Packaging bag (500 g three-in-one lactic acid bacteria fruit pulp jelly)
CN309665537SActive Publication Date: 2025-12-12WUHU MEIJING NATURAL FOOD TECH CO LTD
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Patent Information
- Application Number
- CN202430506443.2
- Authority / Receiving Office
- CN · China
- Patent Type
- Designs(China)
- Current Assignee / Owner
- Filing Date
- 2024-08-10
- Publication Date
- 2025-12-12
- Estimated Expiration
- 2039-08-10
Smart Images
Figure 000001_ABST
Abstract
1. The name of the design product: packaging bag (500g three-in-one lactic acid bacteria fruit pulp jelly). 2. The use of the design product: the product is mainly used for food packaging bags. 3. The design points of the design product: the combination of shape, pattern and color. 4. The picture or photo that best indicates the design points: front view. 5. The design for which protection is sought includes color. 6. The design product is a flat product, and other views are omitted.
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