Multi-effect oligosaccharide concentration device

By drawing water vapor into the condensation chamber with a fan and condensing it using a cooling pipe, combined with the L-shaped plate scraping off the attached steam droplets and the guide plate guiding the flow, the problem of water vapor not being isolated and cleaned is solved, thus improving the efficiency of the oligosaccharide concentration device.

CN224207405UActive Publication Date: 2026-05-08HENAN HEAGREEN BIO-TECH CO
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
HENAN HEAGREEN BIO-TECH CO
Filing Date
2025-04-17
Publication Date
2026-05-08

AI Technical Summary

Technical Problem

In existing oligosaccharide multi-effect concentration devices, water vapor cannot be effectively isolated during the cooling and condensation process, and may drip back into the original liquid. Furthermore, the vapor adhering to the heating chamber is difficult to clean, affecting the efficiency of the device.

Method used

An oligosaccharide multi-effect concentration device was designed. Water vapor is drawn into the condensation chamber by a fan and condensed by a cooling pipe. The attached steam droplets are scraped off by an L-shaped plate and an electric push rod. The water is guided by a guide plate and collected into a storage tank. The evaporation is accelerated by a rotating motor stirring the plate.

Benefits of technology

This achieves thorough removal of water vapor, preventing re-dripping and improving the efficiency of oligosaccharide concentration operations and the overall operating efficiency of the equipment.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model provides a multi-effect oligosaccharide concentration device, which belongs to the technical field of oligosaccharide processing, and comprises a device body, a guide plate arranged at the upper part of the device body, a cooling pipe arranged at the upper side of the guide plate, a connecting pipeline and a fixed box respectively arranged on the side surface of the device body, and a fan arranged at the upper part of the connecting pipeline, according to the water vapor collecting device, water vapor can be collected out of the heating cavity, it is avoided that the water vapor drips into a stock solution again during cooling and condensation, the water vapor can be collected through the water vapor collecting device, and the water vapor can be collected through the water vapor collecting device; and part of water vapor attached to the interior of the heating cavity can be scraped and collected, so that thorough cleaning of the water vapor is realized, oligosaccharide concentration operation is facilitated, and the working efficiency of the device is improved.
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Description

Technical Field

[0001] This utility model relates to the field of oligosaccharide processing technology, specifically to a multi-effect oligosaccharide concentration device. Background Technology

[0002] Oligosaccharides, also known as oligosaccharides or low-sugar sugars, integrate nutrition, health care, and dietary therapy. They are widely used in food, health products, beverages, medicine, and feed additives. They are a new type of functional sugar source that can replace sucrose and represent a new generation of functional foods for the 21st century. They are a new product with a wide range of applications and promising prospects. In the processing of oligosaccharides, heating and concentration are required. Some existing oligosaccharide multi-effect concentration devices can cool and condense the water vapor that moves to the upper part of the device body after evaporation through cooling pipes. The condensed water droplets are discharged outward through the guide plate. However, in actual use, the water vapor cannot be separated from the original liquid, and the condensed water droplets may drip back into the original liquid, which is not conducive to the concentration of oligosaccharides. Furthermore, during the concentration operation, the steam adhering to the upper side of the heating chamber cannot be cleaned in time, affecting the working efficiency of the device. Utility Model Content

[0003] In view of this, the present invention provides a multi-effect oligosaccharide concentration device, which can not only collect water vapor from the heating chamber to prevent it from dripping back into the original liquid during cooling and condensation, but also scrape off and collect some of the water vapor adhering to the heating chamber, thus achieving thorough cleaning of water vapor, which is beneficial for oligosaccharide concentration and improves the working efficiency of the device.

[0004] To solve the above-mentioned technical problems, this utility model provides a multi-effect oligosaccharide concentration device, including a device body, a guide plate on the upper part of the device body, a cooling pipe on the upper side of the guide plate, a connecting pipe and a fixed box on the side of the device body, a fan on the upper part of the connecting pipe, the fan and the cooling pipe being aligned left and right, an electric push rod on the surface of the fixed box, an L-shaped plate connected to the telescopic end of the electric push rod, the upper part of the L-shaped plate contacting the bottom of the guide plate, the operator can start the fan to draw water vapor in the heating chamber into the condensation chamber through the connecting pipe, and then inject coolant into the cooling pipe, water vapor will condense into water droplets after contacting the cooling pipe, the fan can also blow towards the cooling pipe to accelerate the contact between water vapor and the cooling pipe, the condensed water droplets will drip onto the guide plate, the operator can also start the electric push rod to extend the L-shaped plate, the upper part of the L-shaped plate contacting the top wall of the heating chamber, which can scrape off the steam water droplets that are not drawn into the condensation chamber and are attached to the top wall of the heating chamber and store them in the storage tank.

[0005] Two grooves are symmetrically opened on the side of the device body. An L-shaped plate is located inside one of the grooves, and a baffle is hinged in the groove on the other side. A liquid storage tank is opened at the bottom of the L-shaped plate. When the L-shaped plate contacts the baffle, the baffle will move under the thrust until the L-shaped plate enters the storage tank. The water accumulated in the liquid storage tank on the L-shaped plate will fall into the storage tank through the two sides of the L-shaped plate, realizing the collection of steam water droplets attached to the top wall of the heating chamber.

[0006] The guide plate is inclined downward from left to right. A connecting box is provided on the side of the device body. A connecting groove is opened on the right side of the guide plate and connected to the connecting box. The inclined action of the guide plate can guide water droplets through the connecting groove to the connecting box. The steam water entering the connecting box will enter the storage box through the guide pipe.

[0007] A storage box is installed on the side of the device body, and a baffle is located inside the storage box. The upper part of the storage box is connected to the bottom of the connecting box through a guide pipe. A drain pipe is installed at the bottom of the storage box, and a control valve is installed on the surface of the drain pipe. The operator can open the control valve to discharge the collected water droplets through the drain pipe.

[0008] A rotary motor is installed at the bottom of the device body. The output end of the rotary motor is connected to a rotating rod. Multiple stirring plates are evenly arranged on the surface of the rotating rod. The operator can start the rotary motor to make the rotating rod drive the stirring plates to rotate, thereby stirring the raw liquid and accelerating the heating and evaporation of the raw liquid.

[0009] A condensation chamber is provided on the upper side of the guide plate, and a heating chamber is provided on the bottom side of the guide plate. A connecting pipe connects the condensation chamber and the heating chamber.

[0010] The device body has legs at all four corners of its bottom.

[0011] In summary, compared with the prior art, this application includes at least one of the following beneficial technical effects of an oligosaccharide multi-effect concentration device:

[0012] 1. When this utility model is used, it can not only collect water vapor from the heating chamber to prevent it from dripping back into the original liquid during cooling and condensation, but also scrape off and collect some of the water vapor attached to the heating chamber, thus achieving thorough cleaning of water vapor. This is beneficial for the concentration of oligosaccharides and improves the working efficiency of the device.

[0013] 2. When this utility model is in use, the L-shaped plate contacts the baffle, and the baffle will move under the thrust until the L-shaped plate enters the storage box. The water accumulated in the liquid storage tank on the L-shaped plate will fall into the storage box through both sides of the L-shaped plate, thereby collecting the steam water droplets attached to the top wall of the heating chamber.

[0014] 3. When this utility model is in use, the tilting action of the guide plate can guide water droplets through the connecting groove to the connecting box, and the steam water entering the connecting box will enter the storage box through the guide pipe. Attached Figure Description

[0015] Figure 1 This is a schematic diagram of the structure of this utility model;

[0016] Figure 2 This is a detailed structural schematic diagram showing the cross-section of the device body of this utility model;

[0017] Figure 3 For the present utility model Figure 2 Enlarged structural diagram at point A;

[0018] Figure 4 This is a schematic diagram of the front side cross-section of the present invention;

[0019] Figure 5 This is a structural schematic diagram of the upper side cross-section of this utility model.

[0020] Explanation of reference numerals in the attached drawings: 100, device body; 201, guide plate; 202, connecting pipe; 203, fan; 204, cooling pipe; 205, fixed box; 206, electric push rod; 207, L-shaped plate; 208, liquid storage tank; 209, groove; 300, baffle; 401, storage tank; 402, connecting groove; 403, connecting box; 404, guide pipe; 405, drain pipe; 406, control valve; 501, rotary motor; 502, rotating rod; 503, stirring plate; 600, support leg; 701, condensation chamber; 702, heating chamber. Detailed Implementation

[0021] To make the objectives, technical solutions, and advantages of the embodiments of this utility model clearer, the following will be described in conjunction with the accompanying drawings of the embodiments of this utility model. Figure 1-5 The technical solutions of the embodiments of this utility model are clearly and completely described herein. Obviously, the described embodiments are only some, not all, of the embodiments of this utility model. All other embodiments obtained by those skilled in the art based on the described embodiments of this utility model are within the protection scope of this utility model.

[0022] According to one embodiment of the present invention, such as Figure 1-5As shown: This embodiment provides a multi-effect oligosaccharide concentration device, including a device body 100. A guide plate 201 is provided on the upper part of the device body 100, and a cooling pipe 204 is provided on the upper side of the guide plate 201. Connecting pipes 202 and a fixed box 205 are respectively provided on the side of the device body 100. A fan 203 is provided on the upper part of the connecting pipe 202, and the fan 203 corresponds to the cooling pipe 204. An electric push rod 206 is provided on the surface of the fixed box 205. An L-shaped plate 207 is connected to the telescopic end of the electric push rod 206. The upper part of the L-shaped plate 207 contacts the bottom of the guide plate 201. The operator can start the fan 203 to draw water vapor from the heating chamber 702 into the condensation chamber 701 through the connecting pipe 202. Then, coolant is injected into the cooling pipe 204. Water vapor condenses into water droplets upon contact with the cooling pipe 204. The fan 203 can also blow water onto the cooling pipe 204 to accelerate the condensation of water vapor with the cooling pipe 204. Upon contact with the condensing plate 204, the condensed water droplets will fall onto the guide plate 201. The operator can also activate the electric push rod 206 to extend the L-shaped plate 207. The upper part of the L-shaped plate 207 contacts the top wall of the heating chamber 702, scraping off any steam water droplets that have not been pumped into the condensation chamber 701 and are adhering to the top wall of the heating chamber 702, storing them in the storage tank 208. Two grooves 209 are symmetrically formed on the side of the device body 100, with the L-shaped plate 207 located in one of the grooves. Inside the groove 209, a baffle 300 is hinged in the groove 209 on the other side. A liquid storage tank 208 is opened at the bottom of the L-shaped plate 207. When the L-shaped plate 207 contacts the baffle 300, the baffle 300 will move under the pushing force until the L-shaped plate 207 enters the storage tank 401. The water accumulated in the liquid storage tank 208 on the L-shaped plate 207 will fall into the storage tank 401 through both sides of the L-shaped plate 207, so as to collect the steam water droplets attached to the top wall of the heating chamber 702.

[0023] According to another embodiment of the present invention, such as Figure 1 , Figure 2 and Figure 4As shown, the guide plate 201 is inclined downwards from left to right. A connecting box 403 is provided on the side of the device body 100. A connecting groove 402 connected to the connecting box 403 is opened on the right side of the guide plate 201. Due to the inclination of the guide plate 201, water droplets can be guided through the connecting groove 402 to the connecting box 403. The steam water entering the connecting box 403 will enter the storage box 401 through the guide pipe 404. The storage box 401 is provided on the side of the device body 100. The baffle 300 is located inside the storage box 401. The upper part of the storage box 401 is connected to the bottom of the connecting box 403 through the guide pipe 404. A drain pipe 405 is provided at the bottom of the storage box 401. A control valve 406 is provided on the surface of the drain pipe 405. The operator can open the control valve 406. 6. The collected water droplets are discharged through the drain pipe 405. A rotary motor 501 is installed at the bottom of the device body 100. The output end of the rotary motor 501 is connected to a rotating rod 502. Multiple stirring plates 503 are evenly arranged on the surface of the rotating rod 502. The operator can start the rotary motor 501, so that the rotating rod 502 drives the stirring plates 503 to rotate, stirring the raw liquid and accelerating the heating and evaporation of the raw liquid. A condensation chamber 701 is opened on the upper side of the guide plate 201, and a heating chamber 702 is opened on the bottom side of the guide plate 201. The connecting pipe 202 connects the condensation chamber 701 and the heating chamber 702.

[0024] The method of using this utility model is as follows: When concentrating oligosaccharide stock solution, the operator can use the heating device on the wall of the device body 100 to heat the stock solution in the heating chamber 702. After the stock solution is heated, the water inside the stock solution will evaporate to form water vapor. The operator can start the fan 203 to draw the water vapor in the heating chamber 702 into the condensation chamber 701 through the connecting pipe 202. Then, coolant is injected into the cooling pipe 204. The water vapor will condense into water droplets after contacting the cooling pipe 204. The fan 203 can also blow towards the cooling pipe 204 to accelerate the contact between the water vapor and the cooling pipe 204. The condensed water droplets will drip onto the guide plate 201 and be guided through the connecting groove 402 to the connecting box 403 by the tilting action. The steam water entering the connecting box 403 will enter the storage box 401 through the guide pipe 404. The operator can also start the electric push rod 206 to extend the L-shaped plate 207. The upper part of the L-shaped plate 207 is connected to the heating chamber 702. The L-shaped plate 207 contacts the top wall of the heating chamber 702, scraping off steam droplets that have not been pumped into the condensation chamber 701 and are adhering to the top wall of the heating chamber 702, and storing them in the storage tank 208. Subsequently, the L-shaped plate 207 contacts the baffle 300, and the baffle 300 will move under the thrust until the L-shaped plate 207 enters the storage tank 401. The water accumulated in the storage tank 208 on the L-shaped plate 207 will fall into the storage tank 401 through both sides of the L-shaped plate 207, thus collecting the steam droplets adhering to the top wall of the heating chamber 702. The operator can start the rotary motor 501, which causes the rotating rod 502 to drive the stirring plate 503 to rotate, stirring the raw liquid and accelerating the heating and evaporation of the raw liquid. This utility model can not only collect water vapor from the heating chamber 702 to prevent it from dripping back into the raw liquid during cooling and condensation, but also scrape off and collect some of the water vapor attached to the heating chamber 702, achieving thorough cleaning of water vapor. This is beneficial for the concentration of oligosaccharides and improves the working efficiency of the device.

[0025] The above description is the preferred embodiment of this utility model. It should be noted that for those skilled in the art, several improvements and modifications can be made without departing from the principle of this utility model, and these improvements and modifications should also be considered within the protection scope of this utility model.

Claims

1. A multi-effect oligosaccharide concentration device, comprising a device body (100), characterized in that: The upper part of the device body (100) is provided with a guide plate (201), and a cooling pipe (204) is provided on the upper side of the guide plate (201). A connecting pipe (202) and a fixed box (205) are respectively provided on the side of the device body (100). A fan (203) is provided on the upper part of the connecting pipe (202). The fan (203) and the cooling pipe (204) are aligned left and right. An electric push rod (206) is provided on the surface of the fixed box (205). An L-shaped plate (207) is connected to the telescopic end of the electric push rod (206). The upper part of the L-shaped plate (207) is in contact with the bottom of the guide plate (201).

2. The oligosaccharide multi-effect concentration device as described in claim 1, characterized in that: Two grooves (209) are symmetrically opened on the side of the device body (100). The L-shaped plate (207) is located inside the groove (209) on one side, and a baffle (300) is hinged in the groove (209) on the other side. A liquid storage tank (208) is opened at the bottom of the L-shaped plate (207).

3. The oligosaccharide multi-effect concentration device as described in claim 1, characterized in that: The guide plate (201) is inclined downward from left to right. A connecting box (403) is provided on the side of the device body (100). A connecting groove (402) connected to the connecting box (403) is opened on the right side of the guide plate (201).

4. The oligosaccharide multi-effect concentration device as described in claim 3, characterized in that: A storage box (401) is provided on the side of the device body (100), a baffle (300) is located inside the storage box (401), the upper part of the storage box (401) is connected to the bottom of the connecting box (403) through a guide pipe (404), a drain pipe (405) is provided at the bottom of the storage box (401), and a control valve (406) is provided on the surface of the drain pipe (405).

5. The oligosaccharide multi-effect concentration device as described in claim 1, characterized in that: A rotary motor (501) is provided at the bottom of the device body (100). The output end of the rotary motor (501) is connected to a rotating rod (502). Multiple stirring plates (503) are evenly arranged on the surface of the rotating rod (502).

6. The oligosaccharide multi-effect concentration device as described in claim 1, characterized in that: The guide plate (201) has a condensation chamber (701) on its upper side and a heating chamber (702) on its lower side. The connecting pipe (202) connects the condensation chamber (701) and the heating chamber (702).

7. The oligosaccharide multi-effect concentration device as described in claim 1, characterized in that: The device body (100) is provided with support legs (600) at the four corners of its bottom.