Soybean roasting device for fermentation
Patent Information
- Application Number
- CN202520958557.X
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-05-15
- Publication Date
- 2026-08-18
- Estimated Expiration
- 2035-05-15
AI Technical Summary
[0005]鉴于上述或现有技术中存在目前市场上大多数大豆焙炒装置,在对大豆进行高盐稀态时,通常都是通过人工手动来对大豆与盐进行混合搅拌和压取汁,从而影响大豆与盐的混合效果,同时无法不便于操作人员对大豆焙炒装置进行清理,从而增加了操作人员的劳动强度,因此提出了本实用新型
[0024] This utility model firstly utilizes the cooperation between the assembly block and the limiting groove, and by pressing the positioning rod to slide inside the second through hole and compress the second high-pressure spring body to cause deformation. At the same time, the sliding collar and the fixed round rod cooperate with each other, allowing the positioning rod to slide into the interior of the assembly block through the sliding collar on the outer wall of the fixed round rod. Simultaneously, the positioning rod engages with the first through hole, thereby facilitating the installation and disassembly of the assembly block and the connecting plate by the operator. This allows the operator to install and disassemble the stirring and extruding mechanism according to their needs, avoiding the need for the operator to manually stir and juice.
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Figure CN224646944U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of soy sauce production technology, and in particular to a soybean roasting device for fermentation. Background Technology
[0002] Soy sauce is a traditional Chinese liquid condiment. It is made from soybeans, defatted soybeans, black beans, wheat or wheat bran, with the addition of water and salt. It has a reddish-brown color, a unique soy aroma, and a delicious flavor that stimulates appetite. The core step in traditional soy sauce production is open-air sun-drying, a process crucial for its unique flavor. Soy sauce can be classified by fermentation method into low-salt solid-state fermentation, pouring fermentation, and high-salt liquid-state fermentation. The high-salt liquid-state fermentation uses soybean meal and wheat as raw materials, involving raw material processing, high-pressure steaming and cooking of soybean meal, roasting of wheat, mixed fermentation, and pressing to extract the juice. Therefore, a soybean roasting device is needed to meet the demands of high-salt liquid-state fermentation.
[0003] Most soybean roasting equipment on the market currently requires manual mixing and pressing of soybeans and salt when processing soybeans in a high-salt, diluted state. This affects the mixing effect of soybeans and salt and makes it inconvenient for operators to clean the soybean roasting equipment, thus increasing the labor intensity of the operators. Utility Model Content
[0004] The purpose of this section is to outline some aspects of embodiments of the present invention and to briefly describe some preferred embodiments. Simplifications or omissions may be made in this section, as well as in the abstract and title of this application, to avoid obscuring the purpose of these documents; however, such simplifications or omissions should not be construed as limiting the scope of the present invention.
[0005] In view of the fact that most soybean roasting devices on the market, when processing soybeans in a high-salt dilute state, usually require manual mixing and pressing of soybeans and salt, which affects the mixing effect of soybeans and salt and makes it inconvenient for operators to clean the soybean roasting device, thus increasing the labor intensity of operators, this utility model is proposed.
[0006] Therefore, the purpose of this utility model is to provide a soybean roasting device for fermentation.
[0007] To solve the above technical problems, this utility model provides the following technical solution: a soybean roasting device for fermentation; including a fixed base, which includes an arc-shaped placement groove, the arc-shaped placement groove being opened at the top of the fixed base, a fermentation tank being arranged inside the arc-shaped placement groove, and a discharge pipe being installed at the bottom of the fermentation tank, a first welding plate being installed on one side wall of the fixed base, and an installation groove being opened on one side wall of the first welding plate, an assembly frame being arranged inside the installation groove, and a threaded hole and a first through hole being opened at the top of the assembly frame, a limit groove being opened on one side wall of the assembly frame, a second welding plate being fixedly installed at the top of the assembly frame, and a limit component being installed on the side wall of the second welding plate, and a connecting plate being arranged on one side wall of the assembly frame;
[0008] A lifting mechanism includes a lead screw body, which is rotatably mounted inside a mounting groove via bearings. A turntable body is mounted on the top of the lead screw body, and the lead screw body is threadedly connected to a threaded hole.
[0009] The installation and disassembly mechanism includes an assembly block, which is fixedly installed on the side wall of the connecting plate. The top and bottom ends of the assembly block are provided with second through holes, and a positioning rod is provided inside the second through hole. The side wall of the positioning rod is provided with a limit hole, and the assembly block and the limit groove cooperate with each other.
[0010] The mixing and extrusion mechanism includes a drive motor and a base, both of which are fixedly mounted on the side wall of a connecting plate. The output end of the drive motor is equipped with a drive shaft, and the bottom end of the base is equipped with an electric lifting rod.
[0011] As a preferred embodiment of the soybean roasting device for fermentation of this utility model, the limiting component includes a circular fixing rod, which is fixedly installed on the side wall of the second welding plate. The inner wall of the circular fixing rod is equipped with a guide rail, and the guide rail is provided with a guide block inside. The side wall of the guide block is equipped with a T-shaped limiting rod, and the T-shaped limiting rod and the limiting hole are engaged with each other.
[0012] By adopting the above technical solution, this solution uses the T-shaped limiting rod and the limiting hole to engage with each other, thereby making it easier for operators to position and fix the assembly block.
[0013] As a preferred embodiment of the soybean roasting device for fermentation of this utility model, wherein: a first high-pressure spring body is installed on the side wall of one end of the inner end of the circular fixed rod, and one end of the first high-pressure spring body is fixedly connected to one end of the T-shaped limiting rod.
[0014] By adopting the above technical solution, this solution uses the design of the first high-pressure spring body to drive the T-shaped limit rod to slide and engage with the limit hole through the elastic recovery of the first high-pressure spring body.
[0015] As a preferred embodiment of the soybean roasting device for fermentation of this utility model, a fixed round rod is installed at both the top and bottom of the assembly block, and a sliding collar is sleeved on the outer wall of the fixed round rod, and the outer wall of the sliding collar is fixedly connected to the outer wall of the positioning rod.
[0016] By adopting the above technical solution, the sliding collar and the fixed round rod cooperate with each other, so that the positioning rod can drive the sliding collar to slide on the outer wall of the fixed round rod.
[0017] As a preferred embodiment of the soybean roasting device for fermentation of this utility model, a second high-pressure spring body is installed at one end of the positioning rods that are close to each other.
[0018] By adopting the above technical solution and through the design of the second high-pressure spring body, the positioning rod is driven to slide inside the second through hole by the elastic recovery of the second high-pressure spring body.
[0019] In a preferred embodiment of the soybean roasting device for fermentation according to this utility model, stirring rods are installed on the outer wall of the drive shaft.
[0020] By adopting the above technical solution, the rotating shaft is driven to rotate, which in turn drives the stirring rod to rotate, making it easier to mix soybeans and high salt content more evenly.
[0021] In a preferred embodiment of the soybean roasting device for fermentation according to this utility model, an extrusion plate is installed at the bottom end of the electric lifting rod.
[0022] By adopting the above technical solution, the electric lifting rod is activated to lift and lower, thereby driving the pressing plate to press the fermented soybeans and high salt to extract juice.
[0023] The soybean roasting device for fermentation of this utility model has the following beneficial effects:
[0024] This utility model firstly utilizes the cooperation between the assembly block and the limiting groove, and by pressing the positioning rod to slide inside the second through hole and compress the second high-pressure spring body to cause deformation. At the same time, the sliding collar and the fixed round rod cooperate with each other, allowing the positioning rod to slide into the interior of the assembly block through the sliding collar on the outer wall of the fixed round rod. Simultaneously, the positioning rod engages with the first through hole, thereby facilitating the installation and disassembly of the assembly block and the connecting plate by the operator. This allows the operator to install and disassemble the stirring and extruding mechanism according to their needs, avoiding the need for the operator to manually stir and juice.
[0025] This invention firstly drives the lead screw body to rotate by rotating the turntable body. The lead screw body is threadedly connected to the lead screw hole, which facilitates the sliding of the assembly frame on the outer wall of the lead screw body by rotating the lead screw body. This allows the assembly frame to be raised and lowered to adjust the height of the stirring and extrusion mechanism, thereby facilitating the cleaning of the stirring rod and extrusion plate by the operator. Attached Figure Description
[0026] To more clearly illustrate the technical solutions of the embodiments of this utility model, the drawings used in the description of the embodiments will be briefly introduced below. Obviously, the drawings described below are only some embodiments of this utility model. For those skilled in the art, other drawings can be obtained based on these drawings without creative effort. Among them:
[0027] Figure 1 This is a schematic diagram of the main structure of a soybean roasting apparatus for fermentation.
[0028] Figure 2 A soybean roasting apparatus for fermentation Figure 1 Enlarged structural diagram at point A in the middle;
[0029] Figure 3 A schematic diagram of the internal structure of an assembly block for a soybean roasting device for fermentation;
[0030] Figure 4 A schematic diagram of the lifting structure of the stirring and extrusion mechanism in a soybean roasting device for fermentation.
[0031] Figure 5 A schematic diagram of the disassembly structure of the installation and disassembly mechanism for a soybean roasting device for fermentation.
[0032] Figure 6 A schematic diagram of the internal structure of a circular fixed rod in a soybean roasting device for fermentation.
[0033] Figure 7 A schematic diagram of the drive motor structure of a soybean roasting device for fermentation;
[0034] Figure 8 This is a schematic diagram of the base structure of a soybean roasting device for fermentation.
[0035] The attached diagram lists the components represented by each number as follows:
[0036] 1. Fixed base; 101. Arc-shaped placement groove; 102. Fermentation tank body; 103. Discharge pipe; 104. First welding plate; 105. Mounting groove; 106. Assembly frame; 1061. Threaded hole; 1062. First through hole; 1063. Limiting groove; 1064. Second welding plate; 1065. Limiting component; 10651. Circular fixing rod; 10652. Guide rail; 10653. Guide block; 10654. T-shaped limiting rod; 10655. First high-pressure spring body; 107. Connecting plate;
[0037] 2. Lifting mechanism; 201. Lead screw body; 202. Turntable body;
[0038] 3. Installation and disassembly mechanism; 301. Assembly block; 302. Second through hole; 303. Positioning rod; 304. Fixed round rod; 305. Sliding collar; 306. Limiting hole; 307. Second high-pressure spring body;
[0039] 4. Stirring and extrusion mechanism; 401. Drive motor; 4011. Drive shaft; 4012. Stirring rod; 402. Base; 4021. Electric lifting rod; 4022. Extrusion plate. Detailed Implementation
[0040] To make the above-mentioned objectives, features and advantages of this utility model more apparent and understandable, the specific embodiments of this utility model will be described in detail below with reference to the accompanying drawings.
[0041] Many specific details are set forth in the following description in order to provide a full understanding of the present invention. However, the present invention may also be implemented in other ways different from those described herein. Those skilled in the art can make similar extensions without departing from the spirit of the present invention. Therefore, the present invention is not limited to the specific embodiments disclosed below.
[0042] Secondly, the term "an embodiment" or "embodiment" as used herein refers to a specific feature, structure, or characteristic that may be included in at least one implementation of the present invention. The phrase "in one embodiment" appearing in different places in this specification does not necessarily refer to the same embodiment, nor is it a single or selective embodiment that excludes other embodiments.
[0043] Example 1: Refer to Figures 1-8This is the first embodiment of the present invention, which provides a soybean roasting device for fermentation. It addresses the problem that most soybean roasting devices on the market currently rely on manual mixing and pressing of soybeans and salt when processing soybeans in a high-salt, diluted state, which affects the mixing effect and makes cleaning the device inconvenient for operators, increasing their workload. The device includes a fixed base 1, which includes an arc-shaped placement groove 101 located at the top of the fixed base 1. A fermentation tank 102 is housed inside the arc-shaped placement groove 101. A discharge pipe 103 is installed at the bottom of the fermentation tank body 102. A first welding plate 104 is installed on the side wall of one side of the fixed base 1, and an installation groove 105 is opened on the side wall of one side of the first welding plate 104. An assembly frame 106 is provided inside the installation groove 105, and a threaded hole 1061 and a first through hole 1062 are respectively opened at the top of the assembly frame 106. A limit groove 1063 is opened on the side wall of one side of the assembly frame 106. A second welding plate 1064 is fixedly installed at the top of the assembly frame 106, and a limit component 1065 is installed on the side wall of the second welding plate 1064. A connecting plate 107 is provided on the side wall of one side of the assembly frame 106.
[0044] The limiting component 1065 includes a circular fixing rod 10651, which is fixedly installed on the side wall of the second welding plate 1064. The inner wall of the circular fixing rod 10651 is equipped with a guide rail 10652, and the guide rail 10652 is provided with a guide block 10653. The side wall of the guide block 10653 is equipped with a T-shaped limiting rod 10654, and the T-shaped limiting rod 10654 is engaged with the limiting hole 306. The side wall of one end of the circular fixing rod 10651 is equipped with a first high-pressure spring body 10655, and one end of the first high-pressure spring body 10655 is fixedly connected to one end of the T-shaped limiting rod 10654. Through the design of the first high-pressure spring body 10655, the elastic recovery of the first high-pressure spring body 10655 drives the T-shaped limiting rod 10654 to slide and engage with the limiting hole 306.
[0045] The installation and disassembly mechanism 3 includes an assembly block 301, which is fixedly installed on the side wall of the connecting plate 107. The top and bottom ends of the assembly block 301 are provided with second through holes 302, and a positioning rod 303 is provided inside the second through hole 302. The side wall of the positioning rod 303 is provided with a limiting hole 306, and the assembly block 301 and the limiting groove 1063 cooperate with each other.
[0046] The top and bottom of the assembly block 301 are both equipped with fixed round rods 304, and the outer wall of the fixed round rods 304 is fitted with a sliding collar 305. The outer wall of the sliding collar 305 is fixedly connected to the outer wall of the positioning rod 303. The end of the positioning rod 303 that is close to each other is equipped with a second high-pressure spring body 307. The sliding collar 305 and the fixed round rod 304 cooperate with each other, so that the positioning rod 303 can drive the sliding collar 305 to slide on the outer wall of the fixed round rod 304.
[0047] The stirring and pressing mechanism 4 includes a drive motor 401 and a base 402. Both the drive motor 401 and the base 402 are fixedly installed on the side wall of the connecting plate 107. The output end of the drive motor 401 is equipped with a drive shaft 4011. The bottom end of the base 402 is equipped with an electric lifting rod 4021. The outer wall of the drive shaft 4011 is equipped with a stirring rod 4012. The bottom end of the electric lifting rod 4021 is equipped with a pressing plate 4022. By starting the electric lifting rod 4021 to lift and lower, the pressing plate 4022 is driven to press the fermented soybeans and high salt to extract juice.
[0048] The specific working principle is as follows: when it is necessary to stir or press soybeans in a high-salt diluted state to extract juice, the assembly block 301 first cooperates with the limiting groove 1063. The positioning rod 303 slides inside the second through hole 302, causing the second high-pressure spring body 307 to deform. Simultaneously, the sliding collar 305 and the fixed round rod 304 cooperate, allowing the positioning rod 303 to slide through the sliding collar 305 onto the outer wall of the fixed round rod 304 and enter the assembly block 301. The positioning rod 303 also engages with the first through hole 1062, facilitating the operator's movement of the assembly block 301 and the connecting plate 1. 07. Installation and disassembly are performed. The T-shaped limiting rod 10654 engages with the limiting hole 306. Simultaneously, the design of the first high-pressure spring body 10655 allows the T-shaped limiting rod 10654 to slide and engage with the limiting hole 306 through the elastic recovery of the first high-pressure spring body 10655. This facilitates the positioning and fixing of the positioning rod 303 by the T-shaped limiting rod 10654, making it convenient for operators to install and disassemble the stirring and pressing mechanism 4 as needed. This allows the drive motor 401 and the electric lifting rod 4021 to be activated as needed for stirring or pressing to extract juice, avoiding manual stirring and juicing by the operator.
[0049] Example 2: Refer to Figures 1-8This is the first embodiment of the present invention, which provides a soybean roasting device for fermentation. It addresses the common problem in most soybean roasting devices on the market that, when processing soybeans in a high-salt, diluted state, the soybeans and salt are usually mixed and stirred manually, and juice is extracted. This affects the mixing effect of the soybeans and salt and makes it inconvenient for operators to clean the soybean roasting device, thus increasing the labor intensity of the operators. The lifting mechanism 2 includes a lead screw body 201, which is rotatably mounted in the mounting groove 105 via bearings. Inside, a turntable body 202 is installed at the top of the lead screw body 201, and the lead screw body 201 is threadedly connected to the threaded hole 1061. Rotating the turntable body 202 drives the lead screw body 201 to rotate, and the threaded connection between the lead screw body 201 and the threaded hole 1061 facilitates the rotation of the lead screw body 201 to drive the assembly frame 106 to slide on the outer wall of the lead screw body 201. This allows the assembly frame 106 to be raised and lowered to adjust the height of the stirring and extruding mechanism 4, thereby facilitating the cleaning of the stirring rod 4012 and the extrusion plate 4022 by the operator.
[0050] The specific working principle is as follows: First, the turntable body 202 is rotated to drive the lead screw body 201 to rotate. The lead screw body 201 is threadedly connected to the thread hole 1061, which facilitates the rotation of the lead screw body 201 to drive the assembly frame 106 to slide on the outer wall of the lead screw body 201. This allows the assembly frame 106 to be raised and lowered to adjust the height of the stirring and extruding mechanism 4, thereby facilitating the operator to clean the stirring rod 4012 and the extrusion plate 4022.
[0051] The above description of the disclosed embodiments enables those skilled in the art to make or use the present invention. Various modifications to these embodiments will be readily apparent to those skilled in the art, and the general principles defined herein may be implemented in other embodiments without departing from the spirit or scope of the present invention. Therefore, the present invention is not to be limited to the embodiments shown herein, but is to be accorded the widest scope consistent with the principles and novel features disclosed herein.
Claims
1. A soybean roasting apparatus for fermentation, characterized in that: include, A fixed base (1) includes an arc-shaped placement groove (101) at the top of the fixed base (1). A fermentation tank (102) is housed inside the arc-shaped placement groove (101), and a discharge pipe (103) is installed at the bottom of the fermentation tank (102). A first welding plate (104) is installed on one side wall of the fixed base (1), and an installation groove (105) is provided on one side wall of the first welding plate (104). An assembly frame (106) is provided inside, and a threaded hole (1061) and a first through hole (1062) are respectively opened at the top of the assembly frame (106). A limit groove (1063) is opened on one side wall of the assembly frame (106). A second welding plate (1064) is fixedly installed at the top of the assembly frame (106), and a limit component (1065) is installed on the side wall of the second welding plate (1064). A connecting plate (107) is provided on one side wall of the assembly frame (106). The lifting mechanism (2) includes a lead screw body (201), which is rotatably mounted inside the mounting groove (105) by bearings. A turntable body (202) is mounted on the top of the lead screw body (201), and the lead screw body (201) is threadedly connected to the thread hole (1061). The installation and disassembly mechanism (3) includes an assembly block (301), which is fixedly installed on the side wall of the connecting plate (107). The top and bottom ends of the assembly block (301) are provided with second through holes (302), and a positioning rod (303) is provided inside the second through hole (302). The side wall of the positioning rod (303) is provided with a limiting hole (306), and the assembly block (301) and the limiting groove (1063) cooperate with each other. The stirring and extrusion mechanism (4) includes a drive motor (401) and a base (402). The drive motor (401) and the base (402) are both fixedly installed on the side wall of the connecting plate (107). The output end of the drive motor (401) is equipped with a drive shaft (4011), and the bottom end of the base (402) is equipped with an electric lifting rod (4021).
2. The soybean roasting apparatus for fermentation as described in claim 1, characterized in that: The limiting component (1065) includes a circular fixing rod (10651), which is fixedly installed on the side wall of the second welding plate (1064). The inner wall of the circular fixing rod (10651) is equipped with a guide rail (10652), and the guide rail (10652) is provided with a guide block (10653). The side wall of the guide block (10653) is equipped with a T-shaped limiting rod (10654), and the T-shaped limiting rod (10654) engages with the limiting hole (306).
3. The soybean roasting apparatus for fermentation as described in claim 2, characterized in that: The first high-pressure spring body (10655) is installed on the side wall of one end of the circular fixing rod (10651), and one end of the first high-pressure spring body (10655) is fixedly connected to one end of the T-shaped limiting rod (10654).
4. The soybean roasting apparatus for fermentation as described in claim 1, characterized in that: The assembly block (301) has a fixed round rod (304) installed at both the top and bottom. The outer wall of the fixed round rod (304) is fitted with a sliding collar (305), and the outer wall of the sliding collar (305) is fixedly connected to the outer wall of the positioning rod (303).
5. The soybean roasting apparatus for fermentation as described in claim 1, characterized in that: The second high-pressure spring body (307) is installed at one end of the positioning rod (303) that is close to each other.
6. The soybean roasting apparatus for fermentation as described in claim 1, characterized in that: The outer wall of each drive shaft (4011) is equipped with a stirring rod (4012).
7. The soybean roasting apparatus for fermentation as described in claim 1, characterized in that: An extrusion plate (4022) is installed at the bottom end of the electric lifting rod (4021).