Food and beverage sterile water treatment method and system

Abstract

The invention relates to the technical field of intelligent control, in particular to a food and beverage sterile water treatment method and system.The food and beverage raw material water preparation state data are obtained, and the food and beverage raw material water preparation state data represent different food and beverage raw material water preparation scenes; analyzing the food and beverage raw material water preparation state data, outputting label information, and determining to-be-prepared target food and beverage raw material water and a target food and beverage raw material water preparation request end based on the label information; and transmitting the target food and beverage raw material water preparation instruction to a target food and beverage raw material water preparation request end to indicate the target food and beverage raw material water preparation request end to prepare target food and beverage raw material water. In an application scene of food and beverage raw material water cooperation, the preparation control flow of the food and beverage raw material water is improved, and the technical effects of precise control of a sterile water system and improvement of sterile water supply quality are achieved.

Description

Technical Field

[0001] The present application relates to the field of intelligent control technology, and particularly relates to a method and system for aseptic water treatment of food and beverages. Background Art

[0002] With the rapid development of automation technology, the raw material water for food and beverages has been applied to different scenarios, improving production efficiency and facilitating people's lives.

[0003] A multi-food and beverage raw material water system is a computing system composed of multiple food and beverage raw material waters interacting in an environment. Compared with using a single food and beverage raw material water, the multi-food and beverage raw material water system has higher robustness and scalability, which enables it to have a higher anti-interference ability for complex environments.

[0004] Due to considerations of portability and safety, the performance of most food and beverage raw material waters is limited. Therefore, a single food and beverage raw material water is loaded on a single food and beverage raw material water. If it is necessary to change the food and beverage raw material water, it is necessary to manually load the food and beverage raw material water for a single food and beverage raw material water. In application scenarios where hundreds or thousands of food and beverage raw material waters cooperate, using this method to change the food and beverage raw material water will consume a large amount of time and manpower and is prone to errors. Summary of the Invention

[0005] To achieve the above object, the present application provides the following technical solutions: According to a first aspect of the present invention, the present invention claims protection for a food and beverage aseptic water treatment system, including: an aseptic water treatment server and at least one food and beverage raw material water preparation request terminal; The aseptic water treatment server obtains food and beverage raw material water preparation status data, and the food and beverage raw material water preparation status data characterizes different food and beverage raw material water preparation scenarios; The aseptic water treatment server analyzes the food and beverage raw material water preparation status data, outputs tag information, and determines a target food and beverage raw material water to be prepared and a target food and beverage raw material water preparation request terminal based on the tag information; The aseptic water treatment server transmits a target food and beverage raw material water preparation instruction to the target food and beverage raw material water preparation request terminal to instruct the target food and beverage raw material water preparation request terminal to prepare the target food and beverage raw material water; The target food and beverage raw material water preparation request terminal prepares the target food and beverage raw material water according to the obtained target food and beverage raw material water preparation instruction, and monitors the target food and beverage raw material water after the preparation is completed to perform the preparation of the finished product corresponding to the target food and beverage raw material water.

[0006] Further, the system further includes a resource control center; The resource control center is configured to transmit the food and beverage raw material water preparation status data to the sterile water treatment server according to a new food and beverage raw material water preparation request terminal or a purification request for new food and beverage raw material water, or according to a finished product preparation change request of the food and beverage raw material water preparation request terminal; The sterile water treatment server is configured to obtain the food and beverage raw material water preparation status data transmitted by the resource control center, and transmit a target food and beverage raw material water preparation instruction to the target food and beverage raw material water preparation request terminal according to the food and beverage raw material water preparation status data.

[0007] Further, the sterile water treatment server is configured to register the sterile water standard to the at least one food and beverage raw material water preparation request terminal and the resource control center, and the sterile water standard represents a preset sterile water - food and beverage association relationship for transmitting the food and beverage raw material water preparation status data; The resource control center is configured to obtain the sterile water standard, and transmit the food and beverage raw material water preparation status data to the sterile water treatment server when the preset sterile water - food and beverage association relationship is met; The food and beverage raw material water preparation request terminal is configured to obtain the sterile water standard, and transmit the food and beverage raw material water preparation status data to the sterile water treatment server when the preset sterile water - food and beverage association relationship is met.

[0008] Further, the food and beverage raw material water preparation status data includes a food and beverage raw material water heating instruction, and the food and beverage raw material water preparation scenario characterized by the food and beverage raw material water heating instruction is the food and beverage raw material water heating scenario of the food and beverage raw material water preparation request terminal. The label information includes the target food and beverage raw material water preparation request terminal label and the to - be - heated moment; The sterile water treatment server analyzes the food and beverage raw material water heating instruction and outputs the to - be - heated moment and the target food and beverage raw material water preparation request terminal label; The sterile water treatment server determines, from the historical data stored in the database, the food and beverage raw material water information of the food and beverage raw material water prepared by the target food and beverage raw material water preparation request terminal at the to - be - heated moment, and outputs the target food and beverage raw material water to be prepared.

[0009] Further, the food and beverage raw material water preparation status data includes the unqualified information of the food and beverage raw material water preparation request terminal. The food and beverage raw material water preparation scenario characterized by the unqualified information of the food and beverage raw material water preparation request terminal is the food and beverage raw material water re - making scenario of the food and beverage raw material water preparation request terminal. The label information includes the target food and beverage raw material water preparation request terminal label; The aseptic water treatment server analyzes the unqualified information of the food and beverage raw material water preparation request terminal and outputs the label of the target food and beverage raw material water preparation request terminal; based on the label of the target food and beverage raw material water preparation request terminal, it obtains the processing characteristics of the target food and beverage raw material water preparation request terminal from the corresponding target food and beverage raw material water preparation request terminal. The aseptic water treatment server determines the food and beverage raw material water information corresponding to the processing characteristics from the historical data stored in the database based on the processing characteristics of the target food and beverage raw material water preparation request terminal, and outputs the target food and beverage raw material water to be prepared.

[0010] Further, the food and beverage raw material water preparation status data includes a changed finished product preparation instruction, and the food and beverage raw material water preparation scenario represented by the changed finished product preparation instruction is the finished product preparation change scenario of the food and beverage raw material water preparation request terminal. The label information includes a first finished product preparation label and a target food and beverage raw material water preparation request terminal label: The aseptic water treatment server analyzes the changed finished product preparation instruction, outputs the first finished product preparation label and the target food and beverage raw material water preparation request terminal label, and the first finished product preparation label represents that finished product preparation is to be carried out. The aseptic water treatment server obtains the basic raw materials of the target food and beverage raw material water preparation request terminal from the target food and beverage raw material water preparation request terminal based on the label of the target food and beverage raw material water preparation request terminal. The aseptic water treatment server determines the target food and beverage raw material water that matches the basic raw materials of the target food and beverage raw material water preparation request terminal from the multiple food and beverage raw material waters corresponding to the first finished product preparation label.

[0011] Further, the food and beverage raw material water preparation status data includes a purification instruction for a new food and beverage raw material water preparation request terminal, and the food and beverage raw material water preparation scenario represented by the changed finished product preparation instruction is the scenario of the purification system of the food and beverage raw material water preparation request terminal. The label information includes a second finished product preparation label and a target food and beverage raw material water preparation request terminal label; The aseptic water treatment server analyzes the purification instruction for the new food and beverage raw material water preparation request terminal, outputs the target food and beverage raw material water preparation request terminal label of the target food and beverage raw material water to be purified and the second finished product preparation label, and the second finished product preparation label represents the finished product preparation that the food and beverage raw material water preparation request terminal to be purified needs to carry out. The aseptic water treatment server conducts a global detection, outputs new equipment for purification detection, and obtains the basic raw materials of the target food and beverage raw material water preparation request terminal from the detected new equipment according to the label of the target food and beverage raw material water preparation request terminal. The aseptic water treatment server determines a target food and beverage raw material water that matches the basic raw materials of the target food and beverage raw material water preparation request terminal from among the multiple food and beverage raw material waters corresponding to the second finished product preparation labels.

[0012] Further, the aseptic water treatment server obtains multiple labels of each food and beverage raw material water preparation request terminal, and determines, according to the multiple labels, the process in which the food and beverage raw material water preparation request terminal interrupts the finished product preparation process; The aseptic water treatment server transmits an interrupted finished product preparation instruction to the target food and beverage raw material water preparation request terminal according to the process in which the finished product preparation is interrupted; The target food and beverage raw material water preparation request terminal interrupts the food and beverage raw material water that is being prepared on the target food and beverage raw material water preparation request terminal according to the obtained interrupted finished product preparation instruction; After the target food and beverage raw material water preparation request terminal interrupts the food and beverage raw material water that is being prepared, the aseptic water treatment server transmits a target food and beverage raw material water preparation instruction to the target food and beverage raw material water preparation request terminal; The target food and beverage raw material water preparation request terminal prepares the target food and beverage raw material water according to the obtained target food and beverage raw material water preparation instruction; After the target food and beverage raw material water is prepared, the aseptic water treatment server determines, according to the multiple labels, the process in which the food and beverage raw material water preparation request terminal resumes the finished product preparation process, and the process of resuming the finished product preparation is the reverse of the process of interrupting the finished product preparation; The aseptic water treatment server resumes monitoring the food and beverage raw material water on the target food and beverage raw material water preparation request terminal according to the process of resuming the finished product preparation;

[0013] Further, the system includes: multiple food and beverage raw material water preparation request terminals of the same type and / or multiple food and beverage raw material water preparation request terminals of different types; The multiple food and beverage raw material water preparation request terminals of the same type are multiple food and beverage raw material water preparation request terminals with the same basic raw materials; The multiple food and beverage raw material water preparation request terminals of different types are multiple food and beverage raw material water preparation request terminals with different basic raw materials.

[0014] According to a second aspect of the present invention, the present invention claims protection for a method for aseptic water treatment of food and beverages, including: Obtaining food and beverage raw material water preparation status data, where the food and beverage raw material water preparation status data characterizes different food and beverage raw material water preparation scenarios; Analyze the preparation status data of the food and beverage raw material water, output label information, and determine the target food and beverage raw material water to be prepared and the target food and beverage raw material water preparation request end based on the label information; Transmit a target food and beverage raw material water preparation instruction to the target food and beverage raw material water preparation request end to instruct the target food and beverage raw material water preparation request end to prepare the target food and beverage raw material water; The described method for sterilizing and treating food and beverage water is used in the described system for sterilizing and treating food and beverage water.

[0015] This application relates to the field of intelligent control technology, and particularly to a method and system for sterilizing and treating food and beverage water. It obtains the preparation status data of the food and beverage raw material water, which characterizes different preparation scenarios of the food and beverage raw material water; analyzes the preparation status data of the food and beverage raw material water, outputs label information, and determines the target food and beverage raw material water to be prepared and the target food and beverage raw material water preparation request end based on the label information; transmits a target food and beverage raw material water preparation instruction to the target food and beverage raw material water preparation request end to instruct the target food and beverage raw material water preparation request end to prepare the target food and beverage raw material water. The present invention improves the preparation control process of the food and beverage raw material water in the application scenario of food and beverage raw material water collaboration, and achieves the technical effects of precise control of the sterile water system and improvement of the sterile water supply quality. Description of the Drawings

[0016] Figure 1 It is a schematic structural diagram of a system for sterilizing and treating food and beverage water requested to be protected by an embodiment of the present application; Figure 2 It is a schematic flow diagram of a method for sterilizing and treating food and beverage water requested to be protected by an embodiment of the present application. Detailed Embodiments

[0017] Next, the technical solutions in the embodiments of the present application will be clearly and completely described in conjunction with the drawings in the embodiments of the present application. Obviously, the described embodiments are only a part of the embodiments of the present application, rather than all the embodiments. Based on the embodiments in the present application, all other embodiments obtained by those of ordinary skill in the art without creative efforts shall fall within the protection scope of the present application.

[0018] The terms "first", "second", and "third" in this application are only used for descriptive purposes and should not be construed as indicating or implying relative importance or implicitly specifying the quantity of the indicated technical features. Thus, features defined with "first", "second", and "third" may explicitly or implicitly include at least one of such features. In the description of this application, the meaning of "a plurality" is at least two, such as two, three, etc., unless otherwise specifically defined. All directional indications (such as up, down, left, right, front, back...) in the embodiments of this application are only used to explain the relative positional relationship and movement conditions between components in a specific posture (as shown in the drawings). If the specific posture changes, the directional indications will also change accordingly. In addition, the terms "comprise" and "have" and any variations thereof are intended to cover non-exclusive inclusion. For example, a process, method, system, product, or device that includes a series of steps or units is not limited to the listed steps or units, but may optionally further include steps or units not listed, or may optionally further include other steps or units inherent to these processes, methods, products, or devices.

[0019] Reference to "embodiments" in this context means that a particular feature, structure, or characteristic described in connection with the embodiments can be included in at least one embodiment of the application. The phrase may appear in various places in the specification and does not necessarily refer to the same embodiment, nor is it an independent or alternative embodiment mutually exclusive with other embodiments. Those skilled in the art will explicitly and implicitly understand that the embodiments described herein can be combined with other embodiments.

[0020] Figure 1 FIG. is a schematic structural diagram of a food and beverage aseptic water treatment system provided for an embodiment of the present disclosure. The system includes: an aseptic water treatment server and at least one food and beverage raw water preparation request terminal; the aseptic water treatment server obtains food and beverage raw water preparation status data, and the food and beverage raw water preparation status data characterizes different food and beverage raw water preparation scenarios; the aseptic water treatment server analyzes the food and beverage raw water preparation status data, outputs label information, and determines the target food and beverage raw water to be prepared and the target food and beverage raw water preparation request terminal based on the label information; the aseptic water treatment server transmits a target food and beverage raw water preparation instruction to the target food and beverage raw water preparation request terminal to instruct the target food and beverage raw water preparation request terminal to prepare the target food and beverage raw water; the target food and beverage raw water preparation request terminal prepares the target food and beverage raw water according to the obtained target food and beverage raw water preparation instruction, and monitors the target food and beverage raw water after preparation to perform the preparation of the finished product corresponding to the target food and beverage raw water.

[0021] The food and beverage raw material water preparation status data is used to indicate the target food and beverage raw material water preparation request terminal for preparing the food and beverage raw material water and the target food and beverage raw material water to be prepared. Specifically, it may include: food and beverage raw material water heating instruction, unqualified information of the food and beverage raw material water preparation request terminal, changed finished product preparation instruction, and purification instruction for the new food and beverage raw material water preparation request terminal. The food and beverage raw material water preparation status data may contain information for indicating the target food and beverage raw material water and the target food and beverage raw material water preparation request terminal. In one example, the food and beverage raw material water preparation status data contains one or more of the following information: finished product preparation label of the target food and beverage raw material water preparation request terminal, time to be heated, label of the food and beverage raw material water preparation request terminal, etc. The food and beverage raw material water preparation status data required for different food and beverage raw material water preparation scenarios may be different, and the type of food and beverage raw material water preparation status data required in the same scenario may be fixed. Therefore, the food and beverage raw material water preparation scenario can be determined according to the food and beverage raw material water preparation status data.

[0022] The food and beverage raw material water preparation status data may contain the label of the target food and beverage raw material water preparation request terminal and / or the manufacturer of the target food and beverage raw material water preparation request terminal. Based on this, the target food and beverage raw material water preparation request terminal can be conveniently determined. In addition, the food and beverage raw material water preparation status data may also come from the target food and beverage raw material water preparation request terminal. Therefore, the target food and beverage raw material water preparation request terminal can be determined according to the food and beverage raw material water preparation status data. In the embodiments of the present disclosure, different food and beverage raw material water preparation scenarios can be divided according to the reasons for preparing the food and beverage raw material water for the food and beverage raw material water preparation request terminal.

[0023] The food and beverage raw material water preparation scenarios may include: food and beverage raw material water heating scenario, food and beverage raw material water re-preparation scenario after the food and beverage raw material water preparation request terminal is unqualified, changed finished product preparation scenario when the food and beverage raw material water preparation request terminal changes the finished product preparation, and purification scenario for the new food and beverage raw material water preparation request terminal, etc. For different food and beverage raw material water preparation scenarios, the process of determining the target food and beverage raw material water is often different. For specific details, please refer to the possible implementation manners provided in the present disclosure and will not be elaborated here.

[0024] In the embodiments of the present disclosure, there is no need for personnel to enter the site where the food and beverage raw material water preparation request terminal is located, saving the on-site time, the preparation time of food and beverage raw material water preparation utensils, and the time for manually preparing food and beverage raw material water. Moreover, when manually preparing food and beverage raw material water for multiple food and beverage raw material water preparation request terminals, the preparation may be carried out sequentially for the food and beverage raw material water preparation request terminals. Therefore, the method in the embodiments of the present disclosure also saves the waiting time for preparing food and beverage raw material water, greatly improving the efficiency of preparing food and beverage raw material water for multiple food and beverage raw material water preparation request terminals. In addition, directly determining the target food and beverage raw material water preparation request terminal through the food and beverage raw material water preparation status data and determining the target food and beverage raw material water through the food and beverage raw material water preparation status data and the food and beverage raw material water preparation scenario can reduce the probability of errors in food and beverage raw material water preparation.

[0025] In a possible implementation manner, the system further includes a resource control center; the resource control center is configured to transmit the food and beverage raw material water preparation status data to the sterile water treatment server according to a new food and beverage raw material water preparation request terminal or a purification request for new food and beverage raw material water, or according to a finished product preparation change request of the food and beverage raw material water preparation request terminal; the sterile water treatment server is configured to obtain the food and beverage raw material water preparation status data transmitted by the resource control center and transmit a target food and beverage raw material water preparation instruction to the target food and beverage raw material water preparation request terminal according to the food and beverage raw material water preparation status data.

[0026] To improve the security of the system, when a new food and beverage raw material water preparation request terminal wants to be purified into the food and beverage raw material water preparation request terminal system, or when a finished product preparation change is made to the food and beverage raw material water preparation request terminal, the resource control center can transmit the food and beverage raw material water preparation status data to the sterile water treatment server. Then, the sterile water treatment server determines the target food and beverage raw material water and controls the target food and beverage raw material water preparation request terminal to complete the preparation of food and beverage raw material water.

[0027] In addition, the resource control center can also directly prepare the target food and beverage raw material water into the target food and beverage raw material water preparation request terminal. For specific details, reference can be made to the method for preparing multiple food and beverage raw material water preparation request terminals provided in the present disclosure, which will not be elaborated here.

[0028] In this way, not only the security of the system is improved, but also both the resource control center and the sterile water treatment server can control the food and beverage raw material water preparation request terminal to complete the preparation of food and beverage raw material water, being redundant to each other and improving the system stability.

[0029] In a possible implementation, the sterile water treatment server is configured to register the sterile water standard with the at least one food and beverage raw material water preparation request terminal and the resource control center, where the sterile water standard represents a preset sterile water - food and beverage association relationship for transmitting the food and beverage raw material water preparation status data; the resource control center is configured to obtain the sterile water standard and, when the preset sterile water - food and beverage association relationship is met, transmit the food and beverage raw material water preparation status data to the sterile water treatment server; the food and beverage raw material water preparation request terminal is configured to obtain the sterile water standard and, when the preset sterile water - food and beverage association relationship is met, transmit the food and beverage raw material water preparation status data to the sterile water treatment server.

[0030] In the embodiments of the present disclosure, the sterile water standard is pre - registered with the food and beverage raw material water preparation request terminal and the resource control center, so as to, when the preset sterile water - food and beverage association relationship is met, enable the food and beverage raw material water preparation request terminal and the resource control center to transmit the food and beverage raw material water preparation status data to the software management center, trigger the food and beverage raw material water preparation in different scenarios, and improve the efficiency of the food and beverage raw material water preparation.

[0031] For example, the food and beverage raw material water preparation request terminal control system includes: a resource control center, a sterile water treatment server, food and beverage raw material water preparation request terminal A, food and beverage raw material water preparation request terminal B, food and beverage raw material water preparation request terminal C, and food and beverage raw material water preparation request terminal D. Among them, food and beverage raw material water preparation request terminal B, food and beverage raw material water preparation request terminal C, and food and beverage raw material water preparation request terminal D are food and beverage raw material water preparation request terminals with the same basic raw materials. The basic raw materials prepared by food and beverage raw material water preparation request terminal C and food and beverage raw material water preparation request terminal D are different. The sterile water treatment server may include a database, and the database may be a time - series database or a version database. Each record in the database is different. A single record may include the processing characteristics of a food and beverage raw material water preparation request terminal, such as information like basic raw materials, food and beverage raw material water information, business information, etc. The database may generate a status label according to the content of a single record.

[0032] Among them, the basic raw materials may include: milk powder, tea, fructose syrup, etc.; the food and beverage raw material water information may include: food and beverage raw material water labels, etc.; the business information may include: finished product preparation types, etc. The food and beverage raw material water here may include: natural water, mineral water, purified water, boiled tap water.

[0033] The resource control center, the food and beverage raw material water preparation request terminal, and the aseptic water treatment server can communicate with each other pairwise. The food and beverage raw material water preparation request terminal can be divided into one or more multiples, and the food and beverage raw material water preparation request terminals can communicate with each other. After the food and beverage raw material water preparation request terminal control system is started, the aseptic water treatment server can register the aseptic water standard to the resource control center. The aseptic water standard determines the first format and the first condition for the resource control center to transmit the food and beverage raw material water preparation status data to the aseptic water treatment server. There can be multiple first conditions to adapt to different scenarios. For example: a single scenario corresponds to one first condition and one first format.

[0034] The aseptic water treatment server can also register the unqualified aseptic water standard to each food and beverage raw material water preparation request terminal. The unqualified aseptic water standard defines the second format and the second condition for the food and beverage raw material water preparation request terminal to transmit the food and beverage raw material water preparation status data to the management center. Among them, the food and beverage raw material water preparation status data transmitted by the food and beverage raw material water preparation request terminal and the food and beverage raw material water preparation status data transmitted by the resource control center can be applicable to different food and beverage raw material water preparation scenarios.

[0035] When the first condition is met, the resource control center can transmit the food and beverage raw material water preparation status data to the aseptic water treatment server, and the aseptic water treatment server prepares the target food and beverage raw material water for the food and beverage raw material water preparation request terminal based on the food and beverage raw material water preparation status data. Among them, the first condition can include: a new food and beverage raw material water preparation request terminal or a new food and beverage raw material water purification food and beverage raw material water preparation request terminal control system, or the food and beverage raw material water preparation request terminal needs to perform finished product preparation changes.

[0036] When the second condition is met, the target food and beverage raw material water preparation request terminal can transmit the food and beverage raw material water preparation status data to the aseptic water treatment server, and the aseptic water treatment server prepares the target food and beverage raw material water for the food and beverage raw material water preparation request terminal based on the food and beverage raw material water preparation status data. Among them, the second condition can include that the target food and beverage raw material water preparation request terminal is unqualified.

[0037] In a possible implementation, when the second condition is met, the target food and beverage raw material water preparation request terminal can transmit the food and beverage raw material water preparation status data to the resource control center, the resource control center transmits the food and beverage raw material water preparation status data to the aseptic water treatment server, and the aseptic water treatment server prepares the target food and beverage raw material water for the food and beverage raw material water preparation request terminal based on the food and beverage raw material water preparation status data.

[0038] In a possible implementation, the aseptic water treatment server can obtain the food and beverage raw material water preparation status data input by the user according to the user's first input operation on the food and beverage raw material water preparation status data, and prepare the target food and beverage raw material water for the food and beverage raw material water preparation request terminal.

[0039] In a possible implementation, the resource control center can, according to the user's second input operation on the food and beverage raw material water preparation status data, transmit the food and beverage raw material water preparation status data to the aseptic water treatment server, and the aseptic water treatment server prepares the target food and beverage raw material water for the food and beverage raw material water preparation request terminal.

[0040] It should be noted that for agents with different hardware or agents with different operating systems installed on them, after the target food and beverage raw material water is output, the process of preparing the target food and beverage raw material water can be different, and the specific process can depend on the operating system or hardware.

[0041] In an embodiment of the present disclosure, a food and beverage aseptic water treatment system includes an aseptic water treatment server and at least one food and beverage raw water preparation request terminal; the aseptic water treatment server obtains food and beverage raw water preparation status data, and the food and beverage raw water preparation status data represents different food and beverage raw water preparation scenarios; the aseptic water treatment server analyzes the food and beverage raw water preparation status data, outputs tag information, and determines the target food and beverage raw water to be prepared and the target food and beverage raw water preparation request terminal based on the tag information; the aseptic water treatment server transmits a target food and beverage raw water preparation instruction to the target food and beverage raw water preparation request terminal to instruct the target food and beverage raw water preparation request terminal to prepare the target food and beverage raw water; the target food and beverage raw water preparation request terminal prepares the target food and beverage raw water according to the obtained target food and beverage raw water preparation instruction, and monitors the target food and beverage raw water after the preparation is completed. Thus, the aseptic water treatment server can determine the food and beverage raw water preparation scenario, determine the target food and beverage raw water for the target food and beverage raw water preparation request terminal, automatically determine the target food and beverage raw water, and automatically prepare the target food and beverage raw water on the food and beverage raw water preparation request terminal. There is no need for personnel to enter the site where the food and beverage raw water preparation request terminal is located, saving the on-site time, the preparation time of food and beverage raw water preparation utensils, and the time for manually preparing food and beverage raw water. Moreover, when manually preparing food and beverage raw water for multiple food and beverage raw water preparation request terminals, the food and beverage raw water preparation request terminals may be prepared sequentially. Therefore, the method in the embodiment of the present disclosure also saves the waiting time for preparing food and beverage raw water, greatly improving the efficiency of preparing food and beverage raw water for multiple food and beverage raw water preparation request terminals. And, directly determining the target food and beverage raw water preparation request terminal through the food and beverage raw water preparation information and determining the target food and beverage raw water through the food and beverage raw water preparation information and the food and beverage raw water preparation scenario can reduce the probability of errors in preparing food and beverage raw water. In a possible implementation manner, the food and beverage raw water preparation status data includes a food and beverage raw water heating instruction, the food and beverage raw water preparation scenario represented by the food and beverage raw water heating instruction is the food and beverage raw water heating scenario of the food and beverage raw water preparation request terminal, and the tag information includes the target food and beverage raw water preparation request terminal tag and the moment to be heated; the aseptic water treatment server analyzes the food and beverage raw water heating instruction and outputs the moment to be heated and the target food and beverage raw water preparation request terminal tag; the aseptic water treatment server determines the food and beverage raw water information of the food and beverage raw water prepared by the target food and beverage raw water preparation request terminal at the moment to be heated from the historical data stored in the database, and outputs the target food and beverage raw water to be prepared.

[0042] When the status data of the food and beverage raw material water preparation is the food and beverage raw material water heating instruction, the food and beverage raw material water preparation scenario can be determined as the food and beverage raw material water heating scenario.

[0043] In the embodiments of the present disclosure, the resource control center can send a food and beverage raw material water heating instruction to the sterile water treatment server; alternatively, the sterile water treatment server can obtain the food and beverage raw material water heating instruction based on the user's input operation of the food and beverage raw material water heating instruction.

[0044] The food and beverage raw material water heating instruction can include the time to be heated, and can also include the target food and beverage raw material water preparation request end label. In the food and beverage raw material water heating instruction of the embodiments of the present disclosure, one or more target food and beverage raw material water preparation request end labels can be included, and a single target food and beverage raw material water preparation request end label can correspond to a time to be heated.

[0045] In the embodiments of the present disclosure, the target food and beverage raw material water can be the food and beverage raw material water that the target food and beverage raw material water preparation request end has prepared at the time to be heated. As described above, the status label can be a label generated according to the records in the database. If the content in a single record does not change within a period of time, the food and beverage raw material water preparation request end corresponding to this single record corresponds to the same status label within this period of time. Therefore, for the same target food and beverage raw material water preparation request end (i.e., the same target food and beverage raw material water preparation request end label), there can be a first mapping relationship between the status label and the time period (moment).

[0046] By parsing the food and beverage raw material water heating instruction, the time to be heated and the target food and beverage raw material water preparation request end label can be obtained. According to the first mapping relationship corresponding to the single target food and beverage raw material water preparation request end label, the first status label corresponding to the time to be heated can be determined. Furthermore, according to the first status label, the record corresponding to the first status label can be queried from the database. The food and beverage raw material water information of the target food and beverage raw material water preparation request end can be obtained from this record. Based on this food and beverage raw material water information, the target food and beverage raw material water is selected from the database. And, the target food and beverage raw material water is prepared on the target food and beverage raw material water preparation request end.

[0047] When the food and beverage raw material water heating instruction is obtained, the food and beverage raw material water heating scenario can be determined, and the time to be heated can be automatically determined; the target food and beverage raw material water is automatically determined according to the time to be heated, and the target food and beverage raw material water is automatically prepared on the target food and beverage raw material water preparation request end, improving the food and beverage raw material water preparation efficiency and accuracy in the food and beverage raw material water heating scenario.

[0048] In a possible implementation, the food and beverage raw material water preparation status data includes food and beverage raw material water preparation request terminal unqualified information, and the food and beverage raw material water preparation scenario characterized by the food and beverage raw material water preparation request terminal unqualified information is the food and beverage raw material water re-preparation scenario of the food and beverage raw material water preparation request terminal. The label information includes the target food and beverage raw material water preparation request terminal label. The sterile water treatment server analyzes the food and beverage raw material water preparation request terminal unqualified information and outputs the target food and beverage raw material water preparation request terminal label. Based on the target food and beverage raw material water preparation request terminal label, the processing characteristics of the target food and beverage raw material water preparation request terminal are obtained from the corresponding target food and beverage raw material water preparation request terminal. The sterile water treatment server determines the food and beverage raw material water information corresponding to the processing characteristics from the historical data stored in the database based on the processing characteristics of the target food and beverage raw material water preparation request terminal, and outputs the target food and beverage raw material water to be prepared.

[0049] In the case where the food and beverage raw material water preparation status data is the food and beverage raw material water preparation request terminal unqualified information, the food and beverage raw material water preparation scenario can be determined to be the food and beverage raw material water re-preparation scenario.

[0050] In the embodiments of the present disclosure, the target food and beverage raw material water preparation request terminal can be the food and beverage raw material water preparation request terminal that produces unqualified products. The target food and beverage raw material water preparation request terminal can transmit unqualified information to the resource control center. The resource control center can transmit the unqualified information to the sterile water treatment server, or the target food and beverage raw material water preparation request terminal can directly transmit the unqualified information to the sterile water treatment server.

[0051] In the embodiments of the present disclosure, the target food and beverage raw material water may be the food and beverage raw material water prepared or monitored when the target food and beverage raw material water preparation request terminal outputs unqualified products. The aseptic water treatment server detects the target food and beverage raw material water preparation request terminal according to the manufacturer of the target food and beverage raw material water preparation request terminal to obtain the processing characteristics of the target food and beverage raw material water preparation request terminal. It is also possible to determine the manufacturer recorded in the latest record corresponding to the target food and beverage raw material water preparation request terminal based on the label of the target food and beverage raw material water preparation request terminal in the database, and then detect the target food and beverage raw material water preparation request terminal according to the manufacturer to obtain the processing characteristics of the target food and beverage raw material water preparation request terminal. Then, a second status label is generated according to the processing characteristics. The second status label can characterize the processing characteristics when the target food and beverage raw material water preparation request terminal outputs unqualified products. The processing characteristics may at least include food and beverage raw material water information. Records corresponding to the status label identical to the second status label are queried in the database, and the food and beverage raw material water information of the target food and beverage raw material water preparation request terminal is output from the records. Based on the food and beverage raw material water information, the target food and beverage raw material water is selected from the database. In this way, if the target food and beverage raw material water preparation request terminal becomes unqualified after changing the food and beverage raw material water and before updating the database record, the target food and beverage raw material water can be accurately determined, enabling the target food and beverage raw material water preparation request terminal to quickly resume operation. Of course, if the target food and beverage raw material water preparation request terminal does not change the food and beverage raw material water and becomes unqualified, the above method can also be used to determine the target food and beverage raw material water.

[0052] In the case where the target food and beverage raw material water preparation request terminal becomes unqualified after changing the food and beverage raw material water, the processing characteristics of the target food and beverage raw material water preparation request terminal in the latest record where the target food and beverage raw material water preparation request terminal label is located can be determined based on the target food and beverage raw material water preparation request terminal label in the database. The food and beverage raw material water information is obtained from the processing characteristics, and then the target food and beverage raw material water is selected from the database. The efficiency of determining the target food and beverage raw material water can be improved.

[0053] In addition, since there are multiple food and beverage raw material water preparation request terminals with different basic raw materials (multiple heterogeneous food and beverage raw material water preparation request terminals), there are hardware differences, so their respective non-conformities can be different. Therefore, for multiple heterogeneous food and beverage raw material water preparation request terminals with non-conformities, the aseptic water treatment server can determine the target food and beverage raw material water according to their respective non-conformity information to complete the food and beverage raw material water preparation for multiple heterogeneous food and beverage raw material water preparation request terminals. Exemplarily, the food and beverage raw material water preparation request terminal G is the upper-level food and beverage raw material water preparation request terminal of the food and beverage raw material water preparation request terminal H. The food and beverage raw material water preparation request terminal G transmitted an incorrect instruction to the food and beverage raw material water preparation request terminal H, causing the food and beverage raw material water preparation request terminal H to malfunction. In this case, the food and beverage raw material water preparation request terminal H can transmit the pre-set error code and the manufacturer of the food and beverage raw material water preparation request terminal H to the resource control center and / or the aseptic water treatment server. The aseptic water treatment server detects the food and beverage raw material water preparation request terminal H based on the manufacturer to obtain the processing characteristics of the food and beverage raw material water preparation request terminal H and generates a second status label. The processing characteristics obtained at this time are consistent with the processing characteristics when the food and beverage raw material water preparation request terminal H has a non-conformity. Therefore, the aseptic water treatment server can determine the food and beverage raw material water prepared by the food and beverage raw material water preparation request terminal H when the non-conformity occurs according to the second status label, and send the food and beverage raw material water to the food and beverage raw material water preparation request terminal H to re-perform the food and beverage raw material water preparation; enabling the food and beverage raw material water preparation request terminal H to resume normal operation.

[0054] Thus, in the case of obtaining the non-conformity information of the food and beverage raw material water preparation request terminal, the food and beverage raw material water re-preparation scenario can be determined, the processing characteristics of the target food and beverage raw material water preparation request terminal can be automatically obtained, and a second status label can be generated. Then, the target food and beverage raw material water can be automatically determined according to the second status label, improving the food and beverage raw material water preparation efficiency and accuracy in the food and beverage raw material water re-preparation scenario.

[0055] In a possible implementation manner, the food and beverage raw material water preparation status data includes a changed finished product preparation instruction, and the food and beverage raw material water preparation scenario characterized by the changed finished product preparation instruction is a food and beverage raw material water preparation request end finished product preparation change scenario. The label information includes a first finished product preparation label and a target food and beverage raw material water preparation request end label: The aseptic water treatment server analyzes the changed finished product preparation instruction and outputs the first finished product preparation label and the target food and beverage raw material water preparation request end label, and the first finished product preparation label represents that finished product preparation is to be carried out; the aseptic water treatment server obtains the basic raw materials of the target food and beverage raw material water preparation request end from the target food and beverage raw material water preparation request end based on the target food and beverage raw material water preparation request end label; the aseptic water treatment server determines a target food and beverage raw material water that matches the basic raw materials of the target food and beverage raw material water preparation request end from the multiple food and beverage raw material waters corresponding to the first finished product preparation label.

[0056] In the case where the food and beverage raw material water preparation status data is a changed finished product preparation instruction, it can be determined that the food and beverage raw material water preparation scenario is a changed finished product preparation scenario.

[0057] In the embodiments of the present disclosure, the target food and beverage raw material water preparation request end may be the food and beverage raw material water preparation request end for which the finished product preparation is to be changed. The target food and beverage raw material water preparation request end may transmit a first message to the resource control center. Here, the first message may be the result of the current finished product preparation and / or a finished product preparation change request. The resource control center may generate a changed finished product preparation instruction and transmit the changed finished product preparation instruction to the aseptic water treatment server. Among them, the changed finished product preparation instruction may include a first finished product preparation label for which finished product preparation is to be carried out and a target food and beverage raw material water preparation request end label. It may also include: the manufacturer of the target food and beverage raw material water preparation request end. The manufacturer of the latest record corresponding to the target food and beverage raw material water preparation request end with the target food and beverage raw material water preparation request end label can be determined in the database according to the target food and beverage raw material water preparation request end label.

[0058] Alternatively, the resource control center generates a changed finished product preparation instruction according to the user's input operation on the changed finished product preparation instruction and transmits the changed finished product preparation instruction to the aseptic water treatment server. Also, the aseptic water treatment server obtains the changed finished product preparation instruction according to the user's input operation on the changed finished product preparation instruction.

[0059] In an embodiment of the present disclosure, the target food and beverage raw material water can be the food and beverage raw material water corresponding to the finished product preparation to be performed by the target food and beverage raw material water preparation request end, that is, it can control the target food and beverage raw material water preparation request end to complete the food and beverage raw material water for the to-be-performed finished product preparation. The aseptic water treatment server detects the target food and beverage raw material water preparation request end according to the manufacturer of the target food and beverage raw material water preparation request end to obtain the processing characteristics of the target food and beverage raw material water preparation request end. According to the first finished product preparation label, the first candidate food and beverage raw material water suitable for the finished product preparation represented by the first finished product preparation label is determined in the database. According to the basic raw materials in the processing characteristics of the target food and beverage raw material water preparation request end, the target food and beverage raw material water that meets the target food and beverage raw material water preparation request end is determined from the candidate food and beverage raw material waters.

[0060] In the case of obtaining a changed finished product preparation instruction, a changed finished product preparation scenario can be determined. And the first finished product preparation label can be parsed from the changed finished product preparation instruction, and the processing characteristics of the target food and beverage raw material water preparation request end can be automatically obtained. According to the first finished product preparation label and the processing characteristics of the target food and beverage raw material water preparation request end, the target food and beverage raw material water is determined. So that the same food and beverage raw material water preparation request end can change the finished product preparation according to the finished product preparation needs. Without waiting for personnel to go to the site to replace the food and beverage raw material water, the efficiency and accuracy of food and beverage raw material water preparation in the food and beverage raw material water remanufacturing scenario are improved. Moreover, without waiting for other food and beverage raw material water preparation request ends to arrive at the site for the to-be-changed finished product preparation, the progress efficiency of the entire finished product preparation is improved.

[0061] In a possible implementation manner, the food and beverage raw material water preparation status data includes a purification instruction for a new food and beverage raw material water preparation request end, the food and beverage raw material water preparation scenario characterized by the changed finished product preparation instruction is a scenario of the purification system of the food and beverage raw material water preparation request end, and the label information includes a second finished product preparation label and a target food and beverage raw material water preparation request end label: the aseptic water treatment server parses the purification instruction for the new food and beverage raw material water preparation request end, and outputs the target food and beverage raw material water preparation request end label of the target food and beverage raw material water to be purified and the second finished product preparation label, and the second finished product preparation label characterizes the finished product preparation that the food and beverage raw material water preparation request end to be purified needs to perform; the aseptic water treatment server performs a global detection and outputs new equipment for purification detection, and according to the target food and beverage raw material water preparation request end label, obtains the basic raw materials of the target food and beverage raw material water preparation request end from the detected new equipment; the aseptic water treatment server determines the target food and beverage raw material water that matches the basic raw materials of the target food and beverage raw material water preparation request end from the multiple food and beverage raw material waters corresponding to the second finished product preparation label.

[0062] In the case where the state data of the food and beverage raw material water preparation is the purification instruction of the new food and beverage raw material water preparation request end, the food and beverage raw material water preparation scenario can be determined as the new food and beverage raw material water preparation request end purification scenario.

[0063] In the embodiment of the present disclosure, the target food and beverage raw material water preparation request end can be the food and beverage raw material water preparation request end of the food and beverage raw material water preparation request end control system to be purified. The resource control center can generate a new food and beverage raw material water preparation request end purification instruction and transmit the new food and beverage raw material water preparation request end purification instruction to the sterile water treatment server. Among them, the new food and beverage raw material water preparation request end purification instruction can include the target food and beverage raw material water preparation request end label and the second finished product preparation label of the target food and beverage raw material water preparation request end to be subjected to finished product preparation. The new food and beverage raw material water preparation request end purification instruction can also include the manufacturer of the target food and beverage raw material water preparation request end. The manufacturer in the latest record corresponding to the target food and beverage raw material water preparation request end with the target food and beverage raw material water preparation request end label can be determined in the database according to the target food and beverage raw material water preparation request end label.

[0064] Alternatively, the resource control center based on the user's input operation of the new food and beverage raw material water preparation request end purification instruction and transmits the new food and beverage raw material water preparation request end purification instruction to the sterile water treatment server. Also, the sterile water treatment server based on the user's input operation of the new food and beverage raw material water preparation request end purification instruction obtains the new food and beverage raw material water preparation request end purification instruction.

[0065] In the embodiment of the present disclosure, the target food and beverage raw material water can be the food and beverage raw material water preparation request end of the food and beverage raw material water preparation request end control system to be purified. The sterile water treatment server detects the food and beverage raw material water preparation request end to be purified (the target food and beverage raw material water preparation request end) according to the manufacturer of the target food and beverage raw material water preparation request end, and obtains the processing characteristics of the food and beverage raw material water preparation request end to be purified. Then, according to the second finished product preparation label, the second candidate food and beverage raw material water suitable for the finished product preparation represented by the second finished product preparation label is determined in the database; according to the basic raw materials in the processing characteristics of the target food and beverage raw material water preparation request end, the target food and beverage raw material water meeting the target food and beverage raw material water preparation request end is determined from the second candidate food and beverage raw material waters.

[0066] In the case of obtaining a purification instruction for the new food and beverage raw material water preparation request end, it can be determined that the food and beverage raw material water preparation scenario is the new food and beverage raw material water preparation request end purification scenario. And the second finished product preparation label can be parsed from the changed finished product preparation instruction, and the processing characteristics of the target food and beverage raw material water preparation request end can be automatically obtained. According to the second finished product preparation label and the processing characteristics of the target food and beverage raw material water preparation request end, the target food and beverage raw material water is determined; the new food and beverage raw material water preparation request end can be automatically purified to the food and beverage raw material water preparation request end control system, and the finished product preparation can be started. The efficiency and accuracy of food and beverage raw material water preparation in the new food and beverage raw material water preparation request end purification scenario are improved, and the efficiency of finished product preparation can also be improved.

[0067] In a possible implementation manner, after determining the target food and beverage raw material water, the method further includes: obtaining the latest processing characteristics of the target food and beverage raw material water preparation request end; outputting a third status label according to the latest processing characteristics of the target food and beverage raw material water preparation request end; and updating the latest processing characteristics to the database when the third status label does not match the status label of the target food and beverage raw material water preparation request end in the database.

[0068] After determining the target food and beverage raw material water, the latest processing characteristics of the target food and beverage raw material water preparation request end can be obtained according to the manufacturer of the target food and beverage raw material water preparation request end in the new food and beverage raw material water preparation request end purification instruction. The latest processing characteristics and the previously obtained processing characteristics are for the same food and beverage raw material water preparation request end, but the acquisition times are different. The previously obtained processing characteristics were obtained when the target food and beverage raw material water preparation request end was not purified; the latest processing characteristics were obtained after the target food and beverage raw material water preparation request end was successfully purified. Compared with the previously obtained processing characteristics, the food and beverage raw material water information is different.

[0069] In the embodiments of the present disclosure, a third status label can be generated according to the latest processing characteristics of the target food and beverage raw material water preparation request end. If no status label identical to the third status label is found in the database, the latest processing characteristics and the third status label are stored in the database together. If a status label identical to the third status label is found in the database, there is no need to store it repeatedly. In this way, the database is automatically maintained after the target food and beverage raw material water preparation request end is successfully purified, providing accurate information for other food and beverage raw material water preparation scenarios.

[0070] In a possible implementation, the aseptic water treatment server obtains multiple tags of each food and beverage raw material water preparation request end, determines the process of interrupting the finished product preparation at the food and beverage raw material water preparation request end according to the multiple tags; the aseptic water treatment server transmits an interrupt finished product preparation instruction to the target food and beverage raw material water preparation request end according to the process of interrupting the finished product preparation; the target food and beverage raw material water preparation request end interrupts the food and beverage raw material water that is being prepared on the target food and beverage raw material water preparation request end based on obtaining the interrupt finished product preparation instruction; after the target food and beverage raw material water preparation request end interrupts the food and beverage raw material water that is being prepared, the aseptic water treatment server transmits a target food and beverage raw material water preparation instruction to the target food and beverage raw material water preparation request end; the target food and beverage raw material water preparation request end prepares the target food and beverage raw material water based on obtaining the target food and beverage raw material water preparation instruction; after the target food and beverage raw material water is prepared, the aseptic water treatment server determines the process of resuming the finished product preparation at the food and beverage raw material water preparation request end according to the multiple tags, and the process of resuming the finished product preparation is the reverse of the process of interrupting the finished product preparation; the aseptic water treatment server resumes monitoring the food and beverage raw material water on the target food and beverage raw material water preparation request end according to the process of resuming the finished product preparation.

[0071] As mentioned above, multiple food and beverage raw material water preparation request ends can be divided according to multiple. The specific process of multiple can be the sequence of communication between the food and beverage raw material water preparation request end and the resource control center or the aseptic water treatment server, or can be specified in advance for each food and beverage raw material water preparation request end.

[0072] For example, among multiple food and beverage raw material water preparation request terminals, the first part of the food and beverage raw material water preparation request terminal can direct the second part of the food and beverage raw material water preparation request terminal to work. Therefore, after the resource control center or the sterile water treatment server issues a target instruction, it first reaches the first part of the food and beverage raw material water preparation request terminal. The first part of the food and beverage raw material water preparation request terminal then communicates with the second part of the food and beverage raw material water preparation request terminal, enabling the second part of the food and beverage raw material water preparation request terminal to complete the finished product preparation indicated by the target instruction. When the second part of the food and beverage raw material water preparation request terminal needs to feedback the finished product preparation situation to the resource control center or the sterile water treatment server, the second part of the food and beverage raw material water preparation request terminal can feedback the information to the first part of the food and beverage raw material water preparation request terminal, and the first part of the food and beverage raw material water preparation request terminal can process the information to obtain the processed information. The first part of the food and beverage raw material water preparation request terminal can directly feedback the information to the resource control center or the sterile water treatment server, or feedback the processed information to the resource control center or the sterile water treatment server. According to the above communication process, the first part of the food and beverage raw material water preparation request terminal can be the first multiple food and beverage raw material water preparation request terminal; the second part of the food and beverage raw material water preparation request terminal can be the second multiple food and beverage raw material water preparation request terminal.

[0073] Multiple tags can be included in the processing features. Multiple tags can be used to characterize the multiplicity of the food and beverage raw material water preparation request terminal in the food and beverage raw material water preparation request terminal control system.

[0074] According to the multiple tags, the suspension process can be determined. For example: the suspension process is: first suspend the food and beverage raw material water monitoring of the first part of the food and beverage raw material water preparation request terminal, and then suspend the food and beverage raw material water monitoring of the second part of the food and beverage raw material water preparation request terminal.

[0075] Moreover, the recovery process can be determined according to the multiple tags. For example: the recovery process is: first resume the food and beverage raw material water monitoring of the second part of the food and beverage raw material water preparation request terminal, and then resume the food and beverage raw material water monitoring of the first part of the food and beverage raw material water preparation request terminal. It is also possible to directly reverse the order of the food and beverage raw material water preparation request terminals suspended in sequence in the suspension process to determine the recovery process.

[0076] In the embodiments of the present disclosure, the food and beverage raw material water at the preparation request end of the food and beverage raw material water can be tentatively prepared in batches, the target food and beverage raw material water can be prepared in batches, and the monitoring of the preparation request end of the food and beverage raw material water can be resumed in batches. Therefore, the impact on the efficiency of finished product preparation caused by the preparation of food and beverage raw material water can be reduced. Also, the probability that the control system information load of the food and beverage raw material water preparation request end exceeds the standard due to the preparation of food and beverage raw material water by multiple food and beverage raw material water preparation request ends can be reduced, and the probability of message blockage in the control system of the food and beverage raw material water preparation request end can be reduced.

[0077] Figure 2 It is a schematic flowchart of a method for sterilizing food and beverage water provided by an embodiment of the present disclosure. This method can be applied to a software management center or a resource control center. As Figure 2 shown, the method includes: S11, obtaining food and beverage raw material water preparation status data, where the food and beverage raw material water preparation status data characterizes different food and beverage raw material water preparation scenarios.

[0078] The food and beverage raw material water preparation status data is used to indicate the target food and beverage raw material water preparation request end for preparing the food and beverage raw material water and the target food and beverage raw material water to be prepared. Specifically, it may include: food and beverage raw material water heating instruction, unqualified information of the food and beverage raw material water preparation request end, changed finished product preparation instruction, purification instruction for a new food and beverage raw material water preparation request end. The food and beverage raw material water preparation status data may include information for indicating the target food and beverage raw material water and the target food and beverage raw material water preparation request end. In one example, the food and beverage raw material water preparation status data includes one or more of the following information: the manufacturer of the target food and beverage raw material water preparation request end, instruction, finished product preparation label, moment to be heated, label of the food and beverage raw material water preparation request end, etc. The food and beverage raw material water preparation status data required for different food and beverage raw material water preparation scenarios may be different, and the type of food and beverage raw material water preparation status data required in the same scenario may be fixed. Therefore, the food and beverage raw material water preparation scenario can be determined according to the food and beverage raw material water preparation status data.

[0079] The food and beverage raw material water preparation status data may include the target food and beverage raw material water preparation request end tag, and / or the manufacturer of the target food and beverage raw material water preparation request end. Based on this, the target food and beverage raw material water preparation request end can be conveniently determined. In addition, the food and beverage raw material water preparation status data may also come from the target food and beverage raw material water preparation request end. Therefore, the target food and beverage raw material water preparation request end can be determined according to the food and beverage raw material water preparation status data. In the embodiments of the present disclosure, different food and beverage raw material water preparation scenarios can be divided according to the reasons for preparing food and beverage raw material water for the food and beverage raw material water preparation request end.

[0080] The food and beverage raw material water preparation scenarios may include: the food and beverage raw material water heating scenario, the food and beverage raw material water re-preparation scenario after the food and beverage raw material water preparation request end is unqualified, the changed finished product preparation scenario when the food and beverage raw material water preparation request end makes changes to the finished product preparation, and the purification scenario of the new food and beverage raw material water preparation request end, etc. For different food and beverage raw material water preparation scenarios, the process of determining the target food and beverage raw material water is often different. For specific details, please refer to the possible implementation manners provided in the present disclosure and will not be elaborated here.

[0081] S12. Analyze the food and beverage raw material water preparation status data, output tag information, and determine the target food and beverage raw material water to be prepared and the target food and beverage raw material water preparation request end based on the tag information.

[0082] The tag information can be used to determine the target food and beverage raw material water.

[0083] In different food and beverage raw material water preparation scenarios, the required target food and beverage raw material water is often different, and the process of determining the target food and beverage raw material water is often also different. Some steps in the process of determining the target food and beverage raw material water can start after the specific food and beverage raw material water preparation information and the specific food and beverage raw material water preparation scenario are determined. In different food and beverage raw material water preparation scenarios, in order to obtain the target food and beverage raw material water, the required food and beverage raw material water preparation information is also different.

[0084] S13. Transmit a target food and beverage raw material water preparation instruction to the target food and beverage raw material water preparation request end to instruct the target food and beverage raw material water preparation request end to prepare the target food and beverage raw material water.

[0085] In an embodiment of the present disclosure, a food and beverage aseptic water treatment system includes an aseptic water treatment server and at least one food and beverage raw water preparation request terminal; the aseptic water treatment server obtains food and beverage raw water preparation status data, and the food and beverage raw water preparation status data characterizes different food and beverage raw water preparation scenarios; the aseptic water treatment server analyzes the food and beverage raw water preparation status data, outputs tag information, and determines a target food and beverage raw water to be prepared and a target food and beverage raw water preparation request terminal based on the tag information; the aseptic water treatment server transmits a target food and beverage raw water preparation instruction to the target food and beverage raw water preparation request terminal to instruct the target food and beverage raw water preparation request terminal to prepare the target food and beverage raw water; the target food and beverage raw water preparation request terminal prepares the target food and beverage raw water according to the obtained target food and beverage raw water preparation instruction, and monitors the target food and beverage raw water after the preparation is completed. Thus, the aseptic water treatment server can determine the food and beverage raw water preparation scenario, determine the target food and beverage raw water for the target food and beverage raw water preparation request terminal, automatically determine the target food and beverage raw water, and automatically prepare the target food and beverage raw water on the food and beverage raw water preparation request terminal. There is no need for personnel to enter the site where the food and beverage raw water preparation request terminal is located, saving the on-site time, the preparation time of food and beverage raw water preparation utensils, and the time for manually preparing food and beverage raw water. Moreover, when manually preparing food and beverage raw water for multiple food and beverage raw water preparation request terminals, the food and beverage raw water preparation request terminals may be prepared sequentially. Therefore, the method in the embodiment of the present disclosure also saves the waiting time for preparing food and beverage raw water, greatly improving the efficiency of preparing food and beverage raw water for multiple food and beverage raw water preparation request terminals. In addition, directly determining the target food and beverage raw water preparation request terminal through the food and beverage raw water preparation information and determining the target food and beverage raw water through the food and beverage raw water preparation information and the food and beverage raw water preparation scenario can reduce the probability of errors in preparing food and beverage raw water.

[0086] In a possible implementation, the food and beverage raw material water preparation status data includes a food and beverage raw material water heating instruction. The food and beverage raw material water preparation scenario represented by the food and beverage raw material water heating instruction is the food and beverage raw material water heating scenario of the food and beverage raw material water preparation request end. The label information includes the target food and beverage raw material water preparation request end label and the time to be heated. Parsing the food and beverage raw material water preparation status data, outputting the label information, and determining the target food and beverage raw material water to be prepared and the target food and beverage raw material water preparation request end based on the label information includes: parsing the food and beverage raw material water heating instruction and outputting the time to be heated and the target food and beverage raw material water preparation request end label; determining, from the historical data stored in the database, the food and beverage raw material water information of the food and beverage raw material water prepared by the target food and beverage raw material water preparation request end at the time to be heated, and outputting the target food and beverage raw material water to be prepared.

[0087] In a possible implementation, the food and beverage raw material water preparation status data includes the unqualified information of the food and beverage raw material water preparation request end. The food and beverage raw material water preparation scenario represented by the unqualified information of the food and beverage raw material water preparation request end is the food and beverage raw material water remanufacturing scenario of the food and beverage raw material water preparation request end. The label information includes the target food and beverage raw material water preparation request end label. Parsing the food and beverage raw material water preparation status data, outputting the label information, and determining the target food and beverage raw material water to be prepared and the target food and beverage raw material water preparation request end based on the label information includes: parsing the unqualified information of the food and beverage raw material water preparation request end and outputting the target food and beverage raw material water preparation request end label; obtaining the processing characteristics of the target food and beverage raw material water preparation request end from the corresponding target food and beverage raw material water preparation request end based on the target food and beverage raw material water preparation request end label; determining, from the historical data stored in the database, the food and beverage raw material water information corresponding to the processing characteristics based on the processing characteristics of the target food and beverage raw material water preparation request end, and outputting the target food and beverage raw material water to be prepared.

[0088] In a possible implementation, the food and beverage raw material water preparation status data includes a purification instruction for the new food and beverage raw material water preparation request end, and the food and beverage raw material water preparation scenario represented by the changed finished product preparation instruction is the scenario of the food and beverage raw material water preparation request end purification system. The label information includes a second finished product preparation label and a target food and beverage raw material water preparation request end label. Parsing the food and beverage raw material water preparation status data, outputting label information, and determining the target food and beverage raw material water to be prepared and the target food and beverage raw material water preparation request end based on the label information includes: parsing the new food and beverage raw material water preparation request end purification instruction, outputting the target food and beverage raw material water preparation request end label of the target food and beverage raw material water to be purified and the second finished product preparation label, where the second finished product preparation label represents the finished product preparation that the food and beverage raw material water preparation request end to be purified needs to perform; performing global detection, outputting new equipment for purification detection, and obtaining the basic raw materials of the target food and beverage raw material water preparation request end from the detected new equipment according to the target food and beverage raw material water preparation request end label; determining, from the multiple food and beverage raw materials corresponding to the second finished product preparation label, the target food and beverage raw material water that matches the basic raw materials of the target food and beverage raw material water preparation request end.

[0089] In a possible implementation, transmitting a target food and beverage raw material water preparation instruction to the target food and beverage raw material water preparation request end to instruct the target food and beverage raw material water preparation request end to prepare the target food and beverage raw material water includes: obtaining multiple labels of each food and beverage raw material water preparation request end, and determining, according to the multiple labels, the process of interrupting the finished product preparation of the food and beverage raw material water preparation request end; transmitting an interrupted finished product preparation instruction to the target food and beverage raw material water preparation request end according to the process of interrupting the finished product preparation; interrupting the food and beverage raw material water that is being carried out on the target food and beverage raw material water preparation request end based on obtaining the interrupted finished product preparation instruction; after interrupting the food and beverage raw material water that is being carried out on the target food and beverage raw material water preparation request end, transmitting a target food and beverage raw material water preparation instruction to the target food and beverage raw material water preparation request end; after the target food and beverage raw material water is prepared, determining, according to the multiple labels, the process of resuming the finished product preparation of the food and beverage raw material water preparation request end, where the process of resuming the finished product preparation is inverse to the process of interrupting the finished product preparation; resuming monitoring the food and beverage raw material water on the target food and beverage raw material water preparation request end according to the process of resuming the finished product preparation.

[0090] In several embodiments provided by the present application, it should be understood that the disclosed systems, devices, and methods can be implemented in other ways. For example, the device embodiments described above are merely illustrative. For example, the division of units is only a logical function division. In actual implementation, there may be other division methods. For example, multiple units or components can be combined or integrated into another system, or some features can be ignored or not carried out. Another point is that the displayed or discussed couplings or direct couplings or communication connections to each other can be through some interfaces, and the indirect couplings or communication connections of devices or units can be in electrical, mechanical, or other forms.

[0091] In addition, each functional unit in various embodiments of the present application can be integrated in a processing unit, or each unit can exist physically alone, or two or more units can be integrated in one unit. The above-mentioned integrated units can be implemented in the form of hardware or in the form of software functional units. The above is only the implementation manner of the present application and does not limit the patent scope of the present application. Any equivalent structure or equivalent process transformation made by using the content of the specification and drawings of the present application, or directly or indirectly applied in other related technical fields, shall be equally included in the patent protection scope of the present application.

[0092] The specific implementation manners of the invention have been described in detail above, but they are only examples, and the present application is not limited to the specific implementation manners described above. For those skilled in the art, any equivalent modification or substitution to the invention is also within the scope of the present application. Therefore, all equal transformations, modifications, improvements, etc. made without departing from the spirit and principle of the present application should be covered by the scope of the present application.

Claims

1. A food and beverage sterilization water treatment system, characterized in that: include: A sterile water treatment server and at least one food and beverage raw material water preparation request terminal; The sterile water treatment server obtains food and beverage raw material water preparation status data, wherein the food and beverage raw material water preparation status data represents different food and beverage raw material water preparation scenarios; The sterile water treatment server analyzes the food and beverage raw water preparation status data, outputs label information, and determines the target food and beverage raw water to be prepared and the target food and beverage raw water preparation request end based on the label information; The sterile water treatment server transmits a target food and beverage raw water preparation instruction to the target food and beverage raw water preparation request end to instruct the target food and beverage raw water preparation request end to prepare the target food and beverage raw water; The target food and beverage raw water preparation request end prepares the target food and beverage raw water according to the target food and beverage raw water preparation instruction obtained, and monitors the target food and beverage raw water after the preparation is completed to prepare the finished product corresponding to the target food and beverage raw water.

2. A food and beverage sterilization water treatment system as claimed in claim 1, characterized in that: The system also includes a resource control center; The resource control center is used to transmit the food and beverage raw water preparation status data to the sterile water treatment server according to the new food and beverage raw water preparation request end or the new food and beverage raw water purification request, or according to the finished product preparation change request of the food and beverage raw water preparation request end; The sterile water treatment server is used to obtain the food and beverage raw water preparation status data transmitted by the resource control center, and transmit the target food and beverage raw water preparation instruction to the target food and beverage raw water preparation request end according to the food and beverage raw water preparation status data.

3. A food and beverage sterilization water treatment system as claimed in claim 2, characterized in that: The sterile water treatment server is used to register the sterile water standard to the at least one food and beverage raw water preparation request terminal and the resource control center, the sterile water standard represents the preset sterile water food and beverage association relationship for transmitting the food and beverage raw water preparation status data; The resource control center is used to obtain the sterile water standard and transmit the food and beverage raw water preparation status data to the sterile water treatment server if it meets the preset sterile water food and beverage association relationship; The food and beverage raw water preparation request end is used to obtain the sterile water standard and, if it meets the preset sterile water food and beverage association relationship, transmit the food and beverage raw water preparation status data to the sterile water processing server.

4. A food and beverage sterilization water treatment system as claimed in claim 1, characterized in that: The food and beverage raw water preparation status data includes a food and beverage raw water heating instruction, the food and beverage raw water preparation scenario represented by the food and beverage raw water heating instruction is a food and beverage raw water preparation request end food and beverage raw water heating scenario, and the tag information includes a target food and beverage raw water preparation request end tag and a time to be heated; The sterile water treatment server parses the food and beverage raw material water heating instruction and outputs the time to be heated and the target food and beverage raw material water preparation request end label; The sterile water treatment server determines the food and beverage raw water information of the food and beverage raw water prepared by the target food and beverage raw water preparation request end at the time of heating from the historical data stored in the database, and outputs the target food and beverage raw water to be prepared.

5. A food and beverage sterilization water treatment system as claimed in claim 1, characterized in that: The food and beverage raw water preparation status data includes unqualified information of the food and beverage raw water preparation request end, the food and beverage raw water preparation scenario represented by the unqualified information of the food and beverage raw water preparation request end is the food and beverage raw water preparation request end food and beverage raw water re-production scenario, and the label information includes the target food and beverage raw water preparation request end label; The sterile water treatment server parses the unqualified information of the food and beverage raw material water preparation request end, outputs the target food and beverage raw material water preparation request end label; based on the target food and beverage raw material water preparation request end label, obtains the processing characteristics of the target food and beverage raw material water preparation request end from the corresponding target food and beverage raw material water preparation request end; The sterile water treatment server determines the food and beverage raw water information corresponding to the processing characteristics from the historical data stored in the database based on the processing characteristics of the target food and beverage raw water preparation request end, and outputs the target food and beverage raw water to be prepared.

6. A food and beverage sterilization water treatment system as claimed in claim 1, characterized in that: The food and beverage raw water preparation status data includes a finished product preparation change instruction, the food and beverage raw water preparation scenario represented by the finished product preparation change instruction is a food and beverage raw water preparation request end finished product preparation change scenario, and the label information includes a first finished product preparation label and a target food and beverage raw water preparation request end label; The sterile water treatment server parses the changed finished product preparation instruction, outputs the first finished product preparation label and the target food and beverage raw material water preparation request end label, wherein the first finished product preparation label indicates the finished product preparation to be performed; The sterile water treatment server obtains the basic raw materials of the target food and beverage raw material water preparation request end from the target food and beverage raw material water preparation request end based on the target food and beverage raw material water preparation request end tag; The sterile water treatment server determines, from among the plurality of food and beverage raw material waters corresponding to the first finished product preparation label, target food and beverage raw material water that matches the basic raw material of the target food and beverage raw material water preparation request end.

7. A food and beverage sterilization water treatment system as claimed in claim 1, characterized in that: The food and beverage raw water preparation status data includes a new food and beverage raw water preparation request end purification instruction, the food and beverage raw water preparation scenario represented by the changed finished product preparation instruction is a scenario of the food and beverage raw water preparation request end purification system, and the label information includes a second finished product preparation label and a target food and beverage raw water preparation request end label; The sterile water treatment server parses the purification instruction of the new food and beverage raw water preparation request end, outputs the target food and beverage raw water preparation request end label of the target food and beverage raw water preparation request end to be purified and the second finished product preparation label, wherein the second finished product preparation label represents the finished product preparation that needs to be performed by the food and beverage raw water preparation request end to be purified; The sterile water treatment server performs global detection, outputs new equipment for purification detection, and obtains basic raw materials of the target food and beverage raw water preparation request end from the detected new equipment according to the target food and beverage raw water preparation request end label; The sterile water treatment server determines, from the plurality of food and beverage raw material waters corresponding to the second finished product preparation label, target food and beverage raw material water that matches the basic raw material of the target food and beverage raw material water preparation request end.

8. A food and beverage sterilization water treatment system as claimed in claim 1, characterized in that: The sterile water treatment server obtains multiple tags of each food and beverage raw material water preparation request end, and determines the process of interrupting the food and beverage raw material water preparation request end to prepare the finished product according to the multiple tags; The sterile water treatment server transmits an instruction to interrupt finished product preparation to the target food and beverage raw material water preparation request end according to the process of interrupting finished product preparation; The target food and beverage raw material water preparation request end, according to the obtained finished product preparation interruption instruction, interrupts the food and beverage raw material water being prepared on the target food and beverage raw material water preparation request end; The sterile water treatment server transmits a target food and beverage raw material water preparation instruction to the target food and beverage raw material water preparation request end after the target food and beverage raw material water preparation request end interrupts the ongoing food and beverage raw material water preparation; The target food and beverage raw material water preparation request end prepares the target food and beverage raw material water according to the obtained target food and beverage raw material water preparation instruction; The sterile water treatment server, after the preparation of the target food and beverage raw material water is completed, determines, based on the multiple tags, a process for the food and beverage raw material water preparation request end to resume the finished product preparation, wherein the process for resuming the finished product preparation is the inverse of the process for interrupting the finished product preparation; The sterile water treatment server resumes monitoring the food and beverage raw water on the target food and beverage raw water preparation request end according to the resumed finished product preparation process.

9. A food and beverage sterilization water treatment system as claimed in claim 1, characterized in that: The system comprises: a plurality of food and beverage raw material water preparation request terminals of the same type and / or a plurality of food and beverage raw material water preparation request terminals of different types; The same type of multiple food and beverage raw material water preparation request ends are multiple food and beverage raw material water preparation request ends with the same basic raw materials; The different types of multiple food and beverage raw material water preparation request terminals are multiple food and beverage raw material water preparation request terminals with different basic raw materials.

10. A method for treating sterilized water for food and beverages, characterized in that: include: Acquire food and beverage raw material water preparation status data, wherein the food and beverage raw material water preparation status data represents different food and beverage raw material water preparation scenarios; Parsing the food and beverage raw material water preparation status data, outputting label information, and determining the target food and beverage raw material water to be prepared and the target food and beverage raw material water preparation request end based on the label information; Transmitting a target food and beverage raw material water preparation instruction to the target food and beverage raw material water preparation request end to instruct the target food and beverage raw material water preparation request end to prepare the target food and beverage raw material water; The method for treating sterilized water for food and beverages is used in a system for treating sterilized water for food and beverages as described in any one of claims 1-9.

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