Environment-friendly smoking oven for sausage processing

By adopting a combined structure of filter plates and scrapers in an environmentally friendly smoker, the problem of difficulty in cleaning the oil in red sausage processing is solved, and the oil drop speed and processing efficiency are improved.

CN222442980UActive Publication Date: 2025-02-11LIAONING THUNDER YIPIN FOOD CO LTD

Patent Information

Application Number
CN202421301216.7
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-06-07
Publication Date
2025-02-11
Estimated Expiration
2034-06-07

AI Technical Summary

Technical Problem

The existing environmentally friendly smoker used for red sausage processing will cause a large amount of oil to appear on the red sausage during the smoke process, making it difficult to effectively clean the oil, affecting the speed of oil falling.

Method used

An environmentally friendly smoker is designed, using a combined structure of filter plates and scrapers. Through the cooperation of elastic springs and tension springs, the oil on the filter plates can be scraped and cleaned to prevent oil accumulation.

Benefits of technology

The oil on the filter plate is effectively cleaned up, the oil falls speed and the efficiency of red sausage processing.

✦ Generated by Eureka AI based on patent content.

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  • Figure CN222442980U_ABST
    Figure CN222442980U_ABST
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Abstract

The utility model discloses an environment-friendly smoking oven for sausage processing, and relates to the technical field of smoking oven, the environment-friendly smoking oven for sausage processing comprises a smoking oven body, one side of the smoking oven body is fixedly provided with a smoke conveying pipe, one end of the smoke conveying pipe extends into the smoking oven body, and the other end of the smoke conveying pipe is provided with a smoke outlet. A smoke distributing plate is fixedly mounted in the smoking furnace body, the smoke conveying pipe is communicated with the smoke distributing plate, a placing frame is arranged in the smoking furnace body, a filtering plate is slidably connected in the placing frame, a smoke discharging pipe is fixedly mounted on one side of the smoking furnace body, and the smoke discharging pipe is communicated with the interior of the smoking furnace body. And when the oil on the filter plate is removed, a scraper plate slides in a fixed frame and on a second limiting rod through the tension of a tension spring, so that the scraper plate scrapes the oil on the filter plate, the oil on the filter plate is removed, the oil is prevented from being accumulated on the filter plate, and the oil falling speed is increased.
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Description

Technical Field

[0001] The utility model relates to the technical field of smoke ovens, in particular to an environmentally friendly smoke oven used for processing red sausages. Background Art

[0002] Smoking is a processing method that uses smoke from incomplete combustion of fuel to smoke food, in order to change the taste of the product, improve the quality and extend the shelf life. Smoking, like pickling, has a long history and is often used in combination with pickling. Smoking is mainly used in the processing of fish and meat products.

[0003] After searching, the existing Chinese patent announcement number is: CN 217337236 U, which provides an environmentally friendly smoking furnace for red sausage processing. The patent sets a smoke separation mechanism, sets a filter in the display rack, and the red sausage is placed on the filter. The air pump is started to transport the smoke to the smoke inlet pipe. The smoke passes through three groups of smoke pipes and reaches three groups of smoke collecting chambers. Several smoke exhaust sleeves are fixed at the bottom of the smoke separation plate. The several smoke exhaust sleeves evenly transport the smoke from the top of the red sausage to the red sausage, so that the red sausage is evenly smoked.

[0004] Although the above patent can evenly transmit smoke from the top of the red sausage to the red sausage so that the red sausage is evenly smoked, the above environmentally friendly smoking furnace for red sausage processing still has the following problems: when the red sausage is smoked, a large amount of oil will appear on the red sausage, and then the oil will drip slowly. When the oil drips on the filter, the oil on the filter cannot be scraped off well, and then the oil will drip slowly, affecting the falling speed of the oil.

[0005] In view of the above problems, an environmentally friendly smoking furnace for red sausage processing is proposed. Utility Model Content

[0006] The purpose of the utility model is to solve at least one of the technical problems existing in the prior art, and to provide an environmentally friendly smoking furnace for red sausage processing, which can solve the problems of the background technology.

[0007] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: an environmentally friendly smokehouse for red sausage processing, comprising a smokehouse body, a smokehouse pipe is fixedly installed on one side of the smokehouse body, one end of the smokehouse pipe extends to the interior of the smokehouse body, a smoke separator plate is fixedly installed inside the smokehouse body, the smokehouse pipe is connected with the smoke separator plate, a placement frame is provided inside the smokehouse body, a filter plate is slidably connected inside the placement frame, a smoke exhaust pipe is fixedly installed on one side of the smokehouse body, the smoke exhaust pipe is connected with the interior of the smokehouse body, and a filter net is fixedly installed inside the smoke exhaust pipe.

[0008] Preferably, a slideway is provided inside the placement frame, the filter plate is slidably connected inside the slideway, a first limiting rod is fixedly installed inside the slideway, and a surface of the first limiting rod is slidably connected to the inside of the filter plate.

[0009] Preferably, an elastic spring is movably sleeved on the first limiting rod, the upper end of the elastic spring is fixedly connected to the inside of the slideway, and the lower end of the elastic spring is fixedly connected to the top of the filter plate.

[0010] Preferably, a motor is fixedly mounted on one side of the placement frame, an output end of the motor rotates through the placement frame and extends to the inside of the placement frame, and an extrusion protrusion is fixedly mounted on the output end of the motor.

[0011] Preferably, a bracket is fixedly mounted on the filter plate, and a transmission shaft is rotatably connected inside the bracket.

[0012] Preferably, a gear is fixedly sleeved on the upper portion of the transmission shaft, a toothed plate is fixedly mounted on the inner wall of the placement frame, and the toothed plate is meshingly connected with the gear.

[0013] Preferably, one end of the transmission shaft is rotatably connected to a box body, the box body is fixedly connected to the top of the filter plate, a wire winding drum is fixedly installed on one end of the transmission shaft located inside the box body, a pull rope is wound around the upper side of the wire winding drum, the pull rope is slidably connected inside the box body, a torsion spring is movably sleeved on the transmission shaft, one end of the torsion spring close to the wire winding drum is fixedly connected to the wire winding drum, and one end of the torsion spring away from the wire winding drum is fixedly connected to the inside of the box body.

[0014] Preferably, a fixing frame is fixedly installed on the filter plate, a scraper is slidably connected inside the fixing frame, one end of the pull rope is fixedly connected to the scraper, a second limiting rod is fixedly installed inside the fixing frame, the surface of the second limiting rod is slidably connected to the inside of the scraper, a tension spring is movably sleeved on the surface of the second limiting rod, one end of the tension spring close to the scraper is fixedly connected to the scraper, and one end of the tension spring away from the scraper is fixedly connected to the inside of the fixing frame.

[0015] Compared with the prior art, the beneficial effects of the utility model are:

[0016] (1) When the pull rope is not wound, the scraper can slide on the inside of the fixed frame and the second limiting rod through the tension of the tension spring, so that the scraper can scrape the oil on the filter plate, thereby cleaning the oil on the filter plate, preventing the oil from accumulating on the filter plate and increasing the speed of the oil falling.

[0017] (2) In the environment-friendly smokehouse for processing red sausage, when the extrusion protrusion is no longer pressurizing the filter plate, the filter plate is reset by the elastic force of the elastic spring, thereby resetting the filter plate, making it easier to shake the filter plate up and down inside the placement frame, thereby facilitating the separation of oil from the red sausage and the filter plate, and when the oil enters the collection box, the separation speed of the oil from the red sausage and the filter plate is accelerated, thereby improving the processing speed. BRIEF DESCRIPTION OF THE DRAWINGS

[0018] The utility model is further described below in conjunction with the accompanying drawings and embodiments:

[0019] Figure 1 This is a schematic structural diagram of an environmentally friendly smoking furnace for red sausage processing according to the utility model;

[0020] Figure 2 It is a schematic diagram of the interior of the placement frame of the utility model;

[0021] Figure 3 For this utility model Figure 2 The enlarged schematic diagram at A in the middle;

[0022] Figure 4 For this utility model Figure 2 The enlarged schematic diagram of point B in the middle;

[0023] Figure 5 It is a schematic diagram of the extrusion convex block of the utility model;

[0024] Figure 6 It is a schematic diagram of the interior of the box of the utility model;

[0025] Figure 7 It is a schematic diagram of the fixing frame of the utility model.

[0026] Figure numerals: 1. Smoking furnace body; 2. Smoke exhaust pipe; 3. Filter; 4. Filter plate; 5. Placement frame; 6. Smoke conveying pipe; 7. Smoke distributor plate; 8. Fixed frame; 9. Motor; 10. Slide; 11. First limiting rod; 12. Elastic spring; 13. Tooth plate; 14. Box body; 15. Transmission shaft; 16. Scraper; 17. Bracket; 18. Gear; 19. Extrusion bump; 20. Pull rope; 21. Winding drum; 22. Second limiting rod; 23. Torsion spring; 24. Tension spring. DETAILED DESCRIPTION

[0027] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0028] In order to further understand the content of the utility model, the utility model is described in detail in conjunction with the accompanying drawings.

[0029] See also Figure 1-7 The utility model provides a technical solution: an environmentally friendly smoking furnace for red sausage processing, comprising a smoking furnace body 1, a smoke conveying pipe 6 is fixedly installed on one side of the smoking furnace body 1, one end of the smoke conveying pipe 6 extends to the interior of the smoking furnace body 1, a smoke dividing plate 7 is fixedly installed inside the smoking furnace body 1, the smoke conveying pipe 6 is connected with the smoke dividing plate 7, a placement frame 5 is provided inside the smoking furnace body 1, a filter plate 4 is slidably connected inside the placement frame 5, a smoke exhaust pipe 2 is fixedly installed on one side of the smoking furnace body 1, the smoke exhaust pipe 2 is connected with the interior of the smoking furnace body 1, and a filter net 3 is fixedly installed inside the smoke exhaust pipe 2.

[0030] The red sausage is placed on the filter plate 4, and then the smoke is injected into the interior of the smoking furnace body 1 through the smoke conveying pipe 6 and the smoke dividing plate 7, and then the red sausage on the filter plate 4 is smoked. The smoked smoke is discharged through the smoke exhaust pipe 2, and then the impurities in the smoke are filtered through the filter net 3, thereby improving the environmental protection of the device and reducing air pollution.

[0031] A slide 10 is provided inside the placement frame 5, and the filter plate 4 is slidably connected inside the slide 10. A first limiting rod 11 is fixedly installed inside the slide 10, and the surface of the first limiting rod 11 is slidably connected to the inside of the filter plate 4. An elastic spring 12 is movably sleeved on the first limiting rod 11, and the upper end of the elastic spring 12 is fixedly connected to the inside of the slide 10, and the lower end of the elastic spring 12 is fixedly connected to the top of the filter plate 4. A motor 9 is fixedly installed on one side of the placement frame 5, and the output end of the motor 9 rotates through the placement frame 5 and extends to the inside of the placement frame 5, and an extrusion protrusion 19 is fixedly installed on the output end of the motor 9.

[0032] Start the motor 9, so that the motor 9 drives the squeezing protrusion 19 to rotate, and then the squeezing protrusion 19 squeezes the filter plate 4, and then the filter plate 4 slides inside the placement frame 5, and at the same time, the filter plate 4 slides inside the slideway 10 and on the first limiting rod 11, and then squeezes the elastic spring 12. When the squeezing protrusion 19 no longer applies pressure to the filter plate 4, the filter plate 4 is reset by the elastic force of the elastic spring 12, and then the filter plate 4 is reset, which makes it easier to shake the filter plate 4 up and down inside the placement frame 5, and then it is easier to separate the oil from the red sausage and the filter plate 4, and then when the oil enters the collection box, the separation speed of the oil from the red sausage and the filter plate 4 is accelerated, thereby increasing the processing speed.

[0033] A bracket 17 is fixedly installed on the filter plate 4, and a transmission shaft 15 is rotatably connected inside the bracket 17. A gear 18 is fixedly sleeved on the upper part of the transmission shaft 15. A toothed plate 13 is fixedly installed on the inner wall of the placement frame 5. The toothed plate 13 is meshed with the gear 18. One end of the transmission shaft 15 is rotatably connected to the box 14. The box 14 is fixedly connected to the top of the filter plate 4. A winding drum 21 is fixedly installed on one end of the transmission shaft 15 located inside the box 14. A pull rope 20 is wound on the upper side of the winding drum 21. The pull rope 20 is slidably connected inside the box 14. A torsion spring 23 is movably sleeved on the transmission shaft 15. One side of the torsion spring 23 is close to the winding drum 21. The end is fixedly connected to the winding drum 21, the end of the torsion spring 23 away from the winding drum 21 is fixedly connected to the inside of the box body 14, a fixed frame 8 is fixedly installed on the filter plate 4, and a scraper 16 is slidably connected inside the fixed frame 8. One end of the pull rope 20 is fixedly connected to the scraper 16, and a second limiting rod 22 is fixedly installed inside the fixed frame 8. The surface of the second limiting rod 22 is slidably connected to the inside of the scraper 16, and a tension spring 24 is movably sleeved on the surface of the second limiting rod 22, and the end of the tension spring 24 close to the scraper 16 is fixedly connected to the scraper 16, and the end of the tension spring 24 away from the scraper 16 is fixedly connected to the inside of the fixed frame 8.

[0034] When the filter plate 4 moves upward, the gear 18 is meshed with the tooth plate 13, which in turn causes the gear 18 and the transmission shaft 15 to rotate, thereby causing the winding drum 21 to rotate, so that the winding drum 21 no longer pulls the pull rope 20, and at the same time causes the torsion spring 23 to deform. When the pull rope 20 is no longer wound, the scraper 16 slides inside the fixed frame 8 and on the second limiting rod 22 through the tension of the tension spring 24, and then the scraper 16 scrapes the oil on the filter plate 4, thereby cleaning the oil on the filter plate 4, preventing the oil from accumulating on the filter plate 4, and increasing the speed at which the oil falls.

[0035] Working principle:

[0036] Start the motor 9, so that the motor 9 drives the squeezing protrusion 19 to rotate, and then the squeezing protrusion 19 squeezes the filter plate 4, and then the filter plate 4 slides inside the placement frame 5, and at the same time, the filter plate 4 slides inside the slide 10 and on the first limiting rod 11, and then squeezes the elastic spring 12. When the squeezing protrusion 19 no longer applies pressure to the filter plate 4, the filter plate 4 is reset by the elastic force of the elastic spring 12, and then the filter plate 4 is reset, which makes it easier to shake the filter plate 4 up and down inside the placement frame 5, and then it is easier to separate the oil from the red sausage and the filter plate 4.

[0037] When the filter plate 4 moves upward, the gear 18 is meshed with the tooth plate 13, which in turn causes the gear 18 and the transmission shaft 15 to rotate, thereby causing the winding drum 21 to rotate, so that the winding drum 21 no longer pulls the pull rope 20, and at the same time causes the torsion spring 23 to deform. When the pull rope 20 is no longer wound, the scraper 16 slides inside the fixed frame 8 and on the second limiting rod 22 through the tension of the tension spring 24, thereby causing the scraper 16 to scrape the oil on the filter plate 4, thereby cleaning the oil on the filter plate 4.

[0038] Finally, it should be noted that the above is only a preferred embodiment of the present invention and is not intended to limit the present invention. Although the present invention has been described in detail with reference to the aforementioned embodiments, those skilled in the art can still modify the technical solutions described in the aforementioned embodiments or make equivalent substitutions for some of the technical features therein. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention should be included in the protection scope of the present invention.

Claims

1. An environmentally friendly smoking furnace for processing red sausage, comprising a smoking furnace body (1), characterized in that: A smoke conveying pipe (6) is fixedly mounted on one side of the smoke furnace body (1), one end of the smoke conveying pipe (6) extends to the interior of the smoke furnace body (1), a smoke dividing plate (7) is fixedly mounted on the interior of the smoke furnace body (1), the smoke conveying pipe (6) is connected to the smoke dividing plate (7), a placement frame (5) is arranged inside the smoke furnace body (1), a filter plate (4) is slidably connected inside the placement frame (5), a smoke exhaust pipe (2) is fixedly mounted on one side of the smoke furnace body (1), the smoke exhaust pipe (2) is connected to the interior of the smoke furnace body (1), and a filter screen (3) is fixedly mounted on the interior of the smoke exhaust pipe (2).

2. The environmentally friendly smoking furnace for red sausage processing according to claim 1, characterized in that: A slideway (10) is provided inside the placement frame (5), and the filter plate (4) is slidably connected inside the slideway (10). A first limiting rod (11) is fixedly installed inside the slideway (10), and the surface of the first limiting rod (11) is slidably connected to the inside of the filter plate (4).

3. The environmentally friendly smoking furnace for red sausage processing according to claim 2, characterized in that: An elastic spring (12) is movably sleeved on the first limiting rod (11), the upper end of the elastic spring (12) is fixedly connected to the inside of the slideway (10), and the lower end of the elastic spring (12) is fixedly connected to the top of the filter plate (4).

4. The environmentally friendly smoking furnace for red sausage processing according to claim 3, characterized in that: A motor (9) is fixedly mounted on one side of the placement frame (5); the output end of the motor (9) rotates through the placement frame (5) and extends to the inside of the placement frame (5); and an extrusion protrusion (19) is fixedly mounted on the output end of the motor (9).

5. The environmentally friendly smoking furnace for red sausage processing according to claim 4, characterized in that: A bracket (17) is fixedly mounted on the filter plate (4), and a transmission shaft (15) is rotatably connected inside the bracket (17).

6. The environmentally friendly smoking furnace for red sausage processing according to claim 5, characterized in that: A gear (18) is fixedly sleeved on the upper portion of the transmission shaft (15), a toothed plate (13) is fixedly mounted on the inner wall of the placement frame (5), and the toothed plate (13) is meshingly connected with the gear (18).

7. The environmentally friendly smoking furnace for red sausage processing according to claim 6, characterized in that: One end of the transmission shaft (15) is rotatably connected to the casing (14), the casing (14) is fixedly connected to the top of the filter plate (4), a wire winding drum (21) is fixedly installed on one end of the transmission shaft (15) located inside the casing (14), a pull rope (20) is wound around the upper side of the wire winding drum (21), the pull rope (20) is slidably connected inside the casing (14), a torsion spring (23) is movably sleeved on the transmission shaft (15), one end of the torsion spring (23) close to the wire winding drum (21) is fixedly connected to the wire winding drum (21), and one end of the torsion spring (23) away from the wire winding drum (21) is fixedly connected to the inside of the casing (14).

8. The environmentally friendly smoking furnace for red sausage processing according to claim 7, characterized in that: A fixing frame (8) is fixedly installed on the filter plate (4), and a scraper (16) is slidably connected inside the fixing frame (8). One end of a pull rope (20) is fixedly connected to the scraper (16). A second limiting rod (22) is fixedly installed inside the fixing frame (8), and the surface of the second limiting rod (22) is slidably connected to the inside of the scraper (16). A tension spring (24) is movably sleeved on the surface of the second limiting rod (22), and one end of the tension spring (24) close to the scraper (16) is fixedly connected to the scraper (16), and one end of the tension spring (24) away from the scraper (16) is fixedly connected to the inside of the fixing frame (8).

Citation Information

Patent Citations

  • Environment-friendly smoking oven for sausage processing

    CN217337236U

Cited By

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    CN121970792A