An anti-scalding cover bowl for tea making
By designing an anti-scalding gaiwan, utilizing a sliding lid step and L-shaped ventilation holes, the problem of scalding when pouring tea from a traditional gaiwan is solved, ensuring safe and reliable tea flow and improving safety and stability in use.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-09-03
- Publication Date
- 2026-06-26
AI Technical Summary
Traditional gaiwans can easily leak hot steam from the gaps when pouring tea, causing burns to the user and posing a safety hazard.
Design a heat-resistant gaiwan with a tea lid that slides along a sliding step to form a crescent-shaped spout. Combined with an L-shaped vent and a transition cavity, it ensures that the tea lid and the inner wall of the tea bowl are sealed without gaps, allowing the tea to flow out smoothly.
Completely avoids scalding users with high-temperature steam overflow, improves safety, and makes the tea-pouring action more stable and safe.
Smart Images
Figure CN224403325U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of teaware, specifically to a heat-resistant covered bowl for brewing tea. Background Technology
[0002] In everyday home tea brewing scenarios, the gaiwan is widely used as a classic tea utensil. It usually consists of a tea bowl and a lid. With its advantages such as easy observation of the tea color, flexible control of the pouring speed, and suitability for various tea brewing needs, it has become one of the preferred tea brewing utensils for tea lovers.
[0003] Currently, most gaiwan lids and teacups have a fitted curved or round structure. When using them, the lid needs to be tilted inwards towards the teacup, creating a narrow gap between the lid's edge and the rim. The thumb and middle finger are then positioned on either side of the rim, while the index finger presses down on the top of the lid. Simultaneously, the wrist is tilted, allowing the tea to flow through this gap. However, this method presents a significant safety hazard: because hot water above 80℃ is used during brewing, a large amount of high-temperature steam is generated inside the teacup. When the lid is tilted, creating a gap at the front, there is also a gap at the back. The high-temperature steam overflows from this back gap, and when the user pours the tea, this gap is directly in front of their palm, making them highly susceptible to burns from the overflowing steam. Utility Model Content
[0004] The purpose of this invention is to overcome the above-mentioned technical problems and provide a heat-resistant covered bowl for brewing tea.
[0005] To achieve the above objectives, the technical solution adopted by this utility model is: a heat-resistant gaiwan for brewing tea, comprising a tea bowl and a tea lid, wherein the inner side of the tea bowl is provided with a sliding step and a water outlet, and the tea lid is disposed on the sliding step, wherein after the tea lid moves away from the water outlet to contact the inner wall of the tea bowl, the edge of the tea lid and the water outlet together form a soup outlet.
[0006] Furthermore, the soup outlet has a crescent-shaped structure.
[0007] Furthermore, the translational step has a crescent-shaped structure.
[0008] Furthermore, the tea lid is provided with a vent hole, which is connected to the inside of the tea bowl.
[0009] Furthermore, the vent has an L-shaped structure.
[0010] Furthermore, the bottom of the tea lid is provided with a transition cavity, which is connected to the vent hole.
[0011] As can be seen from the above description of the present invention, compared with the prior art, the anti-scalding gaiwan provided by the present invention has the following advantages: the tea lid is moved along the sliding steps to form the spout, replacing the traditional structure of tilting the tea lid to pour the tea. When pouring the tea, the side of the tea lid away from the spout is sealed with the inner wall of the tea bowl, without any gaps, which completely prevents high-temperature steam from overflowing from the back of the gaiwan and scalding the user's palm, significantly improving the safety of use. At the same time, since the tea lid is located on the sliding steps, the tea lid will not tip over when the user presses it, making the tea pouring action more stable and safe. Attached Figure Description
[0012] Figure 1 This is an exploded view of the anti-scalding covered bowl for brewing tea according to this utility model.
[0013] Figure 2 This is a schematic diagram of the tea-brewing state of the anti-scalding gaiwan used for brewing tea according to this utility model.
[0014] Figure 3 This is a schematic diagram of the tea-pouring state of the anti-scalding gaiwan used for brewing tea according to this utility model.
[0015] Figure 4 This is a schematic diagram of the bottom structure of the tea lid. Detailed Implementation
[0016] The technical solutions of this utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of this utility model, and not all embodiments. Based on the embodiments of this utility model, all other embodiments obtained by those skilled in the art without creative effort should fall within the protection scope of this utility model.
[0017] Reference Figures 1-4 As shown, a heat-resistant gaiwan for brewing tea includes a tea bowl 1 and a lid 2. The inner side of the tea bowl 1 has a sliding step 11 and a spout 12. The lid 2 is positioned on the sliding step 11. The lid 2 moves away from the spout 12 until it contacts the inner wall of the tea bowl 1, and the edge of the lid 2 and the spout 12 together form a pouring spout 3. Specifically, by having the lid 2 slide along the sliding step 11 to form the pouring spout 3, the traditional tilted lid structure is replaced. When pouring tea, the side of the lid 2 away from the spout 12 is sealed against the inner wall of the tea bowl 1, creating a seamless seal. This completely prevents high-temperature steam from overflowing from the rear of the gaiwan and scalding the user's palm, significantly improving safety. Furthermore, because the lid 2 is located on the sliding step 11, it will not tip over when the user presses it, making the tea-pouring action more stable and safe.
[0018] The soup outlet 3 has a crescent-shaped structure.
[0019] The translational step 11 has a crescent-shaped structure.
[0020] The tea lid 2 is provided with a vent 21, which communicates with the interior of the teacup 1. Specifically, one end of the vent 21 communicates with the internal cavity of the teacup 1, and the other end communicates with the outside atmosphere. The vent 21 can balance the air pressure inside and outside the teacup 1, preventing the tea soup from flowing out smoothly due to the high temperature steam inside the teacup 1 causing the air pressure to rise. The vent 21 has an L-shaped structure.
[0021] The bottom of the tea lid 2 is provided with a transition cavity 22, which is connected to the vent hole 21. The transition cavity 22 can buffer the steam in the tea bowl 1, so that the steam enters the vent hole 21 smoothly, while preventing the tea soup from directly blocking the vent hole 21, and ensuring that the vent hole 21 is always unobstructed.
[0022] Specifically, when it is time to pour tea, the lid 2 is pushed away from the spout 12 until the edge of the lid 2 is in close contact with the inner wall of the tea bowl 1. At this time, the edge of the lid 2 and the spout 12 on the tea bowl 1 together form the tea spout 3, and the tea can flow out from the inside of the tea bowl 1 through the tea spout 3, completing the pouring operation. During the pouring process, the lid 2 is always in contact with the sliding step 11, and the side of the lid 2 away from the spout 12 is sealed with the inner wall of the tea bowl 1 to avoid forming gaps.
[0023] The above are only some specific embodiments of this utility model, but the design concept of this utility model is not limited thereto. Any non-substantial modifications made to this utility model using this concept shall be considered as an infringement of the protection scope of this utility model.
Claims
1. A heat-resistant gaiwan for brewing tea, characterized in that: The tea bowl includes a teacup and a tea lid. The teacup has a sliding step and a water outlet on its inner side. The tea lid is placed on the sliding step. After the tea lid moves away from the water outlet and comes into contact with the inner wall of the teacup, the edge of the tea lid and the water outlet together form a soup outlet.
2. The anti-scalding covered bowl for brewing tea according to claim 1, characterized in that: The soup outlet has a crescent-shaped structure.
3. The anti-scalding covered bowl for brewing tea according to claim 2, characterized in that: The translational steps have a crescent-shaped structure.
4. The anti-scalding covered bowl for brewing tea according to claim 3, characterized in that: The tea lid is provided with a vent hole, which is connected to the inside of the tea bowl.
5. The anti-scalding covered bowl for brewing tea according to claim 4, characterized in that: The vent has an L-shaped structure.
6. The anti-scalding covered bowl for brewing tea according to claim 5, characterized in that: The bottom of the tea lid is provided with a transition cavity, which is connected to the vent hole.