A continuous turning frame blanching pot for stewed vegetables

Abstract

The utility model relates to the technical field of food processing, and discloses a continuous turning frame blanching pot for braised vegetables, comprising a frame, characterized in that: a water inlet pipe is fixedly connected to one side of the frame, four branch pipes are fixedly connected to one side of the water inlet pipe, one side of the four branch pipes are fixedly connected to a water inlet valve, four driving motors are fixedly connected to one side of the frame, the output ends of the four driving motors are fixedly connected to a main gear, the four main gears are meshed with chains, one side of the four chains are meshed with sub-gears, and one side of the four sub-gears is fixedly connected to a connecting rod. The utility model has the following advantages and effects: the main gear is driven to rotate by the driving motor, and the connection between the two gears and the chain and the connection between the sub-gear and the connecting rod are utilized, so that the driving motor can drive the filter frame to rotate, thereby separating the vegetables in the blanching tank from the water, and pouring the vegetables into the next blanching tank for processing, thereby improving work efficiency.

Description

Technical Field

[0001] The utility model relates to the technical field of food processing, in particular to a continuous turning frame blanching pot for stewed vegetables. Background Art

[0002] Food processing refers to the grain grinding, feed processing, vegetable oil and sugar processing, slaughtering and meat processing, aquatic product processing, as well as processing activities of vegetables, fruits, nuts and other foods that directly use agricultural, forestry, animal husbandry and fishery products as raw materials. In the process of braising food processing, it is usually necessary to blanch the food. The existing blanching pot needs to pick up the vegetables, put them in water and wash them before they can be used for processing, which has low work efficiency.

[0003] To solve this problem, the utility model provides a continuous turning frame blanching pot for stewed vegetables. Utility Model Content

[0004] The utility model aims to provide a continuous frame-turning blanching pot for stewed vegetables, which can solve the problems raised in the above-mentioned background technology.

[0005] The above-mentioned technical purpose of the utility model is achieved through the following technical scheme: a continuous turning frame blanching pot for braised vegetables, comprising a frame, characterized in that: a water inlet pipe is fixedly connected to one side of the frame, four branch pipes are fixedly connected to one side of the water inlet pipe, one side of the four branch pipes are fixedly connected to a water inlet valve, four driving motors are fixedly connected to one side of the frame, the output ends of the four driving motors are fixedly connected to main gears, the four main gears are meshed with chains, one side of the four chains are meshed with sub-gears, one side of the four sub-gears are fixedly connected to connecting rods, one side of the four connecting rods are fixedly connected to filter frames, four heating wires are fixedly connected to one side of the frame, a partition is fixedly connected to one side of the frame, four water outlet pipes are fixedly connected to one side of the frame, and one side of the four water outlet pipes are fixedly connected to the water outlet valves.

[0006] The utility model is further configured as follows: a first groove is opened on one side of the frame, the length, width and thickness of the first groove are greater than the sum of the maximum outer diameters and thickness of the main gear and the auxiliary gear, and the main gear and the auxiliary gear are both arranged inside the first groove.

[0007] The utility model is further configured as follows: a first through hole is opened on one side of the frame, the inner surface of the first through hole is matched with the outer surface of the output end of the driving motor, and the output end of the driving motor is rotatably connected to the inside of the first groove.

[0008] By adopting the above technical solution, the main gear drives the secondary gear to rotate by utilizing the rotation of the driving motor and the meshing of the gear and the chain.

[0009] The utility model is further configured as follows: a second through hole is opened on one side of the frame, the inner diameter of the second through hole is equal to the outer diameter of the connecting rod, and the connecting rod is rotatably connected to the inside of the second through hole.

[0010] By adopting the above technical solution, the rotation of the secondary gear drives the rotation of the connecting rod and the filter frame.

[0011] The utility model is further configured as follows: four blanching troughs are provided on one side of the frame, the inner surface of the blanching troughs is matched with the outer surface of the filter frame, and the filter frame is rotatably connected to the inside of the blanching troughs.

[0012] By adopting the technical solution, the filter frame is used to separate vegetables from water.

[0013] The utility model is further configured as follows: a third through hole is opened on one side of the frame, the inner surface of the third through hole is adapted to the outer surface of the branch pipe, and the branch pipe is fixedly connected to the inside of the third through hole.

[0014] By adopting the above technical solution, the water in the water inlet pipe is introduced into the corresponding blanching tank by using the branch pipe.

[0015] The utility model is further configured as follows: the surface size of the heating wire is smaller than the inner surface of the blanching tank, and the heating wire is fixedly connected to the inside of the blanching tank.

[0016] By adopting the technical solution, the vegetables are blanched by heating with the heating wire.

[0017] The utility model is further configured as follows: the surface size of the partition is matched with the inner surface size of the blanching tank, and the partition is fixedly connected to the inside of the blanching tank.

[0018] By adopting the above technical solution, the water and the heating wire are separated by using the partition.

[0019] The utility model is further configured as follows: a fourth through hole is opened on one side of the frame, the inner surface of the fourth through hole is matched with the outer surface of the water outlet pipe, and the water outlet pipe is fixedly connected to the inside of the fourth through hole.

[0020] The utility model is further configured as follows: the bottom end height of the fourth through hole is equal to the top end of the partition, and the water outlet pipe is arranged on the top of the partition.

[0021] By adopting the above technical solution, the used water is discharged through the water outlet pipe.

[0022] The beneficial effect of the utility model is that the main gear is driven to rotate by the driving motor, and the connection between the two gears and the chain and the connection between the sub-gear and the connecting rod are utilized so that the driving motor can drive the filter frame to rotate, thereby separating the vegetables from the water in the blanching trough, and pouring the vegetables into the next blanching trough for processing, thereby improving work efficiency. BRIEF DESCRIPTION OF THE DRAWINGS

[0023] In order to more clearly illustrate the technical solutions in the embodiments of the present invention, the drawings required for use in the description of the embodiments will be briefly introduced below. Obviously, the drawings described below are only some embodiments of the present invention. For ordinary technicians in this field, other drawings can be obtained based on these drawings without creative work.

[0024] Figure 1 It is a schematic diagram of the overall structure of the utility model;

[0025] Figure 2 It is a schematic diagram of the overall structure of the utility model;

[0026] Figure 3 This is a schematic diagram of the gear transmission structure of the utility model;

[0027] Figure 4 It is a schematic cross-sectional view of the frame structure of the utility model.

[0028] In the figure, 1, frame; 2, water inlet pipe; 3, branch pipe; 4, water inlet valve; 5, driving motor; 6, main gear; 7, chain; 8, sub-gear; 9, connecting rod; 10, filter frame; 11, heating wire; 12, partition; 13, water outlet pipe; 14, water outlet valve. DETAILED DESCRIPTION

[0029] The technical solution of the utility model will be described clearly and completely below in conjunction with specific embodiments. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of them. Based on the embodiments of the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0030] Reference Figure 1-4, a continuous frame-turning blanching pot for braised vegetables comprises a frame 1, characterized in that: a water inlet pipe 2 is fixedly connected to one side of the frame 1, four branch pipes 3 are fixedly connected to one side of the water inlet pipe 2, one side of the four branch pipes 3 are fixedly connected to a water inlet valve 4, four driving motors 5 are fixedly connected to one side of the frame 1, the driving motors 5 are externally connected to a power supply for operation, the output ends of the four driving motors 5 are fixedly connected to a main gear 6, the four main gears 6 are meshed with chains 7, one side of the four chains 7 are meshed with sub-gears 8, one side of the four sub-gears 8 are fixedly connected to a connecting rod 9, one side of the four connecting rods 9 are fixedly connected to a filter frame 10, a plurality of water inlet holes are provided at the bottom of the filter frame 10, four heating wires 11 are fixedly connected to one side of the frame 1, a partition 12 is fixedly connected to one side of the frame 1, four water outlet pipes 13 are fixedly connected to one side of the frame 1, and one side of the four water outlet pipes 13 are fixedly connected to a water outlet valve 14.

[0031] A first groove is provided on one side of the frame 1, and the length, width and thickness of the first groove are greater than the sum of the maximum outer diameters and thickness of the main gear 6 and the sub-gear 8. The main gear 6 and the sub-gear 8 are both arranged inside the first groove. After blanching is completed, the main gear 6 is driven to rotate by the driving motor 5, and the main gear 6 drives the sub-gear 8 to rotate through the chain 7, thereby driving the filter frame 10 to flip and pour the vegetables inside into the next blanching tank for further processing.

[0032] A first through hole is opened on one side of the frame 1, and the inner surface of the first through hole is matched with the outer surface of the output end of the driving motor 5, and the output end of the driving motor 5 is rotatably connected to the inside of the first groove.

[0033] A second through hole is opened on one side of the frame 1 , the inner diameter of the second through hole is equal to the outer diameter of the connecting rod 9 , and the connecting rod 9 is rotatably connected to the inside of the second through hole.

[0034] One side of the frame 1 is provided with four blanching troughs, the inner surface of the blanching troughs is matched with the outer surface of the filter frame 10, and the filter frame 10 is rotatably connected to the inside of the blanching troughs. When in use, the vegetables are poured into the filter frame 10 in the blanching trough at the end.

[0035] A third through hole is provided on one side of the frame 1, the inner surface of the third through hole is matched with the outer surface of the branch pipe 3, the branch pipe 3 is fixedly connected to the inside of the third through hole, and water is introduced into the trough through the water inlet pipe 2 and the water inlet valve 4 on the branch pipe 3 is opened until the water passes through the water inlet hole at the bottom of the filter frame 10 and submerges the vegetables.

[0036] The surface size of the heating wire 11 is smaller than the inner surface of the blanching tank. The heating wire 11 is fixedly connected to the inside of the blanching tank. After water is added, the heating wire 11 works to heat the water in the blanching tank to blanch the vegetables.

[0037] The surface size of the partition 12 is matched with the inner surface size of the blanching tank, and the partition 12 is fixedly connected to the inside of the blanching tank.

[0038] A fourth through hole is opened on one side of the frame 1 , the inner surface of the fourth through hole is matched with the outer surface of the water outlet pipe 13 , and the water outlet pipe 13 is fixedly connected to the inside of the fourth through hole.

[0039] The bottom end height of the fourth through hole is equal to the top end of the partition 12 , and the water outlet pipe 13 is arranged on the top of the partition 12 . After the vegetables are poured out, the water outlet valve 14 is opened, and the water in the trough is discharged through the water outlet pipe 13 .

[0040] In the utility model, the main gear 6 is driven to rotate by the driving motor 5, and the connection between the main gear 6 and the sub-gear 8 and the chain 7 and the connection between the sub-gear 8 and the connecting rod 9 are utilized, so that the driving motor 5 can drive the filter frame 10 to rotate, thereby pouring the vegetables into the next blanching trough to be processed for processing without affecting the water draining and cleaning of the last blanching trough used, thereby improving work efficiency.

[0041] Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A continuous turning frame blanching pot for stewed vegetables, comprising a frame (1), characterized in that: One side of the frame (1) is fixedly connected to a water inlet pipe (2), one side of the water inlet pipe (2) is fixedly connected to four branch pipes (3), one side of the four branch pipes (3) is fixedly connected to a water inlet valve (4), one side of the frame (1) is fixedly connected to four drive motors (5), the output ends of the four drive motors (5) are fixedly connected to a main gear (6), the four main gears (6) are meshed with chains (7), and one side of the four chains (7) is meshed with A sub-gear (8) is provided, one side of each of the four sub-gears (8) is fixedly connected to a connecting rod (9), one side of each of the four connecting rods (9) is fixedly connected to a filter frame (10), one side of the frame (1) is fixedly connected to four heating wires (11), one side of the frame (1) is fixedly connected to a partition plate (12), one side of the frame (1) is fixedly connected to four water outlet pipes (13), and one side of each of the four water outlet pipes (13) is fixedly connected to a water outlet valve (14).

2. The continuous turning frame blanching pot for stewed vegetables according to claim 1, characterized in that: A first groove is provided on one side of the frame (1), wherein the length, width and thickness of the first groove are greater than the sum of the maximum outer diameters and thickness of the main gear (6) and the auxiliary gear (8), and the main gear (6) and the auxiliary gear (8) are both arranged inside the first groove.

3. The continuous turning frame blanching pot for braised vegetables according to claim 2, characterized in that: A first through hole is provided on one side of the frame (1), the inner surface of the first through hole is adapted to the outer surface of the output end of the drive motor (5), and the output end of the drive motor (5) is rotatably connected to the inside of the first groove.

4. The continuous turning frame blanching pot for braised vegetables according to claim 3, characterized in that: A second through hole is provided on one side of the frame (1); the inner diameter of the second through hole is equal to the outer diameter of the connecting rod (9); and the connecting rod (9) is rotatably connected to the inside of the second through hole.

5. The continuous turning frame blanching pot for stewed vegetables according to claim 4, characterized in that: Four blanching troughs are provided on one side of the frame (1), the inner surfaces of the blanching troughs are matched with the outer surfaces of the filter frames (10), and the filter frames (10) are rotatably connected to the inside of the blanching troughs.

6. The continuous turning frame blanching pot for stewed vegetables according to claim 5, characterized in that: A third through hole is provided on one side of the frame (1); the inner surface of the third through hole is matched with the outer surface of the branch pipe (3); and the branch pipe (3) is fixedly connected to the inside of the third through hole.

7. The continuous turning frame blanching pot for stewed vegetables according to claim 1, characterized in that: The surface size of the heating wire (11) is smaller than the inner surface of the blanching tank, and the heating wire (11) is fixedly connected to the inside of the blanching tank.

8. The continuous turning frame blanching pot for stewed vegetables according to claim 2, characterized in that: The surface size of the partition (12) is matched to the inner surface size of the blanching tank, and the partition (12) is fixedly connected to the inside of the blanching tank.

9. The continuous turning frame blanching pot for braised vegetables according to claim 3, characterized in that: A fourth through hole is provided on one side of the frame (1); the inner surface of the fourth through hole is matched with the outer surface of the water outlet pipe (13); and the water outlet pipe (13) is fixedly connected to the inside of the fourth through hole.

10. The continuous turning frame blanching pot for braised vegetables according to claim 9, characterized in that: The bottom end height of the fourth through hole is equal to the top end of the partition (12), and the water outlet pipe (13) is arranged on the top of the partition (12).

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