Fried food cooling device

By designing a fried food cooling device that combines fan and vibration components, the problems of cooling inhomogeneity and oil deposition caused by traditional cooling devices are solved, and faster cooling times and better taste are achieved.

CN222783825UActive Publication Date: 2025-04-22WENZHOU XIANGHAI FOOD CO LTD
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Patent Information

Application Number
CN202421736937.0
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-07-22
Publication Date
2025-04-22
Estimated Expiration
2034-07-22

AI Technical Summary

Technical Problem

Traditional fried food cooling devices cause uneven cooling of fried foods, and the cooling time is long away from the fan side, and oil is deposited at the bottom of the food, affecting the taste.

Method used

A fried food cooling device is designed including a bracket, a fan and a vibration assembly. The fan is fixedly arranged through a bracket, and the vibration assembly includes a vibration table, a placement table, a discharge box and a discharge cover. The food is cooled by a combination of vibration and fan blowing.

Benefits of technology

The cooling time of fried foods is shortened and oil deposition is prevented, ensuring uniform cooling of foods and improving taste.

✦ Generated by Eureka AI based on patent content.

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    Figure CN222783825U_ABST
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Abstract

The utility model relates to the technical field of food processing, and discloses a fried food cooling device, a vibration assembly comprises a vibration table, a placing table installed above the vibration table, a material placing box and a material placing cover, the material placing box and the material placing cover are both provided with a plurality of ventilation holes in a vertically-through mode, the material placing cover is located above the material placing box, an installation groove is formed in the material placing cover, and the installation groove is communicated with the vibration table. The top end of the discharging box is inserted into the mounting groove to be connected with the discharging cover, a containing groove A and a containing groove B which are matched with the discharging box and the discharging cover are formed in the top wall of the containing table, an oil receiving groove communicated with the containing groove A and the containing groove B is formed in the containing table, and the bottom end of the discharging box is inserted into the containing groove A to be connected with the containing table in an abutting mode. The food cooling device has the advantages of shortening cooling time and preventing oil from being deposited at the bottom of food, and solves the problems that the side, close to a fan, of the fried food is cooled firstly, the side, away from the fan, of the fried food needs to be cooled for a longer time, oil can be deposited at the bottom of the food, the cooling time is long, and the taste is poor.
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Description

Technical Field

[0001] The utility model relates to the technical field of food processing, in particular to a fried food cooling device. Background Art

[0002] Fried food is a cooking method. Whether it is fried dough twists, fried spring rolls, and fried meatballs during festivals, or fried dough sticks, fried cakes, and dough nests for breakfast every day, or the French fries, fried bread, and fried chicken wings in fast food that children like to eat, as well as fried potato chips and fried biscuits in snacks, all of them are fried foods.

[0003] During the production process of fried food, the temperature of the food after frying is too high to be directly bagged, and a cooling device is needed to cool it. Traditional fried food cooling devices usually use fans to cool fried food. However, the direction of the fan's air blowing is fixed, and the fried food will cool first on the side close to the fan, and it will take longer to cool on the side away from the fan. The oil will also be deposited at the bottom of the food, which will lead to a long cooling time and a poor taste. Utility Model Content

[0004] The purpose of the utility model is to provide a fried food cooling device to solve the problems raised in the above background technology.

[0005] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a fried food cooling device, comprising a bracket, characterized in that: a plurality of fans are fixedly arranged above the bracket, a vibration assembly is arranged below the bracket, the vibration assembly comprises a vibration table, a placement table installed above the vibration table, a discharge box and a discharge cover, the discharge box and the discharge cover are both provided with a plurality of ventilation holes extending through from top to bottom, the discharge cover is located above the discharge box, a mounting groove is provided on the discharge cover, the top end of the discharge box is inserted into the mounting groove and connected with the discharge cover, a placement groove A and a placement groove B matching the discharge box and the discharge cover are provided on the top wall of the placement table, an oil receiving groove extending through the placement groove A and the placement groove B is provided inside the placement table, and the bottom end of the discharge box is inserted into the placement groove A and is in contact with the placement table.

[0006] Preferably, the vibration assembly further includes a plurality of support springs and a plurality of support plates fixedly arranged on the left and right sides of the placement table, and two ends of the support springs are fixedly connected to the vibration table and the support plates respectively.

[0007] Preferably, an oil collecting assembly is provided under the bracket, and the oil collecting assembly includes an oil pipe and an oil barrel. A mounting hole that passes through the oil receiving groove is opened on the bottom wall of the placement table. One end of the oil pipe is inserted into the mounting hole and fixedly connected to the placement table, and the other end of the oil pipe is located inside the oil barrel.

[0008] Preferably, a magnet is fixedly provided on the top of the discharge cover, an iron sheet is fixedly provided on the top wall of the mounting groove, and after the top of the discharge box is inserted into the mounting groove, the magnet is magnetically connected to the iron sheet on the top wall of the mounting groove.

[0009] Preferably, a handle is fixedly provided on the discharge box.

[0010] Preferably, a timer is fixedly mounted on the vibration table.

[0011] Preferably, the bottom of the placement table is funnel-shaped.

[0012] The beneficial effects of the utility model are as follows: when the utility model is used, the fried food is first placed in the material discharge box, and then the material discharge cover is placed on the material discharge box, and the top of the material discharge box is inserted into the installation slot, so that the magnet is magnetically connected to the iron sheet on the top wall of the installation slot, and the installation of the material discharge box and the material discharge cover is completed; the bottom end of the material discharge box is inserted into the placement slot A and is abutted against the placement table, and the fan is started to blow air to the material discharge box, and the wind will enter the material discharge box through the ventilation holes to cool the fried food; the vibration table is started to vibrate and the timer countdown is turned on, the vibration table will drive the placement table and the material discharge box to vibrate, so that the fried food will vibrate, and the excess oil will be shaken off when the fried food vibrates, which plays a role in preventing oil from being deposited on the bottom of the food; the excess oil After falling into the oil receiving groove, it is discharged into the oil barrel through the oil pipe, which facilitates the collection of waste oil; after the timer countdown ends, a prompt sound will be issued, the vibration table will be turned off and the receiving box will be turned over so that the receiving cover is facing down, and the receiving cover is inserted into the placement groove B and connected with the placement table, so that the fan blows air to cool the other side of the fried food, which plays a role in cooling both sides of the fried food and shortening the cooling time; in summary, the utility model has the beneficial effects of shortening the cooling time and preventing oil from being deposited at the bottom of the food, and solves the problem that the side of the fried food close to the fan will cool first, and the side away from the fan will take longer to cool, and the oil will be deposited at the bottom of the food, resulting in a long cooling time, resulting in a poor taste. BRIEF DESCRIPTION OF THE DRAWINGS

[0013] Attached Figure 1 It is a schematic diagram of the structure of the utility model;

[0014] Attached Figure 2 This is a schematic diagram of the material discharging box of the utility model in the turned-over state;

[0015] Attached Figure 3 It is an explosion diagram of the utility model.

[0016] In the figure: bracket 1, fan 2, vibration table 3, placement table 4, discharge box 5, discharge cover 6, ventilation hole 7, installation slot 8, placement slot A9, placement slot B10, oil receiving slot 11, support spring 12, support plate 13, oil pipe 14, oil barrel 15, installation hole 16, magnet 17, handle 18, timer 19. DETAILED DESCRIPTION

[0017] The technical solutions in the embodiments of the present invention will be described clearly and completely below in conjunction with the accompanying drawings in the embodiments of the present invention.

[0018] like Figure 1-3 As shown, the utility model discloses a fried food cooling device, comprising a bracket 1, a plurality of fans 2 are fixedly arranged above the bracket 1, a vibration assembly is arranged below the bracket 1, the vibration assembly comprises a vibration table 3, a placement table 4 installed above the vibration table 3, a discharge box 5 and a discharge cover 6, the discharge box 5 and the discharge cover 6 are both provided with a plurality of ventilation holes 7 extending upward and downward, the discharge cover 6 is located above the discharge box 5, a mounting groove 8 is provided on the discharge cover 6, the top end of the discharge box 5 is inserted into the mounting groove 8 and connected with the discharge cover 6, a placement groove A9 and a placement groove B10 matching the discharge box 5 and the discharge cover 6 are provided on the top wall of the placement table 4, an oil receiving groove 11 extending through the placement groove A9 and the placement groove B10 is provided inside the placement table 4, the bottom end of the discharge box 5 is inserted into the placement groove A9 and is in contact with the placement table 4. When the utility model is used, the fried food is first placed in the material discharge box 5, and then the material discharge cover 6 is placed on the material discharge box 5, and the top of the material discharge box 5 is inserted into the installation groove 8, so that the magnet 17 is magnetically connected with the iron sheet on the top wall of the installation groove 8, and the installation of the material discharge box 5 and the material discharge cover 6 is completed; the bottom end of the material discharge box 5 is inserted into the placement groove A9 and is in contact with the placement table 4, and the fan 2 is started to blow air to the material discharge box 5, and the wind will enter the material discharge box 5 through the ventilation hole 7 to cool the fried food; the vibration table 3 is started to vibrate and the timer 19 is turned on for countdown, and the vibration table 3 will drive the placement table 4 and the material discharge box 5 to vibrate, so that the fried food will vibrate, and the excess oil will be shaken off when the fried food vibrates, which plays a role in preventing the oil from being deposited on the bottom of the food; the excess oil falls into After receiving the oil groove 11, it is discharged into the oil barrel 15 through the oil pipe 14, which facilitates the collection of waste oil; after the countdown of the timer 19 is over, a prompt sound will be issued, the vibration table 3 will be turned off and the material receiving box will be turned over so that the material receiving cover is facing down, and the material receiving cover is inserted into the placement groove B10 and connected with the placement table 4, so that the fan 2 blows air to cool the other side of the fried food, which plays a role in cooling both sides of the fried food and shortening the cooling time; in summary, the utility model has the beneficial effects of shortening the cooling time and preventing oil from being deposited at the bottom of the food, and solves the problem that the side of the fried food close to the fan 2 will be cooled first, and the side away from the fan 2 will take longer to cool, and the oil will be deposited at the bottom of the food, resulting in a long cooling time, resulting in a poor taste.

[0019] Preferably, the vibration assembly further comprises a plurality of support springs 12 and a plurality of support plates 13 fixedly arranged on the left and right sides of the placement table 4, and the two ends of the support spring 12 are respectively fixedly connected to the vibration table 3 and the support plate 13. Since the two ends of the support spring 12 are respectively fixedly connected to the vibration table 3 and the support plate 13, the placement table 4 is supported and the vibration is transmitted.

[0020] Preferably, an oil collecting assembly is provided below the bracket 1, and the oil collecting assembly includes an oil pipe 14 and an oil barrel 15. A mounting hole 16 penetrating the oil receiving groove 11 is provided on the bottom wall of the placement platform 4. One end of the oil pipe 14 is inserted into the mounting hole 16 and fixedly connected to the placement platform 4, and the other end of the oil pipe 14 is located inside the oil barrel 15. Since one end of the oil pipe 14 is inserted into the mounting hole 16 and fixedly connected to the placement platform 4, and the other end of the oil pipe 14 is located inside the oil barrel 15, the excess oil shaken off by the fried food falls into the oil receiving groove 11 and is discharged into the oil barrel 15 through the oil pipe 14, which facilitates the collection of waste oil.

[0021] Preferably, a magnet 17 is fixedly provided at the top of the discharge cover 6, and an iron sheet is fixedly provided at the top wall of the mounting groove 8. After the top of the discharge box 5 is inserted into the mounting groove 8, the magnet 17 is magnetically connected to the iron sheet on the top wall of the mounting groove 8. Since the magnet 17 is magnetically connected to the iron sheet on the top wall of the mounting groove 8 after the top of the discharge box 5 is inserted into the mounting groove 8, the discharge cover 6 is fixed to prevent the discharge cover 6 from falling when the discharge box 5 is turned over.

[0022] Preferably, a handle 18 is fixedly provided on the material discharging box 5. Since the handle 18 is fixedly provided on the material discharging box 5, it is convenient to take out and put in the material discharging box 5.

[0023] Preferably, a timer 19 is fixedly installed on the vibration table 3. Since the timer 19 is fixedly installed on the vibration table 3, the cooling time is set, which facilitates the timely flipping of the docking box.

[0024] Preferably, the bottom of the placing table 4 is funnel-shaped. Since the bottom of the placing table 4 is funnel-shaped, it is convenient for oil to gather.

[0025] The above description is only a preferred embodiment of the present invention and is not intended to limit the present invention. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention should be included in the protection scope of the present invention.

Claims

1. A fried food cooling device, comprising a bracket (1), characterized in that: A plurality of fans (2) are fixedly arranged above the support (1), and a vibration assembly is arranged below the support (1). The vibration assembly comprises a vibration table (3), a placement table (4) installed above the vibration table (3), a discharge box (5) and a discharge cover (6). The discharge box (5) and the discharge cover (6) are both provided with a plurality of ventilation holes (7) extending therethrough from top to bottom. The discharge cover (6) is located above the discharge box (5), and a mounting groove (8) is provided on the discharge cover (6). The top end of the discharge box (5) is inserted into the mounting groove (8) to be connected with the discharge cover (6). A placement groove A (9) and a placement groove B (10) matching with the discharge box (5) and the discharge cover (6) are provided on the top wall of the placement table (4), and an oil receiving groove (11) extending therethrough with the placement groove A (9) and the placement groove B (10) is provided inside the placement table (4). The bottom end of the discharge box (5) is inserted into the placement groove A (9) to be contact-connected with the placement table (4).

2. A fried food cooling device according to claim 1, characterized in that: The vibration component further comprises a plurality of support springs (12) and a plurality of support plates (13) fixedly arranged on the left and right sides of the placement table (4); the two ends of the support springs (12) are respectively fixedly connected to the vibration table (3) and the support plates (13).

3. A fried food cooling device according to claim 1, characterized in that: An oil collecting assembly is provided below the bracket (1), and the oil collecting assembly comprises an oil pipe (14) and an oil barrel (15). A mounting hole (16) penetrating the oil receiving groove (11) is provided on the bottom wall of the placement platform (4). One end of the oil pipe (14) is inserted into the mounting hole (16) and fixedly connected to the placement platform (4), and the other end of the oil pipe (14) is located inside the oil barrel (15).

4. A fried food cooling device according to claim 1, characterized in that: A magnet (17) is fixedly provided on the top of the discharge cover (6), and an iron sheet is fixedly provided on the top wall of the mounting groove (8). After the top of the discharge box (5) is inserted into the mounting groove (8), the magnet (17) is magnetically connected to the iron sheet on the top wall of the mounting groove (8).

5. The fried food cooling device according to claim 1, characterized in that: A handle (18) is fixedly provided on the discharge box (5).

6. A fried food cooling device according to claim 1, characterized in that: A timer (19) is fixedly mounted on the vibration table (3).

7. A fried food cooling device according to claim 3, characterized in that: The bottom of the placement platform (4) is funnel-shaped.