A multifunctional food roasting appliance
By incorporating an exhaust channel and a gas volume regulating component into the food baking appliance, the amount of air inside the cooking cavity can be adjusted, solving the problem of the inability to regulate steam and hot air volume in existing technologies, and improving the flexibility and effectiveness of cooking.
Patent Information
- Application Number
- CN202110302847.5
- Authority / Receiving Office
- CN · China
- Patent Type
- Patents(China)
- Current Assignee / Owner
- Filing Date
- 2021-03-22
- Publication Date
- 2025-11-04
- Estimated Expiration
- 2041-03-22
AI Technical Summary
Existing food baking appliances cannot adjust the amount of air in the cooking cavity according to actual needs, resulting in the steam generation component not being able to adjust the amount of steam when it is working, and the hot air component not being able to adjust the amount of hot air when it is working, which affects the cooking effect.
An exhaust channel is set in the food baking appliance, and an air volume regulating component is installed in its air inlet, air outlet or inside. The air volume regulating component adjusts the air volume in the cooking cavity to achieve three working states: the first working state is the maximum air volume, the second state is the moderate air volume, and the third state is the minimum air volume. Combined with the control of steam and hot air components, a variety of cooking effects can be achieved.
By adjusting the amount of air inside the cooking cavity, different cooking effects can be achieved, meeting the cooking needs of different foods and improving the flexibility and effectiveness of cooking.
Smart Images

Figure CN113180490B_ABST
Abstract
Description
TECHNICAL FIELD
[0001] The present application relates to the technical field of kitchen equipment, in particular to a multifunctional food roasting appliance. BACKGROUND
[0002] Food roasting devices such as air fryers and air-fry-type ovens all guide hot air to quickly flow over the surface of food, thereby forming a crispy surface layer on the surface of the food, locking the moisture inside the food, and making the cooking achieve a similar taste to fried food. The food made by the device can reduce 80% of the oil compared to traditional electric fryers, is easy to clean in daily use, safe and economical, and is favored by people.
[0003] The existing food roasting appliance generally includes a machine body, a cooking cavity is formed in the machine body, a hot air assembly capable of sending high-temperature air into the cooking cavity is arranged in the machine body, a pot body for containing food is arranged in the cooking cavity, and the food in the pot body is heated by using the high-temperature hot air generated by the hot air assembly. The hot air is in full contact with the food, the food surface loses water instantaneously and quickly, or the oil generated by the food itself, so that the food surface forms a crispy taste, and presents a fried effect. For specific structure, see the invention patent "Simple Assembly Structure Air Fryer" with patent application number CN201710570933.8 (publication number CN107233007A).
[0004] In order to increase the cooking effect and avoid serious loss of moisture of food, some existing food roasting appliances have a steam generating assembly to generate steam in the cooking cavity while roasting. However, once the steam generating assembly is started to work, the amount of steam in the cooking cavity cannot be adjusted, and the cooking effect cannot be achieved according to the actual needs; and when the steam generating assembly is not working and only the hot air assembly is working, the amount of hot air in the cooking cavity also cannot be adjusted. SUMMARY
[0005] The technical problem to be solved by the present application is to provide a multifunctional food roasting appliance capable of adjusting the amount of air in the cooking cavity.
[0006] The technical scheme adopted by the present application to solve the above technical problem is as follows: a multifunctional food roasting appliance includes a machine body having a cooking cavity formed therein, the front side of the machine body has an opening in communication with the cooking cavity; and
[0007] a pot body assembly, the pot body assembly includes a pot body, a pot body panel assembly fixedly connected to the pot body, the pot body is pulled into the sealed cooking cavity, and the pot body panel assembly covers and seals the opening;
[0008] a steam generating assembly is arranged in the machine body, and a steam inlet in communication with the steam generating assembly is arranged on the cooking cavity.
[0009] The machine body is further provided with an exhaust passage, an air inlet of the exhaust passage is communicated with the sealed cooking cavity, an air outlet of the exhaust passage is communicated with the outside, and the air inlet or the air outlet of the exhaust passage or the exhaust passage is provided with a gas quantity adjusting assembly; the cooking cavity has at least two working states: when the gas quantity passing through the gas quantity adjusting assembly is a first quantity, the cooking cavity is in a first working state; when the gas quantity passing through the gas quantity adjusting assembly is a second quantity, the cooking cavity is in a second working state; and the first quantity is greater than the second quantity.
[0010] As an improvement, the cooking cavity has three working states: when the gas quantity passing through the gas quantity adjusting assembly is a first quantity, the cooking cavity is in a first working state; when the gas quantity passing through the gas quantity adjusting assembly is a second quantity, the cooking cavity is in a second working state; and when the gas quantity passing through the gas quantity adjusting assembly is a third quantity, the cooking cavity is in a third working state; the first quantity is greater than the second quantity, and the second quantity is greater than the third quantity.
[0011] The exhaust passage is an exhaust pipe communicated with the cooking cavity, and the gas quantity adjusting assembly comprises a gas quantity adjusting valve.
[0012] The gas quantity adjusting valve is provided with a plurality of outlets and a regulating driving plate capable of opening or closing the plurality of outlets; when the regulating driving plate is in a first position, the plurality of outlets of the gas quantity adjusting valve are all opened, at this time, the cooking cavity discharges part of the gas generated in the cooking cavity through the exhaust pipe and the plurality of air outlets of the gas quantity adjusting valve, so that the cooking cavity is in the first working state.
[0013] The gas quantity adjusting valve is provided with a plurality of outlets and a regulating driving plate capable of opening or closing the plurality of outlets; when the regulating driving plate is in a second position, part of the plurality of outlets of the gas quantity adjusting valve is closed and the other part is opened, at this time, the cooking cavity discharges part of the gas generated in the cooking cavity through the exhaust pipe and the opened part of the outlets of the gas quantity adjusting valve, so that the cooking cavity is in the second working state.
[0014] The gas quantity adjusting valve is provided with a plurality of outlets and a regulating driving plate capable of opening or closing the plurality of outlets; when the regulating driving plate is in a third position, only a small number of the plurality of outlets of the gas quantity adjusting valve is opened and the rest is all closed, the cooking cavity discharges part of the gas generated in the cooking cavity through the exhaust pipe and the small number of opened outlets of the gas quantity adjusting valve, so that the cooking cavity is in the third working state; and the number of the small number of opened outlets is less than or equal to 3.
[0015] The regulating driving plate is provided with a regulating handle, and the regulating driving plate is rotated by applying an external force to the regulating handle, so that the regulating driving plate is in the first position, the second position or the third position.
[0016] The adjusting driving plate is connected with a driving motor, and the adjusting driving plate can be in the first position or the second position or the third position under the driving of the driving motor.
[0017] The body is internally provided with a hot air assembly, and the body is also internally provided with an electric control module for controlling working states of the steam generating assembly and the hot air assembly, the electric control module is provided with a pure baking working mode, at this time, the electric control module controls the hot air assembly to work and controls the steam generating assembly to be closed, the hot air is sent into the cooking cavity, and the amount of gas passing through the gas amount adjusting assembly is adjusted so that the inside of the cooking cavity is in one of the above three working states, so that the food in the cooking cavity is processed to be cooked by the hot air;
[0018] Or / and, the electric control module is provided with a pure steaming working mode, at this time, the electric control module controls the steam generating assembly to work, the electric control module controls the hot air assembly to be closed, the steam is sent into the cooking cavity, and the amount of steam passing through the gas amount adjusting assembly is adjusted so that the inside of the cooking cavity is in one of the above three working states, so that the food in the cooking cavity is processed to be cooked by the steam;
[0019] Or / and, the electric control module is provided with a mixed working mode, at this time, the electric control module controls the steam generating assembly to work, the electric control module controls the hot air assembly to work, the steam and the hot air are sent into the cooking cavity, and the amount of gas passing through the gas amount adjusting assembly is adjusted so that the inside of the cooking cavity is in one of the above three states, so that the food in the cooking cavity is processed to be cooked by the steam and the hot air.
[0020] Compared with the prior art, the advantages of the present application are that by providing the gas amount adjusting assembly at the inlet or outlet or inside of the exhaust passage, the amount of air discharged from the cooking cavity can be adjusted, so that the inside of the cooking cavity is in different working states, and different cooking effects are provided. BRIEF DESCRIPTION OF DRAWINGS
[0021] Figure 1 It is a structural schematic view of a food baking appliance in the embodiment of the present application.
[0022] Figure 2 It is an internal structure view of the inside of the pan body panel assembly (pan body locking state) in the embodiment of the present application.
[0023] Figure 3 It is a structural schematic view of the driving assembly (pan body locking state) in the embodiment of the present application.
[0024] Figure 4 It is an internal structure view of the inside of the pan body panel assembly (pan body releasing state) in the embodiment of the present application.
[0025] Figure 5 It is a structural schematic view of the driving assembly (pan body releasing state) in the embodiment of the present application.
[0026] Figure 6 Figure 1 is a structural schematic diagram of a pot body inner container support in an embodiment of the present application.
[0027] Figure 7 Figure 2 is a front view of the pot body inner container support in an embodiment of the present application.
[0028] Figure 8 Figure 3 is a top view of the pot body inner container support in an embodiment of the present application.
[0029] Figure 9 Figure 4 is a schematic diagram of the cooperation structure after the pot body assembly is inserted into the pot body inner container support in an embodiment of the present application.
[0030] Figure 10 Figure 5 is a structural component position distribution diagram of the food roasting appliance at the rear side of the pot body inner container support in an embodiment of the present application.
[0031] Figure 11 Figure 6 is a structural schematic diagram of the air volume adjusting assembly in an embodiment of the present application. Figure 1 Figure 7 is an enlarged view of the I part.
[0032] Figure 12 Figure 8 is an enlarged view of the II part. Figure 1
[0033] Figure 9 is a structural schematic diagram of the air volume adjusting assembly in an embodiment of the present application. Figure 13
[0034] Figure 10 is an exploded view of the air volume adjusting assembly in an embodiment of the present application. Figure 14
[0035] Figure 11 is a top view of the air outlet rotating piece in an embodiment of the present application. Figure 15
[0036] Figure 12 is a structural schematic diagram of another scheme of the air volume adjusting assembly in an embodiment of the present application. Figure 16
[0037] Figure 13 is a top view of the exhaust adjusting piece in another scheme of the air volume adjusting assembly in an embodiment of the present application. Figure 17
[0038] Figure 14 is a top view of the air outlet rotating piece in another scheme of the air volume adjusting assembly in an embodiment of the present application. Figure 18
[0039] Figure 15 is a top view of another scheme of the air volume adjusting assembly in an embodiment of the present application. Figure 19 DETAILED DESCRIPTION
[0040] The present application will be further described in detail below with reference to the embodiments of the present application shown in the accompanying drawings.
[0041] As Figure 1 , 2 , 4, 10, which is a preferred embodiment of the food roasting appliance. The food roasting appliance comprises a machine body 1, a pot body assembly 2, a pot body inner container support 3, a water tank 4, a boiler 5, a water pump 6, a nozzle 7, a mesh plate 8, a light wave electric heating tube 9, a hot air fan 10, a wind guide disc 12, a motor bracket 13, a motor 14, a cold air fan 15, and an exhaust air volume adjusting assembly 16.
[0042] The pot body inner container support 3 is arranged at the lower part of the machine body, and a cooking cavity 11 is formed in the pot body inner container support 3. An upper opening of the cooking cavity is formed on the upper side of the pot body inner container support 3, and a front opening of the cooking cavity is formed on the front side of the pot body inner container support 3. The front opening of the cooking cavity on the pot body inner container support 3 is an opening that is in communication with the cooking cavity 11 on the front side of the machine body 1. A partition strip 36 is arranged on the pot body inner container support 3 between the front side of the upper opening of the cooking cavity and the upper side of the front opening of the cooking cavity. A front support plane 33 is arranged on the pot body inner container support 3 around the front opening of the cooking cavity, and a sealing clamping groove 34 is arranged on the pot body inner container support 3 around the upper opening of the cooking cavity. A sealing clamping ring 35 is arranged in the sealing clamping groove 34. A steam inlet 31 is arranged at the middle lower part of the rear side of the pot body inner container support 3, and side guide rail grooves 32 are arranged on the inner wall of the pot body inner container support 3. The pot body assembly 2 can be smoothly slid into the cooking cavity 11 of the pot body inner container support 3 along the side guide rail grooves 32. A rear guide rail groove 35 is arranged on the rear side of the inner wall of the pot body inner container support 3, so that the pot body assembly 2 can be guided and supported after entering the cooking cavity 11 of the pot body inner container support 3. Figure 6 、 7 , 8.
[0043] The pot body assembly 2 can be pulled in and out of the cooking cavity 11 through the opening on the front side of the machine body 1. The pot body assembly 2 comprises a pot body 21, a pot body panel assembly 22 fixedly connected to the pot body 21, and a handle 23 connected to the pot body panel assembly 22. Figure 9The left side of the pot panel assembly 22 is provided with a left elastic buckle 221, and the right side of the pot panel assembly 22 is provided with a right elastic buckle 222. The pot panel assembly 22 is provided with a driving assembly for driving the left elastic buckle 221 and the right elastic buckle 222 to move inward, which is connected with the left elastic buckle 221 and the right elastic buckle 222. The left side and the right side of the front opening of the cooking cavity of the pot liner support 3 are respectively provided with a left clamping hole 111 and a right clamping hole 112 matched with the left elastic buckle 221 and the right elastic buckle 222. The left clamping hole 111 and the right clamping hole 112 can also be arranged on the machine body shell. The driving assembly includes a button 223 arranged on the pot panel assembly 22, and a U-shaped bracket 224 connected with the button 223 and capable of moving downward under the driving of the button. In the embodiment, the button 223 and the U-shaped bracket 224 are an integral piece, and the button 223 and the U-shaped bracket 224 are movably arranged on the pot panel assembly 22. The left side of the U-shaped bracket 224 is provided with a left driving inclined surface 224a, and the right side of the U-shaped bracket 224 is provided with a right driving inclined surface 224b. The upper part of the left elastic buckle 221 is provided with a left inclined bearing surface 221a matched with the left driving inclined surface 224a, and the upper part of the right elastic buckle 222 is provided with a right inclined bearing surface 222b matched with the right driving inclined surface 224b. The left elastic buckle 221 and the pot panel assembly 22 are provided with a left spring 225, and the right elastic buckle 222 and the pot panel assembly 22 are provided with a right spring 226. When the pot assembly 2 is pushed into the cooking cavity 11, the left elastic buckle 221 and the right elastic buckle 222 can move outward into the left clamping hole 111 and the right clamping hole 112 on the left and right sides of the front opening of the cooking cavity of the pot liner support 3 under the action of the left spring 225 and the right spring 226, as shown in Figs. 4 and 5. Figure 2 、 3 When the button 223 is pressed, the button 223 and the U-shaped bracket 224 move downward as a whole, and the left driving inclined surface 224a and the right driving inclined surface 224b on the two sides of the U-shaped bracket 224 push the left elastic buckle 221 and the right elastic buckle 222 inward, so as to be separated from the left clamping hole 111 and the right clamping hole 112, thereby enabling the pot assembly to be taken out of the cooking cavity, as shown in Figs. 4 and 5.
[0044] The net plate 8, the light wave electric heating tube 9, the hot air blade 10, the air guide disc 12, the motor bracket 13, the motor 14 and the cold air blade 15 are sequentially arranged above the opening of the cooking cavity of the pot liner support 3 in the machine body, as shown in Fig. 6. Figure 1 The net plate 8 is arranged to prevent oil smoke and food debris from splashing onto the light wave electric heating tube 9 during cooking and polluting the light wave electric heating tube 9. The light wave electric heating tube 9 is a heating element, and the light wave electric heating tube 9 can also be replaced by other electric heating elements. The upper part of the light wave electric heating tube 9 is the hot air blade 10, the upper part of the hot air blade 10 is the air guide disc 12, the air guide disc 12 is clamped and fixed in the sealing clamping groove 34 on the outer periphery of the opening of the cooking cavity of the pot liner support 3, and is in sealing contact with the sealing ring 35, as shown in Fig. 6. Figure 11The motor 14 is fixed on the motor frame 13 above the air guide disc 12, and the cold air fan 15 is above the motor 14. The motor 14 is a double-shaft output motor, and the hot air fan 10 and the cold air fan 15 are connected with two output shafts of the motor 14 respectively, and are driven by the motor 14. The inner side of the pot body panel assembly 22 is provided with a panel sealing ring 24 which is in contact with the outer periphery of the front opening of the cooking cavity. Please refer to Figure 1 and Figure 12 The steam entering the pot body 21 will not leak from the contact position between the pot body panel assembly 22 and the cooking cavity 11, and will not leak from the contact position between the air guide disc 12 and the pot body inner container support 3, so that the sealing performance is good.
[0045] The water tank 4 is arranged on the rear side of the motor 14, and the boiler 5 and the water pump 6 are arranged on the rear side of the pot body inner container support 3. Please refer to Figure 10 The water tank 4 is communicated with the boiler 5 through the water pump 6, and the boiler 5 is provided with a steam outlet which is communicated with the cooking cavity 11. The rear middle and lower part of the pot body inner container support 3 is provided with a steam inlet 31, and the steam outlet of the boiler 5 is communicated with the steam inlet through a steam pipe. The steam inlet is provided with a nozzle 7 which is sealingly arranged in the steam inlet. The rear middle and lower part of the pot body 21 is provided with an opening 211 which is matched with the nozzle 7 and allows the nozzle 7 to be inserted. The nozzle 7 is provided with a sealing ring 71. When the pot body assembly 2 is pushed into the cooking cavity 11 in the pot body inner container support 3, the nozzle 7 and the sealing ring 71 outside the nozzle 7 are inserted into the opening 211 on the rear side of the pot body 21. The sealing ring 71 can ensure that the steam in the boiler 5 will not be exposed and will enter the pot body 21 completely. Please refer to Figure 9
[0046] The machine body is provided with an exhaust pipe 17 which is communicated with the cooking cavity 11. Specifically, the exhaust pipe 17 is sealingly connected with the air guide disc 12, and the exhaust pipe 17 is connected with the air volume adjusting assembly 16. The cooking cavity 11 has three working states: when the gas volume passing through the air volume adjusting assembly 16 is the first volume, the cooking cavity is in the first working state; when the gas volume passing through the air volume adjusting assembly 16 is the second volume, the cooking cavity is in the second working state; and when the gas volume passing through the air volume adjusting assembly 16 is the third volume, the cooking cavity is in the third working state. The first volume is greater than the second volume, and the second volume is greater than the third volume.
[0047] The air volume adjusting assembly 16 can be an electromagnetic air volume adjusting valve or a mechanical adjusting valve. When the air volume adjusting assembly 16 is a mechanical adjusting valve, it includes an air exhaust support 161, an air exhaust adjusting piece 162, an air outlet rotating piece 163, a decorative cover 164, a spring buckle column 165, and a spring buckle column spring 166. The lower end of the air exhaust support 161 is tubular and is sealingly connected to the air outlet of the air exhaust pipe 17. The upper part of the air exhaust support 161 is formed with a cylindrical assembly cavity. The air outlet rotating piece 163 is rotatably arranged in the assembly cavity of the upper part of the air exhaust support 161. The assembly cavity of the air exhaust support 161 is provided with an air exhaust hole 1611 that is in communication with the lower end. The air exhaust adjusting piece 162 is sealingly arranged in the air exhaust hole. The air exhaust adjusting piece 162 is provided with a plurality of air holes 1621 that are the same or different in diameter. Correspondingly, the air outlet rotating piece 163 is also provided with a plurality of through holes 1631 that are the same or different in diameter. When the air outlet rotating piece 163 rotates in the assembly cavity, the different through holes 1631 correspond to the different air holes 1621, so as to adjust the exhaust steam volume. See Figs. 14 and 15. Figure 1 、 13 The spring buckle column 165 and the spring buckle column spring 166 are installed in the assembly cavity of the upper part of the air exhaust support 161 and are used to position the rotation angle of the air outlet rotating piece 163. The air outlet rotating piece 163 is provided with an adjusting handle 1632. In this embodiment, the air exhaust adjusting piece 162 is provided with two air holes 1621, and the air outlet rotating piece 163 is correspondingly provided with two through holes 1631. The air outlet rotating piece 163 is an adjusting driving plate. By applying an external force to the adjusting handle 1632, the air outlet rotating piece 163 is rotated to be in the first position, the second position, or the third position. When the air outlet rotating piece 163 is in the first position, the two through holes 1631 of the air outlet rotating piece 163 are completely corresponded to the two air holes 1621 of the air exhaust adjusting piece 162 and are in conduction. At this time, the inside of the cooking cavity is in the first working state. The air volume adjusting assembly exhausts the largest amount of air, so that the food can be dry and crisp. When the air outlet rotating piece 163 is in the second position, only one of the two through holes 1631 of the air outlet rotating piece 163 is corresponded to one of the air holes 1621 of the air exhaust adjusting piece 162 and is in conduction, and the other is not in conduction. At this time, the inside of the cooking cavity is in the second working state. The air volume adjusting assembly exhausts moderate amount of air, so that the food can be baked while appropriately retaining moisture. When the air outlet rotating piece 163 is in the third position, one of the two through holes 1631 of the air outlet rotating piece 163 is completely closed, and the other is partially closed and partially in conduction. At this time, the inside of the cooking cavity is in the third working state. The air volume adjusting assembly exhausts the smallest amount of air, so that the steam or hot air can be maximally gathered.
[0048] The gas flow adjusting assembly 16 can also be replaced by other mechanical gas flow adjusting valves capable of adjusting the gas flow, for example, the gas flow adjusting assembly 16 comprises a circular valve plate 16a, which is provided with only one gas outlet 16ab, which is an arc-shaped outlet, as shown in Figure 19 As shown in the figure, the upper part of the valve plate 16a is provided with an adjusting driving plate 16b capable of adjusting the gas outlet area of the gas outlet 16ab. The adjusting driving plate 16b is a sector, the center of which coincides with the center of the valve plate 16a and can rotate around the center of the valve plate 16a. With the rotation of the adjusting driving plate 16b, the sector-shaped adjusting driving plate 16b can partially or completely cover the gas outlet 16ab, thereby changing the gas flow of the gas outlet 16ab. The adjusting driving plate can be manually adjusted or adjusted by a driving motor. In another preferred embodiment, the driving motor 165 is connected with a flat adjusting driving plate 163', which drives the rotation of the adjusting driving plate, as shown in Figure 16 、 17 As shown in the figure, the exhaust adjusting member 162' is provided with only one gas outlet 1621', which is an arc-shaped outlet. The inner diameter of one side of the arc-shaped gas outlet gradually decreases to the other side, forming a gas outlet with gradually changing inner diameter. The gas outlet rotating member 163' is an adjusting driving plate, which is also provided with only one through hole 1631' with the same inner diameter as the largest inner diameter of the gas outlet 1621'. When the gas outlet rotating member 163' is in the first position, the through hole 1631' is in communication with the largest inner diameter of the gas outlet 1621', at which time the air flow of the gas flow adjusting valve is the largest, so that the inside of the cooking cavity is in the first working state. When the adjusting driving plate is in the second position, the through hole 1631' is in communication with the middle part of the gas outlet 1621', at which time the air flow of the gas flow adjusting valve is medium, so that the inside of the cooking cavity is in the second working state. When the adjusting driving plate is in the third position, the through hole 1631' is in communication with the smallest inner diameter of the gas outlet 1621', at which time the air flow of the gas flow adjusting valve is the smallest, so that the inside of the cooking cavity is in the third working state.
[0049] The machine body is also provided with an electric control module for controlling the working states of the steam generating assembly and the hot air assembly. The electric control module is provided with a pure frying and baking working mode, at which time the electric control module controls the hot air assembly to work and controls the steam generating assembly to be closed. The hot air is sent into the cooking cavity, and the number of the gas passing through the gas flow adjusting assembly is adjusted so that the inside of the cooking cavity is in one of the above-mentioned three working states, so that the food in the cooking cavity is processed to be cooked by the hot air.
[0050] Or / and, the electric control module is provided with a simple steaming working mode, at this time, the electric control module controls the steam generating assembly to work, the electric control module controls the hot air assembly to be closed, the steam is sent into the cooking cavity, the amount of steaming is adjusted through the air amount adjusting assembly, so that the inside of the cooking cavity is in one of the above three working states, so that the food in the cooking cavity is processed to be cooked through the steam;
[0051] Or / and, the electric control module is provided with a mixed working mode, at this time, the electric control module controls the steam generating assembly to work, the electric control module controls the hot air assembly to work, the steam and the hot air are sent into the cooking cavity, the amount of gas is adjusted through the air amount adjusting assembly, so that the inside of the cooking cavity is in one of the above three states, so that the food in the cooking cavity is processed to be cooked through the steam and the hot air, at this time, the second discharge amount of steam is moderate, and the food can be baked while appropriately retaining moisture.
Claims
1. A multifunctional food baking appliance, comprising a body having a sealed cooking cavity formed inside, and an opening on the front side of the body communicating with the sealed cooking cavity; and The pot body assembly includes a pot body and a pot body panel assembly fixedly connected to the pot body. The pot body is pulled out into the sealed cooking cavity, and the pot body panel assembly covers the opening and seals the opening. The machine body is equipped with a steam generating component, and the sealed cooking cavity is equipped with a steam inlet that communicates with the steam generating component; Its features are, The food baking appliance includes a pot inner liner support, a water tank, a boiler, a water pump, and a nozzle. The water tank is connected to the boiler via the water pump. The boiler has a steam outlet that is connected to the cooking chamber. The pot inner liner support has a steam inlet at the lower rear side. The boiler's steam outlet is connected to the steam inlet via a steam pipe. A nozzle is sealed inside the steam inlet. The pot body has an opening at the lower rear side that mates with the nozzle and allows the nozzle to be inserted. The machine body is also provided with an exhaust channel. The air inlet of the exhaust channel is connected to the sealed cooking chamber, and the air outlet of the exhaust channel is connected to the outside. A gas volume regulating component is provided at the air inlet or outlet of the exhaust channel or inside the exhaust channel. The gas volume regulating component includes an exhaust bracket, an exhaust regulating component, and an air outlet rotating component. The exhaust bracket is sealed to the air outlet of the exhaust pipe. The air outlet rotating component is rotatably disposed inside the exhaust bracket. The exhaust bracket has a connected exhaust hole. The exhaust regulating component has multiple vent holes of the same or different diameters. The air outlet rotating component also has multiple through holes of the same or different diameters. When the air outlet rotating component rotates, different through holes correspond to different vent holes. The cooking chamber has at least two working states: when the amount of gas passing through the gas volume regulating component is a first quantity, the cooking chamber is in the first working state; when the amount of gas passing through the gas volume regulating component is a second quantity, the cooking chamber is in the second working state; the first quantity is greater than the second quantity.
2. The multifunctional food baking appliance according to claim 1, characterized in that: The cooking cavity has three working states: when the amount of gas through the gas flow regulating component is a first quantity, the cooking cavity is in the first working state; when the amount of gas through the gas flow regulating component is a second quantity, the cooking cavity is in the second working state; when the amount of gas through the gas flow regulating component is a third quantity, the cooking cavity is in the third working state; the first quantity is greater than the second quantity, which is greater than the third quantity.
3. The multifunctional food baking appliance according to claim 2, characterized in that: The exhaust passage is an exhaust pipe connected to the cooking chamber, and the gas volume regulating component includes a gas volume regulating valve.
4. The multifunctional food baking appliance according to claim 3, characterized in that: The gas volume regulating valve has multiple outlets and a regulating drive plate that can open or close the multiple outlets. When the regulating drive plate is in the first position, all the multiple outlets of the gas volume regulating valve are opened. At this time, the cooking chamber discharges part of the gas generated in the cooking chamber through the exhaust pipe and the multiple gas outlets of the gas volume regulating valve, so that the inside of the cooking chamber is in the first working state.
5. The multifunctional food baking appliance according to claim 4, characterized in that: The gas volume regulating valve has multiple outlets and a regulating drive plate that can open or close the multiple outlets. When the regulating drive plate is in the second position, some of the multiple outlets of the gas volume regulating valve are closed and others are open. At this time, the cooking chamber discharges some of the gas generated in the cooking chamber through the exhaust pipe and the open outlet of the gas volume regulating valve, so that the inside of the cooking chamber is in the second working state.
6. The multifunctional food baking appliance according to claim 5, characterized in that: The gas volume regulating valve has multiple outlets and a regulating drive plate that can open or close the multiple outlets. When the regulating drive plate is in the third position, only a few outlets of the gas volume regulating valve are open and the rest are closed. The cooking chamber discharges some of the gas generated in the cooking chamber through the exhaust pipe and the few open outlets of the gas volume regulating valve, so that the interior of the cooking chamber is in the third working state; the number of the few open outlets is less than or equal to 3.
7. The multifunctional food baking appliance according to claim 6, characterized in that: The adjustment drive plate is provided with an adjustment handle. By applying external force to the adjustment handle, the adjustment drive plate is rotated to be in the first position, the second position, or the third position, respectively.
8. The multifunctional food baking appliance according to claim 6, characterized in that: The adjustment drive plate is connected to a drive motor, and the adjustment drive plate can be in the first position, the second position, or the third position to the left and right of the drive motor, respectively.
9. The multifunctional food baking appliance according to claim 3, 4, 5, 6, 7, or 8, characterized in that: The machine body is equipped with a hot air assembly, and the machine body is also equipped with an electronic control module for controlling the working state of the steam generating assembly and the hot air assembly. The electronic control module has a pure grilling working mode. In this mode, the electronic control module controls the hot air assembly to work and controls the steam generating assembly to shut down. Hot air is sent into the cooking cavity, and the amount of gas is adjusted through the gas volume regulating assembly so that the inside of the cooking cavity is in one of the three working states mentioned above, thereby processing the food in the cooking cavity into a cooked state through the hot air. Alternatively / and, the electronic control module is equipped with a simple steaming working mode. In this mode, the electronic control module controls the steam generating component to work, controls the hot air component to shut off, and sends steam into the cooking chamber. The amount of steam is adjusted through the gas volume regulating component so that the inside of the cooking chamber is in one of the three working states mentioned above, thereby processing the food in the cooking chamber into a cooked state through steam. Alternatively / and, the electronic control module is provided with a hybrid working mode. In this mode, the electronic control module controls the steam generating component to work and the electronic control module controls the hot air component to work, sending steam and hot air into the cooking chamber. The amount of gas is adjusted through the gas volume regulating component so that the inside of the cooking chamber is in one of the three states mentioned above, thereby processing the food in the cooking chamber to be cooked through steam and hot air.
Citation Information
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