Cooking liner and multifunctional cooking equipment
The cooking liner with support assemblies and limiting steps addresses the issue of the cooking rack falling, enhancing safety and preventing equipment malfunction during removal.
Patent Information
- Application Number
- CN202421016445.4
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-05-11
- Publication Date
- 2024-12-27
- Estimated Expiration
- 2034-05-11
Smart Images
Figure CN222237453U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field related to cooking equipment, in particular to a cooking liner and multifunctional cooking equipment. Background Art
[0002] The inner pot of multi-functional cooking equipment such as steam-bake combination machines is equipped with a pull-out cooking rack;
[0003] In order to prevent the cooking rack from hitting the inner pot due to excessive insertion or being not inserted properly during the insertion process, which may affect the cooking effect, a limiting structure is usually provided inside the inner pot, so that the cooking rack is fully inserted when it contacts the limiting structure, thereby positioning the cooking rack in a suitable position.
[0004] However, in the process of pulling the cooking rack out of the cavity, since the cooking rack is slowly suspended in the air, the rear end of the cooking rack rises under the action of the gravity of the front end, so the cooking rack is at risk of accidentally falling in the process of being pulled out of the cavity. Utility Model Content
[0005] Based on this, it is necessary to provide a cooking liner and a multifunctional cooking device with a safer cooking rack removal process to address the problem that the cooking rack of the current multifunctional cooking device has the risk of accidentally falling when being pulled out.
[0006] The present application first provides a cooking liner, comprising an liner and a cooking rack, wherein the liner has a cooking cavity that opens forward, and inner walls on both sides of the cooking cavity are provided with a plurality of support assemblies in a vertical direction, and the cooking rack can be placed on any of the support assemblies;
[0007] Each group of the support components comprises a first support portion, a second support portion and a third support portion which are sequentially arranged from the opening side of the cooking cavity to the rear;
[0008] The top surfaces of the first support portion and the third support portion have the same height, and the top surface of the second support portion is lower than the other two, so as to form limiting steps between the first support portion and the second support portion, and between the second support portion and the third support portion respectively;
[0009] The cooking rack includes a rack body and a clamping portion arranged on a side of the rack body, the first supporting portion and the third supporting portion support the clamping portion, the clamping portion is provided with a limiting protrusion protruding downward, and the limiting protrusion can be clamped with the two limiting steps along the front-rear direction.
[0010] In one embodiment, the cooking rack has a cooking state and a removal state. In the cooking state, the cooking rack is completely located in the cooking cavity, and the limiting protrusion is locked with the limiting step on the rear side; in the removal state, the cooking rack is at least partially located outside the cooking cavity, and the limiting protrusion is locked with the limiting step on the front side.
[0011] In one embodiment, each group of the support components also includes a fourth support portion, and the fourth support portion is located on the upper side of the first support portion and the third support portion to form an insertion space for the clamping portion to be inserted between the bottom surface of the fourth support portion and the top surface of the first support portion.
[0012] In one of the embodiments, the left and right sides of the frame are both provided with a clamping portion; the left and right inner walls of the cooking cavity are both provided with a plurality of groups of the support components along the vertical direction, and the support components on the left and right sides correspond to each other.
[0013] In one embodiment, the cooking cavity includes an upper cooking cavity and a lower cooking cavity, and the upper cooking cavity and the lower cooking cavity are respectively provided with temperature sensors and are respectively connected with exhaust ports.
[0014] In one of the embodiments, when the cooking rack abuts against the lower inner wall of the cooking cavity, the projection of the temperature sensor in the lower cooking cavity along the front-to-back direction at least partially overlaps with the cooking rack.
[0015] In one of the embodiments, a protective lamp is embedded in the inner wall of the cooking cavity, and the surface of the protective lamp is flush with the inner wall of the cooking cavity.
[0016] In one of the embodiments, a convex bump is provided on the top of the inner container protruding upward.
[0017] In one of the embodiments, the convex hump is used to accommodate the upper heating tube, and the height of the convex hump ranges from 10 mm to 20 mm.
[0018] A second aspect of the present application provides a multifunctional cooking device, comprising a device body and the above-mentioned cooking liner, wherein the cooking liner is arranged inside the device body.
[0019] The above-mentioned cooking liner forms limiting steps between the first support part and the second support part, and between the second support part and the third support part, so that the limiting protrusion can be against the limiting step on the rear side for positioning when the cooking rack is inserted, thereby preventing the cooking rack from hitting the hot air blower baffle and causing equipment failure; when the cooking rack is taken out, the limiting protrusion is against the limiting step on the front side. At this time, the hanging part of the cooking rack is small and there is no risk of falling. In the subsequent extraction process, the user must lift the cooking rack until the limiting protrusion is higher than the limiting step before continuing to extract it, forcing the user to hold the cooking rack more firmly to perform the lifting operation, thereby reducing the risk of the cooking rack falling. BRIEF DESCRIPTION OF THE DRAWINGS
[0020] Figure 1 A three-dimensional diagram of the cooking pot of the present application in the cooking state;
[0021] Figure 2 for Figure 1 A three-dimensional image of the two cooking racks at another angle;
[0022] Figure 3 for Figure 1 A magnified view of the structure in the middle;
[0023] Figure 4 for Figure 1 A partial enlarged view of the cooking pot when it is removed;
[0024] Figure 5 for Figure 1 A three-dimensional image of the cooking liner with the cooking rack hidden in it at another angle;
[0025] Figure 6 for Figure 1 A three-dimensional view of the cooking liner with the cooking rack hidden behind it.
[0026] Figure numerals: 100, inner pot; 10, cooking cavity; 11, temperature sensor; 12, exhaust port; 13, lamp guard; 20, support assembly; 20a, limiting step; 21, first support part; 22, second support part; 23, third support part; 24, fourth support part; 30, convex bump; 31, upper heating tube; 200, cooking rack; 210, rack body; 220, clamping part; 221, limiting protrusion. DETAILED DESCRIPTION
[0027] In order to make the above-mentioned purposes, features and advantages of the utility model more obvious and easy to understand, the specific implementation methods of the utility model are described in detail below in conjunction with the accompanying drawings. In the following description, many specific details are set forth to facilitate a full understanding of the utility model. However, the utility model can be implemented in many other ways different from those described herein, and those skilled in the art can make similar improvements without violating the connotation of the utility model, so the utility model is not limited by the specific embodiments disclosed below.
[0028] In the description of the present invention, it should be understood that the terms "center", "longitudinal", "lateral", "length", "width", "thickness", "up", "down", "front", "back", "left", "right", "vertical", "horizontal", "top", "bottom", "inside", "outside", "clockwise", "counterclockwise", "axial", "radial", "circumferential" and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the accompanying drawings, and are only for the convenience of describing the present invention and simplifying the description, and do not indicate or imply that the referred device or element must have a specific orientation, be constructed and operated in a specific orientation, and therefore should not be understood as a limitation on the present invention.
[0029] In addition, the terms "first" and "second" are used for descriptive purposes only and should not be understood as indicating or implying relative importance or implicitly indicating the number of the indicated technical features. Therefore, the features defined as "first" and "second" may explicitly or implicitly include at least one of the features. In the description of the present utility model, the meaning of "plurality" is at least two, such as two, three, etc., unless otherwise clearly and specifically defined.
[0030] In the present invention, unless otherwise clearly specified and limited, the terms "installed", "connected", "connected", "fixed" and the like should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection or an indirect connection through an intermediate medium, it can be the internal connection of two elements or the interaction relationship between two elements, unless otherwise clearly defined. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances.
[0031] In the present utility model, unless otherwise clearly specified and limited, a first feature being "above" or "below" a second feature may mean that the first and second features are in direct contact, or the first and second features are in indirect contact through an intermediate medium. Moreover, a first feature being "above", "above" or "above" a second feature may mean that the first feature is directly above or obliquely above the second feature, or simply means that the first feature is higher in level than the second feature. A first feature being "below", "below" or "below" a second feature may mean that the first feature is directly below or obliquely below the second feature, or simply means that the first feature is lower in level than the second feature.
[0032] It should be noted that when an element is referred to as being "fixed to" or "disposed on" another element, it may be directly on the other element or there may be a central element. When an element is considered to be "connected to" another element, it may be directly connected to the other element or there may be a central element at the same time. The terms "vertical", "horizontal", "upper", "lower", "left", "right" and similar expressions used herein are for illustrative purposes only and are not intended to be the only implementation method.
[0033] Please combine Figure 1 , Figure 2 as well as Figure 3 As shown, the present application first provides a cooking liner, including an liner 100 and a cooking rack 200. The liner 100 has a cooking cavity 10 that opens forward, and multiple groups of support assemblies 20 are arranged on the inner walls of the left and right sides of the cooking cavity 10 in the vertical direction. The cooking rack 200 can be placed on any support assembly 20; each group of support assemblies 20 includes a first support portion 21, a second support portion 22 and a third support portion 23 that are arranged in sequence from the opening side of the cooking cavity 10 to the rear; wherein the top surface heights of the first support portion 21 and the third support portion 23 are the same The top surface height of the second supporting portion 22 is lower than that of the other two, so as to form a limiting step 20a between the first supporting portion 21 and the second supporting portion 22, and between the second supporting portion 22 and the third supporting portion 23 respectively; the cooking rack 200 includes a rack body 210 and a clamping portion 220 arranged on the side of the rack body 210, the first supporting portion 21 and the third supporting portion 23 support the clamping portion 220, and the clamping portion 220 is protruded downwardly with a limiting protrusion 221, which can be clamped with the two limiting steps 20a along the front-rear direction.
[0034] In the present application, by forming the limiting steps 20a between the first supporting part 21 and the second supporting part 22, and between the second supporting part 22 and the third supporting part 23, respectively, the limiting protrusion 221 can be positioned against the limiting step 20a at the rear side when the cooking rack 200 is inserted, so as to prevent the cooking rack 200 from hitting the hot air blower baffle and causing the equipment to malfunction;
[0035] When the cooking rack 200 is taken out, the limiting protrusion 221 abuts against the limiting step 20a on the front side. At this time, the hanging part of the cooking rack 200 is small and there is no risk of falling. In the subsequent pulling out process, the user must lift the cooking rack 200 until the limiting protrusion 221 is higher than the limiting step 20a before continuing to pull it out, forcing the user to hold the cooking rack 200 more firmly to perform the lifting operation, thereby reducing the risk of the cooking rack 200 falling.
[0036] In some embodiments, the support assembly 20 can be a whole or multiple independent parts. Taking a whole as an example: the second support part 22 can be a groove located between the first support part 21 and the third support part 23; taking multiple independent parts as an example, the first support part 21 and the second support part 22 can be a step structure connected to each other, and the third support part 23 can be a structure independent of the first two;
[0037] As long as the top surface heights of the first support portion 21 and the third support portion 23 are the same and the top surface height of the second support portion 22 is lower than the other two, the present application will not make any further limitations.
[0038] In some embodiments, the connection positions of various parts of the support assembly 20 are all rounded to prevent the cooking rack 200 from being damaged by collision with the corners.
[0039] It should be noted that the cooking rack 200 of the present application includes a steaming and baking rack, a steaming and baking tray, and other structures that can be placed in the cooking cavity 10 and serve to support food.
[0040] Please combine Figure 3 as well as Figure 4 As shown, in some embodiments, the cooking rack 200 has a cooking state and a removal state. In the cooking state, the cooking rack 200 is completely located in the cooking cavity 10, and the limiting protrusion 221 is locked with the limiting step 20a on the rear side; in the removal state, the cooking rack 200 is at least partially located outside the cooking cavity 10, and the limiting protrusion 221 is locked with the limiting step 20a on the front side.
[0041] Preferably, in the removed state, the area of the clamping portion 220 of the cooking rack 200 supported by the supporting assembly 20 is larger than the suspended portion.
[0042] Please combine Figure 3 as well as Figure 4 As shown, in some embodiments, each group of support components 20 also includes a fourth support portion 24, which is located on the upper side of the first support portion 21 and the third support portion 23 to form an insertion space for the clamping portion 220 to be inserted between the bottom surface of the fourth support portion 24 and the top surface of the first support portion 21.
[0043] The limiting function of the fourth support portion 24 can prevent the user from lifting the cooking rack 200 excessively, thereby preventing the food carried by the cooking rack 200 from falling due to the lifting of the cooking rack 200 excessively.
[0044] Preferably, the bottom of the fourth supporting portion 24 is in an arc shape to prevent the cooking rack 200 from being damaged by collision with this position.
[0045] More preferably, the fourth supporting portion 24 is located close to the opening of the cooking cavity 10 .
[0046] Please combine Figure 1 as well as Figure 2 As shown, in some embodiments, a clamping portion 220 is provided on both sides of the frame 210; a plurality of groups of support components 20 are provided on the inner walls on both sides of the cooking cavity 10 in the vertical direction, and the support components 20 on the left and right sides correspond to each other in pairs; so as to improve the supporting stability of the cooking rack 200 and further improve the safety performance.
[0047] Please combine Figure 5 as well as Figure 6 As shown, in some embodiments, the cooking cavity 10 includes an upper cooking cavity and a lower cooking cavity, and a temperature sensor 11 is disposed in the upper cooking cavity and the lower cooking cavity respectively, and is connected to an exhaust port 12 respectively.
[0048] The design of upper and lower independent temperature sensors 11 and independent exhaust ports 12 can realize independent upper and lower temperature control, thereby meeting the hardware requirements of additional functions such as dual-temperature baking, steaming and baking, and dual-temperature steaming.
[0049] Please combine Figure 1 as well as Figure 6 As shown, in some embodiments, when the cooking rack 200 abuts against the lower inner wall of the cooking cavity 10 , the projection of the temperature sensor 11 in the lower cooking cavity along the front-to-back direction at least partially overlaps with the cooking rack 200 .
[0050] When the user mistakenly places the cooking rack 200 on the lower inner wall of the cooking cavity 10, the temperature sensor 11 in the lower cooking cavity can play a blocking role, preventing the cooking rack 200 from being pushed further in, thereby avoiding the occurrence of device malfunction caused by the user mistakenly placing the cooking rack 200 at the bottom of the cooking cavity 10.
[0051] Please refer to Figure 6 As shown, in some embodiments, a protective lamp 13 is embedded in the inner wall of the cooking cavity 10, and the surface of the protective lamp 13 is flush with the inner wall of the cooking cavity 10, to prevent scratches when the user cleans the inner wall of the cooking cavity 10, and to prevent the cooking rack 200 from colliding with the protective lamp 13 when being pulled out.
[0052] Preferably, the protective lamp 13 is located in the upper middle position of the side of the cooking cavity 10 , which can evenly illuminate the entire cooking cavity 10 .
[0053] More preferably, the lamp guard 13 and the temperature sensor 11 are located on the same side to facilitate stud welding.
[0054] Please refer to Figure 1 As shown, in some embodiments, a convex bump 30 is provided on the top of the inner pot 100 to increase the capacity of the cooking cavity 10 .
[0055] Preferably, the convex bump 30 is integrally formed with the inner liner 100 , and the convex bump 30 is formed by stretching the inner liner 100 upwards, without adding additional parts, thus avoiding increasing equipment costs.
[0056] Please combine Figure 1 as well as Figure 5 As shown, in some embodiments, the convex hump 30 is used to accommodate the upper heating tube 31, and the height of the convex hump 30 ranges from 10 mm to 20 mm.
[0057] Hiding the upper heating tube 31 in the convex bump 30 can reduce the possibility of users accidentally touching the upper heating tube 31 and causing burns, and can also increase the aesthetics of the device.
[0058] In addition, if the height of the convex hump 30 is too small, the distance between the upper heating tube 31 and the inner top wall is too small, which may easily cause the top to turn yellow. If the height of the convex hump 30 is too large, it may exceed the tensile limit of the material and there will be certain safety hazards. Therefore, designing the height range of the convex hump 30 to be 10mm to 20mm can effectively avoid the above problems and is more appropriate.
[0059] A second aspect of the present application provides a multifunctional cooking device, comprising a device body and the above-mentioned cooking liner, wherein the cooking liner is arranged inside the device body.
[0060] The technical features of the above-described embodiments may be arbitrarily combined. To make the description concise, not all possible combinations of the technical features in the above-described embodiments are described. However, as long as there is no contradiction in the combination of these technical features, they should be considered to be within the scope of this specification.
[0061] The above-mentioned embodiments only express several implementation methods of the utility model, and the description is relatively specific and detailed, but it cannot be understood as limiting the scope of the utility model patent. It should be pointed out that for ordinary technicians in this field, several modifications and improvements can be made without departing from the concept of the utility model, which all belong to the protection scope of the utility model. Therefore, the protection scope of the utility model patent shall be based on the attached claims.
Claims
1. A cooking pot, characterized in that: The invention comprises an inner pot (100) and a cooking rack (200), wherein the inner pot (100) has a cooking cavity (10) which is open forward, and inner walls on both sides of the cooking cavity (10) are provided with a plurality of groups of supporting assemblies (20) in a vertical direction, and the cooking rack (200) can be placed on any of the supporting assemblies (20); Each group of the support components (20) comprises a first support portion (21), a second support portion (22) and a third support portion (23) which are arranged in sequence from the opening side of the cooking cavity (10) to the rear; The top surfaces of the first support portion (21) and the third support portion (23) have the same height, and the top surface of the second support portion (22) is lower than the other two, so as to form limiting steps (20a) between the first support portion (21) and the second support portion (22), and between the second support portion (22) and the third support portion (23); The cooking rack (200) comprises a rack body (210) and a clamping portion (220) arranged on a side of the rack body (210); the first supporting portion (21) and the third supporting portion (23) support the clamping portion (220); the clamping portion (220) is provided with a limiting protrusion (221) protruding downward; the limiting protrusion (221) can be clamped with the two limiting steps (20a) along the front-rear direction.
2. The cooking pot according to claim 1, characterized in that: The cooking rack (200) has a cooking state and a removal state. In the cooking state, the cooking rack (200) is completely located in the cooking cavity (10), and the limiting protrusion (221) is locked with the limiting step (20a) at the rear side; in the removal state, the cooking rack (200) is at least partially located outside the cooking cavity (10), and the limiting protrusion (221) is locked with the limiting step (20a) at the front side.
3. The cooking pot according to claim 1, characterized in that: Each group of the support components (20) further comprises a fourth support portion (24), wherein the fourth support portion (24) is located on the upper side of the first support portion (21) and the third support portion (23), so as to form an insertion space for the clamping portion (220) to be inserted between the bottom surface of the fourth support portion (24) and the top surface of the first support portion (21).
4. The cooking pot according to claim 1, characterized in that: The frame (210) is provided with a clamping portion (220) on both the left and right sides; the inner walls on both the left and right sides of the cooking cavity (10) are provided with a plurality of groups of support components (20) in a vertical direction, and the support components (20) on the left and right sides correspond to each other.
5. The cooking pot according to claim 1, characterized in that: The cooking cavity (10) comprises an upper cooking cavity and a lower cooking cavity, wherein temperature sensors (11) are respectively arranged in the upper cooking cavity and the lower cooking cavity, and are respectively connected to exhaust ports (12).
6. The cooking pot according to claim 5, characterized in that: When the cooking rack (200) abuts against the lower inner wall of the cooking cavity (10), the projection of the temperature sensor (11) in the lower cooking cavity along the front-to-back direction at least partially overlaps with the cooking rack (200).
7. The cooking pot according to claim 1, characterized in that: A lamp protector (13) is embedded in the inner wall of the cooking cavity (10), and the surface of the lamp protector (13) is flush with the inner wall of the cooking cavity (10).
8. The cooking pot according to claim 1, characterized in that: A convex bump (30) is provided on the top of the inner container (100) protruding upward.
9. The cooking pot according to claim 8, characterized in that: The convex hump (30) is used to accommodate the upper heating tube (31), and the height of the convex hump (30) ranges from 10 mm to 20 mm.
10. A multifunctional cooking device, characterized in that: The invention comprises a device body and a cooking pot as claimed in any one of claims 1 to 9, wherein the cooking pot is arranged inside the device body.