Frying pan

Abstract

The utility model relates to the technical field of frying pans, in particular to a frying pan. Comprising a pot body and a pot handle, a transverse piece extending out of the pot body is arranged on one side of an opening of the pot body, a vertical piece is welded to the bottom face of the transverse piece, one end of the vertical piece and the pot body are welded together, two first through holes are formed in the transverse piece and located in the two sides of the vertical piece respectively, a connector is arranged at one end of the pot handle, and the connector is connected with the vertical piece. A groove used for containing the vertical piece is formed in the connector, two first threaded holes are formed in the top face of the connector, and bolts penetrate through the first through holes and then are connected with the first threaded holes so that the pan handle and the pan body can be fixed together. According to the utility model, the problem of water leakage of the pot body is solved, and the problem that the rivet is difficult to clean when the pot is brushed is solved.

Description

Technical Field

[0001] This utility model relates to the field of wok technology, and in particular to a wok. Background Technology

[0002] A wok is a cooking utensil used for cooking dishes. Current wok technology typically uses rivets to fix the wok body and handle together. One end of the rivet is located on the inside of the wok body, making it difficult to clean when washing the wok. Furthermore, if the rivet loosens, it will fail to seal the holes in the wok body, causing leaks. Simultaneously, the handle will also loosen. Ordinary households cannot fix these issues, rendering the wok unusable and forcing it to be scrapped. Utility Model Content

[0003] The technical problem to be solved by this utility model is to provide a wok to address the above-mentioned technical deficiencies.

[0004] To solve the above-mentioned technical problems, the technical solution adopted by this utility model is as follows: a wok, including a wok body and a wok handle, wherein a horizontal piece is provided on one side of the mouth of the wok body extending outside the wok body, a vertical piece is welded to the bottom surface of the horizontal piece, one end of the vertical piece is welded to the wok body, two first through holes are provided on the horizontal piece and the two first through holes are respectively located on both sides of the vertical piece, a connector is provided at one end of the wok handle, the connector is provided with a groove for accommodating the vertical piece, two first threaded holes are provided on the top surface of the connector, and a bolt passes through the first through hole and connects to the first threaded hole to fix the wok handle and the wok body together.

[0005] To further optimize this technical solution, a second through hole is provided on the vertical piece, and a second threaded hole and a third through hole are provided on the connector head, which are coaxial with the second through hole. The second threaded hole and the third through hole are located on both sides of the groove, respectively.

[0006] To further optimize this technical solution, the end of the vertical piece away from the pot body is located inside the end of the horizontal piece away from the pot body.

[0007] To further optimize this technical solution, the width of the connector gradually narrows from top to bottom.

[0008] Compared with the prior art, the present invention has the following advantages: 1. A horizontal plate extending out of the pot body is provided on one side of the pot body opening. A vertical plate is welded to the bottom surface of the horizontal plate. After the bolt passes through the first through hole on the horizontal plate, it is connected to the first threaded hole on the connector head, thereby fixing the pot handle and the pot body together. Therefore, even if the bolt is loose, the pot body will not leak water; 2. A second through hole is provided on the vertical plate. A second threaded hole and a third through hole are provided on the connector head. After the screw passes through the third through hole and the second through hole, it is connected to the second threaded hole, which further enhances the connection strength between the pot handle and the pot body. Attached Figure Description

[0009] Figure 1 This is a schematic diagram of the structure of a wok.

[0010] Figure 2 This is a schematic diagram of the pot body.

[0011] Figure 3 This is a schematic diagram of the pot handle.

[0012] Figure 4 This is a schematic diagram of the handle from another direction.

[0013] In the diagram: 1. Pot body; 11. Horizontal piece; 12. Vertical piece; 2. Pot handle; 21. Connector; 22. Groove; 23. Second threaded hole; 24. Third through hole. Detailed Implementation

[0014] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0015] Detailed implementation method: combined with Figure 1-4 As shown, a wok includes a wok body 1 and a handle 2. A horizontal piece 11 extending out of the wok body 1 is provided on one side of the opening. A vertical piece 12 is welded to the bottom surface of the horizontal piece 11, and the vertical piece 12 is perpendicular to the horizontal piece 11. One end of the vertical piece 12 is welded to the wok body 1. The vertical piece 12 significantly increases the strength of the horizontal piece 11 in the vertical direction, making it less prone to deformation. The horizontal piece 11 is provided with two first through holes, which are located on both sides of the vertical piece 12. One end of the handle 2 is provided with a connector 21. The connector 21 is provided with a groove 22 for accommodating the vertical piece 12. The top surface of the connector 21 is provided with two first threaded holes. A bolt passes through the first through hole and connects to the first threaded hole to fix the handle 2 and the wok body 1 together. Since there are no through holes on the pot body 1, the pot body 1 will not leak even if the bolts become loose. Furthermore, there is no problem of the rivets being difficult to clean when washing the inner wall of the pot. In addition, most households have tools to tighten the bolts, so the handle 2 can be secured to the pot body 1.

[0016] Furthermore, the vertical piece 12 is provided with a second through hole, and the connector 21 is provided with a second threaded hole 23 and a third through hole 24 coaxial with the second through hole. The second threaded hole 23 and the third through hole 24 are located on both sides of the groove 22, respectively. A screw passes through the third through hole 24 and the second through hole and connects to the second threaded hole 23, further enhancing the connection strength between the handle 1 and the pot body 2. The diameter of the third through hole 24 is larger than the diameter of the screw head, and the diameter of the second through hole is smaller than the diameter of the screw head. The distances from the second through hole and the first through hole to the center line of the pot body 1 are different.

[0017] Furthermore, the end of the vertical piece 12 furthest from the pot body 1 is located inside the end of the horizontal piece 11 furthest from the pot body 1. In this case, the connector 21 can be completely located below the horizontal piece 11, which is more aesthetically pleasing.

[0018] Furthermore, the width of the connector 21 gradually narrows from top to bottom, making it easier for rising hot air to bypass the connector 21, thus reducing the heating effect on the connector 21 during cooking.

[0019] Although embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made to these embodiments without departing from the principles and spirit of the present invention, the scope of which is defined by the appended claims and their equivalents.

Claims

1. A wok, comprising a wok body (1) and a handle (2), characterized in that: A horizontal piece (11) extending out of the pot body (1) is provided on one side of the opening. A vertical piece (12) is welded to the bottom surface of the horizontal piece (11). One end of the vertical piece (12) is welded to the pot body (1). Two first through holes are provided on the horizontal piece (11) and the two first through holes are located on both sides of the vertical piece (12). A connector (21) is provided at one end of the pot handle (2). A groove (22) for accommodating the vertical piece (12) is provided on the connector (21). Two first threaded holes are provided on the top surface of the connector (21). After the bolt passes through the first through hole, it is connected to the first threaded hole to fix the pot handle (2) and the pot body (1) together.

2. The wok according to claim 1, characterized in that: The vertical piece (12) is provided with a second through hole, and the connector (21) is provided with a second threaded hole (23) and a third through hole (24) coaxial with the second through hole. The second threaded hole (23) and the third through hole (24) are located on both sides of the groove (22).

3. A wok according to claim 1, characterized in that: The end of the vertical piece (12) away from the pot body (1) is located inside the end of the horizontal piece (11) away from the pot body (1).

4. A wok according to any one of claims 1-3, characterized in that: The connector (21) gradually narrows in width from top to bottom.

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