Baking tray with stable structure

Abstract

The utility model discloses a baking tray with a stable structure, which comprises a baking tray main body, a support panel is arranged on the outer side of the top of the baking tray main body, a high-temperature-resistant reinforcing frame is clamped at the bottom of the support panel, the reinforcing frame is a plastic reinforcing frame, handles are arranged on the front side and the rear side of the support panel, and the handles are connected with the baking tray main body. Clamping holes are formed in the handles, clamping columns corresponding to the clamping holes are arranged at the tops of the front side and the rear side of the reinforcing frame, and the baking tray body is a silica gel baking tray body. The baking tray is simple in structure, stable in structure, light in weight, easy to produce, low in material consumption, low in production cost and beneficial to batch production, the light effect is achieved in use, the use experience is improved, the reinforcing frame and the baking tray body can be made into different colors, so that the whole baking tray has a double-color embellishment effect, the attractiveness of the baking tray is improved, and the reinforcing frame is convenient to disassemble and assemble. And a consumer can use the baking tray independently or install a reinforcing frame to use the baking tray, so that the use experience is good.

Description

Technical Field

[0001] The utility model relates to the technical field of baking trays, in particular to a baking tray with a stable structure. Background Art

[0002] As a baking cooking product used in daily kitchens, baking trays are mainly used in ovens. Since baking trays are often used in ovens, the materials used to make baking trays must be resistant to high temperatures. Later, in order to facilitate demoulding, silicone materials were used to make baking trays on the market, which are not only resistant to high temperatures but also easy to make. However, some silicone baking trays on the market have no supporting structure and the panels are prone to collapse. Another part of silicone baking trays uses an iron frame embedded in the main silicone panel to reinforce the structure, resulting in a heavy product weight. The iron frame is easily missed during production, resulting in high material consumption and high production costs, which is not conducive to mass production. Therefore, in order to avoid the shortcomings of the prior art, it is necessary to improve the prior art. Utility Model Content

[0003] The utility model aims to overcome the shortcomings and deficiencies in the prior art and to provide a baking tray which is easy to assemble, has low production cost and a stable structure.

[0004] The utility model is realized by the following technical solutions:

[0005] A baking tray with a stable structure comprises a baking tray body, a supporting panel is provided on the outer side of the top of the baking tray body, a high temperature resistant reinforcement frame is clamped on the bottom of the supporting panel, the reinforcement frame is a plastic reinforcement frame, a handle is provided on the front and rear sides of the supporting panel, the handle is provided with a clamping hole, and clamping columns corresponding to the clamping holes are provided on the top of the front and rear sides of the reinforcement frame.

[0006] Furthermore, a clamping groove corresponding to the clamping hole is provided on the outer side of the clamping column.

[0007] Furthermore, a positioning block is provided at the top of the clamping column, and a positioning groove corresponding to the positioning block is provided at the top of the clamping hole.

[0008] Furthermore, a hand-locking hole is provided on the inner side of the clamping column.

[0009] Furthermore, a positioning and installation groove for positioning and installing the reinforcement frame is provided at the bottom of the support panel.

[0010] Furthermore, a slot for snap-fitting and installing the reinforcement frame is provided at the bottom of the support panel.

[0011] Furthermore, anti-slip convex strips are provided at the bottom of the front and rear sides of the reinforced frame.

[0012] Furthermore, the reinforced frame is a nylon reinforced frame.

[0013] Furthermore, the baking tray body is a silicone baking tray body.

[0014] Furthermore, a plurality of convex strips are provided at the bottom of the baking pan body.

[0015] Compared with the prior art, the utility model has a high-temperature resistant reinforced frame clamped at the bottom of the supporting panel, and a handle is provided on the front and rear sides of the supporting panel, and the handle is provided with a clamping hole, and the top of the front and rear sides of the reinforced frame are provided with clamping columns corresponding to the clamping holes, so that the structure of the baking tray is simple and stable, the product is light in weight, and it is lightweight in use, which improves the user experience. It is easy to produce, has low material consumption, low production cost, and is conducive to mass production. The reinforced frame and the baking tray body can be made into different colors to give the product a two-color embellishment effect as a whole, thereby improving the product's aesthetics. The reinforced frame is easy to disassemble and assemble, and is easy to clean. The baking tray can be used alone or with the reinforced frame installed, and consumers have a good experience. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] In order to more clearly illustrate the embodiments of the utility model or the technical solutions in the prior art, the drawings required for use in the embodiments or the description of the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments of the utility model. For ordinary technicians in this field, other drawings can be obtained based on these drawings without paying creative labor.

[0017] Figure 1 It is a schematic diagram of the structure of the baking tray with a stable structure of the utility model;

[0018] Figure 2 This is a structural exploded view of the utility model in the first direction of the stable baking tray;

[0019] Figure 3 This is a structural exploded view of the second direction of the baking tray with a stable structure of the utility model.

[0020] In the figure: 1-baking tray body; 2-support panel; 3-reinforcement frame; 4-handle; 5-clamping hole; 6-clamping column; 7-clamping slot; 8-positioning block; 9-positioning slot; 10-handle hole; 10-positioning installation slot; 11-clamping slot; 12-anti-slip convex strip; 13-convex strip. DETAILED DESCRIPTION

[0021] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments of the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0022] like Figures 1 to 3 The utility model is shown as a baking pan with a stable structure, comprising a baking pan body 1, a supporting panel 2 is provided on the outer side of the top of the baking pan body 1, a high temperature resistant reinforcement frame 3 is clamped on the bottom of the supporting panel 2, the reinforcement frame 3 is a plastic reinforcement frame, a handle 4 is provided on the front and rear sides of the supporting panel 2, the handle 4 is provided with a clamping hole 5, and the top of the front and rear sides of the reinforcement frame 3 is provided with a clamping column 6 corresponding to the clamping hole 5. A high-temperature resistant reinforcement frame 3 is clamped at the bottom of the supporting panel 2, and a handle 4 is provided on the front and rear sides of the supporting panel 2, and the handle 4 is provided with a clamping hole 5. The tops of the front and rear sides of the reinforcement frame 3 are provided with clamping columns 6 corresponding to the clamping holes 5, so that the structure of the baking tray is simple and stable, the product is light in weight, and it is lightweight in use, which improves the user experience. It is easy to produce, has low material consumption, low production cost, and is conducive to mass production. The reinforcement frame 3 and the baking tray body 1 can be made of different colors to give the product a two-color embellishment effect as a whole, thereby improving the product's aesthetics. The reinforcement frame 3 is easy to disassemble and assemble, and is easy to clean. The baking tray can be used alone or with the reinforcement frame 3 installed, and consumers have a good experience.

[0023] The outer side of the clamping column 6 is provided with a clamping groove 7 corresponding to the clamping hole 5 to facilitate the stable clamping of the clamping column 6 .

[0024] A positioning block 8 is disposed on the top of the clamping column 6, and a positioning groove 9 corresponding to the positioning block 8 is disposed on the top of the clamping hole 5, so that after the clamping column 6 is clamped, the positioning is stable and the anti-dropping property is good.

[0025] A hand hole 10 is provided on the inner side of the clamping post 6 to facilitate the lifting of the baking tray and the clamping of the clamping post 6 .

[0026] A positioning and installation groove 10 for positioning and installing the reinforcement frame 3 is provided at the bottom of the support panel 2, which facilitates the positioning and installation of the reinforcement frame 3 and makes the installation of the reinforcement frame 3 more stable.

[0027] A card slot 11 for snap-fitting and installing the reinforcement frame 3 is provided at the bottom of the support panel 2, which facilitates the snap-fitting and installing of the reinforcement frame 3, making the installation of the reinforcement frame 3 more stable and convenient for assembly and disassembly.

[0028] The bottom of the front and rear sides of the reinforcement frame 3 are both provided with anti-skid convex strips 12, so that the baking tray is more stable when being taken and placed, and the use effect is good.

[0029] As a specific implementation, the reinforced frame 3 is a nylon reinforced frame, which has a stable structure, is easy to manufacture, and is heat-resistant and durable.

[0030] In a specific implementation, the baking tray body 1 is a silicone baking tray body.

[0031] The bottom of the baking pan body 1 is provided with a plurality of ridges 13 to make the structure of the bottom of the chuck more stable and reduce the adhesion of the baking pan to the food during the baking process.

[0032] The connection structure of the reinforcement frame 3 can be used to reinforce a baking container or a container for preparing other foods or a container for making ice cubes in a kitchen.

[0033] The above description is only a preferred embodiment of the present invention and is not intended to limit the present invention. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention should be included in the protection scope of the present invention.

Claims

1. A baking tray with a stable structure, characterized in that: It includes a baking pan body, a supporting panel is provided on the outer side of the top of the baking pan body, a high-temperature resistant reinforcement frame is clamped on the bottom of the supporting panel, the reinforcement frame is a plastic reinforcement frame, a handle is provided on the front and rear sides of the supporting panel, the handles are provided with clamping holes, and clamping columns corresponding to the clamping holes are provided on the tops of the front and rear sides of the reinforcement frame.

2. The structurally stable baking tray according to claim 1, characterized in that: The outer side of the clamping column is provided with a clamping groove corresponding to the clamping hole.

3. The structurally stable baking tray according to claim 1, characterized in that: A positioning block is arranged on the top of the clamping column, and a positioning groove corresponding to the positioning block is arranged on the top of the clamping hole.

4. The structurally stable baking tray according to claim 1, characterized in that: A hand-locking hole is arranged on the inner side of the clamping column.

5. The structurally stable baking tray according to claim 1, characterized in that: The bottom of the support panel is provided with a positioning and installation groove for positioning and installing the reinforcement frame.

6. The structurally stable baking tray according to claim 1, characterized in that: The bottom of the support panel is provided with a slot for the reinforcement frame to be snapped and installed.

7. The structurally stable baking tray according to claim 1, characterized in that: The bottoms of the front and rear sides of the reinforcement frame are both provided with anti-slip convex strips.

8. The structurally stable baking tray according to claim 1, characterized in that: The reinforced frame is a nylon reinforced frame.

9. The structurally stable baking tray according to claim 1, characterized in that: The baking tray body is a silicone baking tray body.

10. The structurally stable baking tray according to claim 1, characterized in that: The bottom of the baking pan body is provided with a plurality of convex strips.

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