Cake baking disc vibration auxiliary demolding device

Abstract

The utility model discloses a pastry baking tray spiral vibration auxiliary demoulding device which is arranged on a frame of an original baking tray conveying mechanism in a penetrating mode and transversely arranged below two conveying belts on the frame, the pastry baking tray spiral vibration auxiliary demoulding device comprises a driving shaft arranged between two borders of the frame in a penetrating mode, and bearings connected with the frame are arranged at the two ends of the driving shaft in a penetrating mode. A plurality of eccentric wheels are uniformly arranged on the driving shaft, and the end part of the driving shaft is connected with a speed reducing motor; the other end of the driving shaft is connected with a driving chain wheel which is provided with a chain; a driven chain wheel arranged on the frame is arranged at the other end of the chain, and a driven shaft with the same structure as the driving shaft is arranged on the driven chain wheel in a penetrating manner. The pastry demolding device is easy and convenient to operate, pastry demolding can be rapidly and efficiently achieved, the pastry production efficiency and the finished product quality are improved, and the production efficiency is greatly improved.

Description

Technical Field

[0001] The utility model relates to the technical field of food processing, and more specifically to a rotation vibration auxiliary demoulding device for a cake baking pan. Background Art

[0002] Pastry is a kind of food that is made from one or more of the ingredients such as cereals, beans, potatoes, oils, sugar, eggs, etc., through processes such as mixing, shaping, and cooking. It is a favorite food of many people. As an important branch of the food industry, the pastry industry has shown a trend of sustained growth with the improvement of people's living standards and the diversification of food consumption. From traditional moon cakes and pastries to modern bread and cakes, pastries have become more diverse and have their own characteristics. The development of the industry not only satisfies people's pursuit of delicious food, but also promotes the continuous innovation of pastry making technology.

[0003] Demoulding is a common step in the pastry-making process. The traditional method is to demould by hand or use simple demoulding tools. However, due to the adhesion between the pastry and the baking tray, the demoulding process may often cause the pastry to deform or break, and these methods are inefficient and the results are unstable.

[0004] Therefore, there is an urgent need for a cake baking pan rotary vibration auxiliary demoulding device. Utility Model Content

[0005] The technical problem to be solved by the utility model is to provide a rotation vibration auxiliary demoulding device for a cake baking pan to solve the problems in the background technology.

[0006] In order to solve the above technical problems, the technical solutions adopted by the present utility model are as follows.

[0007] A rotational vibration auxiliary demoulding device for pastry baking trays is passed through the frame of the original baking tray conveying mechanism and is horizontally arranged below the two conveyor belts on the frame. It includes a driving shaft passed through the two frames of the frame, and bearings connected to the frame are passed through both ends of the driving shaft; a number of eccentric wheels for vibrating the baking tray are evenly arranged on the driving shaft, and a reduction motor for providing power is connected to the end of the driving shaft; the other end of the driving shaft is connected to a driving sprocket, and the driving sprocket is equipped with a chain consistent with the running direction of the conveyor belt; the other end of the chain is equipped with a driven sprocket arranged on the frame, and the driven sprocket is equipped with a driven shaft with the same structure as the driving shaft.

[0008] To further optimize the technical solution, a flat key is arranged on the driving shaft, and a keyway matching the flat key is opened on the eccentric wheel.

[0009] To further optimize the technical solution, the bearing is a diamond seat bearing, and the diamond seat bearing is connected to the frame by bolts.

[0010] To further optimize the technical solution, the reduction motor is connected to a torque arm, and the torque arm is connected to a support block connected to the frame.

[0011] Due to the adoption of the above technical scheme, the technical progress achieved by the utility model is as follows.

[0012] The utility model provides a pastry baking tray rotary vibration auxiliary demoulding device, which vibrates the baking tray by generating rotary vibration motion through an eccentric wheel, and reduces the adhesion between the pastry and the baking tray when the pastry is subjected to a small impact and extrusion, so as to facilitate the subsequent demoulding mechanism to work better, so that the shape and integrity of the pastry can be maintained, and the quality of the finished product is improved. The utility model is easy to operate, can quickly and efficiently realize pastry demoulding, improves pastry production efficiency and finished product quality, and greatly improves production efficiency. BRIEF DESCRIPTION OF THE DRAWINGS

[0013] Figure 1 It is a structural schematic diagram of the utility model;

[0014] Figure 2 It is a schematic diagram of the structure when the utility model is used;

[0015] Figure 3 It is a left view of the utility model;

[0016] Figure 4 It is a top view of the utility model;

[0017] Figure 5 It is a right view of the utility model;

[0018] Figure 6 This is a schematic diagram of the structure of the eccentric wheel in the utility model;

[0019] Among them: 1. driving shaft, 2. eccentric wheel, 3. diamond seat bearing, 4. driven shaft, 5. flat key, 6. chain, 71. driving sprocket, 72. driven sprocket, 8. torque arm, 9. support block, 10. reduction motor, 11. conveyor belt, 12. frame. DETAILED DESCRIPTION

[0020] The present invention will be further described in detail below with reference to the accompanying drawings and specific embodiments.

[0021] A pastry baking tray rotary vibration auxiliary demoulding device is installed on the frame 12 of the original baking tray conveying mechanism and is horizontally arranged below the two conveyor belts 11 on the frame 12. Figures 1 to 6 As shown, it includes a driving shaft 1, an eccentric wheel 2, a diamond seat bearing 3, a driven shaft 4, a flat key 5, a chain 6, a driving sprocket 71, a driven sprocket 72, a torque arm 8, a support block 9, a reduction motor 10, a conveyor belt 11, and a frame 12.

[0022] A driving shaft 1 is provided between two frames of the frame 12, the driving shaft is arranged horizontally, and bearings are provided at both ends of the driving shaft 1, and the bearings are connected to the frame 12. The bearings are diamond seat bearings 3, and during installation, the diamond seat bearings 3 are connected to the frame 12 by bolts.

[0023] A plurality of eccentric wheels 2 are evenly arranged on the driving shaft, and the eccentric wheels 2 are used to rotate and vibrate the baking tray.

[0024] A flat key 5 is arranged on the driving shaft 1, and a keyway matching the flat key 5 is opened on the eccentric wheel 2, thereby increasing the stability of the connection.

[0025] The end of the driving shaft 1 is connected to a reduction motor 10 for providing power; the reduction motor 10 is connected to a torque arm 8 , and the torque arm 8 is connected to a support block 9 connected to a frame 12 .

[0026] The other end of the driving shaft 1 is connected to a driving sprocket 71, and the driving sprocket 71 is provided with a chain 6 which is consistent with the running direction of the conveyor belt 11 to ensure the moving direction of the baking tray.

[0027] The other end of the chain 6 is provided with a driven sprocket 72 , which is disposed on the frame 12 ; a driven shaft 4 having the same structure as the driving shaft 1 is passed through the driven sprocket 72 , and the driven shaft is disposed in parallel with the driving shaft.

[0028] When the utility model is actually used, the rotary vibration auxiliary demoulding device of the present application is first installed on the frame of the conveying mechanism with a conveyor belt, and the baked cake baking tray is conveyed by the conveyor belt. When it is conveyed to the top of the rotary vibration auxiliary demoulding device, the eccentric wheel rotates continuously under the drive of the reduction motor, and the eccentric wheel on the driven shaft and the eccentric wheel on the driving shaft both generate rotary vibration motion on the baking tray. Due to the effect of rotary vibration, the adhesion between the cake and the baking tray is reduced, and the cake is separated from the bottom of the baking tray cavity, and finally the cake is taken out by the automatic plate turning device.

Claims

1. A whirling vibration auxiliary demoulding device for baking pans for pastries, which is installed on the frame (12) of the existing baking pan conveying mechanism and is transversely arranged below two conveyor belts (11) on the frame (12), characterized in that: The invention comprises a driving shaft (1) which is inserted between two frames of a frame (12), and bearings connected to the frame (12) are inserted at both ends of the driving shaft (1); a plurality of eccentric wheels (2) for vibrating a baking tray are evenly arranged on the driving shaft, and a reduction motor (10) for providing power is connected to the end of the driving shaft (1); a driving sprocket (71) is connected to the other end of the driving shaft (1), and a chain (6) which runs in the same direction as the conveyor belt (11) is arranged on the driving sprocket (71); and a driven sprocket (72) which is arranged on the frame (12) is inserted on the driven sprocket (72), and a driven shaft (4) having the same structure as the driving shaft (1) is inserted on the driven sprocket (72).

2. A pastry baking pan rotary vibration auxiliary demoulding device according to claim 1, characterized in that: The driving shaft (1) is provided with a flat key (5), and the eccentric wheel (2) is provided with a keyway matching the flat key (5).

3. The pastry baking pan rotary vibration auxiliary demoulding device according to claim 1, characterized in that: The bearing is a bearing with a diamond seat (3), and the bearing with a diamond seat (3) is connected to the frame (12) through bolts.

4. A pastry baking pan rotary vibration auxiliary demoulding device according to claim 3, characterized in that: The reduction motor (10) is connected to a torque arm (8), and the torque arm (8) is connected to a support block (9) connected to a frame (12).

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