Bagged health-preserving tea

Abstract

The invention provides bagged health-preserving tea, and belongs to the technical field of health-care food development. The white ginseng, the American ginseng, the semen cassiae, the stigma croci and the dendrobium officinale are compounded according to a specific proportion to obtain the bagged health-preserving tea, the bagged health-preserving tea provided by the invention is similar to a tea bag, the treatment effect can be realized by brewing the tea with hot water, and the optimal proportion is obtained through experiments for many years; the traditional Chinese medicine composition has the effects of tonifying qi and yin, clearing liver and improving vision, nourishing heart and tonifying spleen, clearing dampness and dispersing blood stasis and relieving fatigue, and can improve chronic fatigue syndrome to a certain extent. The traditional Chinese medicine composition solves the problems of complex traditional Chinese medicine decoction, tedious steps and time consumption, is simple in taking method, overcomes the limitation of decoction conditions, realizes excellent curative effects, and has a wide application prospect.

Description

Technical Field

[0001] The invention relates to the technical field of health food development, in particular to a bagged health tea. Background Art

[0002] Health tea is generally made of tea with a proper amount of Chinese medicine. It has both tea flavor and slight medicinal flavor, and is a beverage with health and therapeutic effects. Chinese health tea is made of green tea, black tea or oolong tea, herbal tea as the main raw materials, and is made with single or compound Chinese medicine with proven efficacy; it can also be made by spraying Chinese medicine decoction on tea leaves and drying; or by concentrating and drying medicinal liquid tea. It is granular in appearance and easy to dissolve in boiling water.

[0003] In the trend of tea consumption, under the influence of tea culture, organic tea, health tea, herbal tea and other factors, the regional consumption habits of traditional tea are slowly breaking down, and are being replaced by more modern and technologically advanced tea consumption trends. As the living standards of consumers continue to improve, their taste for life also improves, and they have a special liking for tasting tea culture. At this stage, some health teas have become the representatives leading the entire health tea market.

[0004] Chronic fatigue syndrome (CFS) is a disease with chronic fatigue as its main manifestation. In addition to the main symptom of fatigue, it is also accompanied by symptoms such as memory loss or inattention, sore throat, enlarged lymph nodes, muscle aches, multiple joint pains without redness or swelling, other forms of headaches, inability to sleep to relieve fatigue, and fatigue after exercise that lasts for more than 24 hours.

[0005] According to traditional Chinese medicine, physical strength is based on qi and blood, connected by meridians, and achieved through the coordination of the functions of the five internal organs. When fatigue signals are emitted, the liver's regulatory function can be used initially. The liver stores blood and regulates the blood volume throughout the body to meet the needs of human activities. The liver regulates the flow of blood and regulates emotions. If the flow is normal, the heart and veins will be smooth. Chinese medicines such as Schisandra chinensis and Ziziphus jujuba, compound Bupleurum Soothing Liver Powder, and Liver Softening Tendon Recipe have good anti-fatigue effects. However, fatigue is a complex, multi-factorial physical condition that is often overlooked due to underestimation by medical professionals. When fatigue develops further, it will have negative effects such as reduced work efficiency, decreased ability to engage in physical activities, social interactions, and recreational activities, as well as emotions such as loss and sadness.

[0006] However, there is no health tea product that can achieve therapeutic effect on chronic fatigue syndrome. Summary of the invention

[0007] The invention aims to provide a bagged health tea, which has the effects of invigorating qi and nourishing yin, clearing the liver and improving eyesight, nourishing the heart and strengthening the spleen, removing dampness and removing blood stasis, and relieving fatigue.

[0008] In order to achieve the above-mentioned object of the invention, the present invention provides the following technical solutions:

[0009] The present invention provides a bagged health tea, which comprises the following raw materials in parts by weight:

[0010] 2-4 parts of white ginseng, 2-4 parts of American ginseng, 1-3 parts of cassia seed, 0.1-0.3 parts of saffron, and 0.9-3 parts of maple nut.

[0011] Preferably, the following raw materials are included in parts by weight:

[0012] 3 parts of white ginseng, 3 parts of American ginseng, 2 parts of cassia seeds, 0.2 parts of saffron, and 1.5 parts of maple vine.

[0013] The present invention also provides application of the bagged health tea in preparing health food.

[0014] A method for taking the bagged health tea is to brew it with boiling water.

[0015] The present invention also provides a tea bag product, comprising an outer package and contents;

[0016] The content contains the above-mentioned bagged health tea.

[0017] Preferably, the material of the outer packaging is selected from one or more of ordinary plastic non-woven fabrics, polyethylene terephthalate and polyethylene blended materials, degradable plastic non-woven fabrics or paper.

[0018] Preferably, the common plastic non-woven fabric includes one or more of polyethylene, polypropylene or nylon / polyamide.

[0019] Technical effects and advantages of the present invention:

[0020] The present invention compounds white ginseng, American ginseng, cassia seed, saffron and maple vine in a specific ratio to obtain a bagged health tea. The bagged health tea provided by the present invention is similar to a tea bag, and can achieve a therapeutic effect by brewing with hot water. The optimal ratio has been obtained through years of experiments, and has the effects of invigorating qi and nourishing yin, clearing the liver and improving eyesight, nourishing the heart and strengthening the spleen, removing dampness and removing blood stasis, and relieving fatigue, and has a certain improvement on chronic fatigue syndrome. The present invention solves the problems of complicated boiling of traditional Chinese medicine, cumbersome steps, and time-consuming. Not only is the method of taking simple, but also overcomes the limitation of boiling conditions, achieves excellent therapeutic effect, and has a wide range of application prospects. DETAILED DESCRIPTION

[0021] The present invention provides a bagged health tea, which comprises the following raw materials in parts by weight:

[0022] 2-4 parts of white ginseng, 2-4 parts of American ginseng, 1-3 parts of cassia seed, 0.1-0.3 parts of saffron, and 0.9-3 parts of maple nut.

[0023] In the present invention, the white ginseng is made from four to six-year-old water ginseng (fresh ginseng), peeled and dried naturally in sunlight or hot wind, and has a whitish yellow color. Its nature and flavor are sweet, slightly bitter, and slightly cold. It enters the lung and spleen meridians. It is suitable for people with vital energy collapse: Qi deficiency and impending collapse, with symptoms of pale complexion, palpitations, uneasy sweating, and weak pulse; Qi deficiency and yang loss, with the above symptoms and cold sweating and cold limbs. Invigorate the spleen and benefit the lungs: it can treat spleen and lung qi deficiency: weak spleen and stomach, poor appetite, loose stools, fatigue, vomiting and diarrhea, pale tongue and slow pulse; insufficient lung qi, cough, asthma, fatigue, worse with movement, spontaneous sweating, weak pulse, susceptibility to wind and cold; used for thirst due to loss of body fluids and diabetes: thirst due to loss of body fluids, damage to qi and yin by heat, body heat and thirst, sweating, fatigue, and a large and weak pulse; internal heat diabetes, constant thirst, rapid and weak pulse, which belongs to internal heat and insufficient qi and yin; calm the mind and increase intelligence: it is mainly used to treat restlessness, insomnia and forgetfulness caused by insufficient qi and blood.

[0024] In the present invention, the American ginseng is the root of the Araliaceae plant American ginseng. Select the roots that have grown for 3 to 6 years, dig them in autumn, remove the branches and tails, and dry them in the sun. Spray water to moisten, knock off the outer skin, and then fumigate it with sulfur. After drying, the one with white and powdery color is called pink American ginseng. The one that is dried or dried with the skin after digging is the original skin American ginseng. Functions and indications: benefit lung yin, clear deficiency fire, produce body fluid and quench thirst. Treat chronic cough due to lung deficiency, blood loss, dry throat and thirst, and fatigue due to deficiency heat. ① "Compendium of Materia Medica from New": nourish the lungs and reduce fire, produce body fluid, and eliminate fatigue. It is suitable for those who are weak and have fire. ② "Pharmaceutical Properties": nourish yin and reduce fever. Ginger is used to replenish qi and support the positive energy. ③ "Compendium of Materia Medica from New": treat lung fire, cough and sputum, qi deficiency and wheezing, blood loss, fatigue, solidify essence and calm the mind, and produce various deficiencies. ④ "Compendium of Materia Medica": Clears the lungs and kidneys, cools the heart and spleen to reduce fire, relieves heat, and relieves alcohol. ⑤ "Medical Records of Chinese and Western Medicine": It can supplement the qi and replenish the blood.

[0025] In the present invention, the Cassia seed is one of the crops with medicinal and edible properties, which is slightly rhombus or short cylindrical, with two parallel and inclined ends. The surface is green-brown or dark brown, smooth and shiny. One end is relatively flat, and the other end is obliquely pointed. There is a protruding ridgeline on each dorsal and ventral surface, and there is a linear concave pattern with oblique symmetry and lighter color on both sides of the ridgeline. It is hard and not easy to break. It has a slight smell and a slightly bitter taste. It has the functions of clearing away heat and improving eyesight, moistening the intestines and relieving constipation, and is mainly used to treat eye diseases, constipation, hypertension, hyperlipidemia and diabetes.

[0026] In the present invention, the saffron is the dried stigma of Crocus sativus L of the Iridaceae family. It is a cultivated species. It has the effects of promoting blood circulation and removing blood stasis, cooling blood and detoxifying, relieving depression and calming the mind. It is used for amenorrhea, postpartum blood stasis, fever and toxic spots, depression, palpitations and madness.

[0027] In the present invention, the maple dou is a processed product of dendrobium, and the stems of dendrobium are processed and processed, and twisted into a spiral or spring shape while being roasted, which is called maple dou. It has the effects of strengthening yin and benefiting essence, thickening the stomach and intestines, replenishing internal deficiency, calming stomach qi, growing muscles, improving intelligence and eliminating shock, and lightening the body and prolonging life. In the present invention, each bagged health tea contains 0.9 to 3 parts of maple dou, preferably 2 to 4 grains.

[0028] The components of the invention cooperate with each other and work together to obtain the best effect.

[0029] The technical solutions provided by the present invention are described in detail below in conjunction with the embodiments, but they should not be construed as limiting the protection scope of the present invention.

[0030] Example

[0031] Take 3 grams of white ginseng, 3 grams of American ginseng, 2 grams of cassia seed, 0.2 grams of saffron, and 3 pieces of phoenix hair. Put them in a bag and brew with hot water.

[0032] Experimental example

[0033] A total of 30 cases were included. The patients' conditions met the diagnostic criteria for chronic fatigue syndrome revised by the US Centers for Disease Control in 1994 (Fukuda. The chronic fatigue syndrome: A comprehensive approach to its definition and study [j]. Annals of Internal Medicine, 1994, 121: 953.), and each patient had received a clear diagnosis through clinical diagnosis.

[0034] There was no significant difference in basic conditions among the cases, and all patients voluntarily participated in the experiment.

[0035] Treatment:

[0036] Tea bags were prepared and consumed according to the method of the example, 300 mL of hot water / cup / bag, and each patient in the treatment group (20 subjects) took 2 cups / day, once in the morning and once in the evening.

[0037] The control group (10 subjects) received no treatment.

[0038] The total course of treatment is 90 days.

[0039] Evaluation and Quantification Scheme:

[0040] Refer to the fatigue quantification scale in this field (Trudie Chalder, Berelowitz, Teresa, et al. Development fatigue scale [J]. J Psychosom Res, 1993, 37 (2): 147.) to evaluate the patients before and after treatment. The more severe the fatigue, the higher the evaluation score.

[0041] Follow up the patients and record the treatment effects. The efficacy evaluation scheme used is:

[0042] Cured: The main symptom of fatigue disappeared, and the accompanying symptoms such as memory loss, lack of concentration, body pain, and poor sleep quality disappeared.

[0043] Effective: The main symptom of fatigue was significantly alleviated, and the accompanying symptoms partially disappeared or completely disappeared.

[0044] Ineffective: There was no improvement in the main symptoms and associated symptoms.

[0045] The scoring results and efficacy evaluation results are shown in Tables 1 and 2 below:

[0046] Table 1 Fatigue quantification table scoring results (mean)

[0047]

[0048]

[0049] Table 2 Results of efficacy evaluation

[0050] cure efficient invalid Efficiency Treatment group (20) 14 6 0 100.00％ Control group (10) 0 1 9 10.00％

[0051] Experiments have shown that drinking the bagged health tea provided by the present invention with hot water can achieve excellent effects of invigorating qi and nourishing yin, clearing the liver and improving eyesight, nourishing the heart and strengthening the spleen, removing dampness and removing blood stasis, and relieving fatigue. It has a certain therapeutic effect on patients with chronic fatigue syndrome, and the effective rate can reach 100%.

[0052] The above is only a preferred embodiment of the present invention. It should be pointed out that for ordinary technicians in this technical field, several improvements and modifications can be made without departing from the principle of the present invention. These improvements and modifications should also be regarded as the scope of protection of the present invention.

Claims

1. A bagged health tea, characterized in that: The following raw materials are included in parts by weight: 2-4 parts of white ginseng, 2-4 parts of American ginseng, 1-3 parts of cassia seed, 0.1-0.3 parts of saffron, and 0.9-3 parts of maple nut.

2. The bagged health tea according to claim 1, characterized in that: The following raw materials are included in parts by weight: 3 parts of white ginseng, 3 parts of American ginseng, 2 parts of cassia seeds, 0.2 parts of saffron, and 1.5 parts of maple vine.

3. Use of the bagged health tea according to claim 1 or 2 in the preparation of health food.

4. A method for taking the bagged health tea according to claim 1 or 2, characterized in that: Brew with boiling water.

5. A tea bag product, characterized in that: Including outer packaging and contents; The content contains the bagged health tea according to claim 1 or 2.

6. The tea bag product according to claim 5, characterized in that: The material of the outer packaging is selected from one or more of ordinary plastic non-woven fabrics, polyethylene terephthalate and polyethylene blended materials, degradable plastic non-woven fabrics or paper.

7. The tea bag product according to claim 6, characterized in that: The common plastic non-woven fabric includes one or more of polyethylene, polypropylene or nylon / polyamide.

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