Anti-oil-splashing device of frying pan

Abstract

The utility model provides an oil splashing prevention device of a frying pan, which relates to the technical field of frying pans, and comprises a frame body and a baffle plate which are placed on the frying pan, the baffle plate is connected on the frame body, an included angle is formed between an opening of the baffle plate and the horizontal plane, and a breathable protective net is arranged on the opening of the baffle plate. According to the utility model, the handle side of the wok can be heightened and protected, the risk of hand scalding is avoided, the opening of the wok can be lengthened, the opening is guided to the front end of a user, the injury caused by high-temperature oil sputtering is avoided, the safety is improved, and further, the wok has air permeability, so that the wok is convenient to use. When oil liquid is prevented from splashing to personnel, the device is prevented from being pushed away due to increase of pressure in the frying pan, and the safety is improved.

Description

Technical Field

[0001] The utility model relates to the technical field of frying pans, in particular to an oil splash prevention device for frying pans. Background Art

[0002] Among kitchen utensils, a wok is an indispensable one in our daily life. When cooking, hot oil needs to be heated to make it bubble. When adding some things with high water content or dried peppers, the water in the things will evaporate quickly and fall into the oil pan. Due to the high temperature of the oil and the large temperature difference between the water, it may cause oil explosion. If the pot lid is closed, the evaporation of water vapor in the pot will cause the volume of the entire pot to increase. In severe cases, the pot lid may be pushed open by the air pressure in the pot, causing danger. Therefore, it is necessary to provide a wok oil splash prevention device to solve this problem. Utility Model Content

[0003] The technical problem to be solved by the utility model is to provide a frying pan oil splash prevention device to prevent the hot oil splashing from causing danger to the human body.

[0004] Based on the technical problems existing in the background technology, the utility model proposes a frying pan oil splash prevention device, comprising a frame and a baffle placed on the frying pan, wherein the baffle is connected to the frame, an opening of the baffle forms an angle with a horizontal plane, and a breathable protective net is installed on the opening of the baffle.

[0005] Preferably, the frame body comprises an annular frame and a support frame, the support frame is connected to the inner wall of the annular frame, and a placement area is formed between the support frame and the annular frame.

[0006] Preferably, the bottom surface of the support frame is higher than the bottom surface of the annular frame.

[0007] Preferably, the baffle is connected to the annular frame in an arc shape.

[0008] Preferably, the frame is provided with an arch groove for placing the wok handle, and the arch groove is located below the highest point of the baffle.

[0009] Preferably, the baffle is located above the arch groove and is connected with a handle.

[0010] Compared with the prior art, the frying pan oil splash prevention device proposed by the utility model adopts the above technical solution and achieves the following technical effects:

[0011] The utility model can provide heightened protection for the handle side of the wok to avoid the risk of hand burns. The utility model can also lengthen the opening of the wok and guide the opening to the front of the user to avoid injuries caused by splashing of high-temperature oil and improve safety. Furthermore, the utility model has ventilation properties and can prevent the pressure in the wok from increasing and pushing the device open when preventing oil from splashing onto people, thereby improving safety. BRIEF DESCRIPTION OF THE DRAWINGS

[0012] Figure 1 It is a three-dimensional structural diagram of the utility model and a structural diagram placed on a frying pan;

[0013] Figure 2 It is the internal cross-sectional structure diagram of the utility model;

[0014] Figure 3 It is a structural diagram of the installation protection net of the utility model.

[0015] In the figure: 1. frying pan; 2. frame; 3. baffle; 4. protection net; 21. ring frame; 22. support frame; 5. placement area; 211. arch groove; 6. handle. DETAILED DESCRIPTION

[0016] In the present invention, unless otherwise clearly specified and limited, the terms "installed", "connected", "connected", "fixed" and the like should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral one; it can be a mechanical connection, an electrical connection, or communication with each other; it can be a direct connection, or an indirect connection through an intermediate medium, it can be the internal connection of two elements or the interaction relationship between two elements, unless otherwise clearly defined. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances.

[0017] In the present utility model, unless otherwise clearly specified and limited, a first feature being "above" or "below" a second feature may mean that the first and second features are in direct contact, or the first and second features are in indirect contact through an intermediate medium. Moreover, a first feature being "above", "above" or "above" a second feature may mean that the first feature is directly above or obliquely above the second feature, or simply means that the first feature is higher in level than the second feature. A first feature being "below", "below" or "below" a second feature may mean that the first feature is directly below or obliquely below the second feature, or simply means that the first feature is lower in level than the second feature.

[0018] Example

[0019] Please refer to Figure 1-Figure 3The utility model proposes a frying pan oil splash prevention device, comprising a frame 2 and a baffle 3 placed on a frying pan 1, wherein the baffle 3 is connected to the frame 2, the opening of the baffle 3 forms an angle with the horizontal plane, and a breathable protective net 4 is installed on the opening of the baffle 3. In the utility model, the device is placed on the frying pan 1, and the opening of the baffle 3 faces the front of the personnel. When the high-temperature oil splashes, it will be blocked by the protective net 4 to prevent splashing. At the same time, the water vapor formed by the water in the frying pan 1 after high temperature can pass through the protective net 4 to avoid a large air pressure between the device and the frying pan 1; in the utility model, the aperture of the protective net 4 is small, and the protective net 4 is made of cloth.

[0020] In a specific embodiment, refer to Figure 1 , Figure 2 The frame 2 includes an annular frame 21 and a support frame 22. The support frame 22 is connected to the inner wall of the annular frame 21. The support frame 22 and the annular frame 21 are spaced to form a placement area 5. The support frame 22 is installed on the inner wall of the annular frame 21. Since different pot bodies have different diameters, the interval between the edge of the support frame 22 and the edge of the annular frame 21 can provide different activity spaces for the wok 1, and is suitable for woks 1 of different sizes.

[0021] Furthermore, since the support frame 22 is a ring frame, which is connected to the annular frame 21 through a support rod, there will be a hollow space between the ring frame and the annular frame 21. Since the ring frame is inside the annular frame 21, the opening of the hole is downward, which can prevent the hot oil in the wok 1 from splashing upward and scalding people.

[0022] In a specific embodiment, refer to Figure 2 , the bottom surface of the support frame 22 is higher than the bottom surface of the annular frame 21. The lowest point of the annular frame 21 will be lower than the lowest point of the annular frame 21. When in use, the annular frame 21 can surround the wok 1, which can prevent the device from sliding out of the wok 1.

[0023] In a specific embodiment, refer to Figure 1 , Figure 3 The baffle 3 is connected to the annular frame 21 in an arc shape.

[0024] In a specific embodiment, refer to Figure 1 The frame is provided with an arch groove 211 for placing the wok 1, and the arch groove 211 is located below the highest point of the baffle 3. The baffle 3 has a high point and a low point in the side view, the high point is located on the handle 6 side and the low point is located away from the handle 6 side, and the arch groove 211 can provide a placement space for the handle 6 of the wok 1 to prevent the device from being unable to be placed on the wok 1.

[0025] In a specific embodiment, refer to Figure 3 The baffle plate 3 is located above the arch groove 211 and is connected with a handle 6; the handle 6 is used for taking and placing the device.

[0026] The above description is only a preferred specific implementation manner of the present invention, but the protection scope of the present invention is not limited thereto. Any technician familiar with the technical field can make equivalent replacements or changes within the technical scope disclosed by the present invention according to the technical scheme and the utility model concept of the present invention, which should be covered by the protection scope of the present invention.

Claims

1. An oil splash prevention device for a frying pan (1), characterized in that: The invention comprises a frame (2) and a baffle (3) placed on a frying pan (1), wherein the baffle (3) is connected to the frame (2), an opening of the baffle (3) forms an angle with a horizontal plane, and a breathable protective net (4) is installed on the opening of the baffle (3).

2. The frying pan oil splash prevention device according to claim 1, characterized in that: The frame body (2) comprises an annular frame (21) and a support frame (22); the support frame (22) is connected to the inner wall of the annular frame (21); and a placement area (5) is formed between the support frame (22) and the annular frame (21).

3. The frying pan oil splash prevention device according to claim 2, characterized in that: The bottom surface of the support frame (22) is higher than the bottom surface of the annular frame (21).

4. The frying pan oil splash prevention device according to claim 2, characterized in that: The baffle (3) is connected to the annular frame (21) in an arc-shaped manner.

5. The frying pan oil splash prevention device according to claim 2, characterized in that: The frame (21) is provided with an arch groove (211) for placing the handle of the frying pan (1), and the arch groove (211) is located below the highest point of the baffle (3).

6. The frying pan oil splash prevention device according to claim 5, characterized in that: The baffle (3) is located above the arch groove (211) and is connected to a handle (6).

Images