Targeted transmission device for powder seasoning

Abstract

The invention provides a powder seasoning targeted conveying device which comprises an inner cover, the inner cover comprises a central cylindrical containing cavity, a containing cavity in each seasoning storage box is provided with a seasoning conveying pipeline, a first through hole is formed in the connecting position of each seasoning conveying pipeline and the central cylindrical containing cavity, and a second through hole is formed in the connecting position of each seasoning conveying pipeline and the central cylindrical containing cavity; a central cylindrical containing cavity is formed in the cover plate, an air guide assembly and a supporting guide column are arranged in the central cylindrical containing cavity, the cover plate is connected with a lifting driving mechanism, a body of the lifting driving mechanism is fixedly connected with the cover plate, and a driving piece of the lifting driving mechanism drives the air guide column to slide up and down in a U-shaped through groove. A corresponding seasoning storage box is selected, needed seasoning is temporarily stored in a temporary storage groove through a seasoning conveying pipeline of the seasoning storage box, a lifting driving mechanism is driven to enable an air guide column to slide downwards and shield a first through hole corresponding to the air guide column, and then air flow blows the seasoning into the frying pan body through an air flow channel. Therefore, air flow is prevented from entering through the first through hole.

Description

Technical Field

[0001] The present invention relates to the field of mechanical automation technology, and more specifically, to a powder seasoning targeted transmission device. Background Art

[0002] At present, in the process of automating the processing of food materials, the raw materials include vegetables and meat in block or granular form with fixed shapes, liquid seasonings and water without fixed shapes, and of course, powdered seasonings without fixed shapes. For the above three types of raw materials, vegetables and meat in block or granular form with fixed shapes are usually the easiest to handle, and there are many products on the market that handle vegetables and meat in block or granular form with fixed shapes, such as grabbing with a cylinder-driven clamp, or shoveling out block or granular vegetables and meat with a cylinder and / or motor-driven food shovel. Although the existing methods for handling these vegetables and meat in block or granular form with fixed shapes on the market are not perfect, they can all be realized in the actual operation process.

[0003] In order to solve the problem that there is no relatively complete device for taking powdered seasonings without a fixed shape, patent publication number: CN211243056U discloses a novel powdered seasoning adding system, which is achieved by placing various powdered seasonings in seasoning storage boxes respectively, and placing the seasoning storage boxes in an inner cover, and arranging a circle of gears at the bottom of the inner cover, and then driving a circle of gears arranged at the bottom of the inner cover to rotate after a motor drives the transmission gear, so that the seasoning storage box rotates in the inner cover, and a stirrer is arranged in each seasoning storage box, and the stirrer can rotate under the drive of another motor, and squeeze the seasoning out of the seasoning storage box and into the discharge pipe, and then the seasoning is directly connected to the wok body through a hose under the action of air flow pressure.

[0004] However, when the seasoning is directly connected to the wok body through the hose due to the effect of air flow pressure, part of the seasoning will be rebounded back to the passage of the agitator provided therein through the air flow, causing the seasoning to be scattered everywhere. Summary of the invention

[0005] In view of this, the present invention proposes a powder seasoning targeted transmission device, which comprises: an inner cover 10, the inner cover 10 comprises a central cylindrical accommodating chamber 11, a seasoning storage box 20 is arranged around the periphery of the central cylindrical accommodating chamber 11, each accommodating chamber inside the seasoning storage box 20 is used to place powdered seasoning, each accommodating chamber inside the seasoning storage box 20 is provided with a seasoning delivery pipeline 21, a first through hole 22 is provided at the connection between the seasoning delivery pipeline 21 and the central cylindrical accommodating chamber 11, an air guide component 30 and a support guide column 42 are provided inside the central cylindrical accommodating chamber 11, and a lifting and lowering device 21 is connected to the cover plate 40. The driving mechanism 50 includes a lifting driving mechanism 50, the main body of which is fixedly connected to the cover plate 40, and the driving member of the lifting driving mechanism 50 drives the air guide column 31 to slide up and down in the U-shaped through groove 44. When seasoning is needed, the corresponding seasoning storage box 20 is selected, and the required seasoning is temporarily stored in the temporary storage groove 45 through its seasoning delivery pipeline 21. The lifting driving mechanism 50 is driven to make the air guide column 31 slide downward and cover its corresponding first through hole 22. Subsequently, the airflow blows the seasoning into the wok body through the airflow channel 41, thereby preventing the airflow from entering the accommodating chamber inside the seasoning storage box 20 through the first through hole 22.

[0006] A powder seasoning targeted transmission device, comprising: an inner cover 10, the inner cover 10 comprising a central cylindrical accommodating chamber 11, a seasoning storage box 20 arranged around the periphery of the central cylindrical accommodating chamber 11, each accommodating chamber inside the seasoning storage box 20 is used to place powdered seasonings, each accommodating chamber inside the seasoning storage box 20 is provided with a seasoning delivery pipeline 21, a first through hole 22 is provided at the connection between the seasoning delivery pipeline 21 and the central cylindrical accommodating chamber 11, an air guide component 30 and a support guide column 42 are provided inside the central cylindrical accommodating chamber 11, the air guide component 30 comprises an air guide column 31 and a cover plate 40, the bodies of the air guide column 31 and the cover plate 40 are both provided with an air flow channel 41, the main body of the support guide column 42 is a cylindrical structure, the cylindrical main body is just located inside the central cylindrical accommodating chamber 11, the support A vertical U-shaped through groove 44 is provided on the outer surface of the guide column 42, and the output end of the U-shaped through groove 44 is connected to the temporary storage groove 45, which is characterized in that: a lifting drive mechanism 50 is connected to the cover plate 40, and the main body of the lifting drive mechanism 50 is fixedly connected to the cover plate 40, and the driving member of the lifting drive mechanism 50 drives the air guide column 31 to slide up and down in the U-shaped through groove 44. When seasoning is needed, the corresponding seasoning storage box 20 is selected, and the required seasoning is first temporarily stored in the temporary storage groove 45 through its seasoning delivery pipeline 21. The lifting drive mechanism 50 is driven to make the air guide column 31 slide downward and cover its corresponding first through hole 22. Subsequently, the airflow blows the seasoning into the wok body through the airflow channel 41, thereby preventing the airflow from passing through the first through hole 22 into the accommodating chamber inside the seasoning storage box 20.

[0007] Furthermore, the air guide column 31 and the air flow channel 41 of the main body of the cover plate 40 are both arranged perpendicular to the horizontal plane.

[0008] Furthermore, the air guide column 31 is provided with an action platform 32 , and when the action platform needs to be lifted or lowered, the action platform contacts with the driving member of the lifting drive mechanism 50 and performs linkage action.

[0009] Furthermore, the lifting drive mechanism 50 is a one-way rebound cylinder.

[0010] Furthermore, the height of the U-shaped through groove 44 is smaller than the height of the support guide column 42 body, so that it can form a step 43 with a height difference. The air guide column 31 is provided with a spring mounting seat 33 corresponding to the position of its step 43, and a rebound spring 34 is provided at the spring mounting seat 33. In the initial state, the upper surface of the body of the air guide column 31 and the lower surface of the body of the cover plate 40 are in contact and abutment. When the lifting drive mechanism 50 drives the air guide column 31 to slide downward, the rebound spring 34 contacts and compresses the step 43, so that when seasoning delivery is not needed, the rebound spring 34 drives the air guide column 31 to reset, thereby preventing external dust from entering the powder seasoning targeted transmission device.

[0011] Furthermore, the area of ​​the cover plate 40 is slightly larger than the upper area of ​​the support guide column 42, which can help to fix the cover plate 40 on the upper surface of the support guide column 42 and ensure that the gas will not leak after entering the gas guide column 31, so that the solid powdered seasoning can smoothly enter the wok body along the hose.

[0012] Furthermore, an outer cover 60 is disposed outside the inner cover 10 , and the support guide column 42 is fixedly connected to the middle portion of the outer cover 60 .

[0013] Furthermore, the hollow portion of the temporary storage tank 45 is set to be trumpet-shaped, so that after the gas is blown in, the seasoning powder is not easy to stick to the wall.

[0014] Furthermore, a "cross" reinforcement rib is provided at the connection between the support guide column 42 and the outer cover 60, and a material guide groove 46 is also provided on the outer wall of the support guide column 42. The material guide groove 46 is a hemispherical groove parallel to the U-shaped through groove 44, and the material guide groove 46 and the U-shaped through groove 44 are respectively located at the ends of the "cross" reinforcement rib. The structure of the material guide groove 46 is conducive to discharging the seasoning powder remaining between the air guide column 31 and the side wall of the central cylindrical accommodating chamber 11, and preventing the air guide column 31 and the side wall of the central cylindrical accommodating chamber 11 from getting stuck.

[0015] Furthermore, a seasoning cover 23 needs to be provided on the upper portion of the seasoning storage box 20 , and the shape of the seasoning cover 23 is determined according to the shape of the upper opening of the specific seasoning storage box 20 .

[0016] Beneficial effects of the present invention: The present invention proposes a powder seasoning targeted transmission device, which comprises: an inner cover 10, the inner cover 10 comprises a central cylindrical accommodating chamber 11, a seasoning storage box 20 is arranged around the periphery of the central cylindrical accommodating chamber 11, each accommodating chamber inside the seasoning storage box 20 is used to place powdered seasonings, each accommodating chamber inside the seasoning storage box 20 is provided with a seasoning delivery pipeline 21, a first through hole 22 is provided at the connection between the seasoning delivery pipeline 21 and the central cylindrical accommodating chamber 11, an air guide component 30 and a support guide column 42 are provided inside the central cylindrical accommodating chamber 11, and a cover plate 40 is connected to A lifting drive mechanism 50, wherein the main body of the lifting drive mechanism 50 is fixedly connected to the cover plate 40, and the driving member of the lifting drive mechanism 50 drives the air guide column 31 to slide up and down in the U-shaped through groove 44. When seasoning is needed, the corresponding seasoning storage box 20 is selected, and the required seasoning is first temporarily stored in the temporary storage groove 45 through its seasoning delivery pipeline 21. The lifting drive mechanism 50 is driven to make the air guide column 31 slide downward and cover its corresponding first through hole 22. Subsequently, the airflow blows the seasoning into the wok body through the airflow channel 41, thereby preventing the airflow from passing through the first through hole 22 into the accommodating chamber inside the seasoning storage box 20. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 It is a three-dimensional diagram of the powdered seasoning targeted delivery device of the present invention.

[0018] Figure 2 It is an exploded view of the powdered seasoning targeted delivery device of the present invention.

[0019] Figure 3 It is a three-dimensional view of the inner cover of the powdered flavoring targeted delivery device of the present invention.

[0020] Figure 4 This is a three-dimensional diagram of the connection between the air guide component and the outer cover of the powdered seasoning targeted delivery device of the present invention.

[0021] Figure 5 The present invention is a three-dimensional view of the air guide component of the powdered seasoning targeted delivery device.

[0022] Figure 6 It is a perspective view of the outer cover of the powdered flavoring targeted delivery device of the present invention.

[0023] Main component symbols

[0024] Inner cover 10; central cylindrical accommodating chamber 11; seasoning storage box 20; seasoning delivery pipeline 21; first through hole 22; seasoning cover 23; air guide assembly 30; air guide column 31; action platform 32; spring mounting seat 33; rebound spring 34; cover plate 40; air flow channel 41; support guide column 42; step 43; U-shaped through groove 44; temporary storage groove 45; material guide groove 46; lifting drive mechanism 50; outer cover 60.

[0025] The following specific implementation manner will further illustrate the present invention in conjunction with the above-mentioned drawings. DETAILED DESCRIPTION Embodiment 1:

[0026] like Figure 1-5 As shown, a powder seasoning targeted transmission device, a powder seasoning targeted transmission device, comprising: an inner cover 10, the inner cover 10 includes a central cylindrical accommodating chamber 11, a seasoning storage box 20 is arranged around the central cylindrical accommodating chamber 11, the accommodating chamber inside each of the seasoning storage boxes 20 is used to place powdered seasonings, the accommodating chamber inside each of the seasoning storage boxes 20 is provided with a seasoning delivery pipeline 21, the connection between the seasoning delivery pipeline 21 and the central cylindrical accommodating chamber 11 is provided with a first through hole 22, the interior of the central cylindrical accommodating chamber 11 is provided with an air guide component 30 and a support guide column 42, the air guide component 30 includes an air guide column 31 and a cover plate 40, the bodies of the air guide column 31 and the cover plate 40 are both provided with an air flow channel 41, the air flow channels 41 of the bodies of the air guide column 31 and the cover plate 40 are both arranged perpendicular to the horizontal plane, the main body of the support guide column 42 is a cylindrical structure, and the cylindrical main body is just Located inside the central cylindrical accommodating chamber 11, the outer surface of the support guide column 42 is provided with a vertical U-shaped through groove 44, and the output end of the U-shaped through groove 44 is connected to a temporary storage groove 45. The hollow part of the temporary storage groove 45 is set to be trumpet-shaped, so that after the gas is blown in, the seasoning powder is not easy to hang on the wall. The cover plate 40 is connected with a lifting drive mechanism 50, and the lifting drive mechanism 50 is a one-way rebound cylinder. The main body of the lifting drive mechanism 50 is fixedly connected to the cover plate 40. The driving member of the lifting drive mechanism 50 drives the air guide column 31 to slide up and down in the U-shaped through groove 44. The air guide column 31 is provided with an action platform 32. When the platform needs to be lifted, it contacts with the driving member of the lifting drive mechanism 50 and performs a linkage action. The upper part of the seasoning storage box 20 needs to be provided with a seasoning cover 23, and the shape of the seasoning cover 23 depends on the specific shape of the upper mouth of the seasoning storage box 20.

[0027] When seasoning is needed, the corresponding seasoning storage box 20 is selected, and the required seasoning is temporarily stored in the temporary storage groove 45 through its seasoning delivery pipeline 21. The air guide column 31 is driven to slide downward and cover its corresponding first through hole 22 by driving the lifting drive mechanism 50. Then, the airflow blows the seasoning into the wok body through the airflow channel 41, so as to prevent the airflow from entering the accommodating chamber inside the seasoning storage box 20 through the first through hole 22.

[0028] The height of the U-shaped through groove 44 is smaller than the height of the main body of the support guide column 42, so that it can form a step 43 with a height difference. The air guide column 31 is provided with a spring mounting seat 33 corresponding to the position of its step 43, and a rebound spring 34 is provided at the spring mounting seat 33. In the initial state, the upper surface of the main body of the air guide column 31 is in contact with the lower surface of the main body of the cover plate 40. When the lifting drive mechanism 50 drives the air guide column 31 to slide downward, the rebound spring 34 contacts and compresses the step 43, so that when seasoning delivery is not needed, the rebound spring 34 drives the air guide column 31 to reset, thereby preventing external dust from entering the powder seasoning targeted transmission device.

[0029] The area of ​​the cover plate 40 is slightly larger than the upper area of ​​the support guide column 42, which can help to fix the cover plate 40 on the upper surface of the support guide column 42 and ensure that the gas will not leak after entering the gas guide column 31, so that the solid powdered seasoning can smoothly enter the wok body along the hose.

[0030] like Figure 6 As shown, the inner cover 10 is provided with an outer cover 60, and the support guide column 42 is fixedly connected to the middle of the outer cover 60. A "cross" reinforcing rib is also provided at the connection between the support guide column 42 and the outer cover 60, and a material guide groove 46 is also provided around the outer wall of the support guide column 42. The material guide groove 46 is a hemispherical groove parallel to the U-shaped through groove 44, and the material guide groove 46 and the U-shaped through groove 44 are respectively located at the ends of the "cross" reinforcing rib. The structure of the material guide groove 46 is conducive to discharging the seasoning powder remaining between the air guide column 31 and the side wall of the central cylindrical accommodating chamber 11, and preventing the air guide column 31 and the side wall of the central cylindrical accommodating chamber 11 from being stuck.

[0031] Beneficial effects of the present invention: The present invention proposes a powder seasoning targeted transmission device, which comprises: an inner cover 10, the inner cover 10 comprises a central cylindrical accommodating chamber 11, a seasoning storage box 20 is arranged around the periphery of the central cylindrical accommodating chamber 11, each accommodating chamber inside the seasoning storage box 20 is used to place powdered seasonings, each accommodating chamber inside the seasoning storage box 20 is provided with a seasoning delivery pipeline 21, a first through hole 22 is provided at the connection between the seasoning delivery pipeline 21 and the central cylindrical accommodating chamber 11, an air guide component 30 and a support guide column 42 are provided inside the central cylindrical accommodating chamber 11, and a cover plate 40 is connected to A lifting drive mechanism 50, wherein the main body of the lifting drive mechanism 50 is fixedly connected to the cover plate 40, and the driving member of the lifting drive mechanism 50 drives the air guide column 31 to slide up and down in the U-shaped through groove 44. When seasoning is needed, the corresponding seasoning storage box 20 is selected, and the required seasoning is first temporarily stored in the temporary storage groove 45 through its seasoning delivery pipeline 21. The lifting drive mechanism 50 is driven to make the air guide column 31 slide downward and cover its corresponding first through hole 22. Subsequently, the airflow blows the seasoning into the wok body through the airflow channel 41, thereby preventing the airflow from passing through the first through hole 22 into the accommodating chamber inside the seasoning storage box 20.

[0032] The above-mentioned embodiments only express several implementation methods of the present invention, and the description thereof is relatively specific and detailed, but it cannot be understood as limiting the scope of the patent of the present invention. It should be pointed out that, for ordinary technicians in this field, several variations and improvements can be made without departing from the concept of the present invention, which all belong to the protection scope of the present invention. Therefore, the protection scope of the patent of the present invention shall be subject to the attached claims.

Claims

1. A powdered seasoning targeted delivery device, comprising: An inner cover (10), the inner cover (10) comprising a central cylindrical accommodating chamber (11), the seasoning storage boxes (20) being arranged around the periphery of the central cylindrical accommodating chamber (11), the accommodating chamber inside each of the seasoning storage boxes (20) being used to place powdered seasonings, the accommodating chamber inside each of the seasoning storage boxes (20) being provided with a seasoning delivery pipeline (21), the connection between the seasoning delivery pipeline (21) and the central cylindrical accommodating chamber (11) being provided with a first a through hole (22); an air guide assembly (30) and a support guide column (42) are arranged inside the central cylindrical accommodating cavity (11); the air guide assembly (30) comprises an air guide column (31) and a cover plate (40); the bodies of the air guide column (31) and the cover plate (40) are both provided with an air flow channel (41); the main body of the support guide column (42) is a cylindrical structure, and the cylindrical main body is located exactly inside the central cylindrical accommodating cavity (11); the support guide column (42) A vertical U-shaped through groove (44) is provided on the outer surface, and the output end of the U-shaped through groove (44) is connected to a temporary storage groove (45). The invention is characterized in that: a lifting drive mechanism (50) is connected to the cover plate (40), and the main body of the lifting drive mechanism (50) is fixedly connected to the cover plate (40). The driving member of the lifting drive mechanism (50) drives the air guide column (31) to slide up and down in the U-shaped through groove (44). When seasoning is needed, the corresponding seasoning storage box (20) is selected, and the required seasoning is first temporarily stored in the temporary storage groove (45) through its seasoning delivery pipeline (21). The lifting drive mechanism (50) is driven to make the air guide column (31) slide downward and cover the corresponding first through hole (22). Subsequently, the airflow blows the seasoning into the wok body through the airflow channel (41), thereby preventing the airflow from entering the accommodating chamber inside the seasoning storage box (20) through the first through hole (22).

2. The powdered seasoning targeted delivery device according to claim 1, characterized in that: The air guide column (31) and the air flow channel (41) of the main body of the cover plate (40) are both arranged perpendicular to the horizontal plane.

3. The powdered seasoning targeted delivery device according to claim 1, characterized in that: The air guide column (31) is provided with an action platform (32), and when the action platform needs to be lifted or lowered, it contacts the driving member of the lifting drive mechanism (50) and performs a linkage action.

4. The powdered seasoning targeted delivery device according to claim 1, characterized in that: The lifting drive mechanism (50) is a one-way rebound cylinder.

5. The powdered seasoning targeted delivery device according to claim 1, characterized in that: The height of the U-shaped through groove (44) is smaller than the height of the main body of the support guide column (42), so that a step (43) with a height difference can be formed. The air guide column (31) is provided with a spring mounting seat (33) corresponding to the position of the step (43), and a rebound spring (34) is provided at the spring mounting seat (33). In an initial state, the upper surface of the main body of the air guide column (31) and the lower surface of the main body of the cover plate (40) are in contact and abutment with each other. When the lifting drive mechanism (50) drives the air guide column (31) to slide downward, the rebound spring (34) contacts and compresses the step (43). When the seasoning delivery is not required, the rebound spring (34) drives the air guide column (31) to reset, thereby preventing external dust from entering the powder seasoning targeted delivery device.

6. The powdered seasoning targeted delivery device according to claim 1, characterized in that: The area of ​​the cover plate (40) is slightly larger than the upper area of ​​the support guide column (42), which can facilitate fixing the cover plate (40) on the upper surface of the support guide column (42) and ensure that the gas will not leak after entering the gas guide column (31), so that the solid powdered seasoning can smoothly enter the wok body along the hose.

7. The powdered seasoning targeted delivery device according to claim 1, characterized in that: An outer cover (60) is disposed outside the inner cover (10), and the support guide column (42) is fixedly connected to the middle part of the outer cover (60).

8. The powdered seasoning targeted delivery device according to claim 1, characterized in that: The hollow portion of the temporary storage tank (45) is set to be trumpet-shaped, so that after the gas is blown in, the seasoning powder is not easy to stick to the wall.

9. The powdered seasoning targeted delivery device according to claim 1, characterized in that: A "cross" reinforcing rib is further provided at the connection between the support guide column (42) and the outer cover (60), and a material guide groove (46) is further provided around the outer wall of the support guide column (42). The material guide groove (46) is a hemispherical groove parallel to the U-shaped through groove (44), and the material guide groove (46) and the U-shaped through groove (44) are respectively located at the ends of the "cross" reinforcing rib. The structure of the material guide groove (46) is conducive to discharging seasoning powder remaining between the air guide column (31) and the side wall of the central cylindrical accommodating chamber (11), thereby preventing the air guide column (31) and the side wall of the central cylindrical accommodating chamber (11) from being stuck.

10. The powdered seasoning targeted delivery device according to claim 1, characterized in that: A seasoning cover (23) needs to be provided on the upper portion of the seasoning storage box (20), and the shape of the seasoning cover (23) is determined according to the shape of the upper opening of the specific seasoning storage box (20).

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