Full-automatic jerusalem artichoke dough preparation device
By designing a fully automatic artichoke dough preparation device, the artichoke juice processing is carried out simultaneously and the flour is injected into it, the problems of many operating steps and long time in the prior art are solved, and the dough preparation time is shortened and the nutrients are retained.
Patent Information
- Application Number
- CN202421793064.7
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-07-26
- Publication Date
- 2025-04-25
- Estimated Expiration
- 2034-07-26
AI Technical Summary
There are many operating steps for the existing Jerusalem artichoke dough preparation device, which leads to a long preparation time for the dough and may destroy the water-soluble nutrients in Jerusalem artichoke, making it inconvenient to make it.
A fully automatic Jerusalem artichoke dough preparation device is designed. Through an integrated combination, Jerusalem artichoke juice is simultaneously performed when preparing dough. The Jerusalem artichoke juice is directly injected into the flour for automated dough production, retaining water-soluble nutrients.
It effectively shortens the dough preparation time, retains the key water-soluble nutrients in Jerusalem artichoke, improves the nutritional value of the dough, and speeds up the preparation speed of Jerusalem artichoke dough.
Smart Images
Figure CN222786856U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of dough preparation, in particular to a full-automatic Jerusalem artichoke dough preparation device. Background Art
[0002] Jerusalem artichoke is a perennial herb of the genus Helianthus in the Asteraceae family. Due to its excellent function of regulating blood lipids and blood sugar, adding Jerusalem artichoke to wheat-based foods has become a new idea. Adding Jerusalem artichoke juice to pasta products instead of part of the pure water can effectively control the harm caused to the human body by the sharp increase in blood sugar after a meal. At the same time, it can improve intestinal flora, prevent constipation, and has a higher edible value.
[0003] When preparing Jerusalem artichoke dough, the current Jerusalem artichoke dough preparation device needs to slice the Jerusalem artichoke, dry it, grind it into dry powder, mix it with flour and add water to form it. There are many operation steps, which leads to a long time consumption of dough preparation and may destroy water-soluble nutrients such as inulin in the Jerusalem artichoke, making it inconvenient to make.
[0004] Therefore, in view of the fact that the existing Jerusalem artichoke dough preparation device has many operating steps and a long operation time, a fully automatic Jerusalem artichoke dough preparation device can be designed. Through an integrated combination method, the Jerusalem artichoke juice can be squeezed simultaneously when preparing the dough, and the Jerusalem artichoke juice can be directly injected into the flour for automatic dough making, thereby retaining key water-soluble nutrients such as inulin, improving the nutritional value of the dough, effectively shortening the dough preparation time, saving human resources, and accelerating the Jerusalem artichoke dough preparation speed. Utility Model Content
[0005] In order to overcome the problem that most Jerusalem artichoke dough preparation devices need to slice the Jerusalem artichoke, dry it, grind it into powder and then prepare the dough, which has many operation steps and causes the dough preparation to consume a lot of time and is inconvenient to use.
[0006] The technical solution of the utility model is: a fully automatic Jerusalem artichoke dough preparation device, comprising a machine base, a power supply component, a fixing component, a juice extraction component, a feeding component, an opening and closing component and a making component; the power supply component is arranged on the top of the machine base, the fixing component is arranged above the power supply component, the juice extraction component is arranged inside the power supply component, the feeding component is arranged on the bottom surface of the machine base, the opening and closing component is arranged on one side of the feeding component, and the making component is arranged inside the feeding component.
[0007] Preferably, a fixing component is provided to fix the position of the juice extraction component, the juice extraction component is fixed to the machine base, the power supply component is used to drive the juice extraction component to operate, the Jerusalem artichoke tubers are crushed and juiced by the juice extraction component, the juice and dough kneading materials are injected by the feeding component, the dough kneading operation is performed by the making component, the feeding component is flexibly opened and closed by the opening and closing component, and the kneaded dough is taken out, thereby simplifying the making steps of Jerusalem artichoke dough, accelerating the preparation speed of Jerusalem artichoke dough, and enhancing the practical value of the device.
[0008] Preferably, the power supply assembly includes a power cord, a first motor, a first shell, a top cover, a switch, a slag discharge pipe and a valve; a power cord is arranged on one side of the machine base, a first motor is arranged on the top of the inner side of the machine base, an output end of the power cord is connected to the first motor, a first shell is arranged on the top of the machine base, a top cover is arranged on the top of the first shell, a switch is arranged on the outside of the machine base, a slag discharge pipe is arranged on the outside of the first shell, and a valve is arranged on one side of the slag discharge pipe; power is connected through the power cord to drive the first motor, the first motor is used to drive the juicing assembly to operate, Jerusalem artichoke tubers are stored through the first shell, the top cover is used to flexibly close the first shell, the switch is pressed to control the operation of the first motor, the Jerusalem artichoke residue in the first shell is discharged through the slag discharge pipe, and the valve is used to control the opening and closing state of the slag discharge pipe.
[0009] Preferably, the fixing assembly includes a fixing plate, a screw rod, a motor, a connecting plate, a clamping column and a slot; a fixing plate is arranged on one side of the upper surface of the machine base, a screw rod is arranged on one side of the fixing plate, a motor is arranged on the top of the fixing plate, the output end of the motor is connected to the screw rod, a connecting plate is arranged on the outer side of the screw rod, a clamping column is arranged on the bottom surface of the connecting plate, and a slot is opened on the top cover, and the clamping column and the slot are engaged with each other; the screw rod position is fixed by the fixing plate, the screw rod is driven to rotate by the motor, and the connecting plate is driven up and down by rotating the screw rod, so that the clamping column is clamped into the slot, and the top cover is flexibly pressed and fixed.
[0010] Preferably, the juice extraction component includes a propeller, an agitator, a rotating brush and a screen; the top of the first motor is interconnected with the propeller, the agitator is arranged on the outside of the propeller, the rotating brush is arranged on the inside of the first shell, the bottom surface of the rotating brush is interconnected with the propeller, the rotating brush and the first shell are rotatably connected to each other, and a screen is arranged on the inside of the rotating brush; the agitator is driven to rotate by the propeller, the agitator is rotated to crush and stir the Jerusalem artichoke tubers, the rotating brush is rotated to prevent the juice from adhering to the inner wall of the first shell, and the juice obtained after stirring is filtered using the screen.
[0011] Preferably, the feeding assembly includes a second shell, an infusion tube and a lower hopper; the second shell is arranged on the bottom surface of the machine base, the infusion tube is arranged on the outer side of the first shell, the infusion tube and the first shell are interconnected, the other end of the infusion tube is interconnected with the second shell, and a lower hopper is also arranged on the outer side of the second shell, the lower hopper and the second shell are interconnected; the second shell is used to provide a place for making dough, the infusion tube is used to transport juice, the juice in the first shell is transported to the second shell, and flour, baking powder and other dough materials are poured into the second shell through the lower hopper.
[0012] Preferably, the opening and closing assembly includes a door and a handle; a door is provided on one side of the second shell, one side of the door is rotatably connected to the second shell, and a handle is provided on the outside of the door; the door is flexibly opened and closed by the handle, and the second shell is closed by the door, wherein the surface of the door is transparent, and the dough preparation situation in the second shell can be observed through the door.
[0013] Preferably, the production component includes a stirring cylinder, a second motor, a turntable, a rotating shaft and a stirring hook; the stirring cylinder is arranged on the bottom surface of the inner side of the second shell, the second motor is arranged on the bottom of the inner side of the base, the output end of the power cord is connected with the second motor, a turntable is arranged at one end of the second motor, a rotating shaft is arranged on the bottom surface of the turntable, the rotating shaft and the turntable are connected with each other, and a stirring hook is arranged at one end of the rotating shaft; stirring is performed by the stirring cylinder, the turntable is driven to rotate by the second motor, and the rotating turntable drives the rotating shaft to move, and at the same time, the rotating shaft is driven to rotate by the second motor, and the rotating shaft drives the stirring hook to rotate, and the dough is kneaded by the stirring hook.
[0014] Beneficial effects of the utility model:
[0015] 1. Compared with the traditional Jerusalem artichoke dough preparation device, when preparing, the Jerusalem artichoke needs to be sliced, dried, ground into dry powder and flour, mixed with water and then formed, which has many operation steps, resulting in that the dough preparation needs to consume more time, and may destroy the water-soluble nutrients such as inulin in the Jerusalem artichoke, which is inconvenient to make. Through the integrated combination method, Jerusalem artichoke juice is squeezed simultaneously when preparing the dough, and the Jerusalem artichoke juice is directly injected into the flour for automatic dough making, which retains the key water-soluble nutrients such as inulin, improves the nutritional value of the dough, effectively shortens the dough preparation time, and enhances the practical value of the device;
[0016] 2. When preparing dough, juice is injected into the mixing tank through the infusion tube, flour, baking powder and other dough kneading materials are poured into the mixing tank through the lower hopper, and the power cord is used to connect the power supply, drive the second motor to drive the turntable to rotate, thereby driving the position of the rotating shaft to move, and at the same time, the second motor is used to drive the rotating shaft to rotate, and the rotating shaft drives the stirring hook to perform dough kneading. The dough preparation in the second shell is observed through the box door, and the box door is flexibly opened and closed by the handle to conveniently take out the dough, so as to solve the problem that most Jerusalem artichoke dough preparation devices have many operation steps and long operation time, and speed up the dough preparation speed;
[0017] 3. When squeezing juice, the power supply is connected by plugging the power cord, the switch is pressed to drive the first motor to drive the propeller to operate, the propeller is used to drive the stirrer to rotate, the stirrer is rotated to crush and stir the Jerusalem artichoke tubers in the first shell, the juice obtained by the crushing process flows into the first shell through the screen, the Jerusalem artichoke juice is filtered to prevent the slag from entering the stirring cylinder, and at the same time, the rotating brush is rotated to prevent the juice from adhering to the inner wall of the first shell, the juice is injected into the stirring cylinder through the infusion tube, the valve is used to control the opening and closing of the slag discharge pipe, and the Jerusalem artichoke slag in the first shell is discharged through the slag discharge pipe for unified recovery. BRIEF DESCRIPTION OF THE DRAWINGS
[0018] Figure 1 What is shown is a three-dimensional structural schematic diagram of a fully automatic Jerusalem artichoke dough preparation device of the utility model;
[0019] Figure 2 What is shown is a three-dimensional structure diagram of a fixed component of a fully automatic Jerusalem artichoke dough preparation device of the utility model;
[0020] Figure 3 What is shown is a schematic diagram of the three-dimensional structure of a power supply component of a fully automatic Jerusalem artichoke dough preparation device of the utility model;
[0021] Figure 4 What is shown is a three-dimensional structural schematic diagram of a juice extraction component of a fully automatic Jerusalem artichoke dough preparation device of the utility model;
[0022] Figure 5 What is shown is a three-dimensional structural schematic diagram of a feeding component of a fully automatic Jerusalem artichoke dough preparation device of the utility model;
[0023] Figure 6 Shown is a three-dimensional structural schematic diagram of the production components of a fully automatic Jerusalem artichoke dough preparation device of the present invention.
[0024] Explanation of the reference numerals: 1. base; 2. power supply assembly; 3. fixing assembly; 4. juice extraction assembly; 5. feeding assembly; 6. opening and closing assembly; 7. production assembly; 201. power cord; 202. first motor; 203. first shell; 204. top cover; 205. switch; 206. slag discharge pipe; 207. valve; 301. fixing plate; 302. screw rod; 303. motor; 304. connecting plate; 305. clamping column; 306. clamping groove; 401. propeller; 402. agitator; 403. rotating brush; 404. sieve; 501. second shell; 502. infusion tube; 503. lower hopper; 601. box door; 602. handle; 701. mixing cylinder; 702. second motor; 703. turntable; 704. rotating shaft; 705. stirring hook. DETAILED DESCRIPTION
[0025] The utility model is further described below in conjunction with the accompanying drawings and embodiments.
[0026] See also Figure 1 The utility model provides an embodiment: a fully automatic Jerusalem artichoke dough preparation device, comprising a machine base 1, a power supply component 2, a fixing component 3, a juice extraction component 4, a feeding component 5, an opening and closing component 6 and a making component 7; the power supply component 2 is arranged on the top of the machine base 1, the fixing component 3 is arranged above the power supply component 2, the juice extraction component 4 is arranged on the inner side of the power supply component 2, the feeding component 5 is arranged on the bottom surface of the machine base 1, the opening and closing component 6 is arranged on one side of the feeding component 5, and the making component 7 is arranged on the inner side of the feeding component 5.
[0027] See also Figure 2-Figure 3In this embodiment, the power supply assembly 2 includes a power cord 201, a first motor 202, a first shell 203, a top cover 204, a switch 205, a slag discharge pipe 206 and a valve 207; a power cord 201 is provided on one side of the base 1, a first motor 202 is provided on the top of the inner side of the base 1, an output end of the power cord 201 is connected to the first motor 202, a first shell 203 is provided on the top of the base 1, a top cover 204 is provided on the top of the first shell 203, a switch 205 is provided on the outside of the base 1, a slag discharge pipe 206 is provided on the outside of the first shell 203, and a valve 207 is provided on one side of the slag discharge pipe 206. The power supply is connected through the power cord 201 to drive the first motor 202, and the first motor 202 is used to drive the juice extraction assembly 4 to operate, the Jerusalem artichoke tubers are stored through the first shell 203, the first shell 203 is flexibly closed by the top cover 204, the switch 205 is pressed to control the operation of the first motor 202, and the slag discharge pipe 206 is used to drive the juice extraction assembly 4 to operate. 06 discharges the Jerusalem artichoke residue in the first shell 203, and uses the valve 207 to control the opening and closing state of the residue discharge pipe 206; the fixing assembly 3 includes a fixing plate 301, a screw rod 302, a motor 303, a connecting plate 304, a clamping column 305 and a clamping slot 306; a fixing plate 301 is arranged on one side of the upper surface of the base 1, a screw rod 302 is arranged on one side of the fixing plate 301, a motor 303 is arranged on the top of the fixing plate 301, and the output end of the motor 303 is connected to the screw rod 30 2 are connected to each other, a connecting plate 304 is arranged outside the screw rod 302, a clamping column 305 is arranged on the bottom surface of the connecting plate 304, a clamping slot 306 is opened on the top cover 204, the clamping column 305 and the clamping slot 306 are clamped with each other, the position of the screw rod 302 is fixed by the fixing plate 301, the screw rod 302 is driven to rotate by the motor 303, and the screw rod 302 is rotated to drive the connecting plate 304 to move up and down, so that the clamping column 305 is clamped into the clamping slot 306, and the top cover 204 is flexibly pressed and fixed.
[0028] See also Figure 4 In this embodiment, the juice extraction component 4 includes a propeller 401, an agitator 402, a rotating brush 403 and a screen 404; the top of the first motor 202 is interconnected with the propeller 401, the agitator 402 is arranged on the outside of the propeller 401, the rotating brush 403 is arranged on the inside of the first shell 203, the bottom surface of the rotating brush 403 is interconnected with the propeller 401, the rotating brush 403 and the first shell 203 are rotatably connected to each other, and the screen 404 is arranged on the inside of the rotating brush 403, the agitator 402 is driven to rotate by the propeller 401, the agitator 402 is rotated to crush and stir the Jerusalem artichoke tubers, the rotating brush 403 is rotated to prevent the juice from adhering to the inner wall of the first shell 203, and the screen 404 is used to filter the juice obtained after stirring.
[0029] See also Figure 5-Figure 6The feeding assembly 5 includes a second shell 501, a liquid infusion tube 502 and a lower hopper 503; the second shell 501 is arranged on the bottom surface of the base 1, and the liquid infusion tube 502 is arranged on the outside of the first shell 203, the liquid infusion tube 502 and the first shell 203 are mutually connected, and the other end of the liquid infusion tube 502 is mutually connected with the second shell 501, and the lower hopper 503 is also arranged on the outside of the second shell 501, and the lower hopper 503 and the second shell 501 are mutually connected, and the second shell 501 provides a place for making noodles, and the liquid infusion tube 502 is used to transport juice to the first shell 203. The juice in the container is transported to the second shell 501, and flour, baking powder and other dough materials are poured into the second shell 501 through the lower hopper 503; the opening and closing component 6 includes a box door 601 and a handle 602; a box door 601 is provided on one side of the second shell 501, and one side of the box door 601 is rotatably connected to the second shell 501, and a handle 602 is provided on the outside of the box door 601, and the box door 601 is flexibly opened and closed by the handle 602, and the second shell 501 is closed by the box door 601, wherein the surface of the box door 601 is transparent, and the dough preparation situation in the second shell 501 can be observed through the box door 601;
[0030] The production component 7 includes a stirring cylinder 701, a second motor 702, a turntable 703, a rotating shaft 704 and a stirring hook 705; the stirring cylinder 701 is arranged on the bottom surface of the inner side of the second shell 501, the second motor 702 is arranged on the bottom of the inner side of the base 1, the output end of the power cord 201 is connected to the second motor 702, a turntable 703 is arranged at one end of the second motor 702, a rotating shaft 704 is arranged on the bottom surface of the turntable 703, the rotating shaft 704 and the turntable 703 are connected to each other, and a stirring hook 705 is arranged at one end of the rotating shaft 704, the stirring process is carried out by the stirring cylinder 701, the turntable 703 is driven to rotate by the second motor 702, and the rotating turntable 703 drives the rotating shaft 704 to move, and at the same time, the second motor 702 drives the rotating shaft 704 to rotate, and the rotating shaft 704 drives the stirring hook 705 to rotate, and the dough is mixed by the stirring hook 705.
[0031] Before squeezing juice, plug the power cord 201 to connect to the power supply, put the Jerusalem artichoke tuber into the first shell 203, cover the top cover 204, and then use the motor 303 to drive the screw rod 302 on the fixed plate 301 to rotate, so as to move the connecting plate 304 downward, and insert the clamping column 305 into the clamping groove 306, so that the connecting plate 304 is pressed and fixed to the top cover 204;
[0032] When squeezing juice, the switch 205 is pressed to drive the first motor 202 to drive the propeller 401 to operate, and the propeller 401 is used to drive the stirrer 402 to rotate, and the stirrer 402 is rotated to crush and stir the Jerusalem artichoke tubers. The juice obtained by the crushing process flows into the first shell 203 through the screen 404. At the same time, the rotating brush 403 is rotated to prevent the juice from adhering to the inner wall of the first shell 203, so that the juice is injected into the stirring tank 701 through the infusion tube 502;
[0033] When preparing dough, flour, baking powder and other dough kneading materials are poured into the mixing cylinder 701 through the lower hopper 503. At the same time, the second motor 702 is driven to drive the turntable 703 to rotate, and the rotating turntable 703 drives the rotating shaft 704 to move. At the same time, the second motor 702 is used to drive the rotating shaft 704 to rotate, and the rotating shaft 704 drives the stirring hook 705 to rotate. The dough is kneaded by the stirring hook 705, and the dough preparation in the second shell 501 is observed through the box door 601. After completion, the power cord 201 is unplugged, the box door 601 is opened with the handle 602, and the dough is taken out. Finally, the valve 207 is turned to open the slag discharge pipe 206 to discharge the Jerusalem artichoke slag in the first shell 203.
[0034] Through the above steps, the position of the juice extraction component 4 is fixed by setting the fixing component 3, the juice extraction component 4 is fixed to the machine base 1, the power supply component 2 is used to drive the juice extraction component 4 to operate, the Jerusalem artichoke tubers are crushed and juiced by the juice extraction component 4, the feeding component 5 is used to inject juice and dough kneading materials, the dough kneading operation is carried out by the making component 7, and the feeding component 5 is flexibly opened and closed by the opening and closing component 6 to take out the kneaded dough.
[0035] The embodiments of the present invention are described in detail above in conjunction with the accompanying drawings, but the present invention is not limited to the above embodiments, and various changes can be made within the knowledge scope of those skilled in the art without departing from the purpose of the present invention.
Claims
1. A fully automatic Jerusalem artichoke dough preparation device, comprising a base (1); characterized in that: The machine also comprises a power supply component (2), a fixing component (3), a juice extraction component (4), a feeding component (5), an opening and closing component (6) and a production component (7); the power supply component (2) is arranged on the top of the machine base (1), the fixing component (3) is arranged above the power supply component (2), the juice extraction component (4) is arranged inside the power supply component (2), the feeding component (5) is arranged on the bottom surface of the machine base (1), the opening and closing component (6) is arranged on one side of the feeding component (5), and the production component (7) is arranged inside the feeding component (5).
2. A fully automatic Jerusalem artichoke dough preparation device according to claim 1, characterized in that: The power supply assembly (2) comprises a power supply line (201), a first motor (202), a first shell (203), a top cover (204), a switch (205), a slag discharge pipe (206) and a valve (207); a power supply line (201) is arranged on one side of the machine base (1), a first motor (202) is arranged on the top of the inner side of the machine base (1), an output end of the power supply line (201) and the first motor (202) are connected to each other, a first shell (203) is arranged on the top of the machine base (1), a top cover (204) is arranged on the top of the first shell (203), a switch (205) is arranged on the outer side of the machine base (1), a slag discharge pipe (206) is arranged on the outer side of the first shell (203), and a valve (207) is arranged on one side of the slag discharge pipe (206).
3. A fully automatic Jerusalem artichoke dough preparation device according to claim 2, characterized in that: The fixing assembly (3) comprises a fixing plate (301), a screw rod (302), a motor (303), a connecting plate (304), a clamping column (305) and a clamping slot (306); a fixing plate (301) is arranged on one side of the upper surface of the machine base (1); a screw rod (302) is arranged on one side of the fixing plate (301); a motor (303) is arranged on the top of the fixing plate (301); an output end of the motor (303) and the screw rod (302) are connected to each other; a connecting plate (304) is arranged on the outer side of the screw rod (302); a clamping column (305) is arranged on the bottom surface of the connecting plate (304); a clamping slot (306) is opened on the top cover (204); and the clamping column (305) and the clamping slot (306) are engaged with each other.
4. A fully automatic Jerusalem artichoke dough preparation device according to claim 2, characterized in that: The juice extraction component (4) comprises a propeller (401), an agitator (402), a rotating brush (403) and a screen (404); the top of the first motor (202) is interconnected with the propeller (401), the agitator (402) is arranged outside the propeller (401), the rotating brush (403) is arranged inside the first shell (203), the bottom surface of the rotating brush (403) is interconnected with the propeller (401), the rotating brush (403) and the first shell (203) are rotatably connected to each other, and the screen (404) is arranged inside the rotating brush (403).
5. A fully automatic Jerusalem artichoke dough preparation device according to claim 2, characterized in that: The feeding assembly (5) comprises a second shell (501), a liquid infusion tube (502) and a lower hopper (503); the second shell (501) is arranged on the bottom surface of the machine base (1); the liquid infusion tube (502) is arranged on the outside of the first shell (203); the liquid infusion tube (502) and the first shell (203) are interconnected; the other end of the liquid infusion tube (502) is interconnected with the second shell (501); the lower hopper (503) is also arranged on the outside of the second shell (501); the lower hopper (503) and the second shell (501) are interconnected.
6. A fully automatic Jerusalem artichoke dough preparation device according to claim 5, characterized in that: The opening and closing assembly (6) comprises a box door (601) and a handle (602); the box door (601) is arranged on one side of the second shell (501), one side of the box door (601) is rotatably connected to the second shell (501), and the handle (602) is arranged on the outside of the box door (601).
7. A fully automatic Jerusalem artichoke dough preparation device according to claim 6, characterized in that: The production component (7) comprises a stirring cylinder (701), a second motor (702), a rotating disk (703), a rotating shaft (704) and a stirring hook (705); the stirring cylinder (701) is arranged on the bottom surface of the inner side of the second shell (501), the second motor (702) is arranged on the bottom of the inner side of the base (1), the output end of the power cord (201) is connected to the second motor (702), a rotating disk (703) is arranged at one end of the second motor (702), a rotating shaft (704) is arranged on the bottom surface of the rotating disk (703), the rotating shaft (704) and the rotating disk (703) are connected to each other, and a stirring hook (705) is arranged at one end of the rotating shaft (704).