Pet food composition for improving hair quality of pet dogs and cats
By using a pet food composition consisting of duck meat powder, rice, black rice, corn, black beans, cellulose, fish oil and fermented products, and utilizing the synergistic fermentation of yeast and bifidobacteria and nicotinamide cellulose treatment, the problems of dry and falling pet hair are solved, and the hair is made smooth and grows healthily.
Patent Information
- Application Number
- CN202510512456.4
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2025-04-23
- Publication Date
- 2025-09-23
- Estimated Expiration
- Not applicable · inactive patent
AI Technical Summary
Existing pet food compositions fail to effectively improve the softness and growth of pet hair, and most of them use Chinese herbal extracts or do not involve fermentation processing.
The pet food composition consists of duck meat powder, rice, black rice, corn, black beans, cellulose, fish oil and fermented products. It is fermented by yeast and bifidobacteria, and nicotinamide and cellulose are added. Combined with cold air drying technology, it ensures that nutrients are not lost and improves palatability.
It significantly improves the softness and growth of pet hair, reduces hair loss, enhances hair luster, and is rich in nutrients and has good palatability.
Smart Images

Figure CN120678167A_ABST
Abstract
Description
Technical Field
[0001] The invention belongs to the technical field of pet products and relates to a pet food composition for improving and softening the hair of dogs and cats and promoting hair growth. Background Art
[0002] Pets, also known as companion animals, primarily include cats, dogs, rabbits, squirrels, and parrots. They are animals that require human care and nurturing, forming strong partnerships with people and providing emotional comfort. With socioeconomic development and improved living standards, people are keeping pets to fulfill their spiritual needs. The emotional value of pets to their owners is becoming increasingly important, and many pets are considered family members. Pet nutrition differs significantly from traditional livestock and poultry nutrition. Pets serve as companions and emotional support, while traditional livestock and poultry production focuses primarily on economic returns.
[0003] Healthy skin and bright fur can enhance the appearance of companion animals. How to maintain the health of pets' fur is becoming more and more of a concern for pet owners. At present, pet nutrition research at home and abroad is still in its infancy and the research level needs to be improved.
[0004] Prior art CN118901935 A discloses a simple food for improving the brightness of pet dog's hair, which solves the problem of dull color of pet's hair. However, it uses a method of extracting traditional Chinese medicine instead of fermenting fermented products.
[0005] Prior art CN117355221 A discloses a pet food composition, which is mainly intended to solve pet intestinal problems and does not involve improving pet hair quality.
[0006] Therefore, there is an urgent need for a food that has good palatability, helps pet hair growth, and makes hair smooth. Summary of the Invention
[0007] The present application provides a pet food composition for improving the hair quality of pet dogs and cats. In order to solve the existing problems of dull, tangled and falling pet hair, the present application provides a food composition that can significantly improve the smoothness of pet dogs and cats' hair and promote hair growth. The food composition uses duck meat, black rice, rice, corn and black beans as raw materials, does not add various preservatives and additives, and has a scientific ratio of various nutritional components, which is beneficial to the growth of pet hair and improves the problem of dull and tangled hair.
[0008] In a first aspect, an embodiment of the present application provides a pet food composition for improving the hair quality of pet dogs and cats, wherein the composition is composed of duck meat powder, rice, black rice, corn, black beans, cellulose, fish oil, fermented products and minerals.
[0009] Furthermore, the pet food composition for improving the hair quality of pet dogs and cats comprises, by weight, 30-32 parts of duck meal, 20-25 parts of rice, 15-18 parts of black rice, 5-6 parts of corn, 3-5 parts of black beans, 5-10 parts of cellulose, 9-10 parts of fish oil, 2-5 parts of fermented products, and 2-4 parts of minerals; Furthermore, the minerals include macro minerals and trace minerals; the macro minerals include 0.5-1 parts of calcium, 0.1-0.5 parts of phosphorus, 0.1-0.2 parts of magnesium, and 0.1-0.2 parts of sulfur; the trace minerals include 0.1-0.5 parts of iron, 0.1-0.5 parts of copper, 0.2-0.5 parts of zinc, 0.1-0.2 parts of manganese, 0.1-0.2 parts of selenium, 0.1-0.2 parts of iodine, and 0.1-0.2 parts of cobalt; Furthermore, the fermentation product includes non-viable, non-pathogenic yeast, bifidobacteria, nicotinamide and cellulose in a ratio of 1:1:1:1; Furthermore, the cellulose is composed of soluble cellulose pectin and phospholipids in a mass ratio of 1:1.
[0010] Another aspect of the present application provides a method for preparing pet food, which includes a fermentation preparation process and a finished product preparation process. The method adopts bacterial culture and cold air drying technology to solve the loss of nutrients during the production process and increase the palatability of the food.
[0011] Furthermore, the fermentation preparation process is: Step A: placing the saccharomyces cerevisiae and bifidobacteria in a culture medium comprising 90% glucose, 7% corn steep liquor, and 3% phosphate, and culturing overnight at 35° C. for 24 hours to obtain a co-cultured fermentation product of the saccharomyces cerevisiae and bifidobacteria, wherein the pH value is between 2.8 and 3.5, and the synergistic effect of the bifidobacteria and saccharomyces cerevisiae can inhibit the growth of spoilage bacteria and pathogens; Step B: Nicotinamide and cellulose are added to the fermentation product of the co-culture of yeast and bifidobacteria after overnight culture, and cultured at 33°C for 12 hours. Nicotinamide enhances the stability of the bacterial flora, reduces colony autolysis, and improves the palatability of the fermentation product; the pectin and phospholipids in the cellulose can provide a stable growth environment for microorganisms, reduce fermentation time, improve product uniformity, and enhance the viscosity of the fermentation product. The mixture is then sterilized at a high temperature of 120°C for 15 minutes to obtain a nicotinamide fiber fermentation mixture.
[0012] Furthermore, the method for preparing the finished product is characterized by: Step A: grinding the black rice, rice, corn, and black beans into powders, and mixing the powders with minerals to obtain powdery raw materials; Step B: mixing the powdered raw material with fish oil and duck meat powder in a blender, setting the parameters to room temperature and 80 rpm / min, stirring and mixing for 20 minutes to obtain a muddy raw material; Step C: adding the nicotinamide fiber fermentation mixture to the muddy raw material for thickening, stirring and mixing at room temperature and 150 rpm for 30 minutes to ensure complete mixing, to obtain a mixed mud raw material; Step D: The mixed mud raw material is dried with cold air at 10° C. to remove excess moisture, and is prepared into round granules with a diameter of about 10 mm, which are then divided and sealed.
[0013] Furthermore, the finished product preparation method and the cold air drying technology prevent the loss of nutrients while retaining the taste of the food.
[0014] The beneficial effects of the embodiments of the present application are: (1) The present invention prepares a pet food composition for improving the hair quality of pet dogs and cats. The synergistic effect of yeast and bifidobacteria is that yeast accelerates the decomposition of macromolecular organic matter by secreting extracellular enzymes, generating fermentable intermediates such as ethanol, and provides a carbon source for bifidobacteria. Bifidobacteria utilize sugars produced by yeast metabolism for anaerobic fermentation to generate short-chain fatty acids and lactic acid, thereby inhibiting the proliferation of harmful bacteria. (2) Secondly, nicotinamide is added. Nicotinamide has strong reducing properties and can enhance the stability of the bacterial colony and reduce bacterial autolysis during the fermentation process; (3) Then, cellulose is added. The pectin and phospholipids in cellulose can provide a stable growth environment for microorganisms and improve the uniformity of the product. They can also enhance the viscosity of the fermentation product and thicken it. (4) Rich in minerals such as calcium, phosphorus, magnesium, sulfur, iron, copper, zinc, manganese, selenium, iodine, cobalt and other elements, which play an important role in maintaining the health of pet hair; (5) Fish oil can regulate blood lipids, enhance immunity, improve brain function, etc.; (6) The protein content in duck meat meal is 60%-70%, and it contains essential amino acids for pets (such as lysine and methionine). It is rich in nutrition and beneficial to the growth and development of pets.
[0015] Compared with conventional food compositions for pet dogs and cats, the food composition of the present invention has the effects of helping pets grow hair and making hair smooth. BRIEF DESCRIPTION OF THE DRAWINGS
[0016] Figure 1 This is a comparison chart of hair tangles of pet cats in Group A of Experimental Group 1 of Example 1 of the present invention during the experiment; Figure 2 Graph showing the growth of each group in the experimental group according to the embodiment of the present invention. DETAILED DESCRIPTION
[0017] The technical solutions of the present invention will be clearly and completely described below in conjunction with the embodiments. Obviously, the embodiments described are only some embodiments of the present invention, not all embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without making creative efforts are within the scope of protection of the present invention.
[0018] For a better understanding of the present invention and not to limit the scope of the present invention, all numerals expressing amounts, percentages, and other numerical values used in this application should be understood as being modified by the word "about" in all cases. Each numerical parameter should at least be considered to be obtained in light of the number of reported significant digits and by conventional rounding methods.
[0019] All components used in the present invention can be purchased commercially.
[0020] The present invention is further described below by way of examples, which, however, do not limit the present invention in any way.
[0021] To achieve the above-mentioned first purpose, the present application proposes a pet food composition for improving the hair quality of pet dogs and cats, which comprises, by weight, 30-32 parts of duck meat meal, 20-25 parts of rice, 15-18 parts of black rice, 5-6 parts of corn, 3-5 parts of black beans, 5-10 parts of cellulose, 9-10 parts of fish oil, 2-5 parts of fermented products and 2-4 parts of minerals.
[0022] Furthermore, the minerals include macrominerals and trace minerals; the macrominerals include 0.5-1 parts of calcium, 0.1-0.5 parts of phosphorus, 0.1-0.2 parts of magnesium, and 0.1-0.2 parts of sulfur; the trace minerals include 0.1-0.5 parts of iron, 0.1-0.5 parts of copper, 0.2-0.5 parts of zinc, 0.1-0.2 parts of manganese, 0.1-0.2 parts of selenium, 0.1-0.2 parts of iodine, and 0.1-0.2 parts of cobalt; the fermentation product includes non-viable, non-pathogenic yeast, bifidobacteria, nicotinamide and cellulose, and the ratio is 1:1:1:1.
[0023] In the embodiment of the present application, a pet food composition for improving the hair quality of pet dogs and cats uses duck meat powder as the main raw material, without any additives that attract food. The raw materials are natural and rich in nutrients. Fermented products, fish oil, minerals, and water are added, and the various nutrients are scientifically proportioned to promote pet hair growth and reduce hair loss. The composition also takes into account the taste and flavor, resulting in good palatability. Among them, duck meat powder contains a large amount of high-quality amino acids, which is nutritious and beneficial to the growth and development of pets. It is rich in minerals such as calcium, phosphorus, magnesium, sulfur, iron, copper, zinc, manganese, selenium, iodine, and cobalt, which play an important role in maintaining the health of pets' hair. However, excessive supplementation of trace elements is harmful to the pet's body, so a scientific proportion is used. The nicotinamide fiber fermentation mixture helps produce healthy sebum and prevents hair from drying and falling out. Experiments and actual use have shown that this ratio is the optimal nutritional ratio, which is beneficial to the growth and development of pets and the healthy growth of hair.
[0024] Fermentation Preparation Example 1: Step A: placing the saccharomyces cerevisiae and bifidobacteria in a culture medium comprising 90% glucose, 7% corn steep liquor, and 3% phosphate, and culturing overnight at 35° C. for 24 hours to obtain a co-cultured fermentation product of the saccharomyces cerevisiae and bifidobacteria, wherein the pH value is between 2.8 and 3.5, and the synergistic effect of the bifidobacteria and saccharomyces cerevisiae can inhibit the growth of spoilage bacteria and pathogens; Step B: Nicotinamide and cellulose are added to the fermentation product of the co-culture of yeast and bifidobacteria after overnight culture, and cultured at 33°C for 12 hours. Nicotinamide enhances the stability of the bacterial flora, reduces colony autolysis, and improves the palatability of the fermentation product; the pectin and phospholipids in the cellulose can provide a stable growth environment for microorganisms, reduce fermentation time, improve product uniformity, and enhance the viscosity of the fermentation product. The mixture is then sterilized at a high temperature of 120°C for 15 minutes to obtain a nicotinamide fiber fermentation mixture.
[0025] Fermentation Preparation Example 2: Step A: placing the saccharomyces cerevisiae and bifidobacteria in a culture medium comprising 90% glucose, 7% corn steep liquor, and 3% phosphate, wherein the pH value is between 2.8 and 3.5; and culturing overnight at 35° C. for 24 hours to obtain a co-cultured fermentation product of the yeast and bifidobacteria, wherein the synergistic effect of the bifidobacteria and yeast can inhibit the growth of spoilage bacteria and pathogens; Step B: adding nicotinamide to the fermentation product of the co-cultured yeast and bifidobacterium after overnight culture, culturing at 33° C. for 12 hours to enhance the stability of the bacterial flora and improve the palatability of the fermentation product, and sterilizing at a high temperature of 120° C. for 15 minutes to obtain a nicotinamide mixture. Nicotinamide can enhance the stability of the bacterial colony and reduce bacterial autolysis.
[0026] Fermentation Preparation Example 3: The saccharomyces cerevisiae and bifidobacteria are placed in a culture medium comprising 90% glucose solution, 7% corn steep liquor and 3% phosphate, wherein the pH value is between 2.8 and 3.5; and cultured overnight at 35° C. for 24 hours to obtain a co-cultured fermentation product of the saccharomyces cerevisiae and bifidobacteria, wherein the synergistic effect of the bifidobacteria and saccharomyces cerevisiae can inhibit the growth of spoilage bacteria and pathogens. Example 1-8: Food composition for improving hair quality of pet dogs and cats (1) The raw material combination of the food composition for improving the hair quality of pet dogs and cats is shown in Table 1: Table 1 Food composition for improving hair quality of pet dogs and cats
[0027] (2) The minerals described in Table 1 are macro-minerals and trace minerals, and their mass ratio is 2:1; the macro-minerals are calcium, phosphorus, magnesium, and sulfur, and their mass ratio is 1:1:1:1; the trace minerals are iron, copper, zinc, manganese, selenium, iodine, and cobalt, and their mass ratio is 1:1:1:1:1:1:1.
[0028] In order to test the effect of the product, the present application conducted a control experiment on the above-mentioned embodiments, and selected Example 1 as the control group. The control group was compared with Example 2 and Example 3, and the difference was the preparation of the fermentation mixture; the control group was compared with Example 4, and the difference was the proportion of the fermentation mixture and cellulose; the control group was compared with Example 5, and the difference was the proportion of cellulose; the control group was compared with Example 6, and the difference was the proportion of cellulose; the control group was compared with Example 7 and Example 8, and the difference was the proportion of minerals.
[0029] 40 pet orange cats were selected and divided into 8 groups, namely Group A, Group B, Group C, Group D, Group E, Group F, Group G, and Group H, with 5 cats in each group. The cats were between 12 and 24 months old, weighed about 4 kg, had dull fur and severe tangling, and were routinely fed at 10:00 and 17:00 daily, with each feeding amount of 60g of the above-mentioned food composition, and clean drinking water was provided. Group A was fed the control group (Example 1); Group B was fed Example 2; Group C was fed Example 3; Group D was fed Example 4, and Group E was fed Example 5; Group F was fed Example 6; Group G was fed Example 7; and Group H was fed Example 8. The cats were fed continuously for 30 days, and the tangling, hair loss, and hair gloss of the pet cats were observed.
[0030] The feeding amount, hair tangling, hair loss and hair gloss of the 8 groups of cats during the trial are shown in Table 2: Table 2 Hair growth of each group of pet cats during the trial
[0031] The feeding test verified that the control group, Example 1, had better improvement on pet hair tangling, hair loss and hair gloss compared with Examples 2-8. Figure 1 As shown, the effects of Examples 2-8 will be significantly reduced; the growth status of each group is as follows Figure 2 shown.
[0032] In order to achieve the above second purpose, the present application also proposes a method for preparing pet food, wherein the steps for preparing the finished product are as follows: Step A: The black rice, rice, corn, and black beans are fully and evenly mixed with a mixer, and then ground into a powder, and the minerals are mixed with the ground powder. Black rice powder, rice powder, corn flour, and black bean powder can be passed through a 10-mesh sieve to facilitate uniform mixing to obtain a powdery raw material; Step B: The powdered raw material is mixed with fish oil and duck meat powder in a blender, and the parameters are set to room temperature and 80 rpm / min, and the mixing is carried out for 20 minutes to obtain a mud-like raw material. The blender can be used to quickly mix and maintain the freshness of the meat; Step C: adding the fiber fermentation mixture to the mud-like raw material, stirring and mixing in a blender, at room temperature and 150 rpm / min, stirring and mixing for 30 minutes to ensure complete mixing. The cellulose fermentation mixture can improve the pet's hair, promote normal hair growth, reduce hair loss, and enhance the glossiness of the hair. After mixing, a mixed mud raw material is obtained; Step D: The mixed slurry is dried at 10°C with cold air to reduce nutrient loss, and then dried at 65°C for 1 hour to remove excess moisture, controlling the moisture content to below 10%. The slurry is then prepared into round granules with a diameter of approximately 10 mm, suitable for pets to chew and eat, improving the palatability of the food, ensuring both product taste and quality, and extending the shelf life. The granules are then packaged and sealed.
[0033] Although the embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and variations may be made to these embodiments without departing from the principles and spirit of the present invention. All equivalent changes and improvements made within the scope of the present invention should still fall within the scope of the patent coverage of the present invention.
Claims
1. A pet food composition for improving the hair quality of pet dogs and cats, characterized in that: Calculated by weight, the invention comprises 30-32 parts of duck meat powder, 20-25 parts of rice, 15-18 parts of black rice, 5-6 parts of corn, 3-5 parts of black beans, 9-10 parts of fish oil, 2-5 parts of fermented materials and 2-4 parts of minerals.
2. A pet food composition for improving hair quality of pet dogs and cats as claimed in claim 1, characterized in that: The fermentation products include non-viable, non-pathogenic yeasts, Gram-positive bacteria, nicotinamide and cellulose; and the minerals include macro-minerals and trace minerals.
3. A pet food composition for improving hair quality of pet dogs and cats as claimed in claim 2, characterized in that: The cellulose is composed of soluble cellulose pectin and phospholipid in a mass ratio of 1:
1.
4. A pet food composition for improving hair quality of pet dogs and cats as claimed in claim 2, characterized in that: The mass ratio of the yeast, bifidobacterium, nicotinamide and cellulose is 1:1:1:
1.
5. A pet food composition for improving hair quality of pet dogs and cats as claimed in claim 2, characterized in that: The non-pathogenic yeast is Saccharomyces cerevisiae; the Gram-positive bacteria is Bifidobacterium; and the nicotinamide is derived from avocado.
6. A pet food composition for improving hair quality of pet dogs and cats as claimed in claim 2, characterized in that: The macro minerals include 0.5-1 parts of calcium, 0.1-0.5 parts of phosphorus, 0.1-0.2 parts of magnesium, and 0.1-0.2 parts of sulfur; the trace minerals include 0.1-0.5 parts of iron, 0.1-0.5 parts of copper, 0.2-0.5 parts of zinc, 0.1-0.2 parts of manganese, 0.1-0.2 parts of selenium, 0.1-0.2 parts of iodine, and 0.1-0.2 parts of cobalt.
7. A pet food composition for improving hair quality of pet dogs and cats according to any one of claims 1 to 6, characterized in that: The pet food composition is formulated for dogs or cats.
8. A method for preparing a fiber fermentation product of a pet food composition for improving hair quality of pet dogs and cats according to any one of claims 1 to 6, characterized in that: The preparation method includes fermentation product preparation and finished product preparation.
9. The method for preparing the nicotinamide fiber fermentation mixture of the pet food composition for improving hair quality of pet dogs and cats as claimed in claim 8, characterized in that: The method for preparing the nicotinamide fiber fermentation mixture comprises: Step A: placing the saccharomyces cerevisiae and bifidobacteria in a culture medium comprising 90% glucose, 7% corn steep liquor, and 3% phosphate, and culturing overnight at 35° C. for 24 hours to obtain a co-cultured fermentation product of the saccharomyces cerevisiae and bifidobacteria, wherein the pH value is between 2.8 and 3.5; Step B: adding nicotinamide and cellulose to the fermentation product of the co-cultured yeast and bifidobacteria after overnight culture, culturing at 33° C. for 12 hours, and sterilizing at a high temperature of 120° C. for 15 minutes to obtain a nicotinamide fiber fermentation mixture.
10. The method for preparing the nicotinamide fiber fermentation mixture of the pet food composition for improving hair quality of pet dogs and cats as claimed in claim 8, characterized in that: The finished product preparation method comprises: Step A: grinding the black rice, rice, corn, and black beans into powders, and mixing the powders with minerals to obtain powdery raw materials; Step B: mixing the powdered raw material with fish oil and duck meat powder in a blender, setting the parameters to room temperature and 80 rpm / min, stirring and mixing for 20 minutes to obtain a muddy raw material; Step C: adding the nicotinamide fiber fermentation mixture as claimed in claim 9 to the muddy raw material for thickening, stirring and mixing at room temperature and 150 rpm for 30 minutes to obtain a mixed mud raw material; Step D: The mixed mud raw material is dried with cold air at 10° C. to remove excess moisture, and is prepared into round granules with a diameter of about 10 mm, which are then divided and sealed.