Health care wine
A technology of longevity wine and liquor, applied in the field of fitness longevity wine, can solve problems such as single effect and curative effect, and achieve the effect of regulating human metabolism
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Patents(China)
- Current Assignee / Owner
- Publication Date
- 2004-12-22
- Estimated Expiration
- Not applicable · inactive patent
Abstract
Description
Technical field
[0001] The invention relates to a kind of health-care medicinal wine which is nutritious and has curative effect, that is, it can regulate the metabolism of human body. Background technique
[0002] There are many kinds of medicated wines on the market, but most of them are single medicated wines. For example, Tonghua ginseng wine in Jilin, snake wine from Guangdong and Guangxi, and a variety of kidney-tonifying wines, which have a single effect, can regulate human metabolism and prolong life. There is no precedent for medicinal wine. Contents of the invention
[0003] The object of the present invention is to solve the problem of the single drug in the medicinal wine, and provide a health-enhancing longevity wine that has curative effect, can invigorate qi, nourish blood, strengthen bones, and promote human metabolism.
[0004] A kind of health-enhancing longevity wine is characterized in that it consists of the fol...
Examples
Embodiment 1
[0010] Soak selected ginseng, velvet antler, wolfberry, Atractylodes macrocephala, Poria, licorice, yellow flower, and jujube in low-alcohol liquor at 38°. The content of each component is 17 grams per 500ml of low-alcohol liquor. After 15 days, after filtering out the material residue, put 60 grams of white granulated sugar into it, and after dissolving the sugar, filter and bottle again to obtain the health-care longevity wine.
Embodiment 2
[0012] Soak selected ginseng, velvet antler, wolfberry, Atractylodes macrocephala, poria cocos, licorice, yellow flower and jujube in 28° rice wine. The content of each component is 19g / 500ml rice wine, the soaking time is 7-15 days, after filtering out the material residue, put 65g of white granulated sugar, after dissolving the sugar, filter and bottle again, and obtain the fitness longevity wine.