Braised meat cooling device

Abstract

The utility model relates to the technical field of braised meat cooling, in particular to a braised meat cooling device which comprises a cooling table, a plurality of braised meat storage cylinders are fixedly arranged on the cooling table in a penetrating mode, a sealing push plate is arranged at the top of the cooling table and located over the braised meat storage cylinders, the bottoms of the braised meat storage cylinders are connected with cold air branch pipes, and the cold air branch pipes are connected with cold air outlet pipes. The multiple cold air branch pipes are connected with a cold air main pipe, the side, away from the cold air branch pipes, of the cold air main pipe is connected with a refrigerator, and cold air is fed into the cold air cavities in the braised meat storage barrels through the cold air main pipe and the cold air pipes by means of work of the refrigerator, so that braised meat in the braised meat storage barrels is cooled. The cold air completely wraps the periphery of the marinated meat, so that the overall cooling effect is higher.

Description

Technical Field

[0001] The utility model relates to the technical field of stewed meat cooling, in particular to a stewed meat cooling device. Background Art

[0002] Braised meat products are made by pre-cooking the raw meat and then boiling it with spices and seasonings in water. Braised meat products are all cooked meat products, which are soft and have a strong flavor. They are not suitable for storage, so they need to be sold in time after production to ensure the quality and flavor of the braised meat.

[0003] After searching, a braised meat cooling device is mentioned in the published application number CN201920889305.0, including a first ring plate, a second ring plate is arranged parallel to the lower side of the first ring plate, the lower edge of the second ring plate is connected to a container, the container is funnel-shaped, an oil outlet is arranged at the bottom of the container, a sealing cloth is fixedly installed between the first ring plate and the second ring plate, the outer side of the second ring plate is connected to the first side plate around the ring center, the first ring plate is located above the first side plate and is correspondingly fixedly connected to the second side plate, a screw is vertically welded on the first side plate, the length of the second side plate is longer than the length of the first side plate, a through hole is provided on the inner side of the second side plate, the upper end of the screw passes through the through hole of the second side plate, and a nut is set on the upper and lower sides of the screw on the second side plate. The utility model has a reasonable and simple structure, can adjust the capacity, can be placed on any collection barrel, has good stability, fast cooling speed, and will not stay mosquitoes, flies, etc.

[0004] Although the above scheme solves the problems mentioned in the background technology, it still has the following shortcomings: the above scheme uses a fan to cool the braised meat. Although it can cool the braised meat, the air cooling will consume a lot in daily work, resulting in less cold air that actually exchanges heat with the braised meat, and thus the cooling efficiency is not high. Utility Model Content

[0005] The utility model aims to provide a braised meat cooling device to improve the braised meat cooling efficiency, thereby solving the problems raised in the above-mentioned background technology.

[0006] In order to achieve the above purpose, the utility model provides the following technical solutions:

[0007] A braised meat cooling device comprises a cooling table, on which a plurality of braised meat storage cylinders are fixedly arranged, a sealing cover body is arranged on the top of the plurality of braised meat storage cylinders, and the sealing cover body is higher than the horizontal plane of the cooling table by a certain distance, and the sealing cover body and the top of the braised meat storage cylinder are connected by threads, a sealing push plate is arranged on the top of the cooling table and directly above the plurality of braised meat storage cylinders, the bottoms of the plurality of braised meat storage cylinders are connected to cold air branch pipes, the plurality of cold air branch pipes are all connected to a cold air main pipe, and a refrigerator is connected to the cold air main pipe on the side away from the cold air branch pipes.

[0008] As a preferred solution of the utility model, one side of the cold air main pipe and the cold air outlet pipe of the refrigerator are connected by threads, and the other side of the cold air main pipe and the input ends of multiple cold air branch pipes are also connected by threads.

[0009] As a preferred solution of the utility model, each of the cold air branch pipes is connected to the bottom input interfaces of at least two braised meat storage cylinders, a cold air cavity is provided inside the braised meat storage cylinder, and the cold air branch pipes are connected to the cavity of the cold air cavity.

[0010] As a preferred solution of the utility model, a thermometer is embedded and installed on the base shell of the refrigerator, and the thermometer is used to detect the temperature of cold air inside the refrigerator.

[0011] As a preferred solution of the utility model, a sealing notch is provided at the bottom of the sealing push plate, and the sealing notch and the sealing cover body are sealed, that is, the sealing cover body is located inside the sealing notch.

[0012] As a preferred solution of the utility model, guide sliders are provided on the left and right sides of the bottom of the sealing push plate, guide rails are provided on the left and right sides of the longer side of the top of the cold table, and the guide sliders and the guide rails are slidably connected.

[0013] As a preferred solution of the utility model, two sealing push plates are provided, and the two sealing push plates are symmetrically arranged with the middle position of the cold table as the symmetry axis, and a handle is fixedly installed on one side of the shorter side of the sealing push plate.

[0014] Compared with the prior art, the beneficial effects of the utility model are:

[0015] In the utility model, a braised meat cooling device is provided. When the braised meat is cooled by the device, the braised meat can be placed in different braised meat storage cylinders, and the refrigerator is used to send cold air into the cold air cavity inside each braised meat storage cylinder through the cold air main pipe and the cold air duct, so as to realize the cooling operation of the braised meat inside the braised meat storage cylinder. Since the cold air completely wraps the periphery of the braised meat, the overall cooling effect is higher. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] Figure 1 It is a schematic diagram of the overall three-dimensional structure of the utility model;

[0017] Figure 2 This is a schematic diagram of the three-dimensional structure of the cold table of the utility model;

[0018] Figure 3 It is a three-dimensional structural schematic diagram of the refrigerator, the cold air main pipe and the cold air branch pipe of the utility model;

[0019] Figure 4 This is a schematic diagram of the internal structure of the stewed meat storage cylinder of the utility model;

[0020] Figure 5 It is a schematic diagram of the three-dimensional structure of the rear side of the sealing push plate of the utility model;

[0021] Figure 6 for Figure 5 Schematic diagram of the three-dimensional structure from another perspective.

[0022] In the figure: 1. Cold table; 2. Braised meat storage cylinder; 3. Sealed push plate; 4. Cold air branch pipe; 5. Cold air main pipe; 6. Refrigerator; 7. Cold air cavity; 8. Thermometer; 9. Sealed notch; 10. Guide slider; 11. Guide track; 12. Handle. DETAILED DESCRIPTION

[0023] The technical solutions in the embodiments of the utility model will be clearly and completely described below in conjunction with the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, rather than all of the embodiments. Based on the embodiments of the utility model, all other embodiments obtained by ordinary technicians in this field without making creative work are within the scope of protection of the utility model.

[0024] In order to facilitate the understanding of the utility model, the utility model will be described more comprehensively with reference to the relevant drawings below. Several embodiments of the utility model are given. However, the utility model can be implemented in many different forms and is not limited to the embodiments described herein. On the contrary, the purpose of providing these embodiments is to make the disclosure of the utility model more thorough and comprehensive.

[0025] It should be noted that when an element is referred to as being "fixed to" another element, it may be directly on the other element or there may be a central element. When an element is considered to be "connected to" another element, it may be directly connected to the other element or there may be a central element at the same time. The terms "vertical", "horizontal", "left", "right" and similar expressions used herein are for illustrative purposes only.

[0026] Unless otherwise defined, all technical and scientific terms used herein have the same meaning as those commonly understood by those skilled in the art in the technical field of the present invention. The terms used herein in the specification of the present invention are only for the purpose of describing specific embodiments and are not intended to limit the present invention. The term "and / or" used herein includes any and all combinations of one or more of the related listed items.

[0027] For examples, see Figure 1-6 , the utility model provides a technical solution:

[0028] A braised meat cooling device comprises a cooling table 1, on which a plurality of braised meat storage cylinders 2 are fixedly arranged, a sealing push plate 3 is arranged on the top of the cooling table 1 and directly above the plurality of braised meat storage cylinders 2, the bottoms of the plurality of braised meat storage cylinders 2 are connected to cold air branch pipes 4, the plurality of cold air branch pipes 4 are all connected to a cold air main pipe 5, the cold air branch pipes 4 and the cold air main pipe 5 can be made of copper pipes, aluminum pipes, steel pipes, plastic pipes and the like, and a refrigerator 6 is connected to the side of the cold air main pipe 5 away from the cold air branch pipes 4.

[0029] For details, please refer to Figure 1 , Figure 2 , Figure 3 as well as Figure 4 A cooling fan is also provided at the cold air outlet pipe end of the refrigerator 6 to send cold air into the cold air main pipe 5. One side of the cold air main pipe 5 and the cold air outlet pipe of the refrigerator 6 are threadedly connected, and the other side of the cold air main pipe 5 and the input port ends of multiple cold air branch pipes 4 are also threadedly connected; each cold air branch pipe 4 is connected to the bottom input interface of at least two braised meat storage cylinders 2, and a cold air cavity 7 is provided inside the braised meat storage cylinder 2, and the cold air branch pipe 4 is connected to the cavity of the cold air cavity 7;

[0030] In this embodiment, the refrigerator 6 generates cold air, which is then sent to the cold air main pipe 5 and the cold air branch pipe 4, and then sent to the cold air cavity 7 inside each braised meat storage cylinder 2 through the cold air branch pipe 4. Finally, the braised meat is wrapped with the cold air filled in the cold air cavity 7 to cool the braised meat, thereby improving the overall cooling efficiency.

[0031] Furthermore, a thermometer 8 is embedded and installed on the base shell of the refrigerator 6 , and the thermometer 8 is used to detect the temperature of the cold air inside the refrigerator 6 ; the change of the cold air temperature of the refrigerator 6 can be checked through the thermometer 8 .

[0032] For details, please refer to Figure 1 , Figure 2 , Figure 5 as well as Figure 6, a sealing cover body is provided on the top of the plurality of braised meat storage cylinders 2, and the sealing cover body is higher than the horizontal plane of the cold table 1 by a certain distance, and the sealing cover body and the top of the braised meat storage cylinder 2 are threadedly connected; a sealing notch 9 is provided at the bottom of the sealing push plate 3, and the sealing notch 9 and the sealing cover body are sealed, that is, the sealing cover body is located inside the sealing notch 9; guide sliders 10 are provided on the left and right sides of the bottom of the sealing push plate 3, and guide rails 11 are provided on the left and right sides of the longer side of the top of the cold table 1, and the guide sliders 10 and the guide rails 11 are slidably connected; two sealing push plates 3 are provided, and the two sealing push plates 3 are symmetrically arranged with the middle position of the cold table 1 as the symmetry axis, and a handle 12 is fixedly installed on one side of the shorter side of the sealing push plate 3;

[0033] In this embodiment, the sealing push plate 3 is pulled to move laterally by the action of the handle 12, and then the two sealing push plates 3 can be pulled apart to reveal multiple braised meat storage tubes 2 for placing braised meat, or multiple braised meat storage tubes 2 can be sealed, thereby preventing the braised meat from consuming cold air too quickly and also preventing dust and impurities from entering the braised meat storage tubes 2.

[0034] The working process of the utility model is as follows: when using the braised meat cooling device, firstly, the sealing push plate 3 is pulled by the action of the handle 12 to move horizontally, and then the two sealing push plates 3 can be pulled apart to reveal a plurality of braised meat storage tubes 2 for placing the braised meat. After the placement is completed, the sealing cover body is covered, and then the sealing push plate 3 is pushed in the reverse direction to seal and store the braised meat storage tubes 2. Afterwards, cold air is generated by the operation of the refrigerator 6, and then the cold air is sent to the cold air main pipe 5 and the cold air branch pipe 4, and then the cold air is sent to the cold air cavity 7 inside each braised meat storage tube 2 through the cold air branch pipe 4, and finally the braised meat is wrapped with the cold air filled in the cold air cavity 7 to cool the braised meat, thereby improving the overall cooling efficiency.

[0035] Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A braised meat cooling device, comprising a cooling table (1), characterized in that: A plurality of braised meat storage cylinders (2) are fixedly arranged on the cold table (1), a sealing cover body is arranged on the top of the plurality of braised meat storage cylinders (2), and the sealing cover body is higher than the horizontal plane on the cold table (1) by a certain distance, and the sealing cover body and the top of the braised meat storage cylinder (2) are connected by threads, a sealing push plate (3) is arranged on the top of the cold table (1) and directly above the plurality of braised meat storage cylinders (2), the bottom of the plurality of braised meat storage cylinders (2) are connected to cold air branch pipes (4), the plurality of cold air branch pipes (4) are all connected to a cold air main pipe (5), and a refrigerator (6) is connected to the side of the cold air main pipe (5) away from the cold air branch pipes (4).

2. A braised meat cooling device according to claim 1, characterized in that: One side of the cold air main pipe (5) and the cold air outlet pipe of the refrigerator (6) are connected by threads, and the other side of the cold air main pipe (5) and the input ports of the plurality of cold air branch pipes (4) are also connected by threads.

3. The braised meat cooling device according to claim 1, characterized in that: Each of the cold air branch pipes (4) is connected to the bottom input interfaces of at least two braised meat storage cylinders (2); a cold air cavity (7) is provided inside the braised meat storage cylinder (2), and the cold air branch pipes (4) are connected to the cavity of the cold air cavity (7).

4. The braised meat cooling device according to claim 1, characterized in that: A thermometer (8) is embedded and mounted on the base shell of the refrigerator (6), and the thermometer (8) is used to detect the temperature of cold air inside the refrigerator (6).

5. The braised meat cooling device according to claim 1, characterized in that: The bottom of the sealing push plate (3) is provided with a sealing notch (9), and the sealing notch (9) and the sealing cover body are sealed, that is, the sealing cover body is located inside the sealing notch (9).

6. The braised meat cooling device according to claim 1, characterized in that: Guide slide blocks (10) are arranged on the left and right sides of the bottom of the sealing push plate (3), and guide rails (11) are arranged on the left and right sides of the longer side of the top of the cooling table (1), and the guide slide blocks (10) and the guide rails (11) are slidably connected.

7. The braised meat cooling device according to claim 1, characterized in that: Two sealing push plates (3) are provided, and the two sealing push plates (3) are symmetrically arranged with the middle position of the cold and cool table (1) as the symmetry axis, and a handle (12) is fixedly installed on one side of the shorter side of the sealing push plate (3).

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