Vermicelli making structure and vermicelli processing method
By using additives rich in dietary fiber and vermicelli dispersion components in vermicelli processing, the problems of vermicelli adhesion and low nutritional value are solved, and more efficient vermicelli processing and better nutritional value are achieved.
Patent Information
- Application Number
- CN202510145634.4
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2025-02-10
- Publication Date
- 2025-04-18
AI Technical Summary
In the existing vermicelli processing technology, vermicelli is prone to stick to during the transmission process, affecting the processing quality. The surface structure of traditional vermicelli is smooth, resulting in the soup being unable to fully adhere and has low nutritional value.
A vermicelli is used to make a structure and its processing method, including the use of additives rich in dietary fiber and vermicelli dispersion components, to generate wind power through dispersion wheels and fan blades, disperse and blow the vermicelli, avoid adhesion, and improve the surface adhesion of the vermicelli.
By adding additives rich in dietary fiber, the nutritional value and adhesion of vermicelli are improved; through the design of vermicelli dispersing components, the adhesion is reduced and the transmission and heat dissipation efficiency of vermicelli is improved.
Smart Images

Figure CN119837281A_ABST
Abstract
Description
Technical Field
[0001] The invention relates to the technical field of vermicelli production, and in particular to a vermicelli production structure and a processing method thereof. Background Art
[0002] Vermicelli is generally a thin strip of food made from potato, sweet potato, pea and other starches, and is one of the traditional Chinese foods. The processing of vermicelli usually includes mixing and stirring the starch raw materials, extruding and ripening them at high temperature through a screw extruder, and then cooling and drying them. Specifically, the mixed starch emulsion is poured into the hopper, extruded from the sieve plate under the thrust of the screw shaft, and then heat-dissipated shearing is performed, and the powder is cooled and rubbed into strips, and finally dried and packaged to obtain the finished vermicelli.
[0003] After searching, the invention patent with Chinese patent number CN112772886A discloses a vermicelli making machine. Compared with the prior art, the invention patent with Chinese patent number CN112772886A can process vermicelli of different shapes by disassembling and replacing the discharge bottom plate, thereby increasing the shape diversity of vermicelli processing.
[0004] However, during the actual use of the above-mentioned device, the multiple extruded vermicelli are stacked together in a cylindrical shape after being discharged. Since the surface of the vermicelli may have a certain viscosity after extrusion, multiple vermicelli are directly stacked together for transmission, which can easily cause adhesion between the vermicelli. Then, in the heat dissipation stage, the adhered vermicelli is difficult to fully contact with the air, affecting the processing quality of the vermicelli. In addition, the raw materials of traditional vermicelli mainly include potatoes, sweet potatoes, and peas, which have a relatively smooth surface structure, resulting in the soup being unable to fully adhere to the vermicelli, and the dietary fiber content is low, and the nutritional value of the vermicelli is also low. Therefore, a vermicelli production structure and a processing method thereof are proposed. Summary of the invention
[0005] The purpose of the present invention is to solve the problems in the prior art that multiple vermicelli are directly piled together for transmission, which easily leads to adhesion between the vermicelli. During the heat dissipation stage, the adhered vermicelli is difficult to fully contact with the air, affecting the processing quality of the vermicelli. In addition, the surface structure of traditional vermicelli is relatively smooth, resulting in the inability of soup to fully adhere to the vermicelli, and the nutritional value of the vermicelli is also low. A production structure and a processing method of vermicelli are proposed.
[0006] In order to achieve the above object, the present invention adopts the following technical solutions:
[0007] A structure for making vermicelli, comprising a base, a shell being installed on the upper part of the base, a material discharger being installed on the upper part of the shell, a first servo motor being installed on the side of the shell, an extrusion screw being installed on the output end of the first servo motor extending to the inner side of the shell, a sieve plate being installed on the side of the shell, a transmission device being installed on the upper part of the base, a vermicelli dispersing assembly being arranged jointly on the base and the transmission device, the vermicelli dispersing assembly comprising a second servo motor installed on the upper part of the base, a first support plate and a second support plate respectively installed on the upper part of the transmission device, a first rotating rod rotatably connected to the first support plate, a rotating ring rotatably connected to the second support plate, a dispersing wheel slidably arranged jointly on the rotating ring and the first rotating rod, and a plurality of dispersing plates installed on the outer side of the dispersing wheel, a pressure plate being installed on the side of the second support plate, and a movable plate being installed on the side close to the dispersing wheel;
[0008] After the second servo motor is started, the dispersion wheel and the rotating ring are driven to rotate through the first rotating rod. After the dispersion wheel rotates, the vermicelli is guided through multiple dispersion plates. When the dispersion wheel rotates, it drives the movable plate to squeeze the pressure plate, so that the dispersion wheel itself translates when it rotates, so that the vermicelli is dispersed. The side surface of the second support plate is rotatably connected to the second rotating rod, and multiple fan blades are installed on the outer side of the second rotating rod. An annular blowing nozzle is symmetrically installed on the outer side of the dispersion wheel, and multiple blowing outlets are opened on the outer side of the dispersion plate. When the dispersion wheel rotates, it drives the second rotating rod to rotate, thereby driving the fan blades to rotate. The wind force generated when the fan blades rotate is blown toward the vermicelli through the annular blowing nozzle and the blowing outlet. The annular blowing nozzle prevents the movement trajectory of the vermicelli from deviating, and the wind blown out of the blowing outlet causes the vermicelli to be dispersed secondary, which can avoid direct contact between the vermicelli and thus reduce the possibility of adhesion.
[0009] The above technical solution further includes:
[0010] The side of the transmission device is rotatably connected to the second transmission wheel, the first transmission wheel is installed at the end of the first rotating rod away from the dispersion wheel, a transmission belt is jointly sleeved between the second transmission wheel and the first transmission wheel, the output end of the second servo motor is fixedly connected to the second transmission wheel, and the second servo motor drives the dispersion wheel and the rotating ring to rotate through the first rotating rod.
[0011] A third support plate is symmetrically installed on the outer sides of the rotating ring and the first rotating rod, a telescopic rod is installed on the side of the third support plate close to the dispersion wheel, and the side of the telescopic rod away from the third support plate is fixedly connected to the dispersion wheel, a spring is installed on the side of the third support plate close to the dispersion wheel, and the side of the spring away from the third support plate is fixedly connected to the dispersion wheel to support the translation of the dispersion wheel so that it can be reset.
[0012] The sizes of the openings on both sides of the dispersion wheel are respectively matched with the sizes of the rotating ring and the first rotating rod, so that the dispersion wheel can translate stably.
[0013] A first gear is installed on the inner side of the dispersion wheel, a second gear is rotatably connected to a side of the second support plate close to the dispersion wheel, a third gear is rotatably connected to a side of the second support plate close to the dispersion wheel, the first gear and the third gear are both meshed with the second gear, and the second rotating rod is installed on a side of the third gear away from the second support plate. When the rotating ring rotates, the fan blades can be driven to rotate through the first gear, the second gear and the third gear.
[0014] The plurality of dispersion plates are evenly distributed horizontally on the outer side of the dispersion wheel, the plurality of air blowing ports are evenly distributed circumferentially on the inner side of the dispersion plates, and the air blowing ports are connected to the dispersion wheel.
[0015] The cross-sections of the pressure plate and the movable plate are both trapezoidal. When the movable plate rotates following the dispersion wheel, it squeezes the inclined surface of the pressure plate through its own inclined surface, and the dispersion plate on the dispersion wheel is translated by the squeezing force.
[0016] The plurality of fan blades are evenly distributed in a circle with the second rotating rod as the center, and can generate wind force to blow to the outside of the dispersion wheel when rotating.
[0017] The wind directions of the two annular blowing nozzles are opposite, and the two annular blowing nozzles both rotate with the dispersion wheel. When the two annular blowing nozzles blow air, the vermicelli will not deviate to both sides during transmission.
[0018] A method for processing vermicelli, comprising the following steps:
[0019] Step 1: Use potato or sweet potato starch, vegetable powder rich in dietary fiber, inulin, soy fiber, wheat fiber, polydextrose, sodium bicarbonate or calcium bicarbonate as additives;
[0020] Step 2: Mix starch and additives in proportion, add appropriate amount of water and stir to form a uniform starch paste;
[0021] Step 3: Pour the starch paste into the discharge barrel and then into the housing, and start the first servo motor at the same time, the first servo motor drives the extrusion screw to rotate, and the starch paste is squeezed into the shape of vermicelli through the sieve plate through the rotation of the extrusion screw;
[0022] Step 4: The vermicelli is transmitted through the transmission equipment, and the second servo motor is started at the same time. The second servo motor drives the dispersion wheel to rotate. The dispersion wheel guides the vermicelli through multiple dispersion plates. At the same time, when the dispersion wheel rotates, it drives the movable plate to squeeze the pressure plate, so that the dispersion wheel itself translates when it rotates, so that the vermicelli is dispersed. When the dispersion wheel rotates, it drives the fan blades to rotate through the second rotating rod. The wind force generated when the fan blades rotates disperses the vermicelli for the second time through the blowing port, and the annular blowing nozzle is used to prevent the vermicelli from being offset during transmission.
[0023] The present invention has the following beneficial effects:
[0024] 1. In the present invention, the vermicelli is prepared by adding vegetable powder, inulin, soybean fiber, wheat fiber, polydextrose and the like rich in dietary fiber, and has high nutritional value. In addition, the dietary fiber can make the extruded vermicelli have a bubble-like structure, which has the advantages of being easy to brew, easy to hang juice, and not easy to sink to the bottom.
[0025] 2. In the present invention, the vermicelli can be dispersed and transmitted through the vermicelli dispersion component, which can avoid direct contact between the vermicelli, thereby reducing the possibility of adhesion. In the heat dissipation stage, the dispersed vermicelli can be in contact with the air more fully, and the wind can be generated by the rotation of the fan blades. Then, the vermicelli is blown through the annular blowing nozzle and the blowing port. The annular blowing nozzle can prevent the vermicelli from deviating to both sides during transmission, and the blowing port can blow the vermicelli to disperse the vermicelli for a second time. BRIEF DESCRIPTION OF THE DRAWINGS
[0026] Figure 1 This is a schematic diagram of the overall structure of a vermicelli production structure and a processing method thereof proposed by the present invention;
[0027] Figure 2 It is a schematic diagram of the overall side sectional structure of the present invention;
[0028] Figure 3 It is a schematic diagram of the transmission device and the dispersion wheel structure in the present invention;
[0029] Figure 4 It is a schematic diagram of the internal cross-sectional structure of the dispersion wheel and the rotating ring in the present invention;
[0030] Figure 5 for Figure 3 A schematic diagram of the structure enlargement in the middle;
[0031] Figure 6 for Figure 4 A magnified schematic diagram of the structure at B in the middle;
[0032] Figure 7 for Figure 4 A magnified schematic diagram of the structure at C in the middle;
[0033] Figure 8 The scanning electron microscopy results of bubble-like vermicelli structure and ordinary vermicelli structure;
[0034] Fig. 9 These are the results of X-ray diffraction and Fourier infrared spectroscopy of bubble-like vermicelli structure and ordinary vermicelli structure.
[0035] In the figure: 1. base; 2. shell; 3. discharge barrel; 4. first servo motor; 5. extrusion screw; 6. sieve plate; 7. transmission equipment; 8. first support plate; 9. second support plate; 10. rotating ring; 11. first rotating rod; 12. dispersion wheel; 13. first transmission wheel; 14. second servo motor; 15. second transmission wheel; 16. transmission belt; 17. third support plate; 18. spring; 19. telescopic rod; 20. first gear; 21. second gear; 22. third gear; 23. second rotating rod; 24. fan blade; 25. annular blowing nozzle; 26. dispersion plate; 27. blowing port; 28. movable plate; 29. pressure plate. DETAILED DESCRIPTION
[0036] The following will be combined with the drawings in the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the present invention.
[0037] Embodiment 1
[0038] like Figure 1 - Fig. 9As shown, a vermicelli production structure proposed by the present invention comprises a base 1, a shell 2 is installed on the upper part of the base 1, a discharge barrel 3 is installed on the upper part of the shell 2, a first servo motor 4 is installed on the side of the shell 2, an extrusion screw 5 is installed on the output end of the first servo motor 4 extending to the inner side of the shell 2, a sieve plate 6 is installed on the side of the shell 2, a transmission device 7 is installed on the upper part of the base 1, and a vermicelli dispersion component is jointly arranged on the base 1 and the transmission device 7, and the vermicelli dispersion component comprises a second servo motor 14 installed on the upper part of the base 1, a first support plate 8 and a second support plate 9 respectively installed on the upper part of the transmission device 7, a first rotating rod 11 rotatably connected to the first support plate 8, a rotating ring 10 rotatably connected to the second support plate 9, and a dispersion wheel 12 slidably arranged on the rotating ring 10 and the first rotating rod 11, and a plurality of dispersion plates 26 installed on the outer side of the dispersion wheel 12, a pressure plate 29 is installed on the side of the second support plate 9, and a movable plate 28 is installed on the side close to the dispersion wheel 12. After the second servo motor 14 is started, the dispersion wheel 12 and the rotating ring 10 are driven to rotate through the first rotating rod 11. After the dispersion wheel 12 rotates, the vermicelli is guided by multiple dispersion plates 26. When the dispersion wheel 12 rotates, it drives the movable plate 28 to squeeze the pressure plate 29, so that the dispersion wheel 12 itself translates when it rotates, so that the vermicelli is dispersed. The side of the second support plate 9 is rotatably connected with the second rotating rod 23, and the outer side of the second rotating rod 23 is equipped with multiple fan blades 24. The outer side of the dispersion wheel 12 is symmetrically equipped with an annular blowing nozzle 25, and the outer side of the dispersion plate 26 is provided with multiple blowing ports 27. When the dispersion wheel 12 rotates, it drives the second rotating rod 23 to rotate, thereby driving the fan blades 24 to rotate. The wind force generated when the fan blades 24 rotate is blown toward the vermicelli through the annular blowing nozzle 25 and the blowing port 27. The annular blowing nozzle 25 prevents the movement trajectory of the vermicelli from being offset, and the wind force blown out by the blowing port 27 causes the vermicelli to be dispersed secondary, which can avoid direct contact between the vermicelli, thereby reducing the possibility of adhesion.
[0039] The side of the transmission device 7 is rotatably connected to the second transmission wheel 15, the first transmission wheel 13 is installed at the end of the first rotating rod 11 away from the dispersion wheel 12, a transmission belt 16 is commonly sleeved between the second transmission wheel 15 and the first transmission wheel 13, the output end of the second servo motor 14 is fixedly connected to the second transmission wheel 15, and the second servo motor 14 drives the dispersion wheel 12 and the rotating ring 10 to rotate through the first rotating rod 11.
[0040] A third support plate 17 is symmetrically installed on the outer sides of the rotating ring 10 and the first rotating rod 11, a telescopic rod 19 is installed on the side of the third support plate 17 close to the dispersion wheel 12, and the side of the telescopic rod 19 away from the third support plate 17 is fixedly connected to the dispersion wheel 12, a spring 18 is installed on the side of the third support plate 17 close to the dispersion wheel 12, and the side of the spring 18 away from the third support plate 17 is fixedly connected to the dispersion wheel 12, supporting the translation of the dispersion wheel 12 so that it can be reset.
[0041] The sizes of the openings on both sides of the dispersion wheel 12 are respectively matched with the sizes of the rotating ring 10 and the first rotating rod 11, so that the dispersion wheel 12 can translate stably.
[0042] The cross-sections of the pressure plate 29 and the movable plate 28 are both trapezoidal. When the movable plate 28 rotates following the dispersion wheel 12, the inclined surface of the pressure plate 29 is pressed by its own inclined surface, and the dispersion plate 26 on the dispersion wheel 12 is translated by the squeezing force.
[0043] In this embodiment, when making vermicelli, starch paste containing vegetable powder, inulin, soy fiber, wheat fiber and polydextrose rich in dietary fiber as additives is put into the discharge barrel 3, and then dropped into the housing 2, and at the same time, the first servo motor 4 is started, and the first servo motor 4 drives the extrusion screw 5 to rotate, and the starch paste is extruded into the shape of vermicelli through the sieve plate 6 by the rotation of the extrusion screw 5, and a plurality of vermicelli are discharged in a cylindrical shape, and the vermicelli has a bubble-like structure, which is easy to brew, easy to hang juice, and not easy to sink to the bottom;
[0044] Then, the powder is discharged onto the transmission device 7, and the extruded vermicelli is transmitted by the transmission device 7. Then, the second servo motor 14 is started, and the second transmission wheel 15 is driven to rotate by the second servo motor 14. When the second transmission wheel 15 rotates, the first transmission wheel 13 is driven to rotate through the transmission belt 16. The rotation of the first transmission wheel 13 can drive the first rotating rod 11 to rotate, thereby driving the dispersion wheel 12 and the rotating ring 10 to rotate at the same time. When the dispersion wheel 12 rotates, it slightly squeezes the vermicelli through a plurality of dispersion plates 26, and guides the vermicelli through the inclined surface of the dispersion plate 26 to reduce accumulation.
[0045] At the same time, when the dispersion wheel 12 rotates, the movable plate 28 can be driven to rotate. Since the pressure plate 29 is on the movement trajectory of the movable plate 28, the movable plate 28 squeezes the inclined surface of the pressure plate 29 through its own inclined surface when it rotates, and the dispersion plate 26 on the dispersion wheel 12 is translated by the squeezing force. At this time, the springs 18 and the telescopic rod 19 on both sides are retracted. When the movable plate 28 no longer squeezes the pressure plate 29, the spring 18 and the telescopic rod 19 are reset, thereby driving the dispersion plate 26 on the dispersion wheel 12 to reset, so that the vermicelli is dispersed by the back and forth translation of the dispersion plate 26, avoiding the accumulation of vermicelli when the transmission equipment 7 transmits the vermicelli. Dispersed transmission can avoid direct contact between vermicelli, thereby reducing the possibility of adhesion. In the heat dissipation stage, the dispersed vermicelli can be more fully in contact with the air.
[0046] Embodiment 2
[0047] like Figure 1 - Fig. 9 As shown, based on the first embodiment, a first gear 20 is installed on the inner side of the dispersion wheel 12, a second gear 21 is rotatably connected to the side of the second support plate 9 close to the dispersion wheel 12, a third gear 22 is rotatably connected to the side of the second support plate 9 close to the dispersion wheel 12, the first gear 20 and the third gear 22 are both meshed with the second gear 21, the second rotating rod 23 is installed on the side of the third gear 22 away from the second support plate 9, and when the rotating ring 10 rotates, the fan blades 24 can be driven to rotate through the first gear 20, the second gear 21 and the third gear 22.
[0048] The plurality of dispersion plates 26 are evenly distributed horizontally on the outer side of the dispersion wheel 12 , and the plurality of blowing ports 27 are evenly distributed circumferentially on the inner side of the dispersion plates 26 . The blowing ports 27 are connected to the dispersion wheel 12 .
[0049] The plurality of blades 24 are evenly distributed around the second rotating rod 23 , and can generate wind to blow to the outside of the dispersion wheel 12 when rotating.
[0050] The wind directions of the two annular blowing nozzles 25 are opposite, and the two annular blowing nozzles 25 both rotate with the dispersion wheel 12. When the two annular blowing nozzles 25 blow air, the vermicelli will not deviate to both sides during transmission.
[0051] In this embodiment, when the dispersion wheel 12 and the rotating ring 10 rotate, the first gear 20 can be driven to rotate. When the first gear 20 rotates, the second gear 21 can be driven to rotate, and then the third gear 22 can be driven to rotate through the second gear 21. When the third gear 22 rotates, the second rotating rod 23 can be driven to rotate. When the second rotating rod 23 rotates, the fan blades 24 can be driven to rotate. The rotation of the fan blades 24 can generate wind force, which is discharged through the annular blowing nozzle 25 and the blowing port 27. When the annular blowing nozzle 25 blows, the vermicelli will not deviate to both sides during transmission. When the blowing port 27 blows, the vermicelli can be blown to disperse the vermicelli for the second time.
[0052] Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.
Claims
1. A structure for making vermicelli, comprising a base (1), characterized in that: A shell (2) is installed on the upper part of the base (1), a discharge barrel (3) is installed on the upper part of the shell (2), a first servo motor (4) is installed on the side of the shell (2), an extrusion screw (5) is installed on the output end of the first servo motor (4) extending to the inner side of the shell (2), a sieve plate (6) is installed on the side of the shell (2), a transmission device (7) is installed on the upper part of the base (1), and a vermicelli dispersion component is provided on the base (1) and the transmission device (7), and the vermicelli dispersion component includes a second servo motor (4) installed on the upper part of the base (1) and a second servo motor (5) installed on the upper part of the base (1). A motor (14), a first support plate (8) and a second support plate (9) respectively installed on the upper part of the transmission device (7), a first rotating rod (11) rotatably connected to the first support plate (8), a rotating ring (10) rotatably connected to the second support plate (9), and a dispersion wheel (12) slidably arranged on the rotating ring (10) and the first rotating rod (11), and a plurality of dispersion plates (26) installed outside the dispersion wheel (12), a pressure plate (29) being installed on the side of the second support plate (9), and a movable plate (28) being installed on the side close to the dispersion wheel (12); After the second servo motor (14) is started, the first rotating rod (11) drives the dispersion wheel (12) and the rotating ring (10) to rotate. After the dispersion wheel (12) rotates, the vermicelli is guided by a plurality of dispersion plates (26). When the dispersion wheel (12) rotates, the movable plate (28) is driven to press the pressure plate (29), so that the dispersion wheel (12) translates when it rotates, so that the vermicelli is dispersed. The side surface of the second support plate (9) is rotatably connected to the second rotating rod (23), and a plurality of fans are installed on the outer side of the second rotating rod (23). The outer side of the dispersion wheel (12) is symmetrically provided with an annular blowing nozzle (25), and the outer side of the dispersion plate (26) is provided with a plurality of blowing ports (27). When the dispersion wheel (12) rotates, the second rotating rod (23) is driven to rotate, thereby driving the blades (24) to rotate. When the blades (24) rotate, the wind force generated is blown toward the vermicelli through the annular blowing nozzle (25) and the blowing ports (27). The annular blowing nozzle (25) prevents the movement trajectory of the vermicelli from being deviated, and the wind force blown out of the blowing ports (27) causes the vermicelli to be dispersed for a second time.
2. The production structure of vermicelli according to claim 1, characterized in that: The side of the transmission device (7) is rotatably connected to a second transmission wheel (15); the end of the first rotating rod (11) away from the dispersion wheel (12) is equipped with a first transmission wheel (13); a transmission belt (16) is sleeved between the second transmission wheel (15) and the first transmission wheel (13); and the output end of the second servo motor (14) is fixedly connected to the second transmission wheel (15).
3. The production structure of vermicelli according to claim 2, characterized in that: A third support plate (17) is symmetrically mounted on the outer sides of the rotating ring (10) and the first rotating rod (11); a telescopic rod (19) is mounted on a side of the third support plate (17) close to the dispersion wheel (12); a side of the telescopic rod (19) away from the third support plate (17) is fixedly connected to the dispersion wheel (12); a spring (18) is mounted on a side of the third support plate (17) close to the dispersion wheel (12); a side of the spring (18) away from the third support plate (17) is fixedly connected to the dispersion wheel (12).
4. The production structure of vermicelli according to claim 1, characterized in that: The sizes of the openings on both sides of the dispersion wheel (12) are respectively matched to the sizes of the rotating ring (10) and the first rotating rod (11).
5. The production structure of vermicelli according to claim 1, characterized in that: A first gear (20) is installed on the inner side of the dispersion wheel (12); a second gear (21) is rotatably connected to a side of the second support plate (9) close to the dispersion wheel (12); a third gear (22) is rotatably connected to a side of the second support plate (9) close to the dispersion wheel (12); the first gear (20) and the third gear (22) are both meshed with the second gear (21); and the second rotating rod (23) is installed on a side of the third gear (22) away from the second support plate (9).
6. The production structure of vermicelli according to claim 1, characterized in that: The plurality of dispersion plates (26) are evenly distributed horizontally on the outside of the dispersion wheel (12), the plurality of blowing ports (27) are evenly distributed circumferentially on the inside of the dispersion plates (26), and the blowing ports (27) are connected to the dispersion wheel (12).
7. The production structure of vermicelli according to claim 1, characterized in that: The cross-sections of the pressure plate (29) and the movable plate (28) are both trapezoidal, and when the movable plate (28) rotates following the dispersion wheel (12), the movable plate (28) presses the inclined surface of the pressure plate (29) through its own inclined surface.
8. The production structure of vermicelli according to claim 1, characterized in that: The plurality of fan blades (24) are evenly distributed around the circumference of the second rotating rod (23) as the center.
9. The production structure of vermicelli according to claim 1, characterized in that: The wind directions of the two annular blowing nozzles (25) are opposite to each other, and the two annular blowing nozzles (25) both rotate along with the dispersion wheel (12).
10. A method for processing vermicelli according to claims 1-9, characterized in that: The steps include: Step 1: Use potato or sweet potato starch, vegetable powder rich in dietary fiber, inulin, soy fiber, wheat fiber, polydextrose, sodium bicarbonate or calcium bicarbonate as additives; Step 2: Mix starch and additives in proportion, add appropriate amount of water and stir to form a uniform starch paste; Step 3: Pour the starch paste into the discharge barrel (3), and then into the housing (2), and at the same time start the first servo motor (4), the first servo motor (4) drives the extrusion screw (5) to rotate, and the starch paste is extruded into the shape of vermicelli through the sieve plate (6) through the rotation of the extrusion screw (5); Step 4: The vermicelli is transmitted through the transmission device (7), and the second servo motor (14) is started at the same time. The second servo motor (14) drives the dispersion wheel (12) to rotate. The dispersion wheel (12) guides the vermicelli through a plurality of dispersion plates (26). At the same time, when the dispersion wheel (12) rotates, it drives the movable plate (28) to squeeze the pressure plate (29), so that the dispersion wheel (12) translates when it rotates, so that the vermicelli is dispersed. When the dispersion wheel (12) rotates, it drives the fan blade (24) to rotate through the second rotating rod (23). The wind force generated when the fan blade (24) rotates disperses the vermicelli for a second time through the blowing port (27). The annular blowing nozzle (25) prevents the vermicelli from being deviated during transmission.
Citation Information
Patent Citations
Poached noodle machine
CN112772886A