A halogen product marinating device and a method of use

This braising device, which uses a heat-conducting block to heat water vapor to create lateral pressure and multi-point support, solves the problems of poor penetration and incomplete support in existing devices, achieving better braising results and greater convenience.

CN119073630BActive Publication Date: 2026-03-03SHANGHAI RUNYING FOOD CO LTD
View PDF 3 Cites 0 Cited by

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Patents(China)
Current Assignee / Owner
Filing Date
2024-10-11
Publication Date
2026-03-03

AI Technical Summary

Technical Problem

Existing braising equipment cannot utilize lateral pressure to fully penetrate the braising liquid into the ingredients, resulting in poor penetration. Furthermore, it cannot provide multi-point support to the ingredients to improve the braising effect.

Method used

A braising device was designed, which uses a heat-conducting block and an electric heating wire to heat water vapor to form air pressure, uses a pusher plate to squeeze the food laterally, and combines an adjustment component and a support rod to achieve multi-point support. It is equipped with a pressure relief valve and a feeding component to adjust the air pressure and support position.

Benefits of technology

It improves the penetration of brine into the ingredients, enhances the convenience and safety of the device, and can provide multi-point support according to the size of the ingredients, thus improving the overall effect of braised products.

✦ Generated by Eureka AI based on patent content.

Smart Images

  • Figure CN119073630B_ABST
    Figure CN119073630B_ABST
Patent Text Reader

Abstract

The application belongs to the field of stewing, and particularly relates to a stewing device for stewed products and a use method. The existing stewing device cannot utilize lateral extrusion to make brine fully penetrate into food materials, has poor penetration effect, and cannot support food materials at multiple points to improve the overall stewing effect of the food materials. The stewing device for stewed products comprises a first supporting ring, a supporting rod is installed above the first supporting ring, a first connecting ring is fixedly connected above the supporting rod, an outer shell is rotatably installed in the first connecting ring, a first cover plate is hingedly connected to the outer shell, a feeding assembly is installed in the outer shell, a heat insulation shell is installed on the feeding assembly, a heat conduction block is installed between the heat insulation shell and the outer shell, and an electric heating wire is arranged in the heat conduction block. The device is more conducive to improving the penetration effect of the stewing device by laterally extruding brine around the food materials.
Need to check novelty before this filing date? Find Prior Art

Description

Technical Field

[0001] This invention relates to the field of braising technology, specifically to a braising device and method for braising products. Background Technology

[0002] Braised food refers to food processed through a braising process. Braising not only enhances the flavor and texture of ingredients, but also has advantages such as long shelf life, convenient storage, and affordability. By cooking or soaking ingredients in a special braising liquid, the ingredients absorb the spices and seasonings in the braising liquid, thereby improving the flavor and texture of the ingredients. However, existing braising equipment still has some shortcomings.

[0003] For example, invention patent CN111642708A discloses a quail egg braising device and its braising method, including an outer frame, a top frame, a heating plate, a turntable, and a sleeve rod. The top of the outer frame is fixedly connected to the top frame by screws, and the bottom of the outer frame contacts a braising frame. The bottom of the braising frame is fixedly connected to the heating plate by screws. This quail egg braising device and its braising method can position and combine a top frame carrying a nozzle at the top of the braising frame, which facilitates the addition of liquid during the braising process. A turntable driven by a rotating rod is combined on the heating plate at the bottom of the braising frame. The top of the turntable has a uniform frame carrying an arc frame, and the two ends of the arc frame have uniform balls to stir the quail eggs, ensuring the uniformity of the braising. No manual operation is required, and the entire process is sealed. During rotation, the fine holes on the mesh cover can capture impurities in the braising liquid, ensuring the cleanliness of the braising liquid. Although the above-mentioned device can filter impurities, it cannot improve the braising effect by applying pressure during use, nor can it use lateral squeezing to allow the braising liquid to fully penetrate into the food. Existing braising devices have poor penetration effects and cannot provide multi-point support for the food according to its size during braising. The conventional way to support food is to place it on the plate, which results in a large contact area between the food and the plate, affecting the braising effect on one side of the food. Summary of the Invention

[0004] The technical problem solved by this invention is that existing braising devices cannot fully penetrate the braising liquid into the food by using lateral extrusion, resulting in poor penetration. Furthermore, they cannot provide multi-point support to the food to improve the overall braising effect. This invention provides a braising device and method for braising food.

[0005] To solve the above-mentioned technical problems, the present invention provides a braising device for braised products, comprising a first support ring, a support rod mounted above the first support ring, a first connecting ring fixedly connected above the support rod, a housing rotatably mounted inside the first connecting ring, a first cover plate hinged to the housing, a feeding assembly mounted inside the housing, a heat insulation shell mounted on the feeding assembly, a heat-conducting block mounted between the heat insulation shell and the housing, an electric heating wire disposed within the heat-conducting block, a connecting plate fixedly disposed inside the heat insulation shell, a connecting frame and a connecting pipe mounted on the connecting plate, and the connecting... A connecting block is fixedly connected to the frame, and a push plate is slidably installed on the connecting block. A connecting pipe is fixedly connected to the first cover plate, and a fixing ring is connected to the bottom of the connecting pipe. A second cover plate is installed below the fixing ring, and a connecting pipe is installed on the second cover plate. The connecting pipe and the interior of the connecting frame are interconnected. A pressure relief valve is installed on the first cover plate. A guide plate is fixedly connected to the connecting frame, and a sealing gasket is fixedly installed on the inner wall of the guide plate. A moving groove is opened in the push plate. An adjusting component is installed inside the connecting pipe, and a support rod is slidably installed on the connecting pipe.

[0006] Preferably, a second support ring is fixedly connected to the outer shell. The outer diameters of the first support ring and the second support ring are the same. The first support ring, the support rod, and the first connecting ring are fixedly connected as an integral structure. The support rod is evenly distributed along the circumference of the first support ring.

[0007] Preferably, a fourth sealing ring is fixedly connected to the top of the outer shell and the heat insulation shell, as well as the bottom of the first cover plate and the second cover plate, and a gap is provided between the outer shell and the heat insulation shell, as well as between the first cover plate and the second cover plate.

[0008] Preferably, the feeding assembly includes a fixed tube fixedly connected between the outer shell and the heat insulation shell. A first semi-circular baffle is fixedly connected to the side of the fixed tube near the inside of the heat insulation shell. A second semi-circular baffle is rotatably installed on the first semi-circular baffle. An inner tube is fixedly connected to the second semi-circular baffle. A sliding groove is provided on the fixed tube. A connecting handle is slidably installed in the sliding groove. A bushing is rotatably installed on the connecting handle. A water inlet pipe is installed on the outside of the fixed tube. Both the fixed tube and the inner tube have through holes. The through holes on the inner tube and the connecting handle are located on opposite sides of the inner tube.

[0009] Preferably, the fixing ring is a mesh structure, and the overlapping pipe, the fixing ring, the connecting pipe, the second cover plate and the first cover plate are fixedly connected as an integral structure. The cavity between the first cover plate and the second cover plate is interconnected with the connecting pipe through the fixing ring, and the connecting pipe is interconnected with the interior of the connecting frame.

[0010] Preferably, a second sealing ring is installed below the connecting pipe, a third sealing ring is connected to the top of the connecting frame, and the push plates are symmetrically distributed on both sides of the connecting frame.

[0011] Preferably, the pressure relief valve includes a first sealing ring fixedly connected to the first cover plate, a sealing plate disposed above the first sealing ring, a guide rod fixedly installed on the first cover plate, a pressure plate slidably installed on the outer side of the guide rod, an electric push rod installed on the top of the guide rod, the electric push rod being connected to the pressure plate, and a support spring installed between the pressure plate and the sealing plate.

[0012] Preferably, the adjusting assembly includes a stud rotatably installed inside the connecting pipe, a protruding plate fixedly provided on the stud, multiple sets of connecting rods and pressure blocks installed below the stud, the connecting rods and the pressure blocks being fixedly connected, and a pull rope being fixedly connected between the support rod and the nearest connecting rod, wherein the support rod is made of food-grade polyurethane.

[0013] Preferably, the connecting rod and the pressure block are distributed alternately below the stud, the stud is rotatably connected to the top of the uppermost connecting rod, the pressure block has a spherical structure, and a protrusion is fixedly connected to the support rod, the outer wall of the protrusion is in contact with the inner wall of the connecting tube.

[0014] A method for using a braising device for braised products includes the following steps:

[0015] S1: The first support ring, support rod and first connecting ring are used to support the outer shell. Water is added to the cavity between the outer shell and the heat insulation shell through the feeding assembly. Then the first cover plate is opened, brine is added to the inside of the heat insulation shell, and the ingredients to be braised are placed in the support structure formed by multiple sets of support rods.

[0016] S2: Adjust the support position of the support rod by adjusting the component, adjust the length of the support rod extending outward on the connecting tube according to the size of the food, provide multi-point support for the food, and then close the first cover plate;

[0017] S3: After the electric heating wire in the heat-conducting block is connected to the power, it heats the water in the cavity between the outer shell and the insulation shell. The water vapor will enter the interior of the connecting frame through the fixing ring and push the push plates on both sides of the connecting frame outward. After the push plates are pushed outward, they can squeeze the liquid in the device from the side, thereby realizing the pressurization function. When pressurized, the brine in the device will be squeezed from the side, allowing the brine to seep into the food.

[0018] S4: When the air pressure in the connecting pipe is too high, it can be automatically released through the pressure relief valve on the top of the first cover plate. When the air pressure in the heat insulation shell increases to a certain level, the weight of the first and second cover plates above the heat insulation shell is insufficient to maintain the sealing state of the shell. The first and second cover plates will be opened briefly by the air pressure and automatically released. Alternatively, the heat insulation shell and the feeding component can be connected by adjusting the feeding component, thereby releasing the air pressure in the heat insulation shell from the feeding component. After the braising is completed, the first and second cover plates can be opened to remove the ingredients.

[0019] Compared with related technologies, the present invention has the following beneficial effects:

[0020] 1. By using a heat-conducting block, electric heating wire, and heat insulation shell, the heat-conducting block heats the water between the outer shell and the heat insulation shell. This allows water vapor to enter the interior of the connecting frame through the fixed ring of the mesh structure. As the air pressure inside the connecting frame increases, the push plate is pushed outward, thereby pressurizing the brine and improving its penetration into the food. Compared to top-down squeezing, this device uses lateral squeezing. By laterally squeezing the brine around the food, it is more conducive to improving the penetration effect of the braising device and solves the problem that existing braising devices cannot use lateral squeezing to fully penetrate the food.

[0021] 2. The device is equipped with a feeding assembly and a water inlet pipe. By rotating the connecting handle on the feeding assembly, the inner tube can rotate inside the fixed tube. After the inner tube rotates 180°, the through hole at the top of the inner tube rotates to the bottom, while the position of the through hole at the top of the fixed tube remains unchanged. At this time, the inner tube overlaps with the first and second semicircular baffles, and the inner tube communicates with the inside of the heat insulation shell. This allows the device to add water between the outer shell and the heat insulation shell or replenish brine into the heat insulation shell by switching the position of the inner tube connection, thus enhancing the convenience of the device during use.

[0022] 3. Through the connecting pipe, adjusting components, and support rod, rotating the stud drives the connecting rod and pressure block to move up and down. When the pressure block moves downward, it abuts against the protrusion on the support rod, thus pushing the support rod outward. The support rod can extend outward to support smaller ingredients. When the connecting rod moves upward, the pull rope pulls the support rod to slide inward into the connecting pipe, thus supporting larger ingredients. The use of multiple sets of equally spaced support rods allows the device to provide multi-point support for the ingredients. Compared to conventional braising on a plate, this device improves the overall braising effect and solves the problem that existing braising devices cannot provide multi-point support for the ingredients according to their size during braising.

[0023] 4. By using a pressure relief valve and a feed assembly with switchable connection positions, the device can automatically release pressure when the air pressure in the cavity between the outer shell and the insulation shell is too high. It can also release pressure inside the insulation shell by switching the feed assembly to communicate with the inside of the insulation shell, thereby improving the safety of the device during use. Furthermore, the device can adjust the threshold of the pressure relief valve by adjusting the extension of the electric push rod, allowing the device to adjust the penetration effect of the brine according to the type of food. Attached Figure Description

[0024] To more clearly illustrate the technical solutions in the embodiments of the present invention or the prior art, the drawings used in the description of the embodiments or the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments of the present invention. For those skilled in the art, other drawings can be obtained based on these drawings without creative effort.

[0025] Figure 1 This is a schematic diagram of the overall structure of a braising device for braising products according to the present invention;

[0026] Figure 2 This is a schematic diagram of the connection structure between the outer shell and the heat insulation shell of the present invention;

[0027] Figure 3 yes Figure 2 Enlarged schematic diagram of the structure at point A;

[0028] Figure 4 yes Figure 2 Enlarged schematic diagram of the structure at point B;

[0029] Figure 5 yes Figure 2 Enlarged schematic diagram of the structure at point C;

[0030] Figure 6 This is a schematic diagram of the connection structure between the connecting frame and the push plate of the present invention;

[0031] Figure 7 This is a schematic diagram of the connection structure between the outer shell and the heat insulation shell of the present invention;

[0032] Figure 8 This is a schematic diagram of the internal structure of the connecting pipe of the present invention;

[0033] Figure 9 yes Figure 8 Enlarged schematic diagram of the structure at point D;

[0034] Figure 10 This is a schematic diagram of the internal structure of the heat insulation shell of the present invention;

[0035] Figure 11 yes Figure 10 Enlarged schematic diagram of the structure at point E;

[0036] Figure 12 yes Figure 10 Enlarged schematic diagram of the structure at point F;

[0037] Figure 13 This is a schematic diagram of the connection structure between the connecting pipe and the supporting rod of the present invention.

[0038] Numbering on the map:

[0039] 1. First support ring; 2. Support rod; 3. First connecting ring; 4. Outer shell; 5. Second support ring; 6. First cover plate; 7. Heat-conducting block; 8. Electric heating wire; 9. Heat insulation shell; 10. Connecting plate; 11. Connecting frame; 12. Feeding assembly; 1201. Fixing pipe; 1202. First semi-circular baffle; 1203. Inner pipe; 1204. Second semi-circular baffle; 1205. Slide groove; 1206. Connecting handle; 1207. Bushing; 13. Overlapping pipe; 14. Fixing ring; 15. Connecting pipe; 16. Pressure relief valve; 1601. First sealing ring; 1602. Guide rod; 160 3. Support spring; 1604. Electric push rod; 1605. Pressure plate; 1606. Sealing plate; 17. Second sealing ring; 18. Third sealing ring; 19. Sealing gasket; 20. Connecting block; 21. Push plate; 22. Moving groove; 23. Guide plate; 24. Connecting pipe; 25. Adjusting assembly; 2501. Stud; 2502. Protruding plate; 2503. Connecting rod; 2504. Pressure block; 2505. Pull rope; 26. Support rod; 27. Protrusion; 28. Second cover plate; 29. ​​Fourth sealing ring; 30. Water inlet pipe; 31. Elastic band; 32. Second connecting ring; 33. Hook. Detailed Implementation

[0040] The technical solutions of the embodiments of the present invention will be clearly and completely described below with reference to the accompanying drawings. Obviously, the described embodiments are only some embodiments of the present invention, and not all embodiments. Based on the embodiments of the present invention, all other embodiments obtained by those skilled in the art without creative effort are within the scope of protection of the present invention.

[0041] Please see Figures 1-13This embodiment proposes a braising device for braised products, including a first support ring 1, a support rod 2 installed above the first support ring 1, a first connecting ring 3 fixedly connected above the support rod 2, and a housing 4 rotatably installed inside the first connecting ring 3. The first support ring 1, the support rod 2 and the first connecting ring 3 are used to support the housing 4, and the rotatably installed housing 4 facilitates subsequent adjustment of the feeding position. A first cover plate 6 is hinged to the outer shell 4, allowing brine to be poured into the device and ingredients to be placed inside. A feeding assembly 12 is installed inside the outer shell 4, and a heat insulation shell 9 is mounted on the feeding assembly 12. The feeding assembly 12 can adjust the communication state between itself and the heat insulation shell 9, as well as the cavity between the outer shell 4 and the heat insulation shell 9. A heat-conducting block 7 is installed between the heat insulation shell 9 and the outer shell 4, and an electric heating wire 8 is installed inside the heat-conducting block 7. When the electric heating wire 8 is energized, water can be added to the cavity between the outer shell 4 and the heat insulation shell 9, and the water is heated by the heat-conducting block 7 to generate steam, thus achieving a pressurization function. A connecting plate 10 is fixedly installed inside the heat insulation shell 9, and a connecting frame 11 and a connecting pipe 24 are mounted on the connecting plate 10. A connecting block 2 is fixedly connected to the connecting frame 11. 0. A push plate 21 is slidably installed on the connecting block 20. A connecting pipe 13 is fixedly connected to the first cover plate 6. A fixing ring 14 is connected to the bottom of the connecting pipe 13. The air pressure in the connecting frame 11 increases. A second cover plate 28 is installed below the fixing ring 14. A connecting pipe 15 is installed on the second cover plate 28. The connecting pipe 15 and the interior of the connecting frame 11 are interconnected. The air pressure in the cavity between the outer shell 4 and the heat insulation shell 9 will enter the interior of the connecting pipe 15 through the fixing ring 14. The gas will enter the interior of the connecting frame 11 through the connecting pipe 15. The increase in air pressure in the connecting frame 11 will push the push plate 21 outward. When the push plate 21 pushes outward, the brine around the food in the device is squeezed laterally, thereby improving the penetration effect of the brine into the food. A pressure relief valve 16 is installed on the first cover plate 6. When the pressure inside the connecting frame 11 increases to a certain level, it can be relieved through the pressure relief valve 16. A guide plate 23 is fixedly connected to the connecting frame 11. A sealing gasket 19 is fixedly installed on the inner wall of the guide plate 23. The guide plate 23 and the sealing gasket 19 ensure that the push plate 21 moves smoothly while maintaining a sealed state inside the connecting frame 11. A moving groove 22 is opened inside the push plate 21. An adjusting component 25 is installed inside the connecting pipe 24. A support rod 26 is slidably installed on the connecting pipe 24. Figure 7 and Figure 13 As shown, the ingredients can be placed between two connecting pipes 24, and the ingredients are supported at multiple points by multiple support rods 26 installed at equal intervals on the connecting pipes 24. The adjustment component 25 can change the extension length of each set of support rods 26 on the connecting pipes 24, thereby adapting to ingredients of different sizes for multi-point support, so as to improve the overall braising effect of the device on the ingredients.

[0042] Please see Figure 1 , Figure 2 , Figure 10 and Figure 12A second support ring 5 is fixedly connected to the outer casing 4. The outer diameters of the first support ring 1 and the second support ring 5 are the same. The first support ring 1, support rod 2, and first connecting ring 3 are fixedly connected as a single structure. The support rod 2 is evenly distributed along the circumference of the first support ring 1. During cleaning, the device can be kept horizontal, and then the second support ring 5 and the first support ring 1 keep the device level, facilitating thorough cleaning of the device's interior. An elastic band 31 is connected to the first cover plate 6. A second connecting ring 32 is connected to the bottom of the elastic band 31. The second connecting ring 32 is sleeved on the outside of the hook 33, and the hook 33 is welded to the surface of the second support ring 5. Figure 12 As can be seen, the hook 33 has a break structure on the side near the outer edge of the second support ring 5. The second connecting ring 32 can be installed or removed from this break position, so as to cooperate with the elastic band 31 to stably close the first cover plate 6.

[0043] Please see Figure 2 The top of the outer shell 4 and the heat insulation shell 9, as well as the bottom of the first cover plate 6 and the second cover plate 28, are all fixedly connected with a fourth sealing ring 29. There are gaps between the outer shell 4, the heat insulation shell 9, the first cover plate 6 and the second cover plate 28. The cavity between the outer shell 4, the heat insulation shell 9 and the first cover plate 6 and the second cover plate 28 can store water vapor so that the brine can be squeezed laterally by air pressure. The heat insulation shell 9 can reduce the heat conduction effect, so that the air pressure inside the heat insulation shell 9 will not be too high.

[0044] Please see Figure 2 and Figure 3 The feeding assembly 12 includes a fixed pipe 1201 fixedly connected between the outer shell 4 and the heat insulation shell 9. A first semi-circular baffle 1202 is fixedly connected to the side of the fixed pipe 1201 near the inside of the heat insulation shell 9. A second semi-circular baffle 1204 is rotatably mounted on the first semi-circular baffle 1202. An inner pipe 1203 is fixedly connected to the second semi-circular baffle 1204. A sliding groove 1205 is provided on the fixed pipe 1201. A connecting handle 1206 is slidably mounted in the sliding groove 1205. A bushing 1207 is rotatably mounted on the connecting handle 1206. A water inlet pipe 30 is installed on the outside of the fixed pipe 1201. Both the fixed pipe 1201 and the inner pipe 1203 have through holes. The through holes on the inner pipe 1203 and the connecting handle 1206 are located on opposite sides of the inner pipe 1203. Figure 3 As shown, when the first semicircular baffle 1202 and the second semicircular baffle 1204 are held Figure 3In the state of the device, the inner tube 1203 and the interior of the heat insulation shell 9 remain sealed. The through holes at the top of the inner tube 1203 and the fixed tube 1201 overlap, allowing the device to add water to the cavity between the outer shell 4 and the heat insulation shell 9 through the water inlet pipe 30 so that steam can be formed by subsequent evaporation. When the device is in use, the inner tube 1203 needs to be rotated so that the through holes on the fixed tube 1201 and the inner tube 1203 are staggered, and the first semicircular baffle 1202 and the second semicircular baffle 1204 remain sealed. At this time, when the air pressure in the cavity between the outer shell 4 and the heat insulation shell 9 changes, the air pressure can be prevented from leaking out, so that the device can work stably.

[0045] Please see Figure 2 and Figure 6 The fixing ring 14 has a mesh structure. The connecting pipe 13, fixing ring 14, connecting pipe 15, second cover plate 28 and first cover plate 6 are fixedly connected as an integral structure to ensure that the first cover plate 6 and the second cover plate 28 can be opened or closed at the same time. After the first cover plate 6 and the second cover plate 28 are opened, the inside of the device can be cleaned. The cavity between the first cover plate 6 and the second cover plate 28 is connected to the connecting pipe 15 through the fixing ring 14. The connecting pipe 15 is connected to the inside of the connecting frame 11. When the air pressure in the connecting pipe 15 increases, the gas will enter the inside of the connecting frame 11 to improve the penetration effect of the brine on the food.

[0046] Please see Figure 2 and Figure 5 A second sealing ring 17 is installed below the connecting pipe 15, and a third sealing ring 18 is connected to the top of the connecting frame 11. Push plates 21 are symmetrically distributed on both sides of the connecting frame 11. The second sealing ring 17 and the third sealing ring 18 keep the bottom of the connecting pipe 15 and the connecting frame 11 connected while preventing gas from overflowing from the connecting pipe 15 and the connecting frame 11, thus ensuring the sealing effect of the device under normal air pressure.

[0047] Please see Figure 2 and Figure 4The pressure relief valve 16 includes a first sealing ring 1601 fixedly connected to the first cover plate 6. A sealing plate 1606 is provided above the first sealing ring 1601. The first sealing ring 1601 and the sealing plate 1606 ensure that the first cover plate 6 remains closed under normal air pressure. A guide rod 1602 is fixedly installed on the first cover plate 6. A pressure plate 1605 is slidably installed on the outside of the guide rod 1602. An electric push rod 1604 is installed on the top of the guide rod 1602. The electric push rod 1604 is connected to the pressure plate 1605. A support spring 1603 is installed between the pressure plate 1605 and the sealing plate 1606. By extending or shortening the electric push rod 1604 on the guide rod 1602, the compression degree of the support spring 1603 between the pressure plate 1605 and the sealing plate 1606 is changed, thereby changing the pressure required for the sealing plate 1606 to be opened. This allows the device to change the overall pressure threshold in order to adjust the penetration effect of the brine on the food.

[0048] Please see Figure 8 and Figure 9 The adjusting assembly 25 includes a stud 2501 rotatably mounted inside the connecting pipe 24. A protruding plate 2502 is fixedly mounted on the stud 2501. Multiple sets of connecting rods 2503 and pressure blocks 2504 are installed below the stud 2501. The connecting rods 2503 and pressure blocks 2504 are fixedly connected. A pull rope 2505 is fixedly connected between the support rod 26 and the nearest connecting rod 2503. By rotating the protruding plate 2502, the stud 2501 is screwed in or out, causing the connecting rods 2503 and pressure blocks 2504 to be pushed downwards or... When pulled upwards, the connecting rod 2503 and the pressure block 2504 move downwards, pushing the support rod 26 outwards towards the connecting tube 24. When the connecting rod 2503 and the pressure block 2504 move upwards to a certain extent, the pull rope 2505 pulls the support rod 26 inwards towards the connecting tube 24, thereby allowing the device to change the position of each set of support rods 26 to support food of different sizes. The support rod 26 is made of food-grade polyurethane, which has good flexibility and corrosion resistance, making it suitable for food contact scenarios.

[0049] Please see Figure 9 The connecting rod 2503 and the pressure block 2504 are distributed alternately below the stud 2501. The stud 2501 and the top of the uppermost connecting rod 2503 are rotatably connected. When the stud 2501 rotates, the connecting rod 2503 and the pressure block 2504 will not rotate, but will only move up and down. The pressure block 2504 has a spherical structure. A protrusion 27 is fixedly connected to the support rod 26. The outer wall of the protrusion 27 fits against the inner wall of the connecting tube 24. The fit of the protrusion 27 ensures that the support rod 26 will not move out of the inside of the connecting tube 24.

[0050] The specific implementation process of this invention is as follows: First, as Figures 1-5 and Figures 8-13 As shown, the first support ring 1, support rod 2, and first connecting ring 3 on the device are used to support the outer casing 4 and adjust the feeding assembly 12 to... Figure 3 In the state of the feeding assembly 12, water is added to the cavity between the outer shell 4 and the heat insulation shell 9 through the overlapping through holes at the top of the fixed pipe 1201 and the inner pipe 1203. Then, the first cover plate 6 is opened. Since the overlapping pipe 13, the fixing ring 14, the connecting pipe 15, the second cover plate 28 and the first cover plate 6 are a whole, the second cover plate 28 is opened at the same time after the first cover plate 6 is opened. Brine is added to the inside of the heat insulation shell 9, and the ingredients to be braised are placed in the support structure formed by multiple sets of food-grade polyurethane support rods 26. According to the size of the ingredients, the support position of the support rod 26 is adjusted using the adjustment component 25. First, rotate the convex plate 2502, and the stud 2501 is screwed in or out, causing the connecting rod 2503 and the pressure block 2504 to be pushed downward or pulled upward. Since the stud 2501 and the uppermost connecting rod 2503 are rotatably connected, when the stud 2501 rotates, the connecting rod 2503 and the pressure block 2504 will only move upward or downward, and will not rotate. When the connecting rod 2503 and the pressure block 2504 move downward, they can push the support rod 26 outward towards the connecting tube 24. When the connecting rod 2503 and the pressure block 2504 move upward to a certain extent, the pull rope 2505 will pull the support rod 26 inward towards the connecting tube 24, thereby changing the outward extension length of each set of support rods 26 on the connecting tube 24. Adjust the length of the support rod 26 extending outward on the connecting pipe 24 according to the size of the food to provide multi-point support for the food. Then close the first cover plate 6. The fourth sealing ring 29 keeps the outer shell 4, the first cover plate 6, the heat insulation shell 9, and the second cover plate 28 sealed. The second sealing ring 17 on the connecting pipe 15 abuts against the third sealing ring 18 at the top of the connecting frame 11. At this time, the connecting pipe 15 and the interior of the connecting frame 11 are interconnected. Figure 12 As shown, since the hook 33 has a broken structure on the side near the outer edge of the second support ring 5, the second connecting ring 32 can be installed from this broken position, and the elastic band 31 keeps the first cover plate 6 in a closed state. When the first semicircular baffle 1202 and the second semicircular baffle 1204 on the feeding assembly 12 are in the position... Figure 3 When in the middle state, the inner tube 1203 and the interior of the heat insulation shell 9 are kept closed. The through holes at the top of the inner tube 1203 and the fixed tube 1201 overlap, so that the device can add water to the cavity between the outer shell 4 and the heat insulation shell 9 through the water inlet pipe 30 so that steam can be formed by subsequent evaporation. When the device is in use, the connecting handle 1206 and the bushing 1207 on the slide 1205 are rotated, thereby rotating the inner tube 1203, so that the through holes on the fixed tube 1201 and the inner tube 1203 are misaligned, and the first semicircular baffle 1202 and the second semicircular baffle 1204 are kept closed. At this time, the air pressure in the cavity between the outer shell 4 and the heat insulation shell 9 will not leak out.

[0051] like Figures 1-7 and Figure 10 As shown, after the electric heating wire 8 inside the heat-conducting block 7 is connected to the power supply, it heats the water in the cavity between the outer shell 4 and the heat insulation shell 9. The water vapor will enter the interior of the connecting pipe 15 and the connecting frame 11 through the fixed ring 14 of the mesh structure. The air pressure causes the push plates 21 on both sides of the connecting frame 11 to push outward. After the push plates 21 are pushed outward, they can squeeze the brine in the device from the side, thereby realizing the pressurization function. During pressurization, the brine around the food will be squeezed laterally, allowing the brine to seep into the food. When the air pressure in the connecting pipe 15 is too high, it can be automatically released through the pressure relief valve 16 on the top of the first cover plate 6. This device can adjust the maximum air pressure inside the heat insulation shell 9 by changing the threshold of the pressure relief valve 16, thereby altering the penetration effect of the brine on the food. By extending or shortening the electric push rod 1604 on the guide rod 1602, the compression degree of the support spring 1603 between the pressure plate 1605 and the sealing plate 1606 is changed, thus altering the pressure required for the sealing plate 1606 to be opened. This allows the device to change the overall pressure threshold to adjust the penetration effect of the brine on the food. When the air pressure inside the heat insulation shell 9 increases to a certain level, the weight of the first cover plate 6 and the second cover plate 28 on the top of the heat insulation shell 9 is insufficient to maintain the sealing state of the outer shell 4. The elastic band 31 is then stretched, and the first cover plate 6 and the second cover plate 28 are briefly opened by the air pressure and automatically depressurized. After braising is completed, the first cover plate 6 and the second cover plate 28 are opened to remove the food.

[0052] The above description is merely an embodiment of the present invention and does not limit the patent scope of the present invention. Any equivalent structural or procedural transformations made based on the content of the present invention specification and drawings, or direct or indirect applications in other related technical fields, are similarly included within the patent protection scope of the present invention.

Claims

1. A halogen product halogenizing device comprising a first support ring (1), characterized in that: The upper portion of the first supporting ring (1) is provided with a supporting rod (2), and the upper portion of the supporting rod (2) is fixedly connected with a first connecting ring (3). The first connecting ring (3) is rotatably installed with a shell (4), and the shell (4) is hingedly connected with a first cover plate (6). The shell (4) is provided with a feeding assembly (12), and the feeding assembly (12) is provided with a heat insulation shell (9). The heat insulation shell (9) and the shell (4) are provided with a heat conduction block (7), and the heat conduction block (7) is provided with an electric heating wire (8). The heat insulation shell (9) is fixedly provided with a connecting plate (10), and the connecting plate (10) is provided with a connecting frame (11) and a connecting pipe (24). The connecting frame (11) is fixedly connected with a connecting block (20), and the connecting block (20) is slidably provided with a push plate (21). The first cover plate (6) is fixedly connected with a lap joint pipe (13), and the bottom of the lap joint pipe (13) is connected with a fixed ring (14). The lower portion of the fixed ring (14) is provided with a second cover plate (28), and the second cover plate (28) is provided with a connecting pipe (15). The connecting pipe (15) and the inside of the connecting frame (11) are in communication with each other. The first cover plate (6) is provided with a pressure relief valve (16), and the connecting frame (11) is fixedly connected with a guide plate (23). The inner wall of the guide plate (23) is fixedly provided with a sealing gasket (19), and the push plate (21) is provided with a moving groove (22). The inside of the connecting pipe (24) is provided with an adjusting assembly (25), and the connecting pipe (24) is slidably provided with a supporting rod (26). The adjusting assembly (25) comprises a stud (2501) rotatably installed in the connecting pipe (24), and the stud (2501) is fixedly provided with a convex plate (2502). The lower portion of the stud (2501) is provided with a plurality of connecting rods (2503) and pressing blocks (2504). The connecting rods (2503) and the pressing blocks (2504) are fixedly connected. The supporting rod (26) and the nearest connecting rod (2503) are fixedly connected with a pull rope (2505). The connecting rods (2503) and the pressing blocks (2504) are alternately distributed below the stud (2501). The stud (2501) is rotatably connected with the top of the uppermost connecting rod (2503). The pressing blocks (2504) are spherical structures, and the supporting rod (26) is fixedly connected with a convex block (27).

2. The halogen product halogenation apparatus according to claim 1, wherein The shell (4) is fixedly connected with a second supporting ring (5). The outer diameters of the first supporting ring (1) and the second supporting ring (5) are the same. The first supporting ring (1), the supporting rod (2) and the first connecting ring (3) are fixedly connected as a whole structure. The supporting rod (2) is uniformly distributed along the circumference of the first supporting ring (1).

3. The halogen product halogenation apparatus according to claim 2, wherein The top of the shell (4) and the heat insulation shell (9) and the bottom of the first cover plate (6) and the second cover plate (28) are fixedly connected with the fourth sealing ring (29), and gaps are arranged between the shell (4) and the heat insulation shell (9) and between the first cover plate (6) and the second cover plate (28).

4. The halogen product halogenation apparatus according to claim 3, wherein The feeding assembly (12) comprises a fixed pipe (1201) fixedly connected between the shell (4) and the heat insulation shell (9), the fixed pipe (1201) is fixedly connected with a first semicircular baffle (1202) on one side close to the inside of the heat insulation shell (9), the first semicircular baffle (1202) is rotatably installed with a second semicircular baffle (1204), the second semicircular baffle (1204) is fixedly connected with an inner pipe (1203), a sliding groove (1205) is arranged on the fixed pipe (1201), a connecting handle (1206) is slidably installed in the sliding groove (1205), the connecting handle (1206) is rotatably installed with a shaft sleeve (1207), a water inlet pipe (30) is installed on the outer side of the fixed pipe (1201), and through holes are arranged on the fixed pipe (1201) and the inner pipe (1203), and the through holes on the inner pipe (1203) are located on the opposite sides of the inner pipe (1203) relative to the connecting handle (1206).

5. The halogen product halogenation apparatus according to claim 1, wherein The fixed ring (14) is in a mesh structure, the overlap pipe (13), the fixed ring (14), the connection pipe (15), the second cover plate (28) and the first cover plate (6) are fixedly connected as an integral structure, the cavities between the first cover plate (6) and the second cover plate (28) are in communication with each other through the fixed ring (14) and the connection pipe (15), and the connection pipe (15) and the inside of the connecting frame (11) are in communication with each other.

6. A halogen product halogenation apparatus according to claim 5, wherein A second sealing ring (17) is installed below the connection pipe (15), a third sealing ring (18) is connected to the top of the connecting frame (11), and the push plates (21) are symmetrically distributed on the two sides of the connecting frame (11).

7. The halogen product halogenation apparatus according to claim 1, wherein The pressure relief valve (16) comprises a first sealing ring (1601) fixedly connected to the first cover plate (6), a sealing plate (1606) arranged above the first sealing ring (1601), a guide rod (1602) fixedly installed on the first cover plate (6), a pressing plate (1605) slidably installed on the outer side of the guide rod (1602), an electric push rod (1604) installed on the top of the guide rod (1602), the electric push rod (1604) connected with the pressing plate (1605), and a supporting spring (1603) installed between the pressing plate (1605) and the sealing plate (1606).

8. The halogen product halogenation apparatus according to claim 1, wherein The material of the supporting rod (26) is food-grade polyurethane.

9. The halogen product halogenation apparatus according to claim 1, wherein The outer wall of the protruding block (27) and the inner wall of the connecting pipe (24) are in close contact with each other.

10. A method of using a halogenated product halogenation device, using the halogenated product halogenation device according to claim 1, characterized by, The method comprises the following steps: The method comprises the following steps: S1: the first support ring (1), the support rod (2) and the first connecting ring (3) are used for supporting the outer shell (4), water is added into the cavity between the outer shell (4) and the heat insulation shell (9) through the feeding assembly (12), then the first cover plate (6) is opened, brine is added into the inside of the heat insulation shell (9), and food materials to be pickled are placed in the support structure formed by the plurality of supporting rods (26); S2: the supporting position of the supporting rod (26) is adjusted through the adjusting assembly (25), the length of the supporting rod (26) extending outward on the connecting pipe (24) is adjusted according to the size of the food material, the food material is supported at multiple points, and then the first cover plate (6) is closed; S3: the electric heating wire (8) in the heat conduction block (7) is connected to electricity, the water in the cavity between the outer shell (4) and the heat insulation shell (9) is heated, the water vapor enters the inside of the connecting frame (11) through the fixed ring (14), the push plate (21) on the two sides of the connecting frame (11) is pushed outward, the push plate (21) is pushed outward and can extrude the liquid in the side extrusion device, so that the pressurization function is realized, when the pressurization is performed, the brine in the device is extruded laterally, so that the brine is infiltrated into the food material; S4: when the air pressure in the connecting pipe (15) is too large, the pressure relief valve (16) at the top of the first cover plate (6) can be used for automatic pressure relief, when the air pressure in the heat insulation shell (9) is increased to a certain degree, the self weight of the first cover plate (6) and the second cover plate (28) above the heat insulation shell (9) is insufficient to maintain the sealing state of the outer shell (4), the first cover plate (6) and the second cover plate (28) are temporarily opened and automatically relieved by the air pressure, or the feeding assembly (12) is adjusted, so that the heat insulation shell (9) and the feeding assembly (12) are in communication with each other, so that the air pressure in the heat insulation shell (9) is discharged from the feeding assembly (12), after the pickling is completed, the first cover plate (6) and the second cover plate (28) are opened, and the food material is taken out.

Citation Information

Patent Citations

  • Quail egg marinating device and marinating method thereof

    CN111642708A

  • Pickle water squeezing device

    CN110250550A

  • Meat prefabricated vegetable marinating equipment and use method thereof

    CN116687029A