Pure honey candy processing equipment and use method thereof

Abstract

The invention discloses pure honey candy processing equipment and a use method thereof, and relates to the technical field of candy processing. The stirring structure comprises a barrel, a plurality of stirring rods and a driving part, the barrel is of a hollow structure and is vertically arranged in the tank body, the bottom of the barrel is rotationally connected with the bottom wall of the tank body, the barrel and the tank body are coaxially arranged, the stirring rods are arranged in the circumferential direction of the barrel, the driving part is provided with an output end, and the output end of the driving part is connected with the top end of the barrel; the driving part is used for driving the barrel to rotate; the temperature control structure comprises a temperature sensor, a first heat exchange assembly, a second heat exchange assembly and a controller, the temperature sensor is arranged in the tank body, the first heat exchange assembly is arranged on the side wall of the tank body, the second heat exchange assembly is arranged in the cylinder body, and the controller is electrically connected with the temperature sensor, the two heat exchange assemblies and the driving part. The method has the advantages that nutritional ingredients and the original color of the honey can be reserved to the greatest extent.

Description

Technical Field

[0001] The present invention relates to the technical field of candy processing, in particular to pure honey candy processing equipment and a use method thereof. Background Art

[0002] Honey is a nutritious food. It not only contains easily absorbed fructose and glucose, but also has a certain inhibitory effect on certain chronic diseases. It can improve blood composition and promote cardiovascular and vascular function. As a purely natural food, it is very popular. Pure honey candy is a sweet made with honey as the main ingredient, combined with other ingredients. It not only retains the natural nutrients and unique flavor of honey, but also uses different production processes and formulas to create a variety of tastes and shapes.

[0003] Honey bees collect nectar or secretions with a water content of about 80% from the flowers of plants, which is processed by enzymes in the bees' bodies. When making pure honey candies, the honey needs to be evaporated and concentrated first. In the existing honey concentration process, heating tubes are often used to evaporate excess water in the honey to complete the concentration of the honey. However, when heating, the heating tubes can easily cause the honey to be heated too high, especially the temperature of the honey near the heating tubes will be higher, causing the nutrients in the honey to decompose and be destroyed under high temperature, and also causing it to caramelize, thereby affecting the quality of the honey and ultimately the quality of the pure honey candies.

[0004] In summary, a pure honey candy processing equipment is needed that can retain the nutritional components of honey and the original color of honey to the greatest extent. Summary of the Invention

[0005] In order to solve the above technical problems, the present invention provides a pure honey candy processing equipment and a use method thereof, which can retain the nutritional components of honey and the original color of honey to the greatest extent.

[0006] The present invention provides a pure honey candy processing device, comprising:

[0007] Tank;

[0008] A stirring structure for stirring the material in the tank body, comprising a cylinder, a plurality of stirring rods and a driving member, wherein the cylinder is a hollow structure, the cylinder is vertically arranged in the tank body, the bottom of the cylinder is rotatably connected to the bottom wall of the tank body, the cylinder and the tank body are coaxially arranged, the plurality of stirring rods are respectively arranged around the cylinder body, the driving member has an output end, the output end of the driving member is connected to the top end of the cylinder body, and the driving member is used to drive the cylinder to rotate;

[0009] The temperature control structure includes a temperature sensor, a first heat exchange component, a second heat exchange component and a controller. The temperature sensor is arranged in the tank body, the first heat exchange component is arranged on the side wall of the tank body, and the second heat exchange component is arranged in the cylinder body. The controller is electrically connected to the temperature sensor, the two groups of heat exchange components and the driving component.

[0010] Preferably, the first heat exchange component and the second heat exchange component have the same structure, and the first heat exchange component includes:

[0011] The tube body has a double-layer structure, wherein the inner layer of the tube body flows through the refrigerant, and the outer layer of the tube body flows through the heating medium;

[0012] a heating component, communicated with the outer layer of the tube body, for heating the heating agent flowing in the outer layer of the tube body, the heating component being electrically connected to the controller;

[0013] a refrigeration component, communicated with the inner layer of the tube body, for cooling the refrigerant circulating in the inner layer of the tube body, the refrigeration component being electrically connected to the controller;

[0014] The temperature sensor monitors the temperature of the material in the tank in real time and sends a temperature signal to the controller. The controller controls the heating component and the cooling component in the first heat exchange component and the second heat exchange component to operate so that the temperature of the material in the tank is within a threshold range.

[0015] Preferably, the tube body is annular, and a plurality of the tube bodies are provided, and the plurality of the tube bodies are respectively fixed on the circumference of the tank body and the inner wall of the cylinder body, and further comprises:

[0016] a plurality of first branch pipes corresponding one to one with the plurality of tube bodies, wherein both ends of the plurality of first branch pipes are respectively connected to the outer layers of the plurality of tube bodies, and an end of the first branch pipe at the bottom end facing away from the tube body is connected to the heating component;

[0017] Multiple second branch pipes correspond one to one with the multiple tube bodies. Both ends of the multiple second branch pipes are respectively connected to the inner layers of the multiple tube bodies. The end of the first branch pipe at the top facing away from the tube body is connected to the refrigeration component.

[0018] Preferably, the tank body includes an inner cavity and an outer cavity, and there is an interlayer between the inner cavity and the outer cavity. The first heat exchange component is arranged in the interlayer. The multiple tubes in the first heat exchange component are respectively fixed on the circumference of the inner cavity. The inner wall of the outer cavity is circumferentially provided with an insulation pad, and the temperature sensor and the stirring structure are arranged in the inner cavity.

[0019] Preferably, the plurality of stirring rods are spirally arranged around the cylinder, spiral teeth are provided between the plurality of stirring rods, the plurality of stirring rods correspond one-to-one to the plurality of tubes in the second heat exchange assembly, and the stirring rods are connected to the outer layer of the tubes.

[0020] Preferably, it also includes:

[0021] A plurality of arc-shaped plates are arranged one by one at one end of the plurality of stirring rods away from the cylinder body. The arc-shaped plates are hollow structures and are communicated with the stirring rods.

[0022] Preferably, an air outlet is provided at the top of the inner cavity, an air outlet valve is provided on the air outlet, a pump body is connected to the air outlet valve, and the pump body is electrically connected to the controller.

[0023] A method for using pure honey candy processing equipment comprises the following steps:

[0024] Adding materials into the tank;

[0025] The controller controls the heating components in the first heat exchange component and the second heat exchange component to heat the heating agent, thereby heating and concentrating the material in the tank body, and simultaneously activates the driving member to drive the cylinder body to rotate, so that the multiple stirring rods rotate to stir the material, thereby increasing the heat exchange contact area;

[0026] The temperature sensor monitors the temperature of the material in the tank in real time and sends a temperature signal to the controller. When the temperature in the tank exceeds a threshold, the controller controls the refrigeration components in the first heat exchange component and the second heat exchange component to circulate refrigerant in the inner layer of the tube for heat exchange, so that the temperature in the tank is within the threshold range.

[0027] During the process of heating and concentrating the material in the tank body, the pump body is simultaneously operated to discharge the steam in the tank body.

[0028] Compared with the prior art, the present invention discloses a pure honey candy processing device and a method of using the same, which has the following beneficial effects:

[0029] This device can regulate the temperature in the tank by setting a temperature control structure, so as to avoid the influence of excessive temperature on the quality of honey, retain the nutrients and original color of honey to the maximum extent, and avoid the inefficiency of dehydration and concentration of honey material caused by excessively low temperature. The temperature in the tank can be regulated within the threshold range. At the same time, a stirring structure is also provided to stir the honey material in the tank, so that the material can be evenly heat-exchanged with the first heat exchange component and the second heat exchange component, so as to avoid the influence of local excessive temperature on the quality of honey. At the same time, this device sets a second heat exchange component in the cylinder to exchange heat while stirring the material, thereby increasing the heat exchange area, which can not only make the material evenly heated but also improve the efficiency of dehydration and concentration of the honey material. BRIEF DESCRIPTION OF THE DRAWINGS

[0030] In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the following briefly introduces the drawings required for use in the embodiments or the description of the prior art. Obviously, the drawings described below are only some embodiments of the present invention. For ordinary technicians in this field, other drawings can be obtained based on these drawings without paying any creative work.

[0031] Figure 1 It is a structural schematic diagram of the present invention;

[0032] Figure 2 It is a structural schematic diagram of the stirring structure of the present invention;

[0033] Figure 3 This is a partial schematic diagram of the distribution of stirring rods of the present invention.

[0034] Reference numerals:

[0035] 1—tank body, 2—temperature control structure, 3—stirring structure, 11—air outlet valve, 12—inner cavity, 13—outer cavity, 21—tube body, 22—heating component, 23—cooling component, 24—first branch pipe, 25—second branch pipe, 26—first heat exchange component, 27—second heat exchange component, 31—cylinder body, 32—stirring rod, 33—driving member, 34—arc plate. DETAILED DESCRIPTION

[0036] A specific embodiment of the present invention is described in detail below with reference to the accompanying drawings, but it should be understood that the protection scope of the present invention is not limited by the specific embodiment.

[0037] In the description of the present invention, it should be understood that the terms "center", "longitudinal", "lateral", "length", "width", "thickness", "up", "down", "front", "back", "left", "right", "vertical", "horizontal", "top", "bottom", "inside", "outside", "axial", "radial", "circumferential", etc., indicating the orientation or position relationship, are based on the orientation or position relationship shown in the accompanying drawings, and are only for the convenience of describing the technical solution of the present invention and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and therefore cannot be understood as limiting the present invention.

[0038] In the description of the present invention, it should be noted that, unless otherwise specified or limited, the term "connection" should be understood in a broad sense. For example, it can mean a fixed connection, a detachable connection, or an integral connection; it can mean a mechanical connection or an electrical connection; it can mean a direct connection or an indirect connection through an intermediate medium; it can mean internal communication between two components. For those skilled in the art, the specific meanings of the above terms in this application can be understood by those skilled in the art in specific circumstances.

[0039] Additionally, in the description of the present invention, "plurality" refers to two or more than two. The terms "first" and "second" are used for descriptive purposes only and should not be understood to imply or suggest relative importance or implicitly indicate the number of technical features indicated. Therefore, features specified as "first" or "second" may explicitly or implicitly include one or more of the features.

[0040] Example 1

[0041] The embodiment of the present invention provides a pure honey candy processing equipment and its use method as follows Figure 1As shown, it includes: a tank body 1, a stirring structure 3, and a temperature control structure 2. The tank body 1 is used as a container for dehydrating and concentrating the raw materials of honey candy. The tank body 1 is provided with a feed port at the top and a discharge port at the bottom. The material is added into the tank body 1 through the feed port and poured out through the discharge port after the dehydration and concentration process. In order to facilitate the clean discharge of the concentrated material, the bottom of the tank body 1 can be conical. The tank body 1 is fixed to a workbench or the ground through a bracket; the stirring structure 3 is provided in the tank body 1 for stirring the material in the tank body 1 so that the material in the tank body 1 can fully exchange heat and prevent some honey from being heated too high. The stirring structure 3 in this embodiment includes a barrel 31 , multiple stirring rods 32 and a driving member 33, the barrel 31 is a hollow structure, the barrel 31 is vertically arranged in the tank body 1, the bottom of the barrel 31 is rotatably connected to the bottom wall of the tank body 1, and the rotatable connection can be achieved through a bearing, the barrel 31 and the tank body 1 are coaxially arranged, the barrel 31 is located in the center of the tank body 1, which is convenient for evenly stirring the material in the tank body 1, and multiple stirring rods 32 are respectively arranged in the circumference of the barrel 31, the driving member 33 has an output end, the output end of the driving member 33 is connected to the top of the barrel 31, the driving member 33 is used to drive the barrel 31 to rotate, the driving member 33 is a driving motor, and the driving motor The output shaft of the machine is connected to the cylinder 31, and the driving motor can also be replaced by a servo or other rotary driving structure. When in use, the driving motor drives the cylinder 31 and the multiple stirring rods 32 thereon to rotate synchronously to achieve stirring of the material; the temperature control structure 2 includes a temperature sensor, a first heat exchange component 26, a second heat exchange component 27 and a controller. The temperature sensor is arranged in the tank body 1, and the detection end of the temperature sensor is located in the middle of the material in the tank body 1 to avoid the situation where the detection result is inaccurate due to being close to or far away from the temperature control component. The first heat exchange component 26 is arranged on the side wall of the tank body 1. The first heat exchange component 26 exchanges heat with the material in the tank body 1 through the side wall of the tank body 1, and the second heat exchange component 27 is arranged in the cylinder 31. The second heat exchange component 27 exchanges heat with the material in the tank body 1 through the side wall of the cylinder 31. The first heat exchange component 26 and the second heat exchange component 27 can adjust the temperature of the material in the tank body 1. The first heat exchange component 26 is located on the outer wall of the tank body 1, and the second heat exchange component 27 is located in the center of the tank body 1. The temperature can be transferred to the tank body 1 more evenly, so that the honey material is evenly heated. The controller is electrically connected to the temperature sensor, the two sets of heat exchange components and the drive component 33.The present device can regulate the temperature in the tank body 1 by setting a temperature control structure 2, so as to avoid the influence of excessive temperature on the quality of honey, retain the nutrients and original color of honey to the maximum extent, and avoid the inefficiency of dehydration and concentration of honey material caused by excessively low temperature. The temperature in the tank body 1 can be regulated to a threshold range. At the same time, a stirring structure is also provided to stir the honey material in the tank body 1 so that the material can be evenly heat-exchanged with the first heat exchange component 26 and the second heat exchange component 27, so as to avoid the influence of local excessive temperature on the quality of honey. At the same time, the present device sets a second heat exchange component 27 in the cylinder 31 to exchange heat while stirring the material, thereby increasing the heat exchange area, which can not only make the material evenly heated but also improve the efficiency of dehydration and concentration of the honey material.

[0042] like Figure 2 As shown, further, the first heat exchange component 26 and the second heat exchange component 27 have the same structure. This embodiment provides a specific method of the first heat exchange component 26. The second heat exchange component 27 has the same structure as the first heat exchange component 26, but the setting position is different. The first heat exchange component 26 includes: a tube body 21, a heating component 22, and a cooling component 23. The tube body 21 is a double-layer structure, that is, the tube body 21 is a double-layer tube. The inner layer of the tube body 21 circulates refrigerant, and the outer layer of the tube body 21 circulates heating agent. The outer layer of the tube body 21 needs to contact the outer wall of the tank body 1 to achieve a greater degree of heat exchange; the heating component 22 is connected to the outer layer of the tube body 21, and is used to heat the heating agent circulating in the outer layer of the tube body 21. The heating component 22 is electrically connected to the controller. The heating component 22 can adopt the heating structure in the existing technology. The heating element in the heating component 22 can adopt a heating wire, a heating tube or other heating structure; the cooling component 23 is connected to the tube body 2 1 is connected to the inner layer of the tube body 21, and is used to cool the refrigerant flowing through the inner layer of the tube body 21. The refrigeration assembly 23 is electrically connected to the controller. The refrigeration assembly 23 can adopt a conventional refrigeration structure. The refrigeration element in the refrigeration assembly 23 can be a refrigeration compressor, heat exchanger, or other refrigeration structure. A temperature sensor monitors the temperature of the material in the tank body 1 in real time and sends a temperature signal to the controller. The controller controls the operation of the heating assembly 22 and the cooling assembly 23 in the first heat exchange assembly 26 and the second heat exchange assembly 27 to keep the temperature of the material in the tank body 1 within a threshold range. This threshold range is approximately 70°C. Excessive temperatures can affect the quality of honey. By controlling the temperature in the tank body 1 at approximately 70°C, the first heat exchange assembly 26 and the second heat exchange assembly 27 can achieve dehydration and concentration of the honey material without affecting the quality of the honey. In this embodiment, the heating agent can be hot water, and the refrigerant can be cold water.

[0043] Furthermore, the tube body 21 is annular, and a plurality of tube bodies 21 are provided. The plurality of tube bodies 21 are respectively fixed on the circumference of the tank body 1 and the inner wall of the cylinder 31. The tube body 21 is in close contact with the outer wall of the tank body 1 and the inner wall of the cylinder 31 to facilitate temperature conduction. Figure 2 As shown, the system further includes: a first branch pipe 24 and a second branch pipe 25. The multiple first branch pipes 24 correspond one-to-one with the multiple tube bodies 21. The ends of the multiple first branch pipes 24 are respectively connected to the outer layers of the multiple tube bodies 21. The end of the first branch pipe 24 at the bottom, facing away from the tube body 21, is connected to the heating assembly 22. The outer layers of the multiple tube bodies 21 are connected through the first branch pipe 24, facilitating the circulation of the heating agent. The multiple second branch pipes 25 correspond one-to-one with the multiple tube bodies 21. The ends of the multiple second branch pipes 25 are respectively connected to the inner layers of the multiple tube bodies 21. The end of the first branch pipe 24 at the top, facing away from the tube body 21, is connected to the cooling assembly 23. The inner layers of the multiple tube bodies 21 are connected through the second branch pipe 25, facilitating the circulation of the refrigerant. In this embodiment, the heating agent circulates downward and the refrigerant circulates upward. The refrigerant and heating agents flow in opposite directions, enabling better heat exchange.

[0044] Furthermore, the tank body 1 includes an inner cavity 12 and an outer cavity 13, with an interlayer between the inner cavity 12 and the outer cavity 13. The first heat exchange component 26 is arranged in the interlayer. The multiple tubes 21 in the first heat exchange component 26 are respectively fixed in the circumference of the inner cavity 12. The inner wall of the outer cavity 13 is provided with a thermal insulation pad. The thermal insulation pad can be a rubber pad that has a thermal insulation effect to prevent heat from dissipating. The temperature sensor and the stirring structure 3 are arranged in the inner cavity 12. Among them, the inner cavity 12 and the cylinder 31 in this embodiment are made of materials with good heat transfer performance, such as iron, aluminum and other metals, to facilitate the transfer of temperature to the material in the tank body 1. The outer cavity 13 is made of a material with good thermal insulation effect to avoid excessive heat dissipation.

[0045] Furthermore, an air outlet is provided at the top of the inner cavity 12, and an air outlet valve 11 is provided on the air outlet. The air outlet valve 11 is connected to a pump body, and the pump body is electrically connected to a controller. During the dehydration and concentration process of the honey material, water vapor is generated. To prevent the water vapor from condensing and falling into the material in the inner cavity 12, this embodiment provides an air outlet on the inner cavity 12, which extends through the outer cavity 13. The pump body is connected to the air outlet valve 11 on the air outlet via an air outlet pipe. The pump body can suck out the water vapor in the tank body 1, preventing the water vapor condensation from affecting the efficiency of the honey material dehydration and concentration.

[0046] Example 2

[0047] As a further improvement on Example 1, in order to achieve better uniform heat exchange and avoid excessively high local temperatures, Figure 3As shown, further, multiple stirring rods 32 are spirally arranged on the circumference of the barrel 31, and spiral teeth 35 are provided between the multiple stirring rods 32, which is equivalent to setting spiral spiral teeth 35 on the circumference of the barrel 31. The multiple stirring rods 32 are evenly distributed on the spiral teeth 35, so that when the barrel 31 drives the multiple stirring rods 32 to rotate, eddy currents can be generated in the tank body 1, which is convenient for more uniform stirring of the material in the tank body 1, thereby better achieving uniform heat exchange and avoiding local excessive temperature. The multiple stirring rods 32 correspond one-to-one to the multiple tube bodies 21 in the second heat exchange component 27, and the stirring rods 32 are connected to the outer layer of the tube body 21. In this embodiment, the stirring rods 32 are connected to the outer layer of the tube body 21, and the heating agent circulating in the outer layer of the tube body 21 can circulate in the stirring rods 32. When the stirring rods 32 rotate, the heat exchange area with the material can be increased, which is convenient for better achieving uniform heat exchange while improving the efficiency of dehydration and concentration.

[0048] Furthermore, the embodiment further includes: a plurality of curved plates 34, each corresponding to one another, disposed at the ends of the plurality of stirring rods 32 facing away from the barrel 31. The curved plates 34 are hollow and communicate with the stirring rods 32. In this embodiment, the curved plates 34 are disposed at the ends of the stirring rods 32 to increase the stirring area and further enhance the uniform stirring effect. Furthermore, the curved plates 34 are communicated with the stirring rods 32, allowing the heating agent circulating within the outer layer of the tube 21 to circulate within the stirring rods 32 and the curved plates 34, further increasing the heat exchange area with the material, achieving a more uniform heat exchange effect, and further improving the efficiency of dehydration and concentration.

[0049] Among them, the other structures of this embodiment are consistent with those of Example 1, and are just optimizations made to Example 1.

[0050] Example 3

[0051] The embodiment of the present invention provides a method for using a pure honey candy processing device, comprising the following steps:

[0052] Step 1: Add materials into the tank body 1, specifically add the honey material to be dehydrated and concentrated into the tank body 1 through the feed port on the tank body 1;

[0053] Step 2: The controller controls the heating components 22 in the first heat exchange component 26 and the second heat exchange component 27 to heat the heating agent. The heating component 22 heats the heating agent and promotes the circulation of the heating agent in the tube body 21, so that the heated heating agent is evenly circulated to the outer wall of the tank body 1 and the inner wall of the cylinder body 31, thereby achieving uniform heat exchange with the material in the tank body 1, heating, dehydrating and concentrating the material in the tank body 1. At the same time, the driving member 33 is started to drive the cylinder body 31 to rotate, so that the multiple stirring rods 32 rotate and stir the material, thereby increasing the heat exchange contact area and making the material in the tank body 1 evenly heated, thereby avoiding the situation where the temperature is too high in some places.

[0054] Step 3: The temperature sensor monitors the temperature of the material in the tank body 1 in real time and sends a temperature signal to the controller. When the temperature in the tank body 1 exceeds the threshold, that is, when the detected temperature is higher than 70°C, the controller controls the refrigeration assembly 23 in the first heat exchange assembly 26 and the second heat exchange assembly 27 to circulate refrigerant in the inner layer of the tube body 21 for heat exchange. The refrigerant in the inner layer can exchange heat with the heating agent circulating in the outer layer, preventing the heating agent from continuously heating the tank body 1, so that the temperature in the tank body 1 is within the threshold range;

[0055] Step 4: During the process of heating and concentrating the material in the tank body 1, the pump body is operated at the same time to discharge the steam in the tank body 1 to prevent the steam from condensing and falling into the material and affecting the efficiency of dehydration and concentration.

[0056] The advantage of the present invention is that the device can regulate the temperature in the tank by setting a temperature control structure, thereby avoiding the influence of excessive temperature on the quality of honey, retaining the nutritional components and original color of honey to the maximum extent, and avoiding the inefficiency of dehydration and concentration of honey materials caused by excessively low temperature. The temperature in the tank can be regulated within a threshold range. At the same time, a stirring structure is also provided to stir the honey material in the tank so that the material can be evenly heat-exchanged with the first heat exchange component and the second heat exchange component, thereby avoiding the influence of local excessive temperature on the quality of honey. At the same time, the device sets a second heat exchange component in the cylinder to perform heat exchange while stirring the material, thereby increasing the heat exchange area, which can not only make the material evenly heated but also improve the efficiency of dehydration and concentration of the honey material.

[0057] The above disclosures are only a few specific embodiments of the present invention. However, the embodiments of the present invention are not limited thereto. Any changes that can be conceived by those skilled in the art should fall within the scope of protection of the present invention.

Claims

1. A pure honey candy processing equipment, characterized in that, include: Tank (1); A stirring structure (3) is used to stir the material in the tank body (1). The stirring structure (3) includes a barrel (31), a plurality of stirring rods (32) and a driving member (33). The barrel (31) is a hollow structure. The barrel (31) is vertically arranged in the tank body (1). The bottom of the barrel (31) is rotatably connected to the bottom wall of the tank body (1). The barrel (31) and the tank body (1) are coaxially arranged. The plurality of stirring rods (32) are respectively arranged in the circumference of the barrel (31). The driving member (33) has an output end. The output end of the driving member (33) is connected to the top end of the barrel (31). The driving member (33) is used to drive the barrel (31) to rotate. The temperature control structure (2) comprises a temperature sensor, a first heat exchange component (26), a second heat exchange component (27) and a controller, wherein the temperature sensor is arranged in the tank body (1), the first heat exchange component (26) is arranged on the side wall of the tank body (1), the second heat exchange component (27) is arranged in the cylinder body (31), and the controller is electrically connected to the temperature sensor, the two groups of heat exchange components and the driving member (33).

2. A pure honey candy processing equipment according to claim 1, characterized in that, The first heat exchange component (26) and the second heat exchange component (27) have the same structure. The first heat exchange component (26) includes: The tube body (21) has a double-layer structure, wherein the inner layer of the tube body (21) is for circulating refrigerant, and the outer layer of the tube body (21) is for circulating heating medium; A heating component (22) is communicated with the outer layer of the tube body (21) and is used to heat the heating agent flowing in the outer layer of the tube body (21). The heating component (22) is electrically connected to the controller; a refrigeration component (23) in communication with the inner layer of the tube body (21) and configured to refrigerate the refrigerant circulating in the inner layer of the tube body (21); the refrigeration component (23) being electrically connected to the controller; The temperature sensor monitors the temperature of the material in the tank body (1) in real time and sends a temperature signal to the controller. The controller controls the heating component (22) and the cooling component (23) in the first heat exchange component (26) and the second heat exchange component (27) to operate so that the temperature of the material in the tank body (1) is within a threshold range.

3. A pure honey candy processing equipment according to claim 2, characterized in that, The tube body (21) is annular, and a plurality of the tube bodies (21) are provided. The plurality of tube bodies (21) are respectively fixed on the circumference of the tank body (1) and the inner wall of the cylinder body (31). The tube body (21) further comprises: A plurality of first branch pipes (24) correspond one to one with the plurality of tube bodies (21), the two ends of the plurality of first branch pipes (24) are respectively connected to the outer layers of the plurality of tube bodies (21), and the end of the first branch pipe (24) at the bottom end facing away from the tube body (21) is connected to the heating component (22); A plurality of second branch pipes (25) correspond one to one with the plurality of tube bodies (21), and both ends of the plurality of second branch pipes (25) are respectively connected to the inner layers of the plurality of tube bodies (21), and the end of the first branch pipe (24) at the top facing away from the tube body (21) is connected to the refrigeration component (23).

4. A pure honey candy processing equipment according to claim 3, characterized in that, The tank body (1) comprises an inner cavity (12) and an outer cavity (13); an interlayer is provided between the inner cavity (12) and the outer cavity (13); the first heat exchange component (26) is arranged in the interlayer; a plurality of tubes (21) in the first heat exchange component (26) are respectively fitted and fixed around the circumference of the inner cavity (12); a heat insulation pad is provided around the inner wall of the outer cavity (13); and the temperature sensor and the stirring structure (3) are arranged in the inner cavity (12).

5. A pure honey candy processing equipment according to claim 3, characterized in that, The plurality of stirring rods (32) are spirally arranged around the cylinder (31), and spiral teeth (35) are provided between the plurality of stirring rods (32). The plurality of stirring rods (32) correspond one-to-one to the plurality of tubes (21) in the second heat exchange assembly (27), and the stirring rods (32) are connected to the outer layer of the tube (21).

6. A pure honey candy processing equipment according to claim 5, characterized in that, Also includes: A plurality of arc-shaped plates (34) are arranged one by one at one end of the plurality of stirring rods (32) away from the barrel (31); the arc-shaped plates (34) are hollow structures, and the arc-shaped plates (34) are connected to the stirring rods (32).

7. A pure honey candy processing equipment according to claim 4, characterized in that, An air outlet is provided at the top of the inner cavity (12), an air outlet valve (11) is provided on the air outlet, and a pump body is connected to the air outlet valve (11), and the pump body is electrically connected to the controller.

8. A method for using a pure honey candy processing device, using the pure honey candy processing device according to claim 7, characterized in that: The following steps are involved: Adding materials into the tank (1); The controller controls the heating components (22) in the first heat exchange component (26) and the second heat exchange component (27) to heat the heating agent, thereby heating and concentrating the material in the tank (1), and simultaneously starts the driving member (33) to drive the cylinder (31) to rotate, so that the multiple stirring rods (32) rotate and stir the material, thereby increasing the heat exchange contact area; The temperature sensor monitors the temperature of the material in the tank body (1) in real time and sends a temperature signal to the controller. When the temperature in the tank body (1) exceeds a threshold value, the controller controls the refrigeration component (23) in the first heat exchange component (26) and the second heat exchange component (27) to circulate refrigerant in the inner layer of the tube body (21) for heat exchange, so that the temperature in the tank body (1) is within the threshold range. During the process of heating and concentrating the material in the tank body (1), the pump body is simultaneously operated to discharge the steam in the tank body (1).

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