A quick-frozen fish cake processing mold
By designing a quick-frozen fish cake processing mold including processing base mold, template, pressing module and pressing plate, the problems of different thicknesses and uneven coloring caused by hand are solved, and the thickness uniformity of fish cake molding and effective collection and removal of raw materials are achieved.
Patent Information
- Application Number
- CN202421275777.4
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-06-05
- Publication Date
- 2025-04-04
- Estimated Expiration
- 2034-06-05
AI Technical Summary
During the production of existing quick-frozen fish cakes, hand-made products lead to problems such as different thicknesses, uneven coloring, and inconsistent specifications and tones.
A quick-frozen fish cake processing mold including processing base mold, template, pressing module and pressing plate is designed. The template is quickly fixed through limit slots and limit rods, and the pressing module is replaced by clamping slide chute and clamping slide rod. Combined with food fabric and pressing briquette, the uniform pressing of fish cake raw materials and the collection of overflow raw materials is achieved.
It reduces the problems of inconsistent thickness and uneven coloring caused by manual pressing by workers, improves the thickness uniformity of fish cake molding, and reduces waste by collecting spilled raw materials, and removes sticky raw materials to keep the mold clean.
Smart Images

Figure CN222707567U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of quick-frozen fish cake processing mold equipment, in particular to a quick-frozen fish cake processing mold. Background Art
[0002] Frozen fish cake is a convenient and easy-to-use food. Its main ingredients usually include fish (usually white fish or other freshwater fish), starch (such as potato starch or corn starch), salt and seasonings, and then frozen. It can be used as an independent snack or as an ingredient for cooking other dishes.
[0003] Quick-frozen fish cakes are convenient, can be stored for a long time, and are easy to cook. However, most of the production of quick-frozen fish cakes is currently done by hand by employees. The handmade products are of varying thickness and uneven color. The fish cake products also have problems with inconsistent specifications and tones. Utility Model Content
[0004] The purpose of the utility model is to solve the problem that the existing quick-frozen fish cake has the characteristics of convenience, long-term storage and easy cooking, but now the quick-frozen fish cake is mostly made by employees, and the handmade products are of different thicknesses and uneven colors, and the fish cake products have inconsistent specifications and tones. A quick-frozen fish cake processing mold is provided.
[0005] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a quick-frozen fish cake processing mold, comprising a processing bottom mold and a pressing plate, a template for accommodating fish cake raw materials is fixedly installed on the inner side of the processing bottom mold, a pressing module for accommodating fish cake raw materials is evenly and symmetrically slidably connected to the top of the template for easy replacement of the pressing shape, a holding handle for easy holding by staff is fixed on the top of the pressing plate, a pressing block for pressing the fish cake raw materials inside the pressing module is evenly fixed on the bottom of the pressing plate, limiting slots for mounting with the template are symmetrically opened at both ends of the processing bottom mold, and the limiting slots are also symmetrically opened at both ends of the template, and a limiting rod is inserted and fixed to the limiting slot at one end of the limiting slot.
[0006] As a further solution of the utility model: one end of the pressing module is provided with a clamping groove which is slidably connected to the template, and the clamping groove is symmetrically arranged on the outer periphery of the pressing module, and the inner side of the template is evenly fixed with a clamping slide rod which is slidably connected to the clamping groove.
[0007] As a further solution of the utility model: a food fabric is arranged inside the pressing module to facilitate taking out the pressed fish cake.
[0008] As a further solution of the utility model: a through hole for collecting overflowed raw materials is opened in the middle of every two groups of pressing modules at the top of the template, and a collecting chamber for collecting overflowed raw materials is arranged at the bottom end of the inner side of the processing bottom mold and directly below the through hole, and a discharge port for discharging fish cake raw materials is opened at one end of the collection chamber, and a sealing plate for sealing is rotatably connected to one end of the discharge port.
[0009] As a further solution of the utility model: an inclined panel for discharging fish cake raw materials is fixedly installed at the bottom end of the inner side of the collecting chamber.
[0010] As a further solution of the utility model: a scraper is arranged directly above the inclined plate to clear the sticky fish cake raw materials remaining on the inclined plate, and an extension plate is slidably connected to the inner side of the scraper to adapt to the inclined surface of the inclined plate for cleaning, and a reset spring is symmetrically fixed on the inner side of the scraper to facilitate the reset of the extension plate.
[0011] As a further solution of the utility model: a through groove is formed at one end of the collecting chamber opposite to the discharge port, and a pushing plate which is threadedly connected to the scraper is connected to one end of the through groove.
[0012] Compared with the prior art, the beneficial effects of the utility model are:
[0013] 1. The utility model first places the template into the processing bottom mold, then quickly fixes the template and the processing bottom mold by passing the limiting rod through the limiting slot holes at both ends of the processing bottom mold and the template, then slides and clamps the pressing module to the inner side of the template through the clamping slide and the clamping slide rod, and the pressing module can be replaced by the clamping slide rod and the clamping slide, which is convenient for pressing the fish cake raw materials into finished products of different shapes, and then places the food fabric into the pressing module, and the finished products after pressing can be quickly taken out by the food fabric, and then the staff holds the pressing plate by holding the handle to press and shape the fish cake raw materials inside the pressing module, and the processing bottom mold, the pressing module and the pressing plate can reduce the situation of workers manually pressing different thicknesses and uneven coloring, and increase the uniformity of the thickness of the fish cake pressed and formed;
[0014] 2. At the same time, when the fish cake raw materials are placed in the pressing module, the fish cake raw materials overflowed during the pressing of the pressing blocks fall into the collecting chamber from the through holes in the middle of the two groups of pressing modules, and are easily discharged from the discharge port through the inclined panel at the bottom of the collecting chamber. The overflowed fish cake raw materials can be collected through the through holes and the collecting chamber, thereby reducing the waste of the overflowed fish cake raw materials. At the same time, the staff drives the scraper to move on the surface of the inclined panel by pushing the pushing plate, thereby removing the sticky fish cake raw materials on the surface of the inclined panel, thereby reducing the adhesion of the sticky fish cake raw materials to the top surface of the inclined panel. BRIEF DESCRIPTION OF THE DRAWINGS
[0015] Figure 1 It is a schematic diagram of the overall structure of the utility model;
[0016] Figure 2 It is a schematic diagram of the unfolded structure of the template and the processing bottom mold of the utility model;
[0017] Figure 3 This utility model Figure 3 A schematic diagram of the enlarged structure at A in the middle;
[0018] Figure 4 It is a schematic diagram of the cross-sectional structure of the bottom mold for processing of the utility model;
[0019] Figure 5 This utility model Figure 4 Schematic diagram of the enlarged structure at point B in the middle.
[0020] In the figure: 1. Processing bottom mold; 2. Template; 3. Limiting slot; 4. Limiting rod; 5. Pressing module; 6. Food fabric; 7. Pressing plate; 8. Holding handle; 9. Pressing block; 10. Snap-in slide groove; 11. Snap-in slide rod; 12. Through hole; 13. Collecting chamber; 14. Inclined panel; 15. Discharge port; 16. Sealing plate; 17. Through groove; 18. Pushing plate; 19. Scraper; 20. Reset spring; 21. Extension plate. DETAILED DESCRIPTION
[0021] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.
[0022] In the description of the present utility model, it should be noted that the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inside", "outside" and the like indicate positions or positional relationships based on the positions or positional relationships shown in the drawings, which are only for the convenience of describing the present utility model and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific position, be constructed and operated in a specific position, and therefore cannot be understood as a limitation of the present utility model. In addition, the terms "first", "second", and "third" are only used for descriptive purposes and cannot be understood as indicating or implying relative importance. In the description of the present utility model, it should be noted that, unless otherwise clearly specified and limited, the terms "installed", "connected", "connected", and "set" should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be directly connected, or indirectly connected through an intermediate medium, or it can be the internal connection of two elements. For ordinary technicians in this field, the specific meanings of the above terms in the present utility model can be understood according to specific circumstances. The following is an explanation of the embodiments of the present utility model based on the overall structure of the present utility model.
[0023] Reference Figures 1 to 5 In an embodiment of the utility model, a quick-frozen fish cake processing mold comprises a processing bottom mold 1 and a pressing plate 7, a template 2 for accommodating fish cake raw materials is fixedly installed on the inner side of the processing bottom mold 1, a pressing module 5 for convenient replacement of pressing shapes is evenly and symmetrically slidably connected to the top of the template 2, a holding handle 8 for easy gripping by staff is fixed on the top of the pressing plate 7, a pressing block 9 for pressing and molding the fish cake raw materials inside the pressing module 5 is evenly fixed on the bottom of the pressing plate 7, limiting slots 3 for installation with the template 2 are symmetrically opened at both ends of the processing bottom mold 1, and the limiting slots 3 are also symmetrically opened at both ends of the template 2, and one end of the limiting slot 3 is plugged with a limiting rod 4 plugged and fixed with the limiting slot 3.
[0024] Reference Figure 2 and Figure 5 A snap-in slide groove 10 is provided at one end of the pressing module 5 and is slidably connected to the template 2, and the snap-in slide groove 10 is symmetrically arranged on the outer periphery of the pressing module 5. A snap-in slide rod 11 slidably connected to the snap-in slide groove 10 is evenly fixed on the inner side of the template 2. A food fabric 6 is provided on the inner side of the pressing module 5 for facilitating the removal of the pressed fish cake.
[0025] Reference Figure 4A through hole 12 for collecting overflowed raw materials is provided in the middle of every two groups of pressing modules 5 at the top of the template 2, and a collecting chamber 13 for collecting overflowed raw materials is provided at the bottom inner end of the bottom mold 1 and directly below the through hole 12. A discharge port 15 for discharging fish cake raw materials is provided at one end of the collecting chamber 13, and a sealing plate 16 for sealing is rotatably connected to one end of the discharge port 15, and an inclined panel 14 for discharging fish cake raw materials is fixedly installed at the bottom inner end of the collecting chamber 13.
[0026] Reference Figure 4 and Figure 5 A scraper 19 is arranged directly above the inclined plate 14 to clear the sticky fish cake raw materials remaining on the inclined plate 14, and an extension plate 21 is slidably connected to the inner side of the scraper 19 to adapt to the inclined surface of the inclined plate 14 for cleaning, and a reset spring 20 is symmetrically fixed on the inner side of the scraper 19 to facilitate resetting the extension plate 21. A through groove 17 is opened at one end of the collecting chamber 13 opposite to the discharge port 15, and a push plate 18 is connected to one end of the through groove 17 and is threadedly fixed to the scraper 19.
[0027] The working principle of the utility model is: first, the template 2 is placed into the processing bottom mold 1, and then the template 2 and the processing bottom mold 1 are quickly fixed by passing the limiting rod 4 through the limiting slot holes 3 at both ends of the processing bottom mold 1 and the template 2, and then the pressing module 5 is slidably clamped to the inner side of the template 2 through the clamping slide 10 and the clamping slide rod 11, and the pressing module 5 can be replaced by the clamping slide rod 11 and the clamping slide groove 10, so that the fish cake raw materials can be pressed into finished products of different shapes, and then the food fabric 6 is placed into the pressing module 5, and the finished product after pressing can be quickly taken out by the food fabric 6, and then the staff holds the pressing plate 7 by holding the handle 8 to press and shape the fish cake raw materials inside the pressing module 5, and the processing bottom mold 1, the pressing module 5 and the pressing plate 7 can reduce the situation where workers manually press the fish cakes with different thicknesses and uneven colors, and increase the uniformity of the thickness of the fish cakes pressed and formed. At the same time, when the fish cake raw materials are placed in the pressing module 5, the fish cake raw materials overflowing from the through holes 12 in the middle of the two groups of pressing modules 5 during pressing by the pressing block 9 fall into the collecting chamber 13, and the fish cake raw materials are easily discharged from the discharge port 15 through the inclined panel 14 at the bottom of the collecting chamber 13. The overflowed fish cake raw materials can be collected through the through holes 12 and the collecting chamber 13, reducing the waste of the overflowed fish cake raw materials. At the same time, the staff drives the scraper 19 to move on the surface of the inclined panel 14 by pushing the pushing plate 18, so as to remove the sticky fish cake raw materials on the surface of the inclined panel 14 and reduce the sticky fish cake raw materials adhering to the top surface of the inclined panel 14.
[0028] What is described above is only a preferred specific implementation manner of the present invention, but the protection scope of the present invention is not limited thereto. Any technician familiar with the technical field can make equivalent replacements or changes within the technical scope disclosed by the present invention according to the technical scheme and the utility model concept of the present invention, which should be covered by the protection scope of the present invention.
Claims
1. A quick-frozen fish cake processing mold, characterized in that: The invention comprises a processing bottom die (1) and a pressing plate (7), wherein a template (2) for accommodating fish cake raw materials is fixedly installed on the inner side of the processing bottom die (1), a pressing module (5) for accommodating fish cake raw materials is evenly and symmetrically slidably connected to the top of the template (2) for facilitating the replacement of pressing shapes, a gripping handle (8) for facilitating the gripping of a worker is fixedly arranged on the top of the pressing plate (7), a pressing block (9) for pressing and shaping the fish cake raw materials inside the pressing module (5) is evenly and fixedly arranged on the bottom of the pressing plate (7), limiting slots (3) for mounting with the template (2) are symmetrically provided at both ends of the processing bottom die (1), and the limiting slots (3) are also symmetrically provided at both ends of the template (2), and a limiting rod (4) is inserted and fixed to the limiting slot (3) at one end of the limiting slot (3).
2. A quick-frozen fish cake processing mold according to claim 1, characterized in that: One end of the pressing module (5) is provided with a snap-in slide groove (10) which is slidably connected to the template (2), and the snap-in slide groove (10) is symmetrically arranged on the outer periphery of the pressing module (5), and the inner side of the template (2) is evenly fixed with a snap-in slide rod (11) which is slidably connected to the snap-in slide groove (10).
3. A quick-frozen fish cake processing mold according to claim 1, characterized in that: A food fabric (6) is arranged inside the pressing module (5) to facilitate taking out the pressed fish cake.
4. The quick-frozen kamame processing mold according to claim 1, characterized in that: A through hole (12) for collecting overflowed raw materials is provided in the middle of each two groups of pressing modules (5) at the top of the template (2); a collecting chamber (13) for collecting overflowed raw materials is provided at the bottom inner end of the processing bottom mold (1) and directly below the through hole (12); a discharge port (15) for discharging fish cake raw materials is provided at one end of the collection chamber (13); and a sealing plate (16) for sealing is rotatably connected to one end of the discharge port (15).
5. A quick-frozen kamame processing mold according to claim 4, characterized in that: An inclined panel (14) for discharging fish cake raw materials is fixedly installed at the inner bottom end of the collecting chamber (13).
6. A quick-frozen kamame processing mold according to claim 5, characterized in that: A scraper (19) is arranged directly above the inclined plate (14) to remove the sticky fish cake material remaining on the inclined plate (14), and an extension plate (21) adapted to the inclined surface of the inclined plate (14) for cleaning is slidably connected to the inner side of the scraper (19), and a return spring (20) is symmetrically fixed to the inner side of the scraper (19) to facilitate the return of the extension plate (21).
7. A quick-frozen kamame processing mold according to claim 6, characterized in that: A through groove (17) is formed at one end of the collecting chamber (13) opposite to the discharge port (15), and a push plate (18) is connected through one end of the through groove (17) and is threadedly fixed to the scraper (19).