High-uniformity meat crisp mixing and dispersing mechanism

By using hinge connection and buffering device in the meat-cooking mixing and dispersing mechanism, the problems of impurities and equipment damage in the meat-cooking are solved, and high uniformity and equipment safety are improved.

CN222485993UActive Publication Date: 2025-02-18TAIZHOU YELLOW CAN JIANYUAN FOOD CO LTD
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Patent Information

Application Number
CN202323546053.7
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2023-12-25
Publication Date
2025-02-18
Estimated Expiration
2033-12-25

AI Technical Summary

Technical Problem

The existing meat-cooked mixed and dispersing mechanism is prone to external debris entering the mixing chamber, resulting in the presence of impurities in the meat-cooked meat, which cannot meet the edible standards, and may damage the equipment.

Method used

A high even meat-cooked mixing and dispersing mechanism is designed, using hinges to connect the left hatch cover and the right hatch cover, and is buffered by supporting rods and springs to prevent the hatch cover from directly hitting the heating frame when it is opened and switched, and preventing equipment from being damaged.

Benefits of technology

It effectively prevents the existence of impurities in the meat crisps, ensures the consumption standards of the product, and avoids damage to the mixing chamber equipment.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model belongs to the technical field of dispersing mechanisms, and particularly relates to a high-uniformity meat crisp mixing and dispersing mechanism which comprises a machine frame, a heating frame is installed above the machine frame, a stirring cavity is installed in the heating frame, and a left hatch cover and a right hatch cover are symmetrically installed at the top of the heating frame. Heat dissipation holes penetrating through the outer walls are formed in the left hatch cover and the right hatch cover, and a sliding rail is installed on the outer wall of the heating frame. The left hatch cover and the right hatch cover are installed through the hinge, when the hatch cover is used, the locking plate is shifted to rotate into the notch, the left hatch cover and the right hatch cover are conveniently connected through simple equipment, the supporting rod, the spring and the sleeve rod play a buffering role on the hatch covers, and the situation that the equipment is damaged due to the fact that the heating frame is hit by gravity when the hatch covers are opened and closed is effectively avoided. The left hatch cover and the right hatch cover are provided with heat dissipation holes matched with a heater to evaporate moisture of the meat crisps, the left hatch cover and the right hatch cover are installed to prevent impurities in the meat crisps from not reaching the edible standard, and equipment damage caused by the stirring cavity due to the impurities is prevented.
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Description

Technical Field

[0001] The utility model belongs to the technical field of dispersion mechanisms and relates to a highly uniform meat crisp mixing and dispersion mechanism. Background Art

[0002] Meat floss, also known as meat floss or meat crisps, is a dehydrated product that is rich in nutrition, easy to digest, convenient to eat and easy to store. It is made by boiling the meat, stewing it, and kneading it to remove moisture. In addition to pork, beef, rabbit meat, and fish can also be used. During the production process of meat crisps, the meat crisps need to be stirred by a dispersion mechanism, and during the stirring period, edible oil is evenly sprayed on the surface of the meat crisps to mix the meat crisps and edible oil evenly, making the produced meat crisps more fluffy. A heater is installed at the bottom to effectively accelerate the evaporation of moisture in the meat crisps.

[0003] The existing stirring chamber for mixing meat crisps is generally set to an open shape. During the mixing process of the meat crisps, it is extremely easy for external debris or production utensils to fall into the stirring chamber, resulting in impurities in the produced meat crisps that do not meet the edible standards. At the same time, the debris will also cause damage to the equipment inside the stirring chamber. Utility Model Content

[0004] The utility model aims to solve the above problems and provide a highly uniform meat crisp mixing and dispersing mechanism.

[0005] In order to achieve the above purpose, the utility model adopts the following technical solutions:

[0006] A highly uniform meat crisp mixing and dispersing mechanism comprises a frame, a heating frame is installed above the frame, a stirring chamber is installed inside the heating frame, a left hatch cover and a right hatch cover are symmetrically installed on the top of the heating frame, the left hatch cover and the right hatch cover are provided with heat dissipation holes penetrating the outer wall, a slide rail is installed on the outer wall of the heating frame, a spring is installed inside the slide rail, and a slider is installed in the slide rail, a connecting seat is installed on one side outer wall of the left hatch cover and the right hatch cover, a supporting rod is movably installed in the middle of the connecting seat, a hinge is installed at the connection between the left hatch cover and the right hatch cover and the heating frame, a rectangular groove penetrating the outer wall is provided at the top corner of the right hatch cover, a sleeve rod is installed in the rectangular groove, a lock buckle is installed above the heating frame, a lock seat is installed in the lock buckle, a lock sheet is installed on one side of the lock seat, and a notch penetrating the outer wall is provided on the lock seat.

[0007] In the above-mentioned high-uniform meat crisp mixing and dispersing mechanism, fixed seats are symmetrically installed on the frame, and a motor is installed in the fixed seat on the right side. A gear is installed at one end of the rotating shaft of the motor, and the stirring chamber rotates inside the heating frame.

[0008] In the above-mentioned high-uniform meat crisp mixing and dispersing mechanism, the heating frame is fixedly mounted on the fixed seat on the left, while the bottom of the stirring chamber is seated on the fixed seat on the right and rotatably mounted therewith, and an opening is provided at the upper end of the heating frame, and both ends of the stirring chamber protrude from the heating frame.

[0009] In the above-mentioned highly uniform meat crisp mixing and dispersing mechanism, a heater is installed inside the heating frame, a gear ring is installed at the bottom of the stirring chamber, and the gear on the motor and the gear ring are meshed with each other.

[0010] In the above-mentioned highly uniform meat crisp mixing and dispersing mechanism, a stirring rod and a protrusion are fixedly mounted on the inner wall of the stirring chamber, the stirring rod is symmetrically mounted on both sides of the protrusion, and the opening of the stirring chamber is a regular octagon.

[0011] In the above-mentioned highly uniform meat crisp mixing and dispersing mechanism, the left hatch and the right hatch are hingedly connected to the heating frame through hinges, and handles are rotatably installed on the upper parts of the left hatch and the right hatch.

[0012] In the above-mentioned highly uniform meat crisp mixing and dispersing mechanism, the slider is embedded in the slide rail, and the slide rail and the slider are slidably installed, and a connecting seat is installed on the slide rail, and a pin shaft is rotatably installed in the connecting seat.

[0013] In the above-mentioned highly uniform meat crisp mixing and dispersing mechanism, one end of the spring is connected to the bottom of the slide rail and the other end is connected to the slider. The support rod is respectively connected to the connecting seats at both ends and is rotatably connected to the connecting seats through a pin shaft.

[0014] In the above-mentioned high-uniform meat crisp mixing and dispersing mechanism, the rectangular groove is opened at the four corners of the right hatch, and a rubber sleeve is installed on the top of the sleeve rod. A spring is installed on the outside of the sleeve rod, where one end of the spring is connected to the sleeve rod and the other end is connected to the rectangular groove.

[0015] In the above-mentioned high-uniform meat crisp mixing and dispersing mechanism, the lock seat is fixedly installed on the left hatch and the right hatch respectively, the lock seat and the lock plate are bent, and one end of the lock plate is rotatably installed with the lock seat, and the lock plate and the notch cooperate with each other.

[0016] Compared with the existing technology, the advantages of the utility model are:

[0017] The utility model installs a left hatch cover and a right hatch cover on the top of the heating frame through a hinge, and a lock buckle is installed on the hatch cover. When in use, the lock piece can be turned to rotate it into the notch. The left and right hatch covers are conveniently connected through simple equipment, and the hatch covers are buffered by the support rod and the spring as well as the sleeve rod, which effectively prevents the hatch covers from hitting the heating frame due to gravity when opening and closing the hatch covers, thereby causing damage to the equipment. At the same time, heat dissipation holes are provided on the left and right hatch covers to cooperate with the heater to evaporate the water in the meat crisps. By installing the left and right hatch covers, the meat crisps can be prevented from having impurities that fail to meet the edible standard, and the mixing chamber can be prevented from being damaged by debris, thereby causing damage to the equipment.

[0018] Other advantages, objectives and features of the present invention will be embodied in part through the following description, and in part will be understood by those skilled in the art through research and practice of the present invention. BRIEF DESCRIPTION OF THE DRAWINGS

[0019] Figure 1 It is a schematic diagram of the overall structure of the utility model.

[0020] Figure 2 It is a structural schematic diagram of the heating frame in the utility model.

[0021] Figure 3 It is a structural schematic diagram of the stirring chamber in the utility model.

[0022] Figure 4 yes Figure 2 A magnified schematic diagram of center A.

[0023] Figure 5 yes Figure 2 A magnified schematic diagram of point B in the middle.

[0024] Figure 6 It is a schematic diagram of the top view of the lock buckle in the utility model.

[0025] In the figure: 1. frame; 11. fixing seat; 12. motor; 2. heating frame; 21. heater; 3. stirring chamber; 31. gear ring; 32. stirring stick; 33. protrusion; 4. left hatch; 41. right hatch; 42. heat dissipation hole; 5. slide rail; 51. spring; 52. slider; 6. connecting seat; 61. support rod; 62. hinge; 7. rectangular groove; 71. sleeve rod; 8. lock buckle; 81. lock seat; 82. lock plate; 9. notch. DETAILED DESCRIPTION

[0026] The utility model is further described below in conjunction with the accompanying drawings.

[0027] like Figure 1-6As shown, a high uniformity meat crisp mixing and dispersing mechanism comprises a frame 1, a heating frame 2 is installed on the top of the frame 1, a stirring chamber 3 is installed inside the heating frame 2, a left hatch 4 and a right hatch 41 are symmetrically installed on the top of the heating frame 2, a heat dissipation hole 42 penetrating the outer wall is opened on the left hatch 4 and the right hatch 41, a slide rail 5 is installed on the outer wall of the heating frame 2, a spring 51 is installed inside the slide rail 5, and a slider 52 is installed in the slide rail 5, the left hatch 4 and the right hatch 41 A connecting seat 6 is installed on the outer wall of one side, and a supporting rod 61 is movably installed in the middle of the connecting seat 6. Hinge 62 is installed at the connection between the left cabin cover 4 and the right cabin cover 41 and the heating frame 2. A rectangular groove 7 penetrating the outer wall is opened at the top corner of the right cabin cover 41, and a sleeve rod 71 is installed in the rectangular groove 7. A lock buckle 8 is installed above the heating frame 2, and a lock seat 81 is installed in the lock buckle 8. A locking plate 82 is installed on one side of the lock seat 81, and a notch 9 penetrating the outer wall is opened on the lock seat 81.

[0028] Combination Figure 1 As shown, the frame 1 is symmetrically mounted with a fixing seat 11, and a motor 12 is mounted in the fixing seat 11 on the right side, a gear is mounted on one end of the rotating shaft of the motor 12, and the stirring chamber 3 rotates inside the heating frame 2. The heating frame 2 is fixedly mounted on the fixing seat 11 on the left side, and the bottom of the stirring chamber 3 is seated on the fixing seat 11 on the right side and is rotatably mounted therewith, and an opening is provided at the upper end of the heating frame 2, and both ends of the stirring chamber 3 protrude from the heating frame 2. A heater 21 is mounted inside the heating frame 2, and a gear ring 31 is mounted at the bottom of the stirring chamber 3, and the gear on the motor 12 and the gear ring 31 are meshed with each other.

[0029] Furthermore, a rotating shaft is installed at the opening of the heating frame 2, and the stirring chamber 3 is rotatably installed through the rotating shaft and the heating frame 2. The gear and the gear ring 31 are meshed, and the motor 12 drives the gear to rotate so that the stirring chamber 3 rotates inside the heating frame 2, so as to evenly mix the meat crisps inside.

[0030] Combination Figure 1 , Figure 3 As shown, a stirring rod 32 and a protrusion 33 are fixedly mounted on the inner wall of the stirring chamber 3, and the stirring rod 32 is symmetrically mounted on both sides of the protrusion 33. At the same time, the opening of the stirring chamber 3 is a regular octagon.

[0031] Furthermore, a stirring rod 32 and a protrusion 33 are installed inside the stirring chamber 3. When the stirring chamber 3 is tumbling, the stirring rod 32 and the protrusion 33 can effectively assist the meat crisps inside to be fully tumbled and mixed.

[0032] Combination Figure 1 , Figure 2 , Figure 4As shown, the left hatch 4 and the right hatch 41 are hinged to the heating frame 2 through a hinge 62, and a handle is rotatably installed on the top of the left hatch 4 and the right hatch 41. The slider 52 is embedded in the slide rail 5, and the slide rail 5 and the slider 52 are slidably installed, and a connecting seat 6 is installed on the slide rail 5, and a pin is rotatably installed in the connecting seat 6. One end of the spring 51 is connected to the bottom of the slide rail 5 and the other end is connected to the slider 52. The support rod 61 is respectively connected to the connecting seats 6 at both ends, and is rotatably connected to the connecting seat 6 through the pin.

[0033] Furthermore, when the left hatch cover 4 and the right hatch cover 41 are opened by the handle, they are affected by their own gravity and will rotate based on the hinge 62 and then hit the heating frame 2, causing damage to the equipment. A connecting seat 6 is installed on the left hatch cover 4 and the right hatch cover 41 and the slider 52, and a support rod 61 is rotated in the connecting seat 6. When the left hatch cover 4 and the right hatch cover 41 are folded, the internal spring 51 also generates elastic force with the deformation, thereby playing a role of buffering and deceleration.

[0034] Combination Figure 2 , Figure 5 As shown, the rectangular groove 7 is opened at the four corners of the right hatch 41, and a rubber sleeve is installed on the top of the sleeve rod 71. A spring 51 is installed on the outside of the sleeve rod 71, where one end of the spring 51 is connected to the sleeve rod 71, and the other end is connected to the rectangular groove 7.

[0035] Furthermore, when the left hatch cover 4 and the right hatch cover 41 are closed, the hatch covers on both sides may collide with each other, and the rubber sleeve on the top of the sleeve rod 71 with the spring 51 installed on the outside can play a role of buffering protection.

[0036] Combination Figure 2 , Figure 5 As shown, the lock seat 81 is fixedly mounted on the left hatch 4 and the right hatch 41 respectively, the lock seat 81 and the lock plate 82 are bent, and one end of the lock plate 82 is rotatably mounted on the lock seat 81, and the lock plate 82 and the notch 9 cooperate with each other.

[0037] Furthermore, when the left hatch 4 and the right hatch 41 are closed, the locking piece 82 is pushed into the notch 9 to achieve fixed connection.

[0038] The working principle of the utility model is:

[0039] When using the left hatch cover 4 and the right hatch cover 41 , the locking piece 82 is moved to rotate around the other end so that the other end of the locking piece 82 is rotated out of the notch 9 , and then the lock seats 81 on the left and right sides are unlocked, and the left hatch cover 4 and the right hatch cover 41 can be rotated through the hinge 62 .

[0040] Hold the handles with both hands and pull the left hatch cover 4 and the right hatch cover 41 to both sides. The left hatch cover 4 and the right hatch cover 41 are rotated outward based on the hinges 62, and the support rod 61 on the back rotates on the left hatch cover 4 and the right hatch cover 41 and the connecting seat 6 on the slider 52. During the opening of the left hatch cover 4 and the right hatch cover 41, the support rod 61 is acted upon by the force to push the slider 52 to move along the slide rail 5, and then the internal spring 51 is deformed and compressed to generate elastic force, exerting a reverse force on the slider 52 to make it move slowly along the slide rail 5, so that the left hatch cover 4 and the right hatch cover 41 can be opened slowly to prevent them from directly hitting the heating frame 2 and causing damage to the equipment.

[0041] When closing the left hatch cover 4 and the right hatch cover 41, the handle is used to bring them together toward the middle, and the support rod 61 is used to pull the slider 52 to move along the slide rail 5. The internal spring 51 is deformed and stretched to generate a deformation force, and a reverse pulling force is applied to the left hatch cover 4 and the right hatch cover 41 through the support rod 61. At the same time, a sleeve rod 71 is installed on the right hatch cover 41. When the left hatch cover 4 and the right hatch cover 41 are in contact, the rubber sleeve and the left hatch cover 4 are connected, and the internal spring 51 is deformed and compressed, which effectively prevents the left hatch cover 4 and the right hatch cover 41 from being damaged by collision when they are brought together.

[0042] The specific embodiments described herein are merely examples of the spirit of the present invention. Those skilled in the art may make various modifications or additions to the specific embodiments described or replace them in similar ways without departing from the spirit of the present invention.

[0043] Although this article uses more terms such as 1, frame; 11, fixed seat; 12, motor; 2, heating frame; 21, heater; 3, stirring chamber; 31, gear ring; 32, stirring rod; 33, protrusion; 4, left hatch; 41, right hatch; 42, heat dissipation hole; 5, slide rail; 51, spring; 52, slider; 6, connecting seat; 61, support rod; 62, hinge; 7, rectangular groove; 71, sleeve rod; 8, lock; 81, lock seat; 82, lock sheet; 9, notch, etc., it does not exclude the possibility of using other terms. The use of these terms is only for more convenient description and explanation of the essence of the utility model. It is contrary to the spirit of the utility model to interpret them as any additional restrictions.

Claims

1. A highly uniform meat crisp mixing and dispersing mechanism, comprising a frame (1), characterized in that: A heating frame (2) is installed above the frame (1), a stirring chamber (3) is installed inside the heating frame (2), a left hatch cover (4) and a right hatch cover (41) are symmetrically installed on the top of the heating frame (2), a heat dissipation hole (42) penetrating the outer wall is opened on the left hatch cover (4) and the right hatch cover (41), a slide rail (5) is installed on the outer wall of the heating frame (2), a spring (51) is installed inside the slide rail (5), and a slider (52) is installed in the slide rail (5), and a connecting seat is installed on one side of the outer wall of the left hatch cover (4) and the right hatch cover (41). (6), a support rod (61) is movably installed in the middle of the connecting seat (6), a hinge (62) is installed at the connection between the left cabin cover (4) and the right cabin cover (41) and the heating frame (2), a rectangular groove (7) penetrating the outer wall is opened at the top corner of the right cabin cover (41), a sleeve rod (71) is installed in the rectangular groove (7), a lock buckle (8) is installed above the heating frame (2), a lock seat (81) is installed in the lock buckle (8), a lock plate (82) is installed on one side of the lock seat (81), and a notch (9) penetrating the outer wall is opened on the lock seat (81).

2. The highly uniform meat crisp mixing and dispersing mechanism according to claim 1, characterized in that: A fixing seat (11) is symmetrically mounted on the frame (1), and a motor (12) is mounted in the fixing seat (11) on the right side. A gear is mounted on one end of the rotating shaft of the motor (12), and the stirring chamber (3) rotates inside the heating frame (2).

3. The highly uniform meat crisp mixing and dispersing mechanism according to claim 2, characterized in that: The heating frame (2) is fixedly mounted on the fixed seat (11) on the left side, while the bottom of the stirring chamber (3) is seated on the fixed seat (11) on the right side and is rotatably mounted therewith. An opening is provided at the upper end of the heating frame (2), and both ends of the stirring chamber (3) protrude from the heating frame (2).

4. The highly uniform meat crisp mixing and dispersing mechanism according to claim 3, characterized in that: A heater (21) is installed inside the heating frame (2), a gear ring (31) is installed at the bottom of the stirring chamber (3), and the gear on the motor (12) and the gear ring (31) are meshed with each other.

5. The highly uniform meat crisp mixing and dispersing mechanism according to claim 4, characterized in that: A stirring rod (32) and a protrusion (33) are fixedly mounted on the inner wall of the stirring chamber (3), and the stirring rod (32) is symmetrically mounted on both sides of the protrusion (33). Meanwhile, the opening of the stirring chamber (3) is a regular octagon.

6. The highly uniform meat crisp mixing and dispersing mechanism according to claim 5, characterized in that: The left hatch cover (4) and the right hatch cover (41) are hingedly connected to the heating frame (2) via a hinge (62), and handles are rotatably mounted on the top of the left hatch cover (4) and the right hatch cover (41).

7. The highly uniform meat crisp mixing and dispersing mechanism according to claim 6, characterized in that: The slider (52) is embedded in the slide rail (5), and the slide rail (5) and the slider (52) are slidably mounted. A connecting seat (6) is mounted on the slide rail (5), and a pin is rotatably mounted in the connecting seat (6).

8. The highly uniform meat crisp mixing and dispersing mechanism according to claim 7, characterized in that: One end of the spring (51) is connected to the bottom of the slide rail (5) and the other end is connected to the slider (52). The support rod (61) is respectively connected to the connecting seats (6) at both ends and is rotatably connected to the connecting seats (6) via a pin shaft.

9. The highly uniform meat crisp mixing and dispersing mechanism according to claim 8, characterized in that: The rectangular groove (7) is opened at the four corners of the right hatch cover (41), and a rubber sleeve is installed on the top of the sleeve rod (71). A spring (51) is installed outside the sleeve rod (71), where one end of the spring (51) is connected to the sleeve rod (71) and the other end is connected to the rectangular groove (7).

10. The highly uniform meat crisp mixing and dispersing mechanism according to claim 9, characterized in that: The lock seat (81) is fixedly mounted on the left hatch (4) and the right hatch (41) respectively; the lock seat (81) and the lock plate (82) are bent; one end of the lock plate (82) and the lock seat (81) are rotatably mounted; and the lock plate (82) and the notch (9) cooperate with each other.