Cooking device for processing breakfast porridge

Abstract

The invention relates to the technical field of cooking devices, in particular to a cooking device for processing breakfast porridge, which comprises a cooking pot, a sealing cover is mounted at the top of the cooking pot, a sealing lock is fixedly connected to the outer wall, close to the top, of the cooking pot, and the sealing lock is used for fixing the sealing cover; the circumferential surface, close to the top, of the digester is fixedly connected with a pressure release valve, the circumferential surface of the middle of the digester is fixedly connected with a heating plate, and the heating plate is used for heating the digester; the driving motor is used for driving the rotating block to rotate, so that the rotating block drives the digester to rotate, breakfast porridge in the digester rotates along with the digester, and as the rotating block and the digester rotate in a reciprocating mode, when the digester rotates in the opposite direction, the breakfast porridge continuously rotates due to inertia; and the breakfast porridge can be prevented from being adhered to the inner wall of the cooking pot through the movement of the breakfast porridge, and the breakfast porridge can be stirred through collision.

Description

Technical Field

[0001] The invention relates to the technical field of steaming and boiling devices, in particular to a steaming and boiling device for processing breakfast porridge. Background Art

[0002] Steaming and boiling devices are widely used in the food industry. They are good equipment for improving food processing quality, shortening time, and improving working conditions. Steaming and boiling pots have the characteristics of large heating area, short boiling time of liquid materials, and easy control of heating temperature. When faster heating efficiency is required, high-pressure steaming and boiling pots can be used. High pressure can be used to make the boiling point of liquid higher, so that food can be heated faster and steamed more thoroughly. Considering that breakfast porridge is usually heated by electricity during the cooking process (such as the heating base of an electric rice cooker), the inner wall of the cooking pot is always heated during the heating process, which may cause uneven heating. In the prior art, a stirring rod is usually used for stirring to achieve uniform heating. However, the stirring rod may crush solids such as rice grains during stirring, which not only affects the taste and appearance, but the crushed solids may adhere to the inner wall of the cooking pot or the stirring rod, resulting in a longer time for subsequent cleaning. Summary of the invention

[0003] The object of the present invention is to provide a cooking device for processing breakfast porridge to solve the problems raised in the above-mentioned background technology.

[0004] To solve the above technical problems, the present invention is achieved through the following technical solutions: The present invention is a cooking device for processing breakfast porridge, comprising a cooking pot, a sealing cover is installed on the top of the cooking pot, a sealing lock is fixedly connected to the outer wall of the cooking pot near the top, and the sealing lock is used to fix the sealing cover; The circumferential surface of the cooking pot near the top is fixedly connected with a pressure relief valve, and the circumferential surface in the middle of the cooking pot is fixedly connected with a heating plate, and the heating plate is used to heat the cooking pot; the circumferential surfaces of the cooking pot located at the top and bottom of the heating plate are rotatably connected with a bracket, the bottom of the bracket is fixedly connected with a support plate, and the top of the support plate is fixedly connected with a rotating unit; the rotating unit is fixedly connected to the bottom of the cooking pot, and the rotating unit is fixedly connected with a flipping unit, and the flipping unit is fixedly connected to the cooking pot; the rotating unit is used to rotate the cooking pot slightly, and the flipping unit is used to flip the breakfast porridge; The rotating unit includes a driving motor, the output shaft of the driving motor is fixedly connected to an eccentric turntable; the side of the eccentric turntable away from the driving motor is fixedly connected to an eccentric block, and the eccentric block is hinged to a connecting rod; the end of the connecting rod away from the eccentric block is hinged to an articulated block, and the top of the articulated block is fixedly connected to a threaded piston; the outer wall of the threaded piston is sleeved with a rotating block, and the surfaces of the threaded piston close to the rotating block are provided with spiral patterns, and the spiral patterns cooperate with each other; the top of the rotating block is fixedly connected to the cooking pot.

[0005] Furthermore, a pressurizing chamber is provided inside the rotating block; a first hose is fixedly connected to one end of the pressure relief valve away from the cooking pot, a first one-way valve is fixedly connected to one end of the first hose away from the pressure relief valve, an end of the first one-way valve away from the first hose is connected to the pressurizing chamber, and the first one-way valve can only transport water vapor into the pressurizing chamber; A diverter valve is fixedly connected to the side of the pressurizing chamber away from the first one-way valve, and two diverter ports are provided at one end of the diverter valve away from the pressurizing chamber, and the diverter ports are respectively connected to a flipping unit and a condenser; a water tank is fixedly connected to one end of the condenser away from the diverter valve, and the water tank is fixedly connected to the support plate.

[0006] Furthermore, the flipping unit includes a second hose, which is connected to the diversion port, and the second hose is fixedly connected to a diversion pipe at one end away from the diversion valve, and a plurality of heating pipes are fixedly connected to the side of the diversion pipe away from the second hose, and the diversion pipe, the heating pipe and the second hose are all connected; the heating pipes are arranged in spiral layers in sequence along the circumferential surface of the cooking pot, the heating pipes pass through a side of the heating plate close to the diversion pipe, and the heating pipes pass through both sides of the cooking pot, the heating pipes are fixedly connected to the heating plate and the cooking pot, the end of the heating pipe away from the diversion pipe is closed, and the part of the heating pipe located inside the cooking pot is fixedly connected to a plurality of second one-way valves.

[0007] Furthermore, the second one-way valves each include a plurality of one-way valve bodies, the tops of the one-way valve bodies are fixedly connected to a plurality of flexible strips, one end of the flexible strip away from the one-way valve body is fixedly connected to a diverter block, and the diverter block is used to divert the water vapor blown out of the one-way valve body.

[0008] Furthermore, a boosting pipe is fixedly connected to a portion inside the heating pipe, both sides of the boosting pipe are inclined surfaces, and the top of the inclined surface of the boosting pipe is fixedly connected to the second one-way valve.

[0009] Furthermore, the angle of the one-way valve body close to the inner wall of the cooking pot is biased towards the center of the heating tube.

[0010] Furthermore, the heating tube uses a heat-conducting material, and the heating tube is in contact with the heating plate.

[0011] Furthermore, the diameter of the first hose is larger than the diameter of the second hose, and the diameter of the second hose is the same as that of the heating tube.

[0012] The present invention has the following beneficial effects: 1. The present invention uses a driving motor to drive the rotating block to rotate, so that the rotating block drives the cooking pot to rotate, so that the breakfast porridge inside the cooking pot rotates along with it. Since the rotating block and the cooking pot rotate reciprocatingly, when the cooking pot rotates in the opposite direction, the breakfast porridge will continue to rotate due to inertia and collide with the breakfast porridge rotating in the opposite direction. The movement of the breakfast porridge can prevent the breakfast porridge from sticking to the inner wall of the cooking pot, and the breakfast porridge can be stirred by the collision.

[0013] 2. The present invention pushes a part of the water vapor into the second hose through the diverter valve, so that the water vapor flows out into the cooking pot through the second one-way valve, so that the water vapor pushes the breakfast porridge away and fills the surrounding breakfast porridge, so that the breakfast porridge rolls in the cooking pot. At the same time, the water vapor is high-temperature, and the breakfast porridge is heated while the water vapor pushes it. When the breakfast porridge is turned over, it is heated evenly and the heating efficiency of the breakfast porridge is higher.

[0014] 3. The present invention makes the heating tube contact with the heating plate so that the heat of the heating plate can be transferred to the heating tube, so that the temperature of the heating tube can be higher, and the water vapor in the heating tube can be kept at a high temperature continuously, so that the effect of heating the breakfast porridge is better. At the same time, because the heating tube will be heated and because the heating tube will be in direct contact with the breakfast porridge, the heating tube will heat the breakfast porridge while heating the water vapor, so that the heating area of ​​the breakfast porridge is larger and the heating efficiency of the breakfast porridge is higher. BRIEF DESCRIPTION OF THE DRAWINGS

[0015] In order to more clearly illustrate the technical solutions of the embodiments of the present invention, the accompanying drawings required for describing the embodiments will be briefly introduced below. Obviously, the accompanying drawings described below are only some embodiments of the present invention. For ordinary technicians in this field, other accompanying drawings can be obtained based on these accompanying drawings without paying creative work.

[0016] Figure 1 It is a schematic diagram of the main structure of the present invention; Figure 2 It is a schematic diagram of the main structure of the present invention (excluding the bracket, support plate and rotating unit); Figure 3 It is a cross-sectional view of the interior of the main body of the present invention; Figure 4 For the present invention Figure 3 A partial enlarged view of the middle part; Figure 5 For the present invention Figure 3A partial enlarged view of point B in the middle; Figure 6 This is an exploded view of the rotating unit of the present invention; Figure 7 This is a schematic diagram of the structure of the heating tube and the second one-way valve of the present invention; Figure 8 This is a schematic diagram of the structure of a second one-way valve of the present invention; Fig. 9 This is an exploded view of the second one-way valve of the present invention.

[0017] In the accompanying drawings, the components represented by the reference numerals are listed as follows: In the figure: 1. cooking pot; 11. sealing cover; 12. sealing lock; 13. heating plate; 14. bracket; 15. supporting plate; 2. rotating unit; 21. driving motor; 22. eccentric turntable; 23. connecting rod; 24. threaded piston; 25. rotating block; 26. pressure relief valve; 261. first hose; 262. first one-way valve; 27. diverter valve; 28. water storage tank; 281. condenser; 3. flipping unit; 31. second hose; 32. diverter pipe; 33. heating pipe; 34. second one-way valve; 341. booster pipe; 342. one-way valve body; 343. flexible strip; 344. diverter block. DETAILED DESCRIPTION

[0018] The following will be combined with the drawings in the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the present invention.

[0019] See also Figure 1-Figure 9 As shown, the present invention is a cooking device for processing breakfast porridge, comprising a cooking pot 1, a sealing cover 11 is installed on the top of the cooking pot 1, and a sealing lock 12 is fixedly connected to the outer wall of the cooking pot 1 near the top, and the sealing lock 12 is used to fix the sealing cover 11; The circumferential surface of the cooking pot 1 near the top is fixedly connected with a pressure relief valve 26, and the circumferential surface in the middle of the cooking pot 1 is fixedly connected with a heating plate 13, and the heating plate 13 is used to heat the cooking pot 1; the circumferential surfaces of the cooking pot 1 located at the top and bottom of the heating plate 13 are rotatably connected with a bracket 14, and the bottom of the bracket 14 is fixedly connected with a support plate 15, and the top of the support plate 15 is fixedly connected with a rotating unit 2; the rotating unit 2 is fixedly connected to the bottom of the cooking pot 1, and the rotating unit 2 is fixedly connected with a flipping unit 3, and the flipping unit 3 is fixedly connected to the cooking pot 1; the rotating unit 2 is used to rotate the cooking pot 1 slightly, and the flipping unit 3 is used to flip the breakfast porridge; The rotating unit 2 includes a driving motor 21, and the output shaft of the driving motor 21 is fixedly connected to an eccentric turntable 22; the side of the eccentric turntable 22 away from the driving motor 21 is fixedly connected to an eccentric block, and the eccentric block is hinged with a connecting rod 23; the end of the connecting rod 23 away from the eccentric block is hinged to a hinge block, and the top of the hinge block is fixedly connected to a threaded piston 24; the outer wall of the threaded piston 24 is sleeved with a rotating block 25, and the surfaces of the threaded piston 24 close to the rotating block 25 are both provided with spiral patterns, and the spiral patterns cooperate with each other; the top of the rotating block 25 is fixedly connected to the cooking pot 1.

[0020] In this embodiment, considering that breakfast porridge is usually heated by electricity (such as a heating base of an electric rice cooker) during the cooking process, the inner wall of the cooking pot 1 is always heated during the heating process, which may cause uneven heating. In the prior art, a stirring rod is usually used for stirring to achieve a uniform heating effect. However, the stirring rod may crush solids such as rice grains during stirring, which not only affects the taste and appearance, but also the crushed solids may adhere to the inner wall of the cooking pot 1 or the stirring rod, resulting in a longer time for subsequent cleaning; When cooking breakfast porridge, raw materials and water are poured into the interior of the cooking pot 1, and the sealing cover 11 is fixed to the top of the cooking pot 1 using the sealing lock 12, and the cooking pot 1 is sealed at the same time, so that the breakfast porridge is cooked by high pressure; During the cooking process, the eccentric turntable 22 is driven to rotate by the driving motor 21, so that the eccentric block pulls the connecting rod 23 to reciprocate up and down. At this time, the connecting rod 23 will simultaneously drive the hinge block and the threaded piston 24 to reciprocate. Since the rotating block is fixedly connected to the cooking pot 1 and the cooking pot 1 is rotatably connected to the bracket 14, it cannot slide up and down. When the threaded piston 24 reciprocates, the rotating block will rotate through the thread, and the cooking pot 1 can be rotated synchronously by the rotation of the rotating block; when the cooking pot 1 rotates, it can The breakfast porridge inside rotates synchronously. Since the cooking pot 1 rotates back and forth, when the cooking pot 1 rotates in the opposite direction, the breakfast porridge will continue to rotate due to inertia and collide with the breakfast porridge rotating in the opposite direction, so that the breakfast porridge close to the inner wall of the cooking pot 1 moves and collides with each other. The movement of the breakfast porridge can prevent the breakfast porridge from being continuously heated by the cooking pot 1, and prevent the water from evaporating too quickly and sticking to the inner wall of the cooking pot 1. The breakfast porridge can be stirred by colliding with each other, so that the heat can be fully diffused and the effect of partial stirring can be achieved.

[0021] Specifically, a pressurizing chamber is provided inside the rotating block 25; a first hose 261 is fixedly connected to one end of the pressure relief valve 26 away from the cooking pot 1, a first check valve 262 is fixedly connected to one end of the first check valve 261 away from the pressure relief valve 26, and one end of the first check valve 262 away from the first hose 261 is connected to the pressurizing chamber, and the first check valve 262 can only transport water vapor into the pressurizing chamber; A diverter valve 27 is fixedly connected to one side of the pressurizing chamber away from the first one-way valve 262. Two diverter ports are provided at one end of the diverter valve 27 away from the pressurizing chamber. The diverter ports are respectively connected to the flipping unit 3 and the condenser 281. A water tank 28 is fixedly connected to one end of the condenser 281 away from the diverter valve 27. The water tank 28 is fixedly connected to the support plate 15.

[0022] In this embodiment, considering that the internal pressure of the cooking pot 1 will continue to increase due to the evaporation of water when it is heated, part of the water vapor will be discharged through the pressure relief valve 26 to avoid deformation or explosion of the cooking pot 1 caused by excessive pressure; since a large amount of water is used when cooking breakfast porridge, the water vapor discharged by the pressure relief valve 26 is also large. The prior art only discharges the water vapor through the pressure relief valve 26, which not only leads to a large amount of water resource waste, but also the discharge of a large amount of water vapor will cause the humidity of the environment to rise. If the equipment is in a high humidity environment for a long time, it will also cause mechanical failures such as motors; The water vapor discharged from the pressure relief valve 26 can be collected by the setting of the first hose 261, and the water vapor will be drawn into the pressurized chamber of the rotating block 25 when the threaded piston 24 moves downward, and the water vapor in the pressurized chamber will be pushed when the threaded piston 24 moves upward. Since the setting of the first one-way valve 262 prevents the water vapor from entering the first hose 261 again, the water vapor in the pressurized chamber will enter the inside of the diverter valve 27. The setting of the diverter valve 27 allows the water vapor to enter the flipping unit 3 and the condenser 281 respectively. When the water vapor enters the flipping unit 3, the breakfast porridge will be flipped, so that the breakfast porridge is heated more evenly. When the water vapor enters the condenser 281, it will condense into water and enter the water tank 28 for storage. The water in the water tank 28 can be used for cleaning equipment and other purposes. The condensed water is recycled to reduce the waste of water resources.

[0023] Specifically, the flipping unit 3 includes a second hose 31, which is connected to the diversion port, and the end of the second hose 31 away from the diversion valve 27 is fixedly connected to a diversion pipe 32, and the side of the diversion pipe 32 away from the second hose 31 is fixedly connected to multiple groups of heating pipes 33, and the diversion pipe 32, the heating pipe 33 and the second hose 31 are all connected; the heating pipes 33 are arranged in spiral layers in sequence along the circumferential surface of the cooking pot 1, the heating pipes 33 pass through the side of the heating plate 13 close to the diversion pipe 32, and the heating pipes 33 pass through both sides of the cooking pot 1, the heating pipes 33 are fixedly connected to the heating plate 13 and the cooking pot 1, the end of the heating pipe 33 away from the diversion pipe 32 is closed, and the part of the heating pipe 33 located inside the cooking pot 1 is fixedly connected to multiple groups of second one-way valves 34.

[0024] In this embodiment, it is considered that the prior art generally uses a stirring rod to make the breakfast porridge evenly heated, but it will also cause a lot of trouble in the subsequent cleaning. At the same time, the stirring rod needs to be extremely tight when in use. If the stirring rod is not tight enough during use, the lubricating oil inside leaks out, which may contaminate the breakfast porridge. At the same time, since the breakfast porridge is produced in large quantities, the leakage of lubricating oil may not be discovered in the first time, and when the breakfast porridge is drunk, it is very likely to cause food poisoning; When the breakfast porridge is heated, a part of the water vapor is pushed into the second hose 31 through the diverter valve 27, and enters the diverter pipe 32 through the second hose 31. After the water vapor enters the diverter pipe 32, it will be guided to the inside of the heating pipe 33. At this time, the water vapor can be discharged into the cooking pot 1 through the second one-way valve 34 in the heating pipe 33, so that the water vapor pushes the breakfast porridge away and fills the surrounding breakfast porridge, so that the breakfast porridge rolls in the cooking pot 1. At the same time, the water vapor is high temperature. When the water vapor pushes the breakfast porridge, it heats the breakfast porridge. When the breakfast porridge is turned over, it is heated evenly and the heating efficiency of the breakfast porridge is higher. Since the water vapor between the breakfast porridge will be discharged when the breakfast porridge is turned over, the pressure relief valve 26 will discharge more water vapor, so that more water vapor can be used to turn the breakfast porridge. The heating efficiency of the breakfast porridge can be higher and the breakfast porridge can be heated more evenly through the circulation of water vapor.

[0025] Specifically, the second one-way valve 34 includes multiple groups of one-way valve bodies 342, and the tops of the one-way valve bodies 342 are fixedly connected to multiple groups of flexible strips 343. The ends of the flexible strips 343 away from the one-way valve bodies 342 are fixedly connected to diverter blocks 344, and the diverter blocks 344 are used to divert the water vapor blown out of the one-way valve bodies 342.

[0026] In this embodiment, considering that the conventional one-way valve can only exhaust in a specified direction, although the exhaust is concentrated, it can only make the breakfast porridge in a part be turned over, and the turning effect is not good, and the uniform heating effect is not good; By setting the one-way valve body 342, water vapor flows out from the one-way valve body 342, and the water vapor impacts the diverter block 344, so that the water vapor flows out from the surroundings of the diverter block 344, so that the breakfast porridge is turned over by the water vapor in a larger range and is heated more evenly; when the diverter block 344 is impacted, it will swing back and forth under the pull of the flexible strip 343, because the diverter block 344 will transfer heat to the diverter block 344 when it is impacted by water vapor, and the diverter block 344 will also push the surrounding breakfast porridge when it shakes, so that the diverter block 344 heats the breakfast porridge, so that the breakfast porridge is heated more evenly.

[0027] Specifically, a boosting pipe 341 is fixedly connected to the inner part of the heating pipe 33 , both sides of the boosting pipe 341 are inclined surfaces, and the top of the inclined surface of the boosting pipe 341 is fixedly connected to the second one-way valve 34 .

[0028] In this embodiment, it is considered that when there is insufficient water vapor, the water vapor may not be able to flow out of the second one-way valve 34 due to insufficient pressure, or the breakfast porridge may not be pushed due to insufficient thrust of the water vapor; By setting the boost pipe 341, when water vapor passes through, it will first pass through the inclined surface. Since the inclined surfaces of the boost pipe 341 are the same, when the boost pipe 341 has an inclined surface, the flow area will also be reduced. When the flow area is reduced, since the capacity of the water vapor has not changed, the flow rate of the water vapor will be accelerated, thereby increasing the thrust of the water vapor, avoiding uneven heating caused by the inability of the water vapor thrust to push the breakfast porridge; when the water vapor pressure is sufficient, the thrust of the water vapor will be further increased, so that the water vapor will hit the diverter block 344 with greater force, causing the diverter block 344 to shake more, and also making the effect of turning the breakfast porridge better.

[0029] Specifically, the angle of the one-way valve body 342 close to the inner wall of the cooking pot 1 is biased toward the center of the heating tube 33 .

[0030] In this embodiment, considering that the direct connection between the cooking pot 1 and the heating plate 13 may result in too fast a heating speed, some solids may adhere to the inner wall of the cooking pot 1 due to too fast evaporation of water, which will take a lot of time to clean up later; By tilting the one-way valve body 342 close to the cooking pot 1, the diverter block 344 is tilted accordingly. At this time, the diverter block 344 is no longer perpendicular to the inner wall of the cooking pot 1. When water vapor is guided to the inner wall of the cooking pot 1 through the diverter block 344, the air flow will be smoother due to the non-vertical nature, and the adhesions adhered to the inner wall of the cooking pot 1 will be washed down by the flow of water vapor, thereby reducing the time required for subsequent cleaning of the cooking pot 1.

[0031] Specifically, the heating tube 33 is made of heat-conducting material, and the heating tube 33 is in contact with the heating plate 13 .

[0032] In this embodiment, considering that the water vapor may go through more steps to enter the heating tube 33, it may condense due to the low temperature of the water vapor when entering the heating tube 33. At this time, the remaining water vapor may not have sufficient pressure and temperature to stir and heat the breakfast porridge, which may lower the temperature of the breakfast porridge. By using heat-conducting material for the heating tube 33, the temperature of the heating tube 33 can always be the same as that of the breakfast porridge, thereby avoiding the condensation of water vapor. At the same time, the heating tube 33 is in contact with the heating plate 13, so that the heat of the heating plate 13 can be transferred to the heating tube 33, so that the temperature of the heating tube 33 can be higher, and the water vapor in the heating tube 33 can be continuously kept at a high temperature, so that the effect of heating the breakfast porridge is better. At the same time, because the heating tube 33 will be heated and because the heating tube 33 will be in direct contact with the breakfast porridge, the breakfast porridge will be heated while the heating tube 33 heats the water vapor, so that the heating area of ​​the breakfast porridge is larger and the heating efficiency of the breakfast porridge is higher.

[0033] Specifically, the diameter of the first hose 261 is larger than the diameter of the second hose 31 , and the diameters of the second hose 31 and the heating tube 33 are the same.

[0034] In this embodiment, considering that the second hose 31 needs to replenish water vapor for multiple groups of heating tubes 33 at the same time, if the diameter of the second hose 31 is large, insufficient air pressure may result, thereby making it impossible for the heating tubes 33 far away from the second hose 31 to replenish water vapor normally; when the diameter of the first hose 261 is larger than the diameter of the second hose 31, when the first hose 261 is sucked into the same volume of water vapor, when the water vapor is pushed into the second hose 31, the flow rate of the water vapor is faster and the pressure is greater, so that even the heating tubes 33 far away from the second hose 31 can still be replenished with water vapor normally.

[0035] When using, First, when cooking breakfast porridge, raw materials and water are poured into the interior of the cooking pot 1, and the sealing cover 11 is fixed to the top of the cooking pot 1 using the sealing lock 12, and the cooking pot 1 is sealed at the same time, so that the breakfast porridge is cooked by high pressure; During the cooking process, the eccentric turntable 22 is driven to rotate by the driving motor 21, so that the eccentric block pulls the connecting rod 23 to reciprocate up and down. At this time, the connecting rod 23 will simultaneously drive the hinge block and the threaded piston 24 to reciprocate. Since the rotating block is fixedly connected to the cooking pot 1 and the cooking pot 1 is rotatably connected to the bracket 14, it cannot slide up and down. When the threaded piston 24 reciprocates, the rotating block will rotate through the thread, and the cooking pot 1 can be rotated synchronously by the rotation of the rotating block; when the cooking pot 1 rotates, So that the breakfast porridge inside can rotate synchronously. Since the cooking pot 1 rotates back and forth, when the cooking pot 1 rotates in the opposite direction, the breakfast porridge will continue to rotate due to inertia and collide with the breakfast porridge rotating in the opposite direction, so that the breakfast porridge close to the inner wall of the cooking pot 1 moves and collides with each other. The movement can prevent the breakfast porridge from being continuously heated by the cooking pot 1, and prevent the water from evaporating too quickly and sticking to the inner wall of the cooking pot 1. The breakfast porridge can be stirred by colliding with each other, so that the heat can be fully diffused, and the effect of partial stirring can also be achieved.

[0036] Secondly, the water vapor discharged from the pressure relief valve 26 can be collected by the setting of the first hose 261, and the water vapor will be drawn into the pressurized chamber of the rotating block 25 when the threaded piston 24 moves downward. When the threaded piston 24 moves upward, it will push the water vapor in the pressurized chamber. Since the setting of the first one-way valve 262 prevents the water vapor from entering the first hose 261 again, the water vapor in the pressurized chamber will enter the inside of the diverter valve 27. The setting of the diverter valve 27 allows the water vapor to enter the flip unit 3 and the condenser 281 respectively. A portion of the water vapor is pushed into the second hose 31 through the diverter valve 27, and then enters the diverter pipe 32 through the second hose 31. After the water vapor enters the diverter pipe 32, it is guided to the inside of the heating pipe 33. At this time, the water vapor can be discharged into the cooking pot 1 through the second one-way valve 34 in the heating pipe 33, so that the water vapor pushes the breakfast porridge away and fills the surrounding breakfast porridge, so that the breakfast porridge rolls in the cooking pot 1. At the same time, the water vapor is high temperature, and the breakfast porridge is heated while the water vapor pushes the breakfast porridge. When the breakfast porridge is turned over, it is heated evenly and the heating efficiency of the breakfast porridge is higher. By using heat-conducting material for the heating tube 33, the temperature of the heating tube 33 and the breakfast porridge can be always the same, thus avoiding the condensation of water vapor. At the same time, the heating tube 33 is in contact with the heating plate 13, so that the heat of the heating plate 13 can be transferred to the heating tube 33, so that the temperature of the heating tube 33 can be higher, so that the water vapor in the heating tube 33 can be kept at a high temperature continuously, so that the effect of heating the breakfast porridge is better. At the same time, because the heating tube 33 will be heated and because the heating tube 33 will be in direct contact with the breakfast porridge, the heating tube 33 will heat the breakfast porridge while heating the water vapor, so that the heating area of ​​the breakfast porridge is larger, and the heating efficiency of the breakfast porridge is higher. Since the water vapor between the breakfast porridge will be discharged when the breakfast porridge is turned over, the pressure relief valve 26 will discharge more water vapor, so that more water vapor can be used to turn the breakfast porridge. The heating efficiency of the breakfast porridge can be higher through the circulation of water vapor, and the breakfast porridge can be heated more evenly; When water vapor enters the condenser 281, it will condense into water and enter the water storage tank 28 for storage. The water in the water storage tank 28 can be used for cleaning equipment and the like. The condensed water can be recycled to reduce the waste of water resources.

[0037] Finally, through the setting of the boosting pipe 341, when the water vapor passes through, it will first pass through the inclined surface. Since the inclined surfaces of the boosting pipe 341 are the same, when the boosting pipe 341 has an inclined surface, the flow area will also be reduced. When the flow area is reduced, since the capacity of the water vapor does not change, the flow rate of the water vapor will be accelerated, thereby increasing the thrust of the water vapor, thereby avoiding uneven heating caused by the water vapor thrust failing to push the breakfast porridge; when the water vapor pressure is sufficient, the thrust of the water vapor will be further increased, thereby making the water vapor hit the diverter block 344 with greater force, causing the diverter block 344 to shake more, and also making the effect of turning the breakfast porridge better; Through the setting of the one-way valve body 342, water vapor flows out from the one-way valve body 342, and the water vapor impacts the diverter block 344, so that the water vapor flows out from the surroundings of the diverter block 344, so that the breakfast porridge is turned over by the water vapor in a larger range and is heated more evenly; when the diverter block 344 is impacted, it will rock back and forth under the pull of the flexible strip 343, because the diverter block 344 will transfer heat to the diverter block 344 when it is impacted by water vapor, and the diverter block 344 will also push the surrounding breakfast porridge when it rocks, so that the diverter block 344 heats the breakfast porridge, so that the breakfast porridge is heated more evenly; By tilting the one-way valve body 342 close to the cooking pot 1, the diverter block 344 is tilted accordingly. At this time, the diverter block 344 is no longer perpendicular to the inner wall of the cooking pot 1. When water vapor is guided to the inner wall of the cooking pot 1 through the diverter block 344, the air flow will be smoother due to the non-vertical nature, and the adhesions adhered to the inner wall of the cooking pot 1 will be washed down by the flow of water vapor, thereby reducing the time required for subsequent cleaning of the cooking pot 1.

[0038] The preferred embodiments of the present invention disclosed above are only used to help illustrate the present invention. The preferred embodiments do not describe all the details in detail, nor do they limit the invention to the specific implementation methods described. Obviously, many modifications and changes can be made according to the content of this specification. This specification selects and specifically describes these embodiments in order to better explain the principles and practical applications of the present invention, so that those skilled in the art can understand and use the present invention well. The present invention is limited only by the claims and their full scope and equivalents.

Claims

1. A cooking device for processing breakfast porridge, comprising a cooking pot (1), a sealing cover (11) being installed on the top of the cooking pot (1), a sealing lock (12) being fixedly connected to the outer wall of the cooking pot (1) near the top, and the sealing lock (12) being used to fix the sealing cover (11); Features: The circumferential surface of the cooking pot (1) near the top is fixedly connected to a pressure relief valve (26), and the circumferential surface in the middle of the cooking pot (1) is fixedly connected to a heating plate (13), and the heating plate (13) is used to heat the cooking pot (1); the circumferential surfaces of the cooking pot (1) located at the top and bottom of the heating plate (13) are rotatably connected to a bracket (14), the bottom of the bracket (14) is fixedly connected to a support plate (15), and the top of the support plate (15) is fixedly connected to a rotating unit (2); the rotating unit (2) is fixedly connected to the bottom of the cooking pot (1), and the rotating unit (2) is fixedly connected to a turning unit (3), and the turning unit (3) is fixedly connected to the cooking pot (1); the rotating unit (2) is used to rotate the cooking pot (1) slightly, and the turning unit (3) is used to turn the breakfast porridge; The rotating unit (2) comprises a driving motor (21), the output shaft of the driving motor (21) is fixedly connected to an eccentric rotating disk (22); the side of the eccentric rotating disk (22) away from the driving motor (21) is fixedly connected to an eccentric block, and the eccentric block is hinged to a connecting rod (23); the end of the connecting rod (23) away from the eccentric block is hinged to an articulated block, and the top of the articulated block is fixedly connected to a threaded piston (24); the outer wall of the threaded piston (24) is sleeved with a rotating block (25), and the surfaces of the threaded piston (24) and the rotating block (25) close to each other are both provided with spiral patterns, and the spiral patterns cooperate with each other; the top of the rotating block (25) is fixedly connected to the cooking pot (1).

2. A cooking device for processing breakfast porridge according to claim 1, characterized in that: A pressurizing chamber is provided inside the rotating block (25); one end of the pressure relief valve (26) away from the cooking pot (1) is fixedly connected to a first hose (261); one end of the first hose (261) away from the pressure relief valve (26) is fixedly connected to a first one-way valve (262); one end of the first one-way valve (262) away from the first hose (261) is communicated with the pressurizing chamber, and the first one-way valve (262) can only transport water vapor into the pressurizing chamber; A diverter valve (27) is fixedly connected to one side of the pressurizing chamber away from the first one-way valve (262); two diverter ports are provided at one end of the diverter valve (27) away from the pressurizing chamber, and the diverter ports are respectively connected to a flipping unit (3) and a condenser (281); and a water storage tank (28) is fixedly connected to one end of the condenser (281) away from the diverter valve (27); and the water storage tank (28) is fixedly connected to the support plate (15).

3. A cooking device for processing breakfast porridge according to claim 2, characterized in that: The flipping unit (3) comprises a second hose (31), the second hose (31) being connected to the diversion port, the end of the second hose (31) away from the diversion valve (27) being fixedly connected to a diversion pipe (32), the side of the diversion pipe (32) away from the second hose (31) being fixedly connected to a plurality of heating pipes (33), the diversion pipe (32), the heating pipe (33) and the second hose (31) being all in communication; the heating pipes (33) being arranged in spiral layers in sequence along the circumferential surface of the cooking pot (1), the heating pipes (33) penetrating a side of the heating plate (13) close to the diversion pipe (32), and the heating pipes (33) penetrating both sides of the cooking pot (1), the heating pipes (33) being fixedly connected to both the heating plate (13) and the cooking pot (1), the end of the heating pipe (33) away from the diversion pipe (32) being closed, and the portion of the heating pipe (33) located inside the cooking pot (1) being fixedly connected to a plurality of second one-way valves (34).

4. A cooking device for processing breakfast porridge according to claim 3, characterized in that: The second one-way valve (34) comprises a plurality of one-way valve bodies (342), the tops of the one-way valve bodies (342) are fixedly connected to a plurality of flexible strips (343), one end of the flexible strips (343) away from the one-way valve bodies (342) is fixedly connected to a diverter block (344), and the diverter block (344) is used to divert the water vapor blown out of the one-way valve bodies (342).

5. The cooking device for processing breakfast porridge according to claim 3, characterized in that: The inner part of the heating tube (33) is fixedly connected to a boosting tube (341), both sides of the boosting tube (341) are inclined surfaces, and the top of the inclined surface of the boosting tube (341) is fixedly connected to the second one-way valve (34).

6. A cooking device for processing breakfast porridge according to claim 4, characterized in that: The angle of the one-way valve body (342) close to the inner wall of the cooking pot (1) is biased towards the center of the heating tube (33).

7. The cooking device for processing breakfast porridge according to claim 3, characterized in that: The heating tube (33) is made of heat-conducting material, and the heating tube (33) is in contact with the heating plate (13).

8. The cooking device for processing breakfast porridge according to claim 3, characterized in that: The diameter of the first hose (261) is larger than the diameter of the second hose (31), and the diameters of the second hose (31) and the heating tube (33) are the same.

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