External traditional Chinese medicinal liquor for treating bone diseases as well as preparation method and application of external traditional Chinese medicinal liquor

The medicinal wine prepared by combining multiple Chinese herbs solves the problems of low dissolution of effective ingredients and long treatment cycles in existing medicinal wines. It achieves the effects of promoting blood circulation, removing blood stasis, reducing swelling and relieving pain, and promoting bone healing. It is suitable for bone diseases such as fractures and arthritis, and has few side effects.

CN121221701APending Publication Date: 2025-12-30王先平
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Patent Information

Application Number
CN202510922788.X
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2025-07-04
Publication Date
2025-12-30

AI Technical Summary

Technical Problem

Existing medicinal wines for treating bone diseases have low concentrations of active ingredients, resulting in low efficacy, long treatment cycles, and pain during use. Furthermore, Western medicine treatments have significant side effects and are prone to relapse.

Method used

This medicinal wine is prepared by soaking a combination of Chinese herbs in baijiu (Chinese liquor). The herbs include wild ginseng and raw astragalus, with the addition of musk and borneol. It is suitable for the treatment of bone diseases such as fractures and arthritis. It promotes bone healing by warming the meridians and dispelling cold, promoting blood circulation and removing blood stasis, reducing swelling and relieving pain.

Benefits of technology

It significantly improves the therapeutic effect of medicinal wine, shortens the treatment cycle, reduces pain, expands the scope of application, and has few side effects. It is suitable for bone diseases such as fractures, arthritis, and soft tissue injuries.

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Abstract

The invention discloses traditional Chinese medicine external medicinal liquor for treating bone diseases and a preparation method and application thereof. The medicinal liquor is prepared from, by weight, 30 g of ginseng under forest, 60 g of raw radix astragali, 90 g of dragon's blood, 60 g of sargentgloryvine stem, 30 g of radix clematidis, 60 g of radix angelicae, 30 g of scorpion, 60 g of lumbricus, 60 g of dried river crab, 30 g of silkworm larva, 60 g of ground beetle, 30 g of frankincense, 30 g of myrrh, 60 g of teasel root and 60 g of rhizoma drynariae. The traditional Chinese medicine is prepared from 60 g of native copper, 30 g of amber, 30 g of pericarpium zanthoxyli, 25 g of radix aconiti, 25 g of radix aconiti agrestis, 60 g of caulis spatholobi, 30 g of cortex erythrinae, 45 g of semen strychni, 15 g of musk and 30 g of borneol. The medicinal liquor achieves the effects of rapidly relieving swelling and pain, promoting bone healing, dispelling wind and eliminating dampness and the like through the synergistic effect of multiple targets, is especially suitable for arthralgia type osteoarticular diseases and traumatic injuries, and has remarkable curative effects on osteoproliferation, fracture recovery and the like and high safety according to clinical cases.
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Description

Technical Field

[0001] This invention relates to the field of traditional Chinese medicine medicinal wine technology, and in particular to a traditional Chinese medicine external application medicinal wine for treating bone diseases and its preparation method. Background Technology

[0003] Bone injuries, especially fractures, are a common and frequently occurring condition that can happen at any age. Traditional Chinese medicine (TCM) treatment of bone injuries primarily focuses on "regulating qi and blood," with particular emphasis on "blood." As early as the *Neijing* (Inner Canon of Medicine), it was stated that "when blood flows smoothly, the meridians circulate, nourishing yin and yang, strengthening tendons and bones, and making joints flexible." Throughout history, physicians have primarily used methods to invigorate blood, proposing that "for injuries, the focus should be on blood; internal treatment must prioritize invigorating blood and removing blood stasis. If blood does not flow smoothly, stasis cannot be removed; if stasis is not removed, bones cannot heal." Bone injuries are always accompanied by varying degrees of swelling and pain. After a fracture, blood and body fluids from the bone marrow and blood from the broken capillaries in soft tissues seep into the tissues and accumulate at and around the fracture site, causing purplish swelling, local ischemia, and hypoxia, thus hindering fracture healing.

[0004] Traditional Chinese Medicine (TCM) orthopedics is a science that studies the prevention and treatment of injuries and diseases affecting the skin, muscles, bones, qi and blood, and internal organs and meridians. In ancient times, it fell under the categories of "fractures and sores" and "injuries caused by metal arrowheads." Historically, this discipline has had various names, including "injury treatment," "bone setting," "bone correction," and "traumatology." Orthopedics incorporates modern scientific knowledge of anatomy, physiology, and pathology, and has also made timely use of modern technological advancements. It has successfully addressed core and significant issues such as surgical pain, wound infection, hemostasis and blood transfusion, the use of X-rays, antibiotics, and the innovation of internal fixation devices, thus improving the diagnosis and treatment of bone and joint injuries.

[0005] Currently, the treatment of bone diseases and rheumatic arthralgia mostly relies on Western medicine pain relief or surgical intervention, but these methods have problems such as significant side effects and easy recurrence.

[0006] Treatment for bone injuries is divided into early and late stages. Early treatment, which lasts for about two weeks, mainly involves medications that promote blood circulation and remove blood stasis. These medications aim to reduce swelling at the fracture site and surrounding soft tissues, and promote blood flow to the fracture site, thus aiding in fracture healing. Late treatment, which lasts for more than two weeks, focuses on medications that promote fracture healing, such as callus formation and bone healing. Existing medicinal wines often contain only a limited variety of herbs, resulting in limited efficacy. Even when multiple herbs are added, the simple soaking process leads to minimal dissolution of active ingredients, leaving a significant amount of active components in the residue. Consequently, current medicinal wines for bone injuries have low efficacy, long treatment cycles, and cause pain during use, with limited overall effectiveness.

[0007] While traditional Chinese medicine external treatments have certain therapeutic effects, they generally suffer from drawbacks such as slow onset of action, limited formulas, and limited applicability.

[0008] This invention is based on traditional Chinese medicine formulas and improved upon with the experience of physicians throughout history. Through the synergistic effect of multiple Chinese herbs, it significantly enhances efficacy and expands the scope of application. Specifically, this invention relates to a Chinese herbal composition for external use in treating bone diseases, including a medicinal wine, and its preparation method. It is suitable for treating bone diseases such as fractures, arthritis, and soft tissue injuries. Summary of the Invention

[0009] The technical problem to be solved by the present invention is to provide a traditional Chinese medicine external application wine for treating bone diseases, which has the effects of promoting blood circulation, removing blood stasis, reducing swelling and relieving pain, and promoting bone healing, with few side effects and convenient use, as well as its preparation method and application.

[0010] To solve the above-mentioned technical problems, the technical solution of the present invention is as follows:

[0011] A traditional Chinese medicine external application wine for treating bone diseases is made from the following ingredients in the indicated weight ratios: 30g of wild ginseng, 60g of raw astragalus, 90g of dragon's blood, 60g of red vine, 30g of clematis, 60g of angelica dahurica, 30g of scorpion, 60g of earthworm, 60g of dried river crab, 30g of silkworm pupae, 60g of ground beetle, 30g of frankincense, 30g of myrrh, 60g of dipsacus root, 60g of drynaria rhizome, 60g of natural copper, 30g of amber, 30g of Sichuan pepper, 25g of aconite root, 25g of aconite tuber, 60g of chicken blood vine, 30g of erythrina bark, 45g of strychnos nux-vomica, 15g of musk, and 30g of borneol.

[0012] In the above scheme, the medicinal wine is prepared by soaking in baijiu (Chinese white liquor), and the amount of baijiu used is 5 jin (2.5 catties), with an alcohol content of 50 degrees.

[0013] In the above-mentioned scheme, the medicinal wine has the effects of warming the meridians and dispelling cold, dispelling wind and dampness, promoting blood circulation and removing blood stasis, reducing swelling and relieving pain; promoting bone healing, promoting callus formation, eliminating bone spurs, improving bone hyperplasia and promoting bone healing.

[0014] The above treatment plan is applicable to at least one of the following conditions: wind-cold-dampness syndrome (such as rheumatoid arthritis, osteoarthritis); sprains and strains (such as soft tissue contusions, bruises and swelling); fractures and cracks (must be applied externally within 12 hours after injury); bone hyperplasia, lumbar disc herniation.

[0015] A method for preparing a traditional Chinese medicine external application medicated wine includes the following steps:

[0016] S1: Crush the first 23 herbs into small pieces and put them in a gauze bag;

[0017] S2: Place the medicine bag into a porcelain bottle, add 5 jin of 60-proof liquor, seal and soak for one month;

[0018] S3: Then add borneol and musk, and mix well.

[0019] In the above preparation method, the soaking time is 30 days.

[0020] In the above preparation method, in step S3, musk and borneol are added at the end of the soaking process to avoid volatilization and inactivation.

[0021] The above-mentioned traditional Chinese medicine external application wine is used in clinical diagnosis and treatment. Apply it to the affected area 2-3 times a day and gently massage until absorbed. When used for fractures and cracks, it should be used 12 hours after the injury.

[0022] The beneficial effects of this invention are as follows:

[0023] This invention's medicinal wine leverages the holistic regulatory advantages of compound Chinese medicines, effectively exerting synergistic effects. Its main functions include relaxing muscles and tendons, reducing swelling and relieving pain, promoting blood circulation and removing blood stasis, and strengthening muscles and bones. This invention has significant therapeutic effects on bone and joint injuries such as fractures, muscle injuries, soft tissue damage, rheumatism, rheumatoid arthritis, neck, shoulder, back, and leg pain, muscle atrophy, and gout. The raw materials used in this invention are inexpensive and readily available, the preparation is simple, it is convenient to use, and it is safe and effective. Attached Figure Description

[0024] Figure 1 This is a flowchart illustrating the implementation method of the traditional Chinese medicine external application wine for treating bone diseases and its preparation method according to the present invention. Detailed Implementation

[0025] The specific embodiments of the present invention will be further described below. It should be noted that these descriptions are for the purpose of aiding understanding the present invention, but do not constitute a limitation thereof. Furthermore, the technical features involved in the various embodiments of the present invention described below can be combined with each other as long as they do not conflict with each other.

[0026] A traditional Chinese medicine external application wine for treating bone diseases is made from the following ingredients in the indicated weight ratios: 30g of wild ginseng, 60g of raw astragalus, 90g of dragon's blood, 60g of red vine, 30g of clematis, 60g of angelica dahurica, 30g of scorpion, 60g of earthworm, 60g of dried river crab, 30g of silkworm pupae, 60g of ground beetle, 30g of frankincense, 30g of myrrh, 60g of dipsacus root, 60g of drynaria rhizome, 60g of natural copper, 30g of amber, 30g of Sichuan pepper, 25g of aconite root, 25g of aconite tuber, 60g of chicken blood vine, 30g of erythrina bark, 45g of strychnos nux-vomica, 15g of musk, and 30g of borneol.

[0027] In this embodiment of the invention, the medicinal wine is prepared by soaking in baijiu (Chinese white liquor), with the amount of baijiu being 5 jin (2.5 catties) and the alcohol content being 60 degrees.

[0028] In this embodiment of the invention, the medicinal wine has the effects of warming the meridians and dispelling cold, dispelling wind and dampness, promoting blood circulation and removing blood stasis, reducing swelling and relieving pain; promoting bone healing, promoting callus formation, eliminating bone spurs, improving bone hyperplasia and promoting bone healing.

[0029] In this embodiment of the invention, it is applicable to at least one of the following conditions: wind-cold-dampness syndrome (such as rheumatoid arthritis, osteoarthritis); traumatic injuries (such as soft tissue contusion, bruising and swelling); fractures and bone cracks (requires external application within 12 hours after injury); bone hyperplasia, lumbar disc herniation.

[0030] like Figure 1 As shown, a method for preparing a traditional Chinese medicine external application medicated wine includes the following steps:

[0031] S1: Crush the first 23 herbs into small pieces and put them in a gauze bag;

[0032] S2: Place the medicine bag into a porcelain bottle, add 5 jin of 60-proof liquor, seal and soak for one month;

[0033] S3: Then add borneol and musk, and mix well.

[0034] In this embodiment of the invention, the soaking time for the external application of traditional Chinese medicine in medicated wine is 30 days.

[0035] In this embodiment of the invention, the musk and borneol in step S3 are added at the end of the soaking process to avoid volatilization and loss of efficacy.

[0036] In this embodiment of the invention, the affected area is applied 2-3 times daily and gently massaged until absorbed; when used for fractures or cracks, it should be started 12 hours after the injury.

[0037] Specifically, the dosage and administration of this invention are as follows: twice a day, once in the morning and once in the evening, 30ml each time, for 20 days as one course of treatment.

[0038] Specifically, this invention is contraindicated for individuals with alcohol allergies, pregnant women, those with broken skin, patients with damp-heat type joint redness, swelling, heat and pain, patients with diabetic lower extremity vascular ulcers, and patients with gout.

[0039] Specifically, it should be stored in a cool, dry place out of reach of children.

[0040] Specifically, the medicinal wine of this invention is for external use only and is strictly prohibited from being taken internally.

[0041] Typical cases

[0042] Case 1: Ms. Feng, female; Case 2: Mr. Feng Haihang, male, 58 years old. He reported that when he was in his 20s, he often rode a motorcycle to work in winter. Now, he has pain in both knee joints and is sensitive to cold. Even in summer, he wears knee braces and cannot get up after squatting for a long time. He applied medicated wine for more than a month and now he can move freely and the pain, swelling and numbness have disappeared.

[0043] Case 2. Fan Mingying, female, 70 years old, reported having suffered from pain and swelling in both knees for over 30 years. She had tried acupuncture, moxibustion, topical herbal patches, and herbal decoctions, but without success. In recent years, the swelling in her knees became severe, making it difficult to sit up and walk. After applying medicated wine, she reported experiencing severe pain after about 5 days, but the swelling gradually subsided and the pain subsided. After about two months of application, her knees were basically back to normal, and she has remained so for over 3 years.

[0044] Case 3. Guan Genfa, male, 38 years old, reported that when he was 14 years old, he came from Hebei to Liaoning to work for his uncle's paint factory, carrying white powder and other materials upstairs, which strained his back. He often had severe back pain and could not work. In the past week, the pain had intensified, and he could not sleep at night and could not move. After using the medicinal wine for five days, he felt a tingling or electric shock sensation in his lower back. In less than a month, his back pain disappeared. He drank it for two courses of treatment and then stopped. He was followed up for two years and did not relapse.

[0045] Case 4. Jia Fengbin, female, reported that she had been suffering from arm and back pain for several years. After applying medicated wine, the pain has subsided.

[0046] Case 5: Lü Shengxuan, male, 8 years old, was playing with classmates when he was pushed down. The hospital X-ray showed a minor fracture and crack. He was bandaged, treated with medicine, and given medication. His grandmother said that the pain kept her grandson awake all night. Later, his grandmother asked me to give her a bottle of medicinal wine to try. On the third day, he was able to sleep soundly. On the morning of the fourth day, when he was eating breakfast, the little boy was able to move his fingers. In less than seven days, he had recovered and was back at school.

[0047] In the description of this invention, it should be noted that the terms "center," "upper," "lower," "left," "right," "vertical," "horizontal," "inner," and "outer," etc., indicate the orientation or positional relationship based on the orientation or positional relationship shown in the accompanying drawings. They are used only for the convenience of describing the invention and for simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, or be constructed and operated in a specific orientation. Therefore, they should not be construed as limitations on the invention. Furthermore, the terms "first," "second," and "third" are used for descriptive purposes only and should not be construed as indicating or implying relative importance.

[0048] In the description of this invention, it should be noted that, unless otherwise explicitly specified and limited, the terms "installation," "connection," and "linking" should be interpreted broadly. For example, they can refer to a fixed connection, a detachable connection, or an integral connection; they can refer to a mechanical connection or an electrical connection; they can refer to a direct connection or an indirect connection through an intermediate medium; and they can refer to the internal connection of two components. Those skilled in the art can understand the specific meaning of the above terms in this invention based on the specific circumstances.

[0049] The embodiments of the present invention have been described in detail above with reference to the accompanying drawings, but the present invention is not limited to the described embodiments. For those skilled in the art, various changes, modifications, substitutions, and variations can be made to these embodiments without departing from the principles and spirit of the present invention, and these variations still fall within the protection scope of the present invention.

Claims

1. A traditional Chinese medicine external use medicinal liquor for treating bone diseases, characterized in that, It is made of the following raw materials with the following weight ratio: undergrowth ginseng 30g, raw astragalus 60g, dragon's blood 90g, big red vine 60g, wilmingxian 30g, white fang 60g, whole scorpion 30g, ground dragon 60g, dry river crab 60g, white muscardine 30g, earthworm 60g, frankincense 30g, myrrh 30g, huangqi 60g, bone-breaking 60g, natural copper 60g, amber 30g, Sichuan pepper 30g, Sichuan aconite 25g, grass aconite 25g, chicken blood 60g, sea-tongue 30g, strychnos 45g, musk 15g, and borneol 30g.

2. The traditional Chinese medicine external use medicinal liquor according to claim 1, characterized in that, The medicinal liquor is prepared by soaking white liquor, and the white liquor is used in an amount of 5 kg and has an alcohol content of 60 degrees.

3. The traditional Chinese medicine external use medicinal liquor according to claim 2, characterized in that, The medicinal liquor has the effects of warming meridians and dispersing cold, expelling wind and dampness, promoting blood circulation and removing blood stasis, relieving swelling and pain, setting bone and tendon, promoting bone callus formation, removing bone spur, improving bone hyperplasia, and promoting bone healing.

4. The traditional Chinese medicine external use medicinal liquor according to any one of claims 1-3, characterized in that: It is suitable for at least one of the following conditions: wind-cold-damp arthralgia (such as rheumatoid arthritis and osteoarthritis); bruise and injury (such as soft tissue contusion, blood stasis and pain); fracture and bone fracture (which needs to be used 12 hours after injury); bone hyperplasia and lumbar disc herniation.

5. The preparation method of the external use medicinal liquor of traditional Chinese medicine according to any one of claims 1-4, characterized in that, The method comprises the following steps: S1: the first 23 medicines are crushed into pieces and packed with gauze bags; S2: the gauze bags containing the medicines are put into porcelain bottles, 5 kg of 60-degree white liquor is added, and the bottles are sealed and soaked for one month; S3: then, borneol and musk are added and mixed evenly.

6. The preparation method of the traditional Chinese medicine external use medicinal liquor according to claim 5, characterized in that, The soaking time is 30 days.

7. The preparation method of the traditional Chinese medicine external use medicinal liquor according to claim 5, characterized in that, In step S3, musk and borneol are added at the end of the soaking period to avoid volatilization and failure.

8. The application of the Chinese medicine wine and the preparation method of claim 5 or 6 in the clinical diagnosis and treatment range, characterized in that, It is used 2-3 times a day, gently massaged and absorbed, and if used for fracture and bone fracture, it needs to be used 12 hours after injury.