Raw material stirring device for preparing chili sauce
By designing an automated raw material mixing device for preparation of chili sauce, the automatic discharge of ingredients is achieved by using electric slide rails and dual-axis motors, which solves the problem of low efficiency in manual addition of ingredients, improves work efficiency and reduces labor intensity.
Patent Information
- Application Number
- CN202411598407.9
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2024-11-11
- Publication Date
- 2025-01-17
- Estimated Expiration
- Not applicable · inactive patent
AI Technical Summary
During the preparation of chili sauce, manual addition of ingredients requires frequent operation, resulting in sore arms and low work efficiency of staff.
A raw material mixing device for preparing chili sauce is designed, and the mixing rack and fan plate are rotated through electric slide rails and dual-axis motors, so as to automatically discharge ingredients in order and reduce manual operations.
The automatic addition of ingredients is achieved, the work efficiency is improved, the labor intensity of staff is reduced, and the residue of ingredients and air pollution is prevented.
Smart Images

Figure CN119318901A_ABST
Abstract
Description
Technical Field
[0001] The invention relates to the technical field of chili sauce preparation, in particular to a raw material stirring device for preparing chili sauce. Background Art
[0002] When preparing chili sauce, a large amount of chili peppers should be crushed and stirred, and five ingredients, namely sugar, salt, vinegar, soy sauce and minced garlic, should be added in sequence. Finally, the ingredients and the chili pepper pieces should be fully mixed together. To achieve this process, a chili sauce preparation stirring device can be prepared.
[0003] First, wash the peppers and pour them into a blender, turn on the blender to blend and crush the peppers. During the blending process, people need to pour the ingredients into the blender in order, because if salt is added before sugar, the penetration of sugar will be reduced, and the amount of sugar needs to be increased. If vinegar is added too early, the sour taste of vinegar will easily dissipate, and finally soy sauce and minced garlic are added to ensure the taste and flavor of the chili sauce. Currently, there is a technology that requires people to manually pour the ingredients, which can easily cause arm pain to the staff, and requires the staff to control the time of feeding. At the time of feeding, the staff needs to go to the blender to pour the materials, which will result in low work efficiency. Now a raw material mixing device for preparing chili sauce is developed, which can realize automatic addition of different ingredients in order, without manual operation, saving trouble and effort. Summary of the invention
[0004] The invention provides a raw material stirring device for preparing chili sauce, which can realize automatic addition of different ingredients in sequence without manual operation, saves trouble and labor, and is used to overcome the shortcomings that adding ingredients easily causes arm pain and low work efficiency for workers.
[0005] Technical solution: A raw material stirring device for preparing chili sauce, including a mixer and a stirring barrel, the stirring barrel is fixedly connected to the mixer, and also includes a fixing piece, the fixing piece is fixedly connected to the mixer, the annular frame is fixedly connected to the top of the stirring barrel, the feed barrel is fixedly connected to the fixing piece, and several feed barrels are distributed along the circumferential direction of the fixing piece. The electric slide rail is arranged on the inner ring of the annular frame, the electric slider is arranged on the electric slide rail, the electric slider is slidably connected to the electric slide rail, the rotating top block is rotatably connected to the electric slider, the electric slider is provided with a receiving groove, and the rotating top block is placed in the receiving groove, one end of the extrusion spring is connected to the electric slider, and the electric slider is provided with a receiving groove. The electric slider is fixedly connected, the other end of the extrusion spring is fixedly connected to the rotating top block, the fan-shaped plate is rotatably connected to the side of the feed barrel close to the electric slider, a protrusion is arranged on the fan-shaped plate, the protrusion and the rotating top block are squeezed together, an arc groove is opened on the fan-shaped plate, one end of the reset spring is fixedly connected to the feed barrel, the other end of the reset spring is fixedly connected to the fan-shaped plate, several guide parts are distributed along the circumference of the annular frame, the unloading baffle is slidably connected to the guide part, a cylinder is arranged on the top of the unloading baffle near the arc groove, the cylinder is squeezed together with the arc groove on the fan-shaped plate, and the agitator is fixedly connected to the mixer.
[0006] Furthermore, the agitator includes a dual-axis motor, which is arranged on the agitator, and is electrically connected to an external control system through a control module. The agitator frame is fixedly connected to the output shaft of the dual-axis motor, and the agitator frame is rotationally connected to the agitator.
[0007] Furthermore, a discharge door is included, which is slidably connected to the bottom of the mixer.
[0008] Furthermore, the electric slide rail is electrically connected to an external control system via a control module.
[0009] Furthermore, the electric slider limits the clockwise rotation angle of the rotating top block to 0-30 degrees through the accommodating groove.
[0010] Furthermore, it also includes a discharge port, which is fixedly connected to a side of the mixing barrel away from the discharge door, and connects the mixing barrel with the outside.
[0011] Furthermore, it also includes a pressing mechanism, which is used to press the ingredients downward. The pressing mechanism includes a guide frame, several guide frames are fixedly connected to the top of the fixing member, the pressing member is slidably connected to the guide frame, the guide rod is fixedly connected to the side of the pressing member away from the feed barrel, and the lower part of the pushing component is arranged on the fixing member and close to the pressing member, and the pushing component is used to push the pressing mechanism to press downward.
[0012] Furthermore, the pushing assembly includes a guide block, several guide blocks are distributed along the circumferential direction of the fixed part, the guide block and the fixed part are slidably connected, several return springs are fixedly connected between the guide block and the fixed part, the extrusion frame is fixedly connected to the side of the guide block away from the fixed part, an inclined slide groove is arranged inside the extrusion frame, the inclined slide groove is extruded and matched with the guide rod, the extrusion rod is slidably connected to the extrusion frame, one end of the pull-down spring is fixed on the extrusion rod, the other end of the pull-down spring is fixed on the extrusion frame, the trapezoidal block is fixedly connected above the electric slider, and the trapezoidal block is extruded and matched with the extrusion rod.
[0013] Furthermore, it also includes a flipping mechanism, which is used to flip the flip cover. The flipping mechanism includes a guide column, several guide columns are fixedly connected to the fixing piece, the flip cover is rotatably connected to the feed barrel, the flip cover is covered on the feed barrel, the pull rope is fixedly connected to the top of the flip cover, the reset torsion spring is arranged on both sides of the flip cover, one end of the reset torsion spring is fixedly connected to the flip cover, and the other end of the reset torsion spring is fixedly connected to the feed barrel, the rotating component is fixedly connected between the pull rope and the fixing piece, and the rotating component is used to drive the flip mechanism to flip.
[0014] Furthermore, the rotating assembly includes a connecting wheel ratchet, the connecting wheel is fixedly connected to the output shaft of the dual-axis motor, two pawls are rotatably connected to the connecting wheel, a spring is connected between the pawl and the connecting wheel, the ratchet is rotatably connected to the top of the fixed part, the ratchet is sleeved on the outside of the connecting wheel, the ratchet and the pawl are engaged with each other, and several rotating rods are fixedly connected above the ratchet, and the rotating rods are fixedly connected to the pull rope.
[0015] Compared with the prior art, the present invention has the following beneficial effects:
[0016] 1. The present invention drives the stirring frame to rotate electrically to crush and stir the peppers, and drives the fan-shaped plate to rotate by the clockwise rotation of the electric slider. The rotation of the fan-shaped plate squeezes out the material discharge baffle to discharge the materials. When the electric slider rotates counterclockwise, it no longer squeezes the fan-shaped plate, and the reset spring drives the material discharge baffle to reset and stop discharging the materials. In this way, the purpose of automatically discharging the ingredients in order can be achieved.
[0017] 2. When the extrusion frame is driven to rotate clockwise by the electric slider, the extrusion frame no longer squeezes the guide rod, and the pressing piece slides into the feed barrel to squeeze and scrape the ingredients inside the feed barrel, thereby speeding up the material discharge and preventing residual ingredients inside the feed barrel.
[0018] 3. The present invention is driven by a dual-axis motor, and the ratchet can rotate and pull the pull rope when the connecting wheel rotates counterclockwise to open the flip cover. When the connecting wheel rotates clockwise, the ratchet no longer blocks the connecting wheel, and the torsion spring will pull down the flip cover to close the flip cover. In this way, the opening and closing of the flip cover can be achieved by controlling the rotation direction of the connecting wheel to avoid air contamination of the ingredients. BRIEF DESCRIPTION OF THE DRAWINGS
[0019] Figure 1 Schematic diagram of the three-dimensional structure of the present invention.
[0020] Figure 2 It is a sectional view of the three-dimensional structure of the dual-axis motor, stirring frame, stirring barrel and other components of the present invention.
[0021] Figure 3 It is a schematic diagram of the three-dimensional structure of the annular frame, fixing parts, feed barrel and other components of the present invention.
[0022] Figure 4 It is a schematic diagram of the three-dimensional structure of components such as the electric slide rail, the electric slider and the rotating top block of the present invention.
[0023] Figure 5 It is a schematic diagram of the three-dimensional structure of the blanking baffle, guide member, fan-shaped plate and other components of the present invention.
[0024] Figure 6 It is an exploded view of the three-dimensional structure of the annular frame, electric slide rails, guide members and other components of the present invention.
[0025] Figure 7 It is a schematic diagram of the three-dimensional structure of the feed barrel, fan-shaped plate, return spring and other components of the present invention.
[0026] Figure 8 It is a schematic diagram of the three-dimensional structure of the pressing mechanism of the present invention.
[0027] Fig. 9 It is a sectional view of the three-dimensional structure of the electric slider, extrusion rod, trapezoidal block and other components of the present invention.
[0028] Fig.10 It is a schematic diagram of the three-dimensional structure of the extrusion rod, extrusion frame, pull-down spring and other components of the present invention.
[0029] Fig.11 It is a schematic diagram of the three-dimensional structure of the flip mechanism of the present invention.
[0030] Fig.12 It is a schematic diagram of the three-dimensional structure of the flip cover, the pull rope, the guide column and other components of the present invention.
[0031] Fig.13 It is a three-dimensional representation of the components such as the connecting wheel, the ratchet pawl and the dual-axis motor of the present invention.
[0032] Fig.14 It is a cross-sectional view of the three-dimensional structure of the connecting wheel, pawl and ratchet wheel of the present invention.
[0033] Fig.15 It is a schematic diagram of the three-dimensional structure of the flip cover, feed barrel, return torsion spring and other components of the present invention.
[0034] Figure numbers: 1_mixer, 11_mixing barrel, 12_discharging door, 13_double-axis motor, 14_mixing frame, 15_ring frame, 16_feeding barrel, 17_fixing part, 18_electric slide rail, 19_electric slide block, 110_rotating top block, 111_extrusion spring, 112_fan plate, 113_reset spring, 114_guide piece, 115_unloading baffle, 116_unloading port, 2_guide frame, 21_down pressure piece, 22_guide rod, 23_extrusion frame, 24_guide block, 25_return spring, 26_extrusion rod, 27_trapezoidal block, 28_pull-down spring, 3_flip cover, 31_pull rope, 32_guide column, 33_rotating rod, 34_ratchet, 35_connecting wheel, 36_pawl, 37_reset torsion spring. DETAILED DESCRIPTION
[0035] The present invention will be further described below in conjunction with specific embodiments.
[0036] Embodiment 1: A raw material stirring device for preparing chili sauce, such as Figure 1-Figure 7As shown, it includes a mixer 1, a mixing barrel 11, a discharge door 12, a double-axis motor 13, a mixing frame 14, a ring frame 15, a feed barrel 16, a fixing part 17, an electric slide rail 18, an electric slider 19, a mixing barrel 11, a rotating top block 110, a fan-shaped plate 112, a return spring 113, a guide part 114, a discharge baffle 115 and a discharge port 116. The mixing barrel 11 is fixedly connected to the mixer 1, and the discharge port 116 is fixedly connected to the mixing barrel 11. The discharge port 116 connects the mixing barrel 11 with the outside for feeding peppers. The discharge door 12 is slidably connected to the bottom of the mixer 1. The double-shaft motor 13 is arranged on the mixer 1, and the double-shaft motor 13 is electrically connected to the external control system through the control module. The stirring frame 14 is fixedly connected to the output shaft below the double-shaft motor 13, and the stirring frame 14 is rotatably connected to the mixer 1. The fixing member 17 is fixedly connected to the top of the mixer 1, and the annular frame 15 is fixedly connected to the top of the mixing barrel 11. The feed barrel 16 is connected to the fixing member 17, and the feed barrel 16 is fixedly connected to the fixing member 17. The five feed barrels 16 are distributed along the circumferential direction of the fixing member 17. The electric slide rail 18 is arranged on the inner ring of the annular frame 15, and the electric slide rail 18 is connected to the outside. The control system is electrically connected through the control module, the electric slider 19 is arranged on the electric slide rail 18, the electric slider 19 is slidably connected to the electric slide rail 18, the rotating top block 110 is rotatably connected to the electric slider 19, a receiving groove is provided on the electric slider 19, and the rotating top block 110 is placed in the receiving groove, the electric slider 19 limits the clockwise rotation angle of the rotating top block 110 to 0-30° through the receiving groove, one end of the extrusion spring 111 is fixedly connected to the electric slider 19, the other end of the extrusion spring 111 is fixedly connected to the rotating top block 110, and the fan-shaped plate 112 is rotatably connected to the feed barrel Below 16, a protrusion is provided on the fan-shaped plate 112, and the protrusion is squeezed and fitted with the rotating top block 110. An arc groove is opened on the fan-shaped plate 112, one end of the reset spring 113 is fixedly connected to the feed barrel 16, and the other end of the reset spring 113 is fixedly connected to the fan-shaped plate 112. Five guide members 114 are distributed along the circumference of the annular frame 15, and the unloading baffle 115 is placed above the guide member 114. The unloading baffle 115 is slidably connected to the guide member 114, and a cylinder is provided at the top of the unloading baffle 115 near the arc groove, and the cylinder is squeezed and fitted with the arc groove on the fan plate 112.
[0037] When people need to make chili sauce, they need to first put the chili into the mixing barrel 11 from the feed port 116, and at the same time, pour the five ingredients of sugar, salt, vinegar, soy sauce and minced garlic into the feed barrel 16 respectively. When the ingredients need to be added, people need to control the electric slide rail 18 through the external control system, so as to control the moving position and time of the electric slider 19 according to the order in which different ingredients are put in. For example, when sugar needs to be put in, the electric slide rail 18 can be controlled by the external control system to drive the electric slider 19 to move to the feed barrel 16 position where sugar is placed. When the electric slider 19 moves to the position of the required seasoning, it must rotate counterclockwise. When a seasoning needs to be put down, the electric slider 19 will also move to the feed barrel 16 where the material needs to be put in at a fixed time and point. 6 position, so that the purpose of adding ingredients at a fixed time and at a fixed point can be achieved. After the electric slide rail 18 is regulated, the dual-axis motor 13 can be started through the external control system, and the dual-axis motor 13 will drive the stirring frame 14 to rotate clockwise, and the stirring frame 14 will crush and stir the peppers. When the peppers are crushed and stirred, if ingredients need to be added, people can use the external control system to regulate the electric slide rail 18 to drive the electric slider 19 to move along the electric slide rail 18. When the electric slider 19 needs to move to the required seasoning position, the electric slide rail 18 will control the electric slider 19 to rotate counterclockwise. When the rotating top block 110 contacts the protrusion, the protrusion will squeeze the rotating top block 110 into the accommodating groove, so that the rotating top block 110 rotates, squeezing The compression spring 111 is compressed, and when the rotating top block 110 is separated from the protrusion, the extrusion spring 111 will drive the rotating top block 110 to rotate and reset, and under the limiting action of the electric slider 19, the rotating top block 110 can maintain an angle of 30 degrees. Therefore, the counterclockwise rotation of the electric slider 19 will not push the fan-shaped plate 112, and will not cause the unloading baffle 115 to move out. When the electric slider 19 moves to the bottom of the required ingredients, the electric slide rail 18 will control the electric slider 19 to rotate clockwise. The clockwise rotation of the electric slider 19 drives the rotating top block 110 to rotate, and the rotating top block 110 will squeeze the protrusion of the fan-shaped plate 112. Under the squeezing action of the rotating top block 110, the electric slider 19 will drive the fan-shaped plate 112 to rotate clockwise together. The return spring 113 is stretched at this time. During the rotation of the fan plate 112, the fan plate 112 squeezes the cylinder of the unloading baffle 115. Under the squeezing action of the arc groove of the fan plate 112, the unloading baffle 115 moves from the bottom of the feed barrel 16 along the guide member 114 to the direction away from the feed barrel 16. The unloading baffle 115 will be separated from the feed barrel 16, and the ingredients in the feed barrel 16 will be poured into the mixing barrel 11. After the feeding is completed, the electric slider 19 slides counterclockwise, and the rotating top block 110 no longer contracts the fan plate 112. The return spring 113 pulls the fan plate 112 to reset. At the same time, the fan plate 112 squeezes the unloading baffle 115. Under the squeezing action of the fan plate 112,The material discharge baffle 115 is relocated directly below the feed barrel 16, and the material discharge baffle 115 seals the ingredients. If other ingredients need to be added, the above operation needs to be repeated, thus achieving the purpose of automatically adding ingredients. After the ingredients are added, the stirring rack 14 will stir and mix the peppers and ingredients in the stirring barrel 11. After the stirring is completed, the discharge door 12 is pulled out, and the finished peppers can be taken out and canned. In this way, the peppers can be crushed and stirred, and the ingredients can be added at fixed points at regular intervals through the external control system during the production of the peppers, realizing the integration of pepper preparation.
[0038] Embodiment 2: Based on embodiment 1, Figure 8-Figure 10 As shown, it also includes a pressing mechanism for pressing down the ingredients, and the pressing mechanism includes a guide frame 2, a pressing member 21, a guide rod 22, an extrusion frame 23, a guide block 24, a return spring 25, an extrusion rod 26, a trapezoidal block 27 and a pull-down spring 28. The five guide blocks 24 are distributed along the circumferential direction of the fixing member 17, and the guide blocks 24 and the fixing member 17 are slidably connected. The guide blocks 24 are close to the feed barrel 16. The five return springs 25 are fixedly connected between the guide blocks 24 and the fixing member 17. The extrusion frames 23 are all fixedly connected above the guide blocks 24. An inclined slide groove is arranged inside the extrusion frame 23. The extrusion rod 26 is inserted into the extrusion frame 23. The extrusion rod 26 is slidably connected to the extrusion frame 23. The upper end of the pull-down spring 28 It is fixed on the extrusion rod 26, and the lower end of the pull-down spring 28 is fixed on the extrusion frame 23. The pull-down spring 28 pulls the extrusion rod 26 down so that the extrusion rod 26 is extruded with the electric slider 19. The trapezoidal block 27 is fixedly connected above the electric slider 19. The trapezoidal block 27 is extruded and matched with the extrusion rod 26. The guide rod 22 is slidably connected in the inclined slide groove of the extrusion frame 23. The guide rod 22 is extruded and matched with the inclined surface of the inclined slide groove. The pressing piece 21 is fixedly connected to the end of the guide rod 22 away from the extrusion frame 23. The pressing piece 21 is located directly above the feed barrel 16. The five guide frames 2 are respectively fixedly connected above the fixing member 17. The pressing piece 21 is slidably connected to the guide frame 2, and the guide frame 2 guides the pressing piece 21.
[0039] When it is necessary to add ingredients into the mixing barrel 11, the electric slider 19 needs to be rotated counterclockwise to the bottom of the feed barrel 16 of the required ingredients. During this process, the electric slider 19 will drive the trapezoidal block 27 to rotate counterclockwise. When the inclined surface of the trapezoidal block 27 contacts the guide block 24, the guide block 24 will be pushed up by the inclined surface. At this time, the pull-down spring 28 is stretched. When the guide block 24 and the trapezoidal block 27 are separated, the pull-down spring 28 will shrink and drop, and the guide block 24 moves downward to reset. When the electric slider 19 moves to the bottom of the required seasoning, the electric slider 19 The electric slider 19 rotates clockwise, and the trapezoidal block 27 also moves in the clockwise direction. The trapezoidal block 27 rotates clockwise and squeezes the extrusion rod 26. The trapezoidal block 27 drives the extrusion rod 26 to move in the clockwise direction. The extrusion rod 26 moves clockwise and drives the extrusion frame 23 and the guide block 24 to move in the clockwise direction. After the guide block 24 moves in the clockwise direction, the guide block 24 compresses the return spring 25 which was originally in a naturally extended state. When the extrusion frame 23 moves in the clockwise direction, the extrusion frame 23 moves clockwise and drives the guide block 24 to move in the clockwise direction. The guide rod 22 moves downward, and the guide rod 22 slides downward to drive the pressing piece 21 to slide downward on the guide frame 2, and the pressing piece 21 will slide into the feed barrel 16, and the pressing piece 21 presses the ingredients downward and scrapes the ingredients stuck to the inner wall. After the unloading is completed, the electric slider 19 rotates counterclockwise, and the unloading baffle 115 moves inward to reset. The counterclockwise rotation of the electric slider 19 will drive the trapezoidal block 27 to move counterclockwise first, and the trapezoidal block 27 will no longer squeeze the extrusion rod 26. At this time, the compressed return spring 25 extends, and the extension of the return spring 25 will push the guide rod 26 to move forward. The block 24 moves counterclockwise, and the guide block 24 moves counterclockwise, driving the extrusion frame 23 and the extrusion rod 26 to move counterclockwise. When the extrusion frame 23 moves counterclockwise, the inclined slide groove of the extrusion frame 23 generates an upward and counterclockwise force on the guide rod 22. The extrusion frame 23 drives the guide rod 22 to move upward and reset along the inclined slide groove. The guide rod 22 will drive the pressing piece 21 to move upward and reset. When other ingredients need to be added, it is only necessary to control the rotation of the electric slider 19 to achieve the purpose of automatically adding ingredients in order.
[0040] like Figure 11-Figure 15As shown, it also includes a flip mechanism for flipping the flip cover 3, the flip mechanism includes the flip cover 3, a pull rope 31, a guide column 32, a rotating rod 33, a ratchet 34, a connecting wheel 35, a pawl 36 and a reset torsion spring 37, the connecting wheel 35 is fixedly connected above the output shaft of the dual-axis motor 13, two pawls 36 are rotatably connected to the connecting wheel 35, springs are respectively connected between the pawls 36 and the connecting wheel 35, the ratchet 34 is rotatably connected to the top middle position of the fixing member 17, the ratchet 34 is sleeved on the outside of the connecting wheel 35, the ratchet 34 and the pawl 36 are meshed with each other, the ratchet 34 is located in the middle position above the fixing member 17, and the five rotating rods 33 are connected to the connecting wheel 35. 3 are respectively fixedly connected above the ratchet wheel 34, five guide pillars 32 are respectively fixedly connected to the fixing member 17, the flip cover 3 is rotatably connected to the feed barrel 16, the flip cover 3 covers the top of the barrel, the rotating rod 33, the guide pillar 32 and the flip cover 3 are correspondingly distributed on the radius with the connecting wheel 35 as the center, one end of the pull rope 31 is fixedly connected to the rotating rod 33, and the other end of the pull rope 31 is fixedly connected to the middle position above the flip cover 3, two reset torsion springs 37 are respectively located on both sides of the flip cover 3, one end of the reset torsion spring 37 is fixedly connected to the flip cover 3, and the other end of the reset torsion spring 37 is fixedly connected to the feed barrel 16.
[0041] When it is not necessary to add ingredients to the peppers in the mixing barrel 11, the ingredients in the feed barrel 16 will be exposed to the air and easily contaminated. Therefore, a flip cover 3 is provided to cover the upper part of the feed barrel 16. When it is necessary to add ingredients to the mixing barrel 11, the lower pressing member 21 needs to slide down into the feed barrel 16. Therefore, the flip cover 3 needs to be opened. The staff first controls the dual-axis motor 13 to drive the connecting wheel 35 to rotate counterclockwise. At this time, the stirring frame 14 continues to stir the peppers, and the connecting wheel 35 rotates counterclockwise. The pawl 36 is driven to rotate counterclockwise, because the pawl 36 is meshed with the ratchet wheel 34 at this time, the pawl 36 drives the ratchet wheel 34 and the rotating rod 33 to rotate counterclockwise, and the rotating rod 33 rotates counterclockwise to pull the pull rope 31, and the pull rope 31 gradually straightens and pulls the flip cover 3 to open. During the opening process of the flip cover 3, the reset torsion spring 37 gradually accumulates force. After the flip cover 3 is opened, the pressing device can be controlled to press down the ingredients. After the unloading is completed, the pressing member 21 moves upward to reset, and the staff can control the dual-axis motor 13 to drive the connecting wheel 35 When the pawl 36 moves in the clockwise direction, the connecting wheel 35 drives the pawl 36 to rotate in the clockwise direction. At this time, the pawl 36 is squeezed inward by the ratchet 34, and the spring is compressed. When the pawl 36 continues to rotate and disengages from the squeezed part, the spring extends from the compressed state, and the spring extension drives the pawl 36 to rotate outward, and the pawl 36 continues to mesh with the ratchet 34. In this way, during the clockwise rotation of the connecting wheel 35, the ratchet 34 will not be driven to rotate by the pawl 36. After the ratchet 34 stops rotating, the rotating rod 33 no longer pulls the pull rope 31, and the original reset state in the stored force state The torsion spring 37 gradually changes into a pressure release state, and the reset torsion spring 37 will pull the flip cover 3 down. Under the action of the flip cover 3's own gravity and the tension of the reset torsion spring 37, the flip cover 3 will flip back onto the feed barrel 16. The flip cover 3 will reset downward and pull the pull rope 31, and the pull rope 31 will pull the rotating rod 33 and the ratchet 34 to rotate and reset. In this way, the rotation direction of the connecting wheel 35 can be controlled by the dual-axis motor 13, and the flip cover 3 can be opened when unloading is needed, and the flip cover 3 can be closed when unloading is not needed, thereby avoiding contamination of the ingredients by contact with the air.
[0042] The above embodiments are only for illustrating the technical concept and features of the present invention, and their purpose is to enable people familiar with the technology to understand the content of the present invention and implement it accordingly, and they cannot be used to limit the protection scope of the present invention. Any equivalent changes or modifications made according to the spirit of the present invention should be included in the protection scope of the present invention.
Claims
1. A raw material stirring device for preparing chili sauce, comprising a stirrer (1) and a stirring barrel (11), wherein the stirring barrel (11) is fixedly connected to the stirrer (1), and wherein: The invention also comprises a fixing member (17), the fixing member (17) is fixedly connected to the mixer (1), the annular frame (15) is fixedly connected to the top of the mixing barrel (11), the feeding barrel (16) is fixedly connected to the fixing member (17), a plurality of feeding barrels (16) are distributed along the circumferential direction of the fixing member (17), an electric slide rail (18) is arranged on the inner ring of the annular frame (15), an electric slider (19) is arranged on the electric slide rail (18), the electric slider (19) is slidably connected to the electric slide rail (18), a rotating top block (110) is rotatably connected to the electric slider (19), a receiving groove is provided on the electric slider (19), and the rotating top block (110) is placed in the receiving groove, one end of the extrusion spring (111) is fixedly connected to the electric slider (19), and the other end of the extrusion spring (111) is fixedly connected to the electric slider (19), and the other end of the extrusion spring (111) is fixedly connected to the electric slider (19). The rotary top block (110) is fixedly connected, the fan-shaped plate (112) is rotatably connected to a side of the feed barrel (16) close to the electric slider (19), a convex block is arranged on the fan-shaped plate (112), the convex block and the rotary top block (110) are squeezed and matched, an arc groove is opened on the fan-shaped plate (112), one end of the return spring (113) is fixedly connected to the feed barrel (16), the other end of the return spring (113) is fixedly connected to the fan-shaped plate (112), a plurality of guide members (114) are distributed along the circumference of the annular frame (15), a material discharge baffle (115) is slidably connected to the guide member (114), a cylinder is arranged at a position close to the arc groove on the top of the material discharge baffle (115), the cylinder is squeezed and matched with the arc groove on the fan-shaped plate (112), and the agitator is fixedly connected to the agitator (1).
2. A raw material stirring device for preparing chili sauce according to claim 1, characterized in that: The stirrer comprises a double-shaft motor (13), the double-shaft motor (13) is arranged on the stirrer (1), the double-shaft motor (13) is electrically connected to an external control system via a control module, a stirring frame (14) is fixedly connected to an output shaft of the double-shaft motor (13), and the stirring frame (14) is rotatably connected to the stirrer (1).
3. A raw material stirring device for preparing chili sauce according to claim 2, characterized in that: It also includes a discharge door (12), which is slidably connected to the bottom of the mixer (1).
4. A raw material stirring device for preparing chili sauce according to claim 3, characterized in that: The electric slide rail (18) is electrically connected to an external control system via a control module.
5. A raw material stirring device for preparing chili sauce according to claim 4, characterized in that: The electric slide block (19) limits the clockwise rotation angle of the rotating top block (110) to 0-30 degrees through the accommodating groove.
6. A raw material stirring device for preparing chili sauce according to claim 5, characterized in that: It also includes a discharge port (116), which is fixedly connected to a side of the mixing barrel (11) away from the discharge door (12), and the discharge port (116) connects the mixing barrel (11) with the outside.
7. A raw material stirring device for preparing chili sauce according to claim 6, characterized in that: The invention also includes a pressing mechanism, which is used to press the ingredients downward. The pressing mechanism includes a guide frame (2), a plurality of guide frames (2) are fixedly connected to the top of the fixing member (17), a pressing member (21) is slidably connected to the guide frame (2), a guide rod (22) is fixedly connected to a side of the pressing member (21) away from the feed barrel (16), and a pushing component is arranged below the fixing member (17) and close to the pressing member (21), and the pushing component is used to push the pressing mechanism to press downward.
8. A raw material stirring device for preparing chili sauce according to claim 7, characterized in that The pushing assembly comprises a guide block (24), a plurality of guide blocks (24) are distributed along the circumferential direction of the fixing member (17), the guide block (24) and the fixing member (17) are slidably connected, a plurality of return springs (25) are fixedly connected between the guide block (24) and the fixing member (17), an extrusion frame (23) is fixedly connected to a side of the guide block (24) away from the fixing member (17), an inclined slide groove is arranged inside the extrusion frame (23), the inclined slide groove is extruded and matched with the guide rod (22), the extrusion rod (26) is slidably connected to the extrusion frame (23), one end of the pull-down spring (28) is fixed on the extrusion rod (26), the other end of the pull-down spring (28) is fixed on the extrusion frame (23), a trapezoidal block (27) is fixedly connected above the electric slider (19), and the trapezoidal block (27) is extruded and matched with the extrusion rod (26).
9. A raw material stirring device for preparing chili sauce according to claim 8, characterized in that The invention also includes a flipping mechanism, which is used to flip the flip cover (3). The flipping mechanism includes a guide column (32), a plurality of guide columns (32) are fixedly connected to the fixing member (17), the flip cover (3) is rotatably connected to the feed barrel (16), the flip cover (3) covers the feed barrel (16), a pull rope (31) is fixedly connected to the top of the flip cover (3), a reset torsion spring (37) is arranged on both sides of the flip cover (3), one end of the reset torsion spring (37) is fixedly connected to the flip cover (3), and the other end of the reset torsion spring (37) is fixedly connected to the feed barrel (16), a rotating assembly is fixedly connected between the pull rope (31) and the fixing member (17), and the rotating assembly is used to drive the flipping mechanism to flip.
10. A raw material stirring device for preparing chili sauce according to claim 9, characterized in that: The rotating assembly comprises a connecting wheel (35), the connecting wheel (35) is fixedly connected to the output shaft of the dual-axis motor (13), two ratchet pawls (36) are rotatably connected to the connecting wheel (35), a spring is connected between the ratchet pawls (36) and the connecting wheel (35), a ratchet wheel (34) is rotatably connected to the top of the fixing member (17), the ratchet wheel (34) is sleeved on the outside of the connecting wheel (35), the ratchet wheel (34) and the ratchet pawls (36) are meshed with each other, and a plurality of rotating rods (33) are fixedly connected above the ratchet wheel (34), and the rotating rods (33) are fixedly connected to the pull rope (31).
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Material conveying equipment for perfume production
CN120964439A