Pickled vegetable conveying device for food processing

Abstract

The invention discloses a pickle conveying device for food processing, and relates to the technical field of pickle conveying, and the pickle conveying device for food processing comprises a conveyor. According to the pickle conveying device for food processing, a turnover motor is started, pickles are placed on a sliding plate and slide down to a turnover plate under the action of gravity, the turnover motor drives a rotating rod to rotate, the pickles on the turnover plate are poured in until the turnover motor rotates reversely, the pickles can slide down to the turnover plate to be stacked, the pickles are intermittently fed, the number of the pickles is controlled to be a certain number, and therefore the pickles are conveniently conveyed. The problem that pickles are blocked due to the fact that the pickles flow in simultaneously is solved, so that concentrated accumulation and blockage are avoided; when the turning plate rotates, the turning plate continuously gets close to the lower end of the arc-shaped block, so that the protruding block makes contact with the L-shaped block, under the action of the reset spring, the L-shaped block knocks and vibrates the L-shaped groove, the sliding-in speed of the pickled vegetables is increased, the problem that part of the pickled vegetables are left due to incomplete sliding-in is solved, and the situation that the turning plate is blocked due to the fact that the pickled vegetables are accumulated more and more is avoided.

Description

Technical Field

[0001] The invention relates to the technical field of kimchi conveying, in particular to a kimchi conveying device for food processing. Background Art

[0002] Kimchi ingredients are irregular in shape and tender in texture, making them prone to accumulation and blockage during transportation. Traditional pouring methods can easily lead to blockage in the feed port, requiring a dedicated toggle mechanism to ensure even distribution.

[0003] Patent publication number CN113479669B discloses a conveying device for food processing, which relates to the field of food processing technology. The device comprises a bracket, a first screening assembly mounted within the bracket, and a first conveying assembly disposed at the bottom of the first screening assembly. The first screening assembly communicates with a second screening assembly via a connecting pipe, the second screening assembly being disposed to one side of the first screening assembly. A second conveying assembly is disposed below the second screening assembly. A processing assembly is disposed on the side of the second screening assembly away from the first screening assembly, which is used in conjunction with the second screening assembly. By providing the first and second screening assemblies, incoming food materials can be screened multiple times. The materials obtained from each screening are transferred to a designated material via the first and second conveying assemblies, respectively, thereby improving the conveying efficiency of the materials.

[0004] The above-mentioned conveying device for food processing fails to take into account some foods with special shapes. For example, kimchi may easily become entangled and clump together due to its own different shapes when entering the conveyor in large quantities at the same time, resulting in blockage on the conveyor during transmission, requiring shutdown for processing, thereby greatly increasing the equipment production and maintenance time and reducing production efficiency. Summary of the Invention

[0005] In view of the shortcomings of the prior art, the present invention provides a kimchi conveying device for food processing, which solves the problems raised in the above background technology.

[0006] To achieve the above objectives, the present invention is implemented through the following technical solutions: a kimchi conveying device for food processing, comprising a conveyor, an upper end of which is provided with a blocking device to prevent kimchi from being blocked, a upper end of which is provided with a dehydrating device to prevent brine in the kimchi from polluting the environment, and a upper end of which is provided with a dredging device to prevent vegetable residue from affecting the flow of brine; Among them, the intermittent device includes a support block, a slide plate, a rotating rod, a flip plate, an L-groove, a push spring, an L-block, an arc block, a protrusion and a flip motor; the upper side of the conveyor is fixedly connected to the lower end of the support block.

[0007] According to the above technical solution, the inner end of the support block is fixedly connected to the outer side of the skateboard, the inner wall of the skateboard is fixedly connected to the outer wall of the rotating rod, the outer wall of the rotating rod is rotatably connected to the inner wall of the flip plate, an L-groove is opened on the flip plate, and the inner wall of the L-groove is fixedly connected to one end of the push spring.

[0008] According to the above technical solution, the other end of the push spring is fixedly connected to the inner wall of the L-block, the lower side of the slide is fixedly connected to the upper end of the arc-shaped block, the inner side of the arc-shaped block is fixedly connected to the outer side of the bulge, the outer end of the rotating rod is fixedly connected to the output end of the flip motor, and the inner end of the flip motor is fixedly connected to the outer side of the slide, so that when there is no external force, the push spring can push the L-block out, causing the side end of the L-block to bulge, and when the L-block is pushed out, it presses against the L-slot, so that the center of the inner arc and the outer arc of the arc-shaped block are the same as the rotating rod, so that they can move synchronously, so that after the flip motor rotates, it will rotate in the opposite direction.

[0009] According to the above technical solution, the dehydration device includes a water leakage port, a partition, a drain port, a first connecting rod, a center groove, a rotating shaft, a torsion spring, a pressure block and an extrusion rod. The water leakage port is provided on the slide to facilitate the outflow of brine in the kimchi.

[0010] According to the above technical solution, the inner wall of the water leakage port is fixedly connected to the outer wall of the partition, the inner wall of the water leakage port is fixedly connected to the outer wall of the drain port, a center groove is provided on the slide plate, the inner wall of the flap is fixedly connected to the outer wall of the first connecting rod, and the other end of the first connecting rod is slidingly connected to the inner wall of the center groove, the inner wall of the slide plate is rotatably connected to the outer wall of the rotating shaft, the partition is made of a highly slippery material, which does not affect drainage while facilitating the sliding of kimchi, so that the center of the center groove and the center of the motion trajectory of the two ends of the first connecting rod are both the rotating rod.

[0011] According to the above technical solution, the rear end of the rotating shaft is fixedly connected to one end of the torsion spring, and the other end of the torsion spring is fixedly connected to the front end of the slide, the outer wall of the rotating shaft is fixedly connected to the inner wall of the pressure block, and the outer wall of the rotating shaft is fixedly connected to the inner wall of the extrusion rod, so that when the rotating shaft loses external force, it can be reset under the action of the torsion spring.

[0012] According to the above technical solution, the dredging device includes a second connecting rod, a long rod, an extrusion block, an impact rod, an extrusion groove, an extrusion sheet, a return spring and an air hole. The inner wall of the first connecting rod is slidingly connected to one end of the second connecting rod, and the other end of the second connecting rod is fixedly connected to the outer wall of the long rod. The outer wall of the long rod is fixedly connected to the inner wall of the extrusion block, so that the upper end of the second connecting rod slides on the inner wall of the first connecting rod to compensate for the different moving trajectories at the two ends.

[0013] According to the above technical solution, the front end of the extrusion block is fixedly connected to the rear end of the impact rod, an extrusion groove is opened on the partition, the inner wall of the extrusion groove is slidingly connected to the outer wall of the extrusion sheet, the inner wall of the extrusion sheet is fixedly connected to one end of the return spring, and the other end of the return spring is fixedly connected to the inner wall of the extrusion groove, and an air hole is opened on the extrusion groove so that the interval width of the partition is equal to the width of the extrusion block, so that the extrusion sheet can be reset by the return spring in the absence of external force.

[0014] The present invention provides a kimchi conveying device for food processing, which has the following beneficial effects: The present invention provides an intermittent device. When the operation starts, the turning motor is started and the kimchi is placed on the slide. At this time, the kimchi slides onto the flip plate under the action of gravity, and the turning motor drives the rotating rod to rotate counterclockwise to pour the kimchi on the flip plate. Until the turning motor rotates clockwise, the kimchi can slide onto the flip plate and accumulate, so as to facilitate the next round of operation, thereby achieving the purpose of intermittently feeding the kimchi, so that the amount of kimchi on the conveyor at the same time is controlled at a certain amount, solving the problem of kimchi of different shapes being entangled and blocked due to kimchi rushing in at the same time, thereby avoiding concentrated accumulation and blockage; when the flip plate rotates, the flip plate continuously approaches the lower end of the arc block, so that the protrusion contacts the L block, and under the action of the return spring, the L block moves between the protrusions and the protrusions, knocking and vibrating the L groove, thereby accelerating the speed at which the kimchi slides from the flip plate into the conveyor, solving the problem of the kimchi not sliding in completely and leaving some kimchi, and avoiding the situation that the kimchi does not slide in completely, resulting in more and more kimchi accumulating and causing blockage on the flip plate.

[0015] 2. The present invention provides a dehydration device. When the kimchi slides down from the slide, it passes through the partition. When the kimchi passes through the partition, the corrosive brine in the kimchi flows into the leakage port, and the brine in the kimchi flows out of the equipment through the drain port, thereby solving the problem of brine carried by the kimchi dripping onto the conveyor belt or the ground, and reducing the corrosion of the equipment caused by salt crystal accumulation. When the flap rotates, the flap cooperates with the first connecting rod and the circular groove to squeeze the pressure block, driving the rotation shaft to rotate, so that the squeezing rod squeezes the kimchi, solving the problem of relying on natural drainage, which is low in efficiency and has a lot of residual moisture. The brine remaining on the surface of the kimchi after pressing is easier to separate, and salt crystal accumulation on the conveyor belt or the surface of the equipment is avoided.

[0016] 3. The present invention is provided with a dredging device. When the first connecting rod moves, the second connecting rod pulls the long rod to move, so that the extrusion block squeezes the gap between the partitions and pushes away the kimchi residue between the partitions, solving the problem that the gaps between the partitions are blocked by the kimchi residue and increasing the speed at which the brine in the kimchi flows into the leakage port; when the extrusion block moves, the impact rod pushes the extrusion sheet, and the air in the extrusion groove is squeezed and ejected through the air holes of the extrusion sheet, blowing away the kimchi stuck to the outer wall of the partition, solving the problem that the kimchi residue on the outer wall of the partition is squeezed into a paste by the extrusion block, reducing the presence of paste-like vegetable residue and reducing the maintenance frequency of the entire transmission system. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 It is a schematic diagram of the overall structure of the present invention; Figure 2 It is a structural schematic diagram of the present invention as a whole; Figure 3 It is a partial structural diagram of the present invention; Figure 4 It is a schematic diagram of a partial cross-sectional structure of the present invention; Figure 5 The dredging device of the present invention Figure 4 A magnified schematic diagram of the local A structure; Figure 6 It is a schematic diagram of the local structure of the present invention; Figure 7 For the present invention Figure 6 A magnified schematic diagram of the B structure.

[0018] In the figure: 1. Conveyor; 2. Conveying motor; 3. Intermittent device; 301. Support block; 302. Slide plate; 303. Rotating rod; 304. Flip plate; 305. L-slot; 306. Push spring; 307. L-block; 308. Arc block; 309. Bump; 310. Flip motor; 4. Dehydration device; 401. Water leakage port; 402. Partition; 403. Drain port; 404. First connecting rod; 405. Center groove; 406. Rotating shaft; 407. Torsion spring; 408. Pressure block; 409. Extrusion rod; 5. Clearing device; 501. Second connecting rod; 502. Long rod; 503. Extrusion block; 504. Impact rod; 505. Extrusion groove; 506. Extrusion sheet; 507. Return spring; 508. Air hole. DETAILED DESCRIPTION

[0019] The following will clearly and completely describe the technical solutions in the embodiments of the present invention in conjunction with the accompanying drawings. Obviously, the described embodiments are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without making creative efforts are within the scope of protection of the present invention.

[0020] Please refer to this application Figure 1-Figure 7 , one embodiment of the present invention is: a kimchi conveying device for food processing, comprising a conveyor 1, an upper end of the conveyor 1 is provided with an intermittent device 3 for preventing kimchi from being blocked; Among them, the intermittent device 3 includes a support block 301, a slide 302, a rotating rod 303, a flap 304, an L-groove 305, a push spring 306, an L-block 307, an arc block 308, a protrusion 309 and a flip motor 310; the upper side of the conveyor 1 is fixedly connected to the lower end of the support block 301, the inner end of the support block 301 is fixedly connected to the outer side of the slide 302, the inner wall of the slide 302 is fixedly connected to the outer wall of the rotating rod 303, the outer wall of the rotating rod 303 is rotatably connected to the inner wall of the flap 304, an L-groove 305 is provided on the flap 304, the inner wall of the L-groove 305 is fixedly connected to one end of the push spring 306, and the other end of the push spring 306 It is fixedly connected to the inner wall of the L block 307, the lower side of the slide plate 302 is fixedly connected to the upper end of the arc block 308, the inner side of the arc block 308 is fixedly connected to the outer side of the protrusion 309, the outer end of the rotating rod 303 is fixedly connected to the output end of the flip motor 310, and the inner end of the flip motor 310 is fixedly connected to the outer side of the slide plate 302, so that when there is no external force, the pushing spring 306 can push the L block 307 out, causing the side end of the L block 307 to bulge. When the L block 307 is pushed out, it presses against the L groove 305, so that the center of the inner arc and the outer arc of the arc block 308 are the same as the rotating rod 303, so that they can move synchronously, so that after the flip motor 310 rotates, it will rotate in the opposite direction.

[0021] When the operation starts, the flip motor 310 is started, and kimchi is placed on the slide plate 302. At this time, the kimchi slides down to the flip plate 304 under the action of gravity. The flip motor 310 drives the rotating rod 303 to rotate counterclockwise, and the kimchi on the flip plate 304 is poured in. Until the flip motor 310 reverses and rotates clockwise, the kimchi can slide down and accumulate on the flip plate 304 to facilitate the next round of operation, thereby achieving the purpose of intermittently feeding kimchi and controlling the amount of kimchi on the conveyor 1 at the same time. This solves the problem of kimchi rushing in at the same time and causing kimchi of different shapes to be entangled and blocked, thereby avoiding concentrated accumulation and blockage. When the flap 304 rotates, the flap 304 continuously approaches the lower end of the arc block 308, so that the protrusion 309 contacts the L block 307, and under the action of the return spring 507, the L block 307 moves between the protrusions 309 and the protrusions 309, knocking and vibrating the L groove 305, thereby accelerating the speed at which the kimchi slides from the flap 304 into the conveyor 1, solving the problem of the kimchi not sliding in completely and leaving some kimchi, and avoiding the situation where the kimchi does not slide in completely and accumulates and causes blockage on the flap 304.

[0022] When this embodiment works: when starting to work, the conveyor 1 is started to work, and the flip motor 310 is started at this time. When the flip motor 310 is turned, the kimchi is placed on the slide 302 on the support block 301. When the kimchi is on the slide 302, the kimchi gradually slides onto the slide 302 under the action of gravity. When the kimchi gradually slides onto the slide 302 under the action of gravity, the flip motor 310 drives the rotating rod 303 to rotate counterclockwise. When the flip motor 310 drives the rotating rod 303 to rotate counterclockwise, the rotating rod 303 drives the flip plate 304 to rotate counterclockwise. The needle rotates, and when the rotating rod 303 drives the flip plate 304 to rotate counterclockwise, the kimchi that slides into the slide plate 302 is sent to the conveyor 1; conversely, when the flip motor 310 drives the rotating rod 303 to rotate counterclockwise, it flips at intervals. When the flip motor 310 rotates clockwise, the flip motor 310 drives the rotating rod 303 to rotate clockwise. When the flip motor 310 drives the rotating rod 303 to rotate clockwise, the rotating rod 303 drives the flip plate 304 to rotate clockwise, and the flip plate 304 is placed in the initial position, so that the kimchi can slide onto the flip plate 304 and accumulate. In order to facilitate the next round of work; when the rotating rod 303 drives the flap 304 to rotate counterclockwise, the flap 304 is constantly approaching the lower end of the arc block 308. When the flap 304 is constantly approaching the lower end of the arc block 308, the slide plate 302 drives the L groove 305 to move downward synchronously. When the slide plate 302 drives the L groove 305 to move downward synchronously, the L groove 305 drives the L block 307 to move downward synchronously. When the L groove 305 drives the L block 307 to move downward synchronously, the L block 307 is squeezed and contacted with the protrusion 309 on the arc block 308. When the L block 307 is in contact with the protrusion 309 on the arc block 308, the L block 307 squeezes the return spring 507 to remain in the L groove 305. If the L block 307 enters between the protrusions 309, the return spring 507 pushes the L block 307 forward. When the L block 307 moves forward, the small protrusion on the side of the L block 307 knocks against the inner wall of the L groove 305. In this way, the L block 307 is in constant contact with the protrusion 309 to achieve the purpose of vibrating the flap 304, so that the kimchi on the flap 304 can slide quickly into the conveyor 1.

[0023] See also Figure 1-Figure 7On the basis of the above embodiment, in another embodiment of the present invention, a dehydration device 4 is provided at the upper end of the conveyor 1 to prevent the salt water in the kimchi from polluting the environment. The dehydration device 4 includes a water leakage port 401, a partition 402, a drain port 403, a first connecting rod 404, a center groove 405, a rotating shaft 406, a torsion spring 407, a pressure block 408 and an extrusion rod 409. The water leakage port 401 is provided on the slide 302 to facilitate the flow of salt water in the kimchi. The inner wall of the water leakage port 401 is fixedly connected to the outer wall of the partition 402, and the inner wall of the water leakage port 401 is fixedly connected to the outer wall of the drain port 403. The slide 302 is provided with a center groove 405, and the inner wall of the flap 304 is fixedly connected to the outer wall of the first connecting rod 404. The first connecting rod 404 is connected, and the other end of the first connecting rod 404 is slidably connected to the inner wall of the center groove 405. The inner wall of the slide 302 is rotatably connected to the outer wall of the rotating shaft 406. The partition 402 is made of a highly slippery material, which does not affect the drainage while facilitating the sliding of the pickles. The center of the movement trajectory of the center groove 405 and the two ends of the first connecting rod 404 are both the rotating rod 303. The rear end of the rotating shaft 406 is fixedly connected to one end of the torsion spring 407, and the other end of the torsion spring 407 is fixedly connected to the front end of the slide 302. The outer wall of the rotating shaft 406 is fixedly connected to the inner wall of the pressure block 408. The outer wall of the rotating shaft 406 is fixedly connected to the inner wall of the extrusion rod 409, so that when the rotating shaft 406 loses external force, it can be reset under the action of the torsion spring 407.

[0024] When kimchi slides down from the slide plate 302, it passes through the partition 402. When the kimchi passes through the partition 402, the corrosive salt water in the kimchi flows into the leakage port 401 and flows out of the equipment through the drain port 403. This solves the problem of salt water carried by the kimchi dripping onto the conveyor belt or the ground, and reduces the corrosion of the equipment caused by the accumulation of salt crystals. When the flap 304 rotates, the flap 304 squeezes the pressure block 408 through the cooperation of the first connecting rod 404 and the circular groove, driving the rotating shaft 406 to rotate, so that the squeezing rod 409 squeezes the kimchi, solving the problem of relying on natural drainage, low efficiency and high residual moisture. It makes it easier to separate the salt water remaining on the surface of the kimchi after pressing, and prevents salt from crystallizing and accumulating on the conveyor belt or equipment surface.

[0025] The upper end of the conveyor 1 is provided with a dredging device 5 for preventing the vegetable residue from affecting the circulation of brine. The dredging device 5 includes a second connecting rod 501, a long rod 502, an extrusion block 503, an impact rod 504, an extrusion groove 505, an extrusion sheet 506, a return spring 507 and an air hole 508. The inner wall of the first connecting rod 404 is slidably connected to one end of the second connecting rod 501, and the other end of the second connecting rod 501 is fixedly connected to the outer wall of the long rod 502. The outer wall of the long rod 502 is fixedly connected to the inner wall of the extrusion block 503, so that the upper end of the second connecting rod 501 slides on the inner wall of the first connecting rod 404 to compensate for the two The moving trajectories of the two ends are different. The front end of the extrusion block 503 is fixedly connected to the rear end of the impact rod 504, and an extrusion groove 505 is provided on the partition 402. The inner wall of the extrusion groove 505 is slidingly connected to the outer wall of the extrusion sheet 506. The inner wall of the extrusion sheet 506 is fixedly connected to one end of the return spring 507, and the other end of the return spring 507 is fixedly connected to the inner wall of the extrusion groove 505. An air hole 508 is provided on the extrusion groove 505, so that the interval width of the partition 402 is equal to the width of the extrusion block 503, so that the extrusion sheet 506 can be reset by the return spring 507 without the action of external force.

[0026] When the first connecting rod 404 moves, the second connecting rod 501 pulls the long rod 502 to move, causing the squeezing block 503 to squeeze the gap between the partitions 402, pushing the kimchi residue between the partitions 402 away. This solves the problem of the gap between the partitions 402 being blocked by the kimchi residue and increases the speed at which the salt water in the kimchi flows into the leakage port 401. When the extrusion block 503 moves, the impact rod 504 pushes the extrusion sheet 506, and the air in the extrusion groove 505 is squeezed and ejected through the air hole 508 by the extrusion sheet 506, blowing away the kimchi stuck to the outer wall of the partition 402, solving the problem of the kimchi residue on the outer wall of the partition 402 being squeezed into a paste by the extrusion block 503, reducing the existence of paste-like vegetable residues, and reducing the maintenance frequency of the entire transmission system.

[0027] When the kimchi slides down from the slide plate 302, the kimchi passes through the partition 402. When the kimchi passes through the partition 402, the corrosive salt water in the kimchi flows into the leakage port 401. When the salt water in the kimchi flows into the leakage port 401, the salt water in the kimchi flows out of the device through the drain port 403. When the flap 304 flips downward, the flap 304 drives one end of the first connecting rod 404 to move synchronously. When the flap 304 drives one end of the first connecting rod 404 to move synchronously, the flap 304 and the first connecting rod 404 rotate with the rotating rod 303 as the center, and the center groove 405 also takes the rotating rod 303 as the center, so that the first connecting rod 404 rotates with the rotating rod 303 as the center. The other end of the connecting rod 404 slides in the center groove 405. When the first connecting rod 404 slides in the center groove 405, the first connecting rod 404 squeezes the pressure block 408. When the first connecting rod 404 squeezes the pressure block 408, the pressure block 408 drives the rotating shaft 406 to move. When the pressure block 408 drives the rotating shaft 406 to move, the rotating shaft 406 rotates. When the pressure block 408 drives the rotating shaft 406 to rotate, the rotating shaft 406 drives the squeezing rod 409 to rotate. When the rotating shaft 406 drives the squeezing rod 409 to rotate downward, the rotating squeezing rod 409 releases the kimchi squeezed in the previous round, so that it can rotate with the rotating flip When the turning plate 304 is turned upward, the turning plate 304 drives one end of the first connecting rod 404 to move synchronously. When the turning plate 304 drives one end of the first connecting rod 404 to move synchronously, the turning plate 304 and the first connecting rod 404 rotate with the rotating rod 303 as the center, and the center groove 405 also takes the rotating rod 303 as the center, so that the other end of the first connecting rod 404 slides in the center groove 405 and resets. When the first connecting rod 404 slides in the center groove 405, the first connecting rod 404 no longer squeezes the pressure block 408. When the first connecting rod 404 no longer squeezes the pressure block When 408 is reset, the rotating shaft 406 is reset under the action of the torsion spring 407. When the rotating shaft 406 is reset under the action of the torsion spring 407, the rotating shaft 406 drives the squeezing rod 409 to rotate. When the rotating shaft 406 drives the squeezing rod 409 to rotate, the squeezing rod 409 squeezes the kimchi sliding on the slide 302. When the squeezing rod 409 squeezes the kimchi sliding on the slide 302, the free water in the kimchi is separated. When the free water in the kimchi is separated, the free water in the kimchi slides along the slide 302 into the water leakage port 401, and the kimchi squeezed and clamped will be released and slide off in the next round of rotation.

[0028] When the first link 404 rotates with the rotating rod 303 as the center, the first link 404 squeezes one end of the second link 501 to move. When the first link 404 squeezes one end of the second link 501 to move, one end of the second link 501 slides on the inner wall of the first link 404. When one end of the second link 501 moves with the first link 404 and slides on the inner wall of the first link 404, the other end of the second link 501 drives the long rod 502 to move upward synchronously. When the other end of the second link 501 drives the long rod 502 to move upward synchronously, the long rod 502 drives the extrusion block 503 to move upward synchronously. When the extrusion block 503 moves upward, , so that the extrusion block 503 squeezes out the vegetable residue between the partitions 402; when the extrusion block 503 moves forward, the extrusion block 503 drives the impact rod 504 to move forward, and when the extrusion block 503 drives the impact rod 504 to move forward, the impact rod 504 squeezes the extrusion sheet 506, and when the impact rod 504 squeezes the extrusion sheet 506, the extrusion sheet 506 squeezes the return spring 507, and when the extrusion sheet 506 squeezes the return spring 507, the extrusion sheet 506 slides in the extrusion groove 505, and when the extrusion sheet 506 slides in the extrusion groove 505, the extrusion sheet 506 squeezes the air in the extrusion groove 505, and when the extrusion sheet 506 squeezes the air in the extrusion groove 505 When the air is squeezed, the squeezed air is blown out from the air hole 508. When the squeezed air is blown out from the air hole 508, the blown air blows away the pickle residue adhering to the outer wall of the partition 402; on the contrary, when the first connecting rod 404 rotates with the rotating rod 303 as the center of the circle, the first connecting rod 404 squeezes one end of the second connecting rod 501 to move. When the first connecting rod 404 squeezes one end of the second connecting rod 501 to move, one end of the second connecting rod 501 slides on the inner wall of the first connecting rod 404. When one end of the second connecting rod 501 moves with the first connecting rod 404 and slides on the inner wall of the first connecting rod 404, the other end of the second connecting rod 501 drives the long rod 502 to move synchronously. When the second connecting rod 501 drives the long rod 502 to move downward synchronously, the long rod 502 drives the extrusion block 503 to move downward synchronously and reset; when the extrusion block 503 moves downward, the extrusion block 503 drives the impact rod 504 to move downward. When the extrusion block 503 drives the impact rod 504 to move downward, the impact rod 504 no longer squeezes the extrusion sheet 506. When the impact rod 504 no longer squeezes the extrusion sheet 506, the extrusion sheet 506 no longer squeezes the return spring 507. When the extrusion sheet 506 no longer squeezes the return spring 507, the extrusion sheet 506 slides outward under the action of the return spring 507 and resets in the extrusion groove 505.

[0029] While embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions, and variations may be made to these embodiments without departing from the principles and spirit of the invention, and that the scope of the invention is defined by the appended claims and their equivalents.

Claims

1. A kimchi conveying device for food processing, comprising a conveyor (1), characterized in that: The upper end of the conveyor (1) is provided with an intermittent device (3) for preventing kimchi from being blocked, the upper end of the conveyor (1) is provided with a dehydration device (4) for preventing the salt water in the kimchi from polluting the environment, and the upper end of the conveyor (1) is provided with a dredging device (5) for preventing vegetable residue from affecting the circulation of salt water. The intermittent device (3) comprises a support block (301), a slide plate (302), a rotating rod (303), a flap (304), an L-shaped groove (305), a push spring (306), an L-shaped block (307), an arc-shaped block (308), a protrusion (309) and a flip motor (310); the upper side of the conveyor (1) is fixedly connected to the lower end of the support block (301).

2. The kimchi conveying device for food processing according to claim 1, characterized in that: The inner end of the support block (301) is fixedly connected to the outer side of the slide plate (302), the inner wall of the slide plate (302) is fixedly connected to the outer wall of the rotating rod (303), the outer wall of the rotating rod (303) is rotatably connected to the inner wall of the flap (304), an L-shaped groove (305) is provided on the flap (304), and the inner wall of the L-shaped groove (305) is fixedly connected to one end of the push spring (306).

3. The kimchi conveying device for food processing according to claim 2, characterized in that: The other end of the push spring (306) is fixedly connected to the inner wall of the L block (307), the lower side of the slide plate (302) is fixedly connected to the upper end of the arc block (308), the inner side of the arc block (308) is fixedly connected to the outer side of the protrusion (309), the outer end of the rotating rod (303) is fixedly connected to the output end of the flip motor (310), and the inner end of the flip motor (310) is fixedly connected to the outer side of the slide plate (302).

4. The kimchi conveying device for food processing according to claim 1, characterized in that: The dehydration device (4) comprises a water leakage port (401), a partition (402), a water discharge port (403), a first connecting rod (404), a center groove (405), a rotating shaft (406), a torsion spring (407), a pressure block (408) and an extrusion rod (409). The slide plate (302) is provided with the water leakage port (401).

5. The kimchi conveying device for food processing according to claim 4, characterized in that: The inner wall of the water leakage port (401) is fixedly connected to the outer wall of the partition (402), and the inner wall of the water leakage port (401) is fixedly connected to the outer wall of the drain port (403). A center groove (405) is provided on the slide plate (302). The inner wall of the flap (304) is fixedly connected to the outer wall of the first connecting rod (404), and the other end of the first connecting rod (404) is slidably connected to the inner wall of the center groove (405). The inner wall of the slide plate (302) is rotatably connected to the outer wall of the rotating shaft (406).

6. The kimchi conveying device for food processing according to claim 5, characterized in that: The rear end of the rotating shaft (406) is fixedly connected to one end of the torsion spring (407), and the other end of the torsion spring (407) is fixedly connected to the front end of the slide plate (302). The outer wall of the rotating shaft (406) is fixedly connected to the inner wall of the pressure block (408), and the outer wall of the rotating shaft (406) is fixedly connected to the inner wall of the extrusion rod (409).

7. The kimchi conveying device for food processing according to claim 1, characterized in that: The dredging device (5) comprises a second connecting rod (501), a long rod (502), an extrusion block (503), an impact rod (504), an extrusion groove (505), an extrusion sheet (506), a return spring (507) and an air hole (508), wherein the inner wall of the first connecting rod (404) is slidably connected to one end of the second connecting rod (501), the other end of the second connecting rod (501) is fixedly connected to the outer wall of the long rod (502), and the outer wall of the long rod (502) is fixedly connected to the inner wall of the extrusion block (503).

8. The kimchi conveying device for food processing according to claim 7, characterized in that: The front end of the extrusion block (503) is fixedly connected to the rear end of the impact rod (504); an extrusion groove (505) is provided on the partition plate (402); the inner wall of the extrusion groove (505) is slidably connected to the outer wall of the extrusion sheet (506); the inner wall of the extrusion sheet (506) is fixedly connected to one end of a return spring (507); and the other end of the return spring (507) is fixedly connected to the inner wall of the extrusion groove (505); and an air hole (508) is provided on the extrusion groove (505).

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