the seasoning container, an isolation frame is provided on the auxiliary lifting mechanism, and a non-contact stirring mechanism is provided inside the seasoning container. The non-contact stirring mechanism includes a motor fixedly installed on the lower side of the seasoning container. The seasoning container has a cavity. The output end of the motor extends into the cavity and is fixedly installed with a connecting plate. Magnets are symmetrically arranged on the connecting plate. A limit ring is fixedly installed on the inner bottom surface of the seasoning container. A rotating disk is slidably connected to the limit ring inside the seasoning container. A magnet is fixedly installed on the inner bottom surface of the rotating disk corresponding to the magnet. Several stirring blades are evenly fixedly installed on the rotating disk.

2. The seasoning food flavoring device according to claim 1, characterized in that: The auxiliary lifting mechanism includes a base plate fixedly installed outside the flavoring container. An electric hydraulic rod is fixedly installed on the base plate. A connecting ring is fixedly installed on the movable end of the electric hydraulic rod. The outer diameter of the connecting ring is the same as the inner diameter of the flavoring container. Several slots are evenly provided inside the connecting ring. The connecting ring is slidably connected to the isolation frame through the slots.

3. The seasoning food flavoring device according to claim 2, characterized in that: The control buttons are electrically connected to the motor and the electro-hydraulic rod.

4. The seasoning food flavoring device according to claim 2, characterized in that: A limiting rod is inserted into the flavoring container, and the limiting rod is fixedly connected to the connecting ring.

5. The seasoning food flavoring device according to claim 1, characterized in that: The opening of the flavoring container is equipped with a cover.

6. The seasoning food flavoring device according to claim 1, characterized in that: The bottom of the flavoring container is fixedly equipped with a protective plate corresponding to the motor.

7. The seasoning food flavoring device according to claim 1, characterized in that: The rotating disk is provided with a number of balls evenly distributed on the corresponding limiting ring.

8. The seasoning food flavoring device according to claim 1, characterized in that: Several stirring blades are evenly fixedly installed on the rotating disk.

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