Combination of electronic scale and hand punching appliance

Abstract

The utility model provides an electronic scale and hand punching appliance combination. The electronic scale and hand punching appliance combination comprises a hand punching appliance, an electronic scale and a support structure. The hand flushing appliance comprises a water guide cup, a hand flushing cup, filter paper and a container. The electronic scale is provided with a body and a weighing platform, and the container is placed on the weighing platform of the electronic scale. The support structure comprises a support and a water guide cup holder, one end of the support is arranged on a weighing table of the electronic scale, the water guide cup holder is arranged at the other end of the support, the water guide cup is arranged on the water guide cup holder, hot water can be poured into the water guide cup, and the brewing procedure of hand-brewed beverage food materials is carried out according to information displayed by the electronic scale. Therefore, hot water can uniformly flow to the hand-brewed beverage food materials in the hand-brewed cup through the water guide cup, so that the hand-brewed beverage is formed and flows into the container. The brewing auxiliary device can be formed, the brewing procedure of hand-brewed beverage food materials can be carried out according to the information displayed by the electronic scale, and the desired taste can be simply brewed without professional brewing skills.

Description

Technical Field

[0001] This application relates to an electronic scale and a pour-over appliance combination, and more particularly to an electronic scale and pour-over appliance combination applicable to pour-over beverage brewing processes. Background Technology

[0002] Coffee has become a daily beverage, with pour-over coffee being particularly popular among coffee lovers due to its ability to produce different flavors and textures through various brewing procedures. Pour-over coffee is typically brewed with the aid of an electronic scale to display the amount of hot water and brewing time. The process requires great concentration to achieve the desired flavor, significantly increasing the difficulty of brewing pour-over coffee. Utility Model Content

[0003] The technical problem to be solved by this application is to provide a combination of an electronic scale and a pour-over appliance to address the shortcomings of the prior art. This combination forms a brewing aid that allows for easy brewing of desired flavors without the need for professional brewing skills. It also allows for stable replication of the brewing process, making it easy and simple to brew pour-over coffee and other beverages.

[0004] To address the aforementioned technical problems, this application provides an electronic scale and a pour-over apparatus combination, comprising: a pour-over apparatus including a water guide cup, a pour-over cup, a filter paper, and a container; the water guide cup having multiple water outlets distributed inside; the pour-over cup, the filter paper, and the container being positioned below the water guide cup; the filter paper being placed inside the pour-over cup and capable of holding pour-over beverage ingredients; and the container being positioned below the pour-over cup; and an electronic scale having a main body and a weighing platform; the weighing platform being positioned on the main body; and the container being placed inside the pour-over cup. The device is placed on the weighing platform of the electronic scale; and a support structure, the support structure including at least one bracket and a water guide cup holder, one end of the at least one bracket being disposed on the weighing platform of the electronic scale, the water guide cup holder being disposed on the other end of the at least one bracket, the water guide cup being disposed on the water guide cup holder, and hot water can be poured into the water guide cup, and the brewing process of the hand-drip beverage ingredients is performed according to the information displayed by the electronic scale, so that the hot water can be evenly poured onto the hand-drip beverage ingredients in the hand-drip cup through the water guide cup, thereby forming a hand-drip beverage and flowing into the container.

[0005] Optionally, the support structure includes two supports, one end of each support being disposed on both sides of the weighing platform of the electronic scale.

[0006] Optionally, each side of the weighing platform is provided with at least one bracket fixing groove, and each of the two brackets is provided with at least one insert rod at the bottom. The insert rods at the bottom of the two brackets are respectively inserted into the bracket fixing grooves on both sides of the weighing platform of the electronic scale, and the water guide cup holder is respectively locked to the other end of the two brackets with at least one screw on each side.

[0007] Optionally, the electronic scale has a support groove and a fixing column on each side of the weighing platform. The bottom front ends of the two supports are first hooked onto the fixing column with a hook, and then the bottoms of the two supports are placed flat on the support groove.

[0008] Optionally, the water guide cup holder includes an outer water guide cup holder and a relay water guide cup holder. The outer water guide cup holder is assembled on the at least one bracket, the relay water guide cup holder cooperates with the outer water guide cup holder, and the water guide cup is installed on the relay water guide cup holder.

[0009] Optionally, a hand-drip cup hanger is provided on each side of the water guide cup holder, and two hanging ears are provided on the upper end of the hand-drip cup. The two hanging ears of the hand-drip cup slide into the hand-drip cup hanger that fits against the two sides of the hand-drip cup, and the upper edge of the front end of the hand-drip cup touches a positioning folded edge at the rear end of the water guide cup holder for positioning.

[0010] Optionally, the bracket is fixed, and the at least one bracket is locked to the weighing platform of the electronic scale with screws.

[0011] Optionally, a movable water guide cup holder is assembled on the at least one bracket. The movable water guide cup holder can move up and down on the at least one bracket and can be positioned by a positioning member. The water guide cup holder is pivotally connected to the movable water guide cup holder by a first hinge, so that the water guide cup holder can be flipped upward or flipped to a horizontal position.

[0012] Optionally, it also includes a pour-over cup holder, which is pivotally connected to a lifting seat on the support by a second hinge, so that the pour-over cup holder can move up and down on the at least one support and is positioned by a positioning member. The pour-over cup holder has a base, and the base of the pour-over cup holder has multiple stepped surfaces with different diameters. The multiple stepped surfaces can be used to mount the pour-over cup.

[0013] Optionally, the hand-held device is aligned with the center of the electronic scale.

[0014] Optionally, a combined groove is formed at the upper end of the at least one bracket, and the water guide cup holder is provided with at least one combined sleeve. The cross-section of the at least one combined sleeve is I-shaped. The at least one combined sleeve is fitted into the combined groove at the upper end of the at least one bracket, so that the water guide cup holder is assembled onto the at least one bracket.

[0015] Optionally, it also includes a pour-over cup holder, which is disposed on the at least one support, and the pour-over cup is disposed on the pour-over cup holder.

[0016] The beneficial effects of this application are that the electronic scale and pour-over appliance combination provided by this application includes a pour-over appliance, an electronic scale, and a support structure. The pour-over appliance includes a water guide cup, a pour-over cup, a filter paper, and a container. The pour-over cup, filter paper, and container are disposed below the water guide cup. The filter paper is placed inside the pour-over cup, and the ingredients for the pour-over beverage can be placed inside the filter paper. The container is disposed below the pour-over cup. The electronic scale has a main body and a weighing platform. The weighing platform is disposed on the main body, and the container is placed on the weighing platform of the electronic scale. The support structure includes at least one support and a water guide cup holder. One end of the support is disposed on the weighing platform of the electronic scale, and the water guide cup holder is disposed on the other end of the support. The water guide cup is disposed on the water guide cup holder and can be filled with hot water. The pour-over beverage ingredients are brewed according to the information displayed on the electronic scale, so that the hot water can be evenly poured through the water guide cup onto the ingredients for the pour-over beverage in the pour-over cup, forming the pour-over beverage, which then flows into the container. This application can be used to create a brewing aid that can brew ingredients for hand-drip beverages according to the information displayed on the electronic scale. It can easily brew the desired taste without the need for professional brewing skills, and can also reliably replicate the brewing process, making it easy and simple to brew hand-drip coffee and other beverages.

[0017] The other effects and embodiments of this application are described in detail below with reference to the accompanying drawings. Attached Figure Description

[0018] To more clearly illustrate the technical solutions in the embodiments of this application or the prior art, the drawings used in the description of the embodiments or the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments recorded in this application. For those skilled in the art, other drawings can be obtained based on these drawings without creative effort.

[0019] Figure 1 This is an exploded perspective view of the electronic scale and hand-poured appliance assembly according to the first embodiment of this application;

[0020] Figure 2 This is a perspective view of the electronic scale and hand-operated pouring device in combination according to the first embodiment of this application;

[0021] Figure 3 This is a perspective view of the electronic scale and hand-pumping device combination according to the second embodiment of this application;

[0022] Figure 4 This is a perspective view of the combined use of an electronic scale and a hand-operated pouring device according to the third embodiment of this application;

[0023] Figure 5This is a perspective view of the electronic scale and hand-poured appliance combination according to the fourth embodiment of this application;

[0024] Figure 6 This is a perspective view of the electronic scale and hand-poured appliance combination according to the fifth embodiment of this application;

[0025] Figure 7 This is a perspective view (I) of the combined use of an electronic scale and a hand-operated pouring device according to the fifth embodiment of this application;

[0026] Figure 8 This is a perspective view (II) of the combined use of an electronic scale and a hand-operated pouring device according to the fifth embodiment of this application;

[0027] Figure 9 This is a perspective view (III) of the combined use of the electronic scale and the hand-operated pouring device according to the fifth embodiment of this application;

[0028] Figure 10 This is an exploded perspective view of the electronic scale and hand-operated punching device combination according to the sixth embodiment of this application. Detailed Implementation

[0029] In the embodiments described below, the positional relationships include: up, down, left, and right. Unless otherwise specified, they are all based on the direction shown by the components in the diagram.

[0030] [First Embodiment]

[0031] Please see Figure 1 and Figure 2 This application provides an electronic scale and a hand-pour tool combination, including a hand-pour tool 1, an electronic scale 2 and a support structure 3.

[0032] The pour-over apparatus 1 includes a water guide cup 11, a pour-over cup 12, a filter paper 13, and a container 14. The pour-over cup 12 can also be called a pour-over (coffee) filter cup. The pour-over cup 12, filter paper 13, and container 14 are located below the water guide cup 11. The filter paper 13 is placed inside the pour-over cup 12, and the pour-over beverage ingredient 100 (such as coffee powder) can be placed inside the filter paper 13. The container 14 is located below the pour-over cup 12. This application can be used to brew pour-over beverages, such as coffee, but is not limited to this. For example, it can also be used to brew various beverages such as tea, fruit tea, etc.

[0033] The electronic scale 2 described herein is the same as commercially available electronic scales specifically designed for pour-over beverage ingredients (such as coffee). The functions of the electronic scale 2 and the pour-over beverage ingredient (such as coffee) process are only illustrated with simplified diagrams, and the functions of the electronic scale 2 are not limited. The electronic scale 2 has a main body 21 and a weighing platform 22. The weighing platform 22 is disposed on the main body 21, and the item to be weighed can be placed on the weighing platform 22 for weighing operations.

[0034] The support structure 3 includes at least one support 31 and a water guide cup holder 35. One end of the support 31 is set on the weighing platform 22 of the electronic scale 2. The way the one end of the support 31 is set on the weighing platform 22 of the electronic scale 2 is not limited. One end of the support 31 can be detachably or fixedly set on the edge of the weighing platform 22 of the electronic scale 2.

[0035] In this embodiment, the support structure 3 includes two supports 31, which are spaced apart and located on the left and right sides respectively. One end of each support 31 can be set on both sides of the weighing platform 22 of the electronic scale 2, so that the support structure 3 can be stably set on the weighing platform 22 of the electronic scale 2. One end of each support 31 can be detached or fixedly set on both sides of the weighing platform 22 of the electronic scale 2.

[0036] In this embodiment, the weighing platform 22 of the electronic scale 2 is provided with at least one bracket fixing groove 23 on each side for assembling the bracket structure 3. Each of the two brackets 31 has at least one insertion rod 32 at its bottom. The insertion rods 32 at the bottom of the two brackets 31 can be inserted into the bracket fixing grooves 23 on both sides of the weighing platform 22 of the electronic scale 2, allowing one end of the bracket 31 to be positioned at the edge of the weighing platform 22. This allows the bracket 31 to be easily assembled and disassembled with the electronic scale 2. The detachable design of the bracket 31 facilitates the use of the electronic scale 2 for non-drip beverages (such as coffee).

[0037] A water guide cup holder 35 (also known as a brewing base) is disposed at the other end of the bracket 31. The water guide cup holder 35 is detachably or fixedly disposed at the other end of the bracket 31, and the manner in which the water guide cup holder 35 is disposed on the bracket 31 is not limited. In this embodiment, the two sides of the water guide cup holder 35 can be respectively locked to the other ends of the two brackets 31 with at least one screw 40. In another embodiment, the two sides of the water guide cup holder 35 can also be fixed to the other ends of the two brackets 31 by welding or other methods.

[0038] The water guide cup 11 is set on the water guide cup holder 35. In this embodiment, the water guide cup holder 35 may be provided with a receiving hole 351. The receiving hole 351 may be a round hole. The center of the receiving hole 351 may be aligned with the center of the electronic scale 2 so that the hand-washing device 1 may be aligned with the center of the electronic scale 2, making the weighing of the electronic scale 2 more accurate. The diameter of the receiving hole 351 is such that the water guide cup 11 can be installed in the receiving hole 351 of the water guide cup holder 35. The water guide cup 11 has multiple water outlets 111 suitable for brewing pour-over beverage ingredients 100 (such as coffee). The main function of the water guide cup 11 is to evenly pour hot water onto the pour-over beverage ingredients 100 (such as coffee powder) in the pour-over cup 12. The number of water outlets 111, the diameter of the water outlets 111, and the distribution of the water outlets 111 are designed according to the needs of the flavor and taste of the pour-over beverage. Pour-over beverage brewers can choose different water guide cups 11 with different functions. Products with different names such as water dispensers and water dispensers on the market are all similar appliances and can also be regarded as water guide cups 11. The water guide cup holder 35 can also be designed to use commercially available water guide cups. Therefore, the water guide cup 11 is not limited. The following description will also be based on the water guide cup.

[0039] The water guide cup holder 35 may have a hand-drip cup hanger 352 on each side. The upper end of the hand-drip cup 12 may have a corresponding hanging ear 121 on each side. The two hanging ears 121 of the hand-drip cup 12 can slide into and fit against the two hand-drip cup hangers 352 respectively. The upper edge of the front end of the hand-drip cup 12 can touch a positioning flange 353 at the rear end of the water guide cup holder 35 for positioning. Alternatively, the hand-drip cup 12 with the hanging ears 121 can also be equipped with corresponding hanging ear seats (not shown) to lock onto both sides of the water guide cup holder 35. The height of the water guide cup holder 35 is preferably such that, after the hand-drip cup 12 is installed, there is a suitable container 14 for holding the hand-drip beverage between the bottom of the hand-drip cup 12 and the weighing platform 22 of the electronic scale 2 for convenient placement.

[0040] Please see Figure 2 Select a suitable water guide cup 11 and install it on the water guide cup holder 35. After the hand-drip cup 12 is filled with filter paper 13 and hand-drip beverage ingredients 100, it is installed on the hand-drip cup hanger 352. The container 14 is placed on the weighing platform 22 of the electronic scale 2. Optionally, the container 14 is placed in the center of the weighing platform 22 of the electronic scale 2. Then, the brewing process of the hand-drip beverage ingredients 100 can be carried out. If the brewing of the hand-drip beverage ingredients 100 is done manually, the electronic scale 2 is first zeroed in terms of measurement and timing. The operator of the hand-drip beverage ingredients 100 uses a kettle or appropriate container to pour hot water into the water guide cup 11 in sequence according to the brewing process of the hand-drip beverage ingredients. The hand-drip brewing process is carried out according to the information displayed on the electronic scale 2, so that the hot water can be evenly poured into the hand-drip beverage ingredients 100 in the hand-drip cup 12 through the water guide cup 11, so as to form the hand-drip beverage and flow into the container 14.

[0041] If this device is used in a pour-over coffee machine, a hot water inlet device is installed above the water guide cup 11. The hot water inlet device must not touch the water guide cup 11 to avoid interfering with the operation of the electronic scale 2. The pour-over coffee brewing program is performed by the automatic control system of the pour-over coffee machine. Pour-over coffee is brewed manually or using a pour-over coffee machine; the hot water brewing equipment or device is not shown in the diagram.

[0042] [Second and Third Embodiments]

[0043] Please see Figure 3 and Figure 4 In this embodiment, the bracket 31 can be fixed, with screws 33 securing the two brackets 31 to both sides of the weighing platform 22 of the electronic scale 2. A movable water guide cup holder 34 can be assembled on the two brackets 31. The movable water guide cup holder 34 can move up and down on the two brackets 31 and is positioned by a positioning element 36. The positioning element 36 can be a positioning post (or spring plunger) or a screw (not shown). The movable water guide cup holder 34 can be adjusted up and down according to the height of the pour-over cup 12 and the container 14 and the convenience of operation. The water guide cup holder 35 is pivotally connected to the movable water guide cup holder 34 by a first hinge 37. The water guide cup holder 35 can be flipped upwards, so that the electronic scale 2 can conveniently weigh the ingredients 100 (such as coffee beans) required for brewing pour-over beverages, or use it for other weighing purposes. When the movable water guide cup holder 35 is flipped to the horizontal position, the water guide cup 11 can be placed to carry out the brewing process of the ingredients 100 (such as coffee). Figure 3 and Figure 4 As shown, the movable water guide cup holder 35 can be designed with a positioning device for flipping at an angle and a horizontal position. The water guide cup holder 35 and the water guide cup 11 can also be designed as one piece (e.g., Figure 4 As shown, the pour-over cup 12, filter paper 13, and container 14 can be selected according to the operator's preferred specifications. Figure 4 This is a diagram illustrating the process of brewing pour-over coffee.

[0044] [Fourth Embodiment]

[0045] Please see Figure 5 This embodiment is another embodiment of the electronic scale 2 and the pour-over coffee brewing device. The weighing platform 22 of the electronic scale 2 is provided with a support groove 38 and a fixing post 39 on each side. During installation, the bottom front ends of the two brackets 31 can be hooked onto the fixing post 39 with a hook 311, and then the bottom of the two brackets 31 is placed flat on the support groove 38. The opening 381 of the support groove 38 faces upward. The side of the support groove 38 can stabilize the bracket 31. The fixing post 39 can prevent the bracket 31 from moving back and forth. The outer water cup holder 35a is fixedly assembled on the two brackets 31. The height of the outer water cup holder 35a needs to provide adequate operating space for the pour-over cup 12 and the container 14.

[0046] Brewing various unique hand-drip beverage ingredients 100 (such as coffee beans) requires different brewing procedures, thus necessitating water guide cups 11 with varying water flow rates. If the water guide cup 11 is designed with a fixed outer diameter and internally distributed with different water outlet holes 111, then a suitable water guide cup 11 can be selected using a water guide cup holder 35. If various commercially available water guide cups 11 are to be used, the water guide cup holder 35 can include an outer water guide cup holder 35a and a relay water guide cup holder 35b. The outer water cup holder 35a is suitable for selecting commercially available water cups with the largest outer diameter. The relay water cup holder 35b is suitable for selecting water cups of various other sizes. The relay water cup holder 35b is fitted into the outer water cup holder 35a. The water cup 11 is installed in the relay water cup holder 35b. The relay water cup holder 35b can have different inner diameters. A suitable size relay water cup holder 35b can be selected to match the water cup 11.

[0047] The combination of bracket 31 and electronic scale 2 can be fixed or movable. The combination of water guide cup holder 35 and bracket 31 can also be fixed or movable. With the addition of a suitable water guide cup 11, the person brewing the hand-drip beverage (such as coffee) can make any combination as needed.

[0048] In this embodiment, a combination groove 312 is provided at the upper end of each bracket 31, and the water guide cup holder 35 is provided with at least one combination sleeve 355. Preferably, a combination sleeve 355 is provided on each side of the water guide cup holder 35. The cross-section of the combination sleeve 355 is I-shaped (or H-shaped). The combination sleeve 355 is matched with the combination groove 312 of the bracket 31 so that the water guide cup holder 35 can be smoothly combined onto the left and right brackets 31. The combination sleeves 355 on both sides of the water guide cup holder 35 have a length so that the water guide cup holder 35 can be stably fixed and not shaken when combined onto the left and right brackets 31.

[0049] [Fifth Embodiment]

[0050] Please see Figure 6 In this embodiment, the combination of the bracket 31 and the weighing platform 22 of the electronic scale 2 is fixed, the water guide cup holder 35 is movable and adjustable in height, and the pour-over cup holder 50 is also movable. The pour-over cup holder 50 is pivotally connected to a lifting seat 42 on the bracket 31 by a second hinge 41, allowing the pour-over cup holder 50 to move up and down on the two brackets 31, and is positioned by a positioning member 43. The pour-over cup holder 50 has a base 501, which may have multiple stepped surfaces 502, each with a different diameter. The diameter of the base of commonly used pour-over cups from various brands on the market can be referenced (e.g.,...). Figure 6As shown), the pour-over cup holder 50 can be used to install various common pour-over cups 12. The pour-over cup holder 50 can also be adjusted in height. The purpose of both the water guide cup holder 35 and the pour-over cup holder 50 being movable is for the electronic scale 2 to weigh beverage ingredients (such as coffee beans) and other items. It can also be used with commonly available pour-over cups 12 and containers 14. Figure 7 To demonstrate how to use the water guide cup 11 to distribute hot water flow for brewing pour-over coffee, Figure 8 To demonstrate how to brew pour-over coffee directly using a kettle or hot water cup, Figure 9 To illustrate the upward-folding schematic diagram of the water guide cup holder 35 and the pour-over cup holder 50, the pour-over coffee brewing procedure is the same as the previous example. This embodiment allows pour-over coffee brewers to have more choices in brewing methods. In another embodiment, the pour-over cup holder 50 can also be fixed, fixed to the support 31, and the pour-over cup holder 50 cannot move up or down or flip, or the pour-over cup holder 50 cannot move up or down but can flip, or the pour-over cup holder 50 can move up and down but cannot flip. In this application, the pour-over cup holder 50 is set on the support 31, and the pour-over cup holder 50 and the support 31 can be fixed, movable, or integrated, etc., without limitation. The pour-over cup 12 is set on the pour-over cup holder 50, and the pour-over cup 12 and the pour-over cup holder 50 can be fixed, movable, or integrated, etc., without limitation.

[0051] [Sixth Embodiment]

[0052] Please see Figure 10 In this embodiment, the pour-over cup 12 has two sizes: one for brewing 1 to 2 cups of coffee and the other for brewing 2 to 4 cups. Figure 10 The two pour-over cups 12 shown are a small pour-over cup 12 and a large pour-over cup 12. The two sides of the water guide cup holder 35 are respectively equipped with two symmetrical hanging ears 354. The two hanging ears 354 on both sides of the water guide cup holder 35 correspond to the two hanging ears 121 of the pour-over cup 12, so that the pour-over cup 12 can slide smoothly into the hanging ears 354 for positioning. The distance between the outer edges of the two hanging ears 121 of the large pour-over cup 12 is the same as the distance between the outer edges of the two hanging ears 121 of the small pour-over cup 12, so that the large pour-over cup 12 and the small pour-over cup 12 can use the same set of hanging ears 354.

[0053] [Beneficial Effects of the Examples]

[0054] The beneficial effects of this application are that the electronic scale and pour-over appliance combination provided by this application includes a pour-over appliance, an electronic scale, and a support structure. The pour-over appliance includes a water guide cup, a pour-over cup, a filter paper, and a container. The pour-over cup, filter paper, and container are disposed below the water guide cup. The filter paper is placed inside the pour-over cup, and the ingredients for the pour-over beverage can be placed inside the filter paper. The container is disposed below the pour-over cup. The electronic scale has a main body and a weighing platform. The weighing platform is disposed on the main body, and the container is placed on the weighing platform of the electronic scale. The support structure includes at least one support and a water guide cup holder. One end of the support is disposed on the weighing platform of the electronic scale, and the water guide cup holder is disposed on the other end of the support. The water guide cup is disposed on the water guide cup holder and can be filled with hot water. The pour-over beverage ingredients are brewed according to the information displayed on the electronic scale, so that the hot water can be evenly poured through the water guide cup onto the ingredients for the pour-over beverage in the pour-over cup, forming the pour-over beverage, which then flows into the container. This application can be used to create a brewing aid that can brew ingredients for hand-drip beverages according to the information displayed on the electronic scale. It can easily brew the desired taste without the need for professional brewing skills, and can also reliably replicate the brewing process, making it easy and simple to brew hand-drip coffee and other beverages.

[0055] The embodiments and / or implementation methods described above are merely preferred embodiments and / or implementation methods for implementing the technology of this application, and are not intended to limit the implementation methods of the technology of this application in any way. Any person skilled in the art may make some modifications or alterations to other equivalent embodiments without departing from the scope of the technical means disclosed in this application, but these should still be regarded as the technology or embodiments that are substantially the same as those of this application.

Claims

1. A combination of an electronic scale and a hand-poured pouring tool, characterized in that, The electronic scale and hand-poured appliance combination includes: A pour-over appliance includes a water guide cup, a pour-over cup, a filter paper, and a container. The water guide cup has multiple water outlets. The pour-over cup, the filter paper, and the container are located below the water guide cup. The filter paper is placed inside the pour-over cup and can hold ingredients for pour-over beverages. The container is located below the pour-over cup. An electronic scale, comprising a body and a weighing platform, the weighing platform being disposed on the body, and the container being placed on the weighing platform of the electronic scale; and A support structure includes at least one support and a water guide cup holder. One end of the at least one support is disposed on the weighing platform of the electronic scale, and the water guide cup holder is disposed on the other end of the at least one support. The water guide cup is disposed on the water guide cup holder and can be used to pour hot water into the water guide cup. The brewing process of the hand-drip beverage ingredients is carried out according to the information displayed on the electronic scale, so that the hot water can be evenly poured onto the hand-drip beverage ingredients in the hand-drip cup through the water guide cup to form a hand-drip beverage and flow into the container.

2. The electronic scale and hand-poured tool combination according to claim 1, characterized in that, The support structure includes two supports, one end of each support being disposed on both sides of the weighing platform of the electronic scale.

3. The electronic scale and hand-poured tool combination according to claim 2, characterized in that, The weighing platform has at least one bracket fixing groove on each side, and at least one insertion rod at the bottom of each of the two brackets. The insertion rods at the bottom of the two brackets are respectively inserted into the bracket fixing grooves on both sides of the weighing platform of the electronic scale. The water guide cup holder is fixed to the other end of the two brackets with at least one screw on each side.

4. The electronic scale and hand-poured tool combination according to claim 2, characterized in that, The electronic scale has a support groove and a fixing column on each side of the weighing platform. The bottom front ends of the two supports are first hooked onto the fixing column with a hook, and then the bottom of the two supports are placed flat on the support groove.

5. The electronic scale and hand-poured tool combination according to claim 1, characterized in that, The water guide cup holder includes an outer water guide cup holder and a relay water guide cup holder. The outer water guide cup holder is assembled on the at least one bracket, and the relay water guide cup holder cooperates with the outer water guide cup holder. The water guide cup is installed on the relay water guide cup holder.

6. The electronic scale and hand-poured tool combination according to claim 1, characterized in that, The water guide cup holder has a hand-pour cup hanger on each side. The hand-pour cup has two hanging ears at the top. The two hanging ears of the hand-pour cup slide into the hand-pour cup hangers on both sides of the hand-pour cup. The upper edge of the front end of the hand-pour cup touches a positioning folded edge at the rear end of the water guide cup holder for positioning.

7. The electronic scale and hand-poured tool combination according to claim 1, characterized in that, The bracket is fixed, and at least one bracket is locked to the weighing platform of the electronic scale with screws.

8. The electronic scale and hand-poured tool combination according to claim 1, characterized in that, A movable water guide cup holder is assembled on the at least one bracket. The movable water guide cup holder can move up and down on the at least one bracket and can be positioned by a positioning member. The water guide cup holder is pivotally connected to the movable water guide cup holder by a first hinge, so that the water guide cup holder can be flipped upward or flipped to a horizontal position.

9. The electronic scale and hand-poured tool combination according to claim 1, characterized in that, It also includes a pour-over cup holder, which is pivotally connected to a lifting seat on the support by a second hinge, so that the pour-over cup holder can move up and down on the at least one support and is positioned by a positioning member. The pour-over cup holder has a base with multiple stepped surfaces of different diameters, which can be used to mount the pour-over cup.

10. The electronic scale and hand-poured tool combination according to claim 1, characterized in that, The hand-held tool is aligned with the center of the electronic scale.

11. The electronic scale and hand-poured tool combination according to claim 1, characterized in that, The upper end of the at least one bracket has a combined groove, and the water guide cup holder is provided with at least one combined sleeve. The cross-section of the at least one combined sleeve is I-shaped. The at least one combined sleeve is fitted into the combined groove at the upper end of the at least one bracket, so that the water guide cup holder is assembled onto the at least one bracket.

12. The electronic scale and hand-poured tool combination according to claim 1, characterized in that, It also includes a pour-over cup holder, which is disposed on the at least one support, and the pour-over cup is disposed on the pour-over cup holder.

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