Control method of a dishwasher and dishwasher
By obtaining the weight of oil stains on tableware and adjusting the cleaning parameters, the problem of mismatch between the dishwasher's cleaning program and the degree of oil stains was solved, achieving more efficient cleaning results and energy utilization.
Patent Information
- Application Number
- CN201911065832.0
- Authority / Receiving Office
- CN · China
- Patent Type
- Patents(China)
- Current Assignee / Owner
- Filing Date
- 2019-11-04
- Publication Date
- 2025-10-10
- Estimated Expiration
- 2039-11-04
AI Technical Summary
The cleaning program of existing dishwashers does not match the degree of oiliness of dishes, resulting in poor cleaning effect or energy waste.
By obtaining the weight of the oil stains on the tableware, the cleaning parameters are adjusted to match the degree of oil stains on the tableware, including weighing and image recognition technology to identify the type and quantity of tableware, and the cleaning parameters are optimized in combination with the drying process.
It improves cleaning effect, reduces energy waste and enhances user experience.
Smart Images

Figure CN112773288B_ABST
Abstract
Description
Technical Field
[0001] The present invention relates to the technical field of household appliances, and in particular to a control method for a dishwasher and the dishwasher. Background Art
[0002] A dishwasher is a device used to automatically clean bowls, chopsticks, plates, dishes, knives, forks and other tableware, which reduces the user's labor intensity, improves work efficiency, and promotes cleanliness and hygiene.
[0003] Currently, dishwashers have fixed cleaning programs, requiring users to select programs based on the degree of grease on the dishes. This makes it difficult for users, especially new users, to select the appropriate cleaning program by observing the degree of grease, resulting in a mismatch between the cleaning program and the degree of grease, leading to problems such as poor cleaning results or energy waste.
[0004] To solve the user's problem, there are dishwashers in the prior art that automatically select a cleaning program. However, the cleaning program cannot completely match the degree of grease on the dishes, and there are still problems of energy waste and incomplete cleaning.
[0005] Therefore, there is an urgent need for a control method for a dishwasher and a dishwasher to solve the above problems. Summary of the Invention
[0006] The purpose of the present invention is to provide a control method for a dishwasher and a dishwasher, which can solve the problems of energy waste and incomplete cleaning caused by the mismatch between the cleaning program and the degree of grease on the dishes in the prior art.
[0007] To achieve this object, the present invention adopts the following technical solutions:
[0008] A method for controlling a dishwasher comprises the following steps:
[0009] Obtain the weight of the oil stains on the tableware to be cleaned and adjust the tableware cleaning parameters according to the weight of the oil stains.
[0010] The method of obtaining the weight of the oil stains on the tableware to be cleaned specifically includes:
[0011] Obtain the weight of the dishes to be washed;
[0012] Calculate the theoretical weight of the tableware to be washed in a clean state;
[0013] The difference between the weight of the tableware to be cleaned and the theoretical weight is calculated to obtain the weight of the oil stain.
[0014] The calculation of the theoretical weight of the tableware to be washed in a clean state specifically includes:
[0015] Obtain the type of tableware to be washed and the number of each type of tableware input by the user;
[0016] According to the type of tableware, obtain the pre-stored individual weight of the corresponding type of tableware;
[0017] The weights of the various tableware are summed up to obtain the theoretical weight of the tableware to be washed in a clean state.
[0018] The calculation of the theoretical weight of the tableware to be washed in a clean state specifically includes:
[0019] Acquiring image information of tableware to be washed;
[0020] identifying the type of tableware and the number of each type of tableware according to the image information;
[0021] According to the type of tableware, obtain the pre-stored individual weight of the corresponding type of tableware;
[0022] Calculate the theoretical weight of the dishes to be washed in a clean state.
[0023] The step of obtaining the weight of the tableware to be washed specifically includes:
[0024] Weigh the sum of the weight of the container holding the tableware and the tableware to be washed;
[0025] The difference between the weight and the pre-stored weight of the container is calculated to obtain the weight of the tableware to be washed.
[0026] Wherein, the control method of the dishwasher further includes:
[0027] Obtain the weight of the tableware to be cleaned, and adjust the tableware cleaning parameters according to the weight of the tableware to be cleaned and the weight of the oil stains on the tableware; or
[0028] Obtain the theoretical weight of the tableware to be washed in a clean state, and adjust the tableware cleaning parameters according to the theoretical weight and the weight of the oil stains on the tableware.
[0029] The adjustment of tableware cleaning parameters according to the weight of the tableware to be cleaned and the weight of the oil stains on the tableware specifically includes:
[0030] Obtaining basic parameters of tableware according to the weight of the tableware to be washed;
[0031] According to the weight of the oil stain, the adjustment value of the cleaning parameter is obtained, and the cleaning parameter is the sum of the basic parameter and the adjustment value;
[0032] Adjusting tableware cleaning parameters based on theoretical weight and the weight of oil stains on tableware specifically includes:
[0033] Obtain basic parameters of tableware according to theoretical weight;
[0034] According to the weight of the oil stain, the adjustment value of the cleaning parameter is obtained, and the cleaning parameter is the sum of the basic parameter and the adjustment value.
[0035] Wherein, the control method of the dishwasher further includes:
[0036] After washing the dishes, drying the dishes;
[0037] The difference between the weight of the tableware after drying and the theoretical weight is obtained. If the difference is greater than a specified difference, the washing and drying process is repeated until the difference is less than the specified difference.
[0038] Among them, before drying the dishes and washing the dishes again, it also includes:
[0039] The weight of the oil stain is updated, and the cleaning parameters are adjusted according to the updated weight of the oil stain, wherein the updated weight of the oil stain is the difference between the weight of the tableware after drying and the theoretical weight.
[0040] The cleaning parameters include water consumption, washing time, drying time and / or cleaning water pressure.
[0041] A dishwasher adopts the above-mentioned dishwasher control method.
[0042] The dishwasher comprises a washing chamber for accommodating tableware, and further comprises:
[0043] A detection mechanism capable of detecting the weight of oil stains on tableware to be washed; and
[0044] The cleaning mechanism can adjust the cleaning parameters according to the weight of the detected oil stains to clean the tableware to be cleaned.
[0045] Wherein, the detection mechanism includes:
[0046] A weighing component is provided, wherein the weighing component can detect the weight of the tableware in the washing chamber.
[0047] Wherein, the dishwasher further comprises:
[0048] a shelf, disposed in the cleaning chamber and used for carrying tableware;
[0049] The weighing assembly comprises:
[0050] A pressure sensor is provided at the connection between the shelf and the cleaning chamber.
[0051] Wherein, the detection mechanism includes:
[0052] an image acquisition component capable of acquiring image information within the cleaning chamber; and
[0053] The recognition component can recognize the type of tableware and the number of each type of tableware in the image information.
[0054] Wherein, the dishwasher further comprises:
[0055] The control system is respectively connected to the detection mechanism and the cleaning mechanism for communication. The control system can receive the detection result of the detection mechanism and control the operation of the cleaning mechanism according to the detection result.
[0056] Beneficial Effects: The present invention provides a dishwasher control method and a dishwasher. In the dishwasher control method, by adjusting the cleaning parameters by obtaining the weight of the oily stains, the matching degree between the cleaning program and the degree of oily stains on the dishes can be improved, thereby ensuring the cleaning effect while reducing the waste of energy and cleaning time. BRIEF DESCRIPTION OF THE DRAWINGS
[0057] Figure 1 is a flow chart of a method for controlling a dishwasher provided in Embodiment 1 of the present invention;
[0058] Figure 2 This is a flow chart for obtaining the weight of oil pollution provided by the first embodiment of the present invention;
[0059] Figure 3 This is a flow chart for obtaining the theoretical weight of tableware to be washed in a clean state, provided in the first embodiment of the present invention;
[0060] Figure 4 This is a flow chart for obtaining the theoretical weight of tableware to be washed in a clean state, provided in the second embodiment of the present invention;
[0061] Figure 5 is a flow chart of a method for controlling a dishwasher provided by a third embodiment of the present invention;
[0062] Figure 6 is a flow chart of a method for controlling a dishwasher provided by a fourth embodiment of the present invention;
[0063] Figure 7 This is a flow chart for adjusting cleaning parameters provided by the fourth embodiment of the present invention. DETAILED DESCRIPTION
[0064] The following describes embodiments of the present invention in detail. Examples of the embodiments are shown in the accompanying drawings, wherein the same or similar reference numerals throughout represent the same or similar elements or elements having the same or similar functions. The embodiments described below with reference to the accompanying drawings are exemplary and are intended to explain the present invention, but are not to be construed as limiting the present invention.
[0065] In the description of the present invention, it should be noted that the terms "center," "up," "down," "left," "right," "vertical," "horizontal," "inside," and "outside" and the like, indicating orientations or positional relationships, are based on the orientations or positional relationships shown in the accompanying drawings and are intended solely to facilitate the description of the present invention and simplify the description. They are not intended to indicate or imply that the devices or components referred to must have a specific orientation, be constructed, or operate in a specific orientation. Therefore, they should not be construed as limitations on the present invention. Furthermore, the terms "first" and "second" are used for descriptive purposes only and should not be construed as indicating or implying relative importance. The terms "first position" and "second position" refer to two different positions.
[0066] Unless otherwise expressly specified or limited, the terms "mounted," "connected," "connect," and "fixed" should be interpreted broadly. For example, they may refer to fixed or removable connections; mechanical or electrical connections; direct or indirect connections through an intermediary; and internal communication between two components or interaction between two components. Those skilled in the art will understand the specific meanings of these terms in the present invention based on specific circumstances.
[0067] Unless otherwise expressly specified or limited, a first feature being "above" or "below" a second feature may include the first feature being in direct contact with the second feature, or may include the first feature being in contact with the second feature through another feature between them instead of being in direct contact. Furthermore, a first feature being "above," "above," and "above" a second feature may include the first feature being directly above or obliquely above the second feature, or may simply mean that the first feature is higher in level than the second feature. A first feature being "below," "below," and "below" a second feature may include the first feature being directly below or obliquely below the second feature, or may simply mean that the first feature is lower in level than the second feature.
[0068] The technical solution of the present invention will be further described below with reference to the accompanying drawings and through specific implementation methods.
[0069] Example 1
[0070] like Figure 1 As shown, this embodiment provides a dishwasher control method. After the dishwasher is started, it can obtain the weight of the oil stains on the dishes to be cleaned and adjust the dishwashing cleaning parameters based on the weight of the oil stains. Compared with the existing technology that selects cleaning parameters based on the weight of the dishes to be cleaned, this embodiment adjusts the cleaning parameters based on the weight of the oil stains. This can better match the degree of oil stains on the dishes with the cleaning program, thereby reducing energy waste while ensuring cleaning results, and improving the user experience.
[0071] like Figure 2As shown, in order to obtain the weight of the oil stains on the tableware to be cleaned, the weight of the tableware to be cleaned and the theoretical weight of the tableware to be cleaned in a clean state are weighed, and the difference between the two is calculated, that is, the weight of the oil stains on the tableware.
[0072] The weight of the tableware to be cleaned can be measured by a pressure sensor or a weighing sensor, and the accuracy of the weight of the tableware to be cleaned is high. Alternatively, a container for accommodating tableware is arranged in the dishwasher, and the container is a shelf. The weight of the shelf is stored in the dishwasher in advance. After the tableware to be cleaned is put in, the total weight of the shelf and the tableware to be cleaned is measured by the pressure sensor or the weighing sensor, and the total weight is subtracted from the stored weight of the shelf, so that the weight of the tableware to be cleaned is obtained.
[0073] The operability of obtaining the theoretical weight of the tableware to be cleaned in a clean state by actual measurement is poor. Therefore, as shown in the embodiment, Figure 3 The dishwasher can store the individual weight of each type of tableware in the dishwasher. Before the dishwasher works, the user can input the type and quantity of the tableware to be cleaned through the control panel on the dishwasher. The product of the quantity of each type of tableware input by the user and the corresponding individual weight is calculated by summation, so that the theoretical weight of the tableware to be cleaned in a clean state is obtained, and the weight of the oil stains is obtained.
[0074] For example, the tableware to be cleaned includes bowls and plates, and the dishwasher stores the weight M of each bowl and the weight m of each plate. After the user puts the tableware to be cleaned into the dishwasher, the number of bowls a and the number of plates b are input through the control panel. The theoretical weight of the tableware to be cleaned in a clean state can be obtained as Ma+mb.
[0075] Alternatively, in order to simplify the operation of the user, the user can directly input the number of sets of tableware. Each set of tableware includes a plurality of types of tableware, and each type of tableware is one. The dishwasher stores the weight of each set of tableware in a clean state. When the user inputs the number of sets of tableware, the product of the number of sets of tableware and the weight of each set of tableware in a clean state is calculated, so that the theoretical weight of the tableware to be cleaned in a clean state is obtained.
[0076] After the tableware to be cleaned is weighed and the theoretical weight is calculated, the weight of the oil stains can be obtained. According to the weight of the oil stains, the cleaning parameters can be adjusted to ensure the cleaning effect and reduce energy waste, which is conducive to improving the user experience.
[0077] Alternatively, the cleaning parameters can be the amount of water, the washing time, the drying time and / or the cleaning water pressure, so that the tableware is cleaned and the amount of water, time and electric energy are reasonably used.
[0078] Exemplarily, a corresponding table of oil stain weight and cleaning parameter can be stored in the dishwasher, and according to the calculated oil stain weight, the table is looked up to obtain the cleaning parameters, which is beneficial to save program operation time.
[0079] Exemplarily, the control program in the dishwasher can divide the oil stain weight into a plurality of reference ranges, and each reference range corresponds to a set of cleaning parameters, wherein the set of cleaning parameters includes water quantity, washing time, drying time and / or cleaning water pressure. When the oil stain weight of the tableware to be cleaned is calculated, the reference range in which the oil stain weight is located is determined, so that the cleaning parameter corresponding to the reference range is selected for cleaning.
[0080] When the oil stain weight is large, the tableware is difficult to clean, and correspondingly, the water quantity is large, the washing time and the drying time are long, and the cleaning water pressure is large; when the oil stain weight is small, the tableware is easy to clean, and correspondingly, the water quantity is small, the washing time and the drying time are short, and the cleaning water pressure is small.
[0081] Embodiment Two
[0082] The embodiment provides a control method of a dishwasher, which is different from the embodiment one in that a method for obtaining a theoretical weight of tableware to be cleaned is different.
[0083] Specifically, as shown in the figure, Figure 4 image information of the tableware to be cleaned is obtained, and by analyzing the image information, the types of the tableware and the number of each type of tableware in the tableware to be cleaned can be identified. According to the identified types of the tableware, the single weight of each type of tableware pre-stored in the dishwasher can be obtained. By calculating the product of the single weight and the number of the tableware, the total weight of each type of tableware can be obtained, and by calculating the sum of the weights of the plurality of types of tableware, the theoretical weight of the tableware to be cleaned in the cleaning state can be obtained.
[0084] The method for obtaining the theoretical weight in the embodiment does not require the user to input the tableware information, has high automation and intelligence, and can improve the user experience.
[0085] It is worth noting that the identification of the types and the number of the tableware by analyzing the image information can be achieved by image recognition technology. The embodiment can use any image recognition technology in the prior art to identify the number and the types of the tableware, and the specific principle and control method of image recognition are not described in detail in the embodiment.
[0086] Embodiment Three
[0087] As shown in the figure, Figure 5 The embodiment provides a control method of a dishwasher, which is different from the embodiment one in that a method for obtaining a theoretical weight of tableware to be cleaned is different.
[0088] After washing the dishes, dry them;
[0089] Obtain the difference between the weight of the tableware after drying and the theoretical weight. If the difference is greater than a specified difference, repeat the cleaning and drying process until the difference is less than the specified difference.
[0090] Specifically, after washing and drying the dishes, the weight of the dried dishes is obtained and compared with the theoretical weight. If the difference between the two is no greater than a preset specified difference, the dishes are clean. If the difference between the two is greater than the preset specified difference, grease still remains on the dishes and the dishes are not clean. The washing and drying process needs to be repeated until the difference is less than the specified difference.
[0091] Optionally, the designated difference value can be set based on actual needs. For example, the designated difference value can be zero. Preferably, because the theoretical weight of the dishes to be washed in a clean state is a calculated value with a certain error, and to compensate for this error and require multiple repetitions of the washing and drying processes, the designated difference value is non-zero and is not less than the calculated error of the theoretical weight.
[0092] Optionally, when the weight of the dishes after drying is compared with the theoretical weight and a further wash and drying is required, the weight of the oil stain is updated and the washing parameters are readjusted based on the updated weight of the oil stain, where the updated weight of the oil stain is the difference between the weight of the dried dishes and the theoretical weight. By updating the weight of the oil stain, it is possible to avoid excessively long re-washing and drying times, thereby avoiding energy waste.
[0093] Example 4
[0094] like Figure 6 As shown, this embodiment provides a method for controlling a dishwasher, which differs from the above embodiment in that it further includes:
[0095] The weight of the tableware to be washed is obtained, and the tableware cleaning parameters are adjusted according to the weight of the tableware to be washed and the weight of the oil stains on the tableware.
[0096] The cleaning parameters are not only related to the weight of the oil stains, but also directly related to the number of dishes. In order to better match the cleaning parameters with the actual situation of the dishes, the weight of the dishes to be cleaned also needs to be considered when adjusting the cleaning parameters.
[0097] Specifically, if Figure 7 As shown, the basic parameters for cleaning are obtained according to the weight of the tableware to be cleaned, and then the weight of the oil stains is obtained. According to the weight of the oil stains, the adjustment value of the cleaning parameter is obtained. The cleaning parameter is the sum of the basic parameter and the adjustment value.
[0098] In this embodiment, the basic parameter obtained according to the weight of the dishes to be cleaned corresponds to the base number, so that the preselected cleaning parameters required for cleaning are obtained according to the number of dishes. For example, when the weight of the dishes to be cleaned is heavy, the number of dishes to be cleaned is large, and at this time, the water required is large, the cleaning and drying time is long, and the cleaning water pressure is increased; when the weight of the dishes to be cleaned is light, the number of dishes to be cleaned is large, and at this time, the water required is small, the cleaning and drying time is short, and the cleaning water pressure is small.
[0099] In the case where the types of dishes to be cleaned and the number of each type are unchanged, if the oil stain conditions are different, the matched cleaning parameters will also be different. Therefore, on the basis of obtaining the basic parameter, the adjustment value of the cleaning parameter can be obtained according to the weight of the oil stain.
[0100] For example, when the oil stain weight is small, the oil stain on the dishes is less, and it is easier to clean, so the absolute value of the adjustment value is small, the final water consumption is small, the cleaning and drying time is short, and the cleaning water pressure is small. The adjustment amount can be positive or negative. When the oil stain weight is large, the oil stain on the dishes is more, and it is more difficult to clean, so the adjustment value is increased, the final water consumption is large, the cleaning and drying time is long, and the cleaning water pressure is increased. Preferably, when the oil stain weight is large, the adjustment value is positive to obtain better cleaning effect.
[0101] In other embodiments, the basic parameter can also be obtained according to the theoretical weight of the dishes to be cleaned in the cleaning state, which can improve the accuracy of the basic parameter.
[0102] Embodiment Five
[0103] This embodiment provides a dishwasher, which can adopt the control method of the dishwasher described above, so as to reduce energy waste on the basis of ensuring cleaning effect.
[0104] Specifically, the dishwasher includes a machine body and a cleaning cavity arranged in the machine body, and the cleaning cavity is used to accommodate dishes to facilitate cleaning. The dishwasher further includes a cleaning mechanism and a detection mechanism. The detection mechanism can detect the weight of the oil stain on the dishes to be cleaned; the cleaning mechanism can adjust the cleaning parameters according to the weight of the detected oil stain to clean the dishes to be cleaned.
[0105] Optionally, the cleaning mechanism can comprise a spraying assembly for spraying washing water into the cleaning cavity to clean the tableware. It should be noted that the cleaning mechanism in the embodiment can adopt any structure capable of cleaning tableware in the art, and the connection relationship, specific structure and specific control mode of the cleaning mechanism and other components are relatively conventional means in the art. The embodiment can adopt any connection relationship, specific structure and specific control mode of the cleaning mechanism and other components in the prior art, and the connection relationship, specific structure and specific control mode of the cleaning mechanism and other components will not be described in detail.
[0106] Optionally, the dishwasher further comprises a drying mechanism, which can dry the washing water on the surface of the tableware by introducing hot air into the cleaning cavity. It should be noted that the drying mechanism in the embodiment can adopt any structure capable of drying tableware in the art, and the connection relationship, specific structure and specific control mode of the drying mechanism and other components are relatively conventional means in the art. The embodiment can adopt any connection relationship, specific structure and specific control mode of the drying mechanism and other components in the prior art, and the connection relationship, specific structure and specific control mode of the drying mechanism and other components will not be described in detail.
[0107] Optionally, the dishwasher further comprises a control system electrically connected with the detection mechanism and the cleaning mechanism, so as to control the cleaning mechanism to work according to the adjusted cleaning parameters according to the detection result of the detection mechanism.
[0108] Exemplarily, the control system can comprise a control panel and a controller, the control panel is arranged on the surface of the machine body to facilitate user operation, and the controller is electrically connected with the control panel, the detection mechanism and the cleaning mechanism.
[0109] It should be noted that the connection relationship, specific structure and specific control mode of the control system and other components in the embodiment are relatively conventional means in the art. The embodiment can adopt any connection relationship, specific structure and specific control mode of the control system and other components in the prior art, and the connection relationship, specific structure and specific control mode of the control system and other components will not be described in detail.
[0110] Optionally, a shelf can be arranged in the cleaning cavity, and the shelf is used to carry the tableware to fix the tableware and facilitate cleaning.
[0111] Optionally, the detection mechanism may include a weighing assembly capable of detecting the weight of the tableware within the washing chamber. Specifically, the weighing assembly includes a pressure sensor, which may be positioned between the inner wall of the washing chamber and the mounting location of the rack. The pressure sensor is configured to detect the pressure exerted by the rack on the mounting location, thereby determining the weight of the rack or the total weight of the rack and the tableware on it. Based on the weight of the rack and the total weight of the rack and the tableware on it, the weight of the tableware on the rack can be determined.
[0112] It is worth noting that the weighing component may also be other structures or other installation positions, as long as it can detect the weight of the tableware.
[0113] Optionally, the detection mechanism includes an image acquisition component and a recognition component. The image acquisition component is capable of capturing image information within the cleaning chamber; the recognition component is capable of identifying the type of tableware and the number of each type of tableware in the image information. The controller may store the individual weight of each type of tableware. The total weight of the tableware on the rack can be calculated using the type of tableware and the number of each type identified by the recognition component.
[0114] Optionally, the image acquisition component may include a camera, which may capture static and / or dynamic images in the cleaning chamber, thereby obtaining image information of the dishes to be cleaned.
[0115] It is worth noting that the connection relationship, specific structure and specific control method between the image acquisition component, recognition component and other components in this embodiment are all relatively conventional means in this field. This embodiment can adopt any image acquisition component, the connection relationship, specific structure and specific control method between the recognition component and other components in the existing technology. This application will no longer provide detailed description of the connection relationship, specific structure and specific control method between the image acquisition component, recognition component and other components.
[0116] The above contents are only preferred embodiments of the present invention. For ordinary technicians in this field, according to the concept of the present invention, there may be changes in the specific implementation methods and application scopes. The contents of this specification should not be understood as limiting the present invention.
Claims
1. A method for controlling a dishwasher, characterized in that: The following steps are involved: Obtain the weight of the oil stains on the tableware to be cleaned and adjust the tableware cleaning parameters according to the weight of the oil stains; Obtaining the weight of the oil stains on the tableware to be cleaned specifically includes: Obtain the weight of the dishes to be washed; Calculate the theoretical weight of the tableware to be washed in a clean state; Calculating the difference between the weight of the tableware to be cleaned and the theoretical weight to obtain the weight of the oil stain; The control method of the dishwasher further includes: After washing the dishes, drying the dishes; Obtaining the difference between the weight of the tableware after drying and the theoretical weight, and if the difference is greater than a specified difference, repeating the washing and drying process until the difference is less than the specified difference; The calculation of the theoretical weight of the tableware to be washed in a clean state specifically includes: Obtain the type of tableware to be washed and the number of each type of tableware input by the user; According to the type of tableware, obtain the pre-stored individual weight of the corresponding type of tableware; Summing up the weights of the various tableware to obtain the theoretical weight of the tableware to be washed in a clean state; or The calculation of the theoretical weight of the tableware to be washed in a clean state specifically includes: Acquiring image information of tableware to be washed; identifying the type of tableware and the number of each type of tableware according to the image information; According to the type of tableware, obtain the pre-stored individual weight of the corresponding type of tableware; Calculate the theoretical weight of the dishes to be washed in a clean state.
2. The method for controlling a dishwasher according to claim 1, wherein: The step of obtaining the weight of the tableware to be washed specifically includes: Weigh the sum of the weight of the container holding the tableware and the tableware to be washed; The difference between the weight and the pre-stored weight of the container is calculated to obtain the weight of the tableware to be washed.
3. The control method of a dishwasher according to any one of claims 1 to 2, characterized in that: The control method of the dishwasher further includes: Obtain the weight of the tableware to be cleaned, and adjust the tableware cleaning parameters according to the weight of the tableware to be cleaned and the weight of the oil stains on the tableware; or Obtain the theoretical weight of the tableware to be washed in a clean state, and adjust the tableware cleaning parameters according to the theoretical weight and the weight of the oil stains on the tableware.
4. The control method of the dishwasher according to claim 3, wherein: Adjusting the tableware cleaning parameters according to the weight of the tableware to be cleaned and the weight of the oil stains on the tableware specifically includes: Obtaining basic parameters of tableware according to the weight of the tableware to be washed; According to the weight of the oil stain, the adjustment value of the cleaning parameter is obtained, and the cleaning parameter is the sum of the basic parameter and the adjustment value; Adjusting tableware cleaning parameters based on theoretical weight and the weight of oil stains on tableware specifically includes: Obtain basic parameters of tableware according to theoretical weight; According to the weight of the oil stain, the adjustment value of the cleaning parameter is obtained, and the cleaning parameter is the sum of the basic parameter and the adjustment value.
5. The control method of the dishwasher according to claim 1, wherein: Before drying the dishes and washing them again, also include: The weight of the oil stain is updated, and the cleaning parameters are adjusted according to the updated weight of the oil stain, wherein the updated weight of the oil stain is the difference between the weight of the tableware after drying and the theoretical weight.
6. The method for controlling a dishwasher according to any one of claims 1 to 2, wherein: The cleaning parameters include water consumption, washing time, drying time and / or cleaning water pressure.
7. A dishwasher, characterized in that: The dishwasher adopts the dishwasher control method according to any one of claims 1 to 6.
Citation Information
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