Intelligent cooker control method and device, electronic equipment and storage medium

Abstract

The embodiment of the invention discloses an intelligent cooker control method and device, electronic equipment and a storage medium. The method comprises the following steps: acquiring object movement information in a cooking space; the object movement information represents whether an object moves in the cooking space or not; under the condition that the object movement information represents that the object movement does not exist in the cooking space, obtaining current first cooking state information of a cooker located in the cooking space; wherein the first cooking state information represents whether the cooker is in a soup cooking mode or not; under the condition that the current first cooking state information indicates that the cooker is in the soup cooking mode, water level information in a pot located on the cooker is detected, and the water level information comprises the water level height and the water level rising speed; and controlling the firepower of the stove based on the water level height and the water level rising speed. The risk of overflowing when the user leaves the kitchen in the cooking process is prevented, potential safety hazards are avoided, and the cooking experience of the user is improved.

Description

Technical Field

[0001] This invention relates to the field of intelligent kitchen appliances technology, and in particular to an intelligent stove control method, device, electronic device and storage medium. Background Technology

[0002] The kitchen, being a frequently visited area, holds a vital position in the home, and kitchen safety is always a concern. During daily cooking, especially for dishes requiring long cooking times, users often leave the kitchen unattended for extended periods, increasing the risk of spills and posing safety hazards. Summary of the Invention

[0003] This application provides a smart cooktop control method, device, electronic equipment, and storage medium to at least solve the problem of pot overflowing when the user leaves the kitchen for an extended period during cooking. The technical solution of this application is as follows:

[0004] According to a first aspect of the embodiments of this application, a smart stove control method is provided, comprising:

[0005] Acquire object movement information within the cooking space; the object movement information indicates whether object movement exists within the cooking space.

[0006] If the object movement information indicates that no object is moving within the cooking space, the first cooking state information of the stove located within the cooking space is obtained; wherein, the first cooking state information indicates whether the stove is in soup-making mode;

[0007] When the current first cooking state information indicates that the stove is in the soup-making mode, the water level information in the pot on the stove is detected, wherein the water level information includes the water level height and the water level rise rate;

[0008] The firepower of the stove is controlled based on the water level height and the rate of water level rise.

[0009] In some exemplary embodiments, the method further includes:

[0010] If the object movement information indicates that no object is moving within the cooking space, the second cooking state information of the stove located within the cooking space is obtained; wherein, the second cooking state information indicates whether the stove is in pressure cooker steaming mode;

[0011] When the current second cooking status information indicates that the stove is in the pressure cooker steaming mode, the sound information of the pressure cooker pressure relief valve is collected, and the duration of the collected sound information is obtained at the same time.

[0012] When the duration exceeds a preset time, the stove's firepower is controlled.

[0013] In some exemplary embodiments, detecting the water level information in the pot located on the stove when the current first cooking state information indicates that the stove is in the soup-making mode includes:

[0014] The water level height detected by the water level sensor installed inside the pot on the stove is obtained;

[0015] Based on the water level height, the corresponding water level rise rate is determined.

[0016] In some exemplary embodiments, controlling the firepower of the stove based on the water level height and the rate of water level rise includes:

[0017] If the water level is lower than the preset height and the water level rise rate is lower than the preset rate, maintain the stove's firepower.

[0018] If the water level is lower than the preset height and the water level rise rate is greater than or equal to the preset rate, reduce the stove's firepower.

[0019] If the water level is greater than or equal to the preset height, and the water level rise rate is less than the preset rate, reduce the stove's firepower.

[0020] If the water level is greater than or equal to the preset height, and the water level rise rate is greater than or equal to the preset rate, the stove's firepower is reduced.

[0021] In some exemplary embodiments, when the current second cooking state information indicates that the stove is in the pressure cooker steaming mode, collecting the sound information of the pressure cooker pressure relief valve venting, and simultaneously obtaining the duration of the collected sound information, includes:

[0022] Acquire the sound information detected by the sound sensor installed on the pressure cooker or stove;

[0023] When the sound information is acquired, the duration of the acquired sound information is also obtained.

[0024] In some exemplary embodiments, the step after the object movement information indicates that no object movement occurs within the cooking space includes:

[0025] Get the duration of the object's absence;

[0026] Determine whether the absence duration exceeds a preset threshold;

[0027] When the absence time exceeds the preset threshold, the stove firepower, water level information and / or sound information are sent to the object.

[0028] According to a second aspect of the embodiments of this application, a smart stove control device is provided, comprising:

[0029] An object movement information acquisition unit is configured to acquire object movement information within a cooking space; the object movement information indicates whether object movement exists within the cooking space.

[0030] The first cooking state information acquisition unit is configured to acquire the current first cooking state information of the stove located in the cooking space when the object movement information indicates that there is no object movement in the cooking space; wherein, the first cooking state information indicates whether the stove is in soup-making mode.

[0031] A water level information determination unit is configured to detect water level information in a pot located on the stove when the current first cooking state information indicates that the stove is in the soup-making mode, wherein the water level information includes water level height and water level rise rate.

[0032] The first stove firepower control unit is configured to control the firepower of the stove based on the water level height and the rate of water level rise.

[0033] In some exemplary embodiments, the apparatus further includes:

[0034] The second cooking status information acquisition unit is configured to acquire the current second cooking status information of the stove located in the cooking space when the object movement information indicates that there is no object movement in the cooking space; wherein, the second cooking status information indicates whether the stove is in pressure cooker steaming mode;

[0035] The sound information determination unit is configured to collect the sound information of the pressure cooker's pressure relief valve when the current second cooking state information indicates that the stove is in the pressure cooker steaming mode, and simultaneously obtain the duration of the collected sound information.

[0036] The second stove firepower control unit is configured to control the stove firepower when the duration exceeds a preset time.

[0037] In some exemplary embodiments, the water level information determining unit includes:

[0038] The water level height acquisition unit is configured to acquire the water level height detected by a water level sensor located inside a pot on the stove.

[0039] The water level rise rate determination unit is configured to determine the corresponding water level rise rate based on the water level height.

[0040] In some exemplary embodiments, the first stove fire control unit includes:

[0041] The stove firepower maintenance unit is configured to maintain the stove firepower if the water level is lower than a preset height and the water level rise rate is lower than a preset rate.

[0042] The first stove firepower reduction unit is configured to reduce the stove firepower if the water level is less than the preset height and the water level rise rate is greater than or equal to the preset rate.

[0043] The second stove firepower reduction unit is configured to reduce the stove firepower if the water level is greater than or equal to the preset height and the water level rise rate is less than the preset rate.

[0044] The third stove firepower reduction unit is configured to reduce the stove firepower if the water level is greater than or equal to the preset height and the water level rise speed is greater than or equal to the preset speed.

[0045] In some exemplary embodiments, the sound information determining unit includes:

[0046] The sound information acquisition unit is configured to acquire the sound information detected by the sound sensor installed on the pressure cooker or stove.

[0047] The duration determination unit is configured to perform the acquisition of the duration of the acquired sound information when the sound information is acquired.

[0048] In some exemplary embodiments, the object movement information acquisition unit includes:

[0049] The departure duration determination unit is configured to obtain the departure duration of the object;

[0050] The departure duration determination unit is configured to determine whether the departure duration exceeds a preset threshold.

[0051] The information sending unit is configured to send the stove's firepower, water level information, and / or sound information to the object when the absence duration exceeds the preset threshold.

[0052] According to a third aspect of the embodiments of this application, an electronic device is provided, comprising:

[0053] processor;

[0054] Memory used to store the processor's executable instructions;

[0055] The processor is configured to execute the instructions to implement the intelligent stove control method of the first aspect described above.

[0056] According to a fourth aspect of the embodiments of this application, a computer-readable storage medium is provided, which, when the instructions in the computer-readable storage medium are executed by a processor of an electronic device, enables the electronic device to perform the intelligent stove control method of the first aspect described above.

[0057] According to a fifth aspect of the embodiments of this application, a computer program product is provided, including a computer program that, when executed by a processor, implements the intelligent stove control method of the first aspect described above.

[0058] The technical solutions provided by the embodiments of this application bring at least the following beneficial effects:

[0059] This application acquires object movement information within the cooking space; this object movement information indicates whether object movement exists within the cooking space; if the object movement information indicates no object movement exists within the cooking space, it acquires the current first cooking state information of the stove located within the cooking space; wherein the first cooking state information indicates whether the stove is in soup-making mode; if the current first cooking state information indicates that the stove is in soup-making mode, it detects the water level information in the pot located on the stove, wherein the water level information includes water level height and water level rise rate; and controls the stove's heat output based on the water level height and water level rise rate. This application controls the stove's heat output by detecting the water level height and water level rise rate in the pot, preventing the risk of spillage when the user leaves the kitchen during cooking, avoiding safety hazards, and improving the user's cooking experience.

[0060] It should be understood that the above general description and the following detailed description are exemplary and explanatory only, and do not limit this application. Attached Figure Description

[0061] To more clearly illustrate the technical solutions in the embodiments of this application, the accompanying drawings used in the description of the embodiments will be briefly introduced below. Obviously, the accompanying drawings described below are only some embodiments of this application. For those skilled in the art, other drawings can be obtained based on these drawings without creative effort.

[0062] Figure 1This is a schematic diagram illustrating the application environment of a smart stove provided in an embodiment of this application;

[0063] Figure 2 A flowchart illustrating a smart stove control method provided in this application embodiment;

[0064] Figure 3 A flowchart illustrating another intelligent stove control method provided in this application embodiment;

[0065] Figure 4 A flowchart illustrating another intelligent stove control method provided in this application embodiment;

[0066] Figure 5 A flowchart illustrating another intelligent stove control method provided in this application embodiment;

[0067] Figure 6 A block diagram of an intelligent stove control device provided in an embodiment of this application;

[0068] Figure 7 This is a block diagram of an electronic device provided in an embodiment of this application. Detailed Implementation

[0069] To enable those skilled in the art to better understand the technical solutions of this application, the technical solutions in the embodiments of this application will be clearly and completely described below with reference to the accompanying drawings.

[0070] It should be noted that the terms "first," "second," etc., used in the specification, claims, and accompanying drawings of this application are used to distinguish similar objects and are not necessarily used to describe a specific order or sequence. It should be understood that such data can be interchanged where appropriate so that the embodiments of this application described herein can be implemented in orders other than those illustrated or described herein. The embodiments described in the following exemplary embodiments do not represent all embodiments consistent with this application. Rather, they are merely examples of apparatuses and methods consistent with some aspects of this application as detailed in the appended claims.

[0071] It should also be noted that the user information (including but not limited to user device information, user personal information, etc.) and data (including but not limited to data used for display, data used for analysis, etc.) involved in this application are all information and data authorized by the user or fully authorized by all parties.

[0072] Please see Figure 1 The diagram illustrates an application environment for a smart stove control method according to an exemplary embodiment. The application environment may include a server 110, a smart stove 120, and a terminal 130.

[0073] Terminal 130 can be a smartphone, tablet, laptop, desktop computer, etc., but is not limited to these. It can receive cooking information about the smart stove 120 sent by server 110.

[0074] Server 110 may be a server that provides backend services for smart cooktop 120, which may involve fire control during the cooking process of smart cooktop 120.

[0075] Server 110 can be a standalone physical server, a server cluster or distributed system composed of multiple physical servers, or a cloud server that provides basic cloud computing services such as cloud services, cloud databases, cloud computing, cloud functions, cloud storage, network services, cloud communication, middleware services, domain name services, security services, CDN, and big data and artificial intelligence platforms.

[0076] Figure 2 This is a flowchart illustrating a smart stove control method according to an exemplary embodiment, such as... Figure 2 As shown, the intelligent stove control method includes the following steps:

[0077] In step S201, object movement information within the cooking space is obtained; the object movement information indicates whether object movement exists within the cooking space.

[0078] Specifically, by installing a human body sensor on the cooktop panel, it can detect whether there is movement of objects in the cooking space, which can be the kitchen, and can detect whether the user leaves the kitchen during the cooking process.

[0079] In step S202, if the object movement information indicates that there is no object movement within the cooking space, the first cooking state information of the stove located within the cooking space is obtained; wherein, the first cooking state information indicates whether the stove is in soup-making mode.

[0080] The system detects the cooking status of the stove by setting up an image acquisition module. When the human body sensor detects that no object has moved in the cooking space for a long time, and the image acquisition module detects that the stove is cooking, the stove can emit a beep or send a message to the object to remind the user that the stove is still cooking. The user can remotely control whether to turn off the stove, and at the same time, they can turn on the image acquisition module to observe the cooking status of the stove in real time and adjust the stove's firepower.

[0081] In step S203, when the current first cooking state information indicates that the stove is in soup-making mode, the water level information in the pot on the stove is detected, wherein the water level information includes the water level height and the water level rise rate.

[0082] The system detects that the stove is in soup-making mode based on the image acquisition module. By installing a water level sensor inside the pot, it detects the real-time water level height inside the pot. The stove stores the correspondence between water level height and water level rise rate. Based on the water level height, the corresponding water level rise rate can be determined, thereby controlling the stove's heat output. This solves the problem of overflowing when users leave the kitchen due to long cooking times, reducing the risk of overflow and improving safety.

[0083] In step S204, the firepower of the stove is controlled based on the water level height and the rate of water level rise.

[0084] The system uses a water level sensor inside the cookware to detect the water level. When a user uses the cookware to cook and sets the soup cooking mode, the water level sensor monitors the water level in real time, records the initial water level, and records the rate of water level rise over a period of time. Based on each different water level and the corresponding rate of water level rise over a period of time, the system determines whether there is a risk of overflowing and thus controls the stove's heat.

[0085] In the above embodiments, when a user is making soup, due to the long cooking time, the stove's heat is controlled by detecting the water level in the pot and the rate of water level rise when the user leaves the kitchen during the cooking process. This prevents the pot from overflowing and avoids safety hazards. It can effectively ensure cooking safety when no one is in the kitchen, without affecting the user's normal cooking, and improve the user's cooking experience.

[0086] In some exemplary implementations, such as Figure 3 As shown, the method also includes:

[0087] In step S301, if the object movement information indicates that there is no object movement within the cooking space, the current second cooking state information of the stove located within the cooking space is obtained; wherein, the second cooking state information indicates whether the stove is in pressure cooker steaming mode.

[0088] The system detects the cooking status of the stove by installing an image acquisition module. When the human body sensor detects that no object has moved in the cooking space for a long time, and the image acquisition module detects that the stove is cooking, the stove can emit a beep or send a message to the user to indicate that the stove is still cooking. The user can remotely control the stove to choose whether to turn it off, and can also turn on the image acquisition module to observe the cooking status of the stove in real time and adjust the stove's firepower.

[0089] In step S302, when the current second cooking status information indicates that the stove is in the pressure cooker steaming mode, the sound information of the pressure cooker pressure relief valve is collected, and the duration of the collected sound information is obtained at the same time.

[0090] When the image acquisition module detects that the cooktop is in pressure cooker cooking mode, a sound sensor is installed on the cooktop panel or the pressure cooker. This sound sensor only collects the sound of the pressure cooker's pressure relief valve releasing gas. The sound acquisition mode can be entered through the cooktop control panel, and the sound of the pressure relief valve releasing gas can be collected multiple times to improve the recognition accuracy. When the user wants to cook with the pressure cooker, they can select on the control panel how long after the cooktop detects the sound of the pressure relief valve releasing gas will it automatically shut off the cooktop's heat. Alternatively, they can select a smart recipe stored in the cooktop control panel, determine the corresponding gas release time based on the target recipe, and the cooktop will start timing after detecting the sound of the pressure relief valve releasing gas. When the preset gas release time is reached, the cooktop will automatically turn off the heat.

[0091] In step S303, when the duration exceeds a preset time, the stove's firepower is controlled.

[0092] The cooktop control panel stores a set of intelligent recipe information, including the correspondence between cooking recipes and preset exhaust times. By detecting whether the duration of the exhaust sound from the pressure cooker's pressure relief valve reaches the preset exhaust time, the cooktop's firepower can be controlled. For example, when the duration of the collected sound reaches the preset exhaust time, the cooktop's firepower can be reduced or turned off directly.

[0093] In the above embodiments, when the user is cooking under high pressure, the cooking time is relatively long. When the user leaves the kitchen during the cooking process, the stove firepower is controlled by collecting the duration of the exhaust sound of the pressure cooker's pressure relief valve. This solves the problem that when the user sets a timer to turn off the heat while cooking with a pressure cooker, the food may not be cooked or may be overcooked after the time is up, making the use of the stove more intelligent.

[0094] In some exemplary embodiments, step S203 described above may include:

[0095] Obtain the water level height detected by the water level sensor installed inside the pot on the stove;

[0096] Based on the water level height, determine the corresponding rate of water level rise.

[0097] The control panel of the stove stores the correspondence between water level height and water level rise rate. Based on the water level height, the corresponding water level rise rate is determined to precisely control the firepower of the stove.

[0098] In the above embodiments, by installing a water level sensor inside the pot to detect the water level height inside the pot, and determining the corresponding water level rise rate based on the water level height, the stove firepower is controlled according to the water level height and the water level rise rate to prevent overflow. This solves the problem of overflow when users leave the kitchen while making soup because the cooking time is long.

[0099] In some exemplary implementations, such as Figure 4 As shown, step S203 above may include the following when implemented:

[0100] In step S401, if the water level is lower than the preset height and the water level rise rate is lower than the preset rate, the stove firepower is maintained.

[0101] In step S402, if the water level is less than the preset height and the water level rise rate is greater than or equal to the preset rate, the stove firepower is reduced.

[0102] In step S403, if the water level is greater than or equal to the preset height and the water level rise rate is less than the preset rate, the stove firepower is reduced.

[0103] In step S404, if the water level is greater than or equal to a preset height and the water level rise rate is greater than or equal to a preset rate, the stove firepower is reduced.

[0104] Specifically, by installing a water level sensor in the pot, the water level inside the pot is detected. When the user uses this pot to cook and sets the soup mode, the water level sensor monitors the water level in real time, records the initial water level height, and records the rate of water level rise over a period of time. Based on each different water level height and the corresponding rate of water level rise over a period of time, it is determined whether there is a risk of overflow. Based on whether there is a risk of overflow, the stove firepower is controlled. Furthermore, when the stove has been reduced to the minimum firepower, if the rate of water level rise is still greater than the critical rate, the stove firepower is directly turned off to prevent overflow and improve safety.

[0105] In the above implementation method, the stove firepower is precisely controlled according to the water level height and the rate of water level rise to prevent overflow and avoid safety hazards.

[0106] In some exemplary embodiments, step S302 described above may include:

[0107] Acquire sound information detected by a sound sensor installed on a pressure cooker or stove;

[0108] While collecting sound information, the duration of the collected sound information is also obtained.

[0109] Specifically, the preset exhaust time corresponding to the target cooking recipe is determined from the pre-entered set of intelligent recipe information; wherein, the intelligent recipe information set includes the correspondence between cooking recipes and preset exhaust times; the corresponding exhaust time is determined according to the target recipe, and when the duration of the collected sound information reaches the exhaust time of the corresponding target recipe, the stove firepower can be reduced or the stove firepower can be turned off directly.

[0110] The above implementation solves the problem that when users cook with a pressure cooker, the food may not be cooked or may be overcooked after the timer is set to turn off, thus improving the user's cooking experience.

[0111] In some exemplary implementations, such as Figure 5 As shown, after the object movement information represents the absence of object movement within the cooking space, it includes:

[0112] In step S501, the duration of the object's absence is obtained.

[0113] The departure time refers to the duration the object remains outside the cooking space. Human body sensors detect whether the object has left the cooking space. When departure is detected, the moment of departure is recorded, and the accumulated time is used as the starting point for timing. The departure time can be obtained through a timing device, which is activated and begins timing when departure is detected.

[0114] In step S502, it is determined whether the time away exceeds a preset threshold.

[0115] The preset threshold is the maximum duration for which no object can be detected. The preset threshold can be set to 5 minutes, 10 minutes, or 15 minutes; this application does not limit the preset threshold, and those skilled in the art can determine it according to actual needs. The departure time is compared with the preset threshold to determine the relationship between the two. The preset threshold can be segmented, and the segmented preset thresholds are compared with the departure time sequentially.

[0116] In step S503, when the time away exceeds a preset threshold, the stove firepower, water level information and / or sound information are sent to the target.

[0117] Specifically, taking a preset threshold of 15 minutes as an example, the preset threshold can be divided into three segments: 5 minutes each, to determine whether the absence time exceeds 5 minutes, 10 minutes, and 15 minutes respectively. If the preset threshold does not exceed 5 minutes, the stove continues to operate in its current state and sends a reminder message to the user that the stove is cooking. If the preset threshold exceeds 5 minutes, it continues to determine whether the preset threshold exceeds 10 minutes. If the preset threshold does not exceed 10 minutes, the stove continues to operate in its current state and sends stove power, water level information, and / or sound information to the user. If the preset threshold exceeds 10 minutes, it continues to determine whether the preset threshold exceeds 15 minutes. If the preset threshold does not exceed 15 minutes, the stove continues to operate in its current state and reminds the user to remotely control the stove power based on the received stove power, water level information, and / or sound information. If the preset threshold exceeds 15 minutes, the stove power is directly turned off to avoid safety hazards.

[0118] In the above implementation, when the user's absence time exceeds a preset threshold, relevant information is sent. The user controls the working status of the stove according to the received relevant information, so that the user can remotely control the working status of the stove as needed, ensuring the safety of the stove, improving the user experience, and enhancing the intelligence of the stove.

[0119] Figure 6 This is a structural block diagram illustrating an intelligent stove control device according to an exemplary embodiment. (Refer to...) Figure 6 The intelligent cooktop control device 600 includes:

[0120] The object movement information acquisition unit 610 is configured to acquire object movement information within the cooking space; the object movement information indicates whether object movement exists within the cooking space.

[0121] The first cooking state information acquisition unit 620 is configured to acquire the current first cooking state information of the stove located in the cooking space when there is no object movement in the cooking space as indicated by the object movement information; wherein, the first cooking state information indicates whether the stove is in soup-making mode.

[0122] The water level information determination unit 630 is configured to detect the water level information in the pot located on the stove when the current first cooking state information indicates that the stove is in soup-making mode. The water level information includes the water level height and the water level rise rate.

[0123] The first stove firepower control unit 640 is configured to control the firepower of the stove based on the water level height and the rate of water level rise.

[0124] In some exemplary embodiments, the apparatus further includes:

[0125] The second cooking state information acquisition unit is configured to acquire the current second cooking state information of the stove located in the cooking space when there is no object movement in the cooking space as indicated by the object movement information; wherein, the second cooking state information indicates whether the stove is in the pressure cooker steaming mode.

[0126] The sound information determination unit is configured to collect the sound information of the pressure cooker's pressure relief valve when the current second cooking state information indicates that the stove is in the pressure cooker steaming mode, and at the same time obtain the duration of the collected sound information.

[0127] The second stove firepower control unit is configured to control the stove firepower when the duration exceeds a preset time.

[0128] In some exemplary embodiments, the water level information determination unit 630 includes:

[0129] The water level height acquisition unit is configured to acquire the water level height detected by a water level sensor located inside the pot on the stove.

[0130] The water level rise rate determination unit is configured to determine the corresponding water level rise rate based on the water level height.

[0131] In some exemplary embodiments, the first stove fire control unit 640 includes:

[0132] The stove firepower maintenance unit is configured to maintain the stove firepower if the water level is lower than a preset height and the water level rise rate is lower than a preset rate.

[0133] The first stove firepower reduction unit is configured to reduce the stove firepower if the water level is less than a preset height and the water level rise rate is greater than or equal to a preset rate.

[0134] The second stove firepower reduction unit is configured to reduce the stove firepower if the water level is greater than or equal to a preset height and the water level rise rate is less than a preset rate.

[0135] The third stove firepower reduction unit is configured to reduce the stove firepower if the water level is greater than or equal to a preset height and the water level rise rate is greater than or equal to a preset rate.

[0136] In some exemplary embodiments, the sound information determining unit includes:

[0137] The sound information acquisition unit is configured to acquire sound information detected by a sound sensor installed on a pressure cooker or stove.

[0138] The duration determination unit is configured to perform the acquisition of the duration of the acquired sound information when the sound information is acquired.

[0139] In some exemplary embodiments, the object movement information acquisition unit 610 includes:

[0140] The departure duration determination unit is configured to retrieve the departure duration of the object.

[0141] The departure duration judgment unit is configured to judge whether the departure duration exceeds a preset threshold;

[0142] The information sending unit is configured to send stove firepower, water level information and / or sound information to the object when the absence time exceeds a preset threshold.

[0143] Regarding the apparatus in the above embodiments, the specific manner in which each module performs its operation has been described in detail in the embodiments related to the method, and will not be elaborated upon here.

[0144] In some exemplary embodiments, an electronic device is also provided, including a processor; a memory for storing processor-executable instructions; wherein, when the processor is configured to execute the instructions stored in the memory, it implements the intelligent stove control method provided in any of the above embodiments.

[0145] The electronic device can be a terminal, a server, or a similar computing device. Taking a server as an example... Figure 7 This is a block diagram illustrating an electronic device for controlling a smart cooktop according to an exemplary embodiment, such as... Figure 7As shown, the server 700 can vary significantly due to different configurations or performance. It may include one or more central processing units (CPUs) 710 (CPUs 710 may include, but are not limited to, microprocessors (MCUs) or programmable logic devices (FPGAs), a memory 730 for storing data, and one or more storage media 720 (e.g., one or more mass storage devices) for storing application programs 723 or data 722. The memory 730 and storage media 720 may be temporary or persistent storage. The program stored in the storage media 720 may include one or more modules, each module may include a series of instruction operations on the server. Furthermore, the CPU 710 may be configured to communicate with the storage media 720 and execute the series of instruction operations stored in the storage media 720 on the server 700. Server 700 may also include one or more power supplies 760, one or more wired or wireless network interfaces 750, one or more input / output interfaces 740, and / or one or more operating systems 721, such as Windows Server™, Mac OS X™, Unix™, Linux™, FreeBSD™, etc.

[0146] The input / output interface 740 can be used to receive or send data via a network. Specific examples of the network described above may include a wireless network provided by the communication provider of server 700. In one example, the input / output interface 740 includes a Network Interface Controller (NIC), which can connect to other network devices via a base station to communicate with the Internet. In another example, the input / output interface 740 may be a radio frequency (RF) module for wireless communication with the Internet.

[0147] Those skilled in the art will understand that Figure 7 The structure shown is for illustrative purposes only and does not limit the structure of the aforementioned electronic device. For example, server 700 may also include... Figure 7 The more or fewer components shown, or having the same Figure 7 The different configurations shown.

[0148] In some exemplary embodiments, a computer-readable storage medium including instructions is also provided, such as a memory 730 including instructions, which can be executed by the processor 710 of the device 700 to complete the above-described intelligent stove control method. Optionally, the computer-readable storage medium may be a ROM, random access memory (RAM), CD-ROM, magnetic tape, floppy disk, and optical data storage device, etc.

[0149] In some exemplary embodiments, a computer program product is also provided, including a computer program that, when executed by a processor, implements the intelligent stove control method provided in any of the above embodiments.

[0150] Other embodiments of this application will readily occur to those skilled in the art upon consideration of the specification and practice of the invention disclosed herein. This application is intended to cover any variations, uses, or adaptations of this application that follow the general principles of this application and include common knowledge or customary techniques in the art not disclosed herein. The specification and examples are to be considered exemplary only, and the true scope and spirit of this application are indicated by the following claims.

[0151] It should be understood that this application is not limited to the precise structure described above and shown in the accompanying drawings, and various modifications and changes can be made without departing from its scope. The scope of this application is limited only by the appended claims.

Claims

1. A method for controlling an intelligent stove, characterized in that, include: Obtain information on object movement within the cooking space; The object movement information indicates whether there is object movement within the cooking space; If the object movement information indicates that no object is moving within the cooking space, the first cooking state information of the stove located within the cooking space is obtained; wherein, the first cooking state information indicates whether the stove is in soup-making mode; When the current first cooking state information indicates that the stove is in the soup-making mode, the water level information in the pot on the stove is detected, wherein the water level information includes the water level height and the water level rise rate; The firepower of the stove is controlled based on the water level height and the rate of water level rise.

2. The intelligent stove control method according to claim 1, characterized in that, The method further includes: If the object movement information indicates that no object is moving within the cooking space, the second cooking state information of the stove located within the cooking space is obtained; wherein, the second cooking state information indicates whether the stove is in pressure cooker steaming mode; When the current second cooking status information indicates that the stove is in the pressure cooker steaming mode, the sound information of the pressure cooker pressure relief valve is collected, and the duration of the collected sound information is obtained at the same time. When the duration exceeds a preset time, the stove's firepower is controlled.

3. The intelligent stove control method according to claim 1, characterized in that, When the current first cooking state information indicates that the stove is in the soup-making mode, detecting the water level information in the pot located on the stove includes: The water level height detected by the water level sensor installed inside the pot on the stove is obtained; Based on the water level height, the corresponding water level rise rate is determined.

4. The intelligent stove control method according to claim 1, characterized in that, The control of the stove's firepower based on the water level height and the rate of water level rise includes: If the water level is lower than the preset height and the water level rise rate is lower than the preset rate, maintain the stove's firepower. If the water level is lower than the preset height and the water level rise rate is greater than or equal to the preset rate, reduce the stove's firepower. If the water level is greater than or equal to the preset height, and the water level rise rate is less than the preset rate, reduce the stove's firepower. If the water level is greater than or equal to the preset height, and the water level rise rate is greater than or equal to the preset rate, the stove's firepower is reduced.

5. The intelligent stove control method according to claim 2, characterized in that, When the current second cooking state information indicates that the stove is in the pressure cooker steaming mode, the sound information of the pressure cooker pressure relief valve is collected, and the duration of the collected sound information is simultaneously obtained, including: Acquire the sound information detected by the sound sensor installed on the pressure cooker or stove; When the sound information is acquired, the duration of the acquired sound information is also obtained.

6. A method for controlling an intelligent stove according to claim 1 or 2, characterized in that, After the object movement information indicates that no object movement occurs within the cooking space, the process includes: Get the duration of the object's absence; Determine whether the absence duration exceeds a preset threshold; When the absence time exceeds the preset threshold, the stove firepower, water level information and / or sound information are sent to the object.

7. A smart stove control device, characterized in that, include: The object movement information acquisition unit is configured to acquire object movement information within the cooking space. The object movement information indicates whether there is object movement within the cooking space; The first cooking state information acquisition unit is configured to acquire the current first cooking state information of the stove located in the cooking space when the object movement information indicates that there is no object movement in the cooking space; wherein, the first cooking state information indicates whether the stove is in soup-making mode. A water level information determination unit is configured to detect water level information in a pot located on the stove when the current first cooking state information indicates that the stove is in the soup-making mode, wherein the water level information includes water level height and water level rise rate. The first stove firepower control unit is configured to control the firepower of the stove based on the water level height and the rate of water level rise.

8. An electronic device, characterized in that, include: processor; Memory used to store the processor's executable instructions; The processor is configured to execute the instructions to implement a smart stove control method as described in any one of claims 1 to 6.

9. A computer-readable storage medium, wherein when instructions in the computer-readable storage medium are executed by a processor of an electronic device, the electronic device is enabled to perform a smart stove control method as described in any one of claims 1 to 6.

10. A computer program product, comprising a computer program, characterized in that, When the computer program is executed by the processor, it implements the intelligent stove control method according to any one of claims 1 to 6.

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