Leg cutting device for chicken production line

Abstract

The utility model relates to the technical field of chicken production, and discloses a chicken production line leg segmentation device which comprises a segmentation table, a front panel is fixedly installed at the top of the segmentation table, and a rear panel is fixedly installed behind the front panel. According to the utility model, through the operation of the motor II, the screw rod drives the slitting blade to slowly move towards the inclined lower part so as to segment the legs of a chicken carcass, and when the legs are segmented, the propping plates on the outer walls of the front panel and the rear panel are propped against the legs of the carcass, so that the legs on the two sides are opened. The chicken carcass is cut from top to bottom during transportation, the contact area between the cutting blade and the chicken carcass is small, the burden of the cutting blade is relieved, the legs of the carcass are separated through the abutting plates on the two sides, stress of the cutting blade is more uniform during cutting, the cutting face is smoother, and the cutting quality is improved.

Description

Technical Field

[0001] The utility model relates to the technical field of chicken production, and more specifically to a leg cutting device for a chicken production line. Background Art

[0002] Chicken is a very common and popular meat ingredient, and it is widely used in diets around the world. Chicken has tender meat, delicious taste, and is easier to digest than other meats.

[0003] In order to enable the chicken to be processed and cut quickly, a cutting device is usually used to separate the legs of the chicken to meet the product needs of different customers.

[0004] Current chicken cutting devices, such as Chinese patent application number: CN202023127942.6, are a chicken production line leg cutting device. The device adjusts the height of the cutter by changing the position of the vertical plate in the protective shell, thereby meeting the use requirements of the cutting device in production lines of different heights. However, when the device is cutting chicken, the cutting surface of the cutter will contact the chicken over a large area, so that the cutting operation of the cutter is blocked by the bones that have not been removed from the chicken, causing the cutter to wear and the cutting surface of the chicken leg to be uneven, affecting the quality of the chicken. Therefore, it needs to be improved and optimized. Utility Model Content

[0005] The utility model provides a chicken leg cutting device for a production line, which has the advantages of uniform cutting and smooth incision.

[0006] The technical solution of the utility model is as follows: A leg cutting device for a chicken production line comprises a cutting table, a front panel is fixedly installed on the top of the cutting table, a rear panel is fixedly installed behind the front panel, and a cutting blade is arranged between the front panel and the rear panel;

[0007] A slide groove 1 is provided inside the front panel, a slider is movably installed inside the slide groove 1, a motor 1 is fixedly installed inside the slider, a rear side wall of the slider is rotatably connected to the slitting blade, and an output shaft of the motor 1 passes through the slider and is fixedly connected to the slitting blade;

[0008] A second slide groove is provided inside the rear panel, and the rear side of the slitting blade is movably arranged inside the second slide groove. A first limiting groove is provided inside the rear panel, and the first limiting groove is located behind the second slide groove. A moving block is movably installed inside the first limiting groove, and the moving block is rotatably connected to the slitting blade. A screw is rotatably installed inside the first limiting groove, and the screw and the moving block are threadedly sleeved. A second motor is fixedly installed inside the rear panel, and the output shaft of the second motor is fixedly connected to the screw.

[0009] As a preferred technical solution of the utility model, a guide groove is fixedly provided on the right side of the dividing table, a limiting groove 2 is provided on the left side of the guide groove, blades are fixedly installed on the front and rear sides of the inner wall of the limiting groove 2, and a storage bin is fixedly and detachably installed below the limiting groove 2.

[0010] As a preferred technical solution of the utility model, the outer walls of the front panel and the rear panel are fixedly installed with expansion mechanisms, which are responsible for separating the chicken legs on both sides of the chicken outwards.

[0011] As a preferred technical solution of the utility model, the expansion mechanism includes a fixing plate fixedly mounted on the outer walls of the front panel and the rear panel, a fixing shaft is fixedly mounted inside the fixing plate, and a stop plate is rotatably mounted on the outer wall of the fixing shaft.

[0012] As a preferred technical solution of the utility model, one end of the abutment plate and the inner wall of the fixed plate are elastically connected via a spring, so that the abutment plate pushes the chicken legs to both sides.

[0013] As a preferred technical solution of the utility model, mounting plates are fixedly installed on the front and rear sides of the bottom of the dividing table, and storage bins are provided inside the two groups of mounting plates.

[0014] As a preferred technical solution of the utility model, sleeves are fixedly installed on the outer walls of the two groups of mounting plates, and a fixing head is movably installed inside the sleeve, and one end of the fixing head penetrates through the inner wall of the storage bin to fix the storage bin.

[0015] As a preferred technical solution of the utility model, a pull rod is fixedly installed at one end of the fixed head, one end of the pull rod is located on the outer wall of the sleeve, and one end of the fixed head and the inner wall of the sleeve are elastically connected through a second spring.

[0016] As a preferred technical solution of the utility model, the two groups of blades are in the shape of right triangles, which are responsible for removing the hip tip at the bottom of the chicken.

[0017] As a preferred technical solution of the utility model, the blade is located on the right side of the slitting blade and on the top of the storage bin.

[0018] The working principle and beneficial effects of the utility model are:

[0019] 1. The utility model drives the slitting blade to slowly move obliquely downward through the operation of the motor 2 to segment the legs of the chicken carcass. When the legs are segmented, the abutment plates of the outer walls of the front panel and the rear panel will contact with the legs of the carcass to open the legs on both sides. Compared with the traditional device, the device segments the chicken carcass from top to bottom during transportation through the displacement of the slitting blade, so that the contact area between the slitting blade and the chicken carcass is small, which reduces the burden of the slitting blade. The abutment plates on both sides spread the legs of the carcass, so that the slitting blade is subjected to more uniform force during slitting, the cut surface is smoother, and the segmentation quality is improved.

[0020] 2. The utility model has two sets of blades so that the blades can remove the hip tips of the chicken carcasses during transportation, and the hip tips can be collected in a centralized manner through the storage bin, which is convenient for subsequent processing. The storage bin can be fixed by a pull rod to facilitate disassembly. Compared with the traditional device, the device processes the chicken hip tips before the carcass legs are cut and collects them in a centralized manner. The fixed head can make the storage bin quicker to install and disassemble, which effectively improves the efficiency of collection and processing. BRIEF DESCRIPTION OF THE DRAWINGS

[0021] The utility model is further described in detail below in conjunction with the accompanying drawings and specific implementation methods.

[0022] Figure 1 It is a schematic diagram of the structure of the utility model;

[0023] Figure 2 This is a schematic diagram of the structure of the front panel of the utility model;

[0024] Figure 3 This is a schematic diagram of the rear panel structure of the utility model;

[0025] Figure 4 This is a schematic diagram of the internal structure of the rear panel of the utility model;

[0026] Figure 5 This is a schematic diagram of the expansion mechanism structure of the utility model;

[0027] Figure 6 This is a schematic diagram of the second structure of the limit groove of the utility model;

[0028] Figure 7 It is a schematic diagram of the storage bin structure of the utility model.

[0029] In the figure: 1. dividing table; 2. front panel; 3. rear panel; 4. slitting blade; 5. slide slot 1; 6. slider; 7. motor 1; 8. slide slot 2; 9. limit slot 1; 10. moving block; 11. screw; 12. motor 2; 13. expansion mechanism; 14. fixed plate; 15. abutment plate; 16. guide slot; 17. fixed shaft; 18. spring 1; 19. limit slot 2; 20. blade; 21. mounting plate; 22. storage bin; 23. fixed head; 24. sleeve; 25. spring 2; 26. pull rod. DETAILED DESCRIPTION

[0030] The following will be combined with the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments of the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0031] like Figures 1 to 7 As shown, the utility model provides a chicken leg cutting device for a production line, comprising a cutting table 1, a front panel 2 is fixedly installed on the top of the cutting table 1, a rear panel 3 is fixedly installed behind the front panel 2, and a cutting blade 4 is arranged between the front panel 2 and the rear panel 3;

[0032] A slide groove 5 is provided inside the front panel 2, a slider 6 is movably installed inside the slide groove 5, a motor 7 is fixedly installed inside the slider 6, a rear side wall of the slider 6 is rotatably connected to the slitting blade 4, and an output shaft of the motor 7 passes through the slider 6 and is fixedly connected to the slitting blade 4;

[0033] A slide groove 28 is provided inside the rear panel 3, and the rear side of the slitting blade 4 is movably arranged inside the slide groove 28. A limiting groove 19 is provided inside the rear panel 3, and the limiting groove 19 is located behind the slide groove 28. A moving block 10 is movably installed inside the limiting groove 19, and the moving block 10 is rotatably connected to the slitting blade 4. A screw 11 is rotatably installed inside the limiting groove 19, and the screw 11 and the moving block 10 are threadedly connected. A motor 2 12 is fixedly installed inside the rear panel 3, and the output shaft of the motor 2 12 is fixedly connected to the screw 11.

[0034] When the chicken production line is running normally, the chicken carcass that needs to be cut into legs will be transported from the right side to the left side. At this time, the staff starts the motor 17 inside the slider 6, so that the motor 17 drives the cutting blade 4 to rotate, and the staff starts the motor 2 12 at the same time. The operation of the motor 2 12 drives the screw 11 to rotate, and the rotation of the screw 11 drives the moving block 10 threadedly connected thereto to move. At this time, the moving block 10 slides obliquely downward along the inside of the limiting groove 19, and the moving block 10 moves together with the rotating cutting blade 4. When the chicken carcass continues to move to the left, the cutting blade 4 will move synchronously with the chicken carcass and slowly move downward to further cut the chicken carcass. When the chicken carcass is cut, the legs on both sides of the carcass will conflict with the back plate 15. At this time, the elastic potential energy of the spring 18 will push the back plate 15, further causing the back plate 15 to open the leg parts on both sides, making the leg cutting smoother.

[0035] Through the operation of the motor 2 12, the screw 11 drives the slitting blade 4 to move slowly and obliquely downward to cut the legs of the chicken carcass. When the legs are cut, the abutment plates 15 on the outer walls of the front panel 2 and the rear panel 3 will contact with the legs of the carcass to open the legs on both sides. Compared with the traditional device, the device can cut the chicken carcass from top to bottom during transportation through the displacement of the slitting blade 4, so that the contact area between the slitting blade 4 and the chicken carcass is small, which reduces the burden of the slitting blade 4. The abutment plates 15 on both sides spread the legs of the carcass, so that the slitting blade 4 is subjected to more uniform force during cutting, the cut surface is smoother, and the cutting quality is improved.

[0036] Among them, a guide groove 16 is fixedly opened on the right side of the dividing table 1, and a limiting groove 19 is opened on the left side of the guide groove 16. Blades 20 are fixedly installed on the front and rear sides of the inner wall of the limiting groove 19, and a storage bin 22 is fixedly and detachably installed below the limiting groove 19.

[0037] When the chicken carcass is divided, the hip tip under the chicken carcass will move to the guide groove 16 and displace into the second limiting groove 19 through the guide groove 16. At this time, the blades 20 on both sides of the second limiting groove 19 will remove the hip tip, and the removed hip tip will fall into the storage bin 22 and be collected. After the production operation is completed, the staff can push the pull rod 26 outward to store the mounting plate 21 into the sleeve 24. At this time, the storage bin 22 can be removed to collect and process the chicken hip tips inside it. Then the staff will reset the processed storage bin 22 and release the pull rod 26. At this time, the elastic potential energy of the second spring 25 drives the fixed head 23 to move to the inside of the storage bin 22 to fix the storage bin 22 again.

[0038] By setting two sets of blades 20, the blades 20 will remove the rump tips when the chicken carcasses are transported, and then the rump tips are collected together by setting the storage bin 22, which is convenient for subsequent processing, and the storage bin 22 can be fixed by controlling the pull rod 26, so that the storage bin 22 is easy to disassemble. Compared with the traditional device, the device processes the chicken rump tips before the carcass leg parts are cut, and collects them together, and then the installation and disassembly of the storage bin 22 is faster by setting the fixed head 23, which effectively improves the efficiency of collection and processing.

[0039] Among them, the outer walls of the front panel 2 and the rear panel 3 are fixedly installed with expansion mechanisms 13, which are responsible for separating the chicken legs on both sides of the chicken outwards.

[0040] The expansion mechanism 13 includes a fixing plate 14 fixedly mounted on the outer walls of the front panel 2 and the rear panel 3 , a fixing shaft 17 is fixedly mounted inside the fixing plate 14 , and a stop plate 15 is rotatably mounted on the outer wall of the fixing shaft 17 .

[0041] When the chicken carcass is cut, the legs on both sides of the carcass will come into contact with the abutment plate 15. At this time, the elastic potential energy of the spring 18 will push the abutment plate 15, further causing the abutment plate 15 to open the legs on both sides, making the cutting of the legs smoother.

[0042] Among them, one end of the support plate 15 and the inner wall of the fixed plate 14 are elastically connected through a spring 18, so that the support plate 15 pushes the chicken legs to both sides.

[0043] The front and rear sides of the bottom of the dividing table 1 are fixedly mounted with mounting plates 21 , and storage bins 22 are disposed inside the two sets of mounting plates 21 .

[0044] The outer walls of the two sets of mounting plates 21 are fixedly mounted with sleeves 24 , and the interior of the sleeves 24 is movably mounted with fixing heads 23 , and one end of the fixing heads 23 penetrates through the inner wall of the storage bin 22 to fix the storage bin 22 .

[0045] The staff can push the pull rod 26 outward to store the mounting plate 21 into the interior of the sleeve 24. At this time, the storage bin 22 can be removed to collect and process the chicken hip tips inside it.

[0046] A pull rod 26 is fixedly installed at one end of the fixed head 23 , one end of the pull rod 26 is located on the outer wall of the sleeve 24 , and one end of the fixed head 23 and the inner wall of the sleeve 24 are elastically connected via a spring 25 .

[0047] The staff resets the storage bin 22 after processing and releases the pull rod 26. At this time, the elastic potential energy of the spring 25 drives the fixing head 23 to move to the inside of the storage bin 22 to fix the storage bin 22 again.

[0048] The two sets of blades 20 are in the shape of right triangles and are responsible for removing the hip tip at the bottom of the chicken.

[0049] The blade 20 is located on the right side of the slitting blade 4 and on the top of the storage bin 22 .

[0050] The working principle and use process of this utility model:

[0051] When the chicken production line is running normally, the chicken carcass that needs to be cut into legs will be transported from the right side to the left side. At this time, the staff starts the motor 17 inside the slider 6, so that the motor 17 drives the cutting blade 4 to rotate, and the staff starts the motor 2 12 at the same time. The operation of the motor 2 12 drives the screw 11 to rotate, and the rotation of the screw 11 drives the moving block 10 threadedly connected thereto to move. At this time, the moving block 10 slides obliquely downward along the inside of the limiting groove 19, and the moving block 10 moves together with the rotating cutting blade 4. When the chicken carcass continues to move to the left, the cutting blade 4 will move synchronously with the chicken carcass and slowly move downward to further cut the chicken carcass. When the chicken carcass is cut, the legs on both sides of the carcass will conflict with the back plate 15. At this time, the elastic potential energy of the spring 18 will push the back plate 15, further causing the back plate 15 to open the leg parts on both sides, making the leg cutting smoother.

[0052] When the chicken carcass is divided, the hip tip under the chicken carcass will move to the guide groove 16 and displace into the second limiting groove 19 through the guide groove 16. At this time, the blades 20 on both sides of the second limiting groove 19 will remove the hip tip, and the removed hip tip will fall into the storage bin 22 and be collected. After the production operation is completed, the staff can push the pull rod 26 outward to store the mounting plate 21 into the sleeve 24. At this time, the storage bin 22 can be removed to collect and process the chicken hip tips inside it. Then the staff will reset the processed storage bin 22 and release the pull rod 26. At this time, the elastic potential energy of the second spring 25 drives the fixed head 23 to move to the inside of the storage bin 22 to fix the storage bin 22 again.

[0053] The above are only preferred embodiments of the present invention and are not intended to limit the present invention. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention should be included in the protection scope of the present invention.

Claims

1. A chicken leg cutting device for a production line, comprising a cutting table (1), characterized in that: A front panel (2) is fixedly mounted on the top of the dividing platform (1), a rear panel (3) is fixedly mounted behind the front panel (2), and a slitting blade (4) is provided between the front panel (2) and the rear panel (3); A slide groove (5) is provided inside the front panel (2), a slider (6) is movably installed inside the slide groove (5), a motor (7) is fixedly installed inside the slider (6), a rear side wall of the slider (6) is rotatably connected to the slitting blade (4), and an output shaft of the motor (7) passes through the slider (6) and is fixedly connected to the slitting blade (4); A second slide groove (8) is provided inside the rear panel (3), and the rear side of the slitting blade (4) is movably arranged inside the second slide groove (8). A first limiting groove (9) is provided inside the rear panel (3), and the first limiting groove (9) is located behind the second slide groove (8). A moving block (10) is movably installed inside the first limiting groove (9), and the moving block (10) is rotatably connected to the slitting blade (4). A screw rod (11) is rotatably installed inside the first limiting groove (9), and the screw rod (11) and the moving block (10) are threadedly sleeved. A second motor (12) is fixedly installed inside the rear panel (3), and the output shaft of the second motor (12) is fixedly connected to the screw rod (11).

2. A chicken leg cutting device for a production line according to claim 1, characterized in that: A guide groove (16) is fixedly provided on the right side of the dividing table (1), a second limiting groove (19) is provided on the left side of the guide groove (16), blades (20) are fixedly mounted on both the front and rear sides of the inner wall of the second limiting groove (19), and a storage bin (22) is fixedly and detachably mounted below the second limiting groove (19).

3. The leg cutting device of a chicken production line according to claim 1, characterized in that: The outer walls of the front panel (2) and the rear panel (3) are both fixedly mounted with expansion mechanisms (13) responsible for separating the chicken legs on both sides of the chicken outwards.

4. A chicken leg cutting device for a production line according to claim 3, characterized in that: The expansion mechanism (13) comprises a fixing plate (14) fixedly mounted on the outer walls of the front panel (2) and the rear panel (3); a fixing shaft (17) is fixedly mounted inside the fixing plate (14); and a stop plate (15) is rotatably mounted on the outer wall of the fixing shaft (17).

5. The leg cutting device of a chicken production line according to claim 4, characterized in that: One end of the abutment plate (15) and the inner wall of the fixing plate (14) are elastically connected via a spring 1 (18), so that the abutment plate (15) pushes the chicken legs to both sides.

6. The leg cutting device of a chicken production line according to claim 2, characterized in that: Mounting plates (21) are fixedly mounted on the front and rear sides of the bottom of the dividing platform (1), and storage bins (22) are arranged inside the two sets of mounting plates (21).

7. The leg cutting device of a chicken production line according to claim 6, characterized in that: The outer walls of the two groups of mounting plates (21) are fixedly mounted with sleeves (24), and the interior of the sleeves (24) is movably mounted with fixing heads (23), and one end of the fixing heads (23) penetrates through the inner wall of the storage bin (22) to fix the storage bin (22).

8. The leg cutting device of a chicken production line according to claim 7, characterized in that: A pull rod (26) is fixedly mounted on one end of the fixed head (23), one end of the pull rod (26) is located on the outer wall of the sleeve (24), and one end of the fixed head (23) and the inner wall of the sleeve (24) are elastically connected via a second spring (25).

9. The leg cutting device of a chicken production line according to claim 2, characterized in that: The two sets of blades (20) are in the shape of a right triangle and are responsible for removing the hip tip at the bottom of the chicken.

10. The leg cutting device of a chicken production line according to claim 2, characterized in that: The blade (20) is located on the right side of the slitting blade (4) and on the top of the storage bin (22).

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