Device for performing microwave detoxification on sugarcane germs
By designing an automated microwave detoxification device and using intermittent microwave processing technology, the problems of complex operation, large energy consumption and inability to completely eliminate viruses in the existing sugarcane detoxification technology are solved, and the green, safe and efficient sterilization of sugarcane is achieved. And ensures high-quality budding rate.
Patent Information
- Application Number
- CN202421262702.2
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-06-04
- Publication Date
- 2025-02-25
- Estimated Expiration
- 2034-06-04
AI Technical Summary
Existing sugarcane detoxification technologies such as hydrothermal treatment have problems such as complex operation, high energy consumption, unstable temperature and inability to completely eliminate viruses. Long-term treatment during conventional microwave detoxification will affect the quality of sugarcane.
Design a microwave detoxification device including a transmission system and a turntable microwave processing system, and realizes automated heating and cooling cycles using solid-state microwave sources and central control systems. It is suitable for intermittent microwave processing to ensure that sugarcane is in the microwave heating and cooling process. Highly efficient sterilization.
It achieves green, safe and efficient sterilization of sugarcane, reduces the negative impact on sugarcane quality, and ensures a high germination rate. It is suitable for sterilization of sugarcane and other crops.
Smart Images

Figure CN222516170U_ABST
Abstract
Description
Technical Field
[0001] The invention relates to the technical field of sugarcane detoxification, in particular to a device for detoxifying sugarcane pathogens using microwaves. Background Art
[0002] Sugarcane virus-free technology is mainly to deal with the repeated infection and accumulation of multiple pathogens caused by asexual seed planting of sugarcane for many years, which can not be controlled by chemical drugs, such as smut and shoot rot. These diseases have a great impact on sugarcane yield and may lead to a 10% to 50% reduction in yield. Therefore, it is particularly important to treat sugarcane mother plants and cultivate and apply virus-free seedlings. At present, the most commonly used sugarcane virus-free technology is hydrothermal treatment technology, which is an effective sugarcane virus-free technology. Sugarcane is placed in heated water with different heating time and temperature, which can be applied to different sugarcane virus-free. For example, a good virus-free effect can be obtained after heating at 49°C for 55 minutes. This method has little impact on sugarcane and a short processing time. It is currently a more commonly used technology; but the disadvantages are that the operation is complicated and energy-consuming, and the growth and quality of sugarcane are easily affected by the unstable heat treatment temperature, and all viruses cannot be completely eliminated.
[0003] The similarities between microwave and hydrothermal treatment lie in the thermal effect of temperature increase, and the difference lies in the non-thermal effect of microwave. Some researchers have conducted "microwave energy" sterilization tests on a variety of materials, thus confirming that microwaves have a certain non-thermal effect on the sterilization of food materials. Microwave detoxification is a purely physical method, which is safer than chemical drugs and preservatives, and the penetration of microwaves can inhibit latent infective bacteria inside the detoxified mother. However, in the conventional microwave detoxification process, if the continuous treatment time is too long, it is easy to change the organizational structure of the material and affect the quality, but terminating microwave detoxification cannot achieve the sterilization and detoxification level. Intermittent microwave treatment can reduce thermal damage caused by long-term radiation, such as protein denaturation, and reduce the negative impact on product appearance and taste, and has broad application prospects. Therefore, there is an urgent need in the field for a device for microwave detoxification of sugarcane mothers based on microwave detoxification technology, especially intermittent microwave detoxification technology. Utility Model Content
[0004] In order to overcome the above-mentioned deficiencies of the prior art, the present invention provides a microwave-derived sugarcane pathogen-free device which is green, safe, and highly efficient in sterilization and can automatically perform heating and cooling cycles to achieve assembly line processing.
[0005] In order to achieve the above object, the technical solution of the present invention is as follows:
[0006] A device for microwave detoxification of sugarcane pathogens, comprising a transmission system and a turntable microwave processing system, wherein the transmission system comprises a feeding device connected to the front of the turntable microwave processing system and a discharging device connected to the rear of the turntable microwave processing system, wherein the feeding device comprises a feeding port, a feeding transmission channel, a conveyor belt A arranged inside the feeding transmission channel, and a motor A for driving the conveyor belt A, and the discharging device comprises a discharging transmission channel, a conveyor belt B arranged inside the discharging transmission channel, and a motor B for driving the conveyor belt B; the turntable microwave processing system The invention comprises a main turntable, a main turntable shaft, a solid-state microwave source arranged at the top of the main turntable shaft, a main turntable motor arranged at the bottom of the main turntable and a plurality of small turntables with containers arranged above, a plurality of covers matched with the containers are arranged above the containers, the containers are square boxes with an open top and can be connected with a feeding device and a discharging device, the cover is opened downward and is fixed on the main turntable shaft by a supporting rod located at the rear, the contact surface of the cover and the container has the same shape, the cover and the container cooperate to form a closed heating cavity, the cover The upper part is connected to the solid microwave source through a waveguide tube; the transmission system and the turntable microwave processing system are electrically connected to a central control system using a programmable logic controller; after the sugarcane is segmented, it falls into the material transmission channel through the feeding port, and the central control system can automatically operate the conveyor belt A, the conveyor belt B and the main turntable according to the preset program, so that when the container on the small turntable follows the main turntable to rotate and reaches the outlet of the conveyor belt A or the entrance position of the conveyor belt B, the conveyor belt A or the conveyor belt B can start to run to drive the transportation of the sugarcane segments, and the container can be opened to store or transport the sugarcane segments. Multiple small turntables can realize batch processing of sugarcane segments, and the containers on each small turntable pass under the fixed cover in a clockwise or counterclockwise direction in turn for microwave heating treatment, and finally complete the discharge transportation through the discharge transmission channel. The container forms a closed heating cavity with the cover under the cover, and each cover is separately provided with a waveguide tube, which can cooperate with different preset programs. According to actual needs, the sugarcane segments in all containers are microwave heated or intermittently cooled, and the assembly line processing can also be completed when the sugarcane needs intermittent heating.
[0007] As a further technical improvement, the feed inlet is an inverted trapezoid that is wide at the top and narrow at the bottom, and a curved plate is connected below the feed inlet for the sugarcane to roll down onto the conveyor belt; the lower opening of the feed inlet should be as narrow as possible to allow a single sugarcane to pass through, so that the sugarcane segments can slide flatly and without overlapping through the curved plate onto the conveyor belt A.
[0008] As a further technical improvement, the feed port, feed conveying channel, discharge conveying channel, container and cover are made of stainless steel; stainless steel is corrosion-resistant, high-temperature resistant and easy to clean. In addition, it can also be replaced with transparent glass material.
[0009] As a further technical improvement, a control panel is provided at the front of the outer side of the feeding conveying channel; the control panel can operate the entire system, including starting the solid-state microwave source, controlling the rotation speed and other rotation parameters of the main turntable 21 and the heating time, etc., providing a more flexible operation mode besides the automatic operation to monitor and assist the operation of the operating system.
[0010] As a further technical improvement, the container is welded from stainless steel plates on the left and right sides, the rear and the bottom, and also includes a flap arranged in the front and can be opened facing outward; the lower end of the flap is rotatably arranged at the front end of the bottom plate of the container through a flap shaft, and the shaft is connected to a flap shaft controller embedded in the side of the container, and the flap shaft controller is electrically connected to the central control system; a pad column for raising the position of the container is also fixed between the bottom of the container and the small turntable; the flap can realize the closed state of the container and the smooth entry and exit of the sugarcane. When the container rotates to the end of the conveyor belt A, the flap flips downward, and the flipping angle at this time It should be in the range of 30° to 60°, so that the flap can form a downward slope from the end of conveyor belt A to the inside of the container, allowing the sugarcane on conveyor belt A to fall smoothly into the container. When the container rotates to the starting end of conveyor belt B, the angle of rotation of the flap should be 120° to 150°, so that a downward slope can be formed from the inside of the container to the starting end of conveyor belt B, allowing the sterilized sugarcane to fall smoothly into conveyor belt B. The role of the cushion column is to help achieve the flap rotation angle of 120° to 150°. Therefore, the horizontal position of conveyor belt A should be above the container, and the horizontal position of conveyor belt B should be below the container.
[0011] As a further technical improvement, the outer side of the container flap is wrapped with a buffer layer made of silica gel; the buffer layer can reduce the impact and damage of sugarcane when it enters and exits.
[0012] As a further technical improvement, a temperature sensor is provided in the container, and the temperature sensor is electrically connected to the central control system; the temperature sensor can feed back the temperature in the container to the central control system and display it in real time on the control panel to monitor the temperature in the container and prevent the system from overheating.
[0013] As a further technical improvement, a PIN diode switch is provided at one end of the waveguide close to the cover, and the PIN diode switch is electrically connected to the central control system; the PIN diode switch can control whether the microwave energy flows to each small cavity, so as to realize independent control of the microwave energy in each small cavity. PIN diodes are widely used in microwave control circuits, and have the advantages of small size, light weight, fast control, etc., and are suitable for microwave switches, limiters and other circuits.
[0014] As a further technical improvement, the turntable microwave processing system is provided with a cover shell made of stainless steel on the outside, and the front of the cover shell is connected to the material feeding transmission channel, and the rear of the cover shell is connected to the material feeding transmission channel; the cover shell can provide a relatively hygienic and safe overall environment for the turntable microwave processing system and the transmission system, which prevents impurities from entering and personnel from being injured.
[0015] As a further technical improvement, ultraviolet lamps are installed on the inner upper side walls of the feeding conveying channel and the discharging conveying channel; the ultraviolet lamps can sterilize the sugarcane with ultraviolet rays during feeding and discharging, and sterilize the inside of the conveying channel at the same time.
[0016] Working principle of the present invention:
[0017] When in use, the sugarcane is divided into sections of about 15 to 20 cm in advance, ensuring that each section contains complete buds and sufficient stems, and the sugarcane is smoothly slid from the feed port to the conveyor belt A without overlapping, and is sent into the container. The high-frequency heating technology is used to utilize the rapid heating and sterilization characteristics of microwaves to detoxify the sugarcane. The central control system executes the preset program to control the automatic operation of the conveying system and the turntable microwave processing system, and microwave heating and intermittent cooling are performed according to the required workflow. Finally, the sugarcane is sent out from the conveyor belt B to complete the batch microwave sterilization treatment of the sugarcane. The microwave frequency range of this device is 400MHz to 13000MHz, the power range is 100w to 20000w, the conveyor belt speed is 0.1m / min to 10m / min, and the sterilization temperature is 42 to 54℃
[0018] Compared with the prior art, the present invention has the following advantages and beneficial effects:
[0019] 1. The present invention uses the design of containers attached to the turntable, fixed covers and waveguides, so that different containers can be heated and cooled independently. The central control system automatically performs heating or cooling cycles according to a preset program. The assembly line processing can also be completed for some sugarcanes that require intermittent heating and sterilization. The intermittent heating and sterilization performed by the present invention can ensure a higher germination rate.
[0020] 2. The present invention is based on microwave sterilization technology, which is green, safe, residue-free and efficient when sterilizing sugarcane, and has a wide range of applications, and is suitable for sterilization of other crops besides sugarcane.
[0021] 3. The present invention can monitor and operate the equipment operating parameters through the control panel, flexibly adjust the internal operating state of the equipment, change the heating time, heating stability and heating mode, etc., and is suitable for various microwave sterilization workflows. BRIEF DESCRIPTION OF THE DRAWINGS
[0022] Figure 1It is a schematic diagram of the three-dimensional structure of the present invention.
[0023] Figure 2 It is a schematic diagram of the structure of the container and the flap in the present invention.
[0024] Figure 3 It is a schematic diagram of the top structure and working principle of the present invention.
[0025] Figure ID:
[0026] 1-transmission system, 11-feeding device, 111-feeding port, 112-feeding transmission channel, 1121-conveyor belt A, 1122-motor A, 113-arc plate, 12-discharging device, 121-discharging transmission channel, 1211-conveyor belt B, 1212-motor B, 2-turntable microwave processing system, 20-main turntable, 21-main turntable shaft, 22-solid-state microwave source, 23-main turntable motor, 24-container, 241-flip plate, 242-flip plate shaft, 243-flip plate shaft controller, 244-temperature sensor, 25-small turntable, 26-cover, 261-support rod, 262-PIN diode switch, 27-waveguide tube, 28-cushion column, 29-cover shell, 3-control panel, 4-ultraviolet lamp. DETAILED DESCRIPTION
[0027] The present invention will be further described below in conjunction with the accompanying drawings.
[0028] Example 1: Figure 1 and Figure 2As shown, a microwave detoxification device for sugarcane pathogens includes a transmission system 1 and a turntable microwave processing system 2, wherein the transmission system 1 includes a feeding device 11 connected to the front of the turntable microwave processing system 2 and a discharging device 12 connected to the rear of the turntable microwave processing system 2, wherein the feeding device 11 includes a feeding port 111, a feeding transmission channel 112, a conveyor belt A1121 arranged inside the feeding transmission channel 112, and a motor A1122 for driving the conveyor belt A1121, and the discharging device 12 includes a discharging transmission channel 121, a conveyor belt B1211 arranged inside the discharging transmission channel 121, and a motor B122 for driving the conveyor belt B1211. 12; the turntable type microwave processing system 2 comprises a main turntable 20, a main turntable shaft 21, a solid microwave source 22 arranged at the top of the main turntable shaft 21, a main turntable motor 23 arranged at the bottom of the main turntable 20, and a plurality of small turntables 25 with a container 24 arranged above, and a plurality of covers 26 cooperating with the container 24 are also arranged above the container 24, and the container 24 is a square box body with an open top that can be connected to the feeding device 11 and the discharging device 12, and the cover 26 is opened downward and fixed on the main turntable shaft 21 by a support rod 261 located at the rear, and the contact surface of the cover 26 and the container 24 has the same shape, and the cover 26 cooperates with the container 24 A closed heating cavity is formed, and the cover 26 is connected to the solid microwave source 22 through a waveguide 27; the conveying system 1 and the turntable microwave processing system 2 are electrically connected to a central control system using a programmable logic controller; after the sugarcane is segmented, it falls into the material conveying channel 112 through the feed port 111, and the central control system can automatically operate the conveyor belt A1121, the conveyor belt B1211 and the main turntable 20 according to a preset program, so that when the container on the small turntable 25 follows the main turntable 20 to rotate and reaches the exit position of the conveyor belt A1121 or the entrance position of the conveyor belt B1211, the conveyor belt A1121 or the conveyor belt B1211 is automatically operated. 11 can start running to drive the transportation of sugarcane, and at the same time, the container 24 can be opened to store or transport the sugarcane, and multiple small turntables 25 can realize batch processing of sugarcane. The containers on each small turntable 25 pass under the fixed cover 26 in a clockwise or counterclockwise direction in turn for microwave heating treatment, and finally complete the discharge transportation through the discharge transmission channel 121. The container 24 forms a closed heating cavity with the cover 26 under the cover 26. Each cover 26 is independently provided with a waveguide 27, which can be coordinated with different preset programs. According to actual needs, the sugarcane in all containers 24 can be microwave heated or intermittently cooled, and the assembly line processing can also be completed when the sugarcane needs intermittent heating.
[0029] Embodiment 2: The difference from Embodiment 1 is that the feed inlet 111 is an inverted trapezoid that is wide at the top and narrow at the bottom, and a curved plate 113 is connected below the feed inlet 111 for the sugarcane to roll down onto the conveyor belt; the lower opening of the feed inlet 111 should be as narrow as possible to allow a single sugarcane to pass through, so that the sugarcane can slide flatly and without overlapping through the curved plate 113 onto the conveyor belt A1121.
[0030] Example 3: The difference from Example 2 is that the feed port 111, feed conveying channel 112, discharge conveying channel 121, container 24 and cover 26 are made of stainless steel material; stainless steel material is corrosion-resistant, high temperature-resistant and easy to clean. In addition, it can also be replaced with transparent glass material.
[0031] Example 4: The difference from Example 3 is that a control panel 3 is provided on the front outside of the feed conveying channel 112; the control panel 3 can operate the entire system, including starting the solid-state microwave source 22, controlling the rotation speed and other rotation parameters of the main turntable 20 and the heating time, etc., providing a more flexible operation mode besides automatic operation to monitor and assist the operation of the operating system.
[0032] Embodiment 5: The difference from Embodiment 4 is that the container 24 is welded by stainless steel plates on the left and right sides, the rear and the bottom, and also includes a flap 241 arranged in the front and can be opened facing outward; the lower end of the flap 241 is rotatably arranged at the front end of the bottom plate of the container 24 through a flap shaft 242, and the flap shaft 242 is connected to a flap shaft controller 243 embedded in the side of the container 24, and the flap shaft controller 243 is electrically connected to the central control system; a pad column 28 for raising the position of the container 24 is also fixed between the bottom of the container 24 and the small turntable 25; the flap 241 can realize the closed state of the container 24 and the smooth entry and exit of the sugarcane, and when the container 24 rotates to the end of the conveyor belt A1121, the flap 241 is turned to Flip down, at this time the flip angle is 30°, so that the flap 241 can form a downward slope from the end of the conveyor belt A1121 to the inside of the container 24, so that the sugarcane on the conveyor belt A1121 can smoothly fall into the container 24. When the container 24 rotates to the starting end of the conveyor belt B1211, the rotation angle of the flap 241 should be 120°, so that a downward slope can be formed from the inside of the container 24 to the starting end of the conveyor belt B1211, so that the sterilized sugarcane can smoothly fall into the conveyor belt B1211. The function of the cushion column 28 is to help achieve the rotation angle of the flap 241 at 120°. Therefore, the horizontal position of the conveyor belt A1121 should be located above the container 24, and the horizontal position of the conveyor belt B1211 should be located below the container 24.
[0033] Example 6: The difference from Example 5 is that the outer side of the flap 241 is wrapped with a buffer layer made of silica gel, and the buffer layer can reduce the impact and damage of sugarcane when entering and exiting; when the container 24 rotates to the end of the conveyor belt A1121, the flap 241 flips downward, and the flipping angle is 45° at this time, so that the flap 241 can form a downward slope from the end of the conveyor belt A1121 to the inside of the container 24, so that the sugarcane on the conveyor belt A1121 can fall smoothly into the container 24; when the container 24 rotates to the starting end of the conveyor belt B1211, the rotation angle of the flap 241 should be 135°, so that a downward slope can be formed from the inside of the container 24 to the starting end of the conveyor belt B1211, so that the sterilized sugarcane can fall smoothly into the conveyor belt B1211.
[0034] Example 7: The difference from Example 6 is that a temperature sensor 244 is provided in the container 24, and the temperature sensor 244 is electrically connected to the central control system. The temperature sensor 244 can feed back the temperature in the container 24 to the central control system and display it in real time on the control panel 3, so as to monitor the temperature in the container 24 and prevent the system from overheating; when the container 24 rotates to the end of the conveyor belt A1121, the flap 241 flips downward, and the flipping angle is 60° at this time, so that the flap 241 can form a downward slope from the end of the conveyor belt A1121 to the inside of the container 24, so that the sugarcane on the conveyor belt A1121 can smoothly fall into the container 24; when the container 24 rotates to the starting end of the conveyor belt B1211, the angle of rotation of the flap 241 should be 150°, so that a downward slope can be formed from the inside of the container 24 to the starting end of the conveyor belt B1211, so that the sterilized sugarcane can smoothly fall into the conveyor belt B1211.
[0035] Example 8: The difference from Example 7 lies in that a PIN diode switch 262 is provided at one end of the waveguide 27 close to the cover 26, and the PIN diode switch 262 is electrically connected to the central control system; the PIN diode switch 262 can control whether microwave energy flows to each small cavity, thereby realizing independent control of microwave energy in each small cavity.
[0036] The working principle of this embodiment:
[0037] S1: When in use, divide the sugarcane into 15 cm segments in advance, ensure that each segment contains complete buds and sufficient stems, slide them smoothly from the feed port 111 to the conveyor belt A1121 without overlapping, and send them into the container 24;
[0038] S2: Figure 3As shown, the central control system executes a preset program, so that container A moves with the main turntable 20 to the end of the feeding conveying channel 112, the flap of container A falls, and the conveyor belt A fills the first batch of sugarcane into container A. The flap of container A is closed, and at this time, container A and cover A form a closed heating cavity, and only the PIN diode switch 262 of cover A is controlled to be turned on. The solid-state microwave source 22 transmits microwave energy to the cavity below cover A through the waveguide 27, and the sugarcane in container A is heated under cover A for 5 minutes;
[0039] S3: The main turntable 20 rotates clockwise to move container A to the bottom of cover B, and the PIN diode switch 262 of cover B is closed for cooling for 5 minutes. At the same time, container B moves to the end of the feeding conveying channel 112 to form a closed small cavity with cover A. The PIN diode switch 262 of cover A is opened, and container B is filled with the second batch of sugarcane and then heated for 5 minutes.
[0040] S4: The main turntable 20 continues to rotate clockwise, and container A moves to the bottom of cover C for heating treatment for 5 minutes, container B moves to the bottom of cover B for cooling treatment for 5 minutes, and container C moves to the bottom of cover A for loading and heating treatment for 5 minutes;
[0041] S5: the main turntable 20 continues to rotate clockwise, so that container A moves to the bottom of cover D for cooling treatment for 5 minutes and then opens the flap 241 to discharge the material. At the same time, container B moves to the bottom of cover C for heating treatment for 5 minutes, container C moves to the bottom of cover B for cooling treatment for 5 minutes, container D moves to the bottom of cover A for loading and heating treatment for 5 minutes, and so on, to complete the batch microwave sterilization treatment of sugarcane; in this embodiment, the microwave frequency is 400MHz, the power is 100w, the conveyor belt speed is 0.1m / min, and the sterilization temperature is 42°C.
[0042] Example 9: The difference from Example 8 is that a cover shell 29 made of stainless steel is provided on the outside of the turntable microwave processing system 2, and the front of the cover shell 29 is connected to the feed transmission channel 112, and the rear is connected to the discharge transmission channel 121; the cover shell 29 can provide an overall environment for the turntable microwave processing system 2 and the transmission system 1 that prevents impurities from entering, prevents personal injury, and is relatively hygienic and safe.
[0043] The working principle of this embodiment:
[0044] S1: When in use, divide the sugarcane into 18 cm segments in advance, ensure that each segment contains complete buds and sufficient stems, slide them smoothly from the feed port 111 to the conveyor belt A1121 without overlapping, and send them into the container 24;
[0045] S2: Figure 3As shown, the central control system executes a preset program, so that container A moves with the main turntable 20 to the end of the feeding conveying channel 112, the flap of container A falls, and the conveyor belt A fills the first batch of sugarcane into container A. The flap of container A closes, and at this time, container A and cover A form a closed heating cavity, and only the PIN diode switch 262 of cover A is controlled to be turned on, and the solid-state microwave source 22 transmits microwave energy to the cavity below cover A through the waveguide 27, and the sugarcane in container A is heated under cover A for 8 minutes;
[0046] S3: The main turntable 20 rotates clockwise to move container A to the bottom of cover B, and the PIN diode switch 262 of cover B is closed for cooling treatment for 8 minutes. At the same time, container B moves to the end of the feeding conveying channel 112 to form a closed small cavity with cover A. The PIN diode switch 262 of cover A is opened, and container B is filled with the second batch of sugarcane and then heated for 5 minutes.
[0047] S4: The main turntable 20 continues to rotate clockwise, and container A moves to the bottom of cover C for heating treatment for 8 minutes, container B moves to the bottom of cover B for cooling treatment for 8 minutes, and container C moves to the bottom of cover A for loading and heating treatment for 8 minutes;
[0048] S5: the main turntable 20 continues to rotate clockwise, so that container A moves to the bottom of cover D for cooling treatment for 8 minutes and then opens the flap 241 to discharge the material. At the same time, container B moves to the bottom of cover C for heating treatment for 8 minutes, container C moves to the bottom of cover B for cooling treatment for 8 minutes, container D moves to the bottom of cover A for loading and heating treatment for 8 minutes, and so on, to complete the batch microwave sterilization treatment of sugarcane; the microwave frequency of this embodiment is 8000MHz, the power is 10000w, the conveyor belt speed is 5m / min, and the sterilization temperature is 50℃.
[0049] Example 10: The difference from Example 9 is that ultraviolet lamps 4 are installed on the inner upper side walls of the feeding conveying channel 112 and the discharging conveying channel 121; the ultraviolet lamps 4 can sterilize the sugarcane with ultraviolet rays during feeding and discharging, and sterilize the inside of the conveying channel at the same time.
[0050] The working principle of this embodiment:
[0051] S1: When in use, divide the sugarcane into 20 cm segments in advance, ensure that each segment contains complete buds and sufficient stems, slide them smoothly from the feed port 111 to the conveyor belt A1121 without overlapping, and send them into the container 24;
[0052] S2: Figure 3As shown, the central control system executes a preset program, so that container A moves with the main turntable 20 to the end of the feeding conveying channel 112, the flap of container A falls, and the conveyor belt A fills the first batch of sugarcane into container A. The flap of container A is closed, and at this time, container A and cover A form a closed heating cavity, and only the PIN diode switch 262 of cover A is controlled to be turned on. The solid-state microwave source 22 transmits microwave energy to the cavity below cover A through the waveguide 27, and the sugarcane in container A is heated under cover A for 10 minutes.
[0053] S3: The main turntable 20 rotates clockwise to move container A to the bottom of cover B, and the PIN diode switch 262 of cover B is closed for cooling for 10 minutes. At the same time, container B moves to the end of the feeding conveying channel 112 to form a closed small cavity with cover A. The PIN diode switch 262 of cover A is opened, and container B is filled with the second batch of sugarcane and then heated for 5 minutes.
[0054] S4: The main turntable 20 continues to rotate clockwise, and container A moves to the bottom of cover C for heating treatment for 10 minutes, container B moves to the bottom of cover B for cooling treatment for 10 minutes, and container C moves to the bottom of cover A for loading and heating treatment for 10 minutes;
[0055] S5: the main turntable 20 continues to rotate clockwise, so that container A moves to the bottom of cover D for cooling treatment for 10 minutes and then opens the flap 241 to discharge the material. At the same time, container B moves to the bottom of cover C for heating treatment for 10 minutes, container C moves to the bottom of cover B for cooling treatment for 10 minutes, container D moves to the bottom of cover A for loading and heating treatment for 10 minutes, and so on, to complete the batch microwave sterilization treatment of sugarcane; the microwave frequency of this embodiment is 13000MHz, the power is 20000w, the conveyor belt speed is 10m / min, and the sterilization temperature is 54℃.
[0056] Experimental Example: Harvested sugarcane was treated according to the methods of Examples 8 to 10, and untreated sugarcane was used as a control example to detect the detection rates of Colletotrichum falciparum, Ustilago cane and Xanthomonas albus in sugarcane. The specific results are shown in Table 1.
[0057] Table 1
[0058]
[0059] Obviously, the above embodiments are only examples for clearly explaining the present invention, and are not intended to limit the implementation of the present invention. For ordinary technicians in the relevant technical field, other different forms of changes or modifications can be made based on the above description; it is not necessary and impossible to list all the implementation methods here; and the obvious changes or modifications derived from them are still within the protection scope of the present invention.
Claims
1. A device for detoxifying sugarcane pathogens using microwaves, comprising a transmission system (1) and a turntable type microwave treatment system (2), characterized in that: The conveying system (1) comprises a feeding device (11) connected to the front of a turntable type microwave processing system (2) and a discharging device (12) connected to the rear of the turntable type microwave processing system (2), the feeding device (11) comprising a feeding port (111), a feeding conveying channel (112), a conveyor belt A (1121) arranged inside the feeding conveying channel (112), and a motor A (1122) for driving the conveyor belt A (1121); the discharging device (12) comprises a discharging conveying channel (121), a conveyor belt B (1211) arranged inside the discharging conveying channel (121), and a motor B (1212) for driving the conveyor belt B (1211); the turntable type microwave processing system (2) comprises a main turntable (20), a main turntable shaft (21), a solid-state microwave source (22) arranged on the top of the main turntable shaft (21), and a motor (1122) arranged on the main turntable (20). ) at the bottom and a plurality of small turntables (25) with a container (24) arranged above; a plurality of covers (26) cooperating with the container (24) are also arranged above the container (24); the container (24) is a square box body with an open top and can be connected to a feeding device (11) and a discharging device (12); the cover (26) is opened downward and is fixed to the main turntable shaft (21) by a support rod (261) located at the rear; the contact surface of the cover (26) and the container (24) has the same shape; the cover (26) and the container (24) cooperate to form a closed heating cavity; the cover (26) is connected to a solid-state microwave source (22) through a waveguide (27) above; the transmission system (1) and the turntable microwave processing system (2) are electrically connected to a central control system using a programmable logic controller.
2. The microwave-based device for detoxifying sugarcane pathogens according to claim 1, characterized in that: The feed inlet (111) is in the shape of an inverted trapezoid that is wide at the top and narrow at the bottom. A curved plate (113) is connected below the feed inlet (111) for the sugar cane to roll onto the conveyor belt.
3. The microwave-based device for detoxifying sugarcane pathogens according to claim 1, characterized in that: The feed inlet (111), the feed conveying channel (112), the discharge conveying channel (121), the container (24) and the cover (26) are made of stainless steel.
4. The microwave-based device for detoxifying sugarcane pathogens according to claim 1, characterized in that: A control panel (3) is arranged at the front outside of the feed conveying channel (112).
5. The microwave-based device for detoxifying sugarcane pathogens according to claim 1, characterized in that: The container (24) is welded from stainless steel plates on the left and right sides, the rear and the bottom, and also includes a flap (241) arranged at the front and can be opened facing outwards; the lower end of the flap (241) is rotatably arranged at the front end of the bottom plate of the container (24) via a flap rotating shaft (242); the flap rotating shaft (242) is connected to a flap rotating shaft controller (243) embedded in the side of the container (24); the flap rotating shaft controller (243) is electrically connected to the central control system; a pad column (28) is also fixed between the bottom of the container (24) and the small turntable (25) to raise the position of the container (24).
6. The microwave-based device for detoxifying sugarcane pathogens according to claim 5, characterized in that: The outer side of the flap (241) is wrapped with a buffer layer made of silica gel.
7. The microwave-based device for detoxifying sugarcane pathogens according to claim 1, characterized in that: A temperature sensor (244) is provided in the container (24), and the temperature sensor (244) is electrically connected to a central control system.
8. The microwave-based device for detoxifying sugarcane pathogens according to claim 1, characterized in that: A PIN diode switch (262) is provided at one end of the waveguide tube (27) close to the cover (26), and the PIN diode switch (262) is electrically connected to the central control system.
9. The microwave-based device for detoxifying sugarcane pathogens according to claim 1, characterized in that: The turntable type microwave processing system (2) is provided with a cover shell (29) made of stainless steel material on the outside. The front of the cover shell (29) is connected to the material inlet conveying channel (112), and the rear of the cover shell (29) is connected to the material outlet conveying channel (121).
10. The microwave-based device for detoxifying sugarcane pathogens according to claim 1, characterized in that: Ultraviolet lamp tubes (4) are installed on the inner upper side walls of the inlet conveying channel (112) and the outlet conveying channel (121).
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Microwave sterilization equipment for tropical fruits
CN120918385A