Ready-to-use composite mature vinegar bottle with seasoning suspension layering function

By designing a composite aged vinegar liquid bottle with partitioned storage and mixing mechanism, the problem of layered storage and convenient access of aged vinegar and seasonings is solved, and the convenience of separate use and mixed use is achieved, and mixing uniformity and cleaning convenience are ensured.

CN120397469APending Publication Date: 2025-08-01ZHENJIANG DANHE VINEGAR
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Patent Information

Application Number
CN202510753254.9
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2025-06-06
Publication Date
2025-08-01

AI Technical Summary

Technical Problem

The existing aged vinegar packaging bottles cannot achieve layered storage and convenient access of aged vinegar and a variety of seasonings, resulting in inconvenience in use and space occupied.

Method used

A ready-to-use composite aged vinegar liquid bottle with suspended layering of seasonings is designed, which includes the upper vinegar bottle and the lower vinegar bottle. The aged vinegar and seasonings are stored and mixed in layered by a partition storage mechanism and a mixing mechanism, and the connection mechanism is used to facilitate disassembly and cleaning.

Benefits of technology

It realizes the convenience of using and mixing aged vinegar and seasoning alone, ensuring uniform mixing, and facilitating the cleaning and maintenance of the bottle body.

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Abstract

The invention relates to the technical field of mature vinegar liquid bottles, and discloses a ready-to-use composite mature vinegar liquid bottle with a seasoning suspension layering function, which solves the problem that at present, layered storage and convenient taking of mature vinegar and various seasonings cannot be realized, and comprises an upper vinegar bottle and a lower vinegar bottle, a connecting mechanism is arranged between the upper vinegar bottle and the lower vinegar bottle, and the connecting mechanism is connected with the upper vinegar bottle and the lower vinegar bottle. A partition storage mechanism is arranged on the upper vinegar bottle, a stirring mechanism is arranged on the lower vinegar bottle, a vinegar pipe is fixedly connected to the top of the upper vinegar bottle, a second sealing cover is arranged at the top end of the vinegar pipe, the partition storage mechanism comprises a top ring located at the top of the upper vinegar bottle, a plurality of connecting columns are fixedly connected between the top ring and the vinegar pipe, and a plurality of upper pipes are fixedly connected to the top ring; the bottom end of the upper pipe extends into the vinegar feeding bottle and is fixedly connected with a compartment, and the bottom of the compartment is fixedly connected with a lower pipe; according to the device, the pressing disc can be fixed to avoid random movement of the bottom disc, so that the situation that seasoning falls off when mature vinegar and seasoning do not need to be mixed for use is avoided.
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Description

Technical Field

[0001] The present invention belongs to the technical field of mature vinegar liquid bottles, and particularly relates to a ready-to-use composite mature vinegar liquid bottle with suspended layering of seasonings. Background Art

[0002] With the pursuit of diversified and convenient diet tastes by consumers, as a commonly used condiment, the market demand for mature vinegar is continuously increasing. People not only hope that mature vinegar has a mellow sour taste but also expect to have multiple flavors at the same time, such as garlic flavor, spicy flavor, etc., to meet the seasoning needs of different cooking scenarios and dishes.

[0003] Currently, the existing mature vinegar packaging bottles on the market can only contain mature vinegar liquid singly, and cannot achieve the layered storage and convenient access of mature vinegar and multiple seasonings. Consumers need to prepare multiple containers to store seasonings additionally, which not only takes up space but also is inconvenient to carry. Summary of the Invention

[0004] In view of the above situation, in order to overcome the defects of the prior art, the present invention provides a ready-to-use composite mature vinegar liquid bottle with suspended layering of seasonings, effectively solving the problem that the layered storage and convenient access of mature vinegar and multiple seasonings cannot be achieved currently.

[0005] To achieve the above object, the present invention provides the following technical solution: A ready-to-use composite mature vinegar liquid bottle with suspended layering of seasonings, including an upper vinegar bottle and a lower vinegar bottle. A connecting mechanism is provided between the upper vinegar bottle and the lower vinegar bottle. A partitioned storage mechanism is provided on the upper vinegar bottle, and a stirring mechanism is provided on the lower vinegar bottle. The top of the upper vinegar bottle is fixedly connected with a vinegar pipe, and the top of the vinegar pipe is provided with a second sealing cap.

[0006] The partitioned storage mechanism includes a top ring located at the top of the upper vinegar bottle. A plurality of connecting columns are fixedly connected between the top ring and the vinegar pipe. A plurality of upper pipes are fixedly connected to the top ring. The bottom end of the upper pipe extends into the interior of the upper vinegar bottle and is fixedly connected with a partition cabin. The bottom of the partition cabin is fixedly connected with a lower pipe. The outer side of the upper pipe is fixedly connected with a discharge pipe located between the top ring and the upper vinegar bottle. One end of the discharge pipe away from the upper pipe is provided with a first sealing cap. Above the upper pipe is provided with a pressing disc. Below the lower pipe is provided with a chassis. The top of the chassis is fixedly connected with a conical block located inside the lower pipe. The bottom end of the lower pipe is fixedly connected with a first sealing gasket. The top of the chassis is in fit with the first sealing gasket. A bottom rod is fixedly connected between the conical block and the pressing disc. A limiting disc is fixedly connected inside the upper pipe. The bottom rod penetrates through the limiting disc. A first spring is fixedly connected between the pressing disc and the upper pipe. The first spring is sleeved on the outer side of the bottom rod.

[0007] Preferably, a column is fixedly connected to the top of the top ring, and the pressing disc is movably sleeved on the outer side of the column.

[0008] Preferably, a fixing block is fixedly sleeved on the outer side of the column and located below the pressing disc. A guide rod is fixedly connected between the fixing block and the vinegar pipe. A guide plate is movably sleeved between the guide rod and the connecting column. A second spring is fixedly connected between the guide plate and the fixing block. The second spring is sleeved on the outer side of the guide rod. A plug rod is fixedly connected to one side of the guide plate close to the pressing disc. A jack is arranged on the outer side of the pressing disc. The plug rod is inserted into the jack.

[0009] Preferably, the stirring mechanism includes an inner plate fixed inside the lower vinegar bottle. A stirring shaft is rotatably connected to the bottom of the inner plate. A plurality of stirring rods are fixedly connected to the outer side of the stirring shaft. The bottom end of the stirring shaft extends to the outside of the lower vinegar bottle and is fixedly connected to a turntable. A sealing bearing is fixedly connected to the bottom of the lower vinegar bottle. The sealing bearing is sleeved on the outer side of the stirring shaft.

[0010] Preferably, a bottom ring is fixedly connected to the bottom of the lower vinegar bottle. A plurality of bottom holes are arranged at the bottom of the bottom ring. A U-shaped round rod is arranged below the bottom ring. The U-shaped round rod penetrates through the turntable and is movably connected to the turntable. The two ends of the U-shaped round rod are respectively inserted into two corresponding bottom holes. Two outer rings are symmetrically and fixedly sleeved on the outer side of the U-shaped round rod. A third spring is fixedly connected between the top of each of the two outer rings and the bottom of the turntable. The two third springs are both sleeved on the outer side of the U-shaped round rod.

[0011] Preferably, a sleeve block is fixedly sleeved in the middle of the outer side of the U-shaped round rod. A rotating shaft is fixedly connected to the bottom of the sleeve block. The bottom end of the rotating shaft is rotatably connected to a stationary disc.

[0012] Preferably, the connecting mechanism includes a first mounting ring fixed to the bottom of the upper vinegar bottle. A second mounting ring is fixedly connected to the top of the lower vinegar bottle. Sealing gaskets II are fixedly connected to one side of the second mounting ring and the first mounting ring close to each other. The two sealing gaskets II are attached to each other.

[0013] Preferably, two side plates are symmetrically and fixedly connected to the outer side of the first mounting ring. Two L-shaped plates are symmetrically and fixedly connected to the outer side of the second mounting ring. The two side plates are respectively sleeved on the outer sides of the two L-shaped plates.

[0014] Preferably, a top block is fixedly connected to the top of the side plate. A screw rod is rotatably connected to the outer side of the top block. A screw sleeve is threadedly sleeved on the outer side of the screw rod. A limiting rod is fixedly connected to the top of the screw sleeve. The limiting rod penetrates through the top block and is movably connected to the top block. Avoidance grooves and two positioning holes are arranged on the L-shaped plate. The screw rod penetrates through the avoidance groove. Two positioning rods are symmetrically and fixedly connected to the outer side of the screw sleeve. The two positioning rods are respectively inserted into the two positioning holes.

[0015] Compared with the prior art, the beneficial effects of the present invention are:

[0016] 1. In the present invention, through the cooperation among the vinegar pipe, the second sealing cover, the lower pipe, the partition chamber, the upper pipe, the discharge pipe, the first sealing cover, the pressing disc, the upright column, the bottom rod, the first spring, the conical block and the chassis, it is possible to use mature vinegar alone, use seasonings alone, and mix the two, and through the cooperation among the connecting column, the guide plate, the guide rod, the second spring, the fixing block, the insertion rod and the insertion hole, the pressing disc can be fixed to prevent any movement of the chassis, thereby avoiding the situation where seasonings fall when it is not necessary to mix mature vinegar and seasonings.

[0017] 2. Through the cooperation among the turntable, the stirring shaft and the stirring rod in this invention, the mature vinegar and seasonings can be fully stirred, which is convenient for ensuring the uniformity of the mixture of the two. And through the cooperation among the U-shaped round rod, the turntable, the outer ring, the third spring, the bottom hole and the bottom ring, the stirring rod can be fixed to prevent any rotation, thereby avoiding affecting the normal use of the entire composite mature vinegar liquid bottle.

[0018] 3. Through the cooperation among the screw rod, the screw sleeve, the limiting rod, the top block, the positioning rod and the positioning hole in this invention, the fixation between the side plate and the L-shaped plate can be released, and the lower vinegar bottle can be disassembled from the bottom of the upper vinegar bottle, which is convenient for cleaning the interiors of the upper vinegar bottle and the lower vinegar bottle, and at the same time, the stirring mechanism can be cleaned. BRIEF DESCRIPTION OF THE DRAWINGS

[0019] The drawings are used to provide a further understanding of the present invention, and constitute a part of the specification. They are used together with the embodiments of the present invention to explain the present invention, and do not constitute a limitation to the present invention.

[0020] In the drawings:

[0021] Figure 1 is a schematic structural diagram of the ready-to-use composite mature vinegar liquid bottle with seasoning suspension stratification of the present invention;

[0022] Figure 2 is a schematic cross-sectional structural diagram of the upper vinegar bottle and the lower vinegar bottle of the present invention;

[0023] Figure 3 is a schematic structural diagram of the partition storage mechanism of the present invention;

[0024] Figure 4 is a schematic structural diagram of the upper pipe of the present invention;

[0025] Figure 5 is a schematic cross-sectional structural diagram of the partition chamber of the present invention;

[0026] Figure 6 is a schematic structural diagram of the pressing disc of the present invention;

[0027] Figure 7 is a schematic structural diagram of the stirring mechanism of the present invention;

[0028] Figure 8 Schematic diagram of the bottom ring structure of the present invention;

[0029] Figure 9 Schematic diagram of the connection mechanism structure of the present invention;

[0030] Figure 10 Schematic diagram of the connection structure between the side plate and the L-shaped plate of the present invention;

[0031] Figure 11 Schematic diagram of the L-shaped plate structure of the present invention.

[0032] In the figure: 1, upper vinegar bottle; 2, partition storage mechanism; 201, top ring; 202, connecting column; 203, pressing plate; 204, upper tube; 205, lower tube; 206, compartment; 207, discharge pipe; 208, seal cover one; 209, spring one; 2010, bottom rod; 2011, column; 2012, fixing block; 2013, insertion rod; 2014, spring two; 2015, guide plate; 2016, guide rod; 2017, limiting disk; 2018, seal gasket one; 2019, chassis; 2020, conical block; 2021, jack; 3, stirring mechanism; 301, inner plate; 302, stirring shaft; 303, bottom ring; 304, stirring rod; 305, sealed bearing; 306, outer ring; 307, U-shaped round rod; 308, rotating shaft; 309, stationary disk; 3010, sleeve block; 3011, turntable; 3012, spring three; 3013, bottom hole; 4, connection mechanism; 401, mounting ring one; 402, side plate; 403, L-shaped plate; 404, mounting ring two; 405, seal gasket two; 406, screw sleeve; 407, positioning rod; 408, screw; 409, limiting rod; 4010, top block; 4011, positioning hole; 4012, avoidance groove; 5, lower vinegar bottle; 6, vinegar pipe; 7, seal cover two. Specific embodiments

[0033] Next, the technical solutions in the embodiments of the present invention will be clearly and completely described in conjunction with the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only a part of the embodiments of the present invention, rather than all the embodiments; based on the embodiments in the present invention, all other embodiments obtained by those of ordinary skill in the art without creative work shall fall within the protection scope of the present invention.

[0034] Embodiment 1, given by Figures 1-11 The present invention relates to a ready-to-use composite vinegar solution bottle with seasoning suspension stratification, including an upper vinegar bottle 1 and a lower vinegar bottle 5. A connection mechanism 4 is provided between the upper vinegar bottle 1 and the lower vinegar bottle 5. A partition storage mechanism 2 is provided on the upper vinegar bottle 1. A stirring mechanism 3 is provided on the lower vinegar bottle 5. The top of the upper vinegar bottle 1 is fixedly connected with a vinegar pipe 6, and the top of the vinegar pipe 6 is provided with a seal cover two 7.

[0035] Embodiment 2. On the basis of Embodiment 1, the partition storage mechanism 2 includes a top ring 201 located at the top of the upper vinegar bottle 1. A plurality of connecting columns 202 are fixedly connected between the top ring 201 and the vinegar pipe 6. A plurality of upper pipes 204 are fixedly connected to the top ring 201. The bottom end of the upper pipe 204 extends into the interior of the upper vinegar bottle 1 and is fixedly connected to a partition cabin 206. A lower pipe 205 is fixedly connected to the bottom of the partition cabin 206. An outlet pipe 207 located between the top ring 201 and the upper vinegar bottle 1 is fixedly connected to the outside of the upper pipe 204. A first sealing cover 208 is provided at one end of the outlet pipe 207 away from the upper pipe 204. A pressing plate 203 is provided above the upper pipe 204. A chassis 2019 is provided below the lower pipe 205. A conical block 2020 located inside the lower pipe 205 is fixedly connected to the top of the chassis 2019. A first sealing gasket 2018 is fixedly connected to the bottom end of the lower pipe 205. The top of the chassis 2019 is in contact with the first sealing gasket 2018. By providing the first sealing gasket 2018, the sealing performance of the partition cabin 206 is ensured. A bottom rod 2010 is fixedly connected between the conical block 2020 and the pressing plate 203. A limiting plate 2017 is fixedly connected to the inside of the upper pipe 204. The bottom rod 2010 penetrates through the limiting plate 2017. The connection part between the outlet pipe 207 and the upper pipe 204 is located below the limiting plate 2017, which plays a role in limiting the seasoning. When the seasoning needs to be used alone, it is convenient for the seasoning in the partition cabin 206 to quickly pour out from the outlet pipe 207 through the upper pipe 204 for use. A first spring 209 is fixedly connected between the pressing plate 203 and the upper pipe 204. The first spring 209 is sleeved on the outside of the bottom rod 2010. A column 2011 is fixedly connected to the top of the top ring 201. The pressing plate 203 is movably sleeved on the outside of the column 2011. A fixing block 2012 located below the pressing plate 203 is fixedly sleeved on the outside of the column 2011. A guide rod 2016 is fixedly connected between the fixing block 2012 and the vinegar pipe 6. A guide plate 2015 is movably sleeved between the guide rod 2016 and the connecting column 202. A second spring 2014 is fixedly connected between the guide plate 2015 and the fixing block 2012. The second spring 2014 is sleeved on the outside of the guide rod 2016. A plug rod 2013 is fixedly connected to one side of the guide plate 2015 close to the pressing plate 203. A jack 2021 is provided on the outside of the pressing plate 203. The plug rod 2013 is inserted into the jack 2021;

[0036] First, place various seasonings in multiple compartments 206 for storage. When only using mature vinegar, open the second sealing cover 7, tilt the upper vinegar bottle 1 so that the mature vinegar inside it flows out through the vinegar pipe 6 to achieve the separate use of mature vinegar. When only using seasonings, open the corresponding first sealing cover 208, tilt the upper vinegar bottle 1 so that the seasonings inside the compartment 206 flow out through the upper pipe 204 from the discharge pipe 207 to achieve the separate use of seasonings. When both need to be used in combination, slide the guide plate 2015 along the connecting column 202 and the guide rod 2016. At this time, the second spring 2014 is stretched and drives the plug 2013 to move horizontally until it is removed from the jack 2021. Then, push the pressing plate 203 to slide downward along the column 2011. At this time, the first spring 209 is compressed and drives the conical block 2020 and the chassis 2019 to move downward through the bottom rod 2010, so that the seasonings inside the compartment 206 fall between the conical block 2020 and the lower pipe 205 into the interior of the lower vinegar bottle 5 to be mixed with the mature vinegar. Then release the pressing plate 203. At this time, the first spring 209 resets and drives the pressing plate 203 to rise, driving the conical block 2020 and the chassis 2019 to rise through the bottom rod 2010 until the conical block 2020 is located inside the lower pipe 205. At the same time, the chassis 2019 fits with the first sealing gasket 2018. Then release the guide plate 2015. At this time, the second spring 2014 resets and drives the guide plate 2015 to slide along the guide rod 2016 and the connecting column 202, and drives the plug 2013 to move horizontally until it is inserted into the jack 2021 to fix the pressing plate 203 to prevent the conical block 2020 and the chassis 2019 from moving, ensuring the sealing of the compartment 206 to prevent the seasonings inside it from falling randomly. Finally, the effects of using mature vinegar alone, using seasonings alone, and using both in combination are achieved.

[0037] Embodiment 3. On the basis of Embodiment 1, the stirring mechanism 3 includes an inner plate 301 fixed inside the lower vinegar bottle 5. A stirring shaft 302 is rotatably connected to the bottom of the inner plate 301. A plurality of stirring rods 304 are fixedly connected to the outer side of the stirring shaft 302. The bottom end of the stirring shaft 302 extends to the outside of the lower vinegar bottle 5 and is fixedly connected to a turntable 3011. A sealing bearing 305 is fixedly connected to the bottom of the lower vinegar bottle 5. The sealing bearing 305 is sleeved on the outside of the stirring shaft 302. By providing the sealing bearing 305, the sealing performance of the lower vinegar bottle 5 is ensured. A bottom ring 303 is fixedly connected to the bottom of the lower vinegar bottle 5. A plurality of bottom holes 3013 are provided in the bottom of the bottom ring 303. A U-shaped round rod 307 is provided below the bottom ring 303. The U-shaped round rod 307 passes through the turntable 3011 and is movably connected to the turntable 3011. The two ends of the U-shaped round rod 307 are respectively inserted into two corresponding bottom holes 3013. Two outer rings 306 are symmetrically and fixedly sleeved on the outside of the U-shaped round rod 307. A third spring 3012 is fixedly connected between the top of each of the two outer rings 306 and the bottom of the turntable 3011. Both of the two third springs 3012 are sleeved on the outside of the U-shaped round rod 307. A sleeve block 3010 is fixedly sleeved in the middle of the outside of the U-shaped round rod 307. A rotating shaft 308 is fixedly connected to the bottom of the sleeve block 3010. The bottom end of the rotating shaft 308 is rotatably connected to a stationary disk 309;

[0038] First, pull the stationary disk 309 downward. Drive the U-shaped round rod 307 to move downward through the rotating shaft 308 and the sleeve block 3010, and drive the two outer rings 306 to descend. At this time, both of the two third springs 3012 are stretched until the two ends of the U-shaped round rod 307 are respectively disengaged from the two corresponding bottom holes 3013, releasing the fixation between the turntable 3011 and the bottom ring 303. Then rotate the turntable 3011, drive the stirring shaft 302 to rotate, and drive the stirring rods 304 to rotate to fully stir the mature vinegar and the seasonings, realizing the uniform mixing of the two. Then release the stationary disk 309. At this time, the two third springs 3012 reset respectively to drive the two outer rings 306 to rise, and drive the U-shaped round rod 307 to move upward until the two ends of the U-shaped round rod 307 are respectively inserted into the two corresponding bottom holes 3013, fixing the turntable 3011 and the bottom ring 303 to prevent the stirring rods 304 from rotating arbitrarily, and finally avoiding affecting the normal use of the entire composite mature vinegar liquid bottle.

[0039] Embodiment 4. On the basis of Embodiment 1, the connecting mechanism 4 includes a first mounting ring 401 fixed to the bottom of the upper vinegar bottle 1. A second mounting ring 404 is fixedly connected to the top of the lower vinegar bottle 5. Sealing gaskets II 405 are fixedly connected to the sides of the first mounting ring 401 and the second mounting ring 404 that are close to each other. The two sealing gaskets II 405 are in contact with each other. Two side plates 402 are symmetrically and fixedly connected to the outside of the first mounting ring 401. Two L-shaped plates 403 are symmetrically and fixedly connected to the outside of the second mounting ring 404. The two side plates 402 are respectively sleeved on the outside of the two L-shaped plates 403. A top block 4010 is fixedly connected to the top of the side plate 402. A screw rod 408 is rotatably connected to the outside of the top block 4010. A nut 406 is threadedly sleeved on the outside of the screw rod 408. A limiting rod 409 is fixedly connected to the top of the nut 406. The limiting rod 409 passes through the top block 4010 and is movably connected to the top block 4010. Through the cooperation between the limiting rod 409 and the top block 4010, the nut 406 can be guided. When the screw rod 408 rotates, the nut 406 can move along the length direction of the screw rod 408. Avoidance grooves 4012 and two positioning holes 4011 are provided on the L-shaped plates 403. The screw rod 408 passes through the avoidance groove 4012. By providing the avoidance groove 4012, the screw rod 408 can be avoided. Two positioning rods 407 are symmetrically and fixedly connected to the outside of the nut 406. The two positioning rods 407 are respectively inserted into the two positioning holes 4011;

[0040] First, rotate the screw rod 408 to drive the nut 406 to move horizontally and drive the two positioning rods 407 to move until they are respectively separated from the two positioning holes 4011, releasing the fixation between the side plate 402 and the L-shaped plate 403. Then, the side plate 402 is detached from the outside of the L-shaped plate 403, so that the first mounting ring 401 and the second mounting ring 404 are separated from each other, and the lower vinegar bottle 5 is disassembled from the bottom of the upper vinegar bottle 1. Finally, the interiors of the upper vinegar bottle 1 and the lower vinegar bottle 5 are cleaned, and at the same time, the stirring mechanism 3 is cleaned.

Claims

1. A ready-to-use composite mature vinegar liquid bottle with suspended layering of seasonings, comprising an upper vinegar bottle (1) and a lower vinegar bottle (5), characterized in that: A connecting mechanism (4) is provided between the upper vinegar bottle (1) and the lower vinegar bottle (5). A partition storage mechanism (2) is provided on the upper vinegar bottle (1), and a stirring mechanism (3) is provided on the lower vinegar bottle (5). The top of the upper vinegar bottle (1) is fixedly connected with a vinegar pipe (6), and the top of the vinegar pipe (6) is provided with a second sealing cover (7). The partition storage mechanism (2) includes a top ring (201) located at the top of the upper vinegar bottle (1). A plurality of connecting columns (202) are fixedly connected between the top ring (201) and the vinegar pipe (6). A plurality of upper pipes (204) are fixedly connected to the top ring (201). The bottom end of the upper pipe (204) extends into the interior of the upper vinegar bottle (1) and is fixedly connected with a partition chamber (206). The bottom of the partition chamber (206) is fixedly connected with a lower pipe (205). The outer side of the upper pipe (204) is fixedly connected with a discharge pipe (207) located between the top ring (201) and the upper vinegar bottle (1). One end of the discharge pipe (207) away from the upper pipe (204) is provided with a first sealing cover (208). Above the upper pipe (204) is provided a pressing plate (203). Below the lower pipe (205) is provided a chassis (2019). The top of the chassis (2019) is fixedly connected with a conical block (2020) located inside the lower pipe (205). The bottom end of the lower pipe (205) is fixedly connected with a first sealing gasket (2018). The top of the chassis (2019) is in contact with the first sealing gasket (2), and a bottom rod (2010) is fixedly connected between the conical block (2020) and the pressing plate (203). A limiting plate (2017) is fixedly connected to the inside of the upper pipe (204). The bottom rod (2010) penetrates through the limiting plate (2017). A first spring (209) is fixedly connected between the pressing plate (203) and the upper pipe (204). The first spring (209) is sleeved on the outer side of the bottom rod (2010).

2. The ready-to-use composite mature vinegar liquid bottle with suspended layering of seasonings according to claim 1, characterized in that: The top of the top ring (201) is fixedly connected with a column (2011). The pressing plate (203) is movably sleeved on the outer side of the column (2011).

3. The ready-to-use composite mature vinegar liquid bottle with seasoning suspension layering according to claim 2, wherein: The outer side of the column (2011) is fixedly sleeved with a fixing block (2012) located below the pressing plate (203). A guide rod (2016) is fixedly connected between the fixing block (2012) and the vinegar pipe (6). A guide plate (2015) is movably sleeved between the guide rod (2016) and the connecting column (202). A second spring (2014) is fixedly connected between the guide plate (2015) and the fixing block (2012). The second spring (2014) is sleeved on the outer side of the guide rod (2016). One side of the guide plate (2015) close to the pressing plate (203) is fixedly connected with an insertion rod (2013). An insertion hole (2021) is provided on the outer side of the pressing plate (203). The insertion rod (2013) is inserted into the insertion hole (2021).

4. A ready-to-use composite mature vinegar liquid bottle with suspended layering of seasonings according to claim 1, characterized in that: The stirring mechanism (3) includes an inner plate (301) fixed inside the lower vinegar bottle (5). A stirring shaft (302) is rotatably connected to the bottom of the inner plate (301). A plurality of stirring rods (304) are fixedly connected to the outer side of the stirring shaft (302). The bottom end of the stirring shaft (302) extends to the outside of the lower vinegar bottle (5) and is fixedly connected to a turntable (3011). A sealing bearing (305) is fixedly connected to the bottom of the lower vinegar bottle (5), and the sealing bearing (305) is sleeved on the outer side of the stirring shaft (302).

5. A ready-to-use composite mature vinegar liquid bottle with suspended layering of seasonings, characterized in that: A bottom ring (303) is fixedly connected to the bottom of the lower vinegar bottle (5). A plurality of bottom holes (3013) are provided at the bottom of the bottom ring (303). A U-shaped round rod (307) is provided below the bottom ring (303). The U-shaped round rod (307) penetrates through the turntable (3011) and is movably connected to the turntable (3011). The two ends of the U-shaped round rod (307) are respectively inserted into two corresponding bottom holes (3013). Two outer rings (306) are symmetrically and fixedly sleeved on the outer side of the U-shaped round rod (307). A third spring (3012) is fixedly connected between the top of each of the two outer rings (306) and the bottom of the turntable (3011). The two third springs (3012) are both sleeved on the outer side of the U-shaped round rod (307).

6. The ready-to-use composite mature vinegar liquid bottle with floating and layered seasonings according to claim 5, wherein: A sleeve block (3010) is symmetrically and fixedly sleeved on the middle part of the outer side of the U-shaped round rod (307). A rotating shaft (308) is fixedly connected to the bottom of the sleeve block (3010). The bottom end of the rotating shaft (308) is rotatably connected to a stationary disk (309).

7. A ready-to-use composite mature vinegar liquid bottle with suspended layering of seasonings, characterized in that: The connecting mechanism (4) includes a first mounting ring (401) fixed to the bottom of the upper vinegar bottle (1). A second mounting ring (404) is fixedly connected to the top of the lower vinegar bottle (5). Sealing gaskets two (405) are fixedly connected to one side of the second mounting ring (404) and the first mounting ring (401) that are close to each other. The two sealing gaskets two (405) are in contact with each other.

8. A ready-to-use composite mature vinegar liquid bottle with floating and layered seasonings, characterized in that: Two side plates (402) are symmetrically and fixedly connected to the outer side of the first mounting ring (401). Two L-shaped plates (403) are symmetrically and fixedly connected to the outer side of the second mounting ring (404). The two side plates (402) are respectively sleeved on the outer sides of the two L-shaped plates (403).

9. The ready-to-use composite mature vinegar liquid bottle with suspended layering of seasonings according to claim 8, characterized in that: A top block (4010) is fixedly connected to the top of the side plate (402). A screw rod (408) is rotatably connected to the outer side of the top block (4010). A screw sleeve (406) is threadedly sleeved on the outer side of the screw rod (408). A limiting rod (409) is fixedly connected to the top of the screw sleeve (406). The limiting rod (409) penetrates through the top block (4010) and is movably connected to the top block (4010). Avoidance grooves (4012) and two positioning holes (4011) are provided on the L-shaped plate (403). The screw rod (408) penetrates through the avoidance groove (4012). Two positioning rods (407) are symmetrically and fixedly connected to the outer side of the screw sleeve (406). The two positioning rods (407) are respectively inserted into the two positioning holes (4011).

Citation Information

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