A multi-purpose electric cooking appliance

By designing movable heating components and detachable structures in the air fryer, the problems of difficult cleaning and limited functionality are solved, realizing a multi-functional and low-cost electric cooking appliance, improving user experience and health and safety.

CN113558492BActive Publication Date: 2025-10-31RIMOO FOSHAN ELECTRICAL APPLIANCES TECH CO LTD
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Patent Information

Application Number
CN202110969593.2
Authority / Receiving Office
CN · China
Patent Type
Patents(China)
Current Assignee / Owner
Filing Date
2021-08-23
Publication Date
2025-10-31
Estimated Expiration
2041-08-23

AI Technical Summary

Technical Problem

Existing air fryers are difficult to clean and have limited functionality, while multi-functional ovens are complex in structure, expensive, and cumbersome to operate.

Method used

Design a multi-purpose electric cooking appliance that can switch between different workstations via a movable heating element to achieve air frying and grilling functions, and whose detachable structure facilitates cleaning and simplifies operation.

Benefits of technology

It has achieved cooking utensils that are easy to clean, multifunctional, simple in structure, and low in cost, improving user experience and health and safety, and has a wide range of applications.

✦ Generated by Eureka AI based on patent content.

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Abstract

This invention relates to a multi-purpose electric cooking appliance, comprising a body, a controller, and a heating element, the heating element being electrically connected to the controller; the body has two workstations, a first workstation and a second workstation; the heating element is movably connected to the body or detachably mounted on the body; the heating element includes a heating element and a support body, the heating element being disposed inside the support body; the support body has through-hole structures for ventilation and / or drainage, and a support portion for supporting cooking utensils; when the heating element moves relative to the body to workstation 1, it operates in working mode 1; when it moves relative to the body to workstation 2, it operates in working mode 2; when the heating element leaves workstation 1 or workstation 2, it facilitates cleaning. This multi-purpose electric cooking appliance achieves different cooking modes with just one set of heating elements, and its overall structure is simple, reasonable, compact, and low in manufacturing cost.
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Description

Technical Field

[0001] This invention relates to an electric heating cooking appliance, specifically a multi-purpose electric heating cooking appliance. Background Technology

[0002] An air fryer is an electric cooking appliance that uses hot air to cook food, achieving the effect of air frying. Specifically, the heating element and the fan are powered on separately. The fan creates convection air, and the heating element heats the convection air, turning it into hot air. This high-temperature hot air circulates within a closed cavity, air-frying the food inside. However, during cooking, grease and other substances released from the heated food mix with the circulating hot air and reach accessible areas of the cavity and the appliance itself. This results in a thick layer of grime forming on the cavity and appliance after prolonged use. The cavity is typically open, making cleaning relatively easy. However, the appliance itself, with its non-removable heating element and fan, is much more difficult to clean. Failure to thoroughly clean the heating element and fan over a long period can seriously impact the user experience and health.

[0003] In addition, existing air fryers can only heat and cook food in air frying mode, which is a single function and cannot meet the different cooking requirements of different consumers, thus limiting the popularization of air fryers. To address the aforementioned issues, cooking appliances with both air-frying and grilling functions have emerged on the market. For example, Chinese patent document CN210276928U discloses a multi-functional oven, specifically comprising: a base with a receiving groove on its upper surface; a mounting seat on the rear side of the receiving groove; and a sealing cover movably connected to the mounting seat. When the sealing cover is closed, the inner end face of the receiving groove, the side wall of the mounting seat, and the inner end face of the sealing cover cooperate to form a cooking chamber. Inside the cooking chamber, from top to bottom, are arranged a grill rack, a grill rack heating mechanism, and an oil drip tray, with the grill rack heating mechanism heating the grill rack. A hot air baking mechanism is located within the mounting seat, and a hot air vent is located on the side wall of the mounting seat opposite the cooking chamber, connecting the cooking chamber and the hot air baking mechanism. An oil extraction chamber is located below the hot air baking mechanism on the mounting seat, and an oil fume extraction mechanism is located within the oil extraction chamber, connected to the cooking chamber. A controller is located on the base, and the grill rack heating mechanism, the hot air baking mechanism, and the oil fume extraction mechanism are all electrically connected to the controller. In this structure, a grill heating mechanism is set up to realize the grilling of food, and a hot air baking mechanism is set up to realize the baking of food. That is, corresponding heating components are set up for different cooking modes. This is because there is no heating module on the market that is universal for different cooking modes, which leads to the disadvantages of this multi-functional oven, such as complex overall structure, high manufacturing cost, and troublesome operation.

[0004] Therefore, further improvements are needed. Summary of the Invention

[0005] The purpose of this invention is to overcome the shortcomings of the prior art and provide a multi-purpose electric cooking appliance. This electric cooking appliance can realize different cooking modes by setting a set of heating components. The overall structure is simple, reasonable and compact, and the manufacturing cost is low.

[0006] The objective of this invention is achieved as follows:

[0007] A multi-purpose electric cooking appliance includes a body, a controller, and a heating component, the heating component being electrically connected to the controller; the body has a first workstation and a second workstation; the heating component is movably connected to the body or detachably mounted on the body; the heating component includes a heating element and a support body, the heating element being disposed inside the support body; the support body has a through-hole structure for ventilation and a support portion for supporting cooking utensils; when the heating component moves relative to the body to the first workstation, the heating component operates in working mode one; when the heating component moves relative to the body to the second workstation, the heating component operates in working mode two; when the heating component leaves the first or second workstation, it is easy to clean, facilitating cleaning of either workstation.

[0008] The machine body includes a vertically arranged standing body and a horizontally arranged support base. The standing body and the support base are connected to each other, making the machine body L-shaped as a whole. The first work station is the vertical or inclined surface on the standing body; the second work station is the plane on the support base.

[0009] The following options are available for the installation and setup of the heating components:

[0010] Option 1: The heating component is hinged to the machine body; when the heating component rotates relative to the machine body to station 1, the heating component operates in working mode 1; when the heating component rotates relative to the machine body to station 2, the heating component operates in working mode 2.

[0011] Option 2: A disassembly structure is provided between the heating component and the machine body. The heating component is connected to the controller through the disassembly structure circuit in a combined state. The disassembly structure includes a first connecting part on the heating component, and a second connecting part and a third connecting part on the machine body. When the first connecting part and the second connecting part are connected to each other, the heating component is located at station one. When the first connecting part and the third connecting part are connected to each other, the heating component is located at station two.

[0012] A locking mechanism is provided between the heating component and the machine body. The heating component is connected to the machine body through the locking mechanism so that the heating component is held at station one or station two. The locking mechanism includes a hook provided on the heating component and a locking pin that is repositioned and movable on the machine body. The hook is provided with a slot. When the locking mechanism is locked, the locking pin is at least partially embedded in the slot to engage with the hook.

[0013] The machine body is equipped with a switch for switching working modes, and the switch circuit is connected to the controller; when the locking mechanism is locked, the hook triggers the switch.

[0014] The heating element is embedded inside the support body; or, the support body has a receiving cavity, and the heating element is disposed in the receiving cavity.

[0015] It also includes a hot air duct and a heating chamber for containing food; in the first working mode, the hot air duct is connected to the heating chamber through a through hole structure, and a fan assembly for generating convective air is provided on the hot air duct, and the fan assembly is electrically connected to the controller; the heating assembly on the first workstation is located between the hot air duct and the heating chamber.

[0016] One end of the through-hole structure is opened on one end face of the support body, and the other end of the through-hole structure is opened on the other end face of the support body; the support part is disposed on either end face of the support body; the heating element is misaligned with the through-hole structure.

[0017] The hot air duct and the fan assembly are respectively installed on the body; the body is provided with a clearance through hole that connects to the hot air duct and corresponds to the fan assembly; the fan assembly is detachably installed on the body and can be removed through the clearance through hole.

[0018] The machine body is equipped with a rotating mechanism for driving the oil receiving tray to rotate. In the first working mode, the second work station is equipped with an oil receiving tray, and a grilling rack for loading food is detachably installed on the oil receiving tray. The grilling rack rotates with the oil receiving tray. In the second working mode, the cooking utensil is detachably installed on the heating component, and the cooking utensil is a frying pan.

[0019] The beneficial effects of this invention are as follows:

[0020] ① By setting the heating element to be movable relative to the main body, cleaning can be easily achieved by adjusting the heating element to different positions; specifically, when the heating element is not in station one, station one and its corresponding parts can be cleaned; when the heating element is not in station two, station two and its corresponding parts can be cleaned; it can be seen that this multi-purpose electric cooking appliance is easy to clean, effectively ensuring the user's experience and health.

[0021] ② By setting the heating element to be movable relative to the main body, different cooking modes can be completed by adjusting the heating element to different positions; for example, when the heating element is moved to position one, the electric cooking appliance can realize the air frying function to bake the food; when the heating element is moved to position two, the electric cooking appliance can realize the frying and grilling function to fry and grill the food; it can be seen that this electric cooking appliance can realize the corresponding cooking mode by setting a set of heating elements and adjusting the heating elements to different usage states, so as to meet the different cooking needs of different consumers.

[0022] ③ The heating element is mounted on the machine body in a hinged or detachable manner. Simply rotate or disassemble the heating element to the corresponding position to execute the corresponding cooking mode. The operation is simple and quick, and the simple structure facilitates assembly and is not easily damaged.

[0023] ④ By setting a switching switch, the system can execute the cooking mode corresponding to the workstation where the heating component is located, ensuring the stability of the performance, improving the degree of intelligent automation, and avoiding related safety accidents.

[0024] ⑤ By combining the heating element and the support body into a single unit, with the support body wrapped around the outside of the heating element, the support body, with its regular structure, is easier to clean than the irregular structure of the heating element. This helps to keep the heating components clean and hygienic, thereby improving the user experience of electric cooking appliances. Furthermore, cleaning can effectively prevent the growth of bacteria on the heating components, ensuring the health of users.

[0025] ⑥ The through-hole structure on the support body can be used for ventilation, and the support part can support cooking utensils. Therefore, this heating component can be applied to both air fryer products and grill products, with a wide range of applications and strong versatility. Attached Figure Description

[0026] Figure 1 This is a schematic diagram of the structure of the electric heating cooking appliance in the first embodiment of the present invention.

[0027] Figure 2 This is a schematic diagram of the structure in the first embodiment of the present invention, showing the separation of the body and the cover.

[0028] Figure 3 This is an exploded view of the air frying mode of the electric cooking appliance in the first embodiment of the present invention.

[0029] Figure 4 This is a schematic diagram of the structure of the electric cooking appliance in the air frying mode of the first embodiment of the present invention, showing the removal of the cover.

[0030] Figure 5 This is a schematic diagram of the grilling pan separating in the grilling mode of the electric heating cooking appliance in the first embodiment of the present invention.

[0031] Figure 6 This is a schematic diagram of the structure of the electric heating cooking appliance in the grilling mode in the first embodiment of the present invention.

[0032] Figure 7 This is a schematic diagram of the adjustment of the heating component in the first embodiment of the present invention.

[0033] Figure 8 This is a schematic diagram (partial cross-section) of the structure of the heating component before it is locked in the first embodiment of the present invention.

[0034] Figure 9 This is a schematic diagram (partial cross-sectional view) of the structure of the heating component after it is locked in the first embodiment of the present invention.

[0035] Figure 10 for Figure 8 Enlarged schematic diagram of point H in the middle.

[0036] Figure 11 for Figure 9 A magnified view of point K in the middle.

[0037] Figure 12 This is a schematic diagram of the heating component in the first embodiment of the present invention.

[0038] Figure 13 This is a cross-sectional view of the heating component in the first embodiment of the present invention.

[0039] Figure 14 This is a schematic diagram of the heating component separating from station one in the second embodiment of the present invention.

[0040] Figure 15 This is a schematic diagram of the heating component separating from station two in the second embodiment of the present invention. Detailed Implementation

[0041] The present invention will be further described below with reference to the accompanying drawings and embodiments.

[0042] First Embodiment

[0043] See Figures 1-13The electric cooking appliance involved in this embodiment includes a body 1, a controller 2, and a heating component 4. The heating component 4 is electrically connected to the controller 2, and the controller 2 is located on the top of the body 1. The body 1 is provided with a workstation a and a workstation b. The heating component 4 is movably connected to the body 1. The heating component 4 includes a heating element 401 and a support body 402. In this embodiment, the heating element 401 is preferably a heating tube, which can be configured with different structures, including spiral, U-shaped, and bow-shaped. The heating element 401 is located inside the support body 402. The support body 402 has through holes for ventilation. Structure 404 and support 403 for supporting cooking utensils (including frying pans or baking pans); when the heating component 4 moves relative to the body 1 to station a, the heating component 4 operates in working mode one, and the electric cooking appliance can perform air fry mode; when the heating component 4 moves relative to the body 1 to station b, the heating component 4 operates in working mode two, and the electric cooking appliance can perform grilling mode; when the heating component 4 leaves station a or station b, the user can easily clean station a or station b, effectively keeping it clean and tidy, and ensuring the user's health.

[0044] In this electric cooking appliance, the heating element 4 is movable relative to the main body 1. When the heating element 4 is not in station a, station a and its corresponding components can be cleaned; when the heating element 4 is not in station b, station b and its corresponding components can be cleaned. Therefore, this multi-purpose electric cooking appliance is easy to clean, effectively ensuring the user's experience and health. The heating element 4 is movable relative to the main body 1. When the heating element 4 is in station a, the air frying function can be realized; when the heating element 4 is in station b, the grilling function can be realized. Thus, this electric cooking appliance, by setting up a set of heating elements 4 and adjusting the heating element 4 to different usage states, can realize corresponding cooking modes, meeting the different cooking needs of different consumers. The heating component 4 is composed of a heating element 401 and a support 402. The support 402 is wrapped around the outside of the heating element 401. Compared with the irregular structure of the heating element 401, the regular structure of the support 402 is easier to clean, so as to keep the heating component 4 clean and hygienic, thereby improving the user experience of electric cooking appliances. Cleaning can also effectively prevent the growth of bacteria in the heating component 4 and ensure the health of users. The through-hole structure 404 on the support 402 can be used for ventilation, and the support part 403 can support cooking utensils. Therefore, this heating component 4 can be used in air fryer products as well as grill products, with a wide range of applications and strong versatility.

[0045] Furthermore, the machine body 1 includes a vertically arranged standing body 101 and a horizontally arranged support base 102. The bottom end of the standing body 101 is connected to one end of the support base 102, so that the machine body 1 is L-shaped as a whole. Station 1a is the vertical surface (or the inclined surface that is inclined relative to the horizontal plane) on the inner side of the standing body 101. The vertical surface is a plane that is basically perpendicular to the horizontal plane. Station 2b is the plane on the top of the support base 102. The plane is a basically horizontal plane.

[0046] Furthermore, the bottom end of the heating component 4 is hinged to the machine body 1 via a rotating shaft 6, with the hinge point located between workstation a and workstation b. When the heating component 4 is rotated upward relative to the machine body 1 to workstation a, the heating component 4 operates in working mode one, which is vertical operation, thus meeting the requirements of the air frying mode. When the heating component 4 is rotated downward relative to the machine body 1 to workstation b, the heating component 4 operates in working mode two, which is horizontal operation, thus meeting the requirements of the grilling mode.

[0047] Furthermore, a locking mechanism is provided between the heating component 4 and the machine body 1. The heating component 4 is connected to the machine body 1 through the locking mechanism to keep the heating component 4 at station a or station b. In this embodiment, when the heating component 4 is adjusted to station a, the heating component 4 is in a standing state that is easy to fall over, so the locking mechanism is provided between the heating component 4 and station a. When the heating component 4 is adjusted to station b, the position of the heating component 4 is relatively stable, so the locking mechanism may not be provided between the heating component 4 and station b. Of course, depending on the needs of different structures, a locking mechanism may be provided between the heating component 4 and station b.

[0048] Further, see Figure 10 and Figure 11In this embodiment, the locking mechanism is a manual locking and unlocking mechanism, which allows users to easily lock and unlock with simple actions. Specifically, the locking mechanism includes a hook 11 set at the top of the heating component 4 and a locking pin 12 that is movably set on the machine body 1 (the upper part of the standing body 101) with up-and-down reset. The hook 11 has an integrally formed groove 1101. A locking hole 104 is opened on the upper part of the inner side of the standing body 101. The locking hole 104 corresponds to the ends of the hook 11 and the locking pin 12 respectively. When the heating component 4 is flipped to the work position 1a, the hook 11 passes through the locking hole 104 and extends into the interior of the standing body 101 to engage with the locking pin 12. When the locking mechanism is in the locked state, the bottom end of the locking pin 12 is embedded in the slot 1101 to engage with the hook 11, thereby keeping the heating component 4 in position a. The end of the hook 11 has two sets of inclined structures. One set of inclined structures is used to guide the end of the locking pin 12 into the slot 1101 when locking, and the other set of inclined structures is used to guide the end of the locking pin 12 out of the slot 1101 when unlocking, so that the user can manually lock and unlock. A return spring 13 is provided between the locking pin 12 and the standing body 101. The return spring 13 drives the locking pin 12 to slide downward relative to the standing body 101 to ensure the stability of the engagement between the hook 11 and the locking pin 12.

[0049] Furthermore, a switching switch 14 for switching working modes is provided on the body 1 (inside the standing body 101). The switching switch 14 is connected to the controller 2. When the locking mechanism is locked, the hook 11 triggers the switching switch 14. The triggered switching switch 14 will send a signal to the controller 2 in a timely manner. After receiving the relevant signal, the controller 2 will execute corresponding measures according to the set program to ensure that the air blast mode is carried out smoothly.

[0050] Furthermore, in this embodiment, the heating element 401 is pre-embedded inside the support 402, that is, the heating element 401 and the support 402 are integrally formed, which makes the whole body stronger, the heat transfer effect better, and the heat loss rate lower; the support 402 is made of high temperature resistant materials, such as metal, stone, ceramics, etc.

[0051] Furthermore, this electric cooking appliance also includes a hot air duct 103 and a heating chamber for containing food. The hot air duct 103 is located inside the body 1. In operating mode one, the hot air duct 103 is connected to the heating chamber through a through-hole structure 404. A fan assembly 9 for generating convective air is installed inside the hot air duct 103, and the fan assembly 9 is electrically connected to the controller 2. The heating component 4 on station a is located between the hot air duct 103 and the heating chamber. When the heating component 4 and the fan assembly 9 are powered on, convective hot air is generated between the hot air duct 103 and the heating chamber to achieve an air frying cooking mode.

[0052] Furthermore, one end of the through-hole structure 404 is opened on one end face of the support body 402, and the other end of the through-hole structure 404 is opened on the other end face of the support body 402, so that the two end faces on the support body 402 are connected to each other, thereby allowing air convection to be formed between the two end faces. In the air blast mode, hot air passes through the through-hole structure; the support part 403 is provided on either end face of the support body 402; in order to avoid structural interference between the heating element 401 and the through-hole structure 404, the heating element 401 and the through-hole structure 404 are misaligned and fitted, resulting in a compact structure.

[0053] Furthermore, the hot air duct 103 and the fan assembly 9 are respectively installed on the body 1; the inner side of the body 1 is provided with a clearance through hole 105 that connects to the hot air duct 103 and corresponds to the fan assembly 9. The clearance through hole 105 is opened on station a. When the heating component 4 moves to station a, the clearance through hole 105 is closed; the fan assembly 9 is detachably installed on the body 1 and removed through the clearance through hole 105. During cleaning, the heating component 4 is adjusted away from station a, and the fan assembly 9 is exposed through the clearance through hole 105. The removed fan assembly 9 can be taken out through the clearance through hole 105 so that the fan assembly 9 can be disassembled and cleaned to ensure that the fan assembly 9 is thoroughly cleaned.

[0054] Furthermore, this electric cooking appliance also includes a detachable cover 3 mounted on the body 1. The body 1 and the cover 3 together form a heating cavity for containing food. Station 1a is located on the side of the heating cavity, and station 2b is located at the bottom of the heating cavity. Specifically, the cover 3 has two open sides. One open side of the cover 3 covers the inner side of the standing body 101 to cover station 1a; the other open side of the cover 3 covers the top surface of the support base 102 to cover station 2b; the openings on both sides of the cover 3 are closed by the inner side of the standing body 101 and the top surface of the support base 102, respectively, so that the inner cavity of the cover 3 forms a sealed heating cavity.

[0055] Furthermore, the heating assembly also includes a linkage 15 for mounting and connecting the machine body 1, meaning that the heating assembly is rotatably mounted and connected to the machine body 1 via the linkage 15. The linkage 15 is fixed (or detachable) on the side of the support body 402. To facilitate the rotatable mounting connection, rotating shafts 6 are respectively provided on the two axial ends of the linkage 15 to achieve the rotatable connection. The electrical terminal of the heating element 401 extends out of the support body 402. A clearance slot (not shown in the figure) is provided on the linkage 15, through which the electrical terminal of the heating element 401 passes so that the heating element 401 can be electrically connected to the corresponding control circuit.

[0056] Furthermore, the body 1 is provided with a rotating mechanism for driving the oil receiving tray 5 to rotate. The rotating mechanism includes a drive motor (not shown in the figure) and a coupling component 8. The drive motor drives the coupling component 8 to rotate through a transmission assembly (not shown in the figure). The drive motor circuit is connected to the controller 2. The bottom of the oil receiving tray 5 is provided with a coupling structure that cooperates with the coupling component 8; see also Figure 3 and Figure 4 In working mode one, station two (b) is equipped with an oil collection tray 5 to collect the grease produced during food heating. A detachable grill rack 7 is mounted on the oil collection tray 5 to hold the food. The grill rack 7 rotates within the heating chamber along with the oil collection tray 5, ensuring more even heating of the food and resulting in better cooking outcomes. See also... Figure 5 and Figure 6 In the second working mode, the cooking utensil is detachably mounted on the top of the heating element 4. The cooking utensil is a griddle 10 that can perform frying and grilling functions. The griddle 10 receives the heat generated by the heating element 4 and then frys and grills the food.

[0057] Second Embodiment

[0058] The electric cooking appliance involved in this embodiment differs from the first embodiment in that the heating component 4 is detachably mounted on the body 1.

[0059] Furthermore, a disassembly and assembly structure is provided between the heating component 4 and the machine body 1. The heating component 4 is connected to the controller 2 through the disassembly and assembly structure in its combined state. The disassembly and assembly structure includes a first connecting part 16 (the first connecting part 16 replaces the linkage 15 in the first embodiment) located at one end of the heating component 4, and a second connecting part 17 and a third connecting part 18 located on the machine body 1. When the first connecting part 16 and the second connecting part 17 are connected to each other, the heating component 4 is located at station a. When the first connecting part 16 and the third connecting part 18 are connected to each other, the heating component 4 is located at station b. Specifically, the first connecting part 16 is a male connector, the second connecting part 17 is a horizontally extending female connector, and the third connecting part 18 is a vertically extending female connector. The first connecting part 16 is plugged into the second connecting part 17 or the third connecting part 18. The second connecting part 17 or the third connecting part 18 that is not connected to the first connecting part 16 is sealed by a waterproof component to prevent water from getting in.

[0060] Furthermore, the support body 402 is a disc formed by stamping metal parts, and a receiving cavity 405 is formed inside the support body 402, in which the heating element 401 is disposed.

[0061] The other parts not described are the same as in the first embodiment, and will not be analyzed or explained in detail here.

[0062] The above describes the preferred embodiments of the present invention, illustrating and describing the basic principles, main features, and advantages of the invention. Those skilled in the art should understand that the present invention is not limited to the above embodiments. The embodiments and descriptions in the specification are merely illustrative of the principles of the invention. Various changes and modifications can be made to the invention without departing from its spirit and scope, and all such changes and modifications fall within the scope of the present invention as claimed. The scope of protection of the present invention is defined by the appended claims and their equivalents.

Claims

1. A multi-purpose electric cooking appliance, comprising a body (1), a controller (2), and a heating component (4), wherein the heating component (4) is electrically connected to the controller (2); the body (1) is provided with a workstation one (a) and a workstation two (b); the heating component (4) is movably connected to the body (1) or detachably mounted on the body (1); the heating component (4) comprises a heating element (401) and a support body (402), wherein the heating element (401) is disposed inside the support body (402); the support body (402) The heating element (4) is provided with a through-hole structure (404) for ventilation and a support part (403) for supporting cooking utensils; when the heating element (4) moves relative to the body (1) to work station one (a), the heating element (4) operates in working mode one; when the heating element (4) moves relative to the body (1) to work station two (b), the heating element (4) operates in working mode two; when the heating element (4) leaves work station one (a) or work station two (b), it is convenient to clean work station one (a) or work station two (b); Its features are: The machine body (1) includes a vertically arranged standing body (101) and a horizontally arranged support base (102). The standing body (101) and the support base (102) are connected to each other, so that the machine body (1) is L-shaped as a whole. The first work station (a) is the vertical or inclined surface on the standing body (101); the second work station (b) is the plane on the support base (102). The heating component (4) is hinged to the machine body (1); when the heating component (4) rotates relative to the machine body (1) to station one (a), the heating component (4) operates in working mode one; when the heating component (4) rotates relative to the machine body (1) to station two (b), the heating component (4) operates in working mode two; or, a disassembly and assembly structure is provided between the heating component (4) and the machine body (1), and the heating component (4) is connected to the controller (2) through the disassembly and assembly structure circuit in the combined state; the disassembly and assembly structure includes a first connecting part (16) provided on the heating component (4), and a second connecting part (17) and a third connecting part (18) provided on the machine body (1); when the first connecting part (16) and the second connecting part (17) are installed and connected to each other, the heating component (4) is located on station one (a); when the first connecting part (16) and the third connecting part (18) are installed and connected to each other, the heating component (4) is located on station two (b); A locking mechanism is provided between the heating component (4) and the machine body (1). The heating component (4) is connected to the machine body (1) through the locking mechanism so that the heating component (4) is held on station one (a) or station two (b). The locking mechanism includes a hook (11) provided on the heating component (4) and a locking pin (12) provided on the machine body (1) in a resettable manner. The hook (11) is provided with a slot (1101). When the locking mechanism is locked, the locking pin (12) is at least partially embedded in the slot (1101) to fasten with the hook (11). The body (1) is provided with a switching switch (14) for switching working modes. The switching switch (14) is connected to the controller (2). When the locking mechanism is locked, the hook (11) triggers the switching switch (14). The heating element (401) is embedded in the inner side of the support body (402); or, the support body (402) is provided with a receiving cavity (405), and the heating element (401) is disposed in the receiving cavity (405); The machine body (1) is provided with a rotating mechanism for driving the oil receiving tray (5) to rotate. In the first working mode, the second work station (b) is provided with an oil receiving tray (5), and the oil receiving tray (5) is detachably provided with a grilling rack (7) for loading food. The grilling rack (7) rotates with the oil receiving tray (5). In the second working mode, the cooking utensil is detachably provided on the heating component (4), and the cooking utensil is a frying pan (10).

2. The multi-purpose electric cooking appliance according to claim 1, characterized in that: It also includes a hot air duct (103) and a heating chamber for containing food; in the first working mode, the hot air duct (103) is connected to the heating chamber through a through hole structure (404), and a fan assembly (9) for generating convective air is provided on the hot air duct (103), and the fan assembly (9) is electrically connected to the controller (2); the heating assembly (4) on the first workstation (a) is located between the hot air duct (103) and the heating chamber.

3. The multi-purpose electric cooking appliance according to claim 2, characterized in that: One end of the through hole structure (404) is opened on one end face of the support body (402), and the other end of the through hole structure (404) is opened on the other end face of the support body (402); the support part (403) is disposed on any end face of the support body (402); the heating element (401) is misaligned with the through hole structure (404).

4. The multi-purpose electric cooking appliance according to claim 2, characterized in that: The hot air duct (103) and the fan assembly (9) are respectively disposed on the body (1); the body (1) is provided with a clearance through hole (105) that connects to the hot air duct (103) and corresponds to the fan assembly (9); the fan assembly (9) is detachably disposed on the body (1) and removed through the clearance through hole (105).

Citation Information

Patent Citations

  • Multifunctional oven

    CN210276928U

  • Multifunctional air fryer

    CN212489619U

  • Multipurpose electric heating cooking utensil

    CN217937956U