A bean curd discharging device and method

CN122443976APending Publication Date: 2026-07-24WEIXUANZHOU AGRI SCI & TECH DEV (CHONGQING) CO LTD
View PDF 0 Cites 0 Cited by

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
WEIXUANZHOU AGRI SCI & TECH DEV (CHONGQING) CO LTD
Filing Date
2026-05-08
Publication Date
2026-07-24

AI Technical Summary

Technical Problem

Existing tofu feeders lack effective posture regulation and anti-overlap structure design, resulting in the tofu being fed in with inconsistent postures and multiple pieces of tofu stacking and overlapping, affecting the stability and accuracy of subsequent processing steps and reducing production efficiency.

Method used

A feeder was designed that includes a storage bin, a diversion channel, a dried bean curd conveying channel, an overlapping support plate, a vertical correction mechanism, and a dried bean curd temporary storage unit. Through the combination of diversion, overlapping support, vertical correction, and temporary storage unit, the orderly feeding and uniform posture of dried bean curd are achieved.

Benefits of technology

It achieves stable, non-deviation-free, and orderly feeding of dried bean curd, avoids blockage at the storage bin outlet, improves feeding efficiency and processing accuracy, and meets the needs of large-scale continuous production.

✦ Generated by Eureka AI based on patent content.

Smart Images

  • Figure CN122443976A_ABST
    Figure CN122443976A_ABST
Patent Text Reader

Abstract

The present application relates to the technical field of bean curd processing, and particularly relates to a bean curd discharging device and method, which comprises a base, a storage bin and a discharging assembly. The discharging assembly comprises a shunt passage, two bean curd conveying passages, two overlapping supporting plates, two vertical correction mechanisms and two bean curd temporary storage units. The overlapping bean curds are blocked by the overlapping supporting plates, and only the bean curds at the bottom layer can pass through the narrow gap formed by the overlapping supporting plates. The bean curds passing through the overlapping supporting plates are positionally corrected by the vertical correction mechanisms, so that the positions of the bean curds are in the vertical direction. The positionally corrected bean curds enter the bean curd temporary storage units, are individually stored, and are sequentially discharged. The overlapping bean curds are supported, the discharging of the overlapping bean curds is avoided, the positions of the bean curds are corrected, and the disorderly placement of the bean curds is avoided.
Need to check novelty before this filing date? Find Prior Art