Pasta product production device and method of use

Abstract

A pasta product production device and method of use are disclosed, the device including a base and a motor unit, a vessel having a mixing section and an extruding section, a flour supply assembly, a water supply assembly, an additive supply assembly, one or more sensors operatively associated with the mixing section of the vessel for measuring selected volumes of flour, water, and one or more additives to be supplied, the mixing and extruding assembly for mixing and extruding a pasta product, a user interface that allows a user to input a desired pasta product, and a controller operatively associated with the user interface and the one or more sensors and configured to autonomously control operation of the motor, the mixing and extruding assembly, the flour supply assembly, the water supply assembly, and the additive supply assembly to produce the desired pasta product.

Description

[Technical field]

[0001] The present invention relates to a device and method for producing fresh pasta products, more particularly to a device and method for producing fresh pasta products on demand. [Background technology]

[0002] Freshly made pasta is becoming increasingly popular as consumers attempt to recreate the Mediterranean diet and its associated health benefits.

[0003] The process of making fresh pasta is time-consuming and laborious, which has led to the rise of manual and powered pasta making machines for both home and commercial use. However, such machines usually require all ingredients to be carefully weighed, dosed, and monitored before and during the pasta making process. In addition, such machines typically require varying degrees of manual adjustment and cleaning before and after each batch of pasta is produced. Such manual involvement greatly reduces the usefulness of such machines in terms of time, effort, and convenience. Also, such machines often require some training / learning, and in some cases may even require certification before use in a commercial setting.

[0004] For example, RU221454C1, CN110876394A, and CN20943610028U each disclose a pasta making machine having a base, a stirring assembly, and a pusher assembly disposed in the base, but each of the machines requires manual input of one or more or all of the ingredients.

[0005] EP 0 667 744 B1 discloses a pasta production machine, but like other prior art, this machine requires the introduction of cooked or gelled flour.

[0006] U.S. Patent No. 5,186,539 discloses a mixing kneader device for preparing pasta dough. However, the device requires manual weighing and addition of ingredients. In addition, the device requires close monitoring of the resulting pasta dough and manual addition of water to ensure that the required consistency is achieved.

[0007] International Patent Publication No. WO 2007 / 125586 A1 discloses a mixing apparatus for preparing pasta dough, but like other disclosures, the apparatus requires manual input of all ingredients and only prepares pasta dough, i.e., additional equipment is required to form the final pasta product.

[0008] Where prior art publications are referenced in this specification, it will be expressly understood that this reference does not constitute an acknowledgement that the publications form part of the common general knowledge in the art in Australia or any other country. [Prior art documents] [Patent documents]

[0009] [Patent Document 1] RU221454C1 [Patent Document 2] CN110876394A [Patent Document 3] CN20943610028U [Patent Document 4] European Patent No. 0667744B1 [Patent Document 5] U.S. Patent No. 5,186,539 [Patent Document 6] International Patent Publication No. WO2007 / 125586A1 Summary of the Invention

[0010] Embodiments of the present invention provide devices and methods for producing pasta products that may at least partially address one or more of the problems or deficiencies discussed above, or may provide a convenient or commercial option to the public.

[0011] According to a first aspect of the present invention there is provided a pasta product production device comprising: a base unit including a motor; a mixing assembly operatively associated with the base unit, the mixing assembly including a container, a mixing outlet, and one or more mixing elements coupleable to the motor and configured to extend into and move within the container; a flour dispensing assembly for dispensing a selected volume of flour into said container; a water delivery assembly for delivering a selected volume of water into said container; an additive supply assembly including one or more sources of additives and one or more supply mechanisms for supplying selected volumes of the one or more additives; and an extrusion assembly operatively associated with the motor, the extrusion assembly having an inlet end, an opposed outlet end, a die unit operatively associated with the outlet end, an interior bore extending between the inlet end and the opposed outlet end, and at least one conveyor screw disposed within the interior bore and rotatable about an axis relative to the interior bore to convey mixed contents received at the inlet end through the mixing outlet and through the die unit to form a pasta product at the outlet end.

[0012] According to a second aspect of the present invention there is provided a portable, fully automated pasta product production device comprising: a base unit including a motor; a mixing assembly operatively associated with the base unit, the mixing assembly including a container, a mixing outlet, and one or more mixing elements coupleable to the motor and configured to extend into and move within the container; a flour supply assembly for supplying flour into said container; a water supply assembly for supplying water into said container; an additive supply assembly including one or more sources of additives and one or more supply mechanisms for supplying the one or more additives; an extrusion assembly operatively associated with the motor, the extrusion assembly having an inlet end, an opposed outlet end, a die unit operatively associated with the outlet end, an interior bore extending between the inlet end and the opposed outlet end, and at least one conveyor screw disposed within the interior bore and rotatable about an axis relative to the interior bore to convey mixed contents received at the inlet end through the mixing outlet and through the die unit to form a pasta product at the outlet end; one or more sensors operatively associated with the container for measuring selected volumes of flour, water, and the one or more additives dispensed into the container; a user interface that allows a user to input the desired pasta product to be produced; A portable, fully automated pasta product production device is provided, comprising: a controller operatively associated with the user interface and the one or more sensors and configured to autonomously control operation of the motor, the mixing assembly, the flour supply assembly, the water supply assembly, the additive supply assembly, and the extrusion assembly to produce the desired pasta product.

[0013] According to a third aspect of the present invention there is provided a portable, fully automated pasta product production device comprising: a base unit including a motor; a container having a mixing section including an inlet and an extrusion section fluidly connected to the mixing section and including an outlet end and a tubular section defining an internal bore extending from the mixing section to the outlet end; a flour supply assembly for supplying flour into the mixing section of the vessel; a water supply assembly for supplying water into the mixing portion of the vessel; an additive supply assembly including one or more sources of additives and one or more supply mechanisms for supplying the one or more additives into the container; one or more sensors operatively associated with the mixing portion of the vessel for measuring selected volumes of flour, water, and the one or more additives dispensed into the mixing portion; a mixing and pushing assembly operatively associated with the motor and the container, the mixing and pushing assembly including a die unit operatively associated with the outlet end, and at least one conveyor screw disposed within the container and extending through the mixing section and along the internal bore of the pusher section to the outlet end, the at least one conveyor screw configured to mix contents received in the mixing section through the inlet, convey the mixed contents to the pusher section, and extrude pasta products through the die unit at the outlet; a user interface that allows a user to input the desired pasta product to be produced; A portable, fully automated pasta product production device is provided, comprising: a controller operatively associated with the user interface and the one or more sensors and configured to autonomously control operation of the motor, the mixing and pushing assembly, the flour supply assembly, the water supply assembly, and the additive supply assembly to produce the desired pasta product.

[0014] According to a fourth aspect of the present invention there is provided a portable, fully automated pasta product production device comprising: a base unit including a motor; a mixing assembly operatively associated with the base unit, the mixing assembly including a container, a mixing outlet, and one or more mixing elements coupleable to the motor and configured to extend into and move within the container; a flour supply assembly for supplying flour into said container; an egg / water supply assembly for interchangeably supplying eggs or water into said container; an additive supply assembly including one or more sources of additives and one or more supply mechanisms for supplying the one or more additives; an extrusion assembly operatively associated with the motor, the extrusion assembly having an inlet end, an opposed outlet end, a die unit operatively associated with the outlet end, an interior bore extending between the inlet end and the opposed outlet end, and at least one conveyor screw disposed within the interior bore and rotatable about an axis relative to the interior bore to convey mixed contents received at the inlet end through the mixing outlet and through the die unit to form a pasta product at the outlet end; one or more sensors operatively associated with the container for measuring a selected volume of flour, egg, or water and the one or more additives dispensed into the container; a user interface that allows a user to input the desired pasta product to be produced; A portable, fully automated pasta product production device is provided, comprising: a controller operatively associated with the user interface and the one or more sensors and configured to autonomously control operation of the motor, the mixing assembly, the flour supply assembly, the egg / water supply assembly, the additive supply assembly, and the extrusion assembly to produce the desired pasta product.

[0015] According to a fifth aspect of the present invention there is provided a portable, fully automated pasta product production device comprising: a base unit including a motor; a container having a mixing section including an inlet and an extrusion section fluidly connected to the mixing section and including an outlet end and a tubular section defining an internal bore extending from the mixing section to the outlet end; a flour supply assembly for supplying flour into the mixing section of the vessel; an egg / water supply assembly for interchangeably supplying eggs or water into the mixing section of the vessel; an additive supply assembly including one or more sources of additives and one or more supply mechanisms for supplying the one or more additives into the container; one or more sensors operatively associated with the mixing portion of the vessel for measuring selected volumes of flour, egg or water and the one or more additives dispensed into the mixing portion; a mixing and pushing assembly operatively associated with the motor and the container, the mixing and pushing assembly including a die unit operatively associated with the outlet end, and at least one conveyor screw disposed within the container and extending through the mixing section and along the internal bore of the pusher section to the outlet end, the at least one conveyor screw configured to mix contents received in the mixing section through the inlet, convey the mixed contents to the pusher section, and extrude pasta products through the die unit at the outlet; a user interface that allows a user to input the desired pasta product to be produced; A portable, fully automated pasta product production device is provided, comprising: a controller operatively associated with the user interface and the one or more sensors and configured to autonomously control operation of the motor, the mixing and extruding assembly, the flour supply assembly, the egg / water supply assembly, and the additive supply assembly to produce the desired pasta product.

[0016] Advantageously, the present invention provides a fully automated, robotically assisted pasta production device capable of producing selected fresh pasta product types on demand in a timely manner. Being fully automated, the combination of advanced mechanical and electronic elements eliminates the need for manual weighing and dosing of individual ingredients, and the need for manual adjustments before and after each batch of pasta is produced. Furthermore, no pasta making skills or training are required to use the device. More precisely, in response to receiving user input of a desired pasta product via a user interface, the device automatically calculates and dispenses the individual ingredients, and then mixes and extrudes the desired pasta product. The device advantageously requires minimal user input to consistently and on demand produce the desired pasta product.

[0017] As mentioned above, the device of the present invention is for preferably timely and regular production of pasta products. For example, it is envisaged that such a device may be installed in a supermarket and used routinely by shoppers to order fresh pasta during their shopping. It is also envisaged that such a device may be installed in a restaurant and used to produce fresh pasta on demand. However, the skilled person will understand that the device may be capable of wider applications, for example for making other dough-based food products.

[0018] Broadly speaking, pasta is typically sold in two broad categories: dried or fresh. However, even traditional fresh pasta is not truly fresh, as it is handled, packaged, and transported to the point of sale, potentially over several days. In contrast, the present invention provides a new type of pasta for sale, called "ultra-fresh" pasta. Advantageously, according to the present invention, ultra-fresh pasta is produced on demand at the point of sale within minutes and packaged and sealed, or sold as ultra-fresh pasta without packaging.

[0019] It is envisaged that the device will be able to produce pasta on demand in about 5 minutes, about 10 minutes, about 15 minutes, about 20 minutes, about 25 minutes, about 30 minutes, about 35 minutes, about 40 minutes, about 45 minutes, about 50 minutes, about 55 minutes, or about 60 minutes, preferably between about 5 and 20 minutes.

[0020] It is also envisioned that the device may be capable of sequentially producing multiple batches of pasta products at the same time, for example, the device may be extruding a first type of pasta product while simultaneously mixing dough for a second type of pasta product.

[0021] Finally, it is also contemplated that in some embodiments, the device may include two or more mixing assemblies, extrusion assemblies, and / or containers and mixing / extrusion assemblies, thereby allowing the device to simultaneously produce multiple batches of pasta products.

[0022] As used herein, the term "pasta product" may include any uncooked, uncooked, fresh pasta food product, such as long pasta, short pasta, micro pasta, egg-based pasta or noodles.

[0023] The device may be of any suitable size, shape, and construction and may be formed from any suitable material or materials. Generally, the device may be sized and shaped to be supported on a bench, counter, or top surface.

[0024] Typically, the device may be made from a material that is suitably adapted to be durable and to withstand continuous operating conditions, for example, the device may be made from a metal, or a plastic material or materials, or a combination thereof.

[0025] As shown, the device includes a base unit that includes the motor. The base unit may be configured to support the device on a support surface and preferably house the motor. The base unit may be of any suitable size, shape, and configuration.

[0026] The base unit may have a cross-sectional shape in the shape of a circle, a rectangle, a oblong or an oval, preferably a rectangle.

[0027] The base unit may include a lower surface, an opposing upper surface, and opposing side surfaces extending therebetween. Typically, the base unit may define a cavity for housing or at least partially housing, and preferably completely housing, the motor and other components of the device.

[0028] The underside may include one or more legs for supporting the device on a support surface. The legs may be adjustable to level the device.

[0029] In some embodiments, the top surface and one or more of the side surfaces may include one or more access panels to provide access to the internal components of the device. The one or more access panels may be lockable to control access.

[0030] In some embodiments, the base unit may include one or more fastening points for fastening the device to a support surface, such as a bench, counter, or countertop. In some such embodiments, the fastening points may include one or more openings defined in the bottom and / or sides for receiving mechanical fasteners therethrough to mechanically fasten the device to the support surface. The device may be fastened directly or indirectly to the support surface.

[0031] The motor may be of any suitable type known in the art capable of applying torque to at least one mixing element or elements of the mixing assembly and / or at least one conveyor screw. Typically, the motor may be an electric motor. The motor may be powered from an on-board power source, such as one or more batteries, and / or may be powered from an external power source, such as the mains power supply.

[0032] The mixing assembly may be of any suitable size, shape, and configuration for mixing at least the flour and water together to produce the pasta dough.

[0033] In some embodiments, the assembly may include a container and one or more mixing elements configured to extend into and move within the container.

[0034] In other embodiments, the device may include a vessel having a mixing section including an inlet and an extrusion section fluidly connected to the mixing section and including an outlet end and a tubular section defining an internal bore extending from the mixing section to the outlet end. In such embodiments, the vessel may be operatively associated with a mixing and extrusion assembly for mixing and extruding the pasta products through the vessel. In such embodiments, at least a portion of at least one conveyor screw extending through the mixing section of the vessel may include one or more mixing elements for mixing and moving contents received within the mixing section of the vessel.

[0035] In some embodiments, the container may include a base wall, a rim, and at least one side wall extending upwardly from the base wall to the rim. In some such embodiments, the at least one side wall may flare outwardly from the base wall to the rim, resulting in the container having a bowl shape. In some such embodiments, the container may further include a cover or lid for at least partially covering a top opening of the container.

[0036] In another embodiment, the container may include a base wall, a rim, and at least one sidewall extending upwardly from the base to the rim. The rim may define an inlet for receiving contents into the mixing portion of the container. The container may further define an extrusion portion extending outwardly from a portion of the at least one sidewall to an outlet end and defining a tubular section and an internal bore extending therebetween.

[0037] The base wall, the rim, and the at least one side wall may define an interior mixing volume of the container, i.e., the mixing portion of the container. The container, or the mixing portion of the container, may have a mixing volume of any suitable size for providing one or more batches of pasta products. For example, the container, or the mixing portion of the container, may have a mixing volume of about 0.5L, about 1L, about 1.5L, about 2.0L, about 2.5L, about 3.0L, about 3.5L, about 4.0L, about 4.5L, about 5.0L, about 5.5L, about 6.0L, about 6.5L, about 7.0L, about 7.5L, about 8.0L, about 8.5L, about 9.0L, about 9.5L, about 10.0L, about 10.5L, about 11.0L, about 12.0L, about 13.0L, about 14.0L, about 15.0L, about 16.0L, about 17.0L, about 18.0L, about 19.0L, about 20.0L, about 21.0L, about 22.0L, about 23.0L, about 24.0L, about 25.0L, about 26.0L, about 27.0L, about 28.0L, about 29.0L, about 30.0L, about 31.0L, about 32.0L, about 33.0L, about 34.0L, about 35.0L, about 36.0L, about 37.0L, about 38.0L, about 39.0L, about 39.0L, about 39.0L, about 39.0L, about 39.0L, about 39.0L, about 3 In some embodiments, the mixing volume may be about 0.0L, about 11.5L, about 12.0L, about 12.5L, about 13.0L, about 13.5L, about 14.0L, about 14.5L, about 15.0L, about 15.5L, about 16.0L, about 16.5L, about 17.0L, about 17.5L, about 18.0L, about 18.5L, about 19.0L, about 19.5L, or even about 20.0L.

[0038] The mixing element or elements may be of any suitable size, shape, and configuration to extend into and move relative to the vessel to at least mix flour and water provided in the vessel into a pasta dough.

[0039] The one or more mixing elements may include elongated hooks, whisks, kneading members, blades, stirring rods, spatulas, or any combination thereof. The mixing elements may be of different lengths.

[0040] In some embodiments, the one or more mixing elements may include a central hub removably attachable to a drive shaft of a motor for applying torque to the mixing elements. The drive shaft of the motor may extend upwardly in a generally vertical orientation.

[0041] In some embodiments, the container may be removably attachable to the base unit as well. The drive shaft may extend through the center of the base wall of the container and engage one or more mixing elements. The one or more mixing elements may be removably attachable to the drive shaft, preferably via a central hub. Typically, in such embodiments, the one or more mixing elements may be configured to contact an inner surface of one or more of the base wall and side walls of the container.

[0042] In such an embodiment, the base wall of the container may include a central opening configured to fit around and receive the drive shaft therethrough.

[0043] Suitably, the central hub of the mixing element or elements as well as the central opening of the container may form a seal, preferably a fluid-tight seal, around the drive shaft to prevent contents from leaking around the drive shaft and out of the container.

[0044] In other embodiments, the at least one conveyor screw may extend in a generally horizontal orientation through the mixing and extrusion sections of the vessel. In such embodiments, the at least one conveyor screw may be attachable to a drive shaft of a motor at a first end. Optionally, the at least one conveyor screw may be rotatably coupled to an outlet end at an opposite second end. The at least one conveyor screw, or drive shaft, may extend through an opening defined in at least one sidewall of the vessel in a location aligned with the interior bore and the outlet end.

[0045] In some embodiments, the sidewall of the vessel or the interior surface of the mixing section of the vessel may include one or more baffles that project inwardly into the mixing volume or section of the vessel. The one or more baffles, together with the one or more mixing elements, may advantageously enhance mixing of the contents.

[0046] In some embodiments, the mixing assembly further includes a mixing outlet for conveying the pasta dough formed therein to the extrusion assembly.

[0047] In another embodiment, the mixing section further comprises a mixing outlet adjacent the tubular section of the extrusion portion of the container.

[0048] The mixing outlet may be of any suitable size, shape, and configuration, and may be located in any suitable location.

[0049] The mixing outlet may be in fluid communication with the inlet end of the extrusion assembly or the extrusion section of the vessel.

[0050] For example, in some embodiments, the extrusion assembly or section may be located adjacent to the mixing outlet such that the pasta dough can be easily transferred through the mixing outlet and into the extrusion assembly or section.

[0051] In another embodiment, the extrusion assembly may be positioned at least partially below the mixing outlet so that the pasta dough can fall through the mixing outlet and into the extrusion assembly, preferably at the inlet end.

[0052] In yet another embodiment, the mixing outlet may be in fluid communication, typically via an internal passageway, with the extrusion inlet, which may be located at or near the inlet end or extrusion section of the extrusion assembly.

[0053] In some embodiments, the mixing outlet may further include a sealing member for selectively sealing the mixing outlet.

[0054] The sealing member may be movable, preferably slidably movable, between an open position in which the pasta dough can flow from the container to the extrusion assembly, and a closed position in which the passage is prevented. The sealing member may be of any suitable size, shape, and / or form, and may be formed from any suitable material or materials.

[0055] In some such embodiments, the sealing member may be in the form of a plug positionable within the mixing outlet and movable between an open position and a closed position.

[0056] In other examples, the sealing member may form part of a valve for selectively sealing the mixing outlet. For example, the valve may further include a valve seat internally disposed or associated with the mixing outlet or a passageway extending therefrom, a sealing member movable into and out of engagement with the valve seat, and an actuation mechanism for moving the sealing member between an open position and a closed position.

[0057] Movement of the sealing member by the actuation mechanism may be linear, although non-linear movement, such as rotational movement, is also envisioned.

[0058] In some embodiments, the sealing member or valve may include an actuation mechanism in the form of an electromechanical solenoid for moving the sealing member between the open and closed positions.

[0059] In other embodiments, the actuation mechanism may include one or more servo mechanisms operatively associated with the outlet end and including at least one servo motor.

[0060] The actuation mechanism may be in electrical communication with a power source as described above.

[0061] As shown, the device includes a flour dispensing assembly for dispensing a selected volume of flour into a container.

[0062] The flour feeding assembly may be of any suitable size, shape and configuration, and may be located in any suitable position relative to, and preferably at least partially above, the mixing assembly.

[0063] In general, the flour supply assembly may include a flour container for housing a source of flour, a chute having an inlet in fluid communication with the flour container and an opposite outlet in fluid communication with a container or a mixing portion of the container of the mixing assembly, and a supply mechanism operatively associated with the inlet of the chute and configured to supply flour, preferably a predefined volume of flour, from the chute.

[0064] In use, flour may flow under gravity from the flour container, through a chute, and into the container of the mixing assembly.

[0065] The flour source may include any suitable flour for making pasta dough. For example, the flour may include wheat flour, semolina, barley flour, buckwheat flour, rye flour, rice flour, corn flour, chestnut flour, chickpea flour, or any combination thereof. The flour source may include gluten-containing flour or gluten-free flour.

[0066] The feeding mechanism may include any suitable mechanism for controlling the flow of flour from the flour source to the receptacle of the mixing assembly.

[0067] For example, in some embodiments, the dispensing mechanism may include a sealing member and an actuation mechanism for moving the sealing member between the open and closed positions as described above.

[0068] In other examples, the sealing member may form part of a valve including a valve seat relative to which the sealing member is movable between open and closed positions by an actuation mechanism to selectively control the flow of flour into the receptacle of the mixing assembly.

[0069] In other embodiments, the feeding mechanism may include a feeding wheel having paddle arms and configured to provide a predefined volume between adjacent arms, in such embodiments, the actuation mechanism may be used to rotate the feeding wheel to meter out a selected volume of flour.

[0070] As shown, the device includes a water delivery assembly for delivering a selected volume of water into a container of the mixing assembly.

[0071] Again, the water supply assembly may be of any suitable size, shape, and configuration, and may be located in any suitable location relative to the mixing assembly.

[0072] In general, the water supply assembly may include a water source and a water outlet connectable to the water source and in fluid communication with the vessel or mixing portion of the vessel of the mixing assembly.

[0073] The water outlet is preferably connectable to a source of water by a passageway, which may include a tube, pipe or hose.

[0074] In some embodiments, the water supply assembly may further include a valve for selectively controlling the flow of water from the water source to the container.

[0075] Any suitable type of valve may be used. Typically, the valve may have a valve seat internally disposed or associated with the water outlet or passageway, a sealing member movable into and out of engagement with the valve seat, and an actuation mechanism for selectively moving the sealing member between open and closed positions.

[0076] The actuation mechanism may be as previously described and may preferably be powered from a power source as previously described.

[0077] In some embodiments, the source of water may be a main water supply.

[0078] In other embodiments, the water source may be a water container mounted to the base unit. In such embodiments, the water supply assembly may further include a pump for pumping a selected volume of water to the container via the water outlet. The pump may be associated with the passageway. Typically, the pump may be an electric pump. The pump may preferably derive power from the same power source as the motor.

[0079] As shown, in some embodiments, the device may include an egg / water supply assembly for interchangeably supplying egg or water into the mixing portion of the container. In such embodiments, the assembly may include a source of egg or water, an outlet, and a pump for delivering a selected volume of egg or water through the outlet and into the container. In such embodiments, the source may preferably include a container mounted to the base unit for containing water or liquid egg.

[0080] As shown, the device includes an additive supply assembly that includes one or more sources of additives and one or more supply mechanisms for supplying a selected volume or amount of the one or more additives. Depending on the additive, the additive supply assembly may supply the additive into a container or into an extrusion assembly.

[0081] The additive delivery assembly may be of any suitable size, shape, and construction.

[0082] Generally, the one or more additives may include eggs or egg extracts, oils, salt, and one or more flavorings.

[0083] The eggs may be pasteurized or unpasteurized raw whole eggs or homogenized eggs. The egg extract may be a liquid or dry extract. Similarly, the flavoring(s) may be a liquid or dry flavoring.

[0084] In embodiments in which the additive comprises whole eggs, the additive supply assembly may include a supply of eggs and a supply mechanism including an egg feeder configured to continuously supply eggs and an egg cracker for cracking the eggs on the receptacle of the mixing assembly or on the mixing portion of the receptacle.

[0085] In some such embodiments, the feeding mechanism may further include a separator for separating the yolk and the white of the cracked egg. The separator may enable the feeding mechanism to feed a selected volume or amount of the egg yolk and / or the egg white into the container of the mixing assembly or into the mixing portion of the container.

[0086] In embodiments where the additive comprises a homogenized egg or liquid egg extract, the additive supply assembly may include a container for receiving the homogenized egg or liquid egg extract, an outlet in fluid communication with the container of the mixing assembly or a mixing portion of the container and a passageway extending therebetween, and a supply mechanism for controlling the flow of the homogenized egg or liquid egg extract to the container, preferably for controlling the flow of a selected volume of the homogenized egg or liquid egg extract to the container. In such embodiments, the supply mechanism may be a valve and / or a pump as previously described.

[0087] In some such embodiments, the additive may include liquid egg yolk and / or liquid egg white. In such embodiments, the additive supply assembly may include a container for containing liquid egg yolk and / or liquid egg white, an outlet in fluid communication with the container of the mixing assembly or a mixing portion of the container, a passageway extending therebetween, and a supply mechanism for controlling the flow of the liquid egg yolk and / or liquid egg white to the container, preferably for controlling the flow of a selected volume of the liquid egg yolk and / or liquid egg white to the container. In such embodiments, the supply mechanism may be a valve and / or a pump as previously described.

[0088] In examples where the additive includes salt or dried egg extract, the additive supply assembly may include a source of salt or extract, a chute having an inlet in fluid communication with the source and an opposing outlet in fluid communication with the container of the mixing assembly or the mixing portion of the container, and a supply mechanism operatively associated with the inlet of the chute and configured to supply the salt or dried egg extract from the chute, preferably a predefined volume of the salt or dried egg extract.

[0089] In embodiments in which the additive includes one or more dry flavorings, the additive supply assembly may include a source of flavoring, a chute having an inlet in fluid communication with the source and an opposing outlet in fluid communication with the container of the mixing assembly, the extrusion assembly, the mixing portion of the container, or the extrusion portion of the container, and a supply mechanism operatively associated with the inlet of the chute and configured to supply the flavoring, preferably a predefined volume of the flavoring, from the chute.

[0090] The feeding mechanism may include any suitable mechanism for controlling the flow of salt, dried egg extract, or flavoring from a source to a receptacle of the mixing assembly or to the extrusion assembly, for example as described above for the flour feeding assembly. In some embodiments, the feeding mechanism may include a grinding feature for grinding a portion of one or more of the dry ingredients or flavoring sources.

[0091] In embodiments where the additive comprises an oil, the additive supply assembly may include a vessel for receiving the oil, an outlet in fluid communication with the vessel or a mixing portion of the vessel of the mixing assembly, a passageway extending therebetween, and a supply mechanism for controlling the flow of oil to the vessel, preferably for controlling the flow of a selected volume of oil to the vessel. In such embodiments, the supply mechanism may include a pump and / or a valve as previously described.

[0092] In embodiments in which the additive includes a liquid egg extract or one or more liquid flavorings, the additive delivery assembly may again include a source of the extract or flavoring, an outlet in fluid communication with the container of the mixing assembly, the extrusion assembly, the mixing portion of the container, or the extrusion portion of the container, and a passageway in fluid communication with the outlet and the source via the delivery mechanism for delivering a selected volume of the liquid egg extract or one or more liquid flavorings.

[0093] In such embodiments, the delivery mechanism may again include pumps and / or valves as described above to selectively control the flow of the liquid egg extract or one or more liquid flavorings.

[0094] In embodiments in which the one or more additives include a liquid or dry flavoring, the one or more additives may preferably be provided within the extrusion assembly or extrusion portion of the container so as not to contaminate the container of the mixing assembly or the mixing portion of the container.

[0095] In some embodiments, the one or more additives may include vitamins, minerals, supplements, and / or therapeutic agents configured to be selectively delivered into the container of the mixing assembly, the extrusion assembly, the mixing portion of the container, or the extrusion portion of the container for mixing with the pasta dough.

[0096] In some embodiments, one or more additives may be provided in a pod-sealed capsule.

[0097] The pod sealing capsule may be of any suitable size, shape, and configuration and may be formed from any suitable material or materials capable of containing dry or liquid additives in an airtight environment.

[0098] In such an embodiment, the additive supply assembly may include a pod receiver for receiving a selected pod sealing capsule, a piercing structure for piercing the pod sealing capsule, and an actuation mechanism for pushing the selected pod sealing capsule against the piercing structure to supply the contents of the selected pod sealing capsule to a container or pusher assembly of the mixing assembly.

[0099] In some such embodiments, the pod sealing capsule may further include one or more RFID tags or labels for verification purposes. In particular, the one or more RFID tags or labels may be used to verify whether the pod sealing capsule is an authentic or genuine capsule. In such embodiments, the device may further include a reader for the RFID tags or labels.

[0100] As shown, in some embodiments, the device includes an extrusion assembly for forming pasta products from the pasta dough, hi other embodiments, the device includes an extrusion section defined by a container and a mixing extrusion assembly operatively associated therewith.

[0101] The extrusion assembly may be of any suitable size, shape, and configuration.

[0102] Typically, the extrusion assembly may include an elongated tubular section having an inlet end, an opposed outlet end, an internal bore extending longitudinally therebetween, and at least one conveyor screw disposed within the internal bore and rotatable about an axis relative to the internal bore to convey pasta dough received at the inlet end through the mixing outlet and through a die unit operatively associated with the outlet end to form a pasta product at the outlet end.

[0103] Similarly, the extrusion section may include an elongated tubular section having an inlet end, an opposite outlet end, and an internal bore extending longitudinally therebetween. At least one conveyor screw of the mixing and extrusion assembly may be disposed within the vessel, extend through both the mixing section and the extrusion section, and be rotatable about an axis relative to the vessel to mix the pasta dough in the mixing section and convey the mixed dough through the extrusion section to form the pasta products at the outlet end via a die unit operatively associated with the outlet end.

[0104] Typically, at least the inlet end of the elongated tubular section may be located adjacent the mixing outlet to allow the pasta dough to travel to the inlet end.

[0105] In other such embodiments, the inlet end may be at least partially disposed below the mixing outlet, preferably such that the pasta dough can move under gravity from the mixing outlet to the inlet end of the extrusion assembly, hi such embodiments, the inlet end may include at least an upper opening for receiving the pasta dough therethrough.

[0106] In some embodiments, the inlet end may include an extrusion inlet that is in fluid communication with the mixing outlet, typically via an internal passage as described above.

[0107] The conveyor screw may be of any suitable size, shape and configuration, and may include an inlet end connectable to a motor, an opposed outlet end optionally rotatably connected to the outlet end of the tubular section, an elongated central shaft extending therebetween, and at least one helical spiral flange extending at least partially along the length of the central shaft and configured to mix and / or convey pasta dough towards the outlet end upon rotation of the screw.

[0108] The inlet end may be directly or indirectly connectable to the drive shaft of the motor. If indirectly connected, the inlet end may be connected via a bridging component such as one or more gears, cogwheels, or belts.

[0109] In some embodiments, the interior surface of the tubular section may include at least one internal helical flange extending at least partially along the length of the tubular section and configured to intercalate at least one helical flange of the screw.

[0110] In some embodiments, the outlet end of the tubular section may converge towards the die unit to increase pressure on the pasta dough as it is conveyed towards the die unit. The screw may have a complementary frusto-conical outlet end.

[0111] In embodiments where the device includes a mixing extrusion assembly, the direction of rotation of at least one conveyor screw may be reversed one or more times to prevent the pasta dough from being conveyed to the extrusion section until the pasta dough has reached a desired viscosity.

[0112] A die unit operatively associated with the outlet end of the tubular section may have a plurality of openings defined therein and configured to create a pressure drop across the die openings during the extrusion process and to shape the pasta dough into pasta products as the pasta dough is forced through selected die openings.

[0113] Typically, the die units may have openings of different sizes and shapes corresponding to different pasta product types.

[0114] A selected mold opening may be moved and aligned relative to the outlet end, preferably by an actuation mechanism.

[0115] Movement of the mold unit by the actuation mechanism may be linear, although non-linear movement, such as rotational movement, is also envisioned.

[0116] In some embodiments, the actuation mechanism may be in the form of an electromechanical solenoid for moving the unit mold back and forth relative to the outlet end of the tubular section.

[0117] In other embodiments, the actuation mechanism may include one or more servo mechanisms operatively associated with the outlet end and including at least one servo motor.

[0118] In yet another embodiment, the die unit may be slidably movable beyond the outlet end of the tubular section by a rack and pinion system. The outlet end may include one or more racks extending along the length or height of the outlet end, and the die unit may include one or more pinions each engagable with a corresponding rack for slidably moving the die unit relative to the outlet end. Each rack and pinion may be engagable to permit movement of the die unit along the length or height of the outlet end without lateral movement or separation of the die unit from the outlet end.

[0119] The actuation mechanism may be in electrical communication with a power source as described above.

[0120] In some embodiments, the die unit may further include at least one blade for cutting the pasta products extruded through the die unit. The at least one blade may be moved relative to or together with the die unit by an actuation mechanism.

[0121] Again, movement of the at least one blade by the actuation mechanism may be linear, although rotational movement is also envisioned.

[0122] The actuation mechanism may be as previously described.

[0123] In some embodiments, the die unit may include a pair of disks operatively associated with and configured to rotate relative to the outlet end of the extrusion assembly or section. The disks may be arranged in a parallel arrangement relative to each other and may be configured to rotate independently relative to each other. The innermost disk located closest to the outlet end may have openings of different sizes and shapes defined thereon corresponding to different pasta varieties. The outermost disk may include at least one opening for extruding a pasta product therethrough and at least one blade for cutting the extruded pasta product after a desired amount has been dispensed.

[0124] As before, the pair of discs may be selectively rotated relative to the outlet end by an actuation mechanism as previously described.

[0125] In some embodiments, the extrusion assembly may further include a cleaning device for cleaning the extrusion assembly between batches, after a predefined number of batches, or at the end of a day's operation.

[0126] In some embodiments, the cleaning device may be of any suitable size, shape, and configuration to fit within the tubular section of the extrusion assembly and remove residual pasta dough from the conveyor screw and / or the interior surfaces of the tubular section.

[0127] In some such embodiments, the cleaning device may include at least one conveyor screw and a cylindrical sleeve sized and shaped to move at least partially along a length of the tubular section to scrape off remaining pasta dough. The cylindrical sleeve may include at least one helical groove extending at least partially along a length of an inner surface of the cylindrical sleeve and configured to complementarily receive at least a portion of the at least one helical flange extending outwardly from the at least one conveyor screw.

[0128] In other embodiments, the cleaning device may include a pressurized source of cleaning fluid and one or more nozzles for directing pressurized cleaning fluid within the container and / or tubular section, respectively, to remove residual pasta dough and material from the mixing assembly, the extrusion assembly, the mixing section, and / or the extrusion section. The cleaning fluid may typically include water, optionally with the addition of a detergent or antimicrobial agent. The fluid may preferably be pressurized by an operatively associated pump.

[0129] In yet another embodiment, the cleaning device may include one or more nozzles and a steam source for directing steam within the container, the tubular section and / or the die unit to remove remaining pasta dough and pasta products.

[0130] In some embodiments, the device may further include a flouring unit operatively associated with the mold unit for flouring the pasta products as they exit the mold unit. Advantageously, flouring the pasta products prevents the pasta products from sticking together, especially if they are allowed to collect in a container located below the mold unit.

[0131] The flour application unit may be of any suitable size, shape, and configuration known in the art. For example, it is contemplated that in some embodiments, the flour application unit may include a fan configured to distribute a selected volume of flour over the pasta products and / or to at least partially assist in drying the pasta products. In some embodiments, a heating element may be operatively associated with the fan to enhance the drying effect.

[0132] Typically, the device may further include a packaging assembly operatively associated with the outlet end of the extrusion assembly and configured to receive and package the pasta products as they exit the outlet end.

[0133] The packaging assembly may be of any suitable size, shape, and configuration.

[0134] Typically, the packaging assembly may be configured to package the pasta product in a container selected from a product container or a bowl. The product container may include a base and a lid. Preferably, the product container may be sealable after being filled with the pasta product.

[0135] The packaging assembly may include a supply of containers and a handling system for separating and individually packaging the containers with the product. The handling system may be of any suitable size, shape, and configuration. In general, the handling system may include at least one arm for holding and positioning the product containers relative to the mold unit, the packaging assembly, and the customer point of acquisition.

[0136] The supply of containers may include a nested container arrangement, and at least one arm of the handling system may be configured to select and obtain an individual product container from the nested container arrangement.

[0137] In some embodiments, the handling system may be configured to close or seal a lid onto a base of a product container.

[0138] In some embodiments, the packaging assembly may further include a labeling system for labeling the packaged containers. Each label may include the name of a user, i.e., customer, the type of order, and the price. In some such embodiments, each label may further include nutritional information regarding the desired pasta product being dispensed. In some such embodiments, each label may further include a bar code or a QR code.

[0139] The device preferably includes a controller for controlling the operation of the device, including at least one or more of the mixing assembly, the extrusion assembly, the mixing and extrusion assembly, the various feeding assemblies, the handling system, the packaging assembly, and the labeling system.

[0140] The controller may be part of a microcomputer that includes one or more processors and a memory. The processor may include multiple inputs and outputs that are coupled to the electronic components of the device.

[0141] In some embodiments, the microcomputer may be in electrical communication with the electronic components of the device.

[0142] In another embodiment, the microcomputer may be remotely connected to the device by a wireless communication module connected to the electronic components of the device.

[0143] The device may preferably include a wireless communication module, preferably in the form of a wireless network interface controller, so that the device can connect with external processing devices, sensors, infrastructure, and / or at least one remotely accessible server via a wireless network (e.g., Wi-Fi (WLAN) communication, satellite communication, RF communication, infrared communication, or Bluetooth (trademark)).

[0144] In some embodiments, the wireless communication module may enable the device to wirelessly connect to multiple external processing devices and infrastructures. For example, in some such embodiments, it is contemplated that the device may wirelessly connect to at least one remotely accessible server for communication of inventory metrics, machine faults, and run-time, and for software and firmware updates.

[0145] In some embodiments, the device may wirelessly connect to a computing device, such as a laptop or desktop, etc. In such embodiments, software may be provided that runs on the computing device to allow a user to interact with and control the operation of the device.

[0146] In other embodiments, the device may wirelessly connect to a portable computing device such as a smart phone, tablet, or smart watch, etc. In such embodiments, the microcomputer may include software in the form of an application (i.e., an app) configured to run on the portable computing device and to allow a user to interact with and control the operation of the device.

[0147] In some embodiments, a controller may interact with the motor to monitor the mixing assembly, preferably to monitor when the mixed contents have reached a desired viscosity indicative of a pasta dough.

[0148] For example, in some such embodiments, the controller may monitor and detect an electrical load applied to a motor connected to one or more mixing elements and a rotation rate at which a certain electrical load is detected that is indicative of a homogenous and desired viscosity. The controller may be configurable to input a certain load that is indicative of the desired viscosity.

[0149] In other such embodiments, the device may further include one or more rotational sensors for measuring the torque provided by the motor in response to a load applied to the rotating shaft by mixing the pasta dough. The controller may monitor the one or more rotational sensors to enable the device to autonomously determine the viscosity of the pasta dough based on the motor load. Advantageously, the one or more rotational sensors may ensure that the pasta dough has reached a desired viscosity for making the pasta product. In use, the controller may contain the pasta dough in the container of the mixing assembly or in the mixing section of the container until the desired viscosity is reached. In embodiments including a mixing and pushing assembly, this may be achieved by reversing the direction of rotation of at least one conveyor screw to prevent the pasta dough from being conveyed to the pushing section.

[0150] As shown, in some embodiments, the device may include one or more sensors operatively associated with the container or a mixing portion of the container to measure selected volumes of flour, water, and one or more additives dispensed into the container.

[0151] The sensor or sensors may be of any suitable size, shape, and configuration.

[0152] Generally, the one or more sensors may include at least one load cell upon which the container or mixing portion of the container may rest and which is operable to measure the weight of flour, water, and one or more additives dispensed into the container.

[0153] The at least one load cell may be of any suitable type for measuring the weight of the flour, water, and one or more additives. For example, the at least one load cell may be a strain gauge load cell, a piezoelectric load cell, a hydraulic load cell, or a pneumatic load cell, and preferably a strain gauge load cell.

[0154] At least one load cell may be supported or contained within a base unit of the device and may be operatively associated with the container or mixing portion of the container in any suitable manner such that the at least one load cell is operable to act on the container or mixing portion of the container to measure the weight of the ingredients dispensed.

[0155] Typically, at least one load cell is disposed within the base unit and has a load receiving end located at or near the upper end of the base unit against which the vessel or mixing portion of the vessel can act.

[0156] At least one load cell may be in communication with the controller to determine a weight-selected volume of flour, water, and / or one or more additives to be delivered to the receptacle of the mixing assembly.

[0157] In some embodiments, one or more of the flour container, the water container (if present), and the additive source may include one or more sensors for monitoring the volume of contents within the respective container or source. Any suitable type of sensor may be used, as known in the art.

[0158] The one or more sensors may be in communication with a controller, which may issue one or more warnings and / or isolate operation of the device when a respective container or source contains an insufficient volume or amount for a pasta production run.

[0159] In some embodiments, one or more of the outlets or passageways extending therefrom in fluid communication with the container of the mixing assembly may include one or more flow meters for measuring the flow of contents, preferably water and / or liquid additives, into the container. Again, any suitable type of flow meter may be used as known in the art.

[0160] The one or more flow meters may be in communication with the controller to determine a selected volume of water and / or liquid additive delivered to the container of the mixing assembly.

[0161] In some embodiments, the packaging assembly may further include at least one load cell in communication with the controller to determine a weight of the pasta product to be extruded into the container. Upon determining that a required weight of pasta product has been dispensed into the container, the controller may activate at least one blade to sever the extruded pasta product. Additionally and / or alternatively, the controller may stop at least one conveyor screw to prevent further extrusion of the pasta product.

[0162] As shown, in some embodiments, the device may include a user interface that allows a user to input a desired pasta product to be produced, including a desired quantity.

[0163] A user interface may be defined on the top surface and / or one or more of the side surfaces of the base unit for interacting with and controlling operation of the device.

[0164] The interface may include at least one display operatively connected to the controller for displaying operational information such as, for example, type of pasta, amount of pasta, flavor options, health / lifestyle goals, and expected operating time.

[0165] The display may be a Liquid Crystal Display ("LCD"), a Plasma display, or a Light-Emitting Diode ("LED") display, preferably the latter.

[0166] In some such embodiments, the interface may include a keypad or touchpad that includes one or more keys or buttons for controlling various aspects of the device's functionality.

[0167] In other such embodiments, the at least one display may include a touch screen that allows a user to interact with and control various aspects of the device's functionality.

[0168] In yet other embodiments, the user interface may be provided by software configured to execute on a user's computing device, such as a personal computing device or a portable computing device. In such embodiments, the user may interact with the device through an app executing on their personal computing device. In such embodiments, at least one display may confirm the order and / or display the expected operating time. In some such embodiments, a controller of the device may communicate with the app to alert the user when the user's order is complete and ready to be picked up.

[0169] According to a sixth aspect of the invention, there is provided a method for producing a pasta product with a device of the first or second aspect, comprising the steps of: inputting the desired pasta product to be produced; providing a selected volume of flour, water, and optionally one or more additives into a container of a mixing assembly or an extrusion assembly; mixing the selected volume dispensed in the vessel to produce a pasta dough; moving the pasta dough through a mixing outlet to an inlet end of the extrusion assembly; rotating at least one conveyor screw of the extrusion assembly about an axis to extrude the pasta dough into the desired pasta product; A method of producing a pasta product is provided, wherein a controller of the device, in response to receiving the input, autonomously controls the feeding, mixing, moving and rotating steps to produce the desired pasta product.

[0170] According to a seventh aspect of the invention, there is provided a method for producing a pasta product with a device of the third aspect, comprising the steps of: inputting the desired pasta product to be produced; providing a selected volume of flour, water, and optionally one or more additives into a mixing section of a container of said device; rotating at least one conveyor screw of a mixing and extrusion assembly about an axis to mix the selected volume delivered to the mixing section to produce pasta dough, and extruding the pasta dough through an extrusion section to form the desired pasta product; A method of producing a pasta product is provided, wherein a controller of the device, in response to receiving the input, autonomously controls the providing and rotating steps to produce the desired pasta product.

[0171] According to an eighth aspect of the present invention, there is provided a method for producing pasta products with a device of the fourth aspect, comprising the steps of: inputting the desired pasta product to be produced; providing a selected volume of flour, egg or water, and optionally one or more additives, into a container of a mixing assembly or into an extrusion assembly; mixing the selected volume dispensed in the vessel to produce a pasta dough; moving the pasta dough through a mixing outlet to an inlet end of the extrusion assembly; rotating at least one conveyor screw of the extrusion assembly about an axis to extrude the pasta dough into the desired pasta product; A method of producing a pasta product is provided, wherein a controller of the device, in response to receiving the input, autonomously controls the feeding, mixing, moving and rotating steps to produce the desired pasta product.

[0172] According to a ninth aspect of the present invention there is provided a method for producing a pasta product with a device of the fifth aspect, comprising the steps of: inputting the desired pasta product to be produced; providing a selected volume of flour, egg or water, and optionally one or more additives, into a mixing section of a container of said device; rotating at least one conveyor screw of a mixing and extrusion assembly about an axis to mix the selected volume delivered to the mixing section to produce pasta dough, and extruding the pasta dough through an extrusion section to form the desired pasta product; A method of producing a pasta product is provided, wherein a controller of the device, in response to receiving the input, autonomously controls the providing and rotating steps to produce the desired pasta product.

[0173] The method may involve one or more features or characteristics of the device as described above.

[0174] The selected volume or amount dispensed may correspond to a volume required to produce a selected batch size and / or type of pasta product. Typically, the required volume may be determined by the controller based on user selected input via a user interface.

[0175] Mixing may occur until the controller determines that the pasta dough has reached a desired viscosity, which may be determined by monitoring the electrical load on the motor or by using one or more rotational sensors.

[0176] In response to the pasta dough reaching a desired viscosity, the pasta dough may be transferred through a mixing outlet to an extrusion assembly or to an extrusion section.

[0177] In some embodiments, in response to the pasta dough reaching a desired viscosity, the controller may open the mixing outlet and the mixing element or elements may continue to rotate to push or force the pasta dough out of the container through the mixing outlet.

[0178] In another embodiment, in response to the pasta dough reaching a desired viscosity, the controller may cease repeatedly reversing the direction of rotation of at least one conveyor screw to allow the pasta dough to be conveyed to the extrusion section of the container.

[0179] In some embodiments, rotating axially may further include selectively moving and aligning a desired die opening of the die unit relative to the outlet end of the extrusion assembly such that a desired pasta product is formed.

[0180] In some embodiments, the method further includes receiving and packaging the pasta products as they exit a die unit disposed at the outlet end of the extrusion assembly.

[0181] The receiving and packaging step may further include labeling the container in which the pasta product is packaged.

[0182] Any feature described herein may be combined in any combination with any one or more of the other features described herein within the scope of the present invention.

[0183] The reference to any prior art in this specification is not, and should not be taken as, an acknowledgment or any form of suggestion that the prior art forms part of the common general knowledge.

[0184] Preferred features, embodiments, and variations of the present invention can be identified from the following detailed description, which provides sufficient information for one skilled in the art to practice the present invention. The detailed description should not be construed as limiting the scope of the above summary in any manner. The detailed description refers to several drawings, such as: [Brief description of the drawings]

[0185] [Figure 1] FIG. 1 is a schematic diagram illustrating a pasta product production device according to an embodiment of the present invention. [Diagram 2] FIG. 2 is a schematic diagram showing a pasta product device according to another embodiment of the present invention. [Diagram 3] FIG. 13 is a top front perspective view of a device according to another embodiment of the present invention. [Figure 4] 1 is a flow chart illustrating steps in a method of producing a pasta product according to an embodiment of the present invention. [Diagram 5] 4 is a flow chart illustrating steps in a method of producing a pasta product according to another embodiment of the present invention. DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS

[0186] 1 to 3 show a pasta product production device (100) according to various embodiments of the present invention for the timely production of pasta products on demand.

[0187] Referring to FIG. 1 , in this first embodiment, the device (100) includes a base unit (110), a motor (120), a mixing assembly (130) operatively associated with the motor (120), a flour supply assembly (140) for supplying a selected volume of flour, a water supply assembly (150) for supplying a selected volume of water, an additive supply assembly (160) for supplying each of six different types of additives, an extrusion assembly (170) operatively associated with the motor (120) for extruding the pasta product, and a packaging assembly (180) operatively associated with an outlet end (172) of the extrusion assembly (170) and configured to receive and package the pasta product as it exits the outlet end (172).

[0188] The device 100 is for producing a selected fresh pasta product in a timely and on-demand manner. It is envisioned that the device 100 will produce the selected pasta product in a time period ranging from about 5 minutes to about 20 minutes.

[0189] The device (100) is sized and shaped to be supported on a bench, counter, top, or the like.

[0190] The device (100) is constructed from durable materials suitably adapted to withstand continuous operating conditions.

[0191] The base unit (110) is configured to support the device (100) on a support surface and to house the motor (120) and at least partially house other components of the device (100).

[0192] The base unit 110 has a generally rectangular shape and includes a lower surface 112, an opposing upper surface 114, and opposing side surfaces 116.

[0193] The motor (120) is an electric motor that derives its power from an external power source, for example the mains, which is distributed via an on-board power distribution circuit (190).

[0194] The mixing assembly (130) includes a container and one or more mixing elements configured to extend into and move within the container to mix at least flour and water together to produce pasta dough.

[0195] The container includes a base wall, a rim, and at least one sidewall extending upwardly from the base wall to the rim.

[0196] The base wall, the rim, and the at least one side wall may define an interior mixing volume of the container in the range of between about 3.0L and about 15.0L.

[0197] The mixing element or elements include a central hub that is removably attachable to a drive shaft of a motor (120) for applying torque to the mixing elements. The drive shaft of the motor (120) extends upwardly in a generally vertical orientation. The container is similarly removably attachable to the base unit (110). The drive shaft extends through the center of the base wall of the container and engages the mixing element or elements.

[0198] The mixing assembly (130) further includes a mixing outlet (132) for conveying the pasta dough formed therein to the extrusion assembly (170).

[0199] The mixing outlet (132) is in fluid communication with an inlet end (174) of the extrusion assembly (170) such that the pasta dough passes through the mixing outlet (132) and into the extrusion assembly (170).

[0200] The mixing outlet (132) further includes a sealing member for selectively sealing the mixing outlet (132). The sealing member is selectively moved between an open position and a closed position by an actuation mechanism. In use, when the pasta dough reaches a desired viscosity in the mixing assembly (130), the sealing member is moved to the open position.

[0201] The actuation mechanism is electrically connected to a power source through the on-board power distribution circuitry (190) as previously described.

[0202] The flour dispensing assembly (140) is configured to dispense a selected volume of flour into the receptacle of the mixing assembly (130).

[0203] Generally, the flour feed assembly (140) is disposed at least partially above the receptacle of the mixing assembly (130) such that the flour being fed can flow into the receptacle under gravity.

[0204] The flour supply assembly (140) includes a flour container for containing a source of flour, a chute having an inlet in fluid communication with the flour container and an opposing outlet in fluid communication with a container of the mixing assembly (130), and a supply mechanism operatively associated with the inlet of the chute and configured to supply a predefined volume of flour from the chute.

[0205] The flour container may contain any suitable flour for making pasta dough, which may include wheat flour, semolina, barley flour, buckwheat flour, rye flour, rice flour, corn flour, chestnut flour, chickpea flour, or any combination thereof.

[0206] The feeding mechanism includes a feed wheel having paddle arms configured to provide a predefined volume between adjacent arms. The actuation mechanism is used to rotate the feed wheel to meter out a selected volume of flour. The actuation mechanism is electrically connected to a power source via the on-board power distribution circuit (190) as previously described.

[0207] The water delivery assembly (150) is configured to deliver a selected volume of water into a vessel of the mixing assembly (130).

[0208] The water supply assembly (150) includes a water outlet (152) in fluid communication with the vessel of the mixing assembly (130) and a valve (154) for selectively controlling the flow of water from the main water supply. The valve (154) is a solenoid valve that is electrically connected to a power source via the on-board power distribution circuit (190), as previously described.

[0209] The additive supply assembly (160) contains six different types of additives.

[0210] In certain embodiments, the additives are configured to be selectively delivered into the container of the mixing assembly (130) via respective delivery mechanisms, each of which is configured to deliver a selected volume of each of the additives into the container.

[0211] In another embodiment, the additives are configured to be selectively delivered into extrusion assembly (170) via respective delivery mechanisms, each of which is configured to deliver a selected volume of each of the additives into extrusion assembly (170).

[0212] One of the additives includes a raw whole egg. Each additive delivery assembly (160A) includes a source of whole eggs and a delivery mechanism configured to continuously deliver, crack, and discharge the contents of the egg onto a receptacle of the mixing assembly (130).

[0213] The other additives include different liquid flavorings and liquid sauces. Each additive supply assembly (160B, 160C, 160D, 160E, 160F) each includes a container containing a respective liquid flavoring and / or sauce, an outlet in fluid communication with the extrusion assembly (170), and a supply mechanism in the form of a pump for delivering a selected volume of the respective liquid flavoring and / or sauce through the outlet and into the extrusion assembly (170).

[0214] The extrusion assembly (170) includes an elongated tubular section (171) having an inlet end (174), an opposed outlet end (172), an internal bore extending longitudinally therebetween, and a conveyor screw disposed within the internal bore and rotatable about an axis relative to the internal bore to convey pasta dough received at the inlet end (174) through the mixing outlet (132) and form it into a pasta product at the outlet end (172) through a die unit (200) operatively associated with the outlet end (172).

[0215] The screw includes an inlet end connectable to the motor (120), an opposed outlet end rotatably connected to the outlet end (172) of the tubular section (171), an elongated central shaft extending therebetween, and at least one helical flange extending at least partially along the length of the central shaft and configured to convey pasta dough towards the outlet end (172) upon rotation of the screw.

[0216] The inlet end (174) can be indirectly coupled to a drive shaft of the motor (120) via a bridging component, such as, for example, one or more gears, cogwheels, or a belt.

[0217] A die unit (200) operatively associated with the outlet end (172) of the tubular section (171) has a plurality of openings defined therein and configured to create a pressure drop across the die openings during the extrusion process and to shape the pasta dough into pasta products as the pasta dough is forced through selected die openings.

[0218] The die units (200) have openings of different sizes and shapes corresponding to different pasta product varieties. A selected die opening is moved and aligned relative to the outlet end (172) by an actuation mechanism which, as previously described, is electrically connected to a power source via an on-board power distribution circuit (190).

[0219] A packaging assembly (180) operatively associated with the outlet end (172) of the extrusion assembly (170) is configured to receive and package the pasta products as they exit the outlet end (172).

[0220] The packaging assembly (180) packages the pasta products in containers selected from product containers or bowls. The assembly (180) includes a supply of containers and a handling system for separating the containers and individually packaging the pasta products.

[0221] The packaging assembly (180) further includes a labeling system for labeling the packaged containers. Each label may include the user, i.e., customer, name, order type, and price. In some such embodiments, each label may further include a bar code or a QR code.

[0222] The device (100) further includes a controller (210) for controlling the operation of the device (100), which includes at least the mixing assembly (130), the extrusion assembly (170), the various feed assemblies (140, 150, 160), and the packaging assembly (180).

[0223] The controller (210) is part of a microcomputer that includes one or more processors and memory, and is in electrical communication with the electronic components of the device (100).

[0224] The device (100) further includes an interface defined on the base unit (110) for enabling a user to interact with a control unit (210) of the device (100) and control various aspects of the functionality of the device (100).

[0225] The interface includes at least one display and a touch screen.

[0226] The device (100) further includes a wireless communication module (220) that is connected to the controller (210) of the device (100) to enable a user to remotely interact with the controller (210) and for the controller (210) to remotely interact with other external processing devices, such as for fault notification and inventory and usage updates.

[0227] The wireless communication module (220) may be in the form of a wireless network interface controller that enables the device (100) via the controller (210) to connect to a remote computing device via a wireless network (e.g., Wi-Fi (WLAN) communication, satellite communication, RF communication, infrared communication, or Bluetooth™).

[0228] A user may remotely interact with the controller 210 of the device 100 at a computing device, such as a laptop or desktop. In such an example, software may be provided that runs on the computing device to enable the user to interact with and control the operation of the device 100.

[0229] Similarly, a user may remotely interact with the controller 210 of the device 100 using a portable computing device, such as a smart phone, tablet, or smart watch. In such instances, software in the form of an application (i.e., an app) and configured to execute on the portable computing device allows the user to interact with and control the operation of the device 100.

[0230] In addition to allowing a user to interact with the device (100), the controller (210) interacts with the motor (120) to monitor the mixing assembly (130), specifically when the mixed contents have reached a desired viscosity indicative of a pasta dough.

[0231] In such a scenario, the controller (210) monitors and detects the electrical load applied to the motor (120) connected to the mixing element or elements and the rotation rate when a constant electrical load is detected that is indicative of a homogenous and desired viscosity. The controller (210) can be configured to input a constant load that is indicative of a desired pasta dough viscosity.

[0232] Figure 2 shows a second embodiment of the device 100. For convenience, features that are similar or correspond to features of the first or second embodiment are referred to by the same reference numerals.

[0233] In this embodiment, the device (100) includes a base unit (110), a motor (120), a container (230) having a mixing section (232) including an inlet (234), and an extrusion section (236) in fluid communication with the mixing section (232) and including an outlet end (272) and a tubular section (271) defining an internal bore extending from the mixing section (232) to the outlet end (272), a flour supply assembly (140), and a water supply assembly (140). 50), three additive feed assemblies (160A, 160B, 160C), one or more sensors (240) including at least one load cell operatively associated with the mixing section (232) for measuring selected volumes of flour, water, and one or more additives fed into the mixing section (232), and a mixing pusher assembly (250) operatively associated with the motor (120) and the container (230).

[0234] The assembly (250) includes a die unit (200) operatively associated with an outlet end (272) and at least one conveyor screw (260) disposed within the vessel (230) and extending through the mixing section (232) along an internal bore of the extrusion section (236) to the outlet end (272).

[0235] In use, the screw (260) is configured to be rotatable relative to the container (230) to mix contents received in the mixing section (232) via the inlet (234), convey said mixed contents to the extrusion section (236) and extrude a pasta product at the outlet (272) through the die unit (200).

[0236] The device (100) further includes a user interface (280) that enables a user to input a desired pasta product to be produced, and a controller (210) operatively associated with the user interface (280) and the one or more sensors (240) and configured to autonomously control operation of the motor (120), the mixing and pushing assembly (250), the flour supply assembly (140), the water supply assembly (150), and the additive supply assemblies (160A, 160B) to produce the desired pasta product.

[0237] The device (100) also includes a packaging assembly (180) configured to package, seal, and label the pasta products in the containers, and a handling system (290) for manipulating the individual containers and positioning them relative to the outlet end (272) to receive the extruded pasta product and move the filled containers relative to the packaging assembly (180). Again, the controller (210) autonomously controls the packaging assembly (180) and the handling system (290).

[0238] As shown, the one or more sensors (240) include at least one load cell upon which the mixing portion (232) can rest and which is operable to measure the weight, and therefore the volume, of the flour, water, and one or more additives added to the mixing portion (232).

[0239] The load cells communicate with a controller (200) which then controls the feeding mechanisms (142, 152, 162A, 162B, 162C) of the respective flour feeding assembly (140), water feeding assembly (150), and additive feeding assembly (160A, 160B, 160C), determines the volume dispensed based on the measured weight, and determines that the volume dispensed matches the volume needed to produce the input desired pasta product.

[0240] In contrast to the first embodiment, the vessel (230) includes a mixing section (232) and an extrusion section (236) fluidly connected together. At least one conveyor screw (260) of the mixing and extrusion assembly (250) extends through the mixing section (232) and the extrusion section (236) in a generally horizontal orientation. The screw (260) is attachable at a first end to a drive shaft of the motor (120). At least a portion of the screw (260) extending through the mixing section (232) includes one or more mixing elements for mixing and moving contents received within the mixing section (232).

[0241] In use, the direction of rotation of the screw (260) may be reversed one or more times to prevent premature delivery of the pasta dough to the extrusion section (236) before the pasta dough has reached the required viscosity.

[0242] The die unit (200) operatively associated with the outlet end (272) is in the form of a disk having a plurality of openings defined thereon and configured to shape the pasta dough into pasta products by forcing the pasta dough through selected die openings. In use, the disk is rotatable relative to the outlet end (272) to form different pasta products.

[0243] As the pasta product is extruded, the handling system (290) is configured to obtain a container from the container dispenser (182) of the packaging assembly (180). After a desired amount has been dispensed into the container, the handling system (290) is configured to move the container to the labeler (184) of the packaging assembly (180) and then to the sealer (186) of the packaging assembly (180).

[0244] As with the first embodiment, this embodiment of device (100) also includes a wireless communication module (220, not shown) in the form of a wireless network interface controller that enables device (100) via controller (210) to connect to remote computing devices via a wireless network (e.g., Wi-Fi (WLAN) communication, satellite communication, RF communication, infrared communication, or Bluetooth™).

[0245] Figure 3 shows a third embodiment of the device 100. For convenience, features similar or corresponding to features of the first or second embodiment are referred to by the same reference numerals.

[0246] In this embodiment, device 100 is shown in a configuration sized and shaped to be supported on a bench, counter, or top, or the like.

[0247] The device (100) is constructed from durable materials suitably adapted to withstand continuous operating conditions.

[0248] The base unit 110 has a generally rectangular shape and includes a lower surface 112, an opposing upper surface 114, and opposing side surfaces 116.

[0249] A method (400) of using a device (100) as shown in FIG. 1 is described in detail below with reference to FIG.

[0250] A user interacts with the control device (210) to select the type of pasta product and, optionally, any flavorings (i.e., additives) that are added.

[0251] In step 410, and in response to receiving the user input, the controller (210) commands the flour supply assembly (140), the water supply assembly (150), and optionally any of the six additive supply assemblies (160A, 160B, 160C, 160D, 160E, 160F) to supply selected volumes of the respective ingredients into the receptacles of the mixing assembly (130) or into the extrusion assembly (170), in the latter case where supply may be delayed until the pasta dough has been transferred to the extrusion assembly (170).

[0252] In step 420, the controller (210) commands the motor (120) to apply torque to one or more mixing elements to mix the ingredients and form a pasta dough corresponding to the selected pasta product.

[0253] The controller (210) monitors and detects the electrical load applied to the motor (120) connected to the mixing element or elements and the rotation rate when a certain electrical load is detected indicative of a homogenous and desired consistency of the pasta dough.

[0254] In step 430, the controller (210) commands the sealing member of the mixing outlet (132) to move to an open position so that pasta dough within the receptacle of the mixing assembly (130) can be delivered to the inlet end (174) of the extrusion assembly (170). The one or more mixing elements continue to rotate within the receptacle of the mixing assembly (130) to facilitate delivery of the pasta dough through the mixing outlet (132) and into the extrusion assembly (170).

[0255] In step 440, the controller (210) commands the motor (120) to apply torque to the conveyor screw (260) of the extrusion assembly (170) to rotate the conveyor screw (260) axially relative to the elongated tubular section (171) and convey the pasta dough towards the exit end (172).

[0256] A die unit (200) operatively associated with the outlet end (172) shapes and forms the pasta dough into a selected pasta product. Specifically, the pasta dough is forced through a die opening in the die unit (200) that corresponds to the selected pasta product.

[0257] In some embodiments, the method (400) further includes receiving and packaging the pasta products in a packaging assembly (180) as the pasta products exit a die unit (200) disposed at the outlet end (172) of the extrusion assembly (170).

[0258] The receiving and packaging step may further include labeling the container in which the pasta product is packaged.

[0259] A method (500) of using a device (100) as shown in FIG. 2 is described in detail below with reference to FIG.

[0260] In step 510, the user interacts with the user interface (280) to input details regarding the desired pasta product, including the type of pasta, the amount, whether the pasta is gluten free, and / or any flavor options.

[0261] In response to receiving input details from the user interface (280), the controller (210) autonomously performs the following steps:

[0262] In step 520, the controller (210) communicates with the one or more sensors (240) and operates the feeding mechanisms (142, 152, 162A, 162B) to feed selected volumes of flour, water, and two additives required to form the desired pasta product. The controller (210) monitors the weights of the flour, water, and additives fed to the mixing section (232) of the vessel (230) and stops the feeding mechanisms (142, 152, 162A, 162B) after the weights of each of the ingredients fed match the selected volumes required.

[0263] In step 530, the controller (210) commands the motor (120) to apply torque to the conveyor screw (260) to rotate it relative to the container (230) and mix the ingredients in the mixing section (232) to form the pasta dough.

[0264] The controller (210) commands the motor (120) to repeatedly reverse the direction of rotation of the screw (260) to keep the ingredients and pasta dough in the mixing section (232) until the required viscosity is reached.

[0265] In some embodiments, the controller 210 monitors and senses the electrical load applied to the motor 120 and the rate of rotation to determine when a constant electrical load is sensed, indicative of a uniform and desired consistency of the pasta dough.

[0266] In another embodiment, the controller (210) is in communication with one or more rotational sensors configured to measure the torque provided by the motor (120) in response to the load applied to the rotating screw (260) by the mixing of the pasta dough. In such an embodiment, a constant torque measurement indicates that the pasta dough has reached a homogenous and desired viscosity.

[0267] After the desired viscosity is reached, the control device (210) causes the motor (120) to stop changing the direction of rotation of the screw (260) and the pasta dough is conveyed by the screw (260) to the extrusion section (236) of the container (230) towards the outlet end (272).

[0268] The controller (210) also rotates the die unit (200) relative to the outlet end (272) until an opening corresponding to the desired pasta product is positioned to extrude pasta dough through the opening to form the desired pasta product.

[0269] In some embodiments, the method (500) further includes receiving and packaging the pasta products with a handling system (290) and packaging assembly (180) as the pasta products exit the die unit (200) disposed at the outlet end (272) of the extrusion section (236).

[0270] The receiving and packaging step further includes labeling the container in which the pasta products are packaged.

[0271] In this specification and claims (if present), the word "comprising" and its derivatives including "comprises" and "comprise" include each of the integers specified but do not exclude the inclusion of one or more further integers.

[0272] References throughout this specification to "one embodiment" or "an embodiment" mean that a particular feature, structure, or characteristic described in connection with the embodiment is included in at least one embodiment of the present invention. Thus, the appearances of the terms "in one embodiment" or "in an embodiment" in various places throughout this specification do not necessarily all refer to the same embodiment. Furthermore, the particular features, structures, or characteristics may be combined in one or more combinations in any suitable manner.

[0273] In accordance with the statute, the invention has been described in language more or less specific with respect to structural or methodological features. It is to be understood that the invention is not limited to the specific features shown or described, since the means described herein comprise preferred forms of practicing the invention. The invention is therefore claimed in any of its forms or modified forms within the proper scope of the appended claims (if any) as appropriately interpreted by those skilled in the art.

Claims

1. A portable fully automatic pasta product production device, a base unit including a motor, a mixing assembly operatively associated with the base unit, the mixing assembly including a container, a mixing outlet, and one or more mixing elements connectable to the motor and configured to extend into and move within the container, a flour supply assembly for supplying a selected volume of flour into the container, a water supply assembly for supplying a selected volume of water into the container, an additive supply assembly including one or more sources of additives and one or more supply mechanisms for supplying a selected volume of one or more additives, an extrusion assembly operatively associated with the motor, the extrusion assembly having an inlet end, an opposite outlet end, a die unit operatively associated with the outlet end, an internal bore extending between the inlet end and the outlet end opposite the inlet end, and at least one conveyor screw disposed within the internal bore and rotatable about an axis thereof for conveying the mixed contents received at the inlet end through the mixing outlet and forming a pasta product at the outlet end through the die unit, one or more sensors operatively associated with the container for measuring the selected volumes of the flour, water, and the one or more additives supplied into the container, a user interface enabling a user to input a desired pasta product to be produced, a control device operatively associated with the user interface and the one or more sensors and configured to automatically control the operation of the motor, the mixing assembly, the flour supply assembly, the water supply assembly, the additive supply assembly, and the extrusion assembly to produce the desired pasta product, including determining the selected volumes of the flour, water, and the one or more additives required to produce the selected desired pasta product.

2. A portable fully automatic pasta product production device, a base unit including a motor, A container having a mixing section including an inlet, and an extrusion section fluidly connected to the mixing section and including a tubular region defining an internal bore extending from an outlet end to the mixing section to the outlet end. A flour supply assembly for supplying a selected volume of flour into the mixing section of the container. A water supply assembly for supplying a selected volume of water into the mixing section of the container. An additive supply assembly including one or more sources of additives and one or more supply mechanisms for supplying a selected volume of one or more additives into the container. One or more sensors operatively associated with the mixing section of the container for measuring the selected volumes of flour, water, and the one or more additives supplied into the mixing section. A mixing and extrusion assembly operatively associated with the motor and the container, including a die unit operatively associated with the outlet end, and at least one conveyor screw disposed within the container and extending from the mixing section along the internal bore of the extrusion section to the outlet end, the at least one conveyor screw being configured to rotate about an axis relative to the container so as to mix the contents received at the mixing section through the inlet, convey the mixed contents to the extrusion section, and extrude a pasta product at the outlet through the die unit. A user interface enabling a user to input a desired pasta product to be produced. A control device operatively associated with the user interface and the one or more sensors and configured to autonomously control the operation of the motor, the mixing and extrusion assembly, the flour supply assembly, the water supply assembly, and the additive supply assembly to produce the desired pasta product, including determining the selected volumes of flour, water, and the one or more additives required to produce the selected desired pasta product. A portable fully automatic pasta product production device.

3. The device according to claim 1 or 2, wherein the device is configured to produce fresh pasta in about 5 minutes upon request.

4. The device according to claim 1 or 2, wherein the one or more additives include one or more flavorings, and the device is configured to supply the selected one or more flavorings to the pasta product in response to user input via the user interface.

5. The device according to claim 1, wherein the mixing outlet is in fluid communication with the inlet end of the extrusion assembly.

6. The device according to claim 5, wherein the extrusion assembly is at least partially disposed below the mixing outlet such that the mixed contents fall into the extrusion assembly through the mixing outlet.

7. The device according to claim 5, wherein the mixing outlet is in fluid communication with the extrusion assembly via an internal passage.

8. The device according to any one of claims 5 to 7, wherein the mixing assembly further includes a sealing member for selectively sealing the mixing outlet.

9. The device according to claim 2, wherein the container is operatively associated with the mixing and extrusion assembly for mixing and extruding pasta dough through the container.

10. The device according to claim 9, wherein at least a portion of the at least one conveyor screw extending through the mixing portion of the container includes one or more mixing elements for mixing and moving the contents received therein.

11. The device according to claim 1 or 2, wherein the one or more sensors include at least one load cell operative to measure the weight of the flour, water, and one or more additives supplied into the container on which the container or the mixing portion of the container rests.

12. The device according to claim 1 or 2, wherein the additive supply assembly includes one or more sources of additives and one or more supply mechanisms for supplying a selected volume of the one or more additives.

13. The device according to claim 12, wherein the one or more additives include any one of whole eggs, homogenized eggs, egg extracts, oils, salts, and the one or more flavorings.

14. The die unit is defined therein and configured to create a pressure drop during the extrusion process and to shape the mixed content into the pasta product as the mixed content is forced through a selected die opening having a plurality of die openings, the device according to claim 1 or 2.

15. The plurality of die openings include openings of different sizes and shapes corresponding to different pasta product types, and the plurality of die openings are movable relative to the outlet end for positioning and arranging the selected die opening relative to the outlet end, the device according to claim 14.

16. The die unit further includes at least one blade for cutting the extruded pasta product after a desired amount has been supplied, the device according to claim 15.

17. The device according to claim 1 or 2, further comprising a dusting unit operatively associated with the die unit for dusting the pasta product with flour as the pasta product exits the die unit.

18. The dusting unit includes a fan configured to disperse a selected volume of flour over the pasta product and / or to at least partially assist in drying the pasta product, the device according to claim 17.

19. The device according to claim 1 or 2, further comprising a packaging assembly operatively associated with the outlet end of the extrusion assembly and configured to receive and package the pasta product as the pasta product exits the outlet end.

20. A method of producing a pasta product with the device according to claim 1, comprising: inputting a desired pasta product to be produced; determining a selected volume of flour, water, and optionally one or more additives required to produce the input desired pasta product; feeding the selected volume of flour, water, and optionally one or more additives into a container of the mixing assembly or into the extrusion assembly; mixing the selected volume fed into the container to produce pasta dough; moving the pasta dough through the mixing outlet to the inlet end of the extrusion assembly; rotating the at least one conveyor screw of the extrusion assembly in a circumferential direction about an axis and extruding the pasta dough into the desired pasta product; A method of producing a pasta product, wherein a control device of the device autonomously controls the supplying step, the mixing step, the moving step, and the rotating step in response to receiving the input to produce the desired pasta product.

21. A method of producing a pasta product with the device according to claim 2, comprising: inputting a desired pasta product to be produced; determining selected volumes of flour, water, and optionally one or more additives required to produce the input desired pasta product; supplying the selected volumes of flour, water, and optionally one or more additives into a mixing portion of the container of the device; rotating the at least one conveyor screw of the mixing and extrusion assembly in a circumferential direction about an axis to mix the selected volumes supplied to the mixing portion to produce a pasta dough, and extruding the pasta dough through the extrusion portion to form the desired pasta product; A method of producing a pasta product, wherein a control device of the device autonomously controls the supplying step and the rotating step in response to receiving the input to produce the desired pasta product.

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